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Noel R, Schueller MJ, Ferrieri RA. Radiocarbon Flux Measurements Provide Insight into Why a Pyroligneous Acid Product Stimulates Plant Growth. Int J Mol Sci 2024; 25:4207. [PMID: 38673791 PMCID: PMC11050665 DOI: 10.3390/ijms25084207] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/27/2024] [Revised: 04/06/2024] [Accepted: 04/09/2024] [Indexed: 04/28/2024] Open
Abstract
Agriculture in the 21st century faces many formidable challenges with the growing global population. Increasing demands on the planet's natural resources already tax existing agricultural practices. Today, many farmers are using biochemical treatments to improve their yields. Commercialized organic biostimulants exist in the form of pyroligneous acid generated by burning agricultural waste products. Recently, we examined the mechanisms through which a commercial pyroligneous acid product, Coriphol™, manufactured by Corigin Solutions, Inc., stimulates plant growth. During the 2023 growing season, outdoor studies were conducted in soybean to examine the effects of different Coriphol™ treatment concentrations on plant growth. Plant height, number of leaves, and leaf size were positively impacted in a dose-dependent manner with 2 gallon/acre soil treatments being optimal. At harvest, this level of treatment boosted crop yield by 40%. To gain an understanding of why Coriphol™ improves plant fitness, follow-up laboratory-based studies were conducted using radiocarbon flux analysis. Here, radioactive 11CO2 was administered to live plants and comparisons were made between untreated soybean plants and plants treated at an equivalent Coriphol™ dose of 2 gallons/acre. Leaf metabolites were analyzed using radio-high-performance liquid chromatography for [11C]-chlorophyll (Chl) a and b components, as well as [11C]-β-carotene (β-Car) where fractional yields were used to calculate metabolic rates of synthesis. Altogether, Coriphol™ treatment boosted rates of Chl a, Chl b, and β-Car biosynthesis 3-fold, 2.6-fold, and 4.7-fold, respectively, and also increased their metabolic turnover 2.2-fold, 2.1-fold, and 3.9-fold, respectively. Also, the Chl a/b ratio increased from 3.1 to 3.4 with treatment. Altogether, these effects contributed to a 13.8% increase in leaf carbon capture.
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Affiliation(s)
- Randi Noel
- Missouri Research Reactor Center, University of Missouri, Columbia, MO 65211, USA; (R.N.); (M.J.S.)
- Division of Plant Science & Technology, University of Missouri, Columbia, MO 65211, USA
| | - Michael J. Schueller
- Missouri Research Reactor Center, University of Missouri, Columbia, MO 65211, USA; (R.N.); (M.J.S.)
- Chemistry Department, University of Missouri, Columbia, MO 65211, USA
| | - Richard A. Ferrieri
- Missouri Research Reactor Center, University of Missouri, Columbia, MO 65211, USA; (R.N.); (M.J.S.)
- Division of Plant Science & Technology, University of Missouri, Columbia, MO 65211, USA
- Chemistry Department, University of Missouri, Columbia, MO 65211, USA
- Interdisciplinary Plant Group, University of Missouri, Columbia, MO 65211, USA
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Fedeli R, Cruz C, Loppi S, Munzi S. Hormetic Effect of Wood Distillate on Hydroponically Grown Lettuce. Plants (Basel) 2024; 13:447. [PMID: 38337980 PMCID: PMC10856926 DOI: 10.3390/plants13030447] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/12/2023] [Revised: 01/26/2024] [Accepted: 02/02/2024] [Indexed: 02/12/2024]
Abstract
The addition of biostimulants to nutrient solutions of hydroponically grown crops to speed up plant growth and improve plant yield and quality has been attracting more and more attention. This study investigated the effects of wood distillate (WD) addition to hydroponically grown lettuce (Lactuca sativa L.) plants. Two concentrations of WD, 0.2% and 0.5%, were added to the nutrient solution, and biometric (i.e., leaf fresh weight, root fresh weight, root length and root surface area), photosynthetic (i.e., chlorophyll a, chlorophyll b, and carotenoid content) and biochemical (i.e., electrolyte leakage, total polyphenols, total flavonoids, and total antioxidant power content) parameters were evaluated. The effects of WD were hormetic, as the 0.2% concentration stimulated biometric and biochemical parameters, while the 0.5% concentration inhibited plant growth. Based on these results, it can be suggested that the addition of 0.2% WD to the nutrient solution has a stimulating effect on the growth of lettuce plants, and could be a successful strategy to boost the yield of crops grown hydroponically.
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Affiliation(s)
- Riccardo Fedeli
- BioAgry Lab, Department of Life Sciences, University of Siena, 53100 Siena, Italy;
| | - Cristina Cruz
- Centre for Ecology, Evolution and Environmental Changes, Faculdade de Ciências, Universidade de Lisboa, 1749-016 Lisbon, Portugal; (C.C.); (S.M.)
| | - Stefano Loppi
- BioAgry Lab, Department of Life Sciences, University of Siena, 53100 Siena, Italy;
- BAT Center—Interuniversity Center for Studies on Bioinspired Agro-Environmental Technology, University of Naples ‘Federico II’, 80138 Napoli, Italy
| | - Silvana Munzi
- Centre for Ecology, Evolution and Environmental Changes, Faculdade de Ciências, Universidade de Lisboa, 1749-016 Lisbon, Portugal; (C.C.); (S.M.)
- Centro Interuniversitário de Historia das Ciências e da Tecnologia Faculdade de Ciências, Universidade de Lisboa, 1749-016 Lisbon, Portugal
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Gama GSP, Pimenta AS, Feijó FMC, de Azevedo TKB, de Melo RR, de Andrade GS. The Potential of Wood Vinegar to Replace Antimicrobials Used in Animal Husbandry-A Review. Animals (Basel) 2024; 14:381. [PMID: 38338024 PMCID: PMC10854697 DOI: 10.3390/ani14030381] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/24/2023] [Revised: 12/16/2023] [Accepted: 12/27/2023] [Indexed: 02/12/2024] Open
Abstract
The indiscriminate use of antimicrobials in animal husbandry can result in various types of environmental contamination. Part of the dose of these products is excreted, still active, in the animals' feces and urine. These excreta are widely used as organic fertilizers, which results in contamination with antimicrobial molecules. The impacts can occur in several compartments, such as soil, groundwater, and surface watercourses. Also, contamination by antimicrobials fed or administrated to pigs, chickens, and cattle can reach the meat, milk, and other animal products, which calls into question the sustainability of using these products as part of eco-friendly practices. Therefore, a search for alternative natural products is required to replace the conventional antimicrobials currently used in animal husbandry, aiming to mitigate environmental contamination. We thus carried out a review addressing this issue, highlighting wood vinegar (WV), also known as pyroligneous acid, as an alternative antimicrobial with good potential to replace conventional products. In this regard, many studies have demonstrated that WV is a promising product. WV is a nontoxic additive widely employed in the food industry to impart a smoked flavor to foods. Studies have shown that, depending on the WV concentration, good results can be achieved using it as an antimicrobial against pathogenic bacteria and fungi and a valuable growth promoter for poultry and pigs.
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Affiliation(s)
- Gil Sander Próspero Gama
- Graduate Program in Forest Sciences, Forest Engineering, Universidade Federal do Rio Grande do Norte, Rodovia RN 160, km 03 s/n, Distrito de Jundiaí, Macaíba CEP 59.280-000, Brazil; (G.S.P.G.); (A.S.P.); (T.K.B.d.A.); (G.S.d.A.)
| | - Alexandre Santos Pimenta
- Graduate Program in Forest Sciences, Forest Engineering, Universidade Federal do Rio Grande do Norte, Rodovia RN 160, km 03 s/n, Distrito de Jundiaí, Macaíba CEP 59.280-000, Brazil; (G.S.P.G.); (A.S.P.); (T.K.B.d.A.); (G.S.d.A.)
| | - Francisco Marlon Carneiro Feijó
- Graduate Program in Environment, Technology, and Society—PPGATS, Laboratory of Veterinary Microbiology and Laboratory of Wood Technology, Universidade Federal Rural do Semiárido—UFERSA, Av. Francisco Mota, 572—Bairro Costa e Silva, Mossoró CEP 59.625-900, Brazil;
| | - Tatiane Kelly Barbosa de Azevedo
- Graduate Program in Forest Sciences, Forest Engineering, Universidade Federal do Rio Grande do Norte, Rodovia RN 160, km 03 s/n, Distrito de Jundiaí, Macaíba CEP 59.280-000, Brazil; (G.S.P.G.); (A.S.P.); (T.K.B.d.A.); (G.S.d.A.)
| | - Rafael Rodolfo de Melo
- Graduate Program in Environment, Technology, and Society—PPGATS, Laboratory of Veterinary Microbiology and Laboratory of Wood Technology, Universidade Federal Rural do Semiárido—UFERSA, Av. Francisco Mota, 572—Bairro Costa e Silva, Mossoró CEP 59.625-900, Brazil;
| | - Gabriel Siqueira de Andrade
- Graduate Program in Forest Sciences, Forest Engineering, Universidade Federal do Rio Grande do Norte, Rodovia RN 160, km 03 s/n, Distrito de Jundiaí, Macaíba CEP 59.280-000, Brazil; (G.S.P.G.); (A.S.P.); (T.K.B.d.A.); (G.S.d.A.)
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Fedeli R, Fiaschi T, Angiolini C, Maccherini S, Loppi S, Fanfarillo E. Dose-Dependent and Species-Specific Effects of Wood Distillate Addition on the Germination Performance of Threatened Arable Plants. Plants (Basel) 2023; 12:3028. [PMID: 37687274 PMCID: PMC10489648 DOI: 10.3390/plants12173028] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/28/2023] [Revised: 08/18/2023] [Accepted: 08/22/2023] [Indexed: 09/10/2023]
Abstract
Wood distillate (WD) is a bio-based product applied to crop plants for its known action in terms of growth promotion and yield enhancement, but studies are lacking on its effects on the germination of arable plants. To test such effects, we applied WD at six different concentrations on the diaspores of three threatened arable plants: Bromus secalinus, Centaurea cyanus, and Legousia speculum-veneris. For all the studied species, the effect of WD was dose-dependent and species-specific. In B. secalinus, the germination percentage (GP) decreased at 0.125% WD but then remained stable at higher concentrations up to 1%. At 2% WD, almost no germination was observed. Mean germination time (MGT) was not influenced up to 1% WD but significantly increased at 2% WD. The germination rate index (GRI) and germination energy (GE) remained unaffected up to 1% WD but decreased at 2% WD. In C. cyanus, WD had no effects on GP and GE at any concentration. MGT showed no difference with the control up to 1% WD, but significantly increased at 2% WD. GRI increased only at low concentrations (0.125% and 0.25%). The germination performance of L. speculum-veneris was unaffected up to 0.25% WD for all the tested parameters. From 0.5% WD, a reduction in GP, GRI, and GE and an increase in MGT were observed. At 2% WD, germination was totally blocked. Our results suggest that using WD at low concentrations (<0.5%), those commonly used in arable crops, does not affect the germination of the three investigated plant species.
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Affiliation(s)
- Riccardo Fedeli
- Department of Life Sciences, University of Siena, 53100 Siena, Italy; (R.F.); (C.A.); (S.M.); (E.F.)
| | - Tiberio Fiaschi
- Department of Life Sciences, University of Siena, 53100 Siena, Italy; (R.F.); (C.A.); (S.M.); (E.F.)
| | - Claudia Angiolini
- Department of Life Sciences, University of Siena, 53100 Siena, Italy; (R.F.); (C.A.); (S.M.); (E.F.)
- NBFC, National Biodiversity Future Center, 90100 Palermo, Italy
- BAT Center—Interuniversity Center for Studies on Bioinspired Agro-Environmental Technology, University of Naples ‘Federico II’, 80138 Napoli, Italy
| | - Simona Maccherini
- Department of Life Sciences, University of Siena, 53100 Siena, Italy; (R.F.); (C.A.); (S.M.); (E.F.)
- NBFC, National Biodiversity Future Center, 90100 Palermo, Italy
- BAT Center—Interuniversity Center for Studies on Bioinspired Agro-Environmental Technology, University of Naples ‘Federico II’, 80138 Napoli, Italy
| | - Stefano Loppi
- Department of Life Sciences, University of Siena, 53100 Siena, Italy; (R.F.); (C.A.); (S.M.); (E.F.)
- NBFC, National Biodiversity Future Center, 90100 Palermo, Italy
- BAT Center—Interuniversity Center for Studies on Bioinspired Agro-Environmental Technology, University of Naples ‘Federico II’, 80138 Napoli, Italy
| | - Emanuele Fanfarillo
- Department of Life Sciences, University of Siena, 53100 Siena, Italy; (R.F.); (C.A.); (S.M.); (E.F.)
- NBFC, National Biodiversity Future Center, 90100 Palermo, Italy
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Sivaram AK, Logeshwaran P, Abinandan S, Mukunthan K, Megharaj M. Cyto-genotoxicity evaluation of pyroligneous acid using Allium cepa assay. J Environ Sci Health A Tox Hazard Subst Environ Eng 2022; 57:852-857. [PMID: 36093751 DOI: 10.1080/10934529.2022.2119741] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/06/2021] [Revised: 08/24/2022] [Accepted: 08/24/2022] [Indexed: 06/15/2023]
Abstract
Pyroligneous acid (PA) is a highly oxygenated organic condensate obtained by cooling the gases generated from the pyrolysis process. PA has been used in agriculture for several years with multiple beneficial effects, including plant health and yields, pest resilience, and seed germination. It is generally applied to agricultural soils in the dilution of 1:1000 to 1:100, corresponding to 0.1-1% PA concentration. In this study, the cyto-genotoxic potential of PA to Allium cepa meristematic root-tips (where all cells undergo repeated division and form primary root tissues) was examined. Exposure to PA concentrations of 0.1% and above showed a reduction in the mitotic index percentage, and at 5%, a complete arrest in the cell division was recorded. However, chromosomal aberrations at 0.5, 1, and 3% PA were reversible types such as bridges, vagrants, laggards, and multipolar anaphase, with a maximum of only 5.8% chromosomal aberration observed at 3% PA. Comet assay (single-cell gel electrophoresis) for genotoxicity assessment determined using PA exposed A. cepa root tips showed that it was not genotoxic. The absence of cyto-genotoxicity in A. cepa, even at concentrations far above what would be typically encountered in agricultural applications, strongly suggests that PA is unlikely to cause adverse effects on crops and ultimately on the biota and human health.
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Affiliation(s)
- Anithadevi Kenday Sivaram
- Global Centre for Environmental Remediation, College of Engineering, Science and Environment, The University of Newcastle, Callaghan, NSW, Australia
| | - Panneerselvan Logeshwaran
- Global Centre for Environmental Remediation, College of Engineering, Science and Environment, The University of Newcastle, Callaghan, NSW, Australia
- Cooperative Research Centre for Contamination Assessment and Remediation of the Environments, The University of Newcastle, Callaghan, Australia
| | - Sudharsanam Abinandan
- Global Centre for Environmental Remediation, College of Engineering, Science and Environment, The University of Newcastle, Callaghan, NSW, Australia
- Cooperative Research Centre for Contamination Assessment and Remediation of the Environments, The University of Newcastle, Callaghan, Australia
| | | | - Mallavarapu Megharaj
- Global Centre for Environmental Remediation, College of Engineering, Science and Environment, The University of Newcastle, Callaghan, NSW, Australia
- Cooperative Research Centre for Contamination Assessment and Remediation of the Environments, The University of Newcastle, Callaghan, Australia
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Ofoe R, Qin D, Gunupuru LR, Thomas RH, Abbey L. Effect of Pyroligneous Acid on the Productivity and Nutritional Quality of Greenhouse Tomato. Plants (Basel) 2022; 11:1650. [PMID: 35807602 PMCID: PMC9268773 DOI: 10.3390/plants11131650] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 05/24/2022] [Revised: 06/19/2022] [Accepted: 06/20/2022] [Indexed: 06/15/2023]
Abstract
Pyroligneous acid (PA) is a reddish-brown liquid obtained through the condensation of smoke formed during biochar production. PA contains bioactive compounds that can be utilized in agriculture to improve plant productivity and quality of edible parts. In this study, we investigated the biostimulatory effect of varying concentrations of PA (i.e., 0%, 0.25%, 0.5%, 1%, and 2% PA/ddH2O (v/v)) application on tomato (Solanum lycopersicum ‘Scotia’) plant growth and fruit quality under greenhouse conditions. Plants treated with 0.25% PA exhibited a significantly (p < 0.001) higher sub-stomatal CO2 concentration and a comparable leaf transpiration rate and stomatal conductance. The total number of fruits was significantly (p < 0.005) increased by approximately 65.6% and 34.4% following the application of 0.5% and 0.25% PA, respectively, compared to the control. The 0.5% PA enhanced the total weight of fruits by approximately 25.5%, while the 0.25% PA increased the elemental composition of the fruits. However, the highest PA concentration of 2% significantly (p > 0.05) reduced plant growth and yield, but significantly (p < 0.001) enhanced tomato fruit juice Brix, electrical conductivity, total dissolved solids, and titratable acidity. Additionally, total phenolic and flavonoid contents were significantly (p < 0.001) increased by the 2% PA. However, the highest carotenoid content was obtained with the 0.5% and 1% PA treatments. Additionally, PA treatment of the tomato plants resulted in a significantly (p < 0.001) high total ascorbate content, but reduced fruit peroxidase activity compared to the control. These indicate that PA can potentially be used as a biostimulant for a higher yield and nutritional quality of tomato.
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Affiliation(s)
- Raphael Ofoe
- Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Halifax, NS B2N 5E3, Canada; (R.O.); (D.Q.); (L.R.G.)
| | - Dengge Qin
- Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Halifax, NS B2N 5E3, Canada; (R.O.); (D.Q.); (L.R.G.)
| | - Lokanadha R. Gunupuru
- Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Halifax, NS B2N 5E3, Canada; (R.O.); (D.Q.); (L.R.G.)
| | - Raymond H. Thomas
- School of Science and the Environment, Grenfell Campus, Memorial University of Newfoundland, Corner Brook, NL A2H 5G4, Canada;
| | - Lord Abbey
- Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Halifax, NS B2N 5E3, Canada; (R.O.); (D.Q.); (L.R.G.)
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Jindo K, Goron TL, Kurebito S, Matsumoto K, Masunaga T, Mori K, Miyakawa K, Nagao S, Tokunari T. Sustainable Plant Growth Promotion and Chemical Composition of Pyroligneous Acid When Applied with Biochar as a Soil Amendment. Molecules 2022; 27:molecules27113397. [PMID: 35684334 PMCID: PMC9182051 DOI: 10.3390/molecules27113397] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/20/2022] [Revised: 05/18/2022] [Accepted: 05/23/2022] [Indexed: 11/17/2022] Open
Abstract
The pyrolysis of biomass material results in pyroligneous acid (PA) and biochar, among other by-products. In agriculture, PA is recognized as an antimicrobial agent, bio-insecticide, and bio-herbicide due to antioxidant activity provided by a variety of constituent materials. Application of PA to crop plants and soil can result in growth promotion, improved soil health, and reduced reliance on polluting chemical crop inputs. More detailed information regarding chemical compound content within PA and identification of optimal chemical profiles for growth promotion in different crop species is essential for application to yield effective results. Additionally, biochar and PA are often applied in tandem for increased agricultural benefits, but little is known regarding the optimal proportion of each crop input. This work reports on the effect of combined applications of different proportions of PA (200- and 800-fold dilutions) and chemical fertilizer rates (100%, 75%, 50%, and 0%) in the presence or absence of biochar on Komatsuna (Brassica rapa var. perviridis, Japanese mustard spinach) plant growth. To elucidate the chemical composition of the applied PA, four different spectroscopic measurements of fluorescence excitation were utilized for analysis—excitation-emission matrix, ion chromatography, high-performance liquid chromatography, and gas chromatography-mass spectrometry. It was determined that PA originating from pyrolysis of Japanese pine wood contained different classes of biostimulants (e.g., tryptophan, humic acid, and fulvic acid), and application to Komatsuna plants resulted in increased growth when applied alone, and in different combinations with the other two inputs. Additionally, application of biochar and PA at the higher dilution rate increased leaf accumulation of nutrients, calcium, and phosphorus. These effects reveal that PA and biochar are promising materials for sustainable crop production.
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Affiliation(s)
- Keiji Jindo
- Agrosystems Research, Wageningen University & Research, P.O. Box 16, 6700 AA Wageningen, The Netherlands
- Correspondence:
| | - Travis Luc Goron
- Department of Plant Agriculture, University of Guelph, Guelph, ON N1G 2W1, Canada;
| | - Soboda Kurebito
- Meiwa Co., Ltd., 3-8-1 Minato, Kanazawa 920-0211, Japan; (S.K.); (T.T.)
| | - Kazuhiro Matsumoto
- Faculty of Agriculture, Shizuoka University, 836 Ohya, Suruga-ku, Shizuoka 422-8529, Japan;
| | - Tsugiyuki Masunaga
- Faculty of Life and Environmental Sciences, Shimane University, 1060 Nishikawatsu, Matsue 690-8504, Japan; (T.M.); (K.M.)
| | - Kouki Mori
- Faculty of Life and Environmental Sciences, Shimane University, 1060 Nishikawatsu, Matsue 690-8504, Japan; (T.M.); (K.M.)
| | - Kazuhiro Miyakawa
- Graduate School of Natural Sciences and Technology, Kanazawa University, Kanazawa 920-1192, Japan;
| | - Seiya Nagao
- Low Level Radioactivity Laboratory, Institute of Nature and Environmental Technology, Kanazawa University, Kanazawa 920-1192, Japan;
| | - Takeo Tokunari
- Meiwa Co., Ltd., 3-8-1 Minato, Kanazawa 920-0211, Japan; (S.K.); (T.T.)
- Harvard John A. Paulson School of Engineering and Applied Sciences, Science and Engineering Complex, 150 Western Avenue, Boston, MA 02134, USA
- Harvard Graduate School of Design, 48 Quincy Street, Cambridge, MA 02138, USA
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Medeiros LCD, Gasparotto LHS. Pyroligneous acid and antibacterial activity: criticism of a paper by Araújo et al. (2018). J Appl Microbiol 2021; 132:1768-1770. [PMID: 34472173 DOI: 10.1111/jam.15281] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/22/2021] [Accepted: 08/11/2021] [Indexed: 11/29/2022]
Abstract
AIMS A paper by Araújo et al. (2018) claims that a variety of compounds present in pyroligneous acid (guaiacol, phenols and furfural) are responsible for the observed antimicrobial activity. We show, on the other hand, that the low pH due to acetic acid present in pyroligneous acid is the real cause of the activity. METHODS AND RESULTS Pyroligneous acid (PA) was synthesized according to a previous method (Medeiros et al. 2019) with its inhibition activity tested on Escherichia coli and Staphylococcus aureus via the agar diffusion method. The activity of acetic acid at different concentrations was also evaluated for comparison. As expected, crude PA (pH 3.0) and acetic acid produced inhibition halos whose diameters varied according to their employed concentration. However, any PA inhibitory activity completely vanished upon neutralization (pH 7.0), a behaviour also observed for neutralized acetic acid. CONCLUSIONS The claim that guaiacol, phenols and furfural are responsible for any inhibitory activity is unsubstantiated. The authors should have neutralized the pyroligneous acid if any activity was to be discovered. SIGNIFICANCE AND IMPACT OF STUDY To increase awareness that interfering species may play a detrimental role on the interpretation of results. In this case, the action of acetic acid is vastly more important for the inhibitory activity than any other compound present in PA.
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Affiliation(s)
- Lúcio C D Medeiros
- Biological Chemistry and Chemometrics Research Group, Institute of Chemistry, Federal University of Rio Grande do Norte, Natal, Brazil
| | - Luiz H S Gasparotto
- Biological Chemistry and Chemometrics Research Group, Institute of Chemistry, Federal University of Rio Grande do Norte, Natal, Brazil
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Mohammadi-Aragh MK, Stokes CE, Street JT, Linhoss JE. Effects of Loblolly Pine Biochar and Wood Vinegar on Poultry Litter Nutrients and Microbial Abundance. Animals (Basel) 2021; 11:2209. [PMID: 34438667 DOI: 10.3390/ani11082209] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/16/2021] [Revised: 07/20/2021] [Accepted: 07/22/2021] [Indexed: 11/17/2022] Open
Abstract
Biochar, wood vinegar, and poultry litter are waste streams that can be utilized as soil amendments and fertilizers. However, poultry litter releases several pollutants through nutrient leaching and carries heavy microbial loads, including potential human pathogens. Improving nutrient retention and reducing microbial load in poultry litter may help protect environmental and human health and improve its value as a soil amendment. The objectives of this study were to determine how blending varying proportions of loblolly pine (Pinus taeda L.) biochar, wood vinegar, and poultry litter affected nutrient profiles and microbial abundance over time. Biochar inclusion rates were 0%, 5%, 10%, and 20%, and wood vinegar was applied at 2% w/w. Samples were taken at Day 0, 57, and 112 to measure nitrogen, phosphorus, potassium, pH, total fungi, and total bacteria. Nutrient levels generally decreased with increasing biochar level; however, biochar inclusion rates of 10% and 20% retained nitrogen and phosphorus and exhibited improved physical properties. Overall, adding wood vinegar decreased nutrient concentrations and showed a biocidal effect for bacteria and fungi. Bacteria and fungi showed different relationships with biochar inclusion rates, with fungi preferring higher biochar inclusion rates and bacteria flourishing at lower biochar inclusion rates.
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Guo G, Wang Q, Huang Q, Fu Q, Liu Y, Wang J, Hu S, Mašek O, Wang L, Zhang J. Effect of Pyrolysis Temperature on the Characterisation of Dissolved Organic Matter from Pyroligneous Acid. Molecules 2021; 26:3416. [PMID: 34200033 DOI: 10.3390/molecules26113416] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Abstract] [Key Words] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/07/2021] [Revised: 05/26/2021] [Accepted: 05/31/2021] [Indexed: 11/16/2022] Open
Abstract
Dissolved organic matter (DOM) greatly influences the transformation of nutrients and pollutants in the environment. To investigate the effects of pyrolysis temperatures on the composition and evolution of pyroligneous acid (PA)-derived DOM, DOM solutions extracted from a series of PA derived from eucalyptus at five pyrolysis temperature ranges (240-420 °C) were analysed with Fourier transform infrared spectroscopy, gas chromatography-mass spectroscopy, and fluorescence spectroscopy. Results showed that the dissolved organic carbon content sharply increased (p < 0.05) with an increase in pyrolysis temperature. Analysis of the dissolved organic matter composition showed that humic-acid-like substances (71.34-100%) dominated and other fluorescent components (i.e., fulvic-acid-like, soluble microbial by-products, and proteinlike substances) disappeared at high temperatures (>370 °C). The results of two-dimensional correlation spectroscopic analysis suggested that with increasing pyrolysis temperatures, the humic-acid-like substances became more sensitive than other fluorescent components. This study provides valuable information on the characteristic evolution of PA-derived DOM.
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Soares WNC, Lira GPO, Santos CS, Dias GN, Pimenta AS, Pereira AF, Benício LDM, Rodrigues GSO, Amora SSA, Alves ND, Feijó FMC. Pyroligneous acid from Mimosa tenuiflora and Eucalyptus urograndis as an antimicrobial in dairy goats. J Appl Microbiol 2021; 131:604-614. [PMID: 33342017 DOI: 10.1111/jam.14977] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/03/2020] [Revised: 11/09/2020] [Accepted: 12/16/2020] [Indexed: 11/28/2022]
Abstract
AIMS To evaluate the applicability of the Mimosa tenuiflora and Eucalyptus urograndis pyroligneous acids (PAs) as alternative antiseptics in dairy goats. METHODS AND RESULTS Cytotoxicity was evaluated in vitro using bacteria, as well as in vivo using goats, and the influence of PAs on the physicochemical parameters of fresh milk were examined. The cytotoxicity of PAs was evaluated in terms of morphology, cell viability and metabolic activity of goat tegumentary cells. The PA of M. tenuiflora had results similar to those of 2% iodine. For the in vitro tests, strains of Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa were used with the well technique, demonstrating inhibition halos greater than 9 mm. In the in vivo test, 15 animals were used per phase of the experiment, and the plate counting technique showed that there was antiseptic action of both extracts, with emphasis on the M. tenuiflora PA. Physicochemical analysis of the milk showed that neither PAs interfered with its physical-chemical parameters. CONCLUSIONS The PA of M. tenuiflora presented potential as an alternative antiseptic in dairy goats. SIGNIFICANCE AND IMPACT OF THE STUDY This study demonstrates the use of PA as an antimicrobial agent in animals.
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Affiliation(s)
- W N C Soares
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - G P O Lira
- Laboratory of Animal Biotechnology, Center for Biological and Health Sciences, Federal Rural University of Semi-arid Region, UFERSA, Mossoró, RN, Brazil
| | - C S Santos
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - G N Dias
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - A S Pimenta
- Forest Engineering, Master Program in Forest Sciences, Agricultural Sciences Unit, Agricultural School of Jundiaí, Federal University of Rio Grande do Norte, UFRN, Jundiai, RN, Brazil
| | - A F Pereira
- Laboratory of Animal Biotechnology, Center for Biological and Health Sciences, Federal Rural University of Semi-arid Region, UFERSA, Mossoró, RN, Brazil
| | - L D M Benício
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - G S O Rodrigues
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - S S A Amora
- Laboratory of Food Tecnology, Center of Agrarian Sciences, Federal Rural University of Semi-arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - N D Alves
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
| | - F M C Feijó
- Laboratory of Veterinary Microbiology, Center of Agrarian Sciences, Federal Rural University of the Semi-Arid Region, Mossoró, Rio Grande do Norte, Brazil
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Pimenta AS, Fasciotti M, Monteiro TVC, Lima KMG. Chemical Composition of Pyroligneous Acid Obtained from Eucalyptus GG100 Clone. Molecules 2018; 23:E426. [PMID: 29462854 DOI: 10.3390/molecules23020426] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/20/2017] [Revised: 12/17/2017] [Accepted: 12/21/2017] [Indexed: 11/29/2022] Open
Abstract
The present study aimed to characterize the chemical composition of pyroligneous acid (PA) obtained from slow pyrolysis of the clone GG100 of Eucalyptus urophylla × Eucalyptus grandis. The efficiency of extraction of organic compounds by using different solvents—dichloromethane (DCM), diethyl ether (DE) and ethyl acetate (EA)—was evaluated. Wood discs were collected and carbonized at a heating rate of 1.25 °C/min until 450 °C. Pyrolysis gases were trapped and condensed, yielding a crude liquid product (CLP), which was refined to obtain pure PA. Then liquid–liquid extraction was carried out. Each extracted fraction was analyzed by GC-MS and the chemical compounds were identified. Experimental results showed that a larger number of chemical compounds could be extracted by using DCM and EA in comparison to diethyl ether DE. A total number of 93 compounds were identified, with phenolic compounds being the major group, followed by aldehydes and ketones, furans, pyrans and esters. Higher contents of guaiacol, phenol, cresols and furfural seem to explain the antibacterial and antifungal activity shown by PA, as reported previously in the literature. Experimental data indicated that the organic phase extracted from GG100 PA consists of a mixture of compounds similar to liquid smokes regularly used in the food industry.
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de Souza Araújo E, Pimenta AS, Feijó FMC, Castro RVO, Fasciotti M, Monteiro TVC, de Lima KMG. Antibacterial and antifungal activities of pyroligneous acid from wood of Eucalyptus urograndis and Mimosa tenuiflora. J Appl Microbiol 2017; 124:85-96. [PMID: 29095556 DOI: 10.1111/jam.13626] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2017] [Revised: 09/01/2017] [Accepted: 10/12/2017] [Indexed: 11/30/2022]
Abstract
AIMS This work aimed to evaluate the antibacterial and antifungal activities of two types of pyroligneous acid (PA) obtained from slow pyrolysis of wood of Mimosa tenuiflora and of a hybrid of Eucalyptus urophylla × Eucalyptus grandis. METHODS AND RESULTS Wood wedges were carbonized on a heating rate of 1·25°C min-1 until 450°C. Pyrolysis smoke was trapped and condensed to yield liquid products. Crude pyrolysis liquids were bidistilled under 5 mmHg vacuum yielding purified PA. Multi-antibiotic-resistant strains of Escherichia coli, Pseudomonas aeruginosa (ATCC 27853) and Staphylococcus aureus (ATCC 25923) had their sensitivity to PA evaluated using agar diffusion test. Two yeasts were evaluated as well, Candida albicans (ATCC 10231) and Cryptococcus neoformans. GC-MS analysis of both PAs was carried out to obtain their chemical composition. Regression analysis was performed, and models were adjusted, with diameter of inhibition halos and PA concentration (100, 50 and 20%) as parameters. Identity of regression models and equality of parameters in polynomial orthogonal equations were verified. Inhibition halos were observed in the range 15-25 mm of diameter. CONCLUSIONS All micro-organisms were inhibited by both types of PA even in the lowest concentration of 20%. SIGNIFICANCE AND IMPACT OF THE STUDY The feasibility of the usage of PAs produced with wood species planted in large scale in Brazil was evident and the real potential as a basis to produce natural antibacterial and antifungal agents, with real possibility to be used in veterinary and zootechnical applications.
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Affiliation(s)
- E de Souza Araújo
- Agricultural Sciences Academic Unit, Forest Sciences Graduate Program - PPGCFL, Forest, Bioenergy and Environment Research Group, Federal University of Rio Grande do Norte - UFRN, Natal, Brazil
| | - A S Pimenta
- Agricultural Sciences Academic Unit, Forest Sciences Graduate Program - PPGCFL, Forest, Bioenergy and Environment Research Group, Federal University of Rio Grande do Norte - UFRN, Natal, Brazil
| | - F M C Feijó
- Department of Veterinary Sciences, Veterinary Microbiology Laboratory, Federal University of Semiarid - UFERSA, Natal, Brazil
| | - R V O Castro
- Department of Agricultural Sciences, Sete Lagoas Campus, Federal University of São João del Rei - UFSJ, Sete Lagoas, Brazil
| | - M Fasciotti
- Division of Chemical Metrology, National Institute of Metrology, Quality and Technology, Rio de Janeiro, Brazil
| | - T V C Monteiro
- Division of Chemical Metrology, National Institute of Metrology, Quality and Technology, Rio de Janeiro, Brazil
| | - K M G de Lima
- Institute of Chemistry, Chemistry Graduate Program, Biological Chemistry and Chemometrics Research Group, Federal University of Rio Grande do Norte - UFRN, Rio Grande do Norte, Brazil
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