1
|
Wachowicz J, Dembiczak T, Fik J, Bałaga Z, Kruzel R, Náprstková N, Kuśmierczak S. Spark Plasma Sintering of Fine-Grained WC-Co Composites. Materials (Basel) 2023; 16:7526. [PMID: 38138668 PMCID: PMC10744589 DOI: 10.3390/ma16247526] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/02/2023] [Revised: 11/28/2023] [Accepted: 12/03/2023] [Indexed: 12/24/2023]
Abstract
Cemented carbides WC-Co are one of the basic tool materials. They constitute over half of the currently used tools intended for machining. The main advantages of WC-Co cemented carbides are high hardness and abrasion resistance. The properties of WC-Co sinters depend mainly on the content of the binding phase, the sintering method and the grain size of the powder from which the sinters were made. The aim of this study was to produce fine-grained WC-Co composites using SPS (spark plasma sintering) technology, as well as examine the effect of the applied technology on the basic properties of WC-Co sinters: microstructure, hardness, phase composition, compaction degree and tribological properties. In the processes carried out, no additives affecting the reduction in grain growth were used. Sintering was conducted at a temperature of 1200 °C with a holding time of 10 min. The process occurred under a load of 100 MPa. Finally, the samples were cooled in a vacuum of 10-6 mbar. We measured the hardness using a Vickers hardness tester. We took hardness measurements along the diameter of the sintered samples. In order to ascertain the fracture toughness (KIC), we measured the radial crack length around the Vickers indentation and applied Shetty's formula. The tribological tests were carried out with a tribotester using the T-01 ball-on-disc method. The obtained data enabled the characterization of the wear process of the tested materials.
Collapse
Affiliation(s)
- Joanna Wachowicz
- Department of Mechanical Processing of Wood, Institute of Wood Sciences and Furniture, Warsaw University of Life Sciences, Nowoursynowska Street, 166, 02-787 Warsaw, Poland
| | - Tomasz Dembiczak
- Faculty of Science and Technology, Jan Dlugosz University in Czestochowa, Armii Krajowej Street 13/15, 42-200 Czestochowa, Poland;
| | - Joanna Fik
- Faculty of Science and Technology, Jan Dlugosz University in Czestochowa, Armii Krajowej Street 13/15, 42-200 Czestochowa, Poland;
| | - Zbigniew Bałaga
- Faculty of Production Engineering and Materials Technology, Czestochowa University of Technology, Armii Krajowej Street, 19, 42-201 Czestochowa, Poland;
| | - Robert Kruzel
- Faculty of Civil Engineering, Czestochowa University of Technology, Akademicka Street 3, 42-201 Czestochowa, Poland;
| | - Nataša Náprstková
- Faculty of Mechanical Engineering, Jan Evangelista Purkyně University in Ústí nad Labem, Pasteurova Street 1, 400 96 Ústí nad Labem, Czech Republic; (N.N.); (S.K.)
| | - Sylvia Kuśmierczak
- Faculty of Mechanical Engineering, Jan Evangelista Purkyně University in Ústí nad Labem, Pasteurova Street 1, 400 96 Ústí nad Labem, Czech Republic; (N.N.); (S.K.)
| |
Collapse
|
2
|
Pniewski P, Anusz K, Białobrzewski I, Puchalska M, Tracz M, Kożuszek R, Wiśniewski J, Zarzyńska J, Jackowska-Tracz A. The Influence of Storage Temperature and Packaging Technology on the Durability of Ready-to-Eat Preservative-Free Meat Bars with Dried Plasma. Foods 2023; 12:4372. [PMID: 38231879 DOI: 10.3390/foods12234372] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/20/2023] [Revised: 11/22/2023] [Accepted: 12/01/2023] [Indexed: 01/19/2024] Open
Abstract
Food business operators must include the results of shelf life testing in their HACCP plan. Ready-to-eat preservative-free meat products enriched with blood plasma are an unfathomable area of research in food safety. We tested modified atmosphere (80% N2 and 20% CO2) and vacuum packaged RTE preservative-free baked and smoked pork bars with dried blood plasma for Aerobic Plate Count, yeast and mould, lactic acid bacteria, Staphylococcus aureus, Enterobacteriaceae, Escherichia coli, and Campylobacter spp., and the presence of Listeria monocytogenes and Salmonella spp. during storage (temperatures from 4 to 34 °C) up to 35 days after production. The obtained data on the count of individual groups of microorganisms were subjected to analysis of variance (ANOVA) and statistically tested (Student's t-test with the Bonferroni correction); for temperatures at which there were statistically significant differences and high numerical variability, the trend of changes in bacterial counts were visualised using mathematical modelling. The results show that the optimal storage conditions are refrigerated temperatures (up to 8 °C) for two weeks. At higher temperatures, food spoilage occurred due to the growth of aerobic bacteria, lactic acid bacteria, yeast, and mould. The MAP packaging method was more conducive to spoilage of the bars, especially in temperatures over 8 °C.
Collapse
Affiliation(s)
- Paweł Pniewski
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| | - Krzysztof Anusz
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| | - Ireneusz Białobrzewski
- Department of Systems Engineering, University of Warmia and Mazury in Olsztyn, Heweliusza 14, 10-724 Olsztyn, Poland
| | - Martyna Puchalska
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| | - Michał Tracz
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| | - Radosław Kożuszek
- Facility of Audiovisual Arts, Institute of Journalism and Social Communication, University of Wrocław, Joliot-Curie 15, 50-383 Wrocław, Poland
| | - Jan Wiśniewski
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| | - Joanna Zarzyńska
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| | - Agnieszka Jackowska-Tracz
- Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Science, Nowoursynowska 159, 02-776 Warsaw, Poland
| |
Collapse
|
3
|
Skolmowska D, Głąbska D, Guzek D. Stress during the COVID-19 Pandemic and Emotional Eating Scale Adapted for Children and Adolescents (EES-C) Results in Girls: Polish Adolescents' COVID-19 Experience (PLACE-19) Study. Nutrients 2023; 15:4197. [PMID: 37836481 PMCID: PMC10574204 DOI: 10.3390/nu15194197] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/10/2023] [Revised: 09/20/2023] [Accepted: 09/27/2023] [Indexed: 10/15/2023] Open
Abstract
Stress related to the outbreak of the COVID-19 pandemic may have caused substantial changes in eating behaviors, and may have been associated with emotional eating, especially in female individuals. The aim of the present study was to analyze the association between stress perceived during the COVID-19 pandemic and emotional eating in girls, within the third phase of the Polish Adolescents' COVID-19 Experience (PLACE-19) Study. A nationwide sample of 818 Polish female adolescents, aged 15-20, was gathered. The adolescents were recruited to the study based on a random quota sampling procedure. Using a computer-assisted web interview (CAWI) survey, participants filled out the Emotional Eating Scale Adapted for Children and Adolescents (EES-C) to assess the urge to cope with negative emotions by eating, and the Adolescent Stress Questionnaire (ASQ) to assess perceived stress. Additionally, the data concerning body mass, height, as well as body mass change during the COVID-19 pandemic were verified. The groups most susceptible to emotional eating were excessive body mass female adolescents, those who gained weight during the COVID-19 pandemic and those experiencing high stress levels while facing negative emotions. In order to plan effective therapeutic interventions dealing with the issue of emotional eating, both psychological therapy and dietary strategy tailored to the individual should be considered for the indicated susceptible groups.
Collapse
Affiliation(s)
- Dominika Skolmowska
- Department of Dietetics, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (WULS-SGGW), 159C Nowoursynowska Street, 02-776 Warsaw, Poland;
| | - Dominika Głąbska
- Department of Dietetics, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (WULS-SGGW), 159C Nowoursynowska Street, 02-776 Warsaw, Poland;
| | - Dominika Guzek
- Department of Food Market and Consumer Research, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (WULS-SGGW), 159C Nowoursynowska Street, 02-776 Warsaw, Poland;
| |
Collapse
|
4
|
Gaworski M. Behavior of Cows in the Lying Area When the Exit Gates in the Pens Are Opened: How Many Cows Are Forced to Get Up to Go to the Milking Parlor? Animals (Basel) 2023; 13:2882. [PMID: 37760282 PMCID: PMC10525883 DOI: 10.3390/ani13182882] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/14/2023] [Revised: 09/08/2023] [Accepted: 09/09/2023] [Indexed: 09/29/2023] Open
Abstract
Equipping a farm with a milking parlor requires moving groups of cows from their pens to the part of the barn where milking takes place. The task of moving cows, carried out two or three times each day, shows links to the lying area of the barn. When the cows are taken from the pen to the milking parlor, some of them may be lying down, and this lying down must be interrupted. The forced standing up of cows can be considered in terms of their welfare. The aim of the study was to examine the number of cows lying in the stalls at the time of opening the exit gates in the pens in order to take the cows to the milking parlor. The study covered four pens, each with 12 cows. The behavior of the cows in the pens before morning and afternoon milking was recorded over 26 days. In the analysis, the dependent variable was the number of lying cows, and the independent variables were the time of milking and the level of sand in the lying stalls. The results of the study showed the significance of differences in the number of lying cows for stalls with a low and high level of sand, both in the case of morning and afternoon milking. Differences in the number of lying cows were also found when comparing the time before morning and afternoon milking. To compare the tendency of individual cows to lie down before going to milking, an index of forced standing up was proposed. The research conducted showed differences in the behavior of cows before leaving the pen to the milking parlor. The stage to reduce the forced standing up of cows is to equip the farm with an automatic milking system (AMS) instead of using a milking parlor. In barns with AMS, cows have full freedom to get up and approach the milking stall. The results of the observations are thus an additional argument confirming the benefits of using an automatic milking system, considered in terms of the welfare of dairy cows, regarding their lying down and getting up.
Collapse
Affiliation(s)
- Marek Gaworski
- Department of Production Engineering, Institute of Mechanical Engineering, Warsaw University of Life Sciences, 02-787 Warsaw, Poland
| |
Collapse
|
5
|
Maciaszek R, Świderek W, Prati S, Huang CY, Karaban K, Kaliszewicz A, Jabłońska A. Epibiont Cohabitation in Freshwater Shrimp Neocaridina davidi with the Description of Two Species New to Science, Cladogonium kumaki sp. nov. and Monodiscus kumaki sp. nov., and Redescription of Scutariella japonica and Holtodrilus truncatus. Animals (Basel) 2023; 13:ani13101616. [PMID: 37238046 DOI: 10.3390/ani13101616] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/22/2023] [Revised: 04/28/2023] [Accepted: 05/09/2023] [Indexed: 05/28/2023] Open
Abstract
This contribution presents the occurrence of epibiotic species associated with Neocaridina davidi shrimp collected in the wild, aquaculture ponds, and aquaria. A total of 900 shrimp are imported from Taiwan, three-quarters of which host at least one of the recorded epibionts. Among those epibionts, two species new to science are discovered, Cladogonium kumaki sp. nov. and Monodiscus kumaki sp. nov., while the other two, Holtodrilus truncatus and Scutariella japonica, are redescribed. The largest number of epibionts is found in shrimp collected from aquaculture ponds and the lowest in individuals from aquaria. Epibiont occurrence differs across designated microhabitats. The epibionts may be introduced alongside their host outside their native range, and their presence may affect shrimp breeding rates. Thus, more control over them should be provided. Their spread can be limited by removal from the host during molting or manually, as well as by using interspecies interactions.
Collapse
Affiliation(s)
- Rafał Maciaszek
- Department of Animal Genetics and Conservation, Institute of Animal Sciences, Warsaw University of Life Sciences, ul. Ciszewskiego 8, 02-786 Warsaw, Poland
| | - Wiesław Świderek
- Department of Animal Genetics and Conservation, Institute of Animal Sciences, Warsaw University of Life Sciences, ul. Ciszewskiego 8, 02-786 Warsaw, Poland
| | - Sebastian Prati
- Department of Aquatic Ecology, University of Duisburg-Essen, Universitätstr. 5, 45141 Essen, Germany
| | - Chih-Yang Huang
- Department of Aquaculture, National Taiwan Ocean University, 2 Beining Road, Jhongjheng, Keelung 202301, Taiwan
| | - Kamil Karaban
- Institute of Biological Sciences, Cardinal Stefan Wyszynski University in Warsaw, ul. Wóycickiego 1/3, 01-938 Warsaw, Poland
| | - Anita Kaliszewicz
- Institute of Biological Sciences, Cardinal Stefan Wyszynski University in Warsaw, ul. Wóycickiego 1/3, 01-938 Warsaw, Poland
| | - Aleksandra Jabłońska
- Department of Invertebrate Zoology and Hydrobiology, University of Lodz, ul. Banacha 12/16, 90-237 Łodź, Poland
| |
Collapse
|
6
|
Rozbicka K, Rozbicki T. Long-term variability of bioclimatic conditions and tourism potential for Warsaw agglomeration (Poland). Int J Biometeorol 2021; 65:1485-1495. [PMID: 32601739 PMCID: PMC8370904 DOI: 10.1007/s00484-020-01957-2] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/03/2019] [Revised: 05/08/2020] [Accepted: 06/18/2020] [Indexed: 05/21/2023]
Abstract
The research area includes one of the largest in terms of population and also the most attractive tourist area in Poland-Warsaw agglomeration. The aim of the study is to assess the temporal and spatial difference of the heat stress on the human body in this area based on long-term data (1980-2016). On the basis of the Universal Thermal Climate Index (UTCI) and designated Climate-Tourism-Information-Scheme (CTIS) diagrams, a comprehensive and detailed bioclimate assessment was made for three different areas. The highest values of the UTCI as well as the frequency of thermal sensations related to heat stress occurred at the Bielany station representing the city area, and the lowest at stations representing suburban area-Legionowo and outskirts-Okęcie. A negative linear trend of the number of days was observed for thermal stress related to cold stress and the category of 'no thermal stress' while a positive linear trend was obtained for thermal stress related to heat stress. Based on the obtained results, it can be concluded that in summer months (in June over 60%) the conditions are favourable for the residents causing the lack or slight intensification of the body's adaptation processes and they are beneficial for practicing various forms of recreation and tourism. However, on the other hand, the rise in the number of days with the 'strong and very strong heat stress' especially at the station representing the city area is a disturbing factor and negatively affecting both the health and well-being of agglomeration residents in the future.
Collapse
Affiliation(s)
- Katarzyna Rozbicka
- Department of Hydrology, Meteorology and Water Management, Institute of Environmental Engineering, Warsaw University of Life Sciences WULS-SGGW, Warsaw, Poland
| | - Tomasz Rozbicki
- Department of Hydrology, Meteorology and Water Management, Institute of Environmental Engineering, Warsaw University of Life Sciences WULS-SGGW, Warsaw, Poland
| |
Collapse
|
7
|
Olchowik J, Suchocka M, Jankowski P, Malewski T, Hilszczańska D. The ectomycorrhizal community of urban linden trees in Gdańsk, Poland. PLoS One 2021; 16:e0237551. [PMID: 33901193 PMCID: PMC8075230 DOI: 10.1371/journal.pone.0237551] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/24/2020] [Accepted: 03/22/2021] [Indexed: 12/05/2022] Open
Abstract
The linden tree (Tilia spp.) is a popular tree for landscaping and urban environments in central and northwest European countries, and it is one of the most popular in cities in Poland. Ectomycorrhizal fungi form a symbiosis with many urban tree species and protect the host plant from heavy metals and against salinity. The aim of this study was to characterise the ECM fungal community of urban linden trees along the tree damage gradient. The study was performed on two sites located in the centre of the city of Gdańsk, in northern Poland. The vitality assessment of urban linden trees was made according to Roloff’s classification. Tree damage classes were related to soil characteristics using principal component analysis. The five ectomycorrhizal fungal species were shared among all four tree damage classes, and Cenococcum geophilum was found to be the most abundant and frequent ectomycorrhizal fungal species in each class. Soil samples collected in the vicinity of trees belonging to the R0 class had significantly lower pH Na, Cl and Pb content than other soils. Our knowledge of ectomycorrhizal communities in urban areas is still limited, and these findings provide new insights into ectomycorrhizal distribution patterns in urban areas.
Collapse
Affiliation(s)
- Jacek Olchowik
- Department of Plant Protection, Institute of Horticultural Sciences, Warsaw University of Life Sciences, Warsaw, Poland
- * E-mail:
| | - Marzena Suchocka
- Department of Landscape Architecture, Institute of Environmental Engineering, Warsaw University of Life Sciences, Warsaw, Poland
| | - Paweł Jankowski
- Department of Computer Information Systems, Institute of Information Technology, Warsaw University of Life Sciences, Warsaw, Poland
| | - Tadeusz Malewski
- Department of Molecular and Biometric Techniques, Museum and Institute of Zoology, Polish Academy of Science, Warsaw, Poland
| | - Dorota Hilszczańska
- Department of Forest Ecology, Forest Research Institute, Sękocin Stary, Poland
| |
Collapse
|
8
|
Abstract
Nowadays, there is an increase attention on the effect of selenium (Se) on metabolic processes of microorganisms. Strains belonging to the genus of Yarrowia are of great biotechnological interest for various industries. In this study, we evaluated the effect of 10 mg/L of Se on the growth and lipid production of two Yarrowia lipolytica strains: the ACA DC 50109 and one more with increased oleagenicity, derived after ALE methodology (referred here as Y. lipolytica ALE_70). The presence of Se in the growth medium negatively affected both cell mass production and total lipid accumulation, for both Y. lipolytica strains. Fractionation of total lipids showed an inhibition on neutral lipid (NL) synthesis and consequently, an increase of polar lipids (glycolipids plus sphingolipids, and phospholipids) on the lipids of the Se-enriched ACA DC 50109 strain; however, the NL/polar ratio of the Se-enriched ALE_70 indicated that Se, apart from the inhibition of NL synthesis, provoked also the accumulation of polar lipids in this strain. In addition, the fatty acid (FA) composition was differently affected by Se. Se-enriched total lipids of the ALE_70 strain were enriched in linoleic acid (C18:2 n-6), which resulted in increase of the unsaturated index. On the other hand, Se-enriched lipids of the ACA DC 50109 strain were more saturated, as the percentage of palmitic (C16:0) and stearic (C18:0) acids increased in the total FAs. Moreover, it seems that Se influenced the activity or the expression of desaturases and elongase in both strains. Finally, the supplementation of growth medium with Se affected cell morphology, as well as the size and distribution of lipid droplets inside the yeast cells. According to our opinion, Se caused stress conditions and the consequence of that was the occurrence of metabolic disorders that affected cell mass, lipid content, and/or morphological structures. The results of the present study suggest that further research should be carried out to understand the background of the lipogenesis process in yeast cells cultured under stress conditions.
Collapse
Affiliation(s)
- Marek Kieliszek
- Department of Food Biotechnology and Microbiology, Institute of Food Sciences, Warsaw University of Life Sciences—SGGW, Nowoursynowska 159 C, 02-776 Warsaw, Poland
| | - Marianna Dourou
- Unit of Microbiology, Division of Genetics, Cell and Developmental Biology, Department of Biology, University of Patras, 26504 Patras, Greece
| |
Collapse
|
9
|
Labudda M, Tokarz K, Tokarz B, Muszyńska E, Gietler M, Górecka M, Różańska E, Rybarczyk-Płońska A, Fidler J, Prabucka B, Dababat AA, Lewandowski M. Reactive oxygen species metabolism and photosynthetic performance in leaves of Hordeum vulgare plants co-infested with Heterodera filipjevi and Aceria tosichella. Plant Cell Rep 2020; 39:1719-1741. [PMID: 32955612 PMCID: PMC7502656 DOI: 10.1007/s00299-020-02600-5] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/26/2020] [Accepted: 09/09/2020] [Indexed: 05/04/2023]
Abstract
KEY MESSAGE Defence responses of cyst nematode and/or wheat curl mite infested barley engage the altered reactive oxygen species production, antioxidant machinery, carbon dioxide assimilation and photosynthesis efficiency. The primary aim of this study was to determine how barley responds to two pests infesting separately or at once; thus barley was inoculated with Heterodera filipjevi (Madzhidov) Stelter (cereal cyst nematode; CCN) and Aceria tosichella Keifer (wheat curl mite; WCM). To verify hypothesis about the involvement of redox metabolism and photosynthesis in barley defence responses, biochemical, photosynthesis efficiency and chlorophyll a fluorescence measurements as well as transmission electron microscopy were implemented. Inoculation with WCM (apart from or with CCN) brought about a significant suppression in the efficiency of electron transport outside photosystem II reaction centres. This limitation was an effect of diminished pool of rapidly reducing plastoquinone and decreased total electron carriers. Infestation with WCM (apart from or with CCN) also significantly restricted the electron transport on the photosystem I acceptor side, therefore produced reactive oxygen species oxidized lipids in cells of WCM and double infested plants and proteins in cells of WCM-infested plants. The level of hydrogen peroxide was significantly decreased in double infested plants because of glutathione-ascorbate cycle involvement. The inhibition of nitrosoglutathione reductase promoted the accumulation of S-nitrosoglutathione increasing antioxidant capacity in cells of double infested plants. Moreover, enhanced arginase activity in WCM-infested plants could stimulate synthesis of polyamines participating in plant antioxidant response. Infestation with WCM (apart from or with CCN) significantly reduced the efficiency of carbon dioxide assimilation by barley leaves, whereas infection only with CCN expanded photosynthesis efficiency. These were accompanied with the ultrastructural changes in chloroplasts during CCN and WCM infestation.
Collapse
Affiliation(s)
- Mateusz Labudda
- Department of Biochemistry and Microbiology, Institute of Biology, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159, 02-776, Warsaw, Poland.
| | - Krzysztof Tokarz
- Department of Botany, Physiology and Plant Protection, Faculty of Biotechnology and Horticulture, University of Agriculture in Krakow, Krakow, Poland
| | - Barbara Tokarz
- Department of Botany, Physiology and Plant Protection, Faculty of Biotechnology and Horticulture, University of Agriculture in Krakow, Krakow, Poland
| | - Ewa Muszyńska
- Department of Botany, Institute of Biology, Warsaw University of Life Sciences-SGGW, Warsaw, Poland
| | - Marta Gietler
- Department of Biochemistry and Microbiology, Institute of Biology, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159, 02-776, Warsaw, Poland
| | - Mirosława Górecka
- Department of Botany, Institute of Biology, Warsaw University of Life Sciences-SGGW, Warsaw, Poland
| | - Elżbieta Różańska
- Department of Botany, Institute of Biology, Warsaw University of Life Sciences-SGGW, Warsaw, Poland
| | - Anna Rybarczyk-Płońska
- Department of Biochemistry and Microbiology, Institute of Biology, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159, 02-776, Warsaw, Poland
| | - Justyna Fidler
- Department of Biochemistry and Microbiology, Institute of Biology, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159, 02-776, Warsaw, Poland
| | - Beata Prabucka
- Department of Biochemistry and Microbiology, Institute of Biology, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159, 02-776, Warsaw, Poland
| | - Abdelfattah A Dababat
- International Maize and Wheat Improvement Center (CIMMYT), Soil Borne Pathogens Program, Ankara, Turkey
| | - Mariusz Lewandowski
- Department of Plant Protection, Section of Applied Entomology, Institute of Horticultural Sciences, Warsaw University of Life Sciences-SGGW, Warsaw, Poland
| |
Collapse
|
10
|
Ołdak A, Zielińska D, Łepecka A, Długosz E, Kołożyn-Krajewska D. Lactobacillus plantarum Strains Isolated from Polish Regional Cheeses Exhibit Anti-Staphylococcal Activity and Selected Probiotic Properties. Probiotics Antimicrob Proteins 2020; 12:1025-1038. [PMID: 31463690 PMCID: PMC7456411 DOI: 10.1007/s12602-019-09587-w] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
Abstract
Twenty-nine Lactobacillus plantarum strains isolated from different types of Polish regional cheeses (Oscypek and Korycinski) were assessed for selected probiotic properties and anti-staphylococcal activity. Most of the tested L. plantarum strains were considered safe. Whole bacterial cultures (WBC) and cell-free supernatants (CFSs) of L. plantarum strains inhibited growth of Staphylococcus aureus (average inhibition growth zones were 2.8 mm ± 1.2 and 2.8 mm ± 1.1 respectively). Moreover, almost all neutralized, catalase-treated cell-free supernatants (CFN) of L. plantarum cultures also exhibited slight anti-staphylococcal activity in vitro. The most promising strains Os4 and Kor14 were selected for further study. Both strains were able to survive during digestive gastro-intestinal passage model. Live cells of L. plantarum Os4 and Kor14 caused the strongest inhibition of S. aureus adhesion to Caco-2 cells comparing with CFN and heat-killed bacterial cells. S. aureus and L. plantarum (Os4 or Kor14) co-cultured in skim milk resulted in growth inhibition of S. aureus in both 8 °C and 37 °C incubation temperatures. Observed abilities, demonstrated for L. plantarum Os4 and Kor14, confirms that these strains could be used in the food industry as protective cultures.
Collapse
Affiliation(s)
- Aleksandra Ołdak
- Department of Food Gastronomy and Food Hygiene, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Science - SGGW, Nowoursynowska 159c, 02-776, Warsaw, Poland
| | - Dorota Zielińska
- Department of Food Gastronomy and Food Hygiene, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Science - SGGW, Nowoursynowska 159c, 02-776, Warsaw, Poland.
| | - Anna Łepecka
- Department of Food Gastronomy and Food Hygiene, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Science - SGGW, Nowoursynowska 159c, 02-776, Warsaw, Poland
| | - Ewa Długosz
- Department of Preclinical Sciences, Faculty of Veterinary Medicine, Warsaw University of Life Science - SGGW, Ciszewskiego 8, 02-776, Warsaw, Poland
| | - Danuta Kołożyn-Krajewska
- Department of Food Gastronomy and Food Hygiene, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Science - SGGW, Nowoursynowska 159c, 02-776, Warsaw, Poland
| |
Collapse
|
11
|
Karaczun ZM, Obidoska G, Żarska B. Phytotoxicity and phytogenotoxicity of soil and air in the vicinity of a petrochemical plant in Płock (Poland). Environ Sci Pollut Res Int 2020; 27:24430-24437. [PMID: 32306259 PMCID: PMC7326826 DOI: 10.1007/s11356-020-08788-z] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/25/2019] [Accepted: 04/06/2020] [Indexed: 06/11/2023]
Abstract
Petrochemical industries have been widely recognised as important emission sources of airborne contaminants including heavy metals and polycyclic aromatic hydrocarbons PAHs, which affect the quality of air, soil and vegetation. In this study, our aim was to examine the phytotoxicity and phytogenotoxicity of soils and air in the vicinity of a petrochemical plant, in order to assess the potential threat of such industrial objects for crops and natural vegetation, in the cases when the allowable concentrations of contaminants are not exceeded and the plants in the vicinity visually do not seem to be affected. For phytotoxicity and phytogenotoxicity assessment, the Phytotoxkit and respectively Vicia RTA and TRAD MCN bioassays were used. According to our results, in spite of relatively low content of heavy metals and PAHs (hardly any exceedance of standards), the phytotoxicity and especially phytogenotoxicity of soil samples collected up to 18 km from the refinery were detected by the bioindicators. The phytogenotoxicity of air was also indicated within the distance of up to 12 km. We concluded that to obtain the complete view of the environmental risks in a surveyed area, a combination of chemical analysis of environmental samples with the bioindication methods should be implemented. In addition, setting the acceptable levels of contaminants should involve a more extensive use of bioindication methods (especially genotoxicity assessment).
Collapse
Affiliation(s)
- Zbigniew M Karaczun
- Department of Environment Protection and Dendrology, Institute of Horticultural Sciences, Warsaw University of Life Sciences - SGGW, ul. Nowoursynowska 166, 02-787, Warsaw, Poland
| | - Grażyna Obidoska
- Department of Environment Protection and Dendrology, Institute of Horticultural Sciences, Warsaw University of Life Sciences - SGGW, ul. Nowoursynowska 166, 02-787, Warsaw, Poland.
| | - Barbara Żarska
- Department of Environment Protection and Dendrology, Institute of Horticultural Sciences, Warsaw University of Life Sciences - SGGW, ul. Nowoursynowska 166, 02-787, Warsaw, Poland
| |
Collapse
|
12
|
Raczyńska ED, Gal JF, Maria PC, Kamińska B, Igielska M, Kurpiewski J, Juras W. Purine tautomeric preferences and bond-length alternation in relation with protonation-deprotonation and alkali metal cationization. J Mol Model 2020; 26:93. [PMID: 32248379 PMCID: PMC7256107 DOI: 10.1007/s00894-020-4343-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/05/2019] [Accepted: 03/05/2020] [Indexed: 11/03/2022]
Abstract
Quantum chemical calculations were carried out for deprotonated (P-) and protonated purine (PH+) and for adducts with one alkali metal cation (P-M+ and PM+, where M+ is Li+ or Na+) in the gas phase {B3LYP/6-311+G(d,p)}, a model of perfectly apolar environment, and for selected structures in aqueous solution {PCM(water)//B3LYP/6-311+G(d,p)}, a reference polar medium for biological studies. All potential isomers of purine derivatives were considered, the favored structures indicated, and the preferred sites for protonation/deprotonation and cationization reactions determined. Proton and metal cation basicities of purine in the gas phase were discussed and compared with those of imidazole and pyrimidine. Bond-length alternations in the P, PH+, P-M+, and PM+ forms were quantitatively measured using the harmonic oscillator model of electron delocalization (HOMED) indices and compared with those for P. Variations of the HOMED values when proceeding from the purine structural building blocks, pyrimidine and imidazole, to the bicyclic purine system were also examined. Generally, the isolated NH isomers exhibit a strongly delocalized π-system (HOMED > 0.8). Deprotonation slightly increases the HOMED values, whereas protonation and cationization change the HOMED indices in different way. For bidentate M+-adducts, the HOMED values are larger than 0.9 like for the largely delocalized P-. The HOMED values correlate well in a comprehensive relationship with the relative Gibbs energies (ΔG) calculated for individual isomers whatever the purine form is, neutral, protonated, or cationized. When PCM-DFT model was utilized for P-, PH+, PM+, and P-M+ (M+ = Li+) both electron delocalization and relative stability are different from those for the molecules in vacuo. The solvation effects cause a slight increase in HOMEDs, whereas the ΔEs decrease, but in different ways. Hence, contribution of particular isomers in the isomeric mixtures of PH+, PM+, and P-M+ also varies. HOMED variations for the favored neutral, deprotonated, protonated, and lithiated forms of purine in the gas phase and aqueous solution.
Collapse
Affiliation(s)
- Ewa D Raczyńska
- Department of Chemistry, Warsaw University of Life Sciences (SGGW), 02-776, Warszawa, Poland.
| | - Jean-François Gal
- Université Côte d'Azur, CNRS, Institut de Chimie de Nice, UMR 7272, 06108, Nice, France
| | - Pierre-Charles Maria
- Université Côte d'Azur, CNRS, Institut de Chimie de Nice, UMR 7272, 06108, Nice, France
| | - Beata Kamińska
- Department of Chemistry, Warsaw University of Life Sciences (SGGW), 02-776, Warszawa, Poland
| | - Małgorzata Igielska
- Department of Biotechnology, Warsaw University of Life Sciences (SGGW), 02-776, Warszawa, Poland
| | - Julian Kurpiewski
- Department of Biotechnology, Warsaw University of Life Sciences (SGGW), 02-776, Warszawa, Poland
| | - Weronika Juras
- Department of Biotechnology, Warsaw University of Life Sciences (SGGW), 02-776, Warszawa, Poland
| |
Collapse
|
13
|
Hewelke E, Gozdowski D. Hydrophysical properties of sandy clay contaminated by petroleum hydrocarbon. Environ Sci Pollut Res Int 2020; 27:9697-9706. [PMID: 31925692 PMCID: PMC7089904 DOI: 10.1007/s11356-020-07627-5] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 06/12/2019] [Accepted: 01/02/2020] [Indexed: 06/10/2023]
Abstract
The aim of the presented research was to assess the changes in hydro-physical properties of sandy clay under the influence of petroleum hydrocarbon contamination. An understanding of these changes is fundamental in the right remedial actions and for further use of soil. Laboratory tests of inherently wettable sandy clay showed that the petroleum hydrocarbon induced potential soil water repellency (SWR) of extremely repellent class at the contamination of 18 g kg-1. The relationship between soil water potential (pF) and SWR determined by the WDPT test for given hydrocarbon contamination, i.e., 6, 12, 18, 30, 100 g kg-1, showed that the critical soil moisture value (CSMC) corresponds to the pF = 1.0 ÷ 1.5. Soil retention characteristic (pF) showed that an increase in hydrocarbon contamination from 0 to 100 g kg-1 caused a reduction of total available water for plants from about 0.19 to 0.06 cm cm-3. At the same time, in the pF = 1.5 ÷ 2.0 range, intensive soil pore drainage was observed. Statistically, significant effect of hydrocarbon contamination and soil moisture potential on SWR was found. Soil hydrophobicity limits the addition of soil retention, because a significant part of the precipitation can be transformed by surface runoff. The carried out tests showed that at a hydrocarbon contamination of 30 g kg-1, total rainfall amount 14 mm with an intensity of 2 mm h-1 was transformed into a surface drain in approx. 40%. The conducted studies demonstrate the adverse impact of hydrocarbon contamination on the soil's hydro-physical properties. The soil water retention reduction and launching of the surface outflow, as a result of limiting the water penetration process resulting from SWR, change the agrohydrological conditions of the contaminated area. It can result as the imbalance of the flow of energy and matter in the ecosystem. The scenarios of environmental effects, among others, depend on the type of soil, the degree of its pollution, the type of ecosystem, and supporting activities undertaken by man. It should be taken into account that the increasing frequency of drought occurrence associated with climate change is conducive to the phenomenon of SWR regardless of the reasons for its occurrence.
Collapse
Affiliation(s)
- Edyta Hewelke
- Water Centre WULS, Institute of Environmental Engineering, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787, Warsaw, Poland.
| | - Dariusz Gozdowski
- Department of Biometry, Institute of Agriculture, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787, Warsaw, Poland
| |
Collapse
|
14
|
Bus A, Karczmarczyk A, Baryła A. Calcined Eggshell as a P Reactive Media Filter-Batch Tests and Column Sorption Experiment. Water Air Soil Pollut 2019; 230:20. [PMID: 30686844 PMCID: PMC6327085 DOI: 10.1007/s11270-018-4068-7] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/03/2018] [Accepted: 12/28/2018] [Indexed: 06/09/2023]
Abstract
The goal of the study was to assess the sorption properties of calcined eggshells (CEs) as a P reactive media filter. The CEs were calcined in a temperature of 900 °C. A double stage test was performed: batch studies (kinetic and equilibrium) and small-scale column experiment. The estimation of optimal mass ratio of CEs for perspective usage was the additional benefit of column experiment. The short kinetic tests showed that 5 min of contact time with solution of initial concentration of 6.020 mgP-PO4 L-1 is enough to reduce the P-PO4 in 100%. The equilibrium studies were conducted with P-PO4 solution of 6.020 to 977.7 mg L-1 with contact time of 30 min. The obtained data was compensated by non-linear regression using the Marquardt algorithm in the Statgraphics Centurion XVI. The eggshell calcined characterized by high sorption capacity (S max = 72.87 mg g-1) obtained from the Langmuir isotherm model with a good fit (96.77%). To choose the appropriate ratio of a sand filter to eggshells amendment, four small columns were constructed and fed with P-PO4 solution (C in ≈ 5 mg L-1). The percentage mass (m/m) of CEs in the columns was 0.0 (the reference one); 1.0; 2.5; and 5.0. The unit sorption obtained during 95 days of column experiment was 10.668, 4.277, and 2.286 mg P-PO4 g-1 for 1.0, 2.5, and 5.0%, respectively. For practical implementation, the most recommended addition seems to be 1% of CEs. It corresponds, e.g., to the mass of 49 kg CEs for septic tank system.
Collapse
Affiliation(s)
- Agnieszka Bus
- Faculty of Civil and Environmental Engineering, Department of Environmental Improvement, Warsaw University of Life Sciences WULS – SGGW, Nowoursynowska 166, 02-787 Warsaw, Poland
| | - Agnieszka Karczmarczyk
- Faculty of Civil and Environmental Engineering, Department of Environmental Improvement, Warsaw University of Life Sciences WULS – SGGW, Nowoursynowska 166, 02-787 Warsaw, Poland
| | - Anna Baryła
- Faculty of Civil and Environmental Engineering, Department of Environmental Improvement, Warsaw University of Life Sciences WULS – SGGW, Nowoursynowska 166, 02-787 Warsaw, Poland
| |
Collapse
|
15
|
Żarski JF, Skibniewski M, Skibniewska E, Żarski TP, Majdecka T. The Presence of Mercury in the Tissues of Mallards (Anas platyrhynchos L.) from Włocławek Reservoir in Poland. Biol Trace Elem Res 2017; 176:384-390. [PMID: 27651095 PMCID: PMC5344933 DOI: 10.1007/s12011-016-0845-6] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 07/30/2016] [Accepted: 09/05/2016] [Indexed: 11/09/2022]
Abstract
The study aimed at determining the degree of mercury contamination of mallards, game waterbirds migrating from the regions of the unknown degree of contamination and establishing whether the consumption of their meat comprises a hazard to human health in view of the binding norms concerning the mercury content in food products. The investigations were carried out on 30 mallards shot during the duck shooting season in which mercury concentrations in the muscles, liver, and kidneys were determined using the cold vapor atomic absorption spectrometry (CV-AAS) method. The mean Hg concentration in the investigated tissues in all birds studied amounted to 0.110, 0.154, and 0.122 mg kg-1 for the muscles, kidneys, and liver, respectively. The study indicated statistically significant (p ≤ 0.01) positive correlation between all of the organs examined. Animals were divided into two groups differing in both absolute values of Hg concentrations and those measured in individual tissues. In particular organs of birds representing the first group, the presence of highly significant correlation (p ≤ 0.01) was observed in all organs examined. In the second group, highly significant positive correlation between Hg concentrations in the liver and kidneys and highly significant negative dependence between the liver and muscles was noted. The examinations revealed that some birds must have come from regions of a high degree of mercury contamination.
Collapse
Affiliation(s)
- Jerzy F Żarski
- Department of Animals Environment Biology, Faculty of Animal Science, Warsaw University of Life Sciences - SGGW, Ciszewskiego 8, 02-786, Warsaw, Poland
| | - Michał Skibniewski
- Department of Morphological Sciences, Faculty of Veterinary Medicine, Warsaw University of Life Sciences - SGGW, Nowoursynowska 159 C, 02-776, Warsaw, Poland.
| | - Ewa Skibniewska
- Department of Animals Environment Biology, Faculty of Animal Science, Warsaw University of Life Sciences - SGGW, Ciszewskiego 8, 02-786, Warsaw, Poland
| | - Tadeusz P Żarski
- Department of Animals Environment Biology, Faculty of Animal Science, Warsaw University of Life Sciences - SGGW, Ciszewskiego 8, 02-786, Warsaw, Poland
- Halina Konopacka Higher School of Physical Culture and Tourism, Andrzeja 1, 05-800, Pruszków, Poland
| | - Teresa Majdecka
- Department of Animals Environment Biology, Faculty of Animal Science, Warsaw University of Life Sciences - SGGW, Ciszewskiego 8, 02-786, Warsaw, Poland
| |
Collapse
|