Nutritional quality assessment of tomato fruits after exposure to uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate and citric acid

Alginate and chitosan surface coating reduces the phytotoxicity of CeO2 nanoparticles to duckweed (Lemna minor L.)

Little is known about the effect of surface coatings on the fate and toxicity of CeO2 nanoparticles (NPs) to aquatic plants. In this study, we modified nCeO2 with chitosan (Cs) and alginate (Al) to obtain positively charged nCeO2@Cs and negatively charged nCeO2@Al, respectively, and exposed them to a representative aquatic plant, duckweed (Lemna minor L.). Uncoated nCeO2 could significantly inhibit the growth of duckweed, induce oxidative damage and lead to cell death, whereas nCeO2@Cs and nCeO2@Al exhibited lower toxicity to duckweed. ICP-MS analysis revealed that the Ce content in duckweed from the nCeO2 group was 1.74 and 2.85 times higher than that in the nCeO2@Cs and nCeO2@Al groups, respectively. Microscopic observations indicated that the positively charged nCeO2@Cs was more readily adsorbed on the root surface of duckweed than the negatively charged nCeO2@Al. The results of XANES and LCF demonstrated that a certain percentage of Ce(Ⅳ) was reduced to Ce(Ⅲ) after the interaction of the three NPs with duckweed, but the degree of biotransformation differed among the treatments. Specifically, the absolute contents of Ce(III) produced of nCeO2@Cs and nCeO2@Al through biotransformation were reduced by 55.5% and 83.5%, respectively, compared with that of the nCeO2 group, which might be the key factor for the diminished phytotoxicity of the coated nCeO2 to the duckweed. These findings were valuable for understanding the toxicity of metal-based NPs to aquatic plants and for the synthesis of environmentally friendly nanomaterials.

Plant-nano interactions: A new insight of nano-phytotoxicity

Whether nanoparticles (NPs) are boon or bane for society has been a centre of in-depth debate and key consideration in recent times. Exclusive physicochemical properties like small size, large surface area-to-volume ratio, robust catalytic activity, immense surface energy, magnetism and superior biocompatibility make NPs obligatory in many scientific, biomedical and industrial ventures. Nano-enabled products are newer entrants in the present era. To attenuate environmental stress and maximize crop yields, scientists are tempted to introduce NPs as augmented supplements in agriculture. The feasible approaches for NPs delivery are irrigation, foliar spraying or seed priming. Internalization of excessive NPs to plants endorses negative implications at higher trophic levels via biomagnification. The characteristics of NPs (dimensions, type, solubility, surface charge), applied concentration and duration of exposure are prime factors conferring nanotoxicity in plants. Several reports approved NPs persuaded toxicity can precisely mimic abiotic stress effects. The signature effects of nanotoxicity include poor root outgrowth, biomass reduction, oxidative stress evolution, lipid peroxidation, biomolecular damage, perturbed antioxidants, genotoxicity and nutrient imbalance in plants. NPs stress impels mitogen-activated protein kinase signaling cascade and urges stress responsive defence gene expression to counteract stress in plants. Exogenous supplementation of nitric oxide (NO), arbuscular mycorrhizal fungus (AMF), phytohormones, and melatonin (ME) is novel strategy to circumvent nanotoxicity. Briefly, this review appraises plants' physio-biochemical responses and adaptation scenarios to endure NPs stress. As NPs stress represents large-scale contaminants, advanced research is indispensable to avert indiscriminate NPs usage for synchronizing nano-security in multinational markets.

Boosting plant resilience: The promise of rare earth nanomaterials in growth, physiology, and stress mitigation

Rare earth elements (REE) have been extensively used in a variety of applications such as cell phones, electric vehicles, and lasers. REEs are also used as nanomaterials (NMs), which have distinctive features that make them suitable candidates for biomedical applications. In this review, we have highlighted the role of rare earth element nanomaterials (REE-NMs) in the growth of plants and physiology, including seed sprouting rate, shoot biomass, root biomass, and photosynthetic parameters. In addition, we discuss the role of REE-NMs in the biochemical and molecular responses of plants. Crucially, REE-NMs influence the primary metabolites of plants, namely sugars, amino acids, lipids, vitamins, enzymes, polyols, sorbitol, and mannitol, and secondary metabolites, like terpenoids, alkaloids, phenolics, and sulfur-containing compounds. Despite their protective effects, elevated concentrations of NMs are reported to induce toxicity and affect plant growth when compared with lower concentrations, and they not only induce toxicity in plants but also affect soil microbes, aquatic organisms, and humans via the food chain. Overall, we are still at an early stage of understanding the role of REE in plant physiology and growth, and it is essential to examine the interaction of nanoparticles with plant metabolites and their impact on the expression of plant genes and signaling networks.

Nanotoxicity assessment in plants: an updated overview

Nanotechnology is rapidly emerging and innovative interdisciplinary field of science. The application of nanomaterials in agricultural biotechnology has been exponentially increased over the years that could be attributed to their uniqueness, versatility, and flexibility. The overuse of nanomaterials makes it crucial to determine their fate and distribution in the in vitro (in cell and tissue cultures) and in vivo (in living species) biological environments by investigating the nano-biointerface. The literature states that the beneficial effects of nanoparticles come along with their adverse effects, subsequently leading to an array of short-term and long-term toxicities. It has been evident that the interplay of nanoparticles with abiotic and biotic communities produces several eco-toxicological effects, and the physiology and biochemistry of crops are greatly influenced by the metabolic alterations taking place at cellular, sub-cellular, and molecular levels. Numerous risk factors affect nanoparticle's accumulation, translocation, and associated cytogenotoxicity. This review article summarizes the contributing factors, possible mechanisms, and risk assessment of hazardous effects of various types of nanoparticles to plant health. The methods for evaluating the plant nanotoxicity parameters have been elaborated. Conclusively, few recommendations are put forward for designing safer, high-quality nanomaterials to protect and maintain environmental safety for smarter agriculture demanded by researchers and industrialists.

Improvement by application of three nanomaterials on flavor quality and physiological and antioxidant properties of tomato and their comparison

In recent years, it has been found that the flavor quality of tomato is continuously reduced compared with the original tomato varieties. Studies have found that nanomaterials can improve crop quality, but the differences and related mechanisms among different nanomaterials were not reported. In this study, nano-Se, nano-TiO2 and nano-CeO2 were spraying on tomato, and the effects of the three nanomaterials on the flavor quality and physiological and antioxidant properties of fruits were analyzed and compared. The results showed compared with nano-TiO2 and nano-CeO2, nano-Se showed more obvious positive effects. Nano-Se increased the size and weight of tomato fruits and the levels of soluble sugar, promoted the accumulation of photosynthetic pigment, decreased the content of titratable acid, and also changed the expression of related genes, finally making the fruit sweeter; it also promoted the accumulation of antioxidant substances and nutrients such as lycopene, ascorbic acid, salicylic acid, GSH, SOD and CAT and decreased the content of MDA, H2O2 and OFR thus improving the antioxidant performance of fruits; the contents of volatiles were also increased and the olfactory experience of tomato was improved. Nano-TiO2 and nano-CeO2 also improved the flavor quality and antioxidant properties of tomato, but the degree was lower than nano-Se. This experiment provided references for selecting more appropriate nanomaterials to improve tomato quality, and revealed the effects and mechanisms of different nanomaterials on tomato quality.

Paclobutrazol Ameliorates Low-Light-Induced Damage by Improving Photosynthesis, Antioxidant Defense System, and Regulating Hormone Levels in Tall Fescue

Paclobutrazol (PBZ) is a plant-growth regulator (PGR) in the triazole family that enhances plant tolerance to environmental stresses. Low-light (LL) intensity is a critical factor adversely affecting the growth of tall fescue (Festuca arundinacea Schreb.). Therefore, in this study, tall fescue seedlings were treated with PBZ under control and LL conditions to investigate the effects of PBZ on enhancing LL stress resistance by regulating the growth, photosynthesis, oxidative defense, and hormone levels. Our results reveal that LL stress reduced the total biomass, chlorophyll (Chl) content, photosynthetic capacity, and photochemical efficiency of photosystem II (PSII) but increased the membrane lipid peroxidation level and reactive oxygen species (ROS) generation. However, the application of PBZ increased the photosynthetic pigment contents, net photosynthetic rate (P_n), maximum quantum yield of PSII photochemistry (F_v/F_m), ribulose-1,5-bisphosphate carboxylase (RuBisCO) activity, and starch content. In addition, PBZ treatment activated the antioxidant enzyme activities, antioxidants contents, ascorbate acid-glutathione (AsA-GSH) cycle, and related gene expression, lessening the ROS burst (H₂O₂ and O₂∙⁻). However, the gibberellic acid (GA) anabolism was remarkably decreased by PBZ treatment under LL stress, downregulating the transcript levels of kaurene oxidase (KO), kaurenoic acid oxidase (KAO), and GA 20-oxidases (GA20ox). At the same time, PBZ treatment up-regulated 9-cis-epoxycarotenoid dioxygenase (NCED) gene expression, significantly increasing the endogenous abscisic acid (ABA) concentration under LL stress. Thus, our study revealed that PBZ improves the antioxidation and photosynthetic capacity, meanwhile increasing the ABA concentration and decreasing GA concentration, which ultimately enhances the LL stress tolerance in tall fescue.

Tomato Fruit Nutritional Quality Is Altered by the Foliar Application of Various Metal Oxide Nanomaterials

Carbohydrates and phytonutrients play important roles in tomato fruit’s nutritional quality. In the current study, Fe₃O₄, MnFe₂O₄, ZnFe₂O₄, Zn_0.5Mn_0.5Fe₂O₄, Mn₃O₄, and ZnO nanomaterials (NMs) were synthesized, characterized, and applied at 250 mg/L to tomato plants via foliar application to investigate their effects on the nutritional quality of tomato fruits. The plant growth cycle was conducted for a total of 135 days in a greenhouse and the tomato fruits were harvested as they ripened. The lycopene content was initially reduced at 0 stored days by MnFe₂O₄, ZnFe₂O₄, and Zn_0.5Mn_0.5Fe₂O₄; however, after a 15-day storage, there was no statistical difference between the treatments and the control. Moreover, the β-carotene content was also reduced by Zn_0.5Mn_0.5Fe₂O₄, Mn₃O₄, and ZnO. The effects of the Mn₃O₄ and ZnO carried over and inhibited the β-carotene after the fruit was stored. However, the total phenolic compounds were increased by ZnFe₂O₄, Zn_0.5Mn_0.5Fe₂O₄, and ZnO after 15 days of storage. Additionally, the sugar content in the fruit was enhanced by 118% and 111% when plants were exposed to Mn₃O₄ and ZnO, respectively. This study demonstrates both beneficial and detrimental effects of various NMs on tomato fruit quality and highlights the need for caution in such nanoscale applications during crop growth.

Physiological and proteomic analyses reveal the effect of CeO2 nanoparticles on strawberry reproductive system and fruit quality

With the rapid development of nanotechnology, the environmental impact assessment of nanoparticles (NPs) becomes a pressing problem to ensure the environmental safety and human health. However, the roles of CeO₂ NPs on the development of crop reproductive system and fruit quality are largely unknown. Herein, strawberry (Fragaria × ananassa Duch.) plants were exposed to CeO₂ NPs at 0-115 mg/L. The reduced generation of stolon, increased pollen numbers and germination rate of pollen grains, as well as the elongation of pollen tubes contributed to the enhanced yield of strawberry upon CeO₂ NP exposure (6-115 mg/L). Furthermore, the fruit quality was improved by increasing total phenols, vitamin C, amino acids, and protein contents. More importantly, even at 115 mg/L treatment, fruit Ce contents (4.4 mg/kg) did not exceed the Ce mean oral reference dose of humans. Finally, label-free proteomic results disclosed that differentially expressed proteins related to malate were down-regulated, and the differential regulation of sugar-associated proteins suggested the changes in sugar composition. The significantly different expression of ascorbate and glutathione related proteins exhibited the increased antioxidant capacity of fruits. The findings in the present study provide new perspectives for understanding the potential risk posed by NPs in the environment.

Advanced metal and carbon nanostructures for medical, drug delivery and bio-imaging applications

Nanoparticles (NPs) offer great promise for biomedical, environmental, and clinical applications due to their several unique properties as compared to their bulk counterparts. In this review article, we overview various types of metal NPs and magnetic nanoparticles (MNPs) in monolithic form as well as embedded into polymer matrices for specific drug delivery and bio-imaging fields. The second part of this review covers important carbon nanostructures that have gained tremendous attention recently in such medical applications due to their ease of fabrication, excellent biocompatibility, and biodegradability at both cellular and molecular levels for phototherapy, radio-therapeutics, gene-delivery, and biotherapeutics. Furthermore, various applications and challenges involved in the use of NPs as biomaterials are also discussed following the future perspectives of the use of NPs in biomedicine. This review aims to contribute to the applications of different NPs in medicine and healthcare that may open up new avenues to encourage wider research opportunities across various disciplines.

Nano-enabled agrochemicals/materials: Potential human health impact, risk assessment, management strategies and future prospects

Nanotechnology is a rapidly developing technology that will have a significant impact on product development in the next few years. The technology is already being employed in cutting-edge cosmetic and healthcare products. Nanotechnology and nanoparticles have a strong potential for product and process innovation in the food industrial sector. This is already being demonstrated by food product availability made using nanotechnology. Nanotechnologies will have an impact on food security, packaging materials, delivery systems, bioavailability, and new disease detection materials in the food production chain, contributing to the UN Millennium Development Goals targets. Food products using nanoparticles are already gaining traction into the market, with an emphasis on online sales. This means that pre- and post-marketing regulatory frameworks and risk assessments must meet certain standards. There are potential advantages of nanotechnologies for agriculture, consumers and the food industry at large as they are with other new and growing technologies. However, little is understood about the safety implications of applying nanotechnologies to agriculture and incorporating nanoparticles into food. As a result, policymakers and scientists must move quickly, as regulatory systems appear to require change, and scientists should contribute to these adaptations. Their combined efforts should make it easier to reduce health and environmental impacts while also promoting the economic growth of nanotechnologies in the food supply chain. This review highlighted the benefits of a number of nano enabled agrochemicals/materials, the potential health impacts as well as the risk assessment and risk management for nanoparticles in the agriculture and food production chain.

Nanostructured Ceria: Biomolecular Templates and (Bio)applications

Ceria (CeO2) nanostructures are well-known in catalysis for energy and environmental preservation and remediation. Recently, they have also been gaining momentum for biological applications in virtue of their unique redox properties that make them antioxidant or pro-oxidant, depending on the experimental conditions and ceria nanomorphology. In particular, interest has grown in the use of biotemplates to exert control over ceria morphology and reactivity. However, only a handful of reports exist on the use of specific biomolecules to template ceria nucleation and growth into defined nanostructures. This review focusses on the latest advancements in the area of biomolecular templates for ceria nanostructures and existing opportunities for their (bio)applications.

Influence of Cerium Oxide Nanoparticles on Two Terrestrial Wild Plant Species

Most current studies on the relationships between plans and engineered nanomaterials (ENMs) are focused on food crops, while the effects on spontaneous plants have been neglected so far. However, from an ecological perspective, the ENMs impacts on the wild plants could have dire consequences on food webs and ecosystem services. Therefore, they should not be considered less critical. A pot trial was carried out in greenhouse conditions to evaluate the growth of Holcus lanatus L. (monocot) and Diplotaxis tenuifolia L. DC. (dicot) exposed to cerium oxide nanoparticles (nCeO2). Plants were grown for their entire cycle in a substrate amended with 200 mg kg-1nCeO2 having the size of 25 nm and 50 nm, respectively. nCeO2 were taken up by plant roots and then translocated towards leaf tissues of both species. However, the mean size of nCeO2 found in the roots of the species was different. In D. tenuifolia, there was evidence of more significant particle aggregation compared to H. lanatus. Further, biomass variables (dry weight of plant fractions and leaf area) showed that plant species responded differently to the treatments. In the experimental conditions, there were recorded stimulating effects on plant growth. However, nutritional imbalances for macro and micronutrients were observed, as well.

Single and Repeated Applications of Cerium Oxide Nanoparticles Differently Affect the Growth and Biomass Accumulation of Silene flos-cuculi L. (Caryophyllaceae)

Cerium oxide nanoparticles (nCeO2) have a wide variety of applications in industry. Models demonstrated that nCeO2 can reach environmental compartments. Studies regarding the relationships between plants and nCeO2 considered only crop species, whereas a relevant knowledge gap exists regarding wild plant species. Specimens of Silene flos-cuculi (Caryophyllaceae) were grown in greenhouse conditions in a substrate amended with a single dose (D1) and two and three doses (D2 and D3) of 20 mg kg-1 and 200 mg kg-1 nCeO2 suspensions, respectively. sp-ICP-MS and ICP-MS data demonstrated that nCeO2 was taken up by plant roots and translocated towards aerial plant fractions. Biometric variables showed that plants responded negatively to the treatments with a shortage in biomass of roots and stems. Although not at relevant concentrations, Ce was accumulated mainly in roots and plant leaves.

A review on in vivo and in vitro nanotoxicological studies in plants: A headlight for future targets

Owing to the unique properties and useful applications in numerous fields, nanomaterials (NMs) received a great attention. The mass production of NMs has raised major concern for the environment. Recently, some altered growth patterns in plants have been reported due to the plant-NMs interactions. However, for NMs safe applications in agriculture and medicine, a comprehensive understanding of bio-nano interactions is crucial. The main goal of this review article is to summarize the results of the toxicological studies that have shown the in vitro and in vivo interactions of NMs with plants. The toxicity mechanisms are briefly discussed in plants as the defense mechanism works to overcome the stress caused by NMs implications. Indeed, the impact of NMs on plants varies significantly with many factors including physicochemical properties of NMs, culture media, and plant species. To investigate the impacts, dose metrics is an important analysis for assaying toxicity and is discussed in the present article to broadly open up different aspects of nanotoxicological investigations. To access reliable quantification and measurement in laboratories, standardized methodologies are crucial for precise dose delivery of NMs to plants during exposure. Altogether, the information is significant to researchers to describe restrictions and future perspectives.

Effects of nano-enabled agricultural strategies on food quality: Current knowledge and future research needs

It is becoming more feasible to use nano-enabled agricultural products such as nanofertilizers and nanopesticides to improve the efficiency of agrochemical delivery to crop plants. Experimental results have shown that nano-agrochemicals have great potential for reducing the environmental impact of traditional agrochemicals while simultaneously significantly increasing crop production. However, emerging data suggest that nano-enabled products are not only capable of increasing yield, but also result in alterations in crop quality. Variation in proteins, sugars, starch content, as well as in metallic essential elements have been reported. Verbi gratia, albumin, globulin, and prolamin have been significantly increased in rice exposed to CeO₂ engineered nanoparticles (ENPs), while CeO₂, CuO, and ZnO ENPs have increased Ca, Mg, and P in several crops. Conversely, reductions in Mo and Ni have been reported in cucumber and kidney beans exposed to CeO₂ and ZnO engineered nanomaterials, respectively. However, reports on specific effects in human health due to the consumption of agricultural products obtained from plants exposed to nano-agrochemicals are still missing.

Metal Homeostasis and Gas Exchange Dynamics in Pisum sativum L. Exposed to Cerium Oxide Nanoparticles

Cerium dioxide nanoparticles are pollutants of emerging concern. They are rarely immobilized in the environment. This study extends our work on Pisum sativum L. as a model plant, cultivated worldwide, and is well suited for investigating additive interactions induced by nanoceria. Hydroponic cultivation, which prompts accurate plant growth control and three levels of CeO2 supplementation, were applied, namely, 100, 200, and 500 mg (Ce)/L. Phytotoxicity was estimated by fresh weights and photosynthesis parameters. Additionally, Ce, Cu, Zn, Mn, Fe, Ca, and Mg contents were analyzed by high-resolution continuum source atomic absorption and inductively coupled plasma optical emission techniques. Analysis of variance has proved that CeO2 nanoparticles affected metals uptake. In the roots, it decreased for Cu, Zn, Mn, Fe, and Mg, while a reversed process was observed for Ca. The latter is absorbed more intensively, but translocation to above-ground parts is hampered. At the same time, nanoparticulate CeO2 reduced Cu, Zn, Mn, Fe, and Ca accumulation in pea shoots. The lowest Ce concentration boosted the photosynthesis rate, while the remaining treatments did not induce significant changes. Plant growth stimulation was observed only for the 100 mg/L. To our knowledge, this is the first study that demonstrates the effect of nanoceria on photosynthesis-related parameters in peas.

Nutritional Status of Tomato (Solanum lycopersicum) Fruit Grown in Fusarium-Infested Soil: Impact of Cerium Oxide Nanoparticles

In this study, the impact of cerium oxide nanoparticles on the nutritional value of tomato (Solanum lycopersicum) fruit grown in soil infested with Fusarium oxysporum f. sp. lycopersici was investigated in a greenhouse pot study. Three-week old seedlings of Bonny Best tomato plants were exposed by foliar and soil routes to nanoparticle CeO₂ (NP CeO₂) and cerium acetate (CeAc) at 0, 50, and 250 mg/L and transplanted into pots containing a soil mixture infested with the Fusarium wilt pathogen. Fruit biomass, water content, diameter, and nutritional content (lycopene, reducing and total sugar) along with elemental composition, including Ce, were evaluated. Fruit Ce concentration was below the detection limit in all treatments. Foliar exposure to NP CeO₂ at 250 increased the fruit dry weight (67%) and lycopene content (9%) in infested plants, compared with the infested untreated control. Foliar exposure to CeAc at 50 mg/L reduced fruit fresh weight (46%) and water content (46%) and increased the fruit lycopene content by 11% via root exposure as compared with the untreated infested control. At 250 mg/L, CeAc increased fruit dry weight (94%), compared with the infested untreated control. Total sugar content decreased in fruits of infested plants exposed via roots to NP CeO₂ at 50 mg/kg (63%) and 250 mg/kg (54%), CeAc at 50 mg/kg (46%), and foliarly at 50 mg/L (50%) and 250 mg/L (50%), all compared with the infested untreated control. Plants grown in Fusarium-infested soil had decreased fruit dry weight (42%) and lycopene content (17%) and increased total sugar (60%) and Ca content (140%), when compared with the noninfested untreated control (p ≤ 0.05). Overall, the data suggested minimal negative effects of NP CeO₂ on the nutritional value of tomato fruit while simultaneously suppressing Fusarium wilt disease.

How does aquatic macrophyte Salvinia auriculata respond to nanoceria upon an increased CO2 source? A Fourier transform-infrared photoacoustic spectroscopy and chlorophyll a fluorescence study

With the continued increase of technological uses of cerium oxide nanoparticles (CeO₂ NPs or nanoceria) and their unregulated disposal, the accumulation of nanoceria in the environment is inevitable. Concomitantly, atmospheric carbon dioxide (CO₂) levels continue to rise, increasing the concentrations of bicarbonate ions in aquatic ecosystems. This study investigates the influence of CeO₂ NPs (from 0 to 100 μgL^-1) in the presence and absence of an elevated bicarbonate (HCO₃^-) ion concentration (1 mM), on vibrational biochemical parameters and photosystem II (PSII) activity in leaf discs of Salvinia auriculata. Fourier transform-infrared photoacoustic spectroscopy (FTIR-PAS) was capable of diagnostic use to understand biochemical and metabolic changes in leaves submitted to the CeO₂ NPs and also detected interactive responses between CeO₂ NPs and HCO₃^- exposure at the tissue level. The results showed that the higher CeO₂ NPs levels in the presence of HCO₃^- increased the non-photochemical quenching (NPQ) and coefficient of photochemical quenching in dark (qP_d) compared to the absence of HCO₃. Moreover, the presence of HCO₃^- significantly decreased the NPQ at all levels of CeO₂ NPs demonstrating that HCO₃^- exposure may change the non-radiative process involved in the operation of the photosynthetic apparatus. Overall, the results of this study are useful for providing baseline information on the interactive effects of CeO₂ NPs and elevated HCO₃^- ion concentration on photosynthetic systems.

Early development of apoplastic barriers and molecular mechanisms in juvenile maize roots in response to La2O3 nanoparticles

The increasing occurrence of engineered nanoparticles (NPs) in soils may decrease water uptake in crops, followed by lower crop yield and quality. As one of the most common rare earth oxide NPs, lanthanum oxide (La₂O₃) NPs may inhibit the relative expressions of aquaporin genes, thus reduce water uptake. In the present study, maize plants were exposed to different La₂O₃ NPs concentrations (0, 5, 50 mg L^-1) for 72 h and 144 h right after the first leaf extended completely. Our results revealed that water uptake was reduced by La₂O₃ NPs through accelerating the development of apoplastic barriers in maize roots. The level of abscisic acid, determined by using ultra high performance liquid chromatography-tandem mass spectrometry, was increased upon La₂O₃ NPs exposure. Furthermore, ZmPAL, ZmCCR2 and ZmCAD6, the core genes specific for biosynthesis of lignin, were up-regulated by 3-13 fold in roots exposed to 50 mg L^-1 La₂O₃ NPs. However, ZmF5H was suppressed, indicating that lignin with S units could be excluded for the formed lignin in apoplastic barriers upon La₂O₃ NPs exposure. The level of essential component of apoplastic barriers - lignin was increased by 1.5-fold. The early development of apoplastic barriers was observed, and stomatal conductance and transpiration rate of La₂O₃ NPs-treated plants were significantly decreased by 63%-83% and 42%-86%, respectively, as compared to the control. The lignin enriched apoplastic barriers in juvenile maize thus led to the reduction of water uptake, subsequently causing significant growth inhibition. This is the first study to show early development of root apoplastic barriers upon La₂O₃ NPs exposure. This study will help us better understand the function of apoplastic barriers in roots in response to NPs, further providing fundamental knowledge to develop safer and more efficient agricultural nanotechnology.

Engineered nanomaterials for plant growth and development: A perspective analysis

With the overwhelmingly rapid advancement in the field of nanotechnology, the engineered nanomaterials (ENMs) have been extensively used in various areas of the plant system, including quality improvement, growth and nutritional value enhancement, gene preservation etc. There are several recent reports on the ENMs' influence on growth enhancements, growth inhibition as well as certain toxic impacts on plant. However, translocation, growth responses and stress modulation mechanisms of ENMs in the plant systems call for better and in-depth understanding. Herein, we are presenting a comprehensive and critical account of different types of ENMs, their applications and their positive, negative and null impacts on physiological and molecular aspects of plant growth, development and stress responses. Recent reports revealed mixed effects on plants, ranging from enhanced crop yield, epi/genetic alterations, and phytotoxicity, resulting from the ENMs' exposure. Creditable research in recent years has revealed that the effects of ENMs on plants are species specific and are variable among plant species. ENM exposures are reported to trigger free radical formation, responsive scavenging, and antioxidant armories in the exposed plants. The ENMs are also reported to induce aberrant expressions of microRNAs, the key post-transcriptional regulators of plant growth, development and stress-responses of plants. However, these modulations, if judiciously done, may lead to improved plant growth and yield. A better understanding of the interactions between ENMs and plant responses, including their uptake transport, internalization, and activity, could revolutionize crop production through increased disease resistance, nutrient utilization, and crop yield. Therefore, in this review, we are presenting a critical account of the different selected ENMs, their uptake by the plants, their positive/negative impacts on plant growth and development, along with the resultant ENM-responsive post-transcriptional modifications, especially, aberrant miRNA expressions. In addition, underlying mechanisms of various ENM-plant cell interactions have been discussed.

Role of Cerium Compounds in Fusarium Wilt Suppression and Growth Enhancement in Tomato ( Solanum lycopersicum)

The use of nanoparticles in plant protection may reduce pesticide usage and contamination and increase food security. In this study, three-week-old Solanum lycopersicum seedlings were exposed, by root or foliar pathways, to CeO₂ nanoparticles and cerium acetate at 50 and 250 mg/L prior to transplant into sterilized soil. One week later, the soil was inoculated with the fungal pathogen Fusarium oxysporum f. sp. lycopersici (1 g/kg), and the plants were cultivated to maturity in a greenhouse. Disease severity, biomass/yield, and biochemical and physiological parameters were analyzed in harvested plants. Disease severity was significantly reduced by 250 mg/L of nano-CeO₂ and CeAc applied to the soil (53% and 35%, respectively) or foliage (57% and 41%, respectively), compared with non-treated infested controls. Overall, the findings show that nano-CeO₂ has potential to suppress Fusarium wilt and improve the chlorophyll content in tomato plants.

Environmental behavior of coated NMs: Physicochemical aspects and plant interactions

The application of nanomaterials (NMs) depends on several characteristics, including polydispersity, shape, surface charge, and composition, among others. However, the specific surface properties of bare NMs induce aggregation, reducing their utilization. Thus, different surface coverages have been developed to avoid or minimize NMs aggregation, making them more stable for the envisioned applications. Carbon-based NMs are usually coated with metals, while metal-based NMs are coated with natural organic compounds including chitosan, dextran, alginate, or citric acid. On the other hand, the coating process is expected to modify the surface properties of the NMs; several coating agents add negative or positive charges to the particles, changing their interaction with the environment. In this review, we analyze the most recent literature about coating processes and the behavior of coated NMs in soil, water, and plants. In particular, the behavior of the most commercialized metal-based NMs, such as TiO₂, ZnO, CeO₂, CuO, Ag, and Au, and carbon-based NMs are discussed in this review. The available articles about the effects of coated NMs in plants are discussed. Up to now, there is no uniformity in the information to ensure that the surface coverage increases or decreases the effects of NMs in plants. While some parameters are increased, others are decreased. Since the data is contradictory in some cases, the available literature does not allow researchers to determine what concentrations benefit the plants. This review highlights current results and future perspectives on the study of the effects of coated NMs in the environment.

Uptake and transformations of engineered nanomaterials: Critical responses observed in terrestrial plants and the model plant Arabidopsis thaliana

With the applications of engineered nanomaterials (ENMs) continually expanding and production quickly growing, residues of ENMs will end up in the environment at levels that may be harmful to non-target organisms. Many of the tunable properties that have made them desirable, such as type, size, charge, or coating, also contribute to the current difficulties in understanding the fate of ENMs in the environment. This review article focuses on studies that investigate plant-ENM interactions, including techniques used to study these interactions and documented plant responses due to the phytotoxic effects of ENMs. The many variables which can be altered for an experiment, such as type, size, and concentration of ENMs, make it difficult to formulate generalizations about the uptake mechanism involved, or to make an inference on the subcellular localization and distribution of the internalized ENMs in plant tissue. In order to avoid these challenges, studies can utilize a model organism such as Arabidopsis thaliana, and a combination of analytical techniques that can reveal complementary information in order to assess how the different experimental conditions influence the uptake and phytotoxicity of ENMs. This review presents recent studies regarding plant-ENM interactions employing Arabidopsis to demonstrate how the use of this model plant can advance our understanding of plant-ENM interactions and guide additional studies using other plant species. Overarching results suggest that more sensitive tests and consistency in experimental designs are needed to fully assess and understand the phytotoxic effects of ENMs in the environment.

Surface coating changes the physiological and biochemical impacts of nano-TiO2 in basil (Ocimum basilicum) plants

Little is known about the effects of surface coating on the interaction of engineered nanoparticles (ENPs) with plants. In this study, basil (Ocimum basilicum) was cultivated for 65 days in soil amended with unmodified, hydrophobic (coated with aluminum oxide and dimethicone), and hydrophilic (coated with aluminum oxide and glycerol) titanium dioxide nanoparticles (nano-TiO₂) at 125, 250, 500, and 750 mg nano-TiO₂ kg^-1 soil. ICP-OES/MS, SPAD meter, and UV/Vis spectrometry were used to determine Ti and essential elements in tissues, relative chlorophyll content, carbohydrates, and antioxidant response, respectively. Compared with control, hydrophobic and hydrophilic nano-TiO₂ significantly reduced seed germination by 41% and 59%, respectively, while unmodified and hydrophobic nano-TiO₂ significantly decreased shoot biomass by 31% and 37%, respectively (p ≤ 0.05). Roots exposed to hydrophobic particles at 750 mg kg^-1 had 87% and 40% more Ti than the pristine and hydrophilic nano-TiO₂; however, no differences were found in shoots. The three types of particles affected the homeostasis of essential elements: at 500 mg kg^-1, unmodified particles increased Cu (104%) and Fe (90%); hydrophilic increased Fe (90%); while hydrophobic increased Mn (339%) but reduced Ca (71%), Cu (58%), and P (40%). However, only hydrophobic particles significantly reduced root elongation by 53%. Unmodified, hydrophobic, and hydrophilic particles significantly reduced total sugar by 39%, 38%, and 66%, respectively, compared with control. Moreover, unmodified particles significantly decreased reducing sugar (34%), while hydrophobic particles significantly reduced starch (35%). Although the three particles affected basil plants, coated particles impacted the most its nutritional quality, since they altered more essential elements, starch, and reducing sugars.