Overstocking Reduces Lying Time in Dairy Cows

The first protocol for assessing the welfare of dromedary camels (Camelus dromedarius) kept under nomadic pastoralism

There is no protocol to measure the welfare level of dromedary camels (Camelus dromedarious) kept under pastoralism-the predominant husbandry system of this species. This study therefore aimed to develop and describe a protocol for measuring welfare levels in dromedary camels kept under nomadic pastoralist conditions-. The indicators for each welfare principle (i.e., Good Feeding, Good Housing, Good Health, and Appropriate Behavior) were tailored to the specific conditions of camel pastoralism, drawing from the currently available protocol for assessing welfare in dromedary camels kept in intensive and semi-intensive systems. This adaptation was achieved using a structured literature search and Expert Knowledge Elicitation (EKE). The developed protocol, covering animal-, resource-, and management-based indicators, comprises two assessment levels: 'Caretaker-Herd level' and 'Animal level'. The Caretaker-Herd level is a face-to-face interview of about 10 min including 16 questions, spit into the four welfare principles, and a visual observation of applied animal handling practices. The 'Animal level' encompasses a behavioral observation and a visual clinical inspection of randomly selected individual dromedary camels, about 5 min/camel. The 'Animal level' includes 27 welfare indicators displayed for each welfare principle. The present study also includes the score for each indicator, the model for aggregating indicators' scores into compound indices for each welfare principle (PAI), and how to classify the herds based on the PAIs or to produce an overall welfare index for each herd. Even if the proposed protocol needs to be applied, refined, and validated, it is a first step toward a standardized method to collect data related to dromedary camel welfare kept under pastoralism. This framework may ultimately guide herd managers, animal health practitioners, experienced advisers, and lawmakers in fostering optimal conditions and proposing welfare standards for dromedary camels in pastoralist settings.

Effect of Temperature Humidity Index (THI) on resting pattern of dairy cows in different regions of Sri Lanka

The ability to spend time resting is extremely important for dairy cattle welfare. Through this study, lying behaviour of dairy cows in to Up-Country (UP), Mid-Country (MC), Coconut-Triangle (CT) and Western-Province (WP) of Sri Lanka was studied to get an insight into their resting pattern. Resting pattern was assessed in 170 Holstein-Friesian/ Jersey crossed, tie-stalled lactating cows (UP = 49, MC = 49, CT = 48 and WP = 24) using electronic data loggers. Appropriate resting behaviours were attained in UP and MC regions, with longer lying time (11.7, 11.3 h/day) and lying bout durations (78.0, 84.9 min) respectively, where lower THI ranges were observed compared to other regions. WP and CT resulted with lower lying times (9.00, 9.26 h/day) and lying bout durations (48.3, 64.3 min) respectively with higher THI. There is a slight variation of the environmental temperature of each region with the time period of experiment. Cows in all regions prefer to lie on their left side (UP-6.1, MC-6.1, CT-4.4, WP-4.7 h/d) and with significant differences (P<0.05) between MC-WP, MC-CT, UP-CT and UP-WP. A negative significant (P<0.05) correlation was observed between THI and lying behaviours. There were significant effects of time (hour) and time × region interaction (P<0.05) on the lying down pattern. More lying down was observed in late night and early morning with a peak rest around the hours of 21:00-05:00. Overall, according to the results of the current study, the existing environmental conditions of four regions affected the resting pattern of dairy cows and, identification of possible mechanisms to modify the environment to enhance cow comfort is vital.

Associations of Grazing and Rumination Behaviours with Performance Parameters in Spring-Calving Dairy Cows in a Pasture-Based Grazing System

This study investigated the relationship of the length of time spent grazing and ruminating with the performance parameters of spring-calved grazing dairy cows (n = 162) over the lactation period for three lactation seasons (n = 54 per season). The cows were Holstein Friesian (HFR), Jersey (JE), and a crossbreed of Holstein Friesian/Jersey (KiwiCross), with 18 cows from each breed. The cows were either in their 1st, 2nd, 3rd, or 4th lactation year, and had different breeding worth (BW) index values (103 < BW > 151). The cows were managed through a rotational grazing scheme with once-a-day milking in the morning at 05:00 h. The cows were mainly fed on grazed pastures consisting of perennial ryegrass (Lolium perenne), red clover (Trifolium pretense), and white clover (Trifolium repens), and received additional feeds on various days in the summer and autumn seasons. This study used an automated AfiCollar device to continuously record the grazing time and rumination time (min/h) of the individual cows throughout the lactation period (~270 days) for three consecutive years (Year-1, Year-2, and Year-3). The milk yield, milk fat, milk protein, milk solids, liveweight, and body condition score data of the individual animals for the study years were provided by the farm. PROC CORR was used in SAS to determine the correlation coefficients (r) between the behaviour and production parameters. A general linear model fitted with breed × lactation year, individual cows, seasons, feed within the season, grazing time, rumination time, as well as their interactions, was assessed to test the differences in milk yield, milk fat, milk protein, milk solids, liveweight, and body condition score. The type I sum of squares values were used to quantify the magnitude of variance explained by each of the study factors and their interactions in the study variables. Grazing time exhibited positive associations with MY (r = 0.34), MF (r = 0.43), MP (r = 0.22), MS (r = 0.39), LW (r = -0.47), and BCS (r = -0.24) throughout the study years. Rumination time was associated with MY (r = 0.64), MF (r = 0.57), MP (r = 0.52), and MS (r = 0.57) in all study years, while there were no effects of rumination time on LW (r = 0.26) and BCS (r = -0.26). Grazing time explained up to 0.32%, 0.49%, 0.17%, 0.31%, 0.2%, and 0.02%, and rumination time explained up to 0.39%, 6.73%, 4.63%, 6.53%, 0.44%, and 0.17% of the variance in MY, MF, MP, MS, LW, and BCS, respectively.

[Comparison of production data and reasons for culling in Hinterwald, Vorderwald, Fleckvieh and Holstein cows from 1953 to 2021]

OBJECTIVE

The primary aim of this study was to determine the current inventory of Hinterwald cows in Baden Wurttemberg and in Switzerland. A secondary goal was to compare the production data and registered reasons for culling in Hinterwald, Vorderwald, Fleckvieh and Holstein dairy cows in order to determine possible differences between extensive and intensive husbandry practices.

MATERIALS AND METHODS

The relevant breeding organization data from 1953 to 2021 were obtained and analyzed. The data of the Hinterwald Breed Association of Switzerland were also included in this study because a large population has been established in the past 40 years.

RESULTS

The number of Hinterwald cows used in dairy production has markedly declined in their original area of distribution in the highland zone of the Southern Black Forest. There is reason to fear that the use of this breed on dairy farms may eventually cease. In contrast, an increase in the number of Hinterwald cattle in extensive farming for meat production was seen in the Black Forest region and in Switzerland. Compared with Vorderwald, Holstein and Fleckvieh cows, the milk yield of Hinterwald cows has not increased significantly over the last 60 years, whereas other production data including fertility parameters, udder health, feet and leg scores and longevity have been outstanding. The breed comparison also revealed that the enormous increase in milk yield in the most popular dairy breeds has occurred at the expense of an unacceptably high disease prevalence and an associated shortened lifespan, often under suboptimal husbandry conditions.

CONCLUSIONS AND CLINICAL RELEVANCE

The Hinterwald breed has survived as a result of the resilience of many farmers, the financial commitment of private organizations and governmental support. The characteristics of Hinterwald cattle are excellent, making this breed an ideal choice for sustainable farming, which is a necessity in view of climate change. It would appear prudent to preserve and support this breed and others as they represent a valuable gene pool.

Hock Lesions in Dairy Cows in Cubicle Housing Systems in Germany: Prevalence and Risk Factors

Hock lesions in dairy cows are an important indicator of animal welfare, in particular housing conditions. The aim of this study was to assess the prevalence of hock lesions in dairy cows kept in cubicle housing systems in three structurally different regions of Germany and to derive recommendations from risk factor analyses. Lactating and dry cows kept in cubicle housing systems were assessed for hock lesions (north: 206 farms with 20,792 cows; south: 156 farms with 8050 cows; east: 192 farms with 37,839 cows). Risk factor analyses were conducted using multi-factorial logistic regression models. The median prevalence of hock lesions (hairless patches, wounds, and/or swelling) at farm level was 79.8% (SD: 25.0; north), 66.2% (SD: 31.0; south), and 78.5% (SD: 26.3; east). The mean prevalence of severe hock lesions (wounds and/or swelling) at farm level was 12.5% (SD: 11.3; north), 8.0% (SD: 13.5; south), and 14.4% (SD: 17.9; east). Cows kept in pens with rubber mats or mattresses (with or without a small amount of litter) had a particularly higher chance of hock lesions compared with cows kept in pens with deep-bedded cubicles (OR: north: 3.1 [2.3-4.2]; south: 8.7 [5.9-13.0], east: 2.0 [1.7-2.4]). The study showed that hock lesions are a widespread problem on German dairy farms with cubicle housing systems. Deep-bedded cubicles are likely to reduce hock lesions and increase cows' comfort.

Behavior of Cows in the Lying Area When the Exit Gates in the Pens Are Opened: How Many Cows Are Forced to Get Up to Go to the Milking Parlor?

Equipping a farm with a milking parlor requires moving groups of cows from their pens to the part of the barn where milking takes place. The task of moving cows, carried out two or three times each day, shows links to the lying area of the barn. When the cows are taken from the pen to the milking parlor, some of them may be lying down, and this lying down must be interrupted. The forced standing up of cows can be considered in terms of their welfare. The aim of the study was to examine the number of cows lying in the stalls at the time of opening the exit gates in the pens in order to take the cows to the milking parlor. The study covered four pens, each with 12 cows. The behavior of the cows in the pens before morning and afternoon milking was recorded over 26 days. In the analysis, the dependent variable was the number of lying cows, and the independent variables were the time of milking and the level of sand in the lying stalls. The results of the study showed the significance of differences in the number of lying cows for stalls with a low and high level of sand, both in the case of morning and afternoon milking. Differences in the number of lying cows were also found when comparing the time before morning and afternoon milking. To compare the tendency of individual cows to lie down before going to milking, an index of forced standing up was proposed. The research conducted showed differences in the behavior of cows before leaving the pen to the milking parlor. The stage to reduce the forced standing up of cows is to equip the farm with an automatic milking system (AMS) instead of using a milking parlor. In barns with AMS, cows have full freedom to get up and approach the milking stall. The results of the observations are thus an additional argument confirming the benefits of using an automatic milking system, considered in terms of the welfare of dairy cows, regarding their lying down and getting up.

Evaluation of Holstein cows with different tongue-rolling frequencies: stress immunity, rumen environment and general behavioural activity

BACKGROUND

The tongue-rolling behaviour of cows is regarded as an outward sign of stressed animals in a low welfare status. The primary aim of this observational study was to evaluate the association between the frequency of tongue-rolling behaviour and its physiological function. The secondary aim was to explore the relationship between general activities and the frequency of tongue-rolling behaviour of cows. A total of 126 scan sampling behavioural observations were collected over 7 d on 348 Holstein cows with the same lactation stage in the same barn. The tongue-rolling frequency was defined as the number of tongue-rolling observations as a percentage to the total observations per individual cow. According to their tongue-rolling frequency, the cows were grouped into the CON (no tongue-rolling), LT (frequency 1%), MT (frequency 5%), and HT (frequency 10%) groups. Six cows from each group were randomly selected for sampling. Serum samples, rumen fluid, milk yield, and background information were collected. The general behaviour data during 72 continuous hours of dairy cows, including eating time, rumination time, food time (eating time + rumination time), and lying time, were recorded by the collar sensor.

RESULTS

Cortisol (P = 0.012), γ-hydroxybutyric acid (P = 0.008), epinephrine (P = 0.030), and dopamine (P = 0.047) levels were significantly higher in tongue-rolling groups than in the CON group. Cortisol levels and tongue-rolling frequency had a moderate positive correlation (linearly r = 0.363). With the increase in tongue-rolling frequency, the rumen pH decreased first and then increased (P = 0.013), comparing to the CON group. HT cows had significantly less food time than CON cows (P = 0.035). The frequency of tongue-rolling had a moderate negative relationship with rumination time (r = -0.384) and food time (r = -0.492).

CONCLUSIONS

The tongue-rolling behaviour is considered as a passive coping mechanism, as the stress response in cows with high tongue-rolling frequency increased. Food intake and rumination activities were all closely related to the occurrence of tongue-rolling behaviour.

Do you see the pattern? Make the most of sensor data in dairy cows

Sensors are increasingly being used to monitor animal behaviour. Data handling methods have, however, lagged behind the continuous data stream to some extent, often being limited to summarizing data into daily averages at group level. This research reflection presents our opinion of the neglected application of 24-h pattern analysis. Recent studies of dairy cow behaviour have demonstrated that additional ways of analysing data improve our understanding of animal behaviour and add value to data that were already retrieved. The terminology for the described 24-h patterns differs between these studies, making them difficult to compare. Thus, diurnal, circadian, daily, periodicity and 24-h pattern are all terms used to describe dairy cow activities over a 24-h period. Several studies have shown that the 24-h behavioural pattern at herd level is relatively consistent over time, and that with well-established management routines, a specific herd signature will be evident. However, within a herd, individual cows may have individual 24-h patterns with more or less variability. Recent studies suggest that deviations from herd and/or individual 24-h patterns can be used to describe cow robustness, as well as to predict disease. We strongly believe that individual and herd 24-h patterns provide a great deal of information about behaviour and that these patterns offer opportunity for more precise and timely health management and welfare monitoring.

Frequent social regroupings affect corporal and reproductive development, metabolic status, and behavioral time budget in dairy heifers

We aimed to evaluate the corporal and reproductive development, metabolic status, and behavioral patterns of resident dairy heifers subjected to social regroupings (SR). Holstein replacement heifers (153.3 ± 16.1 kg, 11 months old) were homogeneously allocated to: 1) Control (CON; n = 14 resident + 5 "permanent") and 2) Regrouped (RG; n = 14 resident + 5 "changing"). "Changing" heifers were exchanged for 5 novel heifers every 21 d over 205 days (total = 10 SR). At each SR, body weight, wither height, body condition score (BCS), eating, ruminating, lying and standing behaviors were recorded, and blood hormones and metabolites were determined. Behavior was registered through scan sampling every 10 min., and estrus was detected using patches. Wither height and BCS were greater in CON than RG at SR9 and 10, and at SR4 and 5, respectively (P < 0.01). Control heifers showed first heat earlier (93 ± 9 d vs 126 ± 14 d; P = 0.03) and presented greater insulin growth factor- 1 (171.3 vs 120.0 ng/ml ± 10.1; P < 0.01) and glucose (4.3 vs 4.2 mmol/L ± 0.07; P = 0.04) concentrations than RG, while non-esterified fatty acids concentration was greater in RG (0.35 vs 0.30 mmol/L ± 0.04 P = 0.04). Regrouped heifers were observed more times eating (0.45 vs 0.33 ± 0.01), but fewer times ruminating (0.21 vs 0.24 ± 0.01) than CON (P < 0.01). Frequent SRs negatively affected corporal and reproductive development and energy metabolism, and altered behavioral patterns in dairy heifers.

Individual animal variability in rumination, activity, and lying behavior during the periparturient period of dairy cattle

The aim of the current study was to determine individual animal variability in rumination, activity, and lying behavior during the periparturient period within the context of dairy cattle nutrition, social, and physical environment. Holstein animals (nulliparous = 77, parous = 219) from one sand-bedded, freestall dairy in northwest Wisconsin were enrolled -17 d in milk (DIM, d 0 = calving), when they were fitted with an automated monitoring device (Hi-Tag, SCR Engineers Ltd.). At -11 DIM, animals were fitted with HOBO Pendant G Data Loggers. The HOBO Pendant G Data Loggers were fitted 6 d later because they were set up to collect data for 22 d (d -11 to 11), to avoid constant handling of the animals that could alter their behavior. Prepartum, nulliparous and parous animals were housed separately. Postpartum (1 to 17 ± 3 DIM), primiparous and multiparous cows were commingled. Samples of the total mixed ration were submitted for wet chemistry analysis and determination of physically effective NDF (peNDF). Temperature and humidity data were collected using RH Temp probes (HOBO Pro Series) installed in each of the pens, and the percentages of 30-min intervals within a day with temperature-humidity index ≥68 (PctTHI68) were calculated. Stocking density (cows per stall) during the pre- and postpartum periods were calculated daily. Prepartum data from nulliparous and parous animals were analyzed separately, and postpartum data from primiparous and multiparous animals were analyzed together. Prepartum, nulliparous and parous animals explained 83.9 and 64.5% of the variability in rumination, 70.7 and 60.9% of the variability in activity, and 38.1 and 63.6% of the variability in lying time, respectively. Postpartum, animal explained 49.7, 56.8, and 35.6% of the variability in rumination, activity, and lying time, respectively. Although stocking density, PctTHI68, peNDF, crude protein, and ether extract were associated with the variability in rumination, activity, and lying time, they explained ≤6.6% of the daily variability in these behaviors. We conclude that, within the conditions of the collaborating commercial herd, individual animal is the most important factor explaining daily variability in rumination, activity, and lying time.

Invited review: Social dominance in dairy cattle: A critical review with guidelines for future research

Cattle are gregarious animals able to form social relationships. Dominance is one of the most widely studied social behaviors of dairy cattle, especially cows confined indoors. However, much of the past dairy cattle research has used an unstandardized approach, differing in definitions and conceptual understanding of dominance, as well as their methods of data collection and dominance calculation. The first of the 3 aims of this review is to evaluate how dominance relates to the social behavior of housed dairy cows. Cows engage in agonistic interactions to establish and reinforce dominance relationships. An individual's dominance is influenced by intrinsic characteristics, such as personality, and extrinsic factors, including group composition. When competing for resources, agonistic interactions can also be influenced by individual motivational differences, such as hunger, which may diminish the role of dominance in regulating competition. Our second aim is to critically review methods used to assess dominance in cows. This includes discussions on the effect of time and location of data collection on measured values as well as the viability and limitations of some dominance calculation methods. We propose that different methodologies lend themselves to different types of research questions. For example, the use of data stream-based methods that consider the sequence of interactions are useful for estimating how dominance fluctuates with changing conditions and can be used in a dynamically changing group. In contrast, matrix-based methods that aggregate social interactions may be best for identifying the social position of individuals and understanding how social characteristics influence the attributes of a stable hierarchy. Our third aim is to discuss the future of dominance research. We use a flowchart to illustrate guidelines for a more standardized approach to measuring dominance in cattle. We also identify areas in need of further conceptual clarification, suggest practical applications of dominance when managing dairy cattle, and discuss some limitations of dominance research.

Drivers and indicators of dairy animal welfare in large-scale dairies (review)

While animal welfare concerns are rising globally, this has not been the case with lower- and middle-income economies in Africa and Asia such as Zimbabwe. These developing countries have their own problems which are not reported in developed countries, such as the harsh economic environment, limited technologies and different political and food security priorities. These factors limit focusing on animal welfare. Meanwhile, studies on animal welfare in these countries have been limited. The task of determining animal welfare is a very complex and can sometimes be very subjective since there is no gold standard protocol to be used in many developing countries. This paper reviews the main factors that are used to assess dairy animal welfare at a farm situation. The factors were categorised and generally discussed as drivers and indicators of dairy animal welfare. Key indicators reviewed in this study include but are not limited to production performance indicators, body condition scores, cleanliness scores, presence of clinical disease signs and physiological and behavioural indicators. Dairy animal welfare drivers discussed in this paper include but not limited to the general design of dairy cattle housing, presence of foot bath and shading facilities, presence and use of maternity paddocks, state of feeder and water troughs.

Preferences of Dairy Cattle for Supplemental Light-Emitting Diode Lighting in the Resting Area

Light from the environment is important for vision and regulating various biological processes. Providing supplemental lighting in the stall area could allow for individually targeted or group-level control of light. This study aimed to determine whether dairy cattle had preferences for short-term exposure to white (full-spectrum) light-emitting diode (LED) light or no LED light, yellow-green or white LED light, and blue or white LED light in the stall area. In total, 14 lactating cows were housed in a free-stall pen with unrestricted access to 28 stalls. LED light was controlled separately for each side of the stall platform. Two combinations of light were tested per week, and each week consisted of three adaptation days and four treatment days. Lying behaviour and video data were recorded continuously using leg-mounted pedometers and cameras, respectively. Preference was assessed by the amount of time spent lying and the number of bouts under each light treatment. No differences occurred between treatments within each week for daily lying time and number of bouts. Similarly, no differences occurred between treatments within each time period. Further controlled studies of long-term exposure to different LED wavelengths and intensities are required to determine potential benefits on metabolic processes.

Assessment of technical-productive aspects in Italian dairy farms equipped with automatic milking systems: A multivariate statistical analysis approach

The aim of this study was to assess technical-productive aspects of dairy farms equipped with automatic milking system (AMS) in Northern and Central Italy. A survey was carried out on 62 dairy farms selected through convenience sampling with the following inclusion criteria: adoption of robotic milking for at least 1 yr and ability to provide farm data. Data were collected using a structured questionnaire to obtain a general description of farm characteristics and overall management practices. Through the combination of principal component analysis and k-means cluster analysis, the farms were allocated in 3 clusters. The identified clusters were described and afterward compared using one-way ANOVA or a chi-squared test. The main observed differences between clusters were the average number of lactating cows and AMS installed, average annual milk production, average AMS loading, average annual milk yield per full-time employee, average daily milk yield per cow and AMS, and the average annual veterinary costs per cow. cluster 1 (n = 24) included small-to-medium-sized semi-intensive farms with low AMS loading and low average daily milk yield per cow. In this farm typology, the AMS is not fully used and is likely perceived as a means to improve quality of life rather than profitability. Clusters 2 (n = 31) and 3 (n = 7) included, respectively, small-medium-sized and large intensive farms. These 2 farm typologies are characterized by an intensive approach to dairy cattle breeding, with average higher AMS loading, labor efficiency, and milk yield compared with the farms of cluster 1, likely due to better farm management. This classification could help dairy technicians give farmers customized management advice for the function of the cluster they belong to, and farmers falling in a specific cluster could evaluate whether they are reaching their objectives.

Effects of Housing and Management Factors on Selected Indicators of the Welfare Quality® Protocol in Loose-Housed Dairy Cows

The objective of this study was to examine the effects of housing and management factors on animal welfare indicators in dairy cows using a benchmarking approach. In total, 63 conventional dairy cattle farms with zero-grazing in Northern Germany were assessed using selected animal welfare indicators (body condition score, integument alterations, lameness, milk somatic cell count, and social behaviour) of the Welfare Quality® protocol. Additionally, housing characteristics such as designs of barns, cubicles, and floors were documented during farm visits and farmers were interviewed concerning their common management routines. Farms were categorized into a high welfare or low welfare group by calculating upper and lower tertiles for each of the animal welfare indicators separately. Both groups were compared regarding housing conditions and management practices using univariable and multivariable logistic regressions. Several associations between housing and management factors and animal welfare indicators were demonstrated in univariable analysis (p < 0.20). Significant effects within multivariable logistic regression analysis were determined for lameness (routine use of foot-baths), milk somatic cell count (milking frequency) and social behaviour (cow-to-stall ratio) (p < 0.05). Comparing farms with higher and lower animal welfare status can provide useful information about effective options to improve animal welfare.

Lameness prevalence and management practices on Irish pasture-based dairy farms

Background

Lameness is a painful disease, which negatively impacts dairy cow production and welfare. The aim of this observational study was to determine herd lameness prevalence, describe current lameness management practices and identify the presence of established risk factors for lameness on Irish pasture-based dairy farms. Farms were visited once during grazing (99 farms) and again during housing (85 farms). Lameness scoring was carried out at each visit (AHDB 0–3 scale); cows were classified as lame if they scored two or three. Farm management practices and infrastructure characteristics were evaluated via farmer questionnaires and direct measurements of farm infrastructure.

Results

Median herd-level lameness prevalence was 7.9% (interquartile range = 5.6 – 13.0) during grazing and 9.1% (interquartile range = 4.9 – 12.0) during housing; 10.9% of cows were lame at a single visit and 3.5% were lame at both visits (chronically lame or had a repeat episode of lameness). Fifty-seven percent of farmers were not familiar with lameness scoring and only one farm carried out lameness scoring. Only 22% of farmers kept records of lame cows detected, and 15% had a lameness herd health plan. Twenty-eight percent of farmers waited more than 48 h to treat a lame cow, and 21% waited for more than one cow to be identified as lame before treating. Six percent of farmers carried out routine trimming and 31% regularly footbathed (> 12 times per year). Twelve percent put severely lame cows in a closer paddock and 8% stated that they used pain relief to treat severely lame cows. Over 50% of farms had at least one cow track measurement that was classified as rough or very rough, and cow tracks were commonly narrow for the herd size. On 6% of farms, all cubicle beds were bare concrete (no matting or bedding) and on a further 6% of farms, there was a combination of cubicles with and without matting or bedding. On 56% of farms, all pens contained less than 1.1 cubicles per cow and on 28% of farms, a proportion of pens contained less than 1.1 cubicles per cow.

Conclusions

Overall, this study identified infrastructure and management practices which could be improved upon. The comparatively low lameness prevalence demonstrated, compared to fully housed systems, also highlights the benefits of a pasture-based system for animal welfare; however, there remains scope for improvement.

Effect of dietary protein level and corn processing on behavior activity of high producing dairy cows

The objective of this experiment was to evaluate the effects of corn processing and protein level on the feeding, lying, and post milking standing (PMS) behavior in high producing cows. Eight Holstein cows were randomly assigned to diets containing either finely ground (FGC) or steam flaked (SFC) corn based on either low (LP) or high (HP) protein content. Cows receiving LP had lower milk yield than cows receiving HP with similar DMI. Moreover, FGC-fed cows had higher DMI than SFC-fed cows with similar milk yields. Eating and rumination time tended to be lower and chewing time was lower in HP-fed cows than LP-fed cows. Cows fed SFC tended to have higher laying rumination interval and lower lying rumination bouts than cows fed FGC. Total and average PMS were lower in cows fed HP than LP. Cows fed LP had higher chewing activity in the daytime than cows fed HP. Our results suggested that the protein level and corn processing affect the standing and lying behavior of high producing dairy cows, although, this effect is marginal. Results also indicated that probably any change in the diet that increases the rumination and eating times could also improve the PMSThe objective of this experiment was to evaluate the effects of corn processing and protein level on the feeding, lying, and post milking standing (PMS) behavior in high producing cows. Eight Holstein cows were randomly assigned to diets containing either finely ground (FGC) or steam flaked (SFC) corn based on either low (LP) or high (HP) protein content. Cows receiving LP had lower milk yield than cows receiving HP with similar DMI. Moreover, FGC-fed cows had higher DMI than SFC-fed cows with similar milk yields. Eating and rumination time tended to be lower and chewing time was lower in HP-fed cows than LP-fed cows. Cows fed SFC tended to have higher laying rumination interval and lower lying rumination bouts than cows fed FGC. Total and average PMS were lower in cows fed HP than LP. Cows fed LP had higher chewing activity in the daytime than cows fed HP. Our results suggested that the protein level and corn processing affect the standing and lying behavior of high producing dairy cows, although, this effect is marginal. Results also indicated that probably any change in the diet that increases the rumination and eating times could also improve the PMS

Housing assessment in farms in the Northwest of Spain: main facility weaknesses and strengths

The aim of this research communication was to examine and report the current situation of dairy farms in the province of Lugo (Galicia, Spain) regarding facility problems. We assessed the facilities of 168 free-stall dairy farms, housing in total 9228 Holstein cows in milk. Housing factors related to the resting area, circulation area, feeding area, ventilation area and milking area, as well as animal-handling features, were evaluated. Distance measurements were performed using a laser metre or a roll metric tape. A survey was conducted to gather information about cleaning and preventive protocols. Our results showed that most farms do not comply with the objective for cubicle measurements, width of the crossovers, type of flooring and presence of a quarantine pen, which may have a negative impact on the health and productivity of the animals. Therefore, to maximise the profits of the farm, the recommendations given in this study may be useful as a guide when building a new farm or remodelling the existing ones.

Locomotion behavior of dairy cows on traditional summer mountain farms in comparison with modern cubicle housing without access to pasture

Pasture based systems enable cattle to express their natural behavior and are thus expected to provide better welfare than the majority of confinement systems. The aim of this study was to objectively measure locomotion activity of healthy dairy cattle kept on mountain pastures (n = 44) compared with cows kept in cubicle housing systems (n = 38). Selected cows were equipped with a validated 3D-accelerometer on one hind limb, and locomotion behavior was recorded for 48 hours. The 1-hour summaries of the variables lying time, walking time, standing bouts, walking bouts and number of strides were summed up to 24-hour summaries, and the means of the stride distance and stride duration were weighted by the variable number of strides. Mountain pasture cows had higher locomotor activity levels in comparison to cubicle cows. Mountain pasture cows spent less time lying down (528.1±109.5 min/day vs. 693.3±73.8 min/day; P<0.0001) and more time walking (75.6±25.9 min/day vs. 38.8±15.8 min/day; P <0.0001) than cubicle cows. Lying bout duration was longer in cubicle than in mountain pasture cows (90.9± 15.2 min/bout vs. 74.2 ± 21.1 min/bout; P = 0.0001), whilst the number of walking bouts was higher in mountain pasture cows than cubicle cows (199.1 ± 49.1 vs. 123.8 ± 43.8 bouts per day; P < 0.001). Likewise, the number of strides was higher in mountain pasture cows than cubicle cows (2040.5 ± 825.3 vs. 916.7 ± 408.6; P < 0.001). Mountain pasture cows had shorter stride duration (P < 0.0001) and shorter strides (P = 0.0002) than cubicle cows (1.8 ± 0.1 s/stride vs 2 ± 0.2 s/stride and 126.3 ± 18.1 vs 142.1 ± 17.8 m/stride, respectively). In summary, cows kept on mountain pasture were more active and spent longer than 12 hours / day standing. Lying markedly less than 12 hours per day seems to represent the normal behavior of pastured cows searching for fresh grass. This does not cause any obvious damage to the locomotor system as claws of cattle are well adapted to long periods of movement on mountain pastures.

Sensor based time budgets in commercial Dutch dairy herds vary over lactation cycles and within 24 hours

Cows from 8 commercial Dutch dairy farms were equipped with 2 sensors to study their complete time budgets of eating, rumination, lying, standing and walking times as derived from a neck and a leg sensor. Daily sensor data of 1074 cows with 3201 lactations was used from 1 month prepartum until 10 months postpartum. Farms provided data over a 5 year period. The final models (lactational time budget and 24h time budget) showed significant effects of parity, farm and calving season. When primiparous cows were introduced in the lactational herd, they showed a decrease in lying time of 215 min (95% CI: 187–242) and an increase in standing time of 159 min (95% CI: 138–179), walking time of 23 min (95% CI: 20–26) and rumination time of 69 min (95% CI: 57–82). Eating time in primiparous cows increased from 1 month prepartum until 9 months in lactation with 88 min (95% CI: 76–101) and then remained stable until the end of lactation. Parity 2 and parity 3+ cows decreased in eating time by 30 min (95% CI: 20–40) and 26 min (95% CI: 18–33), respectively, from 1 month before to 1 month after calving. Until month 6, eating time increased 11 min (95% CI: 1–22) for parity 2, and 24 min (95% CI: 16–32) for parity 3+. From 1 month before calving to 1 month after calving, they showed an increase in ruminating of 17 min (95% CI: 6–28) and 28 min (95% CI: 21–35), an increase in standing time of 117 min (95% CI: 100–135) and 133 min (95% CI: 121–146), while lying time decreased with 113 min (95% CI: 91–136) and 130 min (95% CI: 114–146), for parity 2 and 3+, respectively. After month 1 in milk to the end of lactation, lying time increased 67 min (95% CI: 49–85) for parity 2, and 77 min (95% CI: 53–100) for parity 3+. Lactational time budget patterns are comparable between all 8 farms, but cows on conventional milking system (CMS) farms with pasture access appear to show higher standing and walking time, and spent less time lying compared to cows on automatic milking system (AMS) farms without pasture access. Every behavioral parameter presented a 24h pattern. Cows eat, stand and walk during the day and lie down and ruminate during the night. Daily patterns in time budgets on all farms are comparable except for walking time. During the day, cows on CMS farms with pasture access spent more time walking than cows on AMS farms without pasture access. The average 24h pattern between parities is comparable, but primiparous cows spent more time walking during daytime compared to older cows. These results indicate a specific behavioral pattern per parameter from the last month prepartum until 10 months postpartum with different patterns between parities but comparable patterns across farms. Furthermore, cows appear to have a circadian rhythm with varying time budgets in the transition period and during lactation.

Impact of a Dietary Citrus Extract on the Behavior and Production of Lactating Dairy Cows Following Regrouping: A Preliminary Study

Exposure of lab animals, humans, and pigs to olfactory sensory feed additives may reduce response to stress and anxiety. The objective of this preliminary study was to determine if feeding a citrus-based olfactory sensory functional feed extract (derived from Citrus sinensis) reduces the negative impact of regrouping of lactating dairy cows. Thirty-two (parity = 2.0 ± 1.2; mean ± SD), mid-lactation Holstein dairy cows (169.8 ± 16.8 DIM) were enrolled as focal cows in this study and housed individually in a tie-stall facility where they were randomly assigned to 1 of 2 treatment diets: (1) control total mixed ration (TMR) (control; n = 16; primiparous = 7; multiparous = 9), or (2) control TMR with 4 g/d of citrus extract (CE) (Phodé, Terssac, France) (CE; n = 16; primiparous = 7; multiparous = 9). Cows were fed their experimental diets for 7 d in the tie-stall facility (baseline), then moved to 1 of 2 experimental free-stall pens (containing 29 other cows) for a period of 7 d, where they remained on the same treatment diet as before. Compared with their baseline, primiparous control cows had decreased rumination time on d 1 and 2, had decreased lying time on d 1, and tended to have decreased lying time on d 2 and 3 following regrouping. In contrast, primiparous cows fed the CE diet did not experience a change in rumination and lying time. Primiparous CE cows had greater feeding time on d 1 and tended to have greater feeding time on d 2 after regrouping compared to primiparous control cows. Primiparous control cows had greater idle standing time, as compared to the CE cows, across the 7 d after regrouping. Primiparous CE cows initiated less total competitive behavior after regrouping, but were also displaced more frequently from the feed bunk and from the free stalls on d 1 after regrouping, as compared to the primiparous control cows. For multiparous cows, CE supplementation was not consistently associated with any benefits to behavior or production after regrouping, possibly because these cows were more experienced with social stressors. Results indicate that feeding CE to mid-lactation naïve primiparous dairy cows may reduce the initiation of competitive interactions and lessen the reduction in rumination and lying time after regrouping. These results need to be verified in further studies where potential confounding effects (e.g., pen social dynamics, pen location) are minimized.

Alteration in Activity Patterns of Cows as a Result of Pain Due to Health Conditions

Simple Summary

There are several conditions and diseases considered painful to cattle. One reason for the inconsistency in pain recognition and thus pain relief in cattle is the inadequate ability to identify and assess pain. In fact, both increased and/or reduced daily lying time can be indicative of pain in cattle. This review helps to properly interpret pain in cows through behavioural activity patterns and explores whether pain relief is capable to restore their normal activity.

Abstract

The main conditions and diseases considered painful in dairy cows are mastitis, lameness, calving (including dystocia and caesarean section) and metritis. The cattle literature reports that deviation from normal daily activity patterns (both increased and/or reduced daily lying time) can be indicative of painful conditions and diseases in cows. This narrative review discusses on how pain due to several health conditions in dairy cows modifies its activity pattern and explores if non-steroidal anti-inflammatory drugs (NSAIDs) are capable of restoring it. Divergent outcomes may differ depending upon the painful cause, the severity and the moment, and consequently its interpretation should be properly explained. For instance, cows with clinical mastitis reduced their time lying and increased the number of lying bouts and stepping due to pain caused by the swollen udder when cows are lying. However, lame cows show longer lying times, with a lower number of lying bouts and longer and more variable lying bouts duration, as compared to non-lame cows. When the relationship between painful disorders and daily activity patterns is studied, factors such as parity, bedding type and severity of disease are important factors to take into consideration. The potential benefits of the NSAIDs treatment in painful health disorders depend upon the type of drug administered, its dosage and administration mode, and the time of administration relative to the painful health disorder. This narrative review can be used as a tool to properly interpret and grade pain in cows through behavioural activity patterns and proposes directions for future investigations.

A prospective longitudinal study of risk factors associated with cattle lameness in southern Alberta feedlots

The objectives of this study were to determine the incidence proportion of lameness in feedlot cattle and the associated risk factors. Lameness was studied in two southern Alberta feedlots over a 2 yr period. The incidence proportion of lameness was 36.3% for all calves pulled for treatment. Risk factors associated (P < 0.0001) with increased lameness included body weight (BW), type of cattle, source, stocking density, percentage of forage in the diet, season, precipitation 1 d before diagnosis, and average temperature range 3 d prior to diagnosis. As BW (P < 0.001) increased, the odds of becoming lame also increased. Yearlings and Holsteins had greater (P < 0.001) incidence of lameness than respiratory disease. The odds of becoming lame decreased (P < 0.001) with increased pen density and percentage of forage in the diet. Lameness was greatest in spring (P < 0.001) with the odds of becoming lame being more likely (P < 0.001) with increased precipitation and temperature range (P < 0.001). Use of a multifactorial approach including animal, managerial, and environmental factors in a single analysis will improve our understanding of the risk of increased lameness and aid in development of strategies to reduce its incidence in feedlots.

Housing and personality effects on judgement and attention biases in dairy cows

Affective states can be inferred from responses to ambiguous and threatening stimuli, using Judgement Bias Tasks (JBTs) and Attention Bias Tasks (ABTs). We investigated the separate and interactive effects of personality and housing conditions on dairy cattle affective states. We assessed personality in 48 heifers using Open-Field, Novel-Object and Runway tests. Personality effects on responses to the JBT and to the ABT were examined when heifers were housed under reference conditions. Heifers were subsequently housed under positive or negative conditions, and housing effects on animal responses in both tasks were investigated while controlling for personality. A Principal Component Analysis revealed three personality traits labelled Activity, Fearfulness and Sociability. Under reference conditions, personality influenced heifers' responses to the JBT and to the ABT, therefore questioning the tasks' generalizability across individuals. Against expectations, housing did not influence responses to the  JBT and heifers in the negative conditions looked at the threat later than heifers in the positive or reference conditions. More research is warranted to confirm the validity and the repeatability of the JBT and of the ABT as appropriate measures of affective states in dairy cows.

Bedding system influences lying behaviour in dairy cows

BACKGROUND

The nature and depth of bedding material have an important influence on cow lying behaviour and comfort. Increasing use of recycled manure solids (RMS) as bedding led to an investigation of the influence of this material on cow lying behaviour.

METHODS

Leg mounted accelerometers were used to estimate daily lying time and number and duration of lying bouts in four groups of 40 cows. Each group spent two 2-week periods on each of four bedding systems: deep sand, deep RMS, sawdust on mattresses and RMS on mattresses.

RESULTS

Total daily lying times were significantly shorter on both RMS treatments than on sawdust. Number of lying bouts per day was greater on sawdust than any other treatment, while lying bouts were 2.6 min longer on deep RMS and 9.3 min longer on sand, than on sawdust.

CONCLUSIONS

Greater depth and apparent softness of bedding material does not necessarily result in longer total daily lying times. RMS may have some characteristics that reduce its attraction as a bedding material for cows. The influence of bedding system on number and duration of lying bouts and the resulting total lying time appear complex.

The Transition Period Updated: A Review of the New Insights into the Adaptation of Dairy Cows to the New Lactation

Recent research on the transition period (TP) of dairy cows has highlighted the pivotal role of immune function in affecting the severity of metabolic challenges the animals face when approaching calving. This suggests that the immune system may play a role in the etiology of metabolic diseases occurring in early lactation. Several studies have indicated that the roots of immune dysfunctions could sink way before the “classical” TP (e.g., 3 weeks before and 3 weeks after calving), extending the time frame deemed as “risky” for the development of early lactation disorders at the period around the dry-off. Several distressing events occurring during the TP (i.e., dietary changes, heat stress) can boost the severity of pre-existing immune dysfunctions and metabolic changes that physiologically affect this phase of the lactation cycle, further increasing the likelihood of developing diseases. Based on this background, several operational and nutritional strategies could be adopted to minimize the detrimental effects of immune dysfunctions on the adaptation of dairy cows to the new lactation. A suitable environment (i.e., optimal welfare) and a balanced diet (which guarantees optimal nutrient partitioning to improve immune functions in cow and calf) are key aspects to consider when aiming to minimize TP challenges at the herd level. Furthermore, several prognostic behavioral and physiological indicators could help in identifying subjects that are more likely to undergo a “bad transition”, allowing prompt intervention through specific modulatory treatments. Recent genomic advances in understanding the linkage between metabolic disorders and the genotype of dairy cows suggest that genetic breeding programs aimed at improving dairy cows’ adaptation to the new lactation challenges (i.e., through increasing immune system efficiency or resilience against metabolic disorders) could be expected in the future. Despite these encouraging steps forward in understanding the physiological mechanisms driving metabolic responses of dairy cows during their transition to calving, it is evident that these processes still require further investigation, and that the TP—likely extended from dry-off—continues to be “the final frontier” for research in dairy sciences.

Individual and environmental factors associated with defecation while lying down in dairy cows

Cows typically defecate while standing. Freestalls are designed to position standing cows such that their feces fall into the alley. Cows sometimes defecate while lying down, increasing the risk that feces contaminate the stall surface. We conducted 2 studies investigating cow-level and environmental factors associated with defecating while recumbent. In experiment 1, we hypothesized that conditions making it more difficult for cows to stand up (including greater age, high body weight, pregnancy, and lameness) would increase the risk of this behavior. We followed 92 cows for 12 d, scanning stalls 5 times/d using live observation. Almost half (48%) of all cows defecated while recumbent at least once; cows that spent more time lying down and that were earlier in gestation were at highest risk. Weight, parity, age, and lameness were not associated with this behavior. In experiment 2, we tested how overstocking influenced the occurrence of defecating while recumbent. We predicted overstocking would increase the occurrence of this behavior, especially when cows were in stalls at more preferred locations. We recorded stall occupancy, displacement attempts, and defecating while recumbent in 4 groups of 36 cows tested at both 100% and 150% lying stall stocking densities for 2 nights each using a crossover design. Overstocking resulted in higher stall use and more displacements, but less lying and fewer perching events. We did not detect any relationship between use of specific stalls or competition and defecating while recumbent. Most recorded displacements were associated with perching. Increased time perching increased the likelihood of defecating while recumbent, perhaps because perching cows were less dominant or more reluctant to stand up once lying down in the stall. Overstocking did not increase defecating while recumbent, likely because cows spent less time lying down. Together, these results indicate that defecating while recumbent can be common, and points to some of the cow-level factors associated with this behavior.

Lameness in Beef Cattle: A Cross-Sectional Descriptive Survey of On-Farm Practices and Approaches

Cattle lameness is a concern to the United Kingdom (UK) cattle industry, negatively impacting upon welfare and production. Previous work involving one small study (n = 21) has identified that some UK beef farmers underestimate lameness prevalence, but also that farmers vary in their perception of the impact of lameness. Knowledge and skills of farmers were identified as a potential concern, and farmer-reported barriers were identified. However, the extent to which these views can be extrapolated is unknown. Therefore, the aim of this study was to produce descriptive results of UK beef farmer lameness-related activities concerning lameness identification, examination, treatment, and prevention. Questionnaires were circulated online and via post. Postal questionnaires were sent to registered Approved Finishing Units (a specific cohort of beef fattening units subject to strict biosecurity measures as part of UK bovine tuberculosis control) and a stratified sample of all registered beef enterprises in England and Wales. Online questionnaires were circulated on social media and via targeted emails asking selected industry bodies and veterinary practices to distribute to farmers. Descriptive results were produced, and thematic analysis was performed on free text responses. There were 532 usable responses, with most farmers self-reporting their current lameness prevalence as zero (mean 1.2%, range 0–20%). Most respondents did not locomotion score cattle, and most reported that it was not safe to examine feet. Most farmers did not use a foot bath, but of those who did, formaldehyde was the most commonly used product. Some farmers reported use of antibiotic foot baths. Most farmers reported dealing with lame animals within 48 h, but some only dealt with severe cases, and some felt that lame animals would get better by themselves. To deal with animals that have an ongoing lameness problem, transportation to slaughter was considered an option by 35% of farmers. It is worth noting, however, that the majority of lame animals would be precluded from transport under UK legislation. Farmers reported staff shortages, as well as a lack of time, training, and knowledge as barriers to lameness prevention and control. Overall, these results suggest that farmers may be underestimating lameness. Diagnosis is likely to be challenging, with unsafe facilities for lifting feet. The reported high threshold by some farmers for attending to a lame animal is a cause for concern, negatively impacting upon animal welfare, but this is also likely to have negative consequences for animal performance and farm profitability. Many participants in this study expressed a desire for farmer training in several aspects relating to lameness prevention and control, and this represents an opportunity for further knowledge exchange regarding lameness in beef cattle.

Possible causes of aberrations in adverse grouping behavior of dairy cows: A field study

In the Dutch national surveillance system, an increasing number of reports were received in the summer of 2017 from farmers about unusual behavior of their cows. The cows were grouping during the day in summer in one part of the barn and did not move for several hours, which, according to the farmers, led to reduced food and water intake and lying time and resulted in decreased milk production and increased risk of lameness. Many farmers perceived magnetic fields from, for instance, high-voltage lines, automated milking systems, or solar panels as possible causes for the behavior of their cows. Our aim for the study was to study potential factors such as magnetic fields and other factors such as barn climate and insect burden for adverse grouping behavior of dairy cows in the barn. For each case herd, 2 control herds were selected in the same postal area code. A case was a herd in which cattle grouped at least on 7 occasions in a month for several hours. In a control herd, the cows were in the barn during the same time period as in the matching case herd but did not show adverse grouping behavior. A questionnaire was administered by telephone in 31 case herds and 62 control herds. The questionnaire gathered information on behavior of the cows and potential risk factors. In addition, data on the distance of the herd to high-voltage lines was obtained. From a total of 74 variables, all variables with a P-value ≤0.10 were included in full multivariable logistic regression model. Backward selection was carried out at P ≤ 0.10. The grouping behavior of the cows started in most herds in June, was seen only during the day, and lasted mostly 6 to 8 h, with cows often grouped in the northern part of the barn. Identified risk factors appeared to be recently constructed barns, measured stray voltage in barns, and presence of fans in barns. Given the cross-sectional design of the case-control study, causality for these risk factors leading to adverse behavior of the cows could not be proven. Dissemination of the results to farmers hopefully results in measures that can prevent the unusual grouping behavior of cows.

The use of evolutionary operations to assess the intervention effect on the behaviour of dairy cows

<b>The aim of the study was to use evolutionary operations (EVOP) to evaluate changes in the behaviour of dairy cows depending on the strategy according to which they were grouped after calving. The experiment was carried out on a Danish farm keeping about 200 Holstein cows. The farm had two separate areas for lactating cows: a small area with 54 waterbeds and a larger area with 133 beds with mattresses. During the experiment both areas were filled with cows. Cows after calving were introduced to either the small area (group) or the large area (group). After 14 days, the cows from the small group were transferred to the large group. The impact of different cow grouping strategies on their lying time, considered a welfare indicator, was examined. During the 210-day experiment, 195,703 observations were collected. The behavioural data were analysed using a linear mixed-effect regression model fitted by the maximum likelihood method. Days in milk, parity number, and lying time of herd mates were found to significantly affect the lying time of individual cows, while the strategy of cow grouping after calving had no effect on lying time.</b>

Invited review: Lying time and the welfare of dairy cows

Adequate time lying down is often considered an important aspect of dairy cow welfare. We examine what is known about cows' motivation to lie down and the consequences for health and other indicators of biological function when this behavior is thwarted. We review the environmental and animal-based factors that affect lying time in the context of animal welfare. Our objective is to review the research into the time that dairy cows spend lying down and to critically examine the evidence for the link with animal welfare. Cows can be highly motivated to lie down. They show rebound lying behavior after periods of forced standing and will sacrifice other activities, such as feeding, to lie down for an adequate amount of time. They will work, by pushing levers or weighted gates, to lie down and show possible indicators of frustration when lying behavior is thwarted. Some evidence suggests that risk of lameness is increased in environments that provide unfavorable conditions for cows to lie down and where cows are forced to stand. Lameness itself can result in longer lying times, whereas mastitis reduces it. Cow-based factors such as reproductive status, age, and milk production influence lying time, but the welfare implications of these differences are unknown. Lower lying times are reported in pasture-based systems, dry lots, and bedded packs (9 h/d) compared with tiestalls and freestalls (10 to 12 h/d) in cross-farm research. Unfavorable conditions, including too few lying stalls for the number of cows, hard or wet lying surfaces, inadequate bedding, stalls that are too small or poorly designed, heat, and rain all reduce lying time. Time constraints, such as feeding or milking, can influence lying time. However, more information is needed about the implications of mediating factors such as the effect of the standing surface (concrete, pasture, or other surfaces) and cow behavior while standing (e.g., being restrained, walking, grazing) to understand the effect of low lying times on animal welfare. Many factors contribute to the difficulty of finding a valid threshold for daily lying time to use in the assessment of animal welfare. Although higher lying times often correspond with cow comfort, and lower lying times are seen in unfavorable conditions, exceptions occur, namely when cows lie down for longer because of disease or when they spend more time standing because of estrus or parturition, or to engage in other behaviors. In conclusion, lying behavior is important to dairy cattle, but caution and a full understanding of the context and the character of the animals in question is needed before drawing firm conclusions about animal welfare from measures of lying time.

Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows

Difficult calving may adversely affect dairy cow health and performance. Maternal:fetal disproportion is a major cause of dystocia. Therefore, the main objective of this study was to assess the effects of dam:calf body weight ratio (D:C) on calving difficulty, rumination time, lying time, and inflammatory profile in 25 Holstein dairy cows. Using automatic monitoring systems, we monitored behavior and production in 9 primiparous and 16 pluriparous cows between dry-off and 30 d in milk. During the same period, we collected blood samples to monitor metabolism and inflammatory profile of these cows. Calvings were video recorded to assess calving difficulty and observe the duration of the expulsive stage. After parturition, the cows were separated into 3 classes according to their D:C: easy (E; D:C >17), medium (M; 14 < D:C <17), and difficult (D; D:C <14). The cows in class D showed relatively longer labor durations (108 min vs. 54 and 51 min for classes D, M, and E, respectively) and higher calving assistance rates (50% vs. 0 and 11% of calvings for classes D, M, and E, respectively) than those in the other 2 classes. Compared with the cows in classes M and E, those in class D exhibited shorter rumination times on the day of calving (176 min/d vs. 288 and 354 min/d for classes D, M, and E, respectively) and during the first week of lactation (312 min/d vs. 339 and 434 min/d for classes D, M, and E, respectively) and maintained lower rumination values until 30 DIM (399 min/d vs. 451 and 499 min/d for classes D, M, and E, respectively). Primiparous class D cows had shorter resting times during the first week after calving compared with those in class M (8 vs. 11 h/d for classes D and M, respectively). Interclass differences were found in terms of the levels of inflammation markers such as acute-phase proteins (ceruloplasmin, albumin, retinol, and paraoxonase). Moreover, cows in class D had lower plasma levels of fructosamine and creatinine after calving. Low D:C reduced postcalving rumination time and increased inflammation grade, suggesting a lower welfare of these animals at the onset of lactation. The D:C might serve as a useful index for the identification of cows at relatively higher risk of metabolic and inflammatory disease, thus helping farmers and veterinarians improve the welfare and health of these cows.

Association of prepartum lying time with nonesterified fatty acids and stillbirth in prepartum dairy heifers and cows

The objective of the present study was to assess the association of prepartum lying time (LT) and the coefficient of variation (CV) of LT within 7 d before calving with prepartum serum nonesterified fatty acid (NEFA) concentration at 7 ± 3 d prepartum (dpp) and stillbirth. Prepartum pregnant Holstein heifers and cows from 3 dairy herds were used (n = 1,044). Animals were housed in freestall barns using a prepartum pen 21 d before the expected calving date and were moved into a contiguous maternity pen at parturition. Monthly, cohorts of 20 to 36 animals (heifers and cows combined) were enrolled at each farm and electronic data loggers (IceQube, IceRobotics, Edinburgh, UK) were fitted to the hind leg of individual animals to assess their behavioral activity. Stillbirth was defined as a calf born dead or died during the first 24 h after parturition in dams with normal gestation length. The LT was recorded for the last 7 dpp to assess differences among dams with stillbirth versus those with a calf born alive. Mean LT within 7 d before blood NEFA collection was assessed to determine the association with prepartum serum NEFA at 7 ± 3 dpp. Blood samples for the assessment of serum NEFA concentration were collected from prepartum animals at 14 ± 3 and at 7 ± 3 dpp. Blood samples for total serum calcium concentration were collected from postpartum cows within 48 h after parturition to assess differences among cows with stillbirth versus those with a calf born alive. Data were analyzed using CORR, MIXED, or GLIMMIX procedures of SAS (SAS Institute Inc., Cary, NC). Dams experiencing dystocic births had a greater proportion of stillbirth, but herd, parity, and season did not have an effect. Dams with a stillborn calf had reduced LT and increased CV of LT within the last 7 dpp compared with dams with a calf born alive, regardless of parity. Multiparous cows with a stillborn calf had higher prepartum serum NEFA concentration compared with multiparous cows with a calf born alive, but this did not differ for first-calf heifers. Regardless of parity, the proportion of postpartum cows with hypocalcemia was higher for dams with a stillborn calf compared with those with a calf born alive. Regardless of parity, LT of prepartum dams was strongly correlated with the CV of LT (as LT increased, the CV decreased), and prepartum dams with a mean LT between 11 and 15 h/d had the lowest serum NEFA concentration compared with dams with LT of 8 to 10 or >16 h/d. Serum NEFA concentrations at 7 ± 3 dpp was positively correlated with the CV of LT within 7 d before blood sample. These results show that the dam's prepartum LT and its consistency over time are associated with prepartum serum NEFA and calf survival at calving.

Microclimate modeling in naturally ventilated dairy barns during the hot season: Checking the accuracy of forecasts

Monitoring and predicting the microclimate in naturally ventilated barns (NVB) is important given the adverse effects of high summer temperatures on dairy cows in the context of global climate change. The aim of the work was to verify the accuracy of the microclimate forecast in a NVB using linear regression (LR). Our working hypothesis suggested that multiple periodic measurements of air temperature and relative humidity outside and inside the barns at the same time will allow us to build LR models for predicting the temperature-humidity index (THI). This was done not only for a specific dairy barn based on this indicator outside, but also in other dairy barns with a similar design, located in similar weather conditions. The results of the research indicate that the use of LR had a high accuracy of forecasting (93-96%) the THI in NVB of various designs during the summer heat. At the same time, differences were found between traits (air temperature, relative humidity as well as resulting THI) provided by meteorological weather stations and these data measured simultaneously next to the dairy barns. The proposed LR models can be used to predict THI in NVBs of different designs.

[Lying synchronization in fattening cattle at different space allowances]

OBJECTIVE

Lying synchronization is an important characteristic of the natural behavior in cattle. The guideline for the housing of fattening cattle published in 2018 in Lower Saxony, Germany, requests for the first time that the lying area should be large enough to enable all animals to lie down simultaneously. However, up to now, lying synchrony in fattening cattle has only been scientifically analyzed to a small extent and detailed data on lying space requirements of fattening bulls are lacking altogether. Therefore, this study aimed at analyzing the lying synchronization level in fattening bulls housed at different space allowances as well as at examining whether simultaneous lying of all animals per pen occurs.

MATERIAL AND METHODS

For this purpose, the lying behavior of 41 fattening bulls weighing more than 450 kg was analyzed. The cattle were housed in groups of 6-8 animals in slatted pens with rubber mats covering the slats either completely or in the back part of the pen. The pens were divided into 3 space allowance groups (A: 3.1-3.5 m² [n = 2], B: 4.0-4.2 m² [n = 2], C: 6.7 m² [n = 2]). The lying time of all individuals was analyzed via video recordings during 2 consecutive light periods (17 h in total).

RESULTS

On average, the animals in the different space allowance groups spent 5 h 30 min to 9 h 6 min lying during the 2 light periods. In one pen of both groups A and B each, simultaneous lying of all animals never occurred during the observation period. In the remaining pens, it occurred during a time range of 27 min to 4 h. A minimum of 80 % of the animals were lying simultaneously in all pens during a period ranging from 1 h 30 min to 7 h 13 min.

CONCLUSION AND CLINICAL RELEVANCE

At in practice commonly provided space allowances between 3.1 m² and 4.2 m² , simultaneous lying of all animals per pen did not occur in a subset of pens. Time periods with all but 1 or 2 animals lying or animals lying down directly after another individual regained standing position indicate the attempt of the group's individuals to synchronize their lying behavior. However, these attempts appear to be restricted by limited lying area size. The presented results emphasize the necessity of further studies regarding the space requirements of fattening cattle for lying in order to define the space allowance required for simultaneous lying of all animals.

Accelerometer systems as tools for health and welfare assessment in cattle and pigs - A review

Welfare assessment has traditionally been performed by direct observation by humans, providing information at only selected points in time. Recently, this assessment method has been questioned, as 'Precision Livestock Farming' technologies may be able to deliver more valid, reliable and feasible real-time data at the individual level and serve as early monitoring systems for animal welfare. The aim of this paper is to describe how accelerometers can be used for welfare assessment based on the principles of the Welfare Quality assessment protocol. Algorithm development is based mainly on the detection of behavioural traits. So far, high accuracies have been found for movement and resting behaviours in cows and pigs, while algorithm development for feeding and drinking behaviours in pigs lag behind progress in cows where valid algorithms are already available. Welfare studies have used accelerometer technology to address the effects on behaviour of diet, daily cycle, enrichment, housing, social mixing, oestrus, lameness and disease. Additional aspects to consider before a decision is made upon its use in research and in practical applications include battery life and sensor location. While accelerometer systems for cows are already being used by farmers, application in pigs has mainly remained at the research level.

Organic Dairy Cattle: Do European Union Regulations Promote Animal Welfare?

Simple Summary

This paper aims to identify improvements and gaps in the specific EU regulations for organic farming and whether they promote higher welfare standards for dairy cattle compared to the “minimum standards” set up for conventional farming. Based on the available scientific evidence, we identified areas in the organic regulations where the welfare status of the animals is improved, but some limitations and gaps exist.

Abstract

Animal welfare is an emerging concept in EU law; with the advent of specific regulations intending to protect animals. The approach taken by European lawmakers is to provide “minimum standards” for conventional farming; argued by some as failing to adequately protect animals. In contrast, the EU organic farming regulations aim to “establish a sustainable management system for agriculture” and promote “high animal welfare standards”. The first aim of this review was to identify key areas where there are clear improvements in quality of life for dairy cattle housed under the EU organic regulations when compared to the conventional EU regulations. Using the available scientific evidence, our second aim was to identify areas where the organic regulations fail to provide clear guidance in their pursuit to promote high standards of dairy cattle welfare. The greater emphasis placed on natural living conditions, the ban of some (but unfortunately not all) physical mutilations combined with clearer recommendations regarding housing conditions potentially position the organic dairy industry to achieve high standards of welfare. However, improvements in some sections are needed given that the regulations are often conveyed using vague language, provide exceptions or remain silent on some aspects. This review provides a critical reflection of some of these key areas related to on-farm aspects. To a lesser extent, post farm gate aspects are also discussed

Association of postpartum uterine diseases with lying time and metabolic profiles of multiparous Holstein dairy cows in the transition period

The objective of this study was to assess how uterine disorders alter the lying behaviour and plasma biomarkers in dairy cows. 34 multiparous cows were retrospectively classified into three groups according to the first uterine disorder that cows were diagnosed with: retained placenta (RP), metritis (MET), or healthy (H; cows without any clinical disease). Lying time (LT) and duration of lying bouts (LB) were monitored between 6 weeks prior to and 8 weeks after calving via the AfiAct II pedometer. Blood samples were collected routinely between 14 days before and 28 days after calving. Data was analysed using Proc MIXED of SAS ver. 9.4. Regardless of grouping, both LT and LB were longer (P < 0.01) in the prepartum period (774 ± 16.6 min/day and 89.9 ± 2.1 min/bout) than in the first 28 days after calving (DFC; 653 ± 16.7 min/day and 63.7 ± 2.1 min/bout). Cows with RP had longer LT than healthy cows during the last 3 weeks before calving (837 ± 30.9 vs. 735 ± 27.1 min/day; P < 0.05). LT in cows with MET and healthy cows were not significantly different. The LB was similar among groups, averaging 76.1 ± 3.4 min/bout in healthy cows, 73.2 ± 3.8 min/bout in cows with RP, and 75.2 ± 3.7 min/bout in cows with MET (P > 0.05). Compared with healthy cows, cows with RP laid down longer and stood up for shorter times (P < 0.05), particularly before calving. In addition, cows with RP had increased mobilization of body stores and more pronounced inflammatory status, as demonstrated by plasma haptoglobin (P = 0.04) and albumin (P < 0.01) concentrations. Our data suggest that automatic monitoring of lying behaviour could help identify cows at increased risk of developing certain disorders, such as RP.

Periparturient stocking density affects lying and ruminating behavior and one-week-calf performance of Holstein cows

Objective

This study aimed to investigate the effect of stocking density on the behavior, productivity, and metabolism of periparturient Holstein cows as well as calf performance.

Methods

A total of 48 periparturient cows were randomly assigned into three groups at 28 days (±3 days) before their expected calving date. The stocking densities of the groups, relative to the standard cubicle and feed bunk number, were i) 80% (13 cows), ii) 100% (16 cows), and iii) 120% (19 cows). Lying and rumination behavior was recorded using electronic data loggers and HR-Tags from d −21 (“d-” means days before calving) until the calving date, d 0. Lying time was assessed to determine the diurnal total hours spent lying per day. Rumination time was averaged in 2 hours interval periods over 24 hours during the experimental period.

Results

Cows in the 80% group spent more time lying and ruminating between d −21 and d −7 and tended to ruminate more between d −14 and d 0. Calcium levels tended to be higher for cows in the 80% group, no other observable differences were found in monitored blood parameters. Moreover, 3.5% fat corrected milk and energy corrected milk yields were higher in 80% group in the first month of lactation. No other observable differences were found in the yield and composition of colostrum and milk in the first 10 months of lactation. The growth and performance of calves in the first week of life was not affected by stocking density of the dams.

Conclusion

We concluded that lower stocking density may increase lying and ruminating behavior of prepartum Holstein cows. However, this did not translate into improved productivity and metabolism.

Culling reasons and risk factors in Estonian dairy cows

Background

Culling is a major cost for dairy farms but also an essential part in managing herd productivity. This study aimed to identify the culling rates of Estonian dairy cows, identify the farmers’ stated reasons and risk factors for culling. This observational study used registry data of all cows from herds with ≥20 cow-years in 2013–2015. Cow lactation-level analyses included data of 86,373 primiparous cows from 409 herds and 177,561 lactations of 109,295 multiparous cows from 410 herds. Weibull proportional hazard regression models were used to identify risk factors for culling due to slaughter or death.

Results

The overall culling rate of Estonian dairy cows was 26.24 (95% CI 26.02; 26.46) per 100 cow-years. The most common reasons farmers stated for culling were feet/claw disorders (26.4%), udder disorders (22.6%), metabolic and digestive disorders (18.1%) and fertility problems (12.5%). Animal-level risk factors for culling were Holstein breed, older parity, lower milk yield breeding value, older age at first calving, longer previous calving interval, having assisted calving, stillbirth and birth of twins/triplets. Lower milk yield, somatic cell count over 200,000 cells/ml and fat/protein ratio over 1.5 at first test-milking after calving were associated with greater culling hazard during the lactation. Cows from larger herds, herds with decreasing size and higher milk yields had a higher culling probability.

Conclusions

This study emphasises the need for improved management of hoof health and prevention of mastitis and metabolic diseases. It is essential to ensure easy calving and good health of cows around calving in order to lower the culling hazard.

Effects of cubicle characteristics on animal welfare indicators in dairy cattle

Cubicle characteristics such as cubicle dimensions or management factors such as cow-to-cubicle ratio could affect health and behaviour of dairy cows. The objective of this study was to estimate effects of cubicle characteristics on animal welfare indicators in dairy cattle. A total of 64 loose housing farms in Germany were assessed once during the winter housing period by one experienced assessor. Nearly 15% of the dairy cows had access to pasture during summer months for <6 h/day, whereas 85% were zero-grazing farms. Selected animal welfare indicators (duration of the lying down process, collisions of cows with cubicles, cows lying outside cubicles, cow cleanliness, integument alterations, lameness and subclinical mastitis incidence) of the Welfare Quality® protocol and cubicle characteristics such as cow-to-cubicle ratio and cubicle dimensions were recorded. Data were statistically analysed using a multiple linear regression approach. Pasture access and cubicle type were considered as potential influencing factors. Wider cubicles positively affected the proportion of dairy cows with dirty flanks (-18.5% per 10 cm increase) but increased the number of cows with severe integument alterations (+8.9% per 10 cm increase). Larger lying areas reduced the percentage of cows with dirty udders (-2.9% per 10 cm2 increase). Longer distances from neck rail to curb were associated with higher prevalence of cows with dirty flanks (+3.1% per 10 cm increase) and subclinical mastitis incidence (+1.2% per 10 cm increase). With increasing neck rail height, the duration of the lying down process (-0.1 s per 10% increase), the percentages of cows with dirty legs (-8.4% per 10 cm increase), dirty udders (-7.0% per 10 cm increase) and severe lameness (-3.0% per 10 cm increase) decreased. Compared with rubber mat-equipped cubicles, deep-bedded cubicles showed a reduction in the lying down duration (-0.8 s), percentages of cows with dirty legs (-34.2%), dirty udders (-30.5%) and lesions and swellings (-13.1%). Compared with farms that did not provide any summer grazing, pasture access was associated with an increase of cows with severe lameness (+5.6%). Contrastingly, the number of cows with subclinical mastitis incidence was lower when cows had access to pasture in summer (-5.4%). Findings of the present study indicate several associations between cubicle characteristics and animal welfare in dairy cattle. Bedding type was found as the most influencing factor in terms of health and behaviour. Results of this study are valuable for farmers to identify the optimal cubicle design and improve the animal welfare level.

Symposium review: Considerations for the future of dairy cattle housing: An animal welfare perspective

Many contemporary dairy cattle housing practices are at odds with societal perceptions of positive animal welfare. The public (i.e., those external to the dairy industry) typically emphasizes the importance of naturalness for dairy cattle, such as through provision of pasture, freedom of movement, and the ability to interact socially with conspecifics. Yet, in the United States, the majority of lactating dairy cattle are reportedly housed without any access to pasture, and almost 39% of dairy farms use tiestalls, which restrict movement and social interactions. In addition to being in conflict with public expectations, a lack of pasture access and restrictive housing systems are also in conflict with the animals' own motivations, which can adversely affect their welfare. For example, dairy cattle are highly motivated to access pasture and show a reduction in oral stereotypies when allowed on pasture after periods of tethering. Calves housed without social contact have cognitive deficits and exhibit increased fear responses to novelty. We argue that the long-term sustainability of the dairy industry will depend on the extent to which housing systems reflect public concerns and the animals' priorities. The adoption of technologies, such as automated feeders and remote monitoring systems, may represent a means to practically promote the animals' natural behavior while simultaneously improving individualized care. Although older generations of the public may consider technological solutions to be a further deviation from naturalness and a departure from dairy farming's agrarian roots, the definition of "naturalness" for younger generations may well have expanded to include technology. As the buying power shifts to these younger generations, the adoption of technologies that promote natural cattle behaviors may be one means toward reconciling the disconnect between public perceptions of animal welfare and contemporary dairy farming practices.