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Yunianta Y, Laeliocattleya RA, Wulan SN, Risjani Y. Fucoidan extract from brown seaweed ( Sargassum echinocarpum): molecular weight, elemental composition, selectivity and anticancer activity against breast cancer cells. Nat Prod Res 2024:1-9. [PMID: 38567646 DOI: 10.1080/14786419.2024.2326978] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/28/2023] [Accepted: 02/27/2024] [Indexed: 04/04/2024]
Abstract
Molecular weight and elemental composition contribute to fucoidan bioactivity. Fucoidan extract from S. echinocarpum had three fractions varying in molecular weights (Mw), whereas crude fucoidan extract had a moderate Mw of 2,034.31 kDa. The fucoidan extract contained several elements, including C (38.19%), O (44.46%), and S (2.61%). Moreover, the fucoidan extract exhibited toxicity to breast cancer cells (MCF-7) at 297.58 ± 2.40 ppm. The extract induced apoptosis by 49.78%, 72.05%, and 89.35% after incubation for 24, 48, and 72 h, respectively. Fucoidan increased MDA levels in MCF-7 cells, indicating its anticancer properties through the induction of apoptosis-induced lipid peroxidation. Furthermore, the anticancer activity of fucoidan extract was not significantly different from the standard fucoidan (F. vesiculosus). In addition, the extract was selective and non-toxic to human normal cells (TIG 1-20), indicating its safety for consumption and potential as an anticancer agent derived from marine algae.
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Affiliation(s)
- Yunianta Yunianta
- Department of Food Science and Biotechnology, Faculty of Agricultural Technology, Brawijaya University, Malang, Indonesia
- AlgaEn Research Center, Brawijaya University, Malang, Indonesia
| | | | - Siti Narsito Wulan
- Department of Food Science and Biotechnology, Faculty of Agricultural Technology, Brawijaya University, Malang, Indonesia
- AlgaEn Research Center, Brawijaya University, Malang, Indonesia
| | - Yenny Risjani
- AlgaEn Research Center, Brawijaya University, Malang, Indonesia
- Department of Aquatic Resources Management, Faculty of Fisheries and Marine Sciences, Brawijaya University, Malang, Indonesia
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Liang M, Gong F, Jin T, Sun B, Yang Y, Hu D, Fei Y. Characteristics of Picea neoveitchii tree growth in mountain areas of central China: insights from isotopic compositions and satellite-derived indices. ISOTOPES IN ENVIRONMENTAL AND HEALTH STUDIES 2022; 58:121-140. [PMID: 35272539 DOI: 10.1080/10256016.2022.2047961] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/05/2021] [Accepted: 02/03/2022] [Indexed: 06/14/2023]
Abstract
Leaf nitrogen (N) status and stable isotope ratios of carbon (δ13C) and nitrogen (δ15N) were used to study environmental factors that control mountain individuals of Picea neoveitchii trees, a coniferous species endemic and endangered in China. From May to September 2016, we carried out observations at four different altitude locations extending southeast of Daba Mountain in western Hubei Province. Needle-shaped leaf δ13C was positively correlated with needle N and C content calculated from the needle area (Narea and Carea content), needle δ15N, needle mass, and leaf mass per area (LMA), respectively. Needle δ15N was also positively correlated with monthly temperature and precipitation for the current month and last month. The seasonal normalised difference vegetation index (NDVI) was highest in June at the lowest altitude and August at the highest altitude. We found that N availability as an important driving factor for tree growth is controlled by surface soil temperature, while in summer, air temperatures above 23 °C exceed the physiological threshold of trees and limit the growth of trees. We concluded that the negative effect of higher temperature on tree growth is greater than the positive effect of higher nitrogen.
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Affiliation(s)
- Maochang Liang
- Engineering Research Center of Ecology and Agricultural Use of Wetland, Ministry of Education/Hubei Key Laboratory of Waterlogging Disaster and Agricultural Use of Wetland (Yangtze University), Jingzhou, People's Republic of China
- College of Horticulture and Landscape Architecture, Yangtze University, Jingzhou, People's Republic of China
| | - Fujun Gong
- Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, People's Republic of China
- Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, People's Republic of China
| | - Tao Jin
- College of Agriculture, Yangtze University, Jingzhou, People's Republic of China
| | - Bing Sun
- College of Horticulture and Landscape Architecture, Yangtze University, Jingzhou, People's Republic of China
| | - Yujie Yang
- College of Horticulture and Landscape Architecture, Yangtze University, Jingzhou, People's Republic of China
| | - Die Hu
- College of Horticulture and Landscape Architecture, Yangtze University, Jingzhou, People's Republic of China
| | - Yongjun Fei
- College of Horticulture and Landscape Architecture, Yangtze University, Jingzhou, People's Republic of China
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Khatri P, Larcher R, Camin F, Ziller L, Tonon A, Nardin T, Bontempo L. Stable Isotope Ratios of Herbs and Spices Commonly Used as Herbal Infusions in the Italian Market. ACS OMEGA 2021; 6:11925-11934. [PMID: 34056347 PMCID: PMC8153971 DOI: 10.1021/acsomega.1c00274] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/15/2021] [Accepted: 03/29/2021] [Indexed: 05/25/2023]
Abstract
Stable isotope ratio analysis has been widely used for traceability and authenticity purposes in relation to various food commodities, but only in a limited number of herb and spice species. This study explored the stable isotope ratios of carbon, nitrogen, sulfur, oxygen, and hydrogen (δ13C, δ15N, δ34S, δ18O, and δ2H) of 119 herbs and spices belonging to 116 plant species and 57 plant families collected from the Italian market for the first time. The characteristic value ranges of δ13C, δ15N, δ34S, δ18O, and δ2H of the herbs and spices went from -31.0 to -11.6, -4.7 to 12.0, -5.0 to 22.0, 14.7 to 46.0, and -158 to -12‰, respectively. The isotopic profiles within and between common botanical families and their similarity/dissimilarity between herbs and spices belonging to the common botanical families are also discussed here. The results of this exploratory work highlight the possibility of characterizing herbs and spices and suggest widening the scope of the survey through more extensive sampling and focusing on specific plant species.
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Affiliation(s)
- Purna
K. Khatri
- Department
of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
- Center
Agriculture Food Environment (C3A), University
of Trento, Via Mach 1, 38010 San Michele all’Adige, Trentino, Italy
| | - Roberto Larcher
- Experiment
and Technological Services Department, Technology Transfer Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
| | - Federica Camin
- Department
of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
- Center
Agriculture Food Environment (C3A), University
of Trento, Via Mach 1, 38010 San Michele all’Adige, Trentino, Italy
| | - Luca Ziller
- Department
of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
| | - Agostino Tonon
- Department
of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
| | - Tiziana Nardin
- Experiment
and Technological Services Department, Technology Transfer Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
| | - Luana Bontempo
- Department
of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via E. Mach 1, 38010 San Michele all’Adige, Italy
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Al-Janabi B, Wahl M, Karsten U, Graiff A, Kruse I. Sensitivities to global change drivers may correlate positively or negatively in a foundational marine macroalga. Sci Rep 2019; 9:14653. [PMID: 31601889 PMCID: PMC6787226 DOI: 10.1038/s41598-019-51099-8] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/08/2019] [Accepted: 09/25/2019] [Indexed: 02/06/2023] Open
Abstract
Ecological impact of global change is generated by multiple synchronous or asynchronous drivers which interact with each other and with intraspecific variability of sensitivities. In three near-natural experiments, we explored response correlations of full-sibling germling families of the seaweed Fucus vesiculosus towards four global change drivers: elevated CO2 (ocean acidification, OA), ocean warming (OW), combined OA and warming (OAW), nutrient enrichment and hypoxic upwelling. Among families, performance responses to OA and OW as well as to OAW and nutrient enrichment correlated positively whereas performance responses to OAW and hypoxia anti-correlated. This indicates (i) that families robust to one of the three drivers (OA, OW, nutrients) will also not suffer from the two other shifts, and vice versa and (ii) families benefitting from OAW will more easily succumb to hypoxia. Our results may imply that selection under either OA, OW or eutrophication would enhance performance under the other two drivers but simultaneously render the population more susceptible to hypoxia. We conclude that intraspecific response correlations have a high potential to boost or hinder adaptation to multifactorial global change scenarios.
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Affiliation(s)
- Balsam Al-Janabi
- GEOMAR Helmholtz Centre for Ocean Research Kiel, Department of Marine Ecology, Duesternbrooker Weg 20, D-24105, Kiel, Germany
| | - Martin Wahl
- GEOMAR Helmholtz Centre for Ocean Research Kiel, Department of Marine Ecology, Duesternbrooker Weg 20, D-24105, Kiel, Germany.
| | - Ulf Karsten
- University of Rostock, Institute of Biological Sciences, Applied Ecology and Phycology, Albert-Einstein-Strasse 3, D-18059, Rostock, Germany
| | - Angelika Graiff
- University of Rostock, Institute of Biological Sciences, Applied Ecology and Phycology, Albert-Einstein-Strasse 3, D-18059, Rostock, Germany
| | - Inken Kruse
- GEOMAR Helmholtz Centre for Ocean Research Kiel, Department of Marine Ecology, Duesternbrooker Weg 20, D-24105, Kiel, Germany
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García-Seoane R, Fernández JA, Boquete MT, Aboal JR. Application of macroalgae analysis to assess the natural variability in selected pollution concentrations (N and Hg), and to detect sources of it in coastal environments. THE SCIENCE OF THE TOTAL ENVIRONMENT 2019; 650:1403-1411. [PMID: 30308827 DOI: 10.1016/j.scitotenv.2018.09.156] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/18/2018] [Revised: 09/11/2018] [Accepted: 09/12/2018] [Indexed: 06/08/2023]
Abstract
Here we present a new method in which algae are used to detect sources of heavy metal and organic pollution in coastal areas. The procedure involves characterization of the natural range of concentrations of the elements in areas not affected by local sources of pollution and subsequent comparison of concentrations in the study site to these natural range levels. To develop the method, the concentrations of various elements were determined in specimens of the macroalgae Fucus vesiculosus collected at >150 sampling sites along the shoreline. The natural variability in the element concentrations in these zones was established by determining the differences in the tissue concentrations of the elements between pairs of samples separated by different distances. The method was then tested in the surroundings of possible sources of nitrogen and was found to be a tool for detecting sources of small scale nitrogen contamination and for monitoring and evaluating water quality.
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Affiliation(s)
- R García-Seoane
- Ecology Unit, Dept. Functional Biology, Universidade de Santiago de Compostela, Fac. Biología, Lope Gómez de Marzoa s/n, Santiago de Compostela, 15702, A Coruña, Spain.
| | - J A Fernández
- Ecology Unit, Dept. Functional Biology, Universidade de Santiago de Compostela, Fac. Biología, Lope Gómez de Marzoa s/n, Santiago de Compostela, 15702, A Coruña, Spain
| | - M T Boquete
- Estación Biológica de Doñana, CSIC, Avenida Américo Vespucio 25, Isla de la Cartuja, Sevilla 41092, Spain; Department of Integrative Biology, University of South Florida, 4202 E Fowler Ave, Tampa, FL 33620, USA
| | - J R Aboal
- Ecology Unit, Dept. Functional Biology, Universidade de Santiago de Compostela, Fac. Biología, Lope Gómez de Marzoa s/n, Santiago de Compostela, 15702, A Coruña, Spain
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Corman AM, Schwemmer P, Mercker M, Asmus H, Rüdel H, Klein R, Boner M, Hofem S, Koschorreck J, Garthe S. Decreasing δ 13C and δ 15N values in four coastal species at different trophic levels indicate a fundamental food-web shift in the southern North and Baltic Seas between 1988 and 2016. ENVIRONMENTAL MONITORING AND ASSESSMENT 2018; 190:461. [PMID: 29998431 DOI: 10.1007/s10661-018-6827-8] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/06/2017] [Accepted: 06/27/2018] [Indexed: 06/08/2023]
Abstract
Marine ecosystems are exposed to increasing human pressures and climatic change worldwide. It has therefore become essential to describe ecosystem statuses with respect to multinational protection schemes, often necessitating long-term monitoring programmes. Changes in the food-web structure, which can be monitored via stable isotope measurements, represent an important descriptor of the status of marine ecosystems. We investigated long-term changes (29 years) in isotopic values (δ13C and δ15N) in four indicative organisms at different trophic levels in the southern North and Baltic Seas: bladderwrack (Fucus vesiculosus), blue mussel (Mytilus ssp.), eelpout (Zoarces viviparus), and herring gull (Larus argentatus). Time series analyses using generalised additive models revealed largely consistent declines in δ13C and δ15N throughout all trophic levels of the coastal food web at all study sites, indicating a clear change in these coastal regions from 1988 to 2016. There were no clear long-term patterns in egg biometrics for herring gulls, except for a consistent increase in eggshell thickness. The declines in stable isotope values were in line with the results of previous long-term studies of single higher-trophic-level species, which suggested that the noted changes were mainly caused by altered foraging patterns of the studied species. The current results demonstrate that declines in δ13C and δ15N have occurred throughout the whole food web, not just in particular species. We discuss the possible reasons for the decrease in stable isotope values, including decreasing eutrophication and an increase in terrestrial carbon sources.
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Affiliation(s)
- Anna-Marie Corman
- Research & Technology Centre (FTZ), Kiel University, Hafentörn 1, 25761, Büsum, Germany
| | - Philipp Schwemmer
- Research & Technology Centre (FTZ), Kiel University, Hafentörn 1, 25761, Büsum, Germany.
| | - Moritz Mercker
- BIONUM Büro für Biostatistik, Finkenwerder Norderdeich 15 A, 21129, Hamburg, Germany
| | - Harald Asmus
- Alfred Wegener Institute, Hafenstraße 43, 25992, List/Sylt, Germany
| | - Heinz Rüdel
- Fraunhofer Institute for Molecular Biology and Applied Ecology IME, Auf dem Aberg 1, 57392, Schmallenberg, Germany
| | - Roland Klein
- Insitute of Biogeography, University of Trier, Universitätsring 15, 54286, Trier, Germany
| | - Markus Boner
- Agroisolab GmbH, Prof.-Rehm-Str. 6, 52428, Jülich, Germany
| | - Sabine Hofem
- Agroisolab GmbH, Prof.-Rehm-Str. 6, 52428, Jülich, Germany
| | - Jan Koschorreck
- Federal Environmental Agency, Bismarckplatz 1, 14193, Berlin, Germany
| | - Stefan Garthe
- Research & Technology Centre (FTZ), Kiel University, Hafentörn 1, 25761, Büsum, Germany
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