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Zampiga M, Laghi L, Soglia F, Piscitelli R, Dayan J, Petracci M, Bonaldo A, Sirri F. Partial substitution of soybean meal with microalgae meal (Arthrospira spp. - Spirulina) in grower and finisher diets for broiler chickens: implications on performance parameters, footpad dermatitis occurrence, breast meat quality traits, amino acid digestibility and plasma metabolomics profile. Poult Sci 2024; 103:103856. [PMID: 38908124 PMCID: PMC11253657 DOI: 10.1016/j.psj.2024.103856] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/13/2024] [Revised: 05/08/2024] [Accepted: 05/10/2024] [Indexed: 06/24/2024] Open
Abstract
This trial was conducted to evaluate the effects of replacing soybean meal with microalgae meal (MM; Arthrospira spp.) during grower and finisher phases on productive performance, footpad dermatitis (FPD) occurrence, breast meat quality, amino acid digestibility and plasma metabolomics profile of broiler chickens. One thousand day-old Ross 308 male chicks were divided into 5 experimental groups (8 replicates, 25 birds/each): CON, fed a commercial soybean-based diet throughout the trial (0-41 d); F3 and F6, fed the CON diet up to 28 d of age and then a finisher diet (29-41 d) with either 30 or 60 g MM/kg, respectively; and GF3 and GF6, receiving CON diet until 14 d and then diets containing 30 or 60 g MM/kg from 15 to 41 d, respectively. All diets were iso-energetic and with a similar amino acid profile. Growth performances were recorded on a pen basis at the end of each feeding phase and apparent ileal amino acid digestibility was determined at 41 d. Footpad dermatitis occurrence was assessed on all processed birds, while breast and plasma samples were collected for meat quality and metabolomics analysis (proton nuclear magnetic resonance - 1H-NMR). At 41 d, CON group showed higher body weight than F6 and GF6 ones (2,541 vs. 2,412 vs. 2,384 g, respectively; P < 0.05). Overall, GF6 group exhibited the highest feed conversion ratio, while F3 did not present significant differences compared to CON (1.785 vs. 1.810 vs. 1.934 g feed/g gain, respectively for CON, F3 and GF6; P < 0.01). The occurrence and the risk of developing FPD were similar among groups. MM administration increased breast meat yellowness and reduced amino acid digestibility (P < 0.001). The 1H-NMR analysis revealed variations in the levels of some circulating metabolites, including histidine, arginine and creatine, which play important metabolic roles. Overall, these findings can contribute to expand the knowledge about the use of Arthrospira spp. as protein source in broiler diets.
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Affiliation(s)
- Marco Zampiga
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy
| | - Luca Laghi
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy
| | - Francesca Soglia
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy
| | - Raffaela Piscitelli
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy
| | - Jonathan Dayan
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy; Department of Animal Science, The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot 7610001, Israel
| | - Massimiliano Petracci
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy
| | - Alessio Bonaldo
- Department of Veterinary Medical Sciences, Alma Mater Studiorum - University of Bologna, Ozzano Emilia, Bologna 40064, Italy
| | - Federico Sirri
- Department of Agricultural and Food Sciences, Alma Mater Studiorum - University of Bologna, Ozzano dell'Emilia, Bologna 40064, Italy.
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S Araújo W, Caldeira Rêgo CR, Guedes-Sobrinho D, Cavalheiro Dias A, Rodrigues do Couto I, Bordin JR, Ferreira de Matos C, Piotrowski MJ. Quantum Simulations and Experimental Insights into Glyphosate Adsorption Using Graphene-Based Nanomaterials. ACS APPLIED MATERIALS & INTERFACES 2024; 16:31500-31512. [PMID: 38842224 DOI: 10.1021/acsami.4c05733] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/07/2024]
Abstract
The increasing global demand for food and agrarian development brings to light a dual issue concerning the use of substances that are crucial for increasing productivity yet can be harmful to human health and the environment when misused. Herein, we combine insights from high-level quantum simulations and experimental findings to elucidate the fundamental physicochemical mechanisms behind developing graphene-based nanomaterials for the adsorption of emerging contaminants, with a specific focus on pesticide glyphosate (GLY). We conducted a comprehensive theoretical and experimental investigation of graphene-based supports as promising candidates for detecting, sensing, capturing, and removing GLY applications. By combining ab initio molecular dynamics and density functional theory calculations, we explored several chemical environments encountered by GLY during its interaction with graphene-based substrates, including pristine and punctual defect regions. Our results unveiled distinct interaction behaviors: physisorption in pristine and doped graphene regions, chemisorption leading to molecular dissociation in vacancy-type defect regions, and complex transformations involving the capture of N and O atoms from impurity-adsorbed graphene, resulting in the formation of new GLY-derived compounds. The theoretical findings were substantiated by FTIR and Raman spectroscopy, which proposed a mechanism explaining GLY adsorption in graphene-based nanomaterials. The comprehensive evaluation of adsorption energies and associated properties provides valuable insights into the intricate nature of these interactions, shedding light on potential applications and guiding future experimental investigations of graphene-based nanofilters for water decontamination.
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Affiliation(s)
- Wanderson S Araújo
- Department of Physics, Federal University of Pelotas, PO Box 354, Pelotas, Rio Grande do Sul 96010-900, Brazil
| | - Celso Ricardo Caldeira Rêgo
- Institute of Nanotechnology Hermann-von-Helmholtz-Platz, Karlsruhe Institute of Technology, 76021 Karlsruhe, Germany
| | - Diego Guedes-Sobrinho
- Chemistry Department, Federal University of Paraná, Curitiba, Paraná 81531-980, Brazil
| | - Alexandre Cavalheiro Dias
- Institute of Physics and International Center of Physics, University of Brasília, Brasília, Federal District 70919-970, Brazil
| | - Isadora Rodrigues do Couto
- Department of Chemistry, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul 97105-900, Brazil
| | - José Rafael Bordin
- Department of Physics, Federal University of Pelotas, PO Box 354, Pelotas, Rio Grande do Sul 96010-900, Brazil
| | - Carolina Ferreira de Matos
- Department of Chemistry, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul 97105-900, Brazil
| | - Maurício Jeomar Piotrowski
- Department of Physics, Federal University of Pelotas, PO Box 354, Pelotas, Rio Grande do Sul 96010-900, Brazil
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Oliveira W, Colares LF, Porto RG, Viana BF, Tabarelli M, Lopes AV. Food plants in Brazil: origin, economic value of pollination and pollinator shortage risk. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 912:169147. [PMID: 38065486 DOI: 10.1016/j.scitotenv.2023.169147] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/05/2023] [Revised: 12/03/2023] [Accepted: 12/04/2023] [Indexed: 01/18/2024]
Abstract
Pollination is a key ecosystem service of critical importance for food production. However, globally, several regions are already experiencing pollinator shortage as pollinators are declining. Here, we investigate the origin, pollinator dependence and economic value of 199 food crops cultivated in Brazil to understand to which extent (1) Brazilian agriculture is vulnerable to pollinator shortage, and (2) Brazilian society has already achieved a comprehensive perspective about crop dependence. We used Brazil as a case study as it is a megadiverse tropical country and the 3rd largest world crop producer and exporter, with most of the crops depending on pollinators. Our findings revealed that over half (53.7%) of the food crops in Brazil are native, with the North region of Brazil housing the higher diversity of native crops, in contrast with the South and Southeast regions. Additionally, considering the reproductive systems, among native food crops, 65.6% exhibit self-incompatibility or dioecy (i.e., requiring obligatory cross-pollination), whereas 30.6% of exotic food crops display this trait. Overall, Brazilian municipalities produce more exotic crops than native ones, with almost 4/5 of the total agricultural area of the country dedicated to the cultivation of exotic crops, which are generally self-compatible commodities that rely low to modestly on pollinators. Regarding the biomes, we observe that this pattern is followed by most of them, but for the Caatinga dry forest, where native crops dependent on pollinators predominate. However, when soybean is removed from the analysis, the areas devoted to exotic crops always decreased, even being equal to native crops in the Atlantic forest. Our results also indicate that considering the pollinator shortage, some Brazilian biomes may be at risk of losing >20% of their yields, mainly in the Caatinga dry forest and the Atlantic forest. Therefore, in this paper, we are discussing that the expansion of monocultures in Brazil's agricultural lands may have several impacts on the provision of pollination services, food production and, then, on food security not only for the Brazilian population, as Brazil is the 3rd largest world agricultural producer and exporter.
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Affiliation(s)
- Willams Oliveira
- Programa de Pós-Graduação em Biologia Vegetal, Departamento de Botânica, Universidade Federal de Pernambuco, Recife, Pernambuco, Brazil
| | - Lucas F Colares
- Programa de Pós-Graduação em Biodiversidade Animal, Laboratório de Ecologia Teórica e Aplicada, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil
| | - Rafaella G Porto
- Departamento de Botânica, Universidade Federal de Pernambuco, Recife, Pernambuco, Brazil
| | - Blandina F Viana
- Instituto de Biologia, Universidade Federal da Bahia, Salvador, Bahia, Brazil
| | - Marcelo Tabarelli
- Departamento de Botânica, Universidade Federal de Pernambuco, Recife, Pernambuco, Brazil
| | - Ariadna V Lopes
- Departamento de Botânica, Universidade Federal de Pernambuco, Recife, Pernambuco, Brazil.
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Li Y, Zhong H, Shan Y, Hang Y, Wang D, Zhou Y, Hubacek K. Changes in global food consumption increase GHG emissions despite efficiency gains along global supply chains. NATURE FOOD 2023:10.1038/s43016-023-00768-z. [PMID: 37322300 DOI: 10.1038/s43016-023-00768-z] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/04/2022] [Accepted: 05/09/2023] [Indexed: 06/17/2023]
Abstract
Greenhouse gas (GHG) emissions related to food consumption complement production-based or territorial accounts by capturing carbon leaked through trade. Here we evaluate global consumption-based food emissions between 2000 and 2019 and underlying drivers using a physical trade flow approach and structural decomposition analysis. In 2019, emissions throughout global food supply chains reached 30 ±9% of anthropogenic GHG emissions, largely triggered by beef and dairy consumption in rapidly developing countries-while per capita emissions in developed countries with a high percentage of animal-based food declined. Emissions outsourced through international food trade dominated by beef and oil crops increased by ~1 Gt CO2 equivalent, mainly driven by increased imports by developing countries. Population growth and per capita demand increase were key drivers to the global emissions increase (+30% and +19%, respectively) while decreasing emissions intensity from land-use activities was the major factor to offset emissions growth (-39%). Climate change mitigation may depend on incentivizing consumer and producer choices to reduce emissions-intensive food products.
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Affiliation(s)
- Yanxian Li
- Integrated Research on Energy, Environment and Society (IREES), Energy and Sustainability Research Institute Groningen (ESRIG), University of Groningen, Groningen, the Netherlands
| | - Honglin Zhong
- Academy of Plateau Science and Sustainability, Qinghai Normal University, Xining, China
- Institute of Blue and Green Development, Weihai Institute of Interdisciplinary Research, Shandong University, Weihai, China
| | - Yuli Shan
- School of Geography, Earth and Environmental Sciences, University of Birmingham, Birmingham, UK.
| | - Ye Hang
- Integrated Research on Energy, Environment and Society (IREES), Energy and Sustainability Research Institute Groningen (ESRIG), University of Groningen, Groningen, the Netherlands
- College of Economics and Management & Research Centre for Soft Energy Science, Nanjing University of Aeronautics and Astronautics, Nanjing, China
| | - Dan Wang
- Integrated Research on Energy, Environment and Society (IREES), Energy and Sustainability Research Institute Groningen (ESRIG), University of Groningen, Groningen, the Netherlands
| | - Yannan Zhou
- Integrated Research on Energy, Environment and Society (IREES), Energy and Sustainability Research Institute Groningen (ESRIG), University of Groningen, Groningen, the Netherlands
- Business School, University of Shanghai for Science and Technology, Shanghai, China
| | - Klaus Hubacek
- Integrated Research on Energy, Environment and Society (IREES), Energy and Sustainability Research Institute Groningen (ESRIG), University of Groningen, Groningen, the Netherlands.
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Bai X, Lam JSL. Portfolio value-at-risk estimation for spot chartering decisions under changing trade patterns: A copula approach. RISK ANALYSIS : AN OFFICIAL PUBLICATION OF THE SOCIETY FOR RISK ANALYSIS 2023; 43:1278-1292. [PMID: 35790458 DOI: 10.1111/risa.13989] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/09/2023]
Abstract
Evolving geopolitical relationships between countries (especially between China and the United States) in recent years have highlighted dynamically changing trade patterns across the globe, all of which elevate risk and uncertainty for transport service providers. In order to mitigate risks, shipowners and operators must be able to estimate risks appropriately; one potentially promising method of doing so is through the value-at-risk (VaR) method. VaR describes the worst loss a portfolio is likely to sustain, which will not be exceeded over a target time horizon at a given level of confidence. This article proposes a copula-based GARCH model to estimate the joint multivariate distribution, which is a key component in VaR estimation. We show that the copula model can capture the VaR more successfully, as compared with the traditional method of calculation. As an empirical study, the expected portfolio VaR is examined when a shipowner chooses among Panamax soybean trading routes under a condition of reduced trade volumes between the United States and China due to the ongoing trade turmoil. This study serves as one of the very few papers in the literature on shipping portfolio VaR analysis. The results have significant implications for shipowners regarding fleet repositioning, decision making, and risk management.
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Affiliation(s)
- Xiwen Bai
- Department of Industrial Engineering, Tsinghua University, Beijing, China
| | - Jasmine Siu Lee Lam
- School of Civil and Environmental Engineering, Nanyang Technological University, Singapore
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6
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Tong B, Zhang L, Hou Y, Oenema O, Long W, Velthof G, Ma W, Zhang F. Lower pork consumption and technological change in feed production can reduce the pork supply chain environmental footprint in China. NATURE FOOD 2023; 4:74-83. [PMID: 37118572 DOI: 10.1038/s43016-022-00640-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/10/2022] [Accepted: 10/19/2022] [Indexed: 04/30/2023]
Abstract
Nearly half of global pork production and consumption occurs in China, but the transition towards intensification is associated with worsening environmental impacts. Here we explore scenarios for implementing structural and technological changes across the pork supply chain to improve environmental sustainability and meet future demand. Following the middle-of-the-road socio-economic pathway (SSP2), we estimate that the environmental footprint from the pork supply chain will increase by ~50% from 2017 to 2050. Utilizing technologies that improve feed crop production and manure management could reduce phosphorus and nitrogen losses by three-quarters and one-third, respectively, with modest reductions in greenhouse gas emissions and cropland area. Reducing pork consumption had substantial mitigation potential. Increased feed and pork imports would decrease domestic environmental footprints and meet demand, but increase footprints elsewhere. We conclude that farm-specific technologies and structural adjustments can support the development of rural, small-scale pig farms near cropland and promote circular economy principles.
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Affiliation(s)
- Bingxin Tong
- College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
| | - Ling Zhang
- College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
| | - Yong Hou
- College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China.
| | - Oene Oenema
- College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
- Wageningen Environmental Research, Wageningen University and Research, Wageningen, the Netherlands
| | - Weitong Long
- College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
- Environmental Economics and Natural Resources Group, Wageningen University and Research, Wageningen, the Netherlands
| | - Gerard Velthof
- Wageningen Environmental Research, Wageningen University and Research, Wageningen, the Netherlands
| | - Wenqi Ma
- College of Resources and Environmental Sciences, Hebei Agricultural University, Hebei, China
| | - Fusuo Zhang
- College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
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7
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Alexander P, Arneth A, Henry R, Maire J, Rabin S, Rounsevell MDA. High energy and fertilizer prices are more damaging than food export curtailment from Ukraine and Russia for food prices, health and the environment. NATURE FOOD 2023; 4:84-95. [PMID: 37118577 DOI: 10.1038/s43016-022-00659-9] [Citation(s) in RCA: 15] [Impact Index Per Article: 15.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/12/2022] [Accepted: 11/04/2022] [Indexed: 04/30/2023]
Abstract
Higher food prices arising from restrictions on exports from Russia or Ukraine have been exacerbated by energy price rises, leading to higher costs for agricultural inputs such as fertilizer. Here, using a scenario modelling approach, we quantify the potential outcomes of increasing agricultural input costs and the curtailment of exports from Russia and Ukraine on human health and the environment. We show that, combined, agricultural inputs costs and food export restrictions could increase food costs by 60-100% in 2023 from 2021 levels, potentially leading to undernourishment of 61-107 million people in 2023 and annual additional deaths of 416,000 to 1.01 million people if the associated dietary patterns are maintained. Furthermore, reduced land use intensification arising from higher input costs would lead to agricultural land expansion and associated carbon and biodiversity loss. The impact of agricultural input costs on food prices is larger than that from curtailment of Russian and Ukrainian exports. Restoring food trade from Ukraine and Russia alone is therefore insufficient to avoid food insecurity problem from higher energy and fertilizer prices. We contend that the immediacy of the food export problems associated with the war diverted attention away from the principal causes of current global food insecurity.
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Affiliation(s)
- Peter Alexander
- School of Geosciences, University of Edinburgh, Edinburgh, UK.
- Global Academy of Agriculture and Food Security, The Royal (Dick) School of Veterinary Studies, University of Edinburgh, Easter Bush Campus, Midlothian, UK.
| | - Almut Arneth
- Karlsruhe Institute of Technology, Institute of Meteorology and Climate Research, Atmospheric Environmental Research (IMK-IFU), Garmisch-Partenkirchen, Germany
- Geography & Geo-ecology, Campus Süd, Karlsruhe Institute of Technology, Karlsruhe, Germany
| | - Roslyn Henry
- Institute of Biological Sciences, University of Aberdeen, King's College, Aberdeen, UK
| | - Juliette Maire
- School of Geosciences, University of Edinburgh, Edinburgh, UK
| | - Sam Rabin
- Center for Environmental Prediction, School of Environmental & Biological Sciences, Rutgers University, New Brunswick, NJ, USA
| | - Mark D A Rounsevell
- School of Geosciences, University of Edinburgh, Edinburgh, UK
- Karlsruhe Institute of Technology, Institute of Meteorology and Climate Research, Atmospheric Environmental Research (IMK-IFU), Garmisch-Partenkirchen, Germany
- Geography & Geo-ecology, Campus Süd, Karlsruhe Institute of Technology, Karlsruhe, Germany
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8
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Ellwanger JH, Fearnside PM, Ziliotto M, Valverde-Villegas JM, Veiga ABGDA, Vieira GF, Bach E, Cardoso JC, Müller NFD, Lopes G, Caesar L, Kulmann-Leal B, Kaminski VL, Silveira ES, Spilki FR, Weber MN, Almeida SEDEM, Hora VPDA, Chies JAB. Synthesizing the connections between environmental disturbances and zoonotic spillover. AN ACAD BRAS CIENC 2022; 94:e20211530. [PMID: 36169531 DOI: 10.1590/0001-3765202220211530] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/24/2021] [Accepted: 03/03/2022] [Indexed: 11/22/2022] Open
Abstract
Zoonotic spillover is a phenomenon characterized by the transfer of pathogens between different animal species. Most human emerging infectious diseases originate from non-human animals, and human-related environmental disturbances are the driving forces of the emergence of new human pathogens. Synthesizing the sequence of basic events involved in the emergence of new human pathogens is important for guiding the understanding, identification, and description of key aspects of human activities that can be changed to prevent new outbreaks, epidemics, and pandemics. This review synthesizes the connections between environmental disturbances and increased risk of spillover events based on the One Health perspective. Anthropogenic disturbances in the environment (e.g., deforestation, habitat fragmentation, biodiversity loss, wildlife exploitation) lead to changes in ecological niches, reduction of the dilution effect, increased contact between humans and other animals, changes in the incidence and load of pathogens in animal populations, and alterations in the abiotic factors of landscapes. These phenomena can increase the risk of spillover events and, potentially, facilitate new infectious disease outbreaks. Using Brazil as a study model, this review brings a discussion concerning anthropogenic activities in the Amazon region and their potential impacts on spillover risk and spread of emerging diseases in this region.
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Affiliation(s)
- Joel Henrique Ellwanger
- Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunobiologia e Imunogenética, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil
| | - Philip Martin Fearnside
- Instituto Nacional de Pesquisas da Amazônia/INPA, Avenida André Araújo, 2936, Aleixo, 69067-375 Manaus, AM, Brazil
| | - Marina Ziliotto
- Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunobiologia e Imunogenética, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil
| | - Jacqueline María Valverde-Villegas
- Institut de Génétique Moléculaire de Montpellier/IGMM, Centre National de la Recherche Scientifique/CNRS, Laboratoire coopératif IGMM/ABIVAX, 1919, route de Mende, 34090 Montpellier, Montpellier, France
| | - Ana Beatriz G DA Veiga
- Universidade Federal de Ciências da Saúde de Porto Alegre/UFCSPA, Departamento de Ciências Básicas de Saúde, Rua Sarmento Leite, 245, Centro Histórico, 90050-170 Porto Alegre, RS, Brazil
| | - Gustavo F Vieira
- Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunoinformática, Núcleo de Bioinformática do Laboratório de Imunogenética/NBLI, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Programa de Pós-Graduação em Saúde e Desenvolvimento Humano, Universidade La Salle, Laboratório de Saúde Humana in silico, Avenida Victor Barreto, 2288, Centro, 92010-000 Canoas, RS, Brazil
| | - Evelise Bach
- Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunobiologia e Imunogenética, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil
| | - Jáder C Cardoso
- Centro Estadual de Vigilância em Saúde/CEVS, Divisão de Vigilância Ambiental em Saúde, Secretaria da Saúde do Estado do Rio Grande do Sul, Avenida Ipiranga, 5400, Jardim Botânico, 90610-000 Porto Alegre, RS, Brazil
| | - Nícolas Felipe D Müller
- Centro Estadual de Vigilância em Saúde/CEVS, Divisão de Vigilância Ambiental em Saúde, Secretaria da Saúde do Estado do Rio Grande do Sul, Avenida Ipiranga, 5400, Jardim Botânico, 90610-000 Porto Alegre, RS, Brazil
| | - Gabriel Lopes
- Fundação Oswaldo Cruz/FIOCRUZ, Casa de Oswaldo Cruz, Avenida Brasil, 4365, Manguinhos, 21040-900 Rio de Janeiro, RJ, Brazil
| | - Lílian Caesar
- Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Indiana University/IU, Department of Biology, 915 East 3rd Street, Bloomington, IN 47405, USA
| | - Bruna Kulmann-Leal
- Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunobiologia e Imunogenética, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil
| | - Valéria L Kaminski
- Programa de Pós-Graduação em Biotecnologia, Universidade Federal de São Paulo/UNIFESP, Instituto de Ciência e Tecnologia/ICT, Laboratório de Imunologia Aplicada, Rua Talim, 330, Vila Nair, 12231-280 São José dos Campos, SP, Brazil
| | - Etiele S Silveira
- Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunoinformática, Núcleo de Bioinformática do Laboratório de Imunogenética/NBLI, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil
| | - Fernando R Spilki
- Universidade Feevale, Laboratório de Saúde Única, Instituto de Ciências da Saúde/ICS, Rodovia ERS-239, 2755, Vila Nova, 93525-075 Novo Hamburgo, RS, Brazil
| | - Matheus N Weber
- Universidade Feevale, Laboratório de Saúde Única, Instituto de Ciências da Saúde/ICS, Rodovia ERS-239, 2755, Vila Nova, 93525-075 Novo Hamburgo, RS, Brazil
| | - Sabrina E DE Matos Almeida
- Universidade Feevale, Laboratório de Saúde Única, Instituto de Ciências da Saúde/ICS, Rodovia ERS-239, 2755, Vila Nova, 93525-075 Novo Hamburgo, RS, Brazil
| | - Vanusa P DA Hora
- Programa de Pós-Graduação em Ciências da Saúde, Universidade Federal do Rio Grande/FURG, Faculdade de Medicina, Rua Visconde de Paranaguá, 102, Centro, 96203-900, Rio Grande, RS, Brazil
| | - José Artur B Chies
- Universidade Federal do Rio Grande do Sul/UFRGS, Laboratório de Imunobiologia e Imunogenética, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil.,Programa de Pós-Graduação em Genética e Biologia Molecular/PPGBM, Universidade Federal do Rio Grande do Sul/UFRGS, Departmento de Genética, Campus do Vale, Avenida Bento Gonçalves, 9500, Agronomia, 91501-970 Porto Alegre, RS, Brazil
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9
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Zhang Q, Hong J, Zhang T, Tian X, Geng Y, Chen W, Zhai Y, Liu W, Shen X, Bai Y. Environmental footprints of soybean production in China. ENVIRONMENT, DEVELOPMENT AND SUSTAINABILITY 2022; 25:1-19. [PMID: 35645607 PMCID: PMC9128774 DOI: 10.1007/s10668-022-02424-1] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/21/2021] [Accepted: 04/28/2022] [Indexed: 05/05/2023]
Abstract
As a significant protein source for humans and animals, soybean (Glycine max) has experienced a fast growth with the rapid development of population and economy. Despite broad interest in energy consumption and CO2 emissions generated by soybean production, there are few impact-oriented water footprint assessments of soybean production. This study evaluates the fossil energy, carbon, and water footprints of China's soybean production so that key environmental impacts can be identified. To provide reliable results for decision-making, uncertainty analysis is conducted based on the Monte Carlo model. Results show that the impact on climate change, ecosystem quality, human health, and resources is 3.33 × 103 kg CO2 eq (GSD2 = 1.87), 6.18 × 10-5 Species·yr (GSD2 = 1.81), 3.26 × 10-3 Disability-adjusted Life Years (GSD2 = 1.81), and 81.51 $ (GSD2 = 2.28), respectively. Freshwater ecotoxicity is the dominant contributor (77.69%) to the ecosystem quality category, while climate change (85.22%) is the dominant contributor to the human health category. Key factors analysis results show that diammonium phosphate and diesel, and on-site emissions, are the major contributors to the overall environmental burden of soybean production. Several policy recommendations are proposed, focusing on trade structure optimization, efficient resource use, and technological improvements. Such policy recommendations provide valuable insights to those decision-makers so that they can prepare appropriate mitigation policies.
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Affiliation(s)
- Qian Zhang
- School of Geography and Environment, Shandong Normal University, Jinan, 250358 People’s Republic of China
| | - Jinglan Hong
- Shandong Key Laboratory of Environmental Processes and Health, School of Environmental Science and Engineering, Shandong University, Qingdao, 266237 People’s Republic of China
| | - Tianzuo Zhang
- Shandong Key Laboratory of Environmental Processes and Health, School of Environmental Science and Engineering, Shandong University, Qingdao, 266237 People’s Republic of China
| | - Xu Tian
- School of International and Public Affairs, Shanghai Jiao Tong University, Shanghai, 200240 People’s Republic of China
| | - Yong Geng
- School of International and Public Affairs, Shanghai Jiao Tong University, Shanghai, 200240 People’s Republic of China
- China Institute of Urban Governance, Shanghai Jiao Tong University, Shanghai, 200240 People’s Republic of China
| | - Wei Chen
- School of Geography and Environment, Shandong Normal University, Jinan, 250358 People’s Republic of China
| | - Yijie Zhai
- Shandong Key Laboratory of Environmental Processes and Health, School of Environmental Science and Engineering, Shandong University, Qingdao, 266237 People’s Republic of China
| | - Wenjing Liu
- Beijing Municipal Finance of Beijing, Beijing, 100060 People’s Republic of China
| | - Xiaoxu Shen
- Shandong Key Laboratory of Environmental Processes and Health, School of Environmental Science and Engineering, Shandong University, Qingdao, 266237 People’s Republic of China
| | - Yueyang Bai
- Shandong Key Laboratory of Environmental Processes and Health, School of Environmental Science and Engineering, Shandong University, Qingdao, 266237 People’s Republic of China
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10
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Hong C, Zhao H, Qin Y, Burney JA, Pongratz J, Hartung K, Liu Y, Moore FC, Jackson RB, Zhang Q, Davis SJ. Land-use emissions embodied in international trade. Science 2022; 376:597-603. [PMID: 35511968 DOI: 10.1126/science.abj1572] [Citation(s) in RCA: 19] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
Abstract
International trade separates consumption of goods from related environmental impacts, including greenhouse gas emissions from agriculture and land-use change (together referred to as "land-use emissions"). Through use of new emissions estimates and a multiregional input-output model, we evaluated land-use emissions embodied in global trade from 2004 to 2017. Annually, 27% of land-use emissions and 22% of agricultural land are related to agricultural products ultimately consumed in a different region from where they were produced. Roughly three-quarters of embodied emissions are from land-use change, with the largest transfers from lower-income countries such as Brazil, Indonesia, and Argentina to more industrialized regions such as Europe, the United States, and China. Mitigation of global land-use emissions and sustainable development may thus depend on improving the transparency of supply chains.
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Affiliation(s)
- Chaopeng Hong
- Institute of Environment and Ecology, Shenzhen International Graduate School, Tsinghua University, Shenzhen, China.,Department of Earth System Science, University of California, Irvine, Irvine, CA, USA
| | - Hongyan Zhao
- School of Environment, Beijing Normal University, Beijing, China.,Ministry of Education Key Laboratory for Earth System Modeling, Department of Earth System Science, Tsinghua University, Beijing, China
| | - Yue Qin
- College of Environmental Science and Engineering, Peking University, Beijing, China
| | - Jennifer A Burney
- School of Global Policy and Strategy, University of California, San Diego, San Diego, CA, USA
| | - Julia Pongratz
- Department of Geography, Ludwig-Maximilians-Universität, Munich, Germany.,Max Planck Institute for Meteorology, Hamburg, Germany
| | - Kerstin Hartung
- Department of Geography, Ludwig-Maximilians-Universität, Munich, Germany
| | - Yu Liu
- Institute of Science and Development, Chinese Academy of Sciences, Beijing, China.,School of Public Policy and Management, University of Chinese Academy of Sciences, Beijing, China
| | - Frances C Moore
- Department of Environmental Science and Policy, University of California, Davis, Davis, CA, USA
| | - Robert B Jackson
- Department of Earth System Science, Woods Institute for the Environment, and Precourt Institute for Energy, Stanford University, Stanford, CA, USA
| | - Qiang Zhang
- Ministry of Education Key Laboratory for Earth System Modeling, Department of Earth System Science, Tsinghua University, Beijing, China
| | - Steven J Davis
- Department of Earth System Science, University of California, Irvine, Irvine, CA, USA.,Department of Civil and Environmental Engineering, University of California, Irvine, Irvine, CA, USA
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11
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Barroso GM, Ferreira MG, Dos Santos EA, Ferreira EA, Titon M, Xavier PVS, Francino DMT, Santos JBD. Mabea fistulifera and Zeyheria tuberculosa can be indicated for phytoremediation programs of soils contaminated with hormonal herbicides. INTERNATIONAL JOURNAL OF PHYTOREMEDIATION 2021; 24:987-994. [PMID: 34665679 DOI: 10.1080/15226514.2021.1991267] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/13/2023]
Abstract
Hormone-like herbicides, used for large crops, can contaminate non-target areas with their waste. The objective of this study was to evaluate the tolerance of Mabea fistulifera and Zeyheria tuberculosa to 2,4-D + picloram herbicides by means of morphological and anatomical evaluations. The experiment was performed in a greenhouse in a 4 × 2 factorial scheme. The first factor was the control (without herbicide) and three doses (0.166; 0.333, and 0.666 L ha-1) of the herbicide Tordon® (402 g L-1 2,4-D + 103.6 g L-1 picloram) and the second factor, the species Mabea fistulifera and Zeyheria tuberculosa. The number of M. fistulifera leaves was lower after treatment with the highest dose of the 2,4-D + picloram mixture. The herbicide rates did not influence the number of Z. tuberculosa leaves. The higher dose of 2,4-D + picloram caused a more than 50% reduction in leaf area. Toxicity increased linearly as a function of the doses of the 2,4-D + picloram mixture. Changes in the leaf anatomy of the two species treated with herbicides were observed; however, the roots did not show any changes. Mabea fistulifera and Zeyheria tuberculosa can be recommended for phytoremediation programs in areas contaminated by the herbicides 2,4-D + picloram.
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Affiliation(s)
- Gabriela Madureira Barroso
- Departamento de Engenharia Florestal, Universidade Federal dos Vales do Jequitinhonha e Mucuri-UFVJM, Diamantina, Brasil
| | - Mariana Generoso Ferreira
- Departamento de Engenharia Florestal, Universidade Federal dos Vales do Jequitinhonha e Mucuri-UFVJM, Diamantina, Brasil
| | | | - Evander Alves Ferreira
- Departamento de Ciências Agrárias, Universidade Federal de Minas Gerais-UFMG, Montes Claros, Brasil
| | - Miranda Titon
- Departamento de Engenharia Florestal, Universidade Federal dos Vales do Jequitinhonha e Mucuri-UFVJM, Diamantina, Brasil
| | - Pietra Vena Soares Xavier
- Departamento de Engenharia Florestal, Universidade Federal dos Vales do Jequitinhonha e Mucuri-UFVJM, Diamantina, Brasil
| | | | - José Barbosa Dos Santos
- Departamento de Agronomia, Universidade Federal dos Vales do Jequitinhonha e Mucuri-UFVJM, Diamantina, Brasil
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12
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Yamamoto FY, Chen K, Castillo S, de Cruz CR, Tomasso JR, Gatlin DM. Growth and physiological effects of replacing fishmeal with dry-extruded seafood processing waste blended with plant protein feedstuffs in diets for red drum (Sciaenops ocellatus L.). Anim Feed Sci Technol 2021. [DOI: 10.1016/j.anifeedsci.2021.115046] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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13
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Yao G, Zhang X, Davidson EA, Taheripour F. The increasing global environmental consequences of a weakening US-China crop trade relationship. NATURE FOOD 2021; 2:578-586. [PMID: 37118175 DOI: 10.1038/s43016-021-00338-1] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/29/2020] [Accepted: 07/08/2021] [Indexed: 04/30/2023]
Abstract
The consideration of tariffs on China's imports of US agricultural products has focused on economic impacts, while the environmental consequences have received less attention. Here we use a global computable general equilibrium model to evaluate long-term crop portfolio changes induced by China's retaliatory agricultural tariffs and thereby assess the environmental stresses imposed by different crop production portfolios based on region-specific and crop-specific databases. We show that China's tariffs cause unintended increases in nitrogen and phosphorus pollution and blue water extraction in the United States as farmers shift from soybeans to more pollution-causing crops. If diverted to Brazil, China's soybean demands would reduce Brazilian stresses of nitrogen pollution and water use through crop portfolio changes, but may add additional pressures on phosphorus pollution and deforestation. On a global scale, trade policies could help to reduce nutrient pollution and water source depletion by promoting crop production where it is most efficient in terms of nutrient and water use.
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Affiliation(s)
- Guolin Yao
- Appalachian Laboratory, University of Maryland Center for Environmental Science, Frostburg, MD, USA.
| | - Xin Zhang
- Appalachian Laboratory, University of Maryland Center for Environmental Science, Frostburg, MD, USA.
| | - Eric A Davidson
- Appalachian Laboratory, University of Maryland Center for Environmental Science, Frostburg, MD, USA
| | - Farzad Taheripour
- Department of Agricultural Economics, Purdue University, West Lafayette, IN, USA
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14
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Li M, Zhang W. Trade policies have environmental implications. NATURE FOOD 2021; 2:559-560. [PMID: 37118174 DOI: 10.1038/s43016-021-00342-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 04/30/2023]
Affiliation(s)
- Minghao Li
- Department of Economics, Applied Statistics, and International Business, New Mexico State University, Las Cruces, NM, USA
| | - Wendong Zhang
- Department of Economics and Center for Agricultural and Rural Development (CARD), Iowa State University, Ames, IA, USA.
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15
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Santos JB, Santos EAD, Santos EA. Only "glyphosate" can stop glyphosate. BRAZ J BIOL 2021; 83:e246450. [PMID: 34161462 DOI: 10.1590/1519-6984.246450] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/10/2020] [Accepted: 03/01/2021] [Indexed: 11/21/2022] Open
Affiliation(s)
- J B Santos
- Universidade Federal dos Vales do Jequitinhonha e Mucuri - UFVJM, Agronomy Department, Diamantina, MG, Brasil
| | - E A Dos Santos
- Universidade Federal de Viçosa - UFV, Rural Economy Department, Viçosa, MG, Brasil
| | - E A Santos
- Universidade Federal de Uberlândia - UFU, Agronomy Department, Monte Carmelo, MG, Brasil
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16
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Optimization of China’s maize and soy production can ensure feed sufficiency at lower nitrogen and carbon footprints. ACTA ACUST UNITED AC 2021; 2:426-433. [PMID: 37118228 DOI: 10.1038/s43016-021-00300-1] [Citation(s) in RCA: 35] [Impact Index Per Article: 11.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/03/2020] [Accepted: 05/11/2021] [Indexed: 11/08/2022]
Abstract
China purchases around 66% of the soy that is traded internationally. This strains the global food supply and contributes to greenhouse gas emissions. Here we show that optimizing the maize and soy production of China can improve its self-sufficiency and also alleviate adverse environmental effects. Using data from more than 1,800 counties in China, we estimate the area-weighted yield potential (Ypot) and yield gaps, setting the attainable yield (Yatt) as the yield achieved by the top 10% of producers per county. We also map out county-by-county acreage allocation and calculate the attainable production capacity according to a set of sustainability criteria. Under optimized conditions, China would be able to produce all the maize and 45% of the soy needed by 2035-while reducing nitrogen fertilizer use by 26%, reactive nitrogen loss by 28% and greenhouse gas emissions by 19%-with the same acreage as 2017, our reference year.
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17
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Song XP, Hansen MC, Potapov P, Adusei B, Pickering J, Adami M, Lima A, Zalles V, Stehman SV, Di Bella CM, Conde MC, Copati EJ, Fernandes LB, Hernandez-Serna A, Jantz SM, Pickens AH, Turubanova S, Tyukavina A. Massive soybean expansion in South America since 2000 and implications for conservation. NATURE SUSTAINABILITY 2021; 2021:10.1038/s41893-021-00729-z. [PMID: 34377840 PMCID: PMC8350977 DOI: 10.1038/s41893-021-00729-z] [Citation(s) in RCA: 50] [Impact Index Per Article: 16.7] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/21/2020] [Accepted: 04/23/2021] [Indexed: 05/25/2023]
Abstract
A prominent goal of policies mitigating climate change and biodiversity loss is to achieve zero-deforestation in the global supply chain of key commodities, such as palm oil and soybean. However, the extent and dynamics of deforestation driven by commodity expansion are largely unknown. Here we mapped annual soybean expansion in South America between 2000 and 2019 by combining satellite observations and sample field data. From 2000-2019, the area cultivated with soybean more than doubled from 26.4 Mha to 55.1 Mha. Most soybean expansion occurred on pastures originally converted from natural vegetation for cattle production. The most rapid expansion occurred in the Brazilian Amazon, where soybean area increased more than 10-fold, from 0.4 Mha to 4.6 Mha. Across the continent, 9% of forest loss was converted to soybean by 2016. Soy-driven deforestation was concentrated at the active frontiers, nearly half located in the Brazilian Cerrado. Efforts to limit future deforestation must consider how soybean expansion may drive deforestation indirectly by displacing pasture or other land uses. Holistic approaches that track land use across all commodities coupled with vegetation monitoring are required to maintain critical ecosystem services.
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Affiliation(s)
- Xiao-Peng Song
- Department of Geosciences, Texas Tech University, Lubbock, TX, USA
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Matthew C. Hansen
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Peter Potapov
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Bernard Adusei
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Jeffrey Pickering
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Marcos Adami
- Amazon Spatial Coordination, INPE, Belém, PA, Brazil
| | - Andre Lima
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Viviana Zalles
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Stephen V. Stehman
- College of Environmental Science and Forestry, State University of New York, Syracuse, NY, USA
| | - Carlos M. Di Bella
- SIG, Cartografía y Teledetección, Departamento de Métodos Cuantitativos y Sistemas de Información, Facultad de Agronomía, Universidad de Buenos Aires, Argentina
| | - Maria C. Conde
- SIG, Cartografía y Teledetección, Departamento de Métodos Cuantitativos y Sistemas de Información, Facultad de Agronomía, Universidad de Buenos Aires, Argentina
| | | | - Lucas B. Fernandes
- Gerencia de Geotecnologias, Companhia Nacional de Abastecimento, Brasilia, Brazil
| | | | - Samuel M. Jantz
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Amy H. Pickens
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Svetlana Turubanova
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
| | - Alexandra Tyukavina
- Department of Geographical Sciences, University of Maryland, College Park, MD, USA
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18
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Winkler K, Fuchs R, Rounsevell M, Herold M. Global land use changes are four times greater than previously estimated. Nat Commun 2021; 12:2501. [PMID: 33976120 PMCID: PMC8113269 DOI: 10.1038/s41467-021-22702-2] [Citation(s) in RCA: 155] [Impact Index Per Article: 51.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/21/2020] [Accepted: 03/22/2021] [Indexed: 02/02/2023] Open
Abstract
Quantifying the dynamics of land use change is critical in tackling global societal challenges such as food security, climate change, and biodiversity loss. Here we analyse the dynamics of global land use change at an unprecedented spatial resolution by combining multiple open data streams (remote sensing, reconstructions and statistics) to create the HIstoric Land Dynamics Assessment + (HILDA +). We estimate that land use change has affected almost a third (32%) of the global land area in just six decades (1960-2019) and, thus, is around four times greater in extent than previously estimated from long-term land change assessments. We also identify geographically diverging land use change processes, with afforestation and cropland abandonment in the Global North and deforestation and agricultural expansion in the South. Here, we show that observed phases of accelerating (~1960-2005) and decelerating (2006-2019) land use change can be explained by the effects of global trade on agricultural production.
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Affiliation(s)
- Karina Winkler
- grid.4818.50000 0001 0791 5666Laboratory of Geoinformation and Remote Sensing, Wageningen University & Research (WUR), Wageningen, The Netherlands ,grid.7892.40000 0001 0075 5874Land Use Change & Climate Research Group, IMK-IFU, Karlsruhe Institute of Technology (KIT), Karlsruhe, Germany
| | - Richard Fuchs
- grid.7892.40000 0001 0075 5874Land Use Change & Climate Research Group, IMK-IFU, Karlsruhe Institute of Technology (KIT), Karlsruhe, Germany
| | - Mark Rounsevell
- grid.7892.40000 0001 0075 5874Land Use Change & Climate Research Group, IMK-IFU, Karlsruhe Institute of Technology (KIT), Karlsruhe, Germany ,grid.7892.40000 0001 0075 5874Institute of Geography & Geo-ecology (IFGG), Karlsruhe Institute of Technology (KIT), Karlsruhe, Germany ,grid.4305.20000 0004 1936 7988School of GeoSciences, University of Edinburgh, Edinburgh, UK
| | - Martin Herold
- grid.4818.50000 0001 0791 5666Laboratory of Geoinformation and Remote Sensing, Wageningen University & Research (WUR), Wageningen, The Netherlands
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19
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Mayor VL, Khalid F, Ahmed NM. EU-Asian-American Partnership for a Third Industrial Revolution: Transitioning to High Productivity, Sustainable Infrastructures in the Age of COVID-19. GLOBAL POLICY 2021; 12:380-391. [PMID: 33821172 PMCID: PMC8014890 DOI: 10.1111/1758-5899.12918] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/04/2020] [Revised: 11/13/2020] [Accepted: 11/16/2020] [Indexed: 06/12/2023]
Abstract
The COVID-19 virus has caused a crisis for the world's economy and markets. The World Health Organization has declared the virus to be a global pandemic, meaning that it will have a sustained impact worldwide. In response to the shutdown of economies, governments across the world have implemented fiscal and monetary stimulus packages to counteract the disruption caused by the coronavirus. However, with many countries' economies already slowing before the pandemic, the measures to combat the virus risk sending many countries into full scale recession for the first time since 2009, according to the European Commission. COVID-19 has demonstrated the vulnerability of global supply chains and the need for more resilient infrastructures. Yet Europe cannot do this alone. The EU can only achieve this by strengthening ties and increasing trade cooperation with Asia and South America, in alignment with the values of sustainability. Prior to the COVID-19 crisis, however, the EU has had major public disagreements around trade with both regions, essentially on environmental issues. By prioritising cooperation, the EU can work with developing countries in Asia and South America to take tangible steps towards environmentally sustainable production while boosting economic trade.
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Affiliation(s)
| | - Fazlun Khalid
- Member of the Governing Council, United Nations Environment Programme
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20
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Xu J, Gao J, de Holanda HV, Rodríguez LF, Caixeta-Filho JV, Zhong R, Jiang H, Li H, Du Z, Wang X, Wang S, Ting KC, Ying Y, Lin T. Double cropping and cropland expansion boost grain production in Brazil. NATURE FOOD 2021; 2:264-273. [PMID: 37118463 DOI: 10.1038/s43016-021-00255-3] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/18/2020] [Accepted: 03/05/2021] [Indexed: 04/30/2023]
Abstract
Brazilian grain production increased more than fourfold from 1980 to 2016. The grain boom was achieved primarily by soybean-corn double cropping and cropland expansion-both show changing spatiotemporal patterns since the 1980s. Here, we quantified the contributions of these two strategies to corn and soybean production in Brazil using municipality-level data from 1980 to 2016. We found the contribution of double cropping to the grain boom steadily increased to 35% and the largest driving force was the increasing demand for grain export. While double cropping dominated the conventional agricultural regions, cropland expansion was still the major strategy in agricultural frontiers such as the Centre-West and Matopiba. The implementation of double cropping offset the equivalent of 76.7 million ha of Brazilian arable land for grain production from 2003 to 2016. Double cropping in Brazil has the potential to help alleviate land burdens in other pantropical countries with increasing global food demand.
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Affiliation(s)
- Jialu Xu
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, Zhejiang, China
| | - Jing Gao
- Department of Geography & Data Science Institute, University of Delaware, Newark, DE, USA
| | | | - Luis F Rodríguez
- Department of Agricultural and Biological Engineering, University of Illinois at Urbana-Champaign, Urbana, IL, USA
| | - José Vicente Caixeta-Filho
- Department of Economics, Management and Sociology, University of São Paulo, Piracicaba, São Paulo, Brazil
| | - Renhai Zhong
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, Zhejiang, China
- International Campus, Zhejiang University, Haining, Zhejiang, China
| | - Hao Jiang
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, Zhejiang, China
| | - Haifeng Li
- School of Geosciences and Info-Physics, Central South University, Changsha, Hunan, China
| | - Zhenhong Du
- School of Earth Sciences, Zhejiang University, Hangzhou, Zhejiang, China
| | - Xuhui Wang
- College of Urban and Environmental Sciences, Peking University, Beijing, China
| | - Shaowen Wang
- Department of Geography and Geographic Information Science, University of Illinois at Urbana-Champaign, Urbana, IL, USA
| | - K C Ting
- Department of Agricultural and Biological Engineering, University of Illinois at Urbana-Champaign, Urbana, IL, USA
- International Campus, Zhejiang University, Haining, Zhejiang, China
| | - Yibin Ying
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, Zhejiang, China
| | - Tao Lin
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, Zhejiang, China.
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21
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Villarino MEJ, Da Silva M, Becerra Lopez‐Lavalle LA, Castro‐Nuñez A. “Rambo root” to the rescue: How a simple, low‐cost solution can lead to multiple sustainable development gains. CONSERVATION SCIENCE AND PRACTICE 2021. [DOI: 10.1111/csp2.320] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022] Open
Affiliation(s)
- Ma. Eliza J Villarino
- International Center for Tropical Agriculture (CIAT) Cali Colombia
- University of Copenhagen Copenhagen Denmark
| | - Mayesse Da Silva
- International Center for Tropical Agriculture (CIAT) Cali Colombia
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22
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Ge J, Polhill JG, Macdiarmid JI, Fitton N, Smith P, Clark H, Dawson T, Aphale M. Food and nutrition security under global trade: a relation-driven agent-based global trade model. ROYAL SOCIETY OPEN SCIENCE 2021; 8:201587. [PMID: 33614091 PMCID: PMC7890508 DOI: 10.1098/rsos.201587] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/03/2020] [Accepted: 12/10/2020] [Indexed: 06/12/2023]
Abstract
This paper addresses the highly relevant and timely issues of global trade and food security by developing an empirically grounded, relation-driven agent-based global trade model. Contrary to most price-driven trade models in the literature, the relation-driven agent-based global trade model focuses on the role of relational factors such as trust, familiarity, trade history and conflicts in countries' trade behaviour. Moreover, the global trade model is linked to a comprehensive nutrition formula to investigate the impact of trade on food and nutrition security, including macro and micronutrients. Preliminary results show that global trade improves the food and nutrition security of countries in Africa, Asia and Latin America. Trade also promotes a healthier and more balanced diet, as countries have access to an increased variety of food. The effect of trade in enhancing nutrition security, with an adequate supply of macro and micronutrients, is universal across nutrients and countries. As researchers call for a holistic and multifactorial approach to food security and climate change (Hammond and Dubé 2012 Proc. Natl Acad. Sci. USA 109, 12 356-12 363. (doi:10.1073/pnas.0913003109)), the paper is one of the first to develop an integrated framework that consists of socio-economic, geopolitical, nutrition, environmental and agri-food systems to tackle these global challenges. Given the ongoing events of Brexit, the US-China trade war and the global COVID-19 pandemic, the paper will provide valuable insights on the role of trade in improving the food and nutrition security across countries.
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Affiliation(s)
- Jiaqi Ge
- School of Geography, University of Leeds, Leeds LS2 9JT, UK
| | - J. Gareth Polhill
- Information and Computational Science, The James Hutton Institute, UK
| | | | - Nuala Fitton
- School of Biological Sciences, University of Aberdeen, Aberdeen AB24 3FX, UK
| | - Pete Smith
- School of Biological Sciences, University of Aberdeen, Aberdeen AB24 3FX, UK
| | - Heather Clark
- The Institute of Applied Health Sciences, University of Aberdeen, Aberdeen AB24 3FX, UK
| | - Terry Dawson
- Department of Geography, King's CollegeLondon, UK
| | - Mukta Aphale
- School of Biological Sciences, University of Aberdeen, Aberdeen AB24 3FX, UK
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Lu J, Mao X, Wang M, Liu Z, Song P. Global and National Environmental Impacts of the US-China Trade War. ENVIRONMENTAL SCIENCE & TECHNOLOGY 2020; 54:16108-16118. [PMID: 33211486 DOI: 10.1021/acs.est.0c03863] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/11/2023]
Abstract
The recent "US-China trade war" has aroused concern over trade-related environmental impacts. This study built a multiregional computable general equilibrium model to simulate environmental impacts of the "US-China trade war" under different scenarios of tariff and nontariff barriers and the battlefield spreading ranges. The present study found that although the trade war will cause a global economic downturn, which will seemingly reduce environmental pressure globally, global carbon emissions are expected to increase rather than decline. On the one hand, the CO2 emission increase caused by land-use changes in Brazil and Argentina will far exceed the emission reduction because of decreased global production. On the other hand, some countries/economies especially those developing countries such as Vietnam, Russia, and India will face emission increases driven by scale effects. Countries such as Korea, the UK, and France will enjoy a reduction in emissions driven by structural effects. China and the US will face a reduction in production and CO2 emissions, but their CO2 emission intensities will rise. The results remind us that as global production and supply chains are formed, it is important to closely monitor trade-related environmental impacts. Efforts should be made to balance the interests of trade and the environment.
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Affiliation(s)
- Jianhong Lu
- School of Environment, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
- Center for Global Environmental Policy, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
| | - Xianqiang Mao
- School of Environment, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
- Center for Global Environmental Policy, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
| | - Mudan Wang
- School of Environment, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
- Center for Global Environmental Policy, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
| | - Zhengyan Liu
- Center for Global Environmental Policy, Beijing Normal University, No. 19 Xinjiekouwai Street, Beijing 100875, P. R. China
- Institute of Spatial Planning and Regional Economy, China Academy of Macroeconomic Research, Beijing 100038, P. R. China
| | - Peng Song
- School of Public Affairs, Center for Public Economy & Public Policy Research, Chongqing University, No. 174 Shazheng Street, Chongqing 400044, P. R. China
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Kalacska M, Arroyo-Mora JP, Lucanus O, Sousa L, Pereira T, Vieira T. Deciphering the many maps of the Xingu River Basin – an assessment of land cover classifications at multiple scales. PROCEEDINGS OF THE ACADEMY OF NATURAL SCIENCES OF PHILADELPHIA 2020. [DOI: 10.1635/053.166.0118] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Affiliation(s)
- Margaret Kalacska
- Applied Remote Sensing Lab, Department of Geography, McGill University, Montreal QC, H3A 0B9 Canada
| | - J. Pablo Arroyo-Mora
- Flight Research Lab, National Research Council of Canada, Ottawa ON, K1V 2B1 Canada
| | - Oliver Lucanus
- Applied Remote Sensing Lab, Department of Geography, McGill University, Montreal QC, H3A 0B9 Canada
| | - Leandro Sousa
- Laboratório de Ictiologia de Altamira, Universidade Federal do Pará, Altamira PA 68372040, Brazil Laboratório de Aquicultura de Peixes Ornamentais do Xingu, Universidade Federal do Pará, Altamira PA 68372040, Brazil
| | - Tatiana Pereira
- Laboratório de Aquicultura de Peixes Ornamentais do Xingu, Universidade Federal do Pará, Altamira PA 68372040, Brazil
| | - Thiago Vieira
- Laboratório de Ecologia, Universidade Federal do Pará, Altamira PA 68372040, Brazil
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Wan Mahari WA, Azwar E, Li Y, Wang Y, Peng W, Ma NL, Yang H, Rinklebe J, Lam SS, Sonne C. Deforestation of rainforests requires active use of UN's Sustainable Development Goals. THE SCIENCE OF THE TOTAL ENVIRONMENT 2020; 742:140681. [PMID: 33167298 DOI: 10.1016/j.scitotenv.2020.140681] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/03/2020] [Revised: 06/29/2020] [Accepted: 06/30/2020] [Indexed: 06/11/2023]
Abstract
The deforestation and burning of the Amazon and other rainforests is having a cascade of effects on global climate, biodiversity, human health and local and regional socioeconomics. This challenging situation demands a sustainable exploitation of the region's resources in accordance with the United Nations (UNs) Sustainable Development Goals (SDGs) in order to meet Good Environmental Status and reduce poverty. The management of forests sustainability spans across at least eight of the 17 UN SDGs mainly to combat desertification, halt biodiversity loss, and reverse land degradation. Significant changes are needed if we are to sustain the world's rainforests and thereby the global climate and biodiversity. These measures and mitigations are of global responsibility requiring both developed and developing nations such as the United States, EU, and China to change their policies and stand regarding their high demand for meat and hardwood. When possible, non-profit tree-planting internet browsers should be implemented by governments and institutions. So far, there is a lack of active use of the UN SDGs and the countries must therefore need to fully adopt the UN SDGs in order to help the situation. One way to enforce this could be through imposing economic penalties to governments and national institutions that do not adhere to for example publishing open access of data and other important information relevant for the mission of the UN SDGs.
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Affiliation(s)
- Wan Adibah Wan Mahari
- Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China; Pyrolysis Technology Research Group, Institute of Tropical Aquaculture and Fisheries (AKUATROP), Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia
| | - Elfina Azwar
- Pyrolysis Technology Research Group, Institute of Tropical Aquaculture and Fisheries (AKUATROP), Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia
| | - Yiyang Li
- Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China
| | - Yacheng Wang
- Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China
| | - Wanxi Peng
- Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China
| | - Nyuk Ling Ma
- Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia
| | - Han Yang
- Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China
| | - Jörg Rinklebe
- Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China; University of Wuppertal, School of Architecture and Civil Engineering, Institute of Foundation Engineering, Water- and Waste-Management, Soil- and Groundwater-Management, Pauluskirchstraße 7, 42285 Wuppertal, Germany; Department of Environment, Energy and Geoinformatics, Sejong University, Seoul 05006, Republic of Korea
| | - Su Shiung Lam
- Pyrolysis Technology Research Group, Institute of Tropical Aquaculture and Fisheries (AKUATROP), Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia; Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China.
| | - Christian Sonne
- Aarhus University, Department of Bioscience, Arctic Research Centre (ARC), Frederiksborgvej 399, PO Box 358, DK-4000 Roskilde, Denmark; Henan Province Engineering Research Center for Biomass Value-added Products, Henan Agricultural University, Zhengzhou 450002, China.
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Reply to Hausfather and Peters: RCP8.5 is neither problematic nor misleading. Proc Natl Acad Sci U S A 2020; 117:27793-27794. [PMID: 33082225 DOI: 10.1073/pnas.2018008117] [Citation(s) in RCA: 17] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022] Open
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Affiliation(s)
- Daniel Arruda
- Instituto de Geociências, Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Minas Gerais, Brazil.
| | - Hugo G Candido
- Departamento de Solos e Nutrição de Plantas, Universidade Federal de Viçosa (UFV), Viçosa, Minas Gerais, Brazil
| | - Rúbia Fonseca
- Instituto de Ciências Agrárias, Universidade Federal de Minas Gerais (UFMG), Montes Claros, Minas Gerais, Brazil
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Peng W, Sonne C, Lam SS, Ok YS, Alstrup AKO. The ongoing cut-down of the Amazon rainforest threatens the climate and requires global tree planting projects: A short review. ENVIRONMENTAL RESEARCH 2020; 181:108887. [PMID: 31732170 DOI: 10.1016/j.envres.2019.108887] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/23/2019] [Revised: 10/30/2019] [Accepted: 10/30/2019] [Indexed: 06/10/2023]
Abstract
The Amazon rainforest has sustained human existence for more than 10,000 years. Part of this has been the way that the forest controls regional climate including precipitation important for the ecosystem as well as agroforestry and farming. In addition, the Amazon also affects the global weather systems, so cutting down the rainforest significantly increases the effects of climate change, threatening the world's biodiversity and causing local desertification and soil erosion. The current fire activities and deforestation in the Amazon rainforest therefore have consequences for global sustainability. In the light of this, the current decisions made in Brazil regarding an increase in Amazon deforestation require policy changes if the global ecosystems and biodiversity are not to be set to collapse. There is only one way to move forward and that is to increase efforts in sustainable development of the region including limitation in deforestation and to continuously measure and monitor the development. The G7 countries have offered Brazil financial support for at least 20 million euros for fighting the forest fires but the president denies receiving such financial support and says that it is more relevant to raise new forests in Europe. In fact, this is exactly what is happening in Denmark and China in order to reduce climate change. Such activities should be global and include South America, Europe, Africa and Asia where deforestation is important issue. Forest restoration reduces climate change, desertification, and preserves both the regional tropical and global environment if the wood is not burned at a later stage but instead used in e.g. roads as filling material. Changes are therefore needed through improved international understanding and agreements to better avoid the global climate changes, from cutting down the precious rainforest before it is too late as rainforest cannot be re-planted.
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Affiliation(s)
- Wanxi Peng
- Henan Province Engineering Research Center for Biomass Value-added Products, School of Forestry, Henan Agricultural University, Zhengzhou, 450002, China
| | - Christian Sonne
- Henan Province Engineering Research Center for Biomass Value-added Products, School of Forestry, Henan Agricultural University, Zhengzhou, 450002, China; Aarhus University, Department of Bioscience, Arctic Research Centre (ARC), Frederiksborgvej 399, PO Box 358, DK-4000, Roskilde, Denmark.
| | - Su Shiung Lam
- Pyrolysis Technology Research Group, Institute of Tropical Aquaculture and Fisheries Research (Akuatrop) & Institute of Tropical Biodiversity and Sustainable Development (Bio-D Tropika), Universiti Malaysia Terengganu, 21030, Kuala Nerus, Terengganu, Malaysia
| | - Yong Sik Ok
- Korea Biochar Research Center & Division of Environmental Science and Ecological Engineering, Korea University, Seoul, 02841, Republic of Korea
| | - Aage K O Alstrup
- Aarhus University, Department of Nuclear Medicine and PET Center, Palle Juul-Jensens Boulevard 99, DK-8200, Aarhus N, Denmark
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30
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Temporal Anomalies in Burned Area Trends: Satellite Estimations of the Amazonian 2019 Fire Crisis. REMOTE SENSING 2020. [DOI: 10.3390/rs12010151] [Citation(s) in RCA: 42] [Impact Index Per Article: 10.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Tropical forests are known for hosting about half of the global biodiversity, and therefore are considered to be a fundamental part of the Earth System. However, in the last decades, the anthropogenic pressure over these areas has been continuously increasing, mostly linked to agricultural expansion. This has created great international concern, which has crossed the limits of national policies. A clear example was the last crisis suffered this year (2019) in the Amazon, and in general, in tropical South America (SA), due to the increasing fire activity in the region, which is strongly linked to deforestation and forest degradation. International media extensively informed the world about fire activity based upon active fire data, which provided quick but incomplete information about the actual fire-affected areas. This short paper compares fire occurrence estimations derived from the Moderate Resolution Imaging Spectroradiometer (MODIS) data of active fires and from burned area products for the first 10 months of 2019 in SA. Results show a significant increase in fire activity over the full-time series (2001–2018) in Bolivia, Paraguay and Venezuela, while Brazil shows a much higher BA than in 2018, but with values around the average burned area of the whole time series.
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31
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Nyström M, Jouffray JB, Norström AV, Crona B, Søgaard Jørgensen P, Carpenter SR, Bodin Ö, Galaz V, Folke C. Anatomy and resilience of the global production ecosystem. Nature 2019; 575:98-108. [PMID: 31695208 DOI: 10.1038/s41586-019-1712-3] [Citation(s) in RCA: 66] [Impact Index Per Article: 13.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/28/2018] [Accepted: 09/23/2019] [Indexed: 11/09/2022]
Abstract
Much of the Earth's biosphere has been appropriated for the production of harvestable biomass in the form of food, fuel and fibre. Here we show that the simplification and intensification of these systems and their growing connection to international markets has yielded a global production ecosystem that is homogenous, highly connected and characterized by weakened internal feedbacks. We argue that these features converge to yield high and predictable supplies of biomass in the short term, but create conditions for novel and pervasive risks to emerge and interact in the longer term. Steering the global production ecosystem towards a sustainable trajectory will require the redirection of finance, increased transparency and traceability in supply chains, and the participation of a multitude of players, including integrated 'keystone actors' such as multinational corporations.
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Affiliation(s)
- M Nyström
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.
| | - J-B Jouffray
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.,Global Economic Dynamics and the Biosphere Academy Programme, Royal Swedish Academy of Sciences, Stockholm, Sweden
| | - A V Norström
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden
| | - B Crona
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.,Global Economic Dynamics and the Biosphere Academy Programme, Royal Swedish Academy of Sciences, Stockholm, Sweden
| | - P Søgaard Jørgensen
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.,Global Economic Dynamics and the Biosphere Academy Programme, Royal Swedish Academy of Sciences, Stockholm, Sweden
| | - S R Carpenter
- Center for Limnology, University of Wisconsin-Madison, Madison, WI, USA
| | - Ö Bodin
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden
| | - V Galaz
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.,Global Economic Dynamics and the Biosphere Academy Programme, Royal Swedish Academy of Sciences, Stockholm, Sweden
| | - C Folke
- Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.,Global Economic Dynamics and the Biosphere Academy Programme, Royal Swedish Academy of Sciences, Stockholm, Sweden.,Beijer Institute of Ecological Economics, Royal Swedish Academy of Sciences, Stockholm, Sweden
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Estrada A, Garber PA, Chaudhary A. Expanding global commodities trade and consumption place the world’s primates at risk of extinction. PeerJ 2019. [DOI: 10.7717/peerj.7068] [Citation(s) in RCA: 20] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open
Abstract
As a consequence of recent human activities. populations of approximately 75% of the world’s primates are in decline, and more than 60% of species (n = 512) are threatened with extinction. Major anthropogenic pressures on primate persistence include the widespread loss and degradation of natural habitats caused by the expansion of industrial agriculture, pastureland for cattle, logging, mining, and fossil fuel extraction. This is the result of growing global market demands for agricultural and nonagricultural commodities. Here, we profile the effects of international trade of forest-risk agricultural and nonagricultural commodities, namely soybean, oil palm, natural rubber, beef, forestry products, fossil fuels, metals, minerals, and gemstones on habitat conversion in the Neotropics, Africa, and South and Southeast Asia. Total estimated forest loss for these regions between 2001 and 2017 was ca 179 million ha. The average percent of commodity-driven permanent deforestation for the period 2001–2015 was highest in Southeast Asia (47%) followed by the Neotropics (26%), South Asia (26%), and Africa (7%). Commodities exports increased significantly between 2000 and 2016 in all primate range regions leading to the widespread conversion of forested land to agricultural fields and an increase in natural resource extraction. In 2016, US $1.1 trillion of natural-resource commodities were traded by countries in primate range regions. The Neotropics accounted for 41% of the total value of these exports, Southeast Asia for 27%, Africa 21%, and South Asia 11%. Major commodity exporters in 2016 were Brazil, India, Indonesia, Malaysia and South Africa, countries of high primate diversity and endemism. Among the top 10 importers were China, the US, Japan, and Switzerland. Primate range countries lag far behind importer nations in food security and gross domestic product per capita, suggesting that trade and commodity-driven land-use have done little to generate wealth and well-being in primate habitat countries. Modeling of land-use and projected extinction of primate species by 2050 and 2100 under a business as usual scenario for 61 primate range countries indicate that each country is expected to see a significant increase in the number of species threatened with extinction. To mitigate this impending crisis, we advocate the “greening” of trade, a global shift toward a low-meat diet, reduced consumption of oil seed, diminished use of tropical timber, fossil fuels, metals, minerals, and gemstones from the tropics, accompanied by a stronger and sustained global resolve to regulate and reverse the negative impacts of growing unsustainable global demands and commodity trade on income inequality, and the destruction of primates and their habitats.
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Affiliation(s)
- Alejandro Estrada
- National Autonomous University of Mexico, Institute of Biology, Mexico City, Mexico
| | - Paul A. Garber
- Department of Anthropology, University of Illinois at Urbana-Champaign, Urbana, IL, USA
| | - Abhishek Chaudhary
- Department of Civil Engineering, Indian Institute of Technology Kanpur, Kanpur, India
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Linder T. Edible Microorganisms—An Overlooked Technology Option to Counteract Agricultural Expansion. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 2019. [DOI: 10.3389/fsufs.2019.00032] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022] Open
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