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Nakajima S, Nagata M, Ikehata A. Mechanism for enhancing the growth of mung bean seedlings under simulated microgravity. NPJ Microgravity 2021; 7:26. [PMID: 34267213 PMCID: PMC8282859 DOI: 10.1038/s41526-021-00156-6] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/17/2021] [Accepted: 06/23/2021] [Indexed: 12/14/2022] Open
Abstract
To elucidate a mechanism for enhancing mung bean seedlings’ growth under microgravity conditions, we measured growth, gene expression, and enzyme activity under clinorotation (20 rpm), and compared data obtained to those grown under normal gravity conditions (control). An increase in fresh weight, water content, and lengths were observed in the clinostat seedlings, compared to those of the control seedlings. Real-time PCR showed that aquaporin expression and the amylase gene were upregulated under clinorotation. Additionally, seedlings under clinorotation exhibited a significantly higher amylase activity. Near-infrared image showed that there was no restriction of water evaporation from the seedlings under clinorotation. Therefore, these results indicate that simulated microgravity could induce water uptake, resulting in enhanced amylase activity and seedling growth. Upregulated aquaporin expression could be the first trigger for enhanced growth under clinorotation. We speculated that the seedlings under clinorotation do not use energy against gravitational force and consumed surplus energy for enhanced growth.
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Affiliation(s)
- Shusaku Nakajima
- Graduate School of Agricultural Science, Kobe University, Kobe, Japan. .,Food Research Institute, National Agriculture and Food Research Organization, Tsukuba, Japan.
| | - Masayasu Nagata
- Food Research Institute, National Agriculture and Food Research Organization, Tsukuba, Japan
| | - Akifumi Ikehata
- Food Research Institute, National Agriculture and Food Research Organization, Tsukuba, Japan
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Barzana G, Rios JJ, Lopez-Zaplana A, Nicolas-Espinosa J, Yepes-Molina L, Garcia-Ibañez P, Carvajal M. Interrelations of nutrient and water transporters in plants under abiotic stress. PHYSIOLOGIA PLANTARUM 2021; 171:595-619. [PMID: 32909634 DOI: 10.1111/ppl.13206] [Citation(s) in RCA: 23] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/19/2020] [Revised: 08/20/2020] [Accepted: 09/03/2020] [Indexed: 05/12/2023]
Abstract
Environmental changes cause abiotic stress in plants, primarily through alterations in the uptake of the nutrients and water they require for their metabolism and growth and to maintain their cellular homeostasis. The plasma membranes of cells contain transporter proteins, encoded by their specific genes, responsible for the uptake of nutrients and water (aquaporins). However, their interregulation has rarely been taken into account. Therefore, in this review we identify how the plant genome responds to abiotic stresses such as nutrient deficiency, drought, salinity and low temperature, in relation to both nutrient transporters and aquaporins. Some general responses or regulation mechanisms can be observed under each abiotic stress such as the induction of plasma membrane transporter expression during macronutrient deficiency, the induction of tonoplast transporters and reduction of aquaporins during micronutrients deficiency. However, drought, salinity and low temperatures generally cause an increase in expression of nutrient transporters and aquaporins in tolerant plants. We propose that both types of transporters (nutrients and water) should be considered jointly in order to better understand plant tolerance of stresses.
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Affiliation(s)
- Gloria Barzana
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
| | - Juan J Rios
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
| | - Alvaro Lopez-Zaplana
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
| | - Juan Nicolas-Espinosa
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
| | - Lucía Yepes-Molina
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
| | - Paula Garcia-Ibañez
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
| | - Micaela Carvajal
- Aquaporins Group, Centro de Edafologia y Biologia Aplicada del Segura, CEBAS-CSIC, Campus Universitario de Espinardo - 25, Murcia, E-30100, Spain
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Hoai PTT, Tyerman SD, Schnell N, Tucker M, McGaughey SA, Qiu J, Groszmann M, Byrt CS. Deciphering aquaporin regulation and roles in seed biology. JOURNAL OF EXPERIMENTAL BOTANY 2020; 71:1763-1773. [PMID: 32109278 DOI: 10.1093/jxb/erz555] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/12/2019] [Accepted: 02/26/2020] [Indexed: 05/25/2023]
Abstract
Seeds are the typical dispersal and propagation units of angiosperms and gymnosperms. Water movement into and out of seeds plays a crucial role from the point of fertilization through to imbibition and seed germination. A class of membrane intrinsic proteins called aquaporins (AQPs) assist with the movement of water and other solutes within seeds. These highly diverse and abundant proteins are associated with different processes in the development, longevity, imbibition, and germination of seed. However, there are many AQPs encoded in a plant's genome and it is not yet clear how, when, or which AQPs are involved in critical stages of seed biology. Here we review the literature to examine the evidence for AQP involvement in seeds and analyse Arabidopsis seed-related transcriptomic data to assess which AQPs are likely to be important in seed water relations and explore additional roles for AQPs in seed biology.
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Affiliation(s)
- Phan T T Hoai
- Australian Research Council Centre of Excellence in Plant Energy Biology, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- Faculty of Agriculture and Forestry, Tay Nguyen University, Dak Lak, Viet Nam
| | - Stephen D Tyerman
- Australian Research Council Centre of Excellence in Plant Energy Biology, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
| | - Nicholas Schnell
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
| | - Matthew Tucker
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
| | - Samantha A McGaughey
- Australian Research Council Centre of Excellence in Plant Energy Biology, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
| | - Jiaen Qiu
- Australian Research Council Centre of Excellence in Plant Energy Biology, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
| | - Michael Groszmann
- Australian Research Council Centre of Excellence for Translational Photosynthesis, Division of Plant Sciences, Research School of Biology, The Australian National University, Acton, ACT, Australia
| | - Caitlin S Byrt
- Australian Research Council Centre of Excellence in Plant Energy Biology, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- School of Agriculture, Food and Wine, and Waite Research Institute, Waite Research Precinct, University of Adelaide, Glen Osmond, Australia
- Australian Research Council Centre of Excellence for Translational Photosynthesis, Division of Plant Sciences, Research School of Biology, The Australian National University, Acton, ACT, Australia
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Lamont BB, He T, Yan Z. Evolutionary history of fire‐stimulated resprouting, flowering, seed release and germination. Biol Rev Camb Philos Soc 2018; 94:903-928. [DOI: 10.1111/brv.12483] [Citation(s) in RCA: 46] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/20/2018] [Revised: 10/23/2018] [Accepted: 11/01/2018] [Indexed: 12/18/2022]
Affiliation(s)
- Byron B. Lamont
- School of Molecular and Life Sciences Curtin University PO Box U1987, Perth, WA 6845 Australia
| | - Tianhua He
- School of Molecular and Life Sciences Curtin University PO Box U1987, Perth, WA 6845 Australia
| | - Zhaogui Yan
- College of Horticulture and Forestry Sciences Huazhong Agricultural University Wuhan 430070 China
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de la Rosa G, López-Moreno ML, de Haro D, Botez CE, Peralta-Videa JR, Gardea-Torresdey JL. Effects of ZnO nanoparticles in alfalfa, tomato, and cucumber at the germination stage: Root development and X-ray absorption spectroscopy studies. PURE APPL CHEM 2013. [DOI: 10.1351/pac-con-12-09-05] [Citation(s) in RCA: 112] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Past reports indicate that some nanoparticles (NPs) affect seed germination; however, the biotransformation of metal NPs is still not well understood. This study investigated the toxicity on seed germination/root elongation and the uptake of ZnO NPs and Zn2+ in alfalfa (Medicago sativa), cucumber (Cucumis sativus), and tomato (Solanum lycopersicum) seedlings. Seeds were treated with ZnO NPs at 0–1600 mg L–1 as well as 0–250 mg L–1 Zn2+ for comparison purposes. Results showed that at 1600 mg L–1 ZnO NPs, germination in cucumber increased by 10 %, and alfalfa and tomato germination were reduced by 40 and 20 %, respectively. At 250 mg Zn2+ L–1, only tomato germination was reduced with respect to controls. The highest Zn content was of 4700 and 3500 mg kg–1 dry weight (DW), for alfalfa seedlings germinated in 1600 mg L–1 ZnO NPs and 250 mg L–1 Zn2+, respectively. Bulk X-ray absorption spectroscopy (XAS) results indicated that ZnO NPs were probably biotransformed by plants. The edge energy positions of NP-treated samples were at the same position as Zn(NO3)2, which indicated that Zn in all plant species was as Zn(II).
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Nelson DC, Flematti GR, Ghisalberti EL, Dixon KW, Smith SM. Regulation of seed germination and seedling growth by chemical signals from burning vegetation. ANNUAL REVIEW OF PLANT BIOLOGY 2012; 63:107-30. [PMID: 22404467 DOI: 10.1146/annurev-arplant-042811-105545] [Citation(s) in RCA: 136] [Impact Index Per Article: 11.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/20/2023]
Abstract
It is well known that burning of vegetation stimulates new plant growth and landscape regeneration. The discovery that char and smoke from such fires promote seed germination in many species indicates the presence of chemical stimulants. Nitrogen oxides stimulate seed germination, but their importance in post-fire germination has been questioned. Cyanohydrins have been recently identified in aqueous smoke solutions and shown to stimulate germination of some species through the slow release of cyanide. However, the most information is available for karrikins, a family of butenolides related to 3-methyl-2H-furo[2,3-c]pyran-2-one. Karrikins stimulate seed germination and influence seedling growth. They are active in species not normally associated with fire, and in Arabidopsis they require the F-box protein MAX2, which also controls responses to strigolactone hormones. We hypothesize that chemical similarity between karrikins and strigolactones provided the opportunity for plants to employ a common signal transduction pathway to respond to both types of compound, while tailoring specific developmental responses to these distinct environmental signals.
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Affiliation(s)
- David C Nelson
- Department of Genetics, University of Georgia, Athens, GA 30602, USA.
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Soós V, Sebestyén E, Juhász A, Light ME, Kohout L, Szalai G, Tandori J, Van Staden J, Balázs E. Transcriptome analysis of germinating maize kernels exposed to smoke-water and the active compound KAR1. BMC PLANT BIOLOGY 2010; 10:236. [PMID: 21044315 PMCID: PMC3095319 DOI: 10.1186/1471-2229-10-236] [Citation(s) in RCA: 21] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/07/2010] [Accepted: 11/02/2010] [Indexed: 05/24/2023]
Abstract
BACKGROUND Smoke released from burning vegetation functions as an important environmental signal promoting the germination of many plant species following a fire. It not only promotes the germination of species from fire-prone habitats, but several species from non-fire-prone areas also respond, including some crops. The germination stimulatory activity can largely be attributed to the presence of a highly active butenolide compound, 3-methyl-2H-furo[2,3-c]pyran-2-one (referred to as karrikin 1 or KAR1), that has previously been isolated from plant-derived smoke. Several hypotheses have arisen regarding the molecular background of smoke and KAR1 action. RESULTS In this paper we demonstrate that although smoke-water and KAR1 treatment of maize kernels result in a similar physiological response, the gene expression and the protein ubiquitination patterns are quite different. Treatment with smoke-water enhanced the ubiquitination of proteins and activated protein-degradation-related genes. This effect was completely absent from KAR1-treated kernels, in which a specific aquaporin gene was distinctly upregulated. CONCLUSIONS Our findings indicate that the array of bioactive compounds present in smoke-water form an environmental signal that may act together in germination stimulation. It is highly possible that the smoke/KAR1 'signal' is perceived by a receptor that is shared with the signal transduction system implied in perceiving environmental cues (especially stresses and light), or some kind of specialized receptor exists in fire-prone plant species which diverged from a more general one present in a common ancestor, and also found in non fire-prone plants allowing for a somewhat weaker but still significant response. Besides their obvious use in agricultural practices, smoke and KAR1 can be used in studies to gain further insight into the transcriptional changes during germination.
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Affiliation(s)
- Vilmos Soós
- Department of Applied Genomics, Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462 Martonvásár, Brunszvik u. 2, Hungary
| | - Endre Sebestyén
- Department of Applied Genomics, Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462 Martonvásár, Brunszvik u. 2, Hungary
| | - Angéla Juhász
- Department of Applied Genomics, Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462 Martonvásár, Brunszvik u. 2, Hungary
| | - Marnie E Light
- Research Centre for Plant Growth and Development, School of Biological and Conservation Sciences, University of KwaZulu-Natal Pietermaritzburg, Private Bag X01, Scottsville 3209, South Africa
| | - Ladislav Kohout
- Institute of Organic Chemistry and Biochemistry, Academy of Sciences of the Czech Republic, v.v.i., Flemingovo nám. 2, 166 10 Prague 6, Czech Republic
| | - Gabriella Szalai
- Department of Plant Physiology, Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462 Martonvásár, Brunszvik u. 2, Hungary
| | - Júlia Tandori
- Department of Plant Physiology, Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462 Martonvásár, Brunszvik u. 2, Hungary
| | - Johannes Van Staden
- Research Centre for Plant Growth and Development, School of Biological and Conservation Sciences, University of KwaZulu-Natal Pietermaritzburg, Private Bag X01, Scottsville 3209, South Africa
| | - Ervin Balázs
- Department of Applied Genomics, Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462 Martonvásár, Brunszvik u. 2, Hungary
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