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Garg S, Nain P, Kumar A, Joshi S, Punetha H, Sharma PK, Siddiqui S, Alshaharni MO, Algopishi UB, Mittal A. Next generation plant biostimulants & genome sequencing strategies for sustainable agriculture development. Front Microbiol 2024; 15:1439561. [PMID: 39104588 PMCID: PMC11299335 DOI: 10.3389/fmicb.2024.1439561] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/28/2024] [Accepted: 06/25/2024] [Indexed: 08/07/2024] Open
Abstract
The best environment for plant growth and development contains certain essential metabolites. A broad category of metabolites known as "plant biostimulants" (PBs) includes biomolecules such as proteins, carbohydrates, lipids, and other secondary metabolites related to groups of terpenes, specific nitrogen-containing compounds, and benzene ring-conjugated compounds. The formation of biomolecules depends on both biotic and abiotic factors, such as the release of PB by plants, animals, and microorganisms, or it can result from the control of temperature, humidity, and pressure in the atmosphere, in the case of humic substances (HSs). Understanding the genomic outputs of the concerned organism (may be plants or others than them) becomes crucial for identifying the underlying behaviors that lead to the synthesis of these complex compounds. For the purposes of achieving the objectives of sustainable agriculture, detailed research on PBs is essential because they aid in increasing yield and other growth patterns of agro-economic crops. The regulation of homeostasis in the plant-soil-microbe system for the survival of humans and other animals is mediated by the action of plant biostimulants, as considered essential for the growth of plants. The genomic size and gene operons for functional and regulation control have so far been revealed through technological implementations, but important gene annotations are still lacking, causing a delay in revealing the information. Next-generation sequencing techniques, such as nanopore, nanoball, and Illumina, are essential in troubleshooting the information gaps. These technical advancements have greatly expanded the candidate gene openings. The secondary metabolites being important precursors need to be studied in a much wider scale for accurate calculations of biochemical reactions, taking place inside and outside the synthesized living cell. The present review highlights the sequencing techniques to provide a foundation of opportunity generation for agricultural sustainability.
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Affiliation(s)
- Shivanshu Garg
- Department of Biochemistry, CBSH-GBPUA&T, Pantnagar, India
| | - Pooja Nain
- Department of Soil Science, College of Agriculture, GBPUA&T, Pantnagar, India
| | - Ashish Kumar
- Department of Microbiology, CBSH-GBPUA&T, Pantnagar, India
| | - Samiksha Joshi
- School of Agriculture, Graphic Era Hill University, Bhimtal, India
| | | | - Pradeep Kumar Sharma
- Department of Environment Science, Graphic Era Deemed to be University, Dehradun, India
| | - Sazada Siddiqui
- Department of Biology, College of Science, King Khalid University, Abha, Saudi Arabia
| | | | | | - Amit Mittal
- School of Allied Sciences, Graphic Era Hill University, Bhimtal, India
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Qiu X, Wang W, Yang J, Li D, Jiao J, Wang E, Yuan H. Fulvic Acid Promotes Legume-Rhizobium Symbiosis by Stimulating Endogenous Flavonoids Synthesis and Secretion. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024; 72:6133-6142. [PMID: 38489511 DOI: 10.1021/acs.jafc.3c08837] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 03/17/2024]
Abstract
Fulvic acid (FA) promotes symbiosis between legumes and rhizobia. To elucidate from the aspect of symbiosis, the effects of root irrigation of water-soluble humic materials (WSHM) or foliar spraying of its highly active component, FA, on soybean root exudates and on rhizosphere microorganisms were investigated. As a result, WSHM/FA treatments significantly altered root exudate metabolite composition, and isoflavonoids were identified as key contributors in both treatments compared to the control. Increased expression of genes related to the isoflavonoid biosynthesis were validated by RT-qPCR in both treatments, which notably elevated the synthesis of symbiotic signals genistein, daidzin, coumestrol, and biochanin A. Moreover, the WSHM/FA treatments induced a change in rhizosphere microbial community, coupled with an increase in the relative abundance of rhizobia. Our findings showed that WSHM/FA promotes symbiosis by stimulating the endogenous flavonoid synthesis and leads to rhizobia accumulation in the rhizosphere. This study provides new insights into mechanisms underlying the FA-mediated promotion of symbiosis.
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Affiliation(s)
- Xiaoqian Qiu
- State Key Laboratory of Animal Biotech Breeding and Key Laboratory of Soil Microbiology, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Wenqian Wang
- State Key Laboratory of Animal Biotech Breeding and Key Laboratory of Soil Microbiology, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Jinshui Yang
- State Key Laboratory of Animal Biotech Breeding and Key Laboratory of Soil Microbiology, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Dongmei Li
- State Key Laboratory of Animal Biotech Breeding and Key Laboratory of Soil Microbiology, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Jian Jiao
- State Key Laboratory of Animal Biotech Breeding and Key Laboratory of Soil Microbiology, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Entao Wang
- Departamento de Microbiología, Escuela Nacional de Ciencias Biológicas, Instituto Politécnico Nacional, Mexico City 07738, Mexico
| | - Hongli Yuan
- State Key Laboratory of Animal Biotech Breeding and Key Laboratory of Soil Microbiology, College of Biological Sciences, China Agricultural University, Beijing 100193, China
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Jiang Y, Yue Y, Wang Z, Lu C, Yin Z, Li Y, Ding X. Plant Biostimulant as an Environmentally Friendly Alternative to Modern Agriculture. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024; 72:5107-5121. [PMID: 38428019 DOI: 10.1021/acs.jafc.3c09074] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 03/03/2024]
Abstract
Ensuring the safety of crop production presents a significant challenge to humanity. Pesticides and fertilizers are commonly used to eliminate external interference and provide nutrients, enabling crops to sustain growth and defense. However, the addition of chemical substances does not meet the environmental standards required for agricultural production. Recently, natural sources such as biostimulants have been found to help plants with growth and defense. The development of biostimulants provides new solutions for agricultural product safety and has become a widely utilized tool in agricultural. The review summarizes the classification of biostimulants, including humic-based biostimulant, protein-based biostimulant, oligosaccharide-based biostimulant, metabolites-based biostimulants, inorganic substance, and microbial inoculant. This review attempts to summarize suitable alternative technology that can address the problems and analyze the current state of biostimulants, summarizes the research mechanisms, and anticipates future technological developments and market trends, which provides comprehensive information for researchers to develop biostimulants.
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Affiliation(s)
- Yanke Jiang
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
| | - Yingzhe Yue
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
| | - Zhaoxu Wang
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
| | - Chongchong Lu
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
| | - Ziyi Yin
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
| | - Yang Li
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
| | - Xinhua Ding
- State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory for Biology of Vegetable Diseases and Insect Pests, College of Plant Protection, Shandong Agricultural University, Tai an, Shandong 271018, China
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Li D, Wang W, Peng Y, Qiu X, Yang J, Zhang C, Wang E, Wang X, Yuan H. Soluble humic acid suppresses plant immunity and ethylene to promote soybean nodulation. PLANT, CELL & ENVIRONMENT 2024; 47:871-884. [PMID: 38164043 DOI: 10.1111/pce.14801] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/07/2023] [Revised: 11/23/2023] [Accepted: 12/17/2023] [Indexed: 01/03/2024]
Abstract
Symbiotic nitrogen fixation (SNF) is a crucial process for nitrogen geochemical cycling and plant-microbe interactions. Water-soluble humic acid (WSHM), an active component of soil humus, has been shown to promote SNF in the legume-rhizobial symbiosis, but its molecular mechanism remains largely unknown. To reveal the SNF-promoting mechanism, we conducted transcriptomic analysis on soybean treated with WSHM. Our findings revealed that up- and downregulated differentially expressed genes (DEGs) were mainly involved in plant cell-wall/membrane formation and plant defence/immunity in the early stage, while the late stage was marked by the flavonoid synthesis and ethylene biosynthetic process. Further study on representative DEGs showed that WSHM could inhibit GmBAK1d-mediated immunity and BR signalling, thereby promoting rhizobial colonisation, infection, and nodulation, while not favoring pathogenic bacteria colonisation on the host plant. Additionally, we also found that the ethylene pathway is necessary for promoting the soybean nodulation by WSHM. This study not only provides a significant advance in our understanding of the molecular mechanism of WSHM in promoting SNF, but also provides evidence of the beneficial interactions among the biostimulator, host plant, and soil microbes, which have not been previously reported.
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Affiliation(s)
- Dongmei Li
- State Key Laboratory of Animal Biotech Breeding, China Agricultural University, Beijing, China
| | - Wenqian Wang
- State Key Laboratory of Animal Biotech Breeding, China Agricultural University, Beijing, China
| | - Yaqi Peng
- State Key Laboratory of Crop Stress Adaptation and Improvement, Henan University, Kaifeng, China
| | - Xiaoqian Qiu
- State Key Laboratory of Animal Biotech Breeding, China Agricultural University, Beijing, China
| | - Jinshui Yang
- State Key Laboratory of Animal Biotech Breeding, China Agricultural University, Beijing, China
| | - Chunting Zhang
- State Key Laboratory of Animal Biotech Breeding, China Agricultural University, Beijing, China
| | - Entao Wang
- Departamento de Microbiología, Escuela Nacional de Ciencias Biológicas, Instituto Politécnico Nacional, Mexico City, Mexico
| | - Xuelu Wang
- State Key Laboratory of Crop Stress Adaptation and Improvement, Henan University, Kaifeng, China
| | - Hongli Yuan
- State Key Laboratory of Animal Biotech Breeding, China Agricultural University, Beijing, China
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Guo J, Fu Q, Tang M, Bai J, Liu R, Zhang H, Siddique KHM, Mao H. Fulvic acid modified ZnO nanoparticles improve nanoparticle stability, mung bean growth, grain zinc content, and soil biodiversity. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 913:169840. [PMID: 38184256 DOI: 10.1016/j.scitotenv.2023.169840] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/25/2023] [Revised: 12/12/2023] [Accepted: 12/30/2023] [Indexed: 01/08/2024]
Abstract
Zinc oxide nanoparticles (ZnO NPs) have emerged as a novel solution to combat Zn deficiency in agriculture. However, challenges persist regarding their Zn utilization efficiency and environmental impact. Fulvic acid (FA), as a relatively mature modified material, is a promising candidate to enhance the environmental stability of ZnO NPs. This study investigates modifying ZnO NPs with FA to improve their stability and increase Zn content in mung bean fruit and explores their effect on plants and the soil ecosystem. We combined FA and ZnO NPs (FZ-50) at mass ratios of 1: 5, 1: 2, and 4: 5, denoted as 20 % FZ, 50 % FZ, and 80 % FZ, respectively. Initial germination tests revealed that the 50 % FZ treatment improved sprout growth and Zn content and minimized agglomeration the most. A subsequent pot experiment compared FZ-50 with ZnO, ZnO NPs, and F + Z (1: 1 FA: ZnO NPs). Notably, the FZ-50 treatment (50 % FZ applied to the soil) demonstrated superior results, exhibiting a 30.25 % increase in yield, 121 % improvement in root nodule quality, and 56.38 % increase in Zn content, with no significant changes in enzyme activities (catalase and peroxidase). Furthermore, FZ-50 increased soil available Zn content and promoted soil microorganism diversity, outperforming ZnO and ZnO NPs. This study underscores the potential of FA as a relatively mature material for modifying ZnO NPs to increase grain Zn content, presenting a novel approach to addressing Zn deficiency in agriculture.
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Affiliation(s)
- Jiao Guo
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China
| | - Qian Fu
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China
| | - Mengshan Tang
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China
| | - Junrui Bai
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China
| | - Ruiyu Liu
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China
| | - Haoyue Zhang
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China
| | - Kadambot H M Siddique
- The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6001, Australia
| | - Hui Mao
- School of Resources and Environment, Northwest A&F University, Yangling, Shaanxi 712100, PR China; Key Laboratory of Plant Nutrition and the Agri-environment in Northwest China, Ministry of Agriculture, Yangling, Shaanxi 712100, PR China.
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Wang W, Li D, Qiu X, Yang J, Liu L, Wang E, Yuan H. Selective regulation of endophytic bacteria and gene expression in soybean by water-soluble humic materials. ENVIRONMENTAL MICROBIOME 2024; 19:2. [PMID: 38178261 PMCID: PMC10768371 DOI: 10.1186/s40793-023-00546-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/14/2023] [Accepted: 12/24/2023] [Indexed: 01/06/2024]
Abstract
BACKGROUND As part of the plant microbiome, endophytic bacteria play an essential role in plant growth and resistance to stress. Water-soluble humic materials (WSHM) is widely used in sustainable agriculture as a natural and non-polluting plant growth regulator to promote the growth of plants and beneficial bacteria. However, the mechanisms of WSHM to promote plant growth and the evidence for commensal endophytic bacteria interaction with their host remain largely unknown. Here, 16S rRNA gene sequencing, transcriptomic analysis, and culture-based methods were used to reveal the underlying mechanisms. RESULTS WSHM reduced the alpha diversity of soybean endophytic bacteria, but increased the bacterial interactions and further selectively enriched the potentially beneficial bacteria. Meanwhile, WSHM regulated the expression of various genes related to the MAPK signaling pathway, plant-pathogen interaction, hormone signal transduction, and synthetic pathways in soybean root. Omics integration analysis showed that Sphingobium was the genus closest to the significantly changed genes in WSHM treatment. The inoculation of endophytic Sphingobium sp. TBBS4 isolated from soybean significantly improved soybean nodulation and growth by increasing della gene expression and reducing ethylene release. CONCLUSION All the results revealed that WSHM promotes soybean nodulation and growth by selectively regulating soybean gene expression and regulating the endophytic bacterial community, Sphingobium was the key bacterium involved in plant-microbe interaction. These findings refined our understanding of the mechanism of WSHM promoting soybean nodulation and growth and provided novel evidence for plant-endophyte interaction.
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Affiliation(s)
- Wenqian Wang
- State Key Laboratory of Animal Biotech Breeding, College of Biological Sciences, China Agricultural University, No.2 Yuanmingyuan West Road, Haidian District, 100193, Beijing, China
| | - Dongmei Li
- State Key Laboratory of Animal Biotech Breeding, College of Biological Sciences, China Agricultural University, No.2 Yuanmingyuan West Road, Haidian District, 100193, Beijing, China
| | - Xiaoqian Qiu
- State Key Laboratory of Animal Biotech Breeding, College of Biological Sciences, China Agricultural University, No.2 Yuanmingyuan West Road, Haidian District, 100193, Beijing, China
| | - Jinshui Yang
- State Key Laboratory of Animal Biotech Breeding, College of Biological Sciences, China Agricultural University, No.2 Yuanmingyuan West Road, Haidian District, 100193, Beijing, China
| | - Liang Liu
- State Key Laboratory of Animal Biotech Breeding, College of Biological Sciences, China Agricultural University, No.2 Yuanmingyuan West Road, Haidian District, 100193, Beijing, China
| | - Entao Wang
- Departamento de Microbiología, Escuela Nacional de Ciencias Biológicas, Instituto Politécnico Nacional, C.P. 11340, Ciudad de México, México
| | - Hongli Yuan
- State Key Laboratory of Animal Biotech Breeding, College of Biological Sciences, China Agricultural University, No.2 Yuanmingyuan West Road, Haidian District, 100193, Beijing, China.
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Zhang W, Li J, Li H, Zhang D, Zhu B, Yuan H, Gao T. Transcriptomic analysis of humic acid in relieving the inhibitory effect of high nitrogen on soybean nodulation. FRONTIERS IN PLANT SCIENCE 2023; 14:1196939. [PMID: 37564385 PMCID: PMC10410467 DOI: 10.3389/fpls.2023.1196939] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 03/30/2023] [Accepted: 07/06/2023] [Indexed: 08/12/2023]
Abstract
Introduction Nitrogen fertilizer intake promotes soybean growth before the formation of nodules, but excess nitrogen has an inhibitory effect on soybean nodulation. It is important to balance nitrogen levels to meet both growth and nodulation needs. Methods the nitrogen level suitable for soybean growth and nodulation was studied, the role of humic acid (HA) in alleviating the inhibition of high nitrogen on soybean nodulation was analyzed, and transcriptomic analysis was performed to understand its mechanism. Results The results showed that a lower level of nitrogen with 36.4 mg urea per pot could increase the number of nodules of soybean, and a higher level of nitrogen with 145.9 mg urea per pot (U4 group) had the best growth indicators but inhibited nodulation significantly. HA relieved the inhibitory effect at high nitrogen level, and the number of nodules increased by 122.1% when 1.29 g HA was added (H2 group) compared with the U4 group. The transcriptome analysis was subsequently performed on the H2 and U4 groups, showing that there were 2995 differentially expressed genes (DEGs) on the 25th day, accounting for 6.678% of the total annotated genes (44,848) under the test conditions. These DEGs were enriched in mitogen-activated protein kinase signaling pathway-plant, flavonoid biosynthesis, and plant hormone signal transduction based on the -log10 (P adjusted) value in the Kyoto Encyclopedia of Genes and Genomes pathway (KEGG). Discussion HA balanced the nitrogen level through the above pathways in soybean planting to control the number of nodules.
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Affiliation(s)
- Wenhua Zhang
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding, China
| | - Jia Li
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding, China
| | - Hongya Li
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding, China
| | - Dongdong Zhang
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding, China
| | - Baocheng Zhu
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding, China
| | - Hongli Yuan
- State Key Laboratory of Agrobiotechnology and Key Laboratory of Soil Microbiology, Ministry of Agriculture, College of Biological Sciences, China Agricultural University, Beijing, China
| | - Tongguo Gao
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding, China
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Anuar MSK, Hashim AM, Ho CL, Wong MY, Sundram S, Saidi NB, Yusof MT. Synergism: biocontrol agents and biostimulants in reducing abiotic and biotic stresses in crop. World J Microbiol Biotechnol 2023; 39:123. [PMID: 36934342 DOI: 10.1007/s11274-023-03579-3] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/02/2023] [Accepted: 03/12/2023] [Indexed: 03/20/2023]
Abstract
In today's fast-shifting climate change scenario, crops are exposed to environmental pressures, abiotic and biotic stress. Hence, these will affect the production of agricultural products and give rise to a worldwide economic crisis. The increase in world population has exacerbated the situation with increasing food demand. The use of chemical agents is no longer recommended due to adverse effects towards the environment and health. Biocontrol agents (BCAs) and biostimulants, are feasible options for dealing with yield losses induced by plant stresses, which are becoming more intense due to climate change. BCAs and biostimulants have been recommended due to their dual action in reducing both stresses simultaneously. Although protection against biotic stresses falls outside the generally accepted definition of biostimulant, some microbial and non-microbial biostimulants possess the biocontrol function, which helps reduce biotic pressure on crops. The application of synergisms using BCAs and biostimulants to control crop stresses is rarely explored. Currently, a combined application using both agents offer a great alternative to increase the yield and growth of crops while managing stresses. This article provides an overview of crop stresses and plant stress responses, a general knowledge on synergism, mathematical modelling used for synergy evaluation and type of in vitro and in vivo synergy testing, as well as the application of synergism using BCAs and biostimulants in reducing crop stresses. This review will facilitate an understanding of the combined effect of both agents on improving crop yield and growth and reducing stress while also providing an eco-friendly alternative to agroecosystems.
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Affiliation(s)
- Muhammad Salahudin Kheirel Anuar
- Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Serdang, UPM, Selangor, 43400, Malaysia
| | - Amalia Mohd Hashim
- Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Serdang, UPM, Selangor, 43400, Malaysia
| | - Chai Ling Ho
- Department of Cell and Molecular Biology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Serdang, UPM, Selangor, 43400, Malaysia
| | - Mui-Yun Wong
- Department of Plant Protection, Faculty of Agriculture, Universiti Putra Malaysia, Serdang, UPM, Selangor, 43400, Malaysia
| | - Shamala Sundram
- Biology Research Division, Malaysian Palm Oil Board, Kajang, Selangor, 43000, Malaysia
| | - Noor Baity Saidi
- Department of Cell and Molecular Biology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Serdang, UPM, Selangor, 43400, Malaysia
| | - Mohd Termizi Yusof
- Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Serdang, UPM, Selangor, 43400, Malaysia.
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Kamran A, Mushtaq M, Arif M, Rashid S. Role of biostimulants (ascorbic acid and fulvic acid) to synergize Rhizobium activity in pea (Pisum sativum L. var. Meteor). PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2023; 196:668-682. [PMID: 36801772 DOI: 10.1016/j.plaphy.2023.02.018] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/03/2023] [Revised: 02/04/2023] [Accepted: 02/09/2023] [Indexed: 06/18/2023]
Abstract
Biostimulants such as ascorbic acid (AA) and fulvic acid (FA)can enhance the efficiency of root-nodulating bacteria. This study investigates optimum concentration of these two biostimulants to maximize the Rhizobium activity and increase root size, nodulation capability, NPK uptake, yield and quality. Interaction with nitrogenase enzyme through molecular docking was also studied by using both AA and FA as ligands to better understand their inhibitory role in excess amounts. The findings of the study suggest: the combined application of both FA and AA at 200 ppm concentrations proved to be more effective than the individual application. Excellent vegetative growth was noticed which translated into an increased reproductive growth i.e statistically significant increase in number of pods per plant, fresh and dry weight of pods per plant, number of seeds per pod, total chlorophyll, carotenoids and chemical constituents of pea seeds i.e. N (16.17%), P (40.47%), K (39.96%) and protein (16.25%). These findings were substantiated by molecular docking of nitrogenase enzyme with ascorbic acid and fulvic acid. The XP docking score of ascorbic acid (-7.07 kcal mol-1) and fulvic acid (-6.908 kcal mol-1) exhibited that the optimum doses (200 ppm) should be used as higher dose or their excess amount can hinder the Rhizobium activity of nitrogen fixation by interacting with the nitrogenase enzyme.
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Affiliation(s)
- Atif Kamran
- Agriculture, Food & Nutritional Science, University of Alberta, Canada; Institute of Botany, University of the Punjab Lahore, Pakistan.
| | | | - Muhammad Arif
- CAS Key Laboratory of Crust-Mantle Materials and Environment, School of Earth and Space Sciences, University of Science and Technology of China, Hefei, Anhui, 230026, China; Department of Soil and Environmental Sciences, Muhammad Nawaz Shareef University of Agriculture, Multan, 60000, Pakistan
| | - Saima Rashid
- Institute of Plant Breeding and Biotechnology, Muhammad Nawaz Shareef University of Agriculture, Multan, 60000, Pakistan
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Zhang W, Hou H, Zhang D, Zhu B, Yuan H, Gao T. Transcriptomic and Metabolomic Analysis of Soybean Nodule Number Improvements with the Use of Water-Soluble Humic Materials. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2023; 71:197-210. [PMID: 36573896 DOI: 10.1021/acs.jafc.2c06200] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/17/2023]
Abstract
Water-soluble humic materials (WSHMs) can enhance the nodule numbers of soybean plants. In this study, targeted metabolomics and transcriptomics were used to understand this mechanism. Results showed that 500 mg/L WSHM increased the adsorption and colonization of rhizobia in soybean roots. High-performance liquid chromatography and targeted metabolomics showed that WSHMs could regulate the content and distribution of endogenous hormones of soybean plants at the initial stage of soybean nodulation. Transcriptomic analysis showed a total of 2406 differentially expressed genes (DEGs) by the 25th day, accounting for 4.89% of total annotation genes (49159). These DEGs were found to contribute primarily to the MAPK signaling pathway, glycolysis/gluconeogenesis, and plant hormone signal transduction according to the -log 10 (Padjust) value in the KEGG pathway. Subsequently, DEGs related to these hormones were selected for verification using quantity-PCR. The WSHM increased the number of nodules by regulating the expression of endogenous hormones in soybean plants.
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Affiliation(s)
- Wenhua Zhang
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding 071000, China
| | - Huiyun Hou
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding 071000, China
| | - Dongdong Zhang
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding 071000, China
| | - Baocheng Zhu
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding 071000, China
| | - Hongli Yuan
- State Key Laboratory of Agrobiotechnology and Key Laboratory of Soil Microbiology, Ministry of Agriculture, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Tongguo Gao
- Hebei Engineering Research Center for Resource Utilization of Agricultural Waste, College of Life Sciences, Hebei Agricultural University, Baoding 071000, China
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Lumactud RA, Gorim LY, Thilakarathna MS. Impacts of humic-based products on the microbial community structure and functions toward sustainable agriculture. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 2022. [DOI: 10.3389/fsufs.2022.977121] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022] Open
Abstract
Humic-based products (HPs) are carbon-rich organic amendments in the forms of extracted humic substances from manure, compost, and raw and extracted forms of lignites, coals and peats. HPs are widely used in agriculture and have beneficial effects on plants. While the agronomic benefits of HPs have been widely reported, information on their impact on the soil microbial community composition and functions is lacking, despite claims made by companies of humic substances as biostimulants. In this review, we explored published research on microbial responses with HPs application in an agronomic context. Although research data are sparse, current results suggest indirect impacts of HPs on microbial community composition and activities. HPs application changes the physico-chemical properties of the soil and influence root exudation, which in turn impact the microbial structure and function of the soil and rhizosphere. Application of HPs to the soil as biostimulants seemed to favor plant/soil beneficial bacterial community composition. HPs impacts on microbial activities that influence soil biogeochemical functioning remain unclear; existing data are also inconsistent and contradictory. The structural properties of HPs caused inconsistencies in their reported impacts on soil properties and plants. The sources of HPs and forms (whether extracted or raw), soil type, geographic location, crop species, and management strategies, among others, affect microbial communities affecting HPs efficacy as biostimulants. A more holistic approach to research encompassing multiple influential factors and leveraging the next-generation sequencing technology is needed to unravel the impacts of HPs on the soil microbiome. Addressing these knowledge gaps facilitates sustainable and efficient use of HPs as organic agricultural amendments reducing the use of chemical fertilizers.
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Zhang W, Luo X, Mei YZ, Yang Q, Zhang AY, Chen M, Mei Y, Ma CY, Du YC, Li M, Zhu Q, Sun K, Xu FJ, Dai CC. Priming of rhizobial nodulation signaling in the mycosphere accelerates nodulation of legume hosts. THE NEW PHYTOLOGIST 2022; 235:1212-1230. [PMID: 35488499 DOI: 10.1111/nph.18192] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/14/2021] [Accepted: 04/20/2022] [Indexed: 06/14/2023]
Abstract
The simultaneous symbiosis of leguminous plants with two root mutualists, endophytic fungi and rhizobia is common in nature, yet how two mutualists interact and co-exist before infecting plants and the concomitant effects on nodulation are less understood. Using a combination of metabolic analysis, fungal deletion mutants and comparative transcriptomics, we demonstrated that Bradyrhizobium and a facultatively biotrophic fungus, Phomopsis liquidambaris, interacted to stimulate fungal flavonoid production, and thereby primed Bradyrhizobial nodulation signaling, enhancing Bradyrhizobial responses to root exudates and leading to early nodulation of peanut (Arachis hypogaea), and such effects were compromised when disturbing fungal flavonoid biosynthesis. Stress sensitivity assays and reactive oxygen species (ROS) determination revealed that flavonoid production acted as a strategy to alleviate hyphal oxidative stress during P. liquidambaris-Bradyrhizobial interactions. By investigating the interactions between P. liquidambaris and a collection of 38 rhizobacteria, from distinct bacterial genera, we additionally showed that the flavonoid-ROS module contributed to the maintenance of fungal and bacterial co-existence, and fungal niche colonization under soil conditions. Our results demonstrate for the first time that rhizobial nodulation signaling can be primed by fungi before symbiosis with host plants and highlight the importance of flavonoid in tripartite interactions between legumes, beneficial fungi and rhizobia.
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Affiliation(s)
- Wei Zhang
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Xue Luo
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Yan-Zhen Mei
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Qian Yang
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Ai-Yue Zhang
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Man Chen
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Yan Mei
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Chen-Yu Ma
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Ying-Chun Du
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Min Li
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Qiang Zhu
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Kai Sun
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
| | - Fang-Ji Xu
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
- Institute of Crop Germplasm Resources, Shandong Academy of Agricultural Sciences (SAAS), Jinan, 250100, Shandong, China
| | - Chuan-Chao Dai
- Jiangsu Key Laboratory for Microbes and Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Sciences, Nanjing Normal University, Nanjing, 210023, Jiangsu, China
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Jindo K, Goron TL, Kurebito S, Matsumoto K, Masunaga T, Mori K, Miyakawa K, Nagao S, Tokunari T. Sustainable Plant Growth Promotion and Chemical Composition of Pyroligneous Acid When Applied with Biochar as a Soil Amendment. Molecules 2022; 27:molecules27113397. [PMID: 35684334 PMCID: PMC9182051 DOI: 10.3390/molecules27113397] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/20/2022] [Revised: 05/18/2022] [Accepted: 05/23/2022] [Indexed: 11/17/2022] Open
Abstract
The pyrolysis of biomass material results in pyroligneous acid (PA) and biochar, among other by-products. In agriculture, PA is recognized as an antimicrobial agent, bio-insecticide, and bio-herbicide due to antioxidant activity provided by a variety of constituent materials. Application of PA to crop plants and soil can result in growth promotion, improved soil health, and reduced reliance on polluting chemical crop inputs. More detailed information regarding chemical compound content within PA and identification of optimal chemical profiles for growth promotion in different crop species is essential for application to yield effective results. Additionally, biochar and PA are often applied in tandem for increased agricultural benefits, but little is known regarding the optimal proportion of each crop input. This work reports on the effect of combined applications of different proportions of PA (200- and 800-fold dilutions) and chemical fertilizer rates (100%, 75%, 50%, and 0%) in the presence or absence of biochar on Komatsuna (Brassica rapa var. perviridis, Japanese mustard spinach) plant growth. To elucidate the chemical composition of the applied PA, four different spectroscopic measurements of fluorescence excitation were utilized for analysis—excitation-emission matrix, ion chromatography, high-performance liquid chromatography, and gas chromatography-mass spectrometry. It was determined that PA originating from pyrolysis of Japanese pine wood contained different classes of biostimulants (e.g., tryptophan, humic acid, and fulvic acid), and application to Komatsuna plants resulted in increased growth when applied alone, and in different combinations with the other two inputs. Additionally, application of biochar and PA at the higher dilution rate increased leaf accumulation of nutrients, calcium, and phosphorus. These effects reveal that PA and biochar are promising materials for sustainable crop production.
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Affiliation(s)
- Keiji Jindo
- Agrosystems Research, Wageningen University & Research, P.O. Box 16, 6700 AA Wageningen, The Netherlands
- Correspondence:
| | - Travis Luc Goron
- Department of Plant Agriculture, University of Guelph, Guelph, ON N1G 2W1, Canada;
| | - Soboda Kurebito
- Meiwa Co., Ltd., 3-8-1 Minato, Kanazawa 920-0211, Japan; (S.K.); (T.T.)
| | - Kazuhiro Matsumoto
- Faculty of Agriculture, Shizuoka University, 836 Ohya, Suruga-ku, Shizuoka 422-8529, Japan;
| | - Tsugiyuki Masunaga
- Faculty of Life and Environmental Sciences, Shimane University, 1060 Nishikawatsu, Matsue 690-8504, Japan; (T.M.); (K.M.)
| | - Kouki Mori
- Faculty of Life and Environmental Sciences, Shimane University, 1060 Nishikawatsu, Matsue 690-8504, Japan; (T.M.); (K.M.)
| | - Kazuhiro Miyakawa
- Graduate School of Natural Sciences and Technology, Kanazawa University, Kanazawa 920-1192, Japan;
| | - Seiya Nagao
- Low Level Radioactivity Laboratory, Institute of Nature and Environmental Technology, Kanazawa University, Kanazawa 920-1192, Japan;
| | - Takeo Tokunari
- Meiwa Co., Ltd., 3-8-1 Minato, Kanazawa 920-0211, Japan; (S.K.); (T.T.)
- Harvard John A. Paulson School of Engineering and Applied Sciences, Science and Engineering Complex, 150 Western Avenue, Boston, MA 02134, USA
- Harvard Graduate School of Design, 48 Quincy Street, Cambridge, MA 02138, USA
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Ali EF, Al-Yasi HM, Issa AA, Hessini K, Hassan FAS. Ginger Extract and Fulvic Acid Foliar Applications as Novel Practical Approaches to Improve the Growth and Productivity of Damask Rose. PLANTS (BASEL, SWITZERLAND) 2022; 11:412. [PMID: 35161393 PMCID: PMC8838052 DOI: 10.3390/plants11030412] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 01/13/2022] [Revised: 01/29/2022] [Accepted: 01/31/2022] [Indexed: 06/14/2023]
Abstract
Plant biostimulants (BIOs) have been identified as among the best agricultural practices over the past few decades. Ginger extract (GE) and fulvic acid (FA) are a new family of multifunctional BIOs that positively affect development processes in plants. However, the underlying mechanisms that influence these development processes are still unknown. The objective of this study was to determine how GE and FA affect the plant growth and productivity in damask rose. Furthermore, the mechanisms of these BIOs that regulate the performance of this plant were investigated. Damask rose plants were foliar-sprayed with GE (5, 10 and 15 mg L-1) or FA (1, 3 and 5 g L-1), while control plants were sprayed with tap water. The results showed that GE or FA foliar applications enhanced plant height and branch number much more than the control; however, FA treatment was more effective than GE. Intriguingly, flower number, flower yield, relative water content, and total chlorophyll content were all improved by either GE or FA, paying attention to reducing the blind shoot number per plant. Relative to the control, foliar application with 15 mg L-1 GE or 3 mg L-1FA increased the flower number by 16.11% and 19.83% and the flower yield per hectare by 40.53% and 52.75%, respectively. Substantial enhancements in volatile oil content and oil yield were observed due to GE and FA treatments, especially with the highest concentrations of both BIOs. The treatments of GE and FA considerably improved the total soluble sugars, total phenolic content, total anthocyanin content, and total carotenoid content, more so with FA. Additionally, the contents of N, P, K, Mg, Fe, and Zn elements were also enhanced by applying either GE or FA, especially at higher levels of both BIOs. In sum, our findings illuminate the potential functions of exogenous application of GE and FA in improving the growth, flower yield, and volatile oil yield in damask rose through enhancing the phytochemical and nutrient profiles. Applications of GE and FA can, thus, be a promising approach for enhancing the productivity of damask rose.
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Affiliation(s)
- Esmat F. Ali
- Department of Biology, College of Science, Taif University, Taif 21944, Saudi Arabia; (H.M.A.-Y.); (A.A.I.); (K.H.)
| | - Hatim M. Al-Yasi
- Department of Biology, College of Science, Taif University, Taif 21944, Saudi Arabia; (H.M.A.-Y.); (A.A.I.); (K.H.)
| | - Ahmed A. Issa
- Department of Biology, College of Science, Taif University, Taif 21944, Saudi Arabia; (H.M.A.-Y.); (A.A.I.); (K.H.)
| | - Kamel Hessini
- Department of Biology, College of Science, Taif University, Taif 21944, Saudi Arabia; (H.M.A.-Y.); (A.A.I.); (K.H.)
| | - Fahmy A. S. Hassan
- Horticulture Department, Faculty of Agriculture, Tanta University, Tanta 31527, Egypt;
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Bhupenchandra I, Chongtham SK, Devi EL, R. R, Choudhary AK, Salam MD, Sahoo MR, Bhutia TL, Devi SH, Thounaojam AS, Behera C, M. N. H, Kumar A, Dasgupta M, Devi YP, Singh D, Bhagowati S, Devi CP, Singh HR, Khaba CI. Role of biostimulants in mitigating the effects of climate change on crop performance. FRONTIERS IN PLANT SCIENCE 2022; 13:967665. [PMID: 36340395 PMCID: PMC9634556 DOI: 10.3389/fpls.2022.967665] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/13/2022] [Accepted: 09/12/2022] [Indexed: 05/13/2023]
Abstract
Climate change is a critical yield-limiting factor that has threatened the entire global crop production system in the present scenario. The use of biostimulants in agriculture has shown tremendous potential in combating climate change-induced stresses such as drought, salinity, temperature stress, etc. Biostimulants are organic compounds, microbes, or amalgamation of both that could regulate plant growth behavior through molecular alteration and physiological, biochemical, and anatomical modulations. Their nature is diverse due to the varying composition of bioactive compounds, and they function through various modes of action. To generate a successful biostimulatory action on crops under different parameters, a multi-omics approach would be beneficial to identify or predict its outcome comprehensively. The 'omics' approach has greatly helped us to understand the mode of action of biostimulants on plants at cellular levels. Biostimulants acting as a messenger in signal transduction resembling phytohormones and other chemical compounds and their cross-talk in various abiotic stresses help us design future crop management under changing climate, thus, sustaining food security with finite natural resources. This review article elucidates the strategic potential and prospects of biostimulants in mitigating the adverse impacts of harsh environmental conditions on plants.
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Affiliation(s)
- Ingudam Bhupenchandra
- Indian Council of Agricultural Research (ICAR)–Krishi Vigyan Kendra Tamenglong, Indian Council of Agricultural Research (ICAR) Research Complex for NorthEastern Hill (NEH) Region, Manipur Centre, Imphal, Manipur, India
- *Correspondence: Anil Kumar Choudhary, ; Harish. M. N., ; Ingudam Bhupenchandra,
| | - Sunil Kumar Chongtham
- Multi Technology Testing Centre and Vocational Training Centre, College of Agricultural Engineering and Post Harvest Technology (CAEPHT), Central Agricultural University (CAU), Ranipool, Sikkim, India
| | - Elangbam Lamalakshmi Devi
- Indian Council of Agricultural Research (ICAR)-Research Complex (RC) for North Eastern Hill (NEH) Region, Sikkim Centre, Tadong, Sikkim, India
| | - Ramesh R.
- Division of Plant Physiology, Indian Council of Agricultural Research (ICAR)–Indian Agricultural Research Institute, New Delhi, India
| | - Anil Kumar Choudhary
- Division of Agronomy, Indian Council of Agricultural Research - Indian Agricultural Research Institute, New Delhi, India
- Division of Crop Production, Indian Council of Agricultural Research - Central Potato Research Institute, Shimla, India
- *Correspondence: Anil Kumar Choudhary, ; Harish. M. N., ; Ingudam Bhupenchandra,
| | | | - Manas Ranjan Sahoo
- Central Horticultural Experiment Station, Indian Council of Agricultural Research (ICAR)–Indian Institute of Horticultural Research, Bhubaneswar, Odisha, India
| | - Tshering Lhamu Bhutia
- Indian Council of Agricultural Research (ICAR)-Research Complex (RC) for North Eastern Hill (NEH) Region, Sikkim Centre, Tadong, Sikkim, India
| | - Soibam Helena Devi
- Department of Crop Physiology, Assam Agricultural University, Jorhat, Assam, India
| | - Amarjit Singh Thounaojam
- Medicinal and Aromatic Plants Research Station, Anand Agricultural University, Anand, Gujarat, India
| | - Chandana Behera
- Department of Plant Breeding and Genetics, College of Agriculture, OUAT, Bhawanipatna, India
| | - Harish. M. N.
- Indian Council of Agricultural Research (ICAR)–Indian Institute of Horticultural Research, Farm Science Centre, Gonikoppal, Karnataka, India
- *Correspondence: Anil Kumar Choudhary, ; Harish. M. N., ; Ingudam Bhupenchandra,
| | - Adarsh Kumar
- Indian Council of Agricultural Research: National Bureau of Agriculturally Important Microorganism, Mau, India
| | - Madhumita Dasgupta
- Indian Council of Agricultural Research (ICAR)–Research Complex for NorthEastern Hill (NEH) Region, Manipur Centre, Imphal, Manipur, India
| | - Yumnam Prabhabati Devi
- Indian Council of Agricultural Research (ICAR)-Krishi Vigyan Kendra, Chandel, Indian Council of Agricultural Research (ICAR) Research Complex for NorthEastern Hill (NEH) Region, Manipur Centre, Imphal, Manipur, India
| | - Deepak Singh
- Krishi Vigyan Kendra Bhopal, Indian Council of Agricultural Research (ICAR) Central Institute of Agricultural Engineering, Bhopal, Madhya Pradesh, India
| | - Seema Bhagowati
- Department of Soil Science, Assam Agricultural University, Jorhat, Assam, India
| | - Chingakham Premabati Devi
- Indian Council of Agricultural Research (ICAR)–Research Complex for NorthEastern Hill (NEH) Region, Manipur Centre, Imphal, Manipur, India
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da Silva MSRDA, Dos Santos BDMS, da Silva CSRDA, da Silva CSRDA, Antunes LFDS, Dos Santos RM, Santos CHB, Rigobelo EC. Humic Substances in Combination With Plant Growth-Promoting Bacteria as an Alternative for Sustainable Agriculture. Front Microbiol 2021; 12:719653. [PMID: 34777275 PMCID: PMC8589081 DOI: 10.3389/fmicb.2021.719653] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/04/2021] [Accepted: 09/16/2021] [Indexed: 11/13/2022] Open
Abstract
Plant growth-promoting bacteria (PGPB) and humic substances (HSs) are promising options for reducing the use of pesticides and mineral fertilizers. Although many studies have shown the effects of PGPB and HSs separately, little information is available on plant responses to the combined application of these biostimulants despite the great potential for the simultaneous action of these biological inputs. Thus, the objective of this review is to present an overview of scientific studies that addressed the application of PGPB and HSs to different crops. First, we discuss the effect of these biostimulants on biological nitrogen fixation, the various effects of the inoculation of beneficial bacteria combined with the application of HSs on promoting the growth of nonleguminous plants and how this combination can increase bacterial colonization of plant hosts. We also address the effect of PGPB and HSs on plant responses to abiotic stresses, in addition to discussing the role of HSs in protecting plants against pathogens. There is a lack of studies that address the role of PGPB + HSs in biocontrol. Understanding the factors involved in the promotion of plant growth through the application of PGPB and HSs can assist in the development of efficient biostimulants for agricultural management. This approach has the potential to accelerate the transition from conventional cultivation to sustainable agrosystems.
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Affiliation(s)
| | | | - Camilla Santos Reis de Andrade da Silva
- Department of Soil, Universidade Federal Rural do Rio de Janeiro, Seropédica, Brazil.,National Agrobiology Research Center, Embrapa Agrobiologia, Seropédica, Brazil
| | | | | | | | | | - Everlon Cid Rigobelo
- Department of Agricultural Production Sciences, Universidade Estadual Paulista, Jaboticabal, Brazil
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Baltazar M, Correia S, Guinan KJ, Sujeeth N, Bragança R, Gonçalves B. Recent Advances in the Molecular Effects of Biostimulants in Plants: An Overview. Biomolecules 2021; 11:biom11081096. [PMID: 34439763 PMCID: PMC8394449 DOI: 10.3390/biom11081096] [Citation(s) in RCA: 29] [Impact Index Per Article: 9.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/23/2021] [Revised: 07/17/2021] [Accepted: 07/21/2021] [Indexed: 01/10/2023] Open
Abstract
As the world develops and population increases, so too does the demand for higher agricultural output with lower resources. Plant biostimulants appear to be one of the more prominent sustainable solutions, given their natural origin and their potential to substitute conventional methods in agriculture. Classified based on their source rather than constitution, biostimulants such as humic substances (HS), protein hydrolysates (PHs), seaweed extracts (SWE) and microorganisms have a proven potential in improving plant growth, increasing crop production and quality, as well as ameliorating stress effects. However, the multi-molecular nature and varying composition of commercially available biostimulants presents challenges when attempting to elucidate their underlying mechanisms. While most research has focused on the broad effects of biostimulants in crops, recent studies at the molecular level have started to unravel the pathways triggered by certain products at the cellular and gene level. Understanding the molecular influences involved could lead to further refinement of these treatments. This review comprises the most recent findings regarding the use of biostimulants in plants, with particular focus on reports of their molecular influence.
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Affiliation(s)
- Miguel Baltazar
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal; (S.C.); (B.G.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-Food Production (Inov4Agro), University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal
- Correspondence:
| | - Sofia Correia
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal; (S.C.); (B.G.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-Food Production (Inov4Agro), University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal
| | - Kieran J. Guinan
- BioAtlantis Ltd., Clash Industrial Estate, Tralee, V92 RWV5 County Kerry, Ireland; (K.J.G.); (N.S.)
| | - Neerakkal Sujeeth
- BioAtlantis Ltd., Clash Industrial Estate, Tralee, V92 RWV5 County Kerry, Ireland; (K.J.G.); (N.S.)
| | - Radek Bragança
- BioComposites Centre, Bangor University, Bangor LL57 2UW, UK;
| | - Berta Gonçalves
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal; (S.C.); (B.G.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-Food Production (Inov4Agro), University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal
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