The effect of incorporating dietary green seaweed (Ulva sp.) on growth performance, blood parameters, and carcass and meat quality characteristics of Jumbo quail

Seaweeds are functional aquatic plants that can be used in Jumbo quail (Coturnix sp.) feeds as sources of phytochemicals and nutrients. However, no studies have investigated the feed value of green seaweed (Ulva sp.) meal (SM) for the Jumbo quail. Thus, the impact of different dietary inclusion levels of SM on productive traits, serum biochemistry, haematology, visceral organ sizes, carcass features, and meat quality attributes in Jumbo quail was investigated. In a completely randomised design, one-week-old quail (n = 385; 67.7 ± 3.44 g body weight) were allotted to five treatments, with seven replicate pens (experimental unit). The treatments were produced by including 0 (SM0), 20 (SM20), 40 (SM40), 60 (SM60) and 80 g/kg (SM80) of green SM in a commercial grower diet. Regression results showed no linear or quadratic effects (P > 0.05) to different levels of SM for average weekly feed intake, overall weight gain, haematological indices, internal organs, carcass features, and meat quality characteristics of the birds. However, incorporating SM up to 80 g/kg in the diet linearly reduced overall gain-to-feed ratio (G:F) [R2 = 0.282; P = 0.0001] and slaughter weights [R2 = 0.159; P = 0.026]. Treatment SM80 promoted (P < 0.05) higher feed intake than diet SM60 in weeks 3, 4 and 5, but were comparable to the control treatment in weeks 4 and 5. Birds fed with diets SM0 and SM20 had higher (P < 0.05) overall weight gain than birds fed with diet SM60. Diet SM80 resulted in lower (P < 0.05) overall G:F (0.250) than diet SM0 (0.277). Higher slaughter weights were observed on SM0 and SM20 groups than the SM60 group. We concluded that the use of dietary green SM up to 80 g/kg in Jumbo quail feeds compromises gain-to-feed ratio and slaughter weights but not physiological and meat quality attributes.

Maximum limit of sensible heat dissipation in Japanese quail

Surface temperature can be used as a tool for calculating sensible heat transfer. However, it needs to be associated with air temperature to identify the direction of heat flow (gain or loss). This study quantified sensible heat transfer in Japanese quail as a function of operative temperature. The meteorological variables were air temperature, relative humidity, and black globe temperature. Quail surface temperature was measured on 50 adult Coturnix coturnix japonica individuals 270 days old during 8 days by using a thermographic camera. The data were analyzed by the least-squares method to assess the effects of sex (male and female), period of the day (morning and afternoon), and body region (head, body, and feet). Quail surface temperature was strongly correlated with operative temperature. The total sensible heat flow was 64.02 W m^-2. The morning period had a mean operative temperature of 22.48 °C, providing a higher gradient between air and quail temperature and thereby producing a higher heat flow (82.19 W m^-2). In the afternoon, the heat transfer was lower (45.70 W m^-2) because the operative temperature was higher (30.84 °C). Comparison between sexes showed that heat transfer was higher in females (67.37 W m^-2) than in males (60.53 W m^-2). The head served as an important thermal window, with a heat transfer of 78.24 W m^-2, whereas the body and feet had a transfer of 56.80 W m^-2. Heat transfer by sensible mechanisms was quantified in Japanese quail. Heat transfer depended greatly on ambient temperature. When the operative temperature was below 28 °C, sensible mechanisms were efficient in dissipating heat to the environment. When the ambient temperature exceeded 29 °C, quail could not effectively dissipate heat to the environment through sensible mechanisms. At 30 °C and above, heat loss shifted to heat gain, causing thermal stress in Japanese quail.

High rates of antibodies against Toscana and Sicilian phleboviruses in common quail Coturnix coturnix birds

Introduction

Birds are involved natural cycle of a number of vector-borne viruses in both rural and urban areas. Toscana (TOSV) and Sicilian (SFSV) phleboviruses are sandfly-borne viruses in the genus Phlebovirus that can cause diseases in human. However, there is limited information on the role of the birds in sandfly-borne phleboviruses natural cycle and reservoirs ofthese viruses remain unknown.

Methods

In this study, we analyzed Common Quail (Coturnix coturnix) sera from Spain to identify the seroprevalence of these two phleboviruses. We tested respectively, 106 and 110 quail serum against TOSV and SFSV from 2018, 2019, and 2021 from two locations in northern Spain with using virus neutralization test.

Results

We identified high neutralizing antibody rates for SFSV (45.45%) and TOSV (42.45%) with yearly fluctuation.

Discussion

This is the first identification of SFSV and TOSV neutralizing antibodies in wild birds. High seroprevalence rates of TOSV and SFSV in quail birds raises the question whether birds have a role as amplifying hosts in the natural cycle of phleboviruses.

The composition of the lipid, protein and mineral fractions of quail breast meat obtained from wild and farmed specimens of Common quail (Coturnix coturnix) and farmed Japanese quail (Coturnix japonica domestica)

The present study was intended to answer 2 scientific hypotheses: 1) the quail species has a significant influence in quail breast meat composition; 2) the wild quail's meat presents healthier composition than their farmed counterparts.

An analysis of the pectoral muscles of wild and captive common quails (Coturnix coturnix) and domestic quails (Coturnix japonica domestica) was performed. The content of fatty acids (FA), amino acids, total cholesterol, and vitamin E, some basic macro- and microminerals in the pectoral muscles of the 2 species of the genus Coturnix were analyzed.

Regarding the quail species influence on meat composition, Japanese Quail (JQ) revealed better lipid composition, characterized by lower saturated FA (SFA; less 3.17 g/100 g of total fatty acids), higher polyunsaturated FA contents (PUFA; more 5.5 g/100 g of total fatty acids) and healthier polyunsaturated FA/saturated FA (P/S) and n-6/n-3 ratios and TI value (1.08, 9.54 and 0.60 vs. 0.76, 12.58, and 0.75, correspondingly). The absence of differences observed on amino acids partial sums and ratios reveals equality between species on protein nutritional quality. On the other hand, Common Quail (CQ) proved to be a better source of copper (0.181 mg/100 g of meat), iron (2.757 mg/100 g of meat), manganese (0.020 mg/100 g of meat), and zinc (0.093 mg/100 g of meat) than JQ.

The comparison of farmed and wild specimens within CQ, showed that wild birds presented lower total cholesterol (less 8.32 mg/g of fresh meat) and total PUFA (less 4.26 g/100 g of total fatty acids), and higher n-3 PUFA contents (more 1.53 g/100 g of total fatty acids), which contributed to healthier P/S and n-6/n-3 ratios, but worst PI (1.60, 8.08, and 113.1 vs. 0.76, 12.58, and 100.8, respectively). The wild species revealed higher α-tocopherol content (2.40 vs. 1.49 µg/g of fresh meat. Differences observed on their mineral composition counterbalance each other.

Under intensive production system and similar feeding and management conditions, the CQ develops better nutritional qualities than JQ. The comparison of wild and farmed species within CQ reveals more similarities than differences. Quail´s meat presents good nutritional quality and introduces variability to human's diet, which is much valued by consumers.

Massive genome inversion drives coexistence of divergent morphs in common quails

The presence of population-specific phenotypes often reflects local adaptation or barriers to gene flow. The co-occurrence of phenotypic polymorphisms that are restricted within the range of a highly mobile species is more difficult to explain. An example of such polymorphisms is in the common quail Coturnix coturnix, a small migratory bird that moves widely during the breeding season in search of new mating opportunities, following ephemeral habitats,^1,2 and whose females may lay successive clutches at different locations while migrating.³ In spite of this vagility, previous studies reported a higher frequency of heavier males with darker throat coloration in the southwest of the distribution (I. Jiménez-Blasco et al., 2015, Int. Union Game Biol., conference). We used population genomics and cytogenetics to explore the basis of this polymorphism and discovered a large inversion in the genome of the common quail. This inversion extends 115 Mbp in length and encompasses more than 7,000 genes (about 12% of the genome), producing two very different forms. Birds with the inversion are larger, have darker throat coloration and rounder wings, are inferred to have poorer flight efficiency, and are geographically restricted despite the high mobility of the species. Stable isotope analyses confirmed that birds carrying the inversion have shorter migratory distances or do not migrate. However, we found no evidence of pre- or post-zygotic isolation, indicating the two forms commonly interbreed and that the polymorphism remains locally restricted because of the effect on behavior. This illustrates a genomic mechanism underlying maintenance of geographically structured polymorphisms despite interbreeding with a lineage with high mobility.

Exploring the use of residual variance for uniformity of body weight in meat quail lines using Bayesian inference

1. Uniformity in animal products is an important aspect of the production system. Several studies have reported estimates of genetics on residual variance in different species, indicating that it could be exploited to improve uniformity by selection. Nevertheless, there are no reports about the possibilities of such a selection strategy in meat quail.2. Records of hatching weight (HW) and body weight at 42 days (W42) of female and male birds from two meat quail lines (UFV1 and UFV2) were analysed. A three-step genetic evaluation was used to investigate the effect of genetic variation on residual variance of HW and W42 in both lines. In Step 1, a single-trait model was fitted to the data. In Step 2, log-transformed squared estimated residuals (ln(ê²)) were evaluated for these traits. In Step 3, a multi-trait analysis was performed to estimate the genetic correlation between the additive genetic effects for HW, W42, and their respective ln(ê²).3. The heritability estimates ranged from 0.12 to 0.23 for HW and from 0.22 to 0.35 for W42. The estimated heritabilities for the residual part were low and ranged from 0.0003 to 0.02 for both traits, and the genetic coefficient of variation residual variance estimates ranged from 0.31 to 0.42 for HW and from 0.09 to 0.25 for W42. Genetic correlations between the means (HW and W42) and ln(ê²) values were both positive and did not differ from zero, indicating no association between mean and ln(ê²).4. In conclusion, the uniformity of HW and W42 could be improved by selecting for lower residual variance in both meat quail lines, but the accuracy of selection may be low due to low heritability for uniformity, mainly for W42.

Posthatching developmental studies on the tongue and laryngeal entrance of the common quail (Coturnix coturnix, Linnaeus, 1758) in different five age-stages

The present study represents the first trial to characterize the ultrastructural of five ages of Coturnix coturnix. Lingual nail had membrane that differ in number among five studied ages. Filiform papillary system had four caudally directed papillae types; small (apex, rostral, and median part of body in 1 day, body in 10 and 20 days), long (apex and rostral part of body in 10 days, tip and two lateral area in 20, 30, 40-days, lateral border in 1 and 10 days, two lateral area of body in 40 days), broad (median area of body in 20, 30, 40 days). Scales on the ventral surface of apex, mound. Lingual sulci on the apex and body without reaching tip in 10, 20, 30, 40-days while, in 1 day the body had ridge caudally. Three papillae on posterior part of lateral border of body. W-shape crest had papillae on its median part while, its lateral part had two giant papillae on each side. Dorsal giant papillae terminated caudally with six processes, while ventral papillae terminated caudally with three processes. The unique root appearance, at 1 day had four papillae while in 10-day, it had one papilla however in 20, 30, 40 days, it had T-shaped ridge. Mound had one longitudinal row on each side of cleft and two transverse papillary rows at its caudal border and additional row at 40-days. Our findings exposed unique structural and functional characterizations of lingual and laryngeal entrance that reflected with feeding behavior.

Growth performance, serum biochemistry and meat quality traits of Jumbo quails fed with mopane worm (Imbrasia belina) meal-containing diets

Alternative protein sources such as mopane worm (Imbrasia belina) meal (MWM) are essential for sustainable poultry production. To date, no studies have attempted to investigate the effect of replacing soybean products with MWM in Jumbo quail diets. Thus, this study was designed to investigate the optimum inclusion level of MWM in place of soybean products on feed intake, physiological and meat quality responses of Jumbo quails. A total of 384 two-week-old mixed-gender quails (71.2 ± 5.40 g live-weight) were allotted to four isoproteic and isocaloric dietary treatments formulated by replacing soybean products with MWM at 0 (MWM0), 50 (MWM5), 100 (MWM10), and 150 (MWM15) g/kg. Neither linear nor quadratic effects (P > 0.05) were observed for feed intake, physiological responses, carcass traits and internal organs except for large intestines, which linearly decreased (P < 0.05) with MWM levels. There were significant quadratic trends for meat redness (a*), yellowness (b*) and chroma values in response to MWM levels. No dietary influences (P > 0.05) were observed on feed intake, physiological responses, internal organ weights, and carcass and meat quality parameters, except on b*, chroma and shear force. Diets MWM5 and MWM10 promoted higher (P < 0.05) b* and chroma values than MWM0. Whereas diet MWM5 promoted the highest (P < 0.05) shear force (2.39 N) than diets MWM0 and MWM10. We concluded that MWM has the potential to replace soybean products in quail diets without compromising their performance, health and meat quality. An optimum MWM inclusion level could not be determined suggesting that higher levels of MWM should be further investigated.

Oxygen supply limits the heat tolerance of avian embryos

Physiologists have primarily focused on two potential explanations for heat stress in animals-the classic model of molecular stability and an alternative model of oxygen limitation. Although the classic model has widespread support, the oxygen-supply model applies to many aquatic animals and some terrestrial ones. In particular, the embryonic stage of terrestrial animals seems most susceptible to oxygen limitation because embryos acquire oxygen from the atmosphere by diffusion rather than ventilation. We report experiments confirming the two conditions of the oxygen-supply model in Japanese quail embryos, Coturnix coturnix. Hypoxia (12% O₂) greatly reduced the chance of survival at 47.5°C, and hyperoxia greatly improved the chance of survival at 48.5°C. This finding expands the scope of the oxygen-supply model to a terrestrial, endothermic species, suggesting that oxygen supply generally limits the heat tolerance of embryos.

Development and growth of digestive system organs of European and Japanese quail at 14 days post-hatch

The objective of this study was to evaluate the development and growth of the digestive system organs, from the 11th day of incubation until the 14 d post-hatch in European and Japanese quail. On days 11, 13 and 15 of incubation at hatch and at 4, 7, 10 and 14 d post-hatch, embryos or chicks of European and Japanese quail were analyzed. After 15 d of incubation, samples from stomach and small intestine were analyzed by microscopy. European quail had significantly heavier body weight at 15 d of incubation and after 4 d post-hatch. The digestive system weight progressively increased with age and was similar between European and Japanese quail at 11, 13, and 15 d of incubation and 10 d post-hatch, while relative weight of digestive system was similar between quail type with great values at 4 d post-hatch. For relative weight of the small intestine + pancreas, the weight of the proventriculus and of the gastric ventricle increased significant by among ages analyzed in both types of quail. At hatch, proventriculus had functional secretory cells and mucosa of gastric ventricle had a thin coilin membrane. In small intestine segments, at 15 d of incubation the height of the villi was similar among duodenum, jejunum, and ileum (80 μm). Villi had elongated shape towards the intestinal lumen, covered by enterocytes and dispersed goblet cells with PAS+ and AB+ contend in all segments. The number of goblet cell/villi increased in segments until 7 to 10 d post-hatch. Duodenum increases the villi up to 14 d, while the jejunum and ileum up to 10 and 4 d, respectively. Based on our data in digestive system growth, a shorter period of post-hatch fast and specific diets to quail during first days of growth is recommended to both quail types. It is concluded that the development and growth of different organs of the digestive system up to 14 d of age was similar between European and Japanese quail.

Transgenerational epigenetic variance for body weight in meat quails

We aimed to estimate transgenerational epigenetic variance for body weight using genealogical and phenotypic information in meat quails. Animals were individually weighted from 1 week after hatching, with weight records at 7, 14, 21, 28, 35 and 42 days of age (BW7, BW14, BW21, BW28, BW35 and BW42, respectively). Single-trait genetic analyses were performed using mixed models with random epigenetic effects. Variance components were estimated by the restricted maximum likelihood method. A grid search for values of autorecursive parameter (λ) ranging from 0 to 0.5 was used in the variance component estimation. This parameter is directly related to the reset coefficient (ν) and the epigenetic coefficient of transmissibility (1-ν). The epigenetic effect was only significant for BW7. Direct heritability estimates for body weight ranged in magnitude (from 0.15 to 0.26), with the highest estimate for BW7. Epigenetic heritability was 0.10 for BW7, and close to zero for the other body weights. The inclusion of the epigenetic effect in the model helped to explain the residual and non-Mendelian variability of initial body weight in meat quails.

Lighting programs for male and female meat quails (Coturnix coturnix) raised in equatorial region

The aim of the present study was to evaluate the effect of lighting programs for male and female meat quails raised in an equatorial region on performance and carcass traits. A total of 1,500 sexed quails (Coturnix coturnix) was distributed in a completely randomized design in a 2 × 3 factorial arrangement, with 2 sexes (male and female) and 3 lighting programs (natural, intermittent, and continuous) with 5 replicates of 50 birds. The lighting programs were applied in the period from 7 to 49 d of age, being natural (12 h and 30 min of natural light and 11 h and 30 min of dark), intermittent (12 h and 30 min of natural light and 5 h and 30 min of artificial light, alternating lighting periods with one h and 06 min and periods of darkness with one h and 12 min), and continuous (23 h of natural + artificial light and one h of dark). Regardless of lighting program, female quails were heavier than males, and birds subjected to natural light weighed less than those exposed to continuous and intermittent lighting programs. Quails exposed to intermittent and continuous light presented higher weight gain and feed intake, and worse feed conversion ratio compared to birds under a natural light regimen. It is concluded that in an equatorial region, it is possible to use a lighting program with only natural light for raising male and female meat quails from 7 to 49 d of age.

Sensitivity of breeding values for carcass traits of meat-type quail to changes in dietary (methionine + cystine):lysine ratio using reaction norm models

Our objective was to evaluate changes in breeding values for carcass traits of two meat-type quail (Coturnix coturnix) strains (LF1 and LF2) to changes in the dietary (methionine + cystine):lysine ([Met + Cys]:Lys) ratio due to genotype by environment (G × E) interaction via reaction norm. A total of 7000 records of carcass weight and yield were used for analyses. During the initial phase (from hatching to day 21), five diets with increasing (Met + Cys):Lys ratios (0.61, 0.66, 0.71, 0.76 and 0.81), containing 26.1% crude protein and 2900 kcal ME/kg, were evaluated. Analyses were performed using random regression models that included linear functions of sex (fixed effect) and breeding value (random effect) for carcass weight and yield, without and with heterogeneous residual variance adjustment. Both fixed and random effects were modelled using Legendre polynomials of second order. Genetic variance and heritability estimates were affected by both (Met + Cys):Lys ratio and strain. We observed that a G × E interaction was present, with changes in the breeding value ranking. Therefore, genetic evaluation for carcass traits should be performed under the same (Met + Cys):Lys ratio in which quails are raised.

Genetic parameters for body weight in meat quail

The aim of this study was to estimate genetic parameters for BW in meat quail at different ages. A total of 24,382 weight records from 3,652 quail, born between 2009 and 2011, were evaluated. Weekly BW was measured from hatch until 42 d of age. The genetic parameters were estimated by the restricted maximum likelihood method using a multivariate animal model. Heritability of BW ranged from 0.03 to 0.23. Genetic correlations were mainly high and positive. Selection for BW at 28 d of age yielded good indirect genetic progress in BW at 42 d of age.

Sleep characteristics in the quail Coturnix coturnix

As mammals, birds exhibit two sleep phases, slow wave sleep (SWS) and REM (Rapid Eye Movement) sleep characterized by presenting different electrophysiological patterns of brain activity. During SWS a high amplitude slow wave pattern in brain activity is observed. This activity is substituted by a low amplitude fast frequency pattern during REM sleep. Common quail (Coturnix coturnix) is an animal model that has provided information related to different physiological mechanisms present in man. There are reports related to its electrophysiological brain activity, however the sleep characteristics that have been described are not. The objectives of this study is describing the sleep characteristics throughout the nychthemeral cycle of the common quail and consider this bird species as an avian model to analyze the regulatory mechanisms of sleep. Experiments were carried out in implanted exemplars of C. coturnix. Under general anesthesia induced by ether inhalation, stainless steel electrodes were placed to register brain activity from the anterior and posterior areas during 24 continuous hours throughout the sleep-wake cycle. Ocular and motor activities were visually monitored. Quail showed four electrophysiologically and behaviorally different states of vigilance: wakefulness (53.28%), drowsiness (14.27%), slow wave sleep (30.47%) and REM sleep (1.98%). The animals presented 202 REM sleep episodes throughout the nychthemeral cycle. Sleep distribution was polyphasic; however sleep amount was significantly greater during the period corresponding to the night. The number of nocturnal REM sleep episodes was significantly greater than that of diurnal one.

CONCLUSION

The quail C. coturnix shows a polyphasic distribution of sleep; however the amount of this state of vigilance is significantly greater during the nocturnal period.

Phylogenetic analysis and positive-selection site detecting of vascular endothelial growth factor family in vertebrates

Vascular endothelial growth factor (VEGF), known to play an important role in vascular homeostasis, vascular integrity and angiogenesis, is little known about the evolutionary relationship of its five members especially the role of gene duplication and natural selection in the evolution of the VEGF family. In this study, seventy-five full-length cDNA sequences from 33 vertebrate species were extracted from the NCBI's GenBank, UniProt protein database and the Ensembl database. By phylogenetic analyses, we investigated the origin, conservation, and evolution of the VEGFs. Five VEGF family members in vertebrates might be formed by gene duplication. The inferred evolutionary transitions that separate members which belong to different gene clusters correlated with changes in functional properties. Selection analysis and protein structure analysis were combined to explain the relationship of the site-specific evolution in the vertebrate VEGF family. Eleven positive selection sites, one transmembrane region and the active sites were detected in this process.