Peripheral and central control of food intake

Update on Feeding Regulation by Ghrelin in Birds: Focused on Brain Network

Ghrelin is known to be a feeding stimulatory hormone in mammals, but in birds, in contrast to mammals, the feeding behavior is regulated in inhibitory manners. This is because the neuropeptides associated with the regulation in the brain are different from those in mammals, i.e., it has been shown that, in chickens, a corticotropin-releasing hormone family peptide, urocortin, which is a feeding-inhibitory peptide, is mainly involved in the inhibitory mechanism. However, feeding is also regulated by various neurotransmitters in the brain, and recently, their interaction with the mechanisms underlying feeding inhibition by ghrelin in birds has been intensively studied and clarified. This review summarizes these findings.

Intracerebroventricular injection of taurine induces hypothermia through modifying monoaminergic pathways in chicks

Brain monoamines are reported to regulate body temperature and food intake. The objective of this study was to investigate the mechanism of brain monoamine metabolism in taurine-induced hypothermia and appetite suppression. In Experiment 1, 5-day-old male Julia layer chicks (n = 10) were subjected to intracerebroventricular (ICV) injection with saline or taurine (5 μmol/10 μL). In Experiment 2, the chicks were ICV injected with saline, taurine, fusaric acid (dopamine-β-hydroxylase inhibitor: 558 nmol), or taurine with fusaric acid. In Experiment 3, the chicks were ICV injected with saline, taurine, para-chlorophenylalanine (PCPA, tryptophan hydroxylase inhibitor: 400 nmol), or taurine with PCPA. In Experiment 4, the chicks were ICV injected with saline, taurine, clorgyline (monoamine oxidase inhibitor: 81 nmol), or taurine with clorgyline. Central taurine lowered rectal temperature at 30 min post-injection and increased norepinephrine in the brainstem and its metabolite 3-methoxy-4-hydroxyphenylglycol in both the diencephalon and brainstem. Similarly, taurine treatment induced increases in serotonin (5-HT) and its metabolite 5-hydroxyindoleacetic acid in the diencephalon. Fusaric acid completely and PCPA partially, but not clorgyline, attenuated taurine-induced hypothermia. The anorexigenic effect of taurine was partially attenuated by PCPA, but not fusaric acid nor clorgyline. In conclusion, central taurine activates dopamine-β-hydroxylase and tryptophan hydroxylase to produce norepinephrine and 5-HT, and then induces hypothermia, but 5-HT alone may be linked with taurine-induced anorexia in chicks.

Mediatory role of the dopaminergic system through D1 receptor on glycine-induced hypophagia in neonatal broiler-type chickens

The present study aimed to examine the mediatory role of the dopaminergic system in the food intake induced by intracerebroventricular (ICV) injection of glycine in neonatal 3-h feed-deprived (FD3) meat-type chickens. In the first and second experiments, birds were ICV injected using low and high doses of glycine (50, 100 and 200 nmol) and strychnine (50, 100 and 200 nmol), respectively. In experiments 3-9, the behaviorally subeffective doses of dopamine (10 nmol), 6-OHDA (2.5 nmol), SCH 23,390 (D1 antagonist; 5 nmol), AMI-193 (D2 antagonist; 5 nmol), NGB2904 (D3 antagonist; 6.4 nmol) and L-741,742 (D4 antagonist; 6 nmol) were, respectively, co-administrated with glycine (200 nmol) in FD3 5-day-old chicks to investigate possible interplay of dopamine receptors in glycine-induced feeding behavior. Then, cumulative food intake based on body weight percentage (%BW) was determined at 30, 60 and 120 min after the injection. According to the results, dopamine significantly boosted the hypophagia induced by glycine at all-time intervals (p ≤ 0.001). These results combined with the previous findings suggest an interplay between dopamine and glycine in chicken's brain in which D1 receptor-mediated food intake induced by glycine.

Enteroendocrine profile of α-transducin and α-gustducin immunoreactive cells in the chicken (Gallus domesticus) gastrointestinal tract

The enteroendocrine profile and distribution patterns of the taste signaling molecules, α-gustducin (Gαgust) and α-transducin (Gαtran) protein subunits, were studied in the gastrointestinal (GI) tract of the chicken (Gallus domesticus) using double labeling immunohistochemistry. Gαtran or Gαgust immunoreactivity was observed in enteroendocrine cells (EEC) expressing different peptides throughout the entire GI tract with different density. In the proventriculus tubular gland, Gαtran or Gαgust/gastrin (GAS) immunoreactive (-IR) cells were more abundant than Gαtran/or Gαgust containing glucagon-like peptide-1 (GLP-1) or peptide YY (PYY), whereas only few Gαtran or Gαgust cells co-stored ghrelin (GHR) or 5-hydroxytryptamine (5-HT). In the pyloric mucosa, many Gαtran or Gαgust-IR cells co-expressed GAS or GHR, with less Gαtran or Gαgust cells containing GLP-1, PYY, or 5-HT. In the small intestine, a considerable subset of Gαtran or Gαgust-IR cells co-expressed 5-HT in the villi of the duodenum and ileum, PYY in the villi of the jejunum, CCK or GLP-1 in the villi of the ileum, and GHR in the duodenum crypts. In the large intestine, many Gαtran or Gαgust-IR cells contained 5-HT or GLP-1 in the villi of the rectum, whereas some Gαtran/Gαgust-IR cells co-expressed PYY- or CCK-, and few Gαtran/Gαgust-IR cells were positive for GHR-IR. In the cecum, several Gαtran or Gαgust-IR cells were IR for 5-HT. Finally, many Gαtran/Gαgust cells containing 5-HT were observed in the villi and crypts of the cloaca, whereas there were few Gαtran or Gαgust/CCK-IR cells. The demonstration that Gα-subunits are expressed in the chicken GI enteroendocrine system supports the involvement of taste signaling machinery in the chicken chemosensing processes.

The effect of serotonergic system on nociceptin/orphanin FQ induced food intake in chicken

The present study was designed to examine the effects of intracerebroventricular injection of para-chlorophenylalanine (PCPA) (cerebral serotonin depletive), fluoxetine (selective serotonin reuptake inhibitor), 8-OH-DPAT (5-HT1A autoreceptor agonist) and SB 242084 (5-HT2c receptor antagonist) on nociceptin/orphanin FQ (N/OFQ) induced feeding response in chickens. A guide cannula was surgically implanted into the lateral ventricle of chickens. Before the experiments, 3-h fasting periods had been given to all experimental birds. In experiment 1, chickens were injected with PCPA (1.5 μg) followed by an N/OFQ injection (16 nmol) intracerebroventricularly. In experiment 2, birds received fluoxetine (10 μg) prior to the injection of N/OFQ. In experiment 3, chickens were administered with N/OFQ after the 8-OH-DPAT administration (15.25 nmol). In experiment 4, birds were injected with SB 242084 (1.5 μg) followed by an N/OFQ injection. Cumulative food intake was measured at 3 h post injection. The results of this study show that N/OFQ increases food intake in broiler cockerels (P < 0.05) and that this effect is amplified by pretreatment with PCPA and SB 242084 in an additive manner (P < 0.05). The effect of N/OFQ is not changed by pretreatment with 8-OH-DPAT (P > 0.05). Furthermore, the stimulatory effect of N/OFQ on food intake was significantly attenuated by pretreatment with fluoxetine. These results suggest that N/OFQ induced hyperphagia is mediated by serotonergic mechanisms, and possibly imply an interaction between N/OFQ and the serotonergic system (via 5-HT2C receptors) on food intake in chickens.

Intracerebroventricular injection of ghrelin produces hypophagia through central serotonergic mechanisms in chicken

It has been stated that central injection of ghrelin is acting as an anorexigenic peptide in chicken. Ghrelin activity was studied through some neuronal pathways. The present study was designed in 4 experiments to examine the hypophagic response of ghrelin through the central serotonergic system in chicken. The guide cannula was surgically implanted in the right lateral ventricle of the chickens. In experiment 1, intacerebroventricular injection with PCPA (1.5 mg) performed followed by ghrelin (0.6 nmol). In experiments 2, 3 and 4 prior to ghrelin injection, chickens received fluoxetine (10 μg), 8-OH-DPAT (15.25 nmol), SB242084 (1.5 μg) respectively via guide cannula intacerebroventricularly. Cumulative food intake was determined at 3 h post injection. The results of this study showed that flouxetine pretreatment significantly amplified ghrelin hypophagia in chicken (p < 0.05). The hypophagic effect of ghrelin was attenuated by pretreatment with PCPA and SB242084 (p < 0.05) but 8-OH-DPAT had no effect. These results suggest that hypophagic effect of ghrelin probably is mediated by serotonergic mechanisms via 5-HT(2C) receptor.

Effect of L-5-Hydroxytryptophan on drinking behavior in Coturnix japonica (Temminck and Schlegel, 1849) (Galliformes: Aves): involvement of renin-angiotensin system

The purpose of this study was to explore the role of L-5-hydroxytryptophan (L-HTP) and its relationship with the renin-angiotensin system (RAS) on the drinking behavior in Japanese quails. Normally-hydrated quails that received injections of L-HTP (12.5; 25 and 50 mg.kg-1) by the intracoelomic route (ic) expressed an increase in water intake, which was inhibited by captopril, an angiotensin converting enzyme (ACE) inhibitor. In addition, captopril also induced such a response in birds under previous fluid deprivation. High doses of captopril (35-70 mg.kg-1, sc) in normally-hydrated quails decreased the spontaneous water intake while low doses of captopril (2-5 mg.kg-1, sc) did not prompt water intake after L-HTP administration. Losartan, an AT1 receptor antagonist in mammals, did not change the water intake levels in normally-hydrated or water-deprivated birds. Serotonin (5-HT) injections did not provoke its known dipsogenic response.

Ingestive effects of NMDA and AMPA-kainate receptor antagonists microinjections into the lateral hypothalamus of the pigeon (Columba livia)

This study examined the ingestive and behavioral effects of NMDA- and AMPA/kainate glutamatergic receptor blockade in the lateral hypothalamic area (LHy) of free-feeding pigeons (Columba livia). Injections of MK-801 (NMDA receptor antagonist; 6 nmol) or CNQX (AMPA/kainate receptor antagonist; 25.8 nmol) into the LHy of free-feeding pigeons induced significant increases in food intake and in feeding duration, as well as reductions in the latency to start feeding. Duration, latency and volume of water intake, as well as duration of sleep-like behavior, alert immobility, locomotion and preening were not changed by these treatments in the LHy. These results indicate that glutamatergic inputs to cells containing NMDA and/or AMPA receptors located in the LHy could modify both the beginning of a feeding bout (or the end of a period of satiety) and its duration (satiation). Our data also suggest that these inhibitory glutamatergic influences on feeding behavior are tonically active in the LHy.

Direct determination of optimal amino acid intake for maintenance and growth in broilers

This study has used a direct approach to calculate the optimal dietary supply of amino acids for maintenance and growth in broiler chicks. Amino acid intake and accretion in the carcass in Ross 308 chicks was measured following the feeding of different experimental diets with controlled feed intake from hatching through 42 d. Increasing crude protein levels at constant amino acid:protein ratio improved growth and reducing the crude protein levels at constant amino acid:protein ratios depressed performance. Altering the protein at constant essential amino acid concentrations had little affect on growth. Plotting the amino acid intake per metabolic BW against amino acid accretion per unit of metabolic BW yielded a straight line whose slope represents the efficiency of utilization of the amino acid for growth; the intercept represents maintenance. These values were then used to calculate the amino acid intakes required for any BW and growth rate. For comparison, inputs were calculated for the growth targets recommended in the Ross manual and compared with the dietary recommendations. The measured results were similar to the overall empirical recommendations although values differed slightly, with threonine required at higher levels then recommended. Using the growth rates obtained in this trial, optimal amino acid supply was compared with the NRC (1994) recommendations. This indicated that optimal amino acid supply was higher then NRC (1994) recommendations for most amino acids. The calculation of optimal amino acid supply as a function of BW and growth will allow effective formulation of diets for maximal efficiency.

Catabolism and Deposition of Amino Acids in Growing Chicks: Effect of Dietary Supply

Amino acid (AA) deposition and catabolism were examined in broilers by determining intake and carcass deposition of AA, while defining catabolism as the difference between intake and deposition. The first trial examined the effects of increasing concentrations of a single limiting AA, lysine, on carcass deposition and catabolism. Carcass deposition of all AA increased to a plateau. Catabolism of lysine increased linearly, whereas other AA showed decreased catabolism as dietary lysine increased before reaching a plateau. Carcass AA composition was not influenced by the diet. In the second trial, different dietary ratios of AA were examined and these resulted in increased carcass deposition of lysine, threonine, and arginine before reaching a plateau, whereas other AA showed constant deposition. Catabolism of all AA tended to increase with dietary concentration. Efficiency of AA deposition decreased with age and catabolism comprised a smaller proportion of intake in the first week posthatch. A third trial examined changing AA ratios and composition. No correlation was observed between dietary AA concentrations and carcass deposition, whereas catabolism was linearly correlated with dietary composition. Multiple regression analysis indicated that the catabolic pathways of some AA are interrelated. These data are consistent with a model where carcass accretion is determined by the limiting AA until some maximal rate is achieved, whereby another AA may become limiting. Excess supply of any AA is catabolized and these catabolic processes interact with an accompanying energy cost.

Hypoglycemia and reduced feed intake in broiler chickens treated with metformin

The bi-guanide metformin is used to treat noninsulin dependent diabetes in obese patients. In addition to having antihyperglycemic effects, metformin is also anorectic and reduces BW. These studies were performed to determine if metformin possesses similar properties in chickens. Metformin-HCl was administered to 14-day-old broiler chickens at either 300 or 600 mg/kg per day in the drinking water for 10 d while monitoring BW and feed intake. No changes in water intake were observed, while feed intake and daily gains were only significantly reduced by the 600 mg/kg dose. After oral administration of a single dose of 300 mg/kg metformin-HCl, feed intake was significantly reduced by 4 h and remained suppressed for greater than 24 h relative to controls. Plasma hormones and metabolites (glucose, lactate, insulin, glucagon, uric acid, nonesterified fatty acid, and triglycerides) were monitored at 1, 2, 3, 6, and 24 h posttreatment. Significant and acute decreases in blood glucose, insulin, and triglycerides were observed at 3 h posttreatment as compared to controls. Opposing acute increases in glucagon and NEFA levels were also observed at 3 h followed by an increase in uric add 6 h posttreatment. These observations suggest that metformin induces metabolic changes in birds, similar to that observed in mammals and may act in a common manner. Metformin-HCl may be useful in glucose metabolism studies by inducing hypoglycemia, a condition rarely observed in birds.

Glutamatergic control of food intake in pigeons: effects of central injections of glutamate, NMDA, and AMPA receptor agonists and antagonists

The possible involvement of glutamatergic mechanisms in the control of food intake was studied in free-feeding and in 24-h food-deprived (FD24) pigeons for 1 h after intracerebroventricular (i.c.v.) treatment with glutamate (Glu, 0, 50, 150, 300, and 600 nmol). Glu injections dose dependently induced decreases (30-65%) in food intake (FI) and feeding duration (FD), and increases in latency to start feeding (LSF) in FD24 animals, but not in free-feeding ones. None of these treatments affected noningestive behaviors (locomotion, sleep, and preening). In FD24 pigeons, i.c.v. treatments with N-methyl-D-aspartic acid (NMDA, 0.1, 1, 4, 8, or 16 nmol) or D,L-alpha-amino-3-hydroxy-isoxazole proprionic acid (AMPA, 0.1, 1, 4, or 8 nmol) decreased FI and FD, but left LSF unchanged compared to vehicle-treated FD24 controls. Kainic acid (0.1, 0.5, and 1 nmol), or [trans-(1S,3R)-ACPD-(5NH4OH)] (ACPD, 0.1, 1, 4, 8, and 16 nmol) left unchanged the ingestive profile of FD24 pigeons. Pretreatment with the NMDA receptor antagonist MK-801 (15 nmol) and the AMPA-kainate receptor antagonist CNQX (390 nmol), 20 min before an i.c.v. injection of Glu (300 nmol) induced a partial blockade of the Glu-induced decreases in FI and FD and completely inhibited the Glu-induced increase in LSF in FD24 pigeons. I.c.v. injections of MK-801 (30 nmol) and of CNQX (780 nmol) increased FI and FD and reduced LSF in free-feeding pigeons. A lower dose of MK-801 (15 nmol) increased FI and FD, but not LSF. Conversely, a lower dose of CNQX (390 nmol) reduced LSF without changing FI or FD. These findings indicate the involvement of Glu as a chemical mediator in the regulation of food intake in the pigeon, possibly acting on multiple central mechanisms in this species through NMDA- and AMPA-sensitive Glu receptors.

Food intake after adrenaline and noradrenaline injections into the hypothalamic paraventricular nucleus in pigeons

The effects of local injections of adrenaline (Adr, 6 nmol) or noradrenaline (Nor, 16 nmol) into the paraventricular nucleus (PVN) and into other anterior hypothalamic districts on feeding behavior were examined in satiated pigeons bearing a chronically implanted cannula. When infused into the PVN, both Adr and Nor reliably elicited feeding responses during the first hour after the injection. Feeding responses to Adr injections were significantly higher than those evoked by Nor. Other behavioral measurements (sleep, exploratory, and preening) were not affected by these treatments. Local pretreatment with phentolamine (20 nmol) but not with propranolol (20 nmol) abolished the feeding response induced by both Adr and Nor into the PVN. Lateral hypothalamic sites were also shown to respond to catecholamine injections with an increase in feeding, followed also by an increased sleep-like behavior duration. Together with other evidence, the present results indicate that adrenergically mediated circuits into the avian PVN play an important role in the mechanisms of food intake control, equivalent to that observed in mammalian species.

Hypophagic and dipsogenic effects of central 5-HT injections in pigeons

The present work describes a series of experiments designed to examine the possible role of central 5-HT circuits in the control of feeding and drinking in pigeons. Acute effects (within 1 h) of intracerebroventricular (ICV) injections of 5-HT (0, 9.7, 19.4, 38.7, 77.5, 155, and 310 nmol) in 24-h food-deprived (24FD) pigeons included strong hypophagic and dipsogenic responses at the three higher doses. Total food intake and the duration of feeding behavior were reduced, and latency for the start of eating increased. Total 1-h water intake in 5-HT-treated pigeons usually increases to reach a volume equivalent to 10% of their body weight. Similarly, potent dipsogenic effects of ICV 5-HT, but no food intake decreases, were observed in food-satiated animals. Feeding behavior induced by ICV injection of adrenaline (30 nmol) in satiated pigeons was abolished by previous (20 min before) ICV 5-HT (155 nmol) injections. Catecholamine treatment did not affected the dipsogenic effect of 5-HT injections. Decreases in food intake were similarly observed after ICV or subcutaneous injections of equimolar 5-HT doses (155 nmol) in 24FD pigeons, but systemic 5-HT injections evoked no drinking behavior. Central injections of the 5-HT(2a/2c) agonist DOI (56 nmol) induced similar decreases in duration and amount of food intake in 24FD animals. No dipsogenic effect was observed with either DOI doses. In 24FD pigeons, the 5-HT1a agonist 8-OH-DPAT (30.5 nmol) induced strong dipsogenic effects, as well as increase in food intake duration. These data may indicate an involvement of 5-HT circuits in food intake as well as in water intake control systems in the pigeon, and that serotoninergic effects in these functional domains are mediated by independent mechanisms.

Electrographic patterns of postprandial sleep after food deprivation or intraventricular adrenaline injections in pigeons

Intense postprandial sleep-like behavior was previously reported to occur, in a similar fashion, either after feeding evoked by intracerebroventricular adrenaline injections or after interruption of prolonged (96 h) fasting in conscious pigeons. These behavioral similarities were taken as indication of a physiological role for central adrenergic circuits in avian food intake regulation. In the present study we compared sleep-related electrographic signs (EEG, EMG, and EOG) that develop following both food intake-inducing situations to further examine these correspondences and their corollaries. Our data indicate that postprandial behaviors in the pigeon include dramatic increases in the incidence of slow-wave (SWS) and rapid eye movement sleep (REMS). The temporal distribution, total amount, and mean bout duration of these sleep states, as well as the latency for the first SWS episode, were statistically similar in both feeding behavior-inducing situations. Besides confirming early behavioral data, indicative of an engagement of adrenergic central components in food intake control, our results suggest that postprandial SWS could represent an important element of the feeding-related metabolic changes in pigeons, in a similar fashion to the observed in mammalian forms.

Intestine fullness influences feeding behaviour and crop filling in the domestic turkey

Image-intensification radiology showed that artificial introduction of food slurry into the intestines of 6-12 wk-old turkey hens significantly increased the proportion of boli entering the crop during an evening meal, hence decreasing the proportion of boli travelling directly to the gizzard. Since bolus movement is directed by esophageal motility, esophageal motility may be partially mediated by stretch or chemoreceptors in the distal duodenum. Increased crop filling during afternoon meals lends support to the widely held belief that the crop increases gut storage capacity and helps "tide birds over" the nightly fast. Artificial filling of the distal duodenum paradoxically increased food intake in birds observed by radiology while eating a single meal (morning and evening), and in birds observed by eye over a 3 h period in the morning. This phenomenon is similar to that previously reported for rabbits and domestic chicken. Conversely, duodenal filing reduced food intake over a full day (11 h), more than compensating for the introduced food. Rapid filling of the small intestine (within 25 min. of the start of the meal) suggests a modification of the function of the domestic turkey duodenum to serve as a "mixing chamber," possibly enhancing digestive efficiency. The ways in which this modification affects digestion and absorption in the duodenum warrant investigation.

Food intake adjustments of chicks: short term reactions to deficiencies in lysine, methionine and tryptophan

1. Two experiments were conducted to compare food intake responses of broiler chicks fed diets varying in lysine, methionine, and tryptophan. Diet D was formulated to create simultaneous deficiencies of lysine, methionine, and tryptophan. Diet A matched National Research Council (1984) recommendations for broilers, and diets B and C were, respectively, 2:1 and 1:2 mixes of diets A and D. 2. Short-term food intake can provide information on the sequences of adaptation of chicks to a diet deficient in essential amino acids. 3. Chicks consumed 26% less of diet D than A during the first 24 h posthatch. When chicks fed diet A or D to 7 d of age were then fed one of 4 diets singly, within 24 h intake was lowest for chicks fed diet D. Within 48 h, food intake of diet C was more than that of diet D and less than that of diet A, while for diet B intake was more than of diet D but not different from diet A. 4. In the second experiment, chicks were fed diet A to 8 d and then diets A or D alone or given a choice of diets A and D from 8 to 20 d of age. Within 4 to 8 h, food intake of chicks fed diet D alone decreased markedly followed by partial recovery within 24 h. In a choice setting, consistent preference of Diet A over Diet D was observed within 7 h followed by stabilisation at about 65% diet A to 35% diet D. 5. Chicks fed diet D alone from 8 to 20 d of age, then placed in the same choice situation preferred diet A to D with a delay of less than one h and stabilisation at about 85%. Chicks provided a choice of diets A and D from 8 to 20 d, and then diet D alone reduced their food intake more quickly than those not given a choice initially. 6. Broiler chicks appear to react to amino acid deficiencies within a short period (hours) by adjusting their feed intake and/or selection. The response is influenced by age and prior experience.

[The effect of feeding frequency on the results of metabolism-oriented lysine requirement determination and nitrogen balance in broiler chicks]

Two feeding regimes were used for investigation into the effect of meal frequency on the lysine requirement in chickens estimated with metabolism-oriented determination. 1-day-old male broiler chickens were fed either twice a day for 1 hour (one group) or 6 times a day for 1/2 hour (other group). 7 to 21 days posthatching the birds received a wheat-wheat gluten diet which was L-lysine-supplemented at 6 levels. Using lysine deficient diets chickens fed twice a day eat more and grow faster than chickens fed 6 times a day. The N-balance was 6 to 7% higher in the case of the feeding regime 2 times a day. After feeding period 14C-U-L-lysine was injected intravenously and 14CO2-excretion measured. The estimated range for lysine requirement was 11.9-13.1 g lysine/kg DM and 13.1-14.3 g lysine/kg DM for chickens fed 2 times and 6 times a day, respectively. A feeding regime of 6 meals a day does not improve the utilization of diets contains crystalline lysine compared with feeding of 2 meals a day.

A method for third ventricular cannulation of small passerine birds

This paper describes a method for chronically cannulating the third ventricle of the white-crowned sparrow, a small passerine bird, without damaging the midsagittal sinus. The method is reliable and chronic over at least 1 month. The technique was verified by assessing the effects of angiotensin II (ANG II) on inducing drinking behavior. All birds rapidly recovered from the surgery and tolerated repeated injections spaced over 1 month. Animals were injected with saline or 0.01, 0.5, 1.0, and 10.0 micrograms of ANG II, respectively. The intermediate dose of 1.0 microgram was maximally effective and caused a significant increase of water intake over the test hour. Lower and higher doses were less effective. This method for cannulating the third ventricle of small passerine birds should prove beneficial in future neurobiological applications.

Precocious puberty in chicks (Gallus domesticus) induced by central injections of neuropeptide Y

The objective of the study was to determine the role of neuropeptide Y (NPY) and biogenic amines on the onset of puberty in birds. Male broiler chicks were administered chronic intracerebroventricular (ICV) injections of 5 micrograms NPY which produced sexually precocious chicks, determined by advanced secondary sex characteristics. One or two weeks following the beginning of a series of NPY injections, the preoptic area (POA), bed nucleus of the pallial commissure (nCPa), paraventricular nucleus (PVN), and median eminence (ME) were analyzed for biogenic amines. Levels of L-dopa, the precursor of dopamine (DA) were increased within the ME of chicks that responded to treatments by showing advanced sexual maturation when an amino acid decarboxylase blocker was administered prior to sacrifice. The PVN of respondents showed several changes in biogenic amines, while the nCPa displayed a biogenic amine metabolite of unknown identity which was significantly lower in respondent chicks. In contrast to mammals, L-dopa was detectable within the nCPa, PVN, and ME regardless of whether an enzymatic blocker of amino acid decarboxylase was administered to chicks prior to sacrifice. Results suggest that increased brain levels of NPY and DA, the latter specifically occurring within the ME, are associated with the onset of puberty. Due to the several significant differences found in biogenic amino levels within the PVN of respondent chicks, this nucleus, similar to the ME may be a highly active and integrative neural structure during the onset of puberty in chicks.

Performance of early and late feathering broiler breeder females with different feeding regimens

1. Growth, reproductive characteristics and immunocompetence were evaluated in a line of broiler breeder females segregating at the sex-linked feathering locus when maintained on three feeding regimens with two forms of food in a factorial design. 2. Long-term obesity but not short-term weight gain had deleterious consequences for reproductive characteristics, response to sheep red blood cell antigen, resistance to Escherichia coli and livability. 3. Reproductive performance of early feathering females was superior to that of late feathering ones. Differences were attributed to an association between the allele for late feathering and an endogenous viral locus ev21, which encodes for avian leucosis virus. 4. Reproductive performance of breeders fed crumbles was superior to that of breeders fed a combination of crumbles and fines.

[The regulation of feed intake and selection with special reference to poultry]

Feed intake is regulated in a dialogue between the animal and the feed, which is influenced by numerous factors. The hypothalamus has a central integrative function. Furthermore, caudal brain areas (medulla oblongata, pons) are of importance because these areas are relays of peripheral signals and gustatory afferents. All peripheral informations are integrated by various neurotransmitters and neurohormones. The function of this neuronal system is not exactly known yet. Sensorial informations, mechano-, chemo- and osmoreceptors of the gastrointestinal tract and gastrointestinal hormones are discussed as influences of the periphery. The physiological satiety function of cholecystokinin is questionable in poultry. Hepatic chemoreceptors, which are activated by various metabolites, influence the amount of feed ingested. The feed choice appears to be regulated by the same mechanisms. Our knowledge about the translation of peripheral signals into choice behaviour by changes of neurotransmitter systems is limited.

The influence of food on food intake: methodological problems and mechanisms of action

Emphasis has been placed on the understanding of the regulation of food intake in the hope of aiding the battle against obesity and of helping to ameliorate the anorexia of cancer and eating disorders. Available data suggest that the regulatory system is multifaceted and complex. This review focuses on current research on the regulation of appetite and satiety by carbohydrates, fats, and proteins as well as by artificial sweeteners. Some methodological problems and potential mechanisms of action at the biochemical level are discussed. Evidence suggests that organisms are more successful in defending against calorie dilution than in adjusting to increases in calories. The implications of that defense relative to the use of ersatz nutrients are explored.