• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (4617942)   Today's Articles (615)   Subscriber (49401)
For: Arthur TM, Bosilevac JM, Brichta-Harhay DM, Kalchayanand N, King DA, Shackelford SD, Wheeler TL, Koohmaraie M. Source tracking of Escherichia coli O157:H7 and Salmonella contamination in the lairage environment at commercial U.S. beef processing plants and identification of an effective intervention. J Food Prot 2008;71:1752-60. [PMID: 18810858 DOI: 10.4315/0362-028x-71.9.1752] [Citation(s) in RCA: 70] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
Number Cited by Other Article(s)
1
Arthur TM, Reno FJ, Wheeler TL. Validation of a New Method of Sampling Beef Manufacturing Trimmings for Pathogen Testing Using a Manual Sampling Mitt Approach. J Food Prot 2024;87:100233. [PMID: 38301955 DOI: 10.1016/j.jfp.2024.100233] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/06/2023] [Revised: 01/22/2024] [Accepted: 01/26/2024] [Indexed: 02/03/2024]
2
Wang R, Guragain M, Chitlapilly Dass S, Palanisamy V, Bosilevac JM. Impact of intense sanitization on environmental biofilm communities and the survival of Salmonella enterica at a beef processing plant. Front Microbiol 2024;15:1338600. [PMID: 38435686 PMCID: PMC10906087 DOI: 10.3389/fmicb.2024.1338600] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/14/2023] [Accepted: 01/22/2024] [Indexed: 03/05/2024]  Open
3
Serov DA, Burmistrov DE, Simakin AV, Astashev ME, Uvarov OV, Tolordava ER, Semenova AA, Lisitsyn AB, Gudkov SV. Composite Coating for the Food Industry Based on Fluoroplast and ZnO-NPs: Physical and Chemical Properties, Antibacterial and Antibiofilm Activity, Cytotoxicity. NANOMATERIALS (BASEL, SWITZERLAND) 2022;12:4158. [PMID: 36500781 PMCID: PMC9739285 DOI: 10.3390/nano12234158] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/26/2022] [Revised: 11/20/2022] [Accepted: 11/21/2022] [Indexed: 06/17/2023]
4
Koutsoumanis K, Allende A, Álvarez‐Ordóñez A, Bolton D, Bover‐Cid S, Chemaly M, Davies R, De Cesare A, Herman L, Hilbert F, Lindqvist R, Nauta M, Ru G, Simmons M, Skandamis P, Suffredini E, Argüello‐Rodríguez H, Dohmen W, Magistrali CF, Padalino B, Tenhagen B, Threlfall J, García‐Fierro R, Guerra B, Liébana E, Stella P, Peixe L. Transmission of antimicrobial resistance (AMR) during animal transport. EFSA J 2022;20:e07586. [PMID: 36304831 PMCID: PMC9593722 DOI: 10.2903/j.efsa.2022.7586] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]  Open
5
Locke SR, Pempek JA, Meyer R, Portillo-Gonzalez R, Sockett D, Aulik N, Habing G. Prevalence and Sources of Salmonella Lymph Node Infection in Special-Fed Veal Calves. J Food Prot 2022;85:906-917. [PMID: 35146524 DOI: 10.4315/jfp-21-410] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/08/2021] [Accepted: 02/10/2022] [Indexed: 11/11/2022]
6
Nichols M, Gollarza L, Sockett D, Aulik N, Patton E, Watkins LKF, Gambino-Shirley KJ, Folster JP, Chen JC, Tagg KA, Stapleton GS, Trees E, Ellison Z, Lombard J, Morningstar-Shaw B, Schlater L, Elbadawi L, Klos R. Outbreak of Multidrug-Resistant Salmonella Heidelberg Infections Linked to Dairy Calf Exposure, United States, 2015-2018. Foodborne Pathog Dis 2022;19:199-208. [PMID: 34989634 PMCID: PMC9524362 DOI: 10.1089/fpd.2021.0077] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]  Open
7
Atlaw NA, Keelara S, Correa M, Foster D, Gebreyes W, Aidara-Kane A, Harden L, Thakur S, Fedorka-Cray PJ. Evidence of sheep and abattoir environment as important reservoirs of multidrug resistant Salmonella and extended-spectrum beta-lactamase Escherichia coli. Int J Food Microbiol 2021;363:109516. [PMID: 34990883 DOI: 10.1016/j.ijfoodmicro.2021.109516] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/22/2021] [Revised: 12/16/2021] [Accepted: 12/21/2021] [Indexed: 11/29/2022]
8
Beef abattoir interventions in a risk-based meat safety assurance system. Meat Sci 2021;182:108622. [PMID: 34265543 DOI: 10.1016/j.meatsci.2021.108622] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2021] [Revised: 07/04/2021] [Accepted: 07/05/2021] [Indexed: 11/23/2022]
9
Daniels KA, Modrow K, Osburn WN, Taylor TM. Reducing Pathogenic Escherichia coli Surrogates on Fresh Beef Cuts by Water-Reducing Antimicrobial Interventions. J Food Prot 2021;84:281-285. [PMID: 33003191 DOI: 10.4315/jfp-20-282] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2020] [Accepted: 09/22/2020] [Indexed: 11/11/2022]
10
Wang R, Zhou Y, Kalchayanand N, Harhay DM, Wheeler TL. Effectiveness and Functional Mechanism of a Multicomponent Sanitizer against Biofilms Formed by Escherichia coli O157:H7 and Five Salmonella Serotypes Prevalent in the Meat Industry. J Food Prot 2020;83:568-575. [PMID: 32221560 DOI: 10.4315/0362-028x.jfp-19-393] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/16/2019] [Accepted: 11/20/2019] [Indexed: 11/11/2022]
11
Zheng R, Zhao T, Hung YC, Adhikari K. Evaluation of Bactericidal Effects of Phenyllactic Acid on Escherichia coli O157:H7 and Salmonella Typhimurium on Beef Meat. J Food Prot 2019;82:2016-2022. [PMID: 31692394 DOI: 10.4315/0362-028x.jfp-19-217] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
12
Efficacy of bacteriophage and organic acids in decreasing STEC O157:H7 populations in beef kept under vacuum and aerobic conditions: A simulated High Event Period scenario. Meat Sci 2019;162:108023. [PMID: 31812064 DOI: 10.1016/j.meatsci.2019.108023] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/20/2019] [Revised: 10/26/2019] [Accepted: 11/25/2019] [Indexed: 01/25/2023]
13
Kocharunchitt C, Mellefont L, Bowman JP, Ross T. Application of chlorine dioxide and peroxyacetic acid during spray chilling as a potential antimicrobial intervention for beef carcasses. Food Microbiol 2019;87:103355. [PMID: 31948612 DOI: 10.1016/j.fm.2019.103355] [Citation(s) in RCA: 17] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/18/2019] [Revised: 10/20/2019] [Accepted: 10/22/2019] [Indexed: 11/16/2022]
14
Wang R. Biofilms and Meat Safety: A Mini-Review. J Food Prot 2019;82:120-127. [PMID: 30702946 DOI: 10.4315/0362-028x.jfp-18-311] [Citation(s) in RCA: 40] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]
15
Vikram A, Miller E, Arthur TM, Bosilevac JM, Wheeler TL, Schmidt JW. Similar Levels of Antimicrobial Resistance in U.S. Food Service Ground Beef Products with and without a "Raised without Antibiotics" Claim. J Food Prot 2018;81:2007-2018. [PMID: 30476443 DOI: 10.4315/0362-028x.jfp-18-299] [Citation(s) in RCA: 30] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
16
The effect of transportation and lairage on faecal shedding and carcass contamination with Escherichia coli O157 and O26 in very young calves in New Zealand. Epidemiol Infect 2018;146:1089-1100. [PMID: 29789035 DOI: 10.1017/s0950268818000973] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]  Open
17
Bayesian estimation of true prevalence, sensitivity and specificity of three diagnostic tests for detection of Escherichia coli O157 in cattle feces. Prev Vet Med 2017;148:21-27. [DOI: 10.1016/j.prevetmed.2017.10.002] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2017] [Revised: 08/28/2017] [Accepted: 10/08/2017] [Indexed: 11/30/2022]
18
Impact of "Raised without Antibiotics" Beef Cattle Production Practices on Occurrences of Antimicrobial Resistance. Appl Environ Microbiol 2017;83:AEM.01682-17. [PMID: 28887421 DOI: 10.1128/aem.01682-17] [Citation(s) in RCA: 66] [Impact Index Per Article: 9.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/01/2017] [Accepted: 09/05/2017] [Indexed: 01/04/2023]  Open
19
Evaluation of chlorine dioxide, acidified sodium chlorite and peroxyacetic acid for control of Escherichia coli O157:H7 in beef patties from treated beef trim. Food Res Int 2017;103:295-300. [PMID: 29389618 DOI: 10.1016/j.foodres.2017.10.051] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/26/2017] [Revised: 10/14/2017] [Accepted: 10/28/2017] [Indexed: 11/23/2022]
20
Visvalingam J, Ells TC, Yang X. Impact of persistent and nonpersistent generic Escherichia coli and Salmonella sp. recovered from a beef packing plant on biofilm formation by E. coli O157. J Appl Microbiol 2017;123:1512-1521. [PMID: 28944561 DOI: 10.1111/jam.13591] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2017] [Revised: 09/09/2017] [Accepted: 09/20/2017] [Indexed: 01/12/2023]
21
Wang R, Schmidt JW, Harhay DM, Bosilevac JM, King DA, Arthur TM. Biofilm Formation, Antimicrobial Resistance, and Sanitizer Tolerance of Salmonella enterica Strains Isolated from Beef Trim. Foodborne Pathog Dis 2017;14:687-695. [PMID: 29035101 DOI: 10.1089/fpd.2017.2319] [Citation(s) in RCA: 24] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
22
Chaney WE, Agga GE, Nguyen SV, Arthur TM, Bosilevac JM, Dreyling E, Rishi A, Brichta-Harhay D. Rapid Detection and Classification of Salmonella enterica Shedding in Feedlot Cattle Utilizing the Roka Bioscience Atlas Salmonella Detection Assay for the Analysis of Rectoanal Mucosal Swabs. J Food Prot 2017;80:1760-1767. [PMID: 28922030 DOI: 10.4315/0362-028x.jfp-17-124] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/05/2023]
23
Reducing Foodborne Pathogen Persistence and Transmission in Animal Production Environments: Challenges and Opportunities. Microbiol Spectr 2017;4. [PMID: 27726803 DOI: 10.1128/microbiolspec.pfs-0006-2014] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023]  Open
24
Mapping sources of contamination of Escherichia coli on beef in the fabrication facility of a commercial beef packing plant. Food Control 2017. [DOI: 10.1016/j.foodcont.2016.12.004] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
25
Visvalingam J, Liu Y, Yang X. Impact of dry chilling on the genetic diversity of Escherichia coli on beef carcasses and on the survival of E. coli and E. coli O157. Int J Food Microbiol 2017;244:62-66. [DOI: 10.1016/j.ijfoodmicro.2016.12.022] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/12/2016] [Revised: 11/29/2016] [Accepted: 12/26/2016] [Indexed: 11/25/2022]
26
Bosilevac JM, Wang R, Luedtke BE, Hinkley S, Wheeler TL, Koohmaraie M. Characterization of Enterohemorrhagic Escherichia coli on Veal Hides and Carcasses. J Food Prot 2017;80:136-145. [PMID: 28221873 DOI: 10.4315/0362-028x.jfp-16-247] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
27
Arthur TM, Kalchayanand N, Agga GE, Wheeler TL, Koohmaraie M. Evaluation of Bacteriophage Application to Cattle in Lairage at Beef Processing Plants to Reduce Escherichia coli O157:H7 Prevalence on Hides and Carcasses. Foodborne Pathog Dis 2017;14:17-22. [DOI: 10.1089/fpd.2016.2189] [Citation(s) in RCA: 26] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
28
Young I, Wilhelm BJ, Cahill S, Nakagawa R, Desmarchelier P, Rajić A. A Rapid Systematic Review and Meta-Analysis of the Efficacy of Slaughter and Processing Interventions to Control Non-Typhoidal Salmonella in Beef and Pork. J Food Prot 2016;79:2196-2210. [PMID: 28104927 PMCID: PMC5238939 DOI: 10.4315/0362-028x.jfp-16-203] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
29
Fontcuberta M, Planell R, Torrents A, Sabaté S, Gonzalez R, Ramoneda M, de Simón M. Characterization of Shiga Toxin-Producing Escherichia coli O157 Isolates from Bovine Carcasses. J Food Prot 2016;79:1418-23. [PMID: 27497130 DOI: 10.4315/0362-028x.jfp-15-508] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
30
Visvalingam J, Wang H, Youssef MK, Devos J, Gill CO, Yang X. Spatial and Temporal Distribution of Escherichia coli on Beef Trimmings Obtained from a Beef Packing Plant. J Food Prot 2016;79:1325-31. [PMID: 27497119 DOI: 10.4315/0362-028x.jfp-15-598] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
31
Xie Y, Savell JW, Arnold AN, Gehring KB, Gill JJ, Taylor TM. Prevalence and Characterization of Salmonella enterica and Salmonella Bacteriophages Recovered from Beef Cattle Feedlots in South Texas. J Food Prot 2016;79:1332-40. [PMID: 27497120 DOI: 10.4315/0362-028x.jfp-15-526] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]
32
Agga GE, Arthur TM, Schmidt JW, Wang R, Brichta-Harhay DM. Diagnostic Accuracy of Rectoanal Mucosal Swab of Feedlot Cattle for Detection and Enumeration of Salmonella enterica. J Food Prot 2016;79:531-7. [PMID: 27052855 DOI: 10.4315/0362-028x.jfp-15-409] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
33
Chen D, Zhao T, Doyle MP. Single- and mixed-species biofilm formation by Escherichia coli O157:H7 and Salmonella, and their sensitivity to levulinic acid plus sodium dodecyl sulfate. Food Control 2015. [DOI: 10.1016/j.foodcont.2015.04.006] [Citation(s) in RCA: 40] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
34
Ekong PS, Sanderson MW, Cernicchiaro N. Prevalence and concentration of Escherichia coli O157 in different seasons and cattle types processed in North America: A systematic review and meta-analysis of published research. Prev Vet Med 2015;121:74-85. [PMID: 26153554 DOI: 10.1016/j.prevetmed.2015.06.019] [Citation(s) in RCA: 26] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/07/2014] [Revised: 06/18/2015] [Accepted: 06/23/2015] [Indexed: 11/25/2022]
35
Li M, Malladi S, Hurd HS, Goldsmith TJ, Brichta-Harhay DM, Loneragan GH. Salmonella spp. in lymph nodes of fed and cull cattle: Relative assessment of risk to ground beef. Food Control 2015. [DOI: 10.1016/j.foodcont.2014.09.011] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/29/2022]
36
Narváez-Bravo C, Echeverry A, Miller MF, Rodas-González A, Brashears MT, Aslam M, Brashears MM. Virulence characterization and molecular subtyping of typical and atypical Escherichia coli O157:H7 and O157:H(-) isolated from fecal samples and beef carcasses in Mexico. J Food Prot 2015;78:264-72. [PMID: 25710140 DOI: 10.4315/0362-028x.jfp-14-348] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
37
Bosilevac JM, Gassem MA, Al Sheddy IA, Almaiman SA, Al-Mohizea IS, Alowaimer A, Koohmaraie M. Prevalence of Escherichia coli O157:H7 and Salmonella in camels, cattle, goats, and sheep harvested for meat in Riyadh. J Food Prot 2015;78:89-96. [PMID: 25581182 DOI: 10.4315/0362-028x.jfp-14-176] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
38
Schmidt JW, Agga GE, Bosilevac JM, Brichta-Harhay DM, Shackelford SD, Wang R, Wheeler TL, Arthur TM. Occurrence of Antimicrobial-Resistant Escherichia coli and Salmonella enterica in the Beef Cattle Production and Processing Continuum. Appl Environ Microbiol 2015;81:713-25. [PMID: 25398858 PMCID: PMC4277590 DOI: 10.1128/aem.03079-14] [Citation(s) in RCA: 64] [Impact Index Per Article: 7.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/22/2014] [Accepted: 11/06/2014] [Indexed: 01/22/2023]  Open
39
Vaccination of Cattle against Escherichia coli O157:H7. Microbiol Spectr 2014;2. [DOI: 10.1128/microbiolspec.ehec-0006-2013] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]  Open
40
Wheeler T, Kalchayanand N, Bosilevac J. Pre- and post-harvest interventions to reduce pathogen contamination in the U.S. beef industry. Meat Sci 2014;98:372-82. [DOI: 10.1016/j.meatsci.2014.06.026] [Citation(s) in RCA: 55] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/13/2014] [Revised: 06/19/2014] [Accepted: 06/20/2014] [Indexed: 10/25/2022]
41
Duffy G, McCabe E. Veterinary Public Health Approach to Managing Pathogenic Verocytotoxigenic Escherichia coli in the Agri-Food Chain. Microbiol Spectr 2014;2. [PMID: 26104349 DOI: 10.1128/microbiolspec.ehec-0023-2013] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]  Open
42
Comparative Study of Three Methods for Recovering Microorganisms from Wooden Surfaces in the Food Industry. FOOD ANAL METHOD 2014. [DOI: 10.1007/s12161-014-0008-3] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
43
Risk Factors for Shiga Toxin-Producing Escherichia coli- Associated Human Diseases. Microbiol Spectr 2014;2. [DOI: 10.1128/microbiolspec.ehec-0002-2013] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/02/2023]  Open
44
Impacts of antibiotic use in agriculture: what are the benefits and risks? Curr Opin Microbiol 2014;19:37-44. [DOI: 10.1016/j.mib.2014.05.019] [Citation(s) in RCA: 141] [Impact Index Per Article: 14.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/13/2014] [Revised: 05/14/2014] [Accepted: 05/28/2014] [Indexed: 11/20/2022]
45
A review of factors that affect transmission and survival of verocytotoxigenic Escherichia coli in the European farm to fork beef chain. Meat Sci 2014;97:375-83. [PMID: 24548772 DOI: 10.1016/j.meatsci.2014.01.009] [Citation(s) in RCA: 27] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/23/2013] [Revised: 01/13/2014] [Accepted: 01/16/2014] [Indexed: 11/21/2022]
46
Fu LL, Li JR. Microbial Source Tracking: A Tool for Identifying Sources of Microbial Contamination in the Food Chain. Crit Rev Food Sci Nutr 2013;54:699-707. [DOI: 10.1080/10408398.2011.605231] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
47
Ismaïl R, Aviat F, Michel V, Le Bayon I, Gay-Perret P, Kutnik M, Fédérighi M. Methods for recovering microorganisms from solid surfaces used in the food industry: a review of the literature. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2013;10:6169-83. [PMID: 24240728 PMCID: PMC3863893 DOI: 10.3390/ijerph10116169] [Citation(s) in RCA: 65] [Impact Index Per Article: 5.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Received: 09/22/2013] [Revised: 11/06/2013] [Accepted: 11/07/2013] [Indexed: 11/17/2022]
48
Characterization of Escherichia coli O157:H7 strains from contaminated raw beef trim during "high event periods". Appl Environ Microbiol 2013;80:506-14. [PMID: 24212567 DOI: 10.1128/aem.03192-13] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]  Open
49
Wang R, Kalchayanand N, Schmidt JW, Harhay DM. Mixed biofilm formation by Shiga toxin-producing Escherichia coli and Salmonella enterica serovar Typhimurium enhanced bacterial resistance to sanitization due to extracellular polymeric substances. J Food Prot 2013;76:1513-22. [PMID: 23992495 DOI: 10.4315/0362-028x.jfp-13-077] [Citation(s) in RCA: 68] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
50
Salmonella on feces, hides and carcasses in beef slaughter facilities in Venezuela. Int J Food Microbiol 2013;166:226-30. [DOI: 10.1016/j.ijfoodmicro.2013.07.009] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/19/2013] [Revised: 07/08/2013] [Accepted: 07/09/2013] [Indexed: 11/22/2022]
PrevPage 1 of 2 12Next
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA