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El-Shabasy RM, Farag MA. Dissecting dietary alkylresorcinols: a compile of their distribution, biosynthesis, extraction and functional properties. Crit Rev Biotechnol 2024; 44:581-617. [PMID: 37156550 DOI: 10.1080/07388551.2023.2193860] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/24/2022] [Accepted: 02/06/2023] [Indexed: 05/10/2023]
Abstract
Alkylresorcinols (ARs) are natural bioactive ingredients produced by: bacteria, fungi, sponges, and higher plants, possessing a lipophilic polyphenol structure with a myriad of biological properties. Focusing on the importance of ARs, several analogs can be extracted from different natural resources. Interestingly, the composition of ARs is usually reflective of their source, with structural differences to exist among ARs isolated from different natural sources. The identified compounds from marine are distinguished by sulfur atom and disulfide bond, while the alkyl chain of bacterial homologs are recognized for their saturated fatty acid chains. ARs occurrence in fungi is still poorly documented however most of the isolated fungal molecules are characterized by a sugar unit attached to their alkylated side chains. The biosynthetic pathway of ARs is postulated via a type III polyketide synthase in which the fatty-acyl chain is elongated and cyclized to generate ARs. The structure-activity relationship (SAR) has gained an increasing interest to mediate for ARs biological activities as discussed herein for the first time from their different resources. ARs extraction procedures showed much progress compared to classical methods compiling organic solvents with supercritical extraction appearing as a potential technique for producing highly purified food-grade of AR homologs. The current review also presents on the rapid qualitative and quantitative determination of ARs to increase accessibility for screening cereals as potential sources of these bioactives.
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Affiliation(s)
- Rehan M El-Shabasy
- Department of Chemistry, The American University in Cairo, New Cairo, Egypt
- Department of Chemistry, Menoufia University, Shebin El-Kom, Egypt
| | - Mohamed A Farag
- Department of Pharmacognosy, College of Pharmacy, Cairo University, Cairo, Egypt
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2
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Hammerschick T, Vetter W. Silver ion chromatography enables the separation of 2-methylalkylresorcinols from alkylresorcinols. J Sep Sci 2023; 46:e2300243. [PMID: 37650347 DOI: 10.1002/jssc.202300243] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2023] [Revised: 07/27/2023] [Accepted: 08/05/2023] [Indexed: 09/01/2023]
Abstract
Alkylresorcinols (∑ARs) is the generic term for a highly varied class of lipids found mainly in cereals. These bioactive compounds consist mainly of 5-alkylresorcinols (ARs), which differ in length, unsaturation, and substituents on the alkyl side chain on C-5. In addition, 2-methyl-5-alkylresorcinols (mARs) are scarcely studied minor compounds that are supposed to exist with the same structural diversity. In the first step, ∑ARs were enriched by solid-phase extraction from wheat grain and quinoa seed extracts. The subsequent application of silver ion chromatography (SIC), silica gel, coated with 20% AgNO3 , then deactivated with 1% water) enabled an unprecedented full separation of saturated mARs from conventional ARs. Specifically, saturated mARs were eluted with n-hexane/ethyl acetate (92:8, v/v), and conventional ARs with n-hexane/ethyl acetate (80:20, v/v). The unpreceded separation indicated that the SIC method could be useful not only for separations according to the degree of unsaturation, but also in the case of steric hindrance by additional (alkyl) substituents. Continued fractionation enabled the collection of unsaturated ARs in wheat and quinoa extracts. In this way, 35 ∑ARs (including five mARs) were detected by gas chromatography/mass spectrometry analysis in wheat and 45 ∑ARs (including 21 mARs) in quinoa. These included several low abundant and partly unknown ∑ARs such as 1,3-dihydroxy-5-tricosadienylbenzene.
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Affiliation(s)
- Tim Hammerschick
- Department of Food Chemistry (170b), Institute of Food Chemistry, University of Hohenheim, Stuttgart, Germany
| | - Walter Vetter
- Department of Food Chemistry (170b), Institute of Food Chemistry, University of Hohenheim, Stuttgart, Germany
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3
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The Role of Resorcinolic Lipids of Caryopsis Surface in the Process of Cereal Infection by Rhizoctonia solani and Fusarium culmorum. APPLIED SCIENCES-BASEL 2022. [DOI: 10.3390/app12157735] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Cereal caryopses are rich in 5-n-alk(en)ylresorcinols, antimicrobial compounds. In this paper, the correlation between the presence of resorcinolic lipids on the surface of cereal grains and the susceptibility of their seedlings to infection by Rhizoctonia solani or Fusarium culmorum was evaluated. The declines in length of both the roots and coleoptiles were observed in barley seedlings of Scarlett and Rabel cultivars grown from the wax-impoverished seeds infected with F92 and F93 strains of Rhizoctonia solani, respectively. Regarding wheat, R. solani F93 significantly reduced only the coleoptile growth. Resorcinolic lipids, being the mixture of homologues with C17–C25 carbon chains, were the only compounds washed off wheat caryopses by chloroform. Moreover, the better anti-Rhizoctonia solani F93 activity of 5-n-alk(en)ylresorcinols of wheat grains than that of rye caryopsis lipids was proven by the poisoned medium technique. Two saturated homologues (C21:0 and C23:0) were the most effective inhibitors of the mycelial growth of this fungus. Thus, the susceptibilities of barley and wheat seedlings to some fungal pathogens have been found to be related to the content and composition of 5-n-alk(en)ylresorcinols in the waxy layer of cereal grains, confirming the protective role of these compounds, during the early stages of cereal development.
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Oliveira LA, Macedo MM, Rodrigues JLS, Lima ES, Hamill PG, Dallas TD, Lima MP, Souza ES, Hallsworth JE, Souza JVB. Plant metabolite 5-pentadecyl resorcinol is produced by the Amazonian fungus Penicillium sclerotiorum LM 5679. BRAZ J BIOL 2021; 82:e241863. [PMID: 34133562 DOI: 10.1590/1519-6984.241863] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/04/2020] [Accepted: 12/02/2020] [Indexed: 11/21/2022] Open
Abstract
Since the classic studies of Alexander Flemming, Penicillium strains have been known as a rich source of antimicrobial substances. Recent studies have identified novel metabolites produced by Penicillium sclerotiorum that have antibacterial, antifouling and pharmaceutical activities. Here, we report the isolation of a P. sclerotiorum (LM 5679) from Amazonian soil and carry out a culture-based study to determine whether it can produce any novel secondary metabolite(s) that are not thus-far reported for this genus. Using a submerged culture system, secondary metabolites were recovered by solvent extract followed by thin-layer chromatography, nuclear magnetic resonance, and mass spectroscopy. One novel secondary metabolite was isolated from P. sclerotiorum (LM 5679); the phenolic compound 5-pentadecyl resorcinol widely known as an antifungal, that is produced by diverse plant species. This metabolite was not reported previously in any Penicillium species and was only found once before in fungi (that time, in a Fusarium). Here, we discuss the known activities of 5-pentadecyl resorcinol in the context of its mode-of-action as a hydrophobic (chaotropicity-mediated) stressor.
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Affiliation(s)
- L A Oliveira
- Universidade do Estado do Amazonas - UEA, Manaus, AM, Brasil
| | - M M Macedo
- Centro Universitário do Norte - UNINORTE, Manaus, AM, Brasil
| | - J L S Rodrigues
- Instituto Nacional de Pesquisas da Amazônia - INPA, Departamento de Produtos Naturais, Manaus, AM, Brasil
| | - E S Lima
- Universidade Federal do Amazonas - UFAM, Manaus, AM, Brasil
| | - P G Hamill
- Queen's University Belfast, Institute for Global Food Security, School of Biological Sciences, Belfast, UK
| | - T D Dallas
- Queen's University Belfast, Institute for Global Food Security, School of Biological Sciences, Belfast, UK
| | - M P Lima
- Instituto Nacional de Pesquisas da Amazônia - INPA, Departamento de Produtos Naturais, Manaus, AM, Brasil
| | - E S Souza
- Universidade do Estado do Amazonas - UEA, Manaus, AM, Brasil
| | - J E Hallsworth
- Queen's University Belfast, Institute for Global Food Security, School of Biological Sciences, Belfast, UK
| | - J V B Souza
- Instituto Nacional de Pesquisas da Amazônia - INPA, Laboratório de Micologia, Manaus, AM, Brasil
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Magnucka EG, Oksińska MP, Pietr SJ. Monitoring of changes in 5- n-alkylresorcinols during wheat seedling development. Z NATURFORSCH C 2021; 76:67-70. [PMID: 32915769 DOI: 10.1515/znc-2020-0085] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/22/2020] [Accepted: 08/23/2020] [Indexed: 11/15/2022]
Abstract
For seven days of wheat growth, caryopsis remained the main source of 5-n-alkylresorcinols with C19 and/or C21 homolog as a main compound. Shoot contained small amount of these phenolic lipids; their average content was 3.23% of level obtained in the whole seedling. Moreover, 41.38% of resorcinolic lipids of seven-day-old shoot was accumulated in part of leaf covered by coleoptile. Interestingly, a removal of 1.07% of the primary pool of kernel alkylresorcinols by short-term washing (10 s) of wheat seed with acetone before planting decreased their level only in seed of seven-day old seedling. Compared to the respective controls, this treatment did not affect the amount of these lipids in the green part of seedling that proved that de novo synthesis of 5-n-alkylresorcinols takes place in shoots. The very similar homolog profiles of these lipids in four- and seven-day-old shoots turned out to be markedly less diversified than those found in respective seed samples. Compared to the mature wheat caryopsis, the rise in the content of very-long-chain homologs was observed only in the oldest shoot. Their increased accumulation was probably connected with formation of cuticular layer providing the defensive barrier against various phytopathogens.
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Affiliation(s)
- Elżbieta G Magnucka
- Agricultural Microbiology Lab, Department of Plant Protection, Wrocław University of Environmental and Life Sciences, Grunwaldzka 53, Wrocław, 50-375, Poland
| | - Małgorzata P Oksińska
- Agricultural Microbiology Lab, Department of Plant Protection, Wrocław University of Environmental and Life Sciences, Grunwaldzka 53, Wrocław, 50-375, Poland
| | - Stanisław J Pietr
- Agricultural Microbiology Lab, Department of Plant Protection, Wrocław University of Environmental and Life Sciences, Grunwaldzka 53, Wrocław, 50-375, Poland
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Sun Y, Yao R, Ji X, Wu H, Luna A, Wang Z, Jetter R. Characterization of an alkylresorcinol synthase that forms phenolics accumulating in the cuticular wax on various organs of rye (Secale cereale). THE PLANT JOURNAL : FOR CELL AND MOLECULAR BIOLOGY 2020; 102:1294-1312. [PMID: 31981252 DOI: 10.1111/tpj.14704] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/03/2019] [Revised: 12/18/2019] [Accepted: 01/07/2020] [Indexed: 06/10/2023]
Abstract
Alkylresorcinols are bioactive compounds produced in diverse plant species, with chemical structures combining an aliphatic hydrocarbon chain and an aromatic ring with characteristic hydroxyl substituents. Here, we aimed to isolate and characterize the enzyme that forms the alkylresorcinols accumulating in the cuticular wax on the surface of all above-ground organs of rye. Based on sequence homology with other type-III polyketide synthases, a candidate alkylresorcinol synthase was cloned. Yeast heterologous expression showed that the enzyme, ScARS, is highly specific for the formation of the aromatic resorcinol ring structure, through aldol condensation analogous to stilbene synthases. The enzyme accepts long-chain and very-long-chain acyl-CoA starter substrates, preferring saturated over unsaturated chains. It typically carries out three rounds of condensation with malonyl-CoA prior to cyclization, with only very minor activity for a fourth round of malonyl-CoA condensation and cyclization to 5-(2'-oxo)-alkylresorcinols or 5-(2'-hydroxy)-alkylresorcinols. Like other enzymes involved in cuticle formation, ScARS is localized to the endoplasmic reticulum. ScARS expression patterns were found correlated with alkylresorcinol accumulation during leaf development and across different rye organs. Overall, our results thus suggest that ScARS synthesizes the cuticular alkylresorcinols found on diverse rye organ surfaces.
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Affiliation(s)
- Yulin Sun
- Department of Botany, University of British Columbia, 6270 University Blvd., Vancouver, V6T 1Z4, Canada
| | - Ruonan Yao
- Department of Botany, University of British Columbia, 6270 University Blvd., Vancouver, V6T 1Z4, Canada
| | - Xiufeng Ji
- Department of Chemistry, University of British Columbia, 2036 Main Mall, Vancouver, V6T 1Z1, Canada
| | - Hongqi Wu
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Agronomy, Northwest A&F University, Yangling, Shaanxi, 712100, China
| | - Alvaro Luna
- Department of Botany, University of British Columbia, 6270 University Blvd., Vancouver, V6T 1Z4, Canada
| | - Zhonghua Wang
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Agronomy, Northwest A&F University, Yangling, Shaanxi, 712100, China
| | - Reinhard Jetter
- Department of Botany, University of British Columbia, 6270 University Blvd., Vancouver, V6T 1Z4, Canada
- Department of Chemistry, University of British Columbia, 2036 Main Mall, Vancouver, V6T 1Z1, Canada
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7
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Leite ADS, Islam MT, Paz MFCJ, Júnior ALG, Oliveira GLDS, Cito AMDGL, Melo-Cavalcante AADC, Lopes JAD. Cytogenotoxic and mutagenic profiling of cashew nut shell liquids and cardanol. CLINICAL PHYTOSCIENCE 2019. [DOI: 10.1186/s40816-019-0129-8] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 11/10/2022] Open
Abstract
AbstractBackgroundCashew and its compounds have many important biological effects. This study is aimed at evaluating genotoxic and mutagenic effects of natural cashew nut shell liquid (nCNSL) and industrial cashew nut shell liquid (iCNSL) and a major component of iCNSL called Cardanol.MethodsTest samples were undergone for comet assay and micronucleus tests inSwissalbino mice. Animals were orally treated with 17.37, 34.75 and 69.5 mg/kg of the test substances taking distilled water (10 mL/kg; DW) and cyclophosphamide (50 mg/kg) as negative (NC) and positive (PC) controls, respectively.ResultsThe results suggest that nCNSL at 34.7 and 69.5 mg/kg and Cardanol at all tested doses induced significant genotoxic effects to the female mouse bone marrow cells, while iCNSL did not. Both nCNSL and iCNSL as well as Cardanol did not show mutagenic and cytotoxic effects. All the test samples also showed DNA repair capacity at low dose.ConclusionCashew nut shell liquids and Cardanol showed genotoxic effects at high dose, but DNA repair, non-mutagenic and non-cytotoxic effects at low dose.
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Braz NM, Freitas ER, Trevisan MTS, do Nascimento GAJ, Salles RPR, Cruz CEB, Farias NNP, da Silva ING, Watanabe PH. Serum biochemical profile, enzymatic activity and lipid peroxidation in organs of laying hens fed diets containing cashew nut shell liquid. J Anim Physiol Anim Nutr (Berl) 2017; 102:67-74. [PMID: 28299816 DOI: 10.1111/jpn.12659] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2016] [Accepted: 11/18/2016] [Indexed: 11/30/2022]
Abstract
The objective of this study was to evaluate the effect of feeding laying hens diets containing cashew nut shell liquid (CNSL) as a source of anacardic acid on the blood biochemical parameters as well as the enzymatic activity and lipid peroxidation of liver and tissues of the reproductive system (ovary, magnum, and uterus). A total of 216 Hisex White commercial laying hens were distributed randomly into six treatments, with six replicates of six birds. Treatments consisted of a diet without growth promoter (GP); a diet with GP; and diets without GP, with addition of increasing levels of CNSL (0.25, 0.50, 0.75 and 1.0%). Addition of CNSL to the diet did not affect the blood biochemical parameters (uric acid, creatinine, alanine aminotransferase, aspartate aminotransferase, total cholesterol, high density lipoproteins, low-density lipoproteins and triglycerides), the enzymatic activity (superoxide dismutase and nonprotein sulphydryl groups) in the organs (liver, ovary, magnum and uterus) or the peroxidation of lipids from the blood serum, liver, magnum and uterus (p > 0.05). However, the addition of 0.75% and 1.00% CNSL provided a lower thiobarbituric acid reactive substances content in the birds' ovary (p < 0.001) compared to birds of other treatments, whereas the treatment without the GP provided a higher value. Addition of up to 1% of the CNSL as a source of anacardic acid in the laying hens' diets does not influence blood biochemical parameters or the endogenous enzymatic activity in the liver, ovary, magnum and uterus, but affects the lipid peroxidation in the ovary, although the problem is reduced from the inclusion of 0.75% CNSL.
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Affiliation(s)
- N M Braz
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - E R Freitas
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - M T S Trevisan
- Departamento de Química Orgânica e Inorgânica, Centro de Ciências, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - G A J do Nascimento
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - R P R Salles
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - C E B Cruz
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - N N P Farias
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
| | - I N G da Silva
- Faculdade de Veterinária, Universidade Estadual do Ceará, Fortaleza, Ceará, Brazil
| | - P H Watanabe
- Departamento de Zootecnia, Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil
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Magnucka EG, Pietr SJ, Zarnowski R. Dynamics of alkylresorcinols during rye caryopsis germination and early seedling growth. Z NATURFORSCH C 2015; 70:71-3. [PMID: 25968437 DOI: 10.1515/znc-2014-4194] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/13/2014] [Accepted: 02/09/2015] [Indexed: 11/15/2022]
Abstract
Among secondary metabolites, alkylresorcinols are considered particularly important for the antimicrobial defense system in cereal grains. Dry rye caryopses and young seedlings contain detectable quantities of resorcinolic lipids. Overall, 11 distinct alkylresorcinol homologues were identified, which showed variable profiles during rye germination and early seedling development, especially with reference to the production of very long homologues and to side chain saturation. Additionally, changes in the alkylresorcinol composition during rye seedling growth are presented for the first time.
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Leite ADS, Dantas AF, Oliveira GLDS, Gomes Júnior AL, de Lima SG, Citó AMDGL, de Freitas RM, Melo-Cavalcante AADC, Dantas Lopes JA. Evaluation of toxic, cytotoxic, mutagenic, and antimutagenic activities of natural and technical cashew nut shell liquids using the Allium cepa and Artemia salina bioassays. BIOMED RESEARCH INTERNATIONAL 2015; 2015:626835. [PMID: 25861638 PMCID: PMC4377390 DOI: 10.1155/2015/626835] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 11/14/2014] [Revised: 01/21/2015] [Accepted: 01/21/2015] [Indexed: 01/11/2023]
Abstract
The cashew nut releases a substance that is known as cashew nut shell liquid (CNSL). There are both natural (iCNSL) and technical (tCNSL) cashew nut shell liquids. This study used an Artemia salina bioassay to evaluate the toxic effects of iCNSL and tCNSL cashew nut shell liquids. It also evaluated the toxicity, cytotoxicity, and mutagenicity of CNSL and its effects on the damage induced by copper sulfate (CuSO4·5H2O) on the meristems' root of Allium cepa. Effects of the damage induced by CuSO4·5H2O were evaluated before (pre-), during (co-), and after (post-) treatments. The iCNSL contained 94.5% anacardic acid, and the tCNSL contained 91.3% cardanol. The liquids were toxic to A. salina. Toxicity, cytotoxicity, and mutagenicity were observed with iCNSL compared with the negative control. Similarly, iCNSL failed to inhibit the toxicity and cytotoxicity of CuSO4·5H2O. The tCNSL was not toxic, cytotoxic, or mutagenic in any of the concentrations. However, the lowest iCNSL concentrations and all of the tCNSL concentrations had preventive, antimutagenic, and reparative effects on micronuclei and on chromosomal aberrations in the A. cepa. Therefore, protective, modulating, and reparative effects may be observed in the A. cepa, depending on the concentration and type of CNSL used.
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Affiliation(s)
- Aracelli de Sousa Leite
- Laboratório de Pesquisa em Genética Toxicológica de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
- Programa de Pós-Graduação em Biotecnologia (RENORBIO) da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
| | - Alisson Ferreira Dantas
- Programa de Pós-Graduação em Biologia Animal, Departamento de Genética e Morfologia, Instituto de Ciências Biológicas, Universidade de Brasília, 70910-900 Brasília, DF, Brazil
| | - George Laylson da Silva Oliveira
- Laboratório de Pesquisa em Neuroquímica Experimental do Programa de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
| | - Antonio L. Gomes Júnior
- Laboratório de Pesquisa em Genética Toxicológica de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
| | - Sidney Gonçalo de Lima
- Departamento de Química, CCN, Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
| | | | - Rivelilson M. de Freitas
- Laboratório de Pesquisa em Neuroquímica Experimental do Programa de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
| | - Ana Amélia de C. Melo-Cavalcante
- Laboratório de Pesquisa em Genética Toxicológica de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
- Programa de Pós-Graduação em Biotecnologia (RENORBIO) da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
| | - José Arimateia Dantas Lopes
- Programa de Pós-Graduação em Biotecnologia (RENORBIO) da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
- Laboratório de Pesquisa em Neuroquímica Experimental do Programa de Pós-Graduação em Ciências Farmacêuticas da Universidade Federal do Piauí, 6409-550 Teresina, PI, Brazil
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Impact of supercritical CO2 and traditional solvent extraction systems on the extractability of alkylresorcinols, phenolic profile and their antioxidant activity in wheat bran. J Funct Foods 2015. [DOI: 10.1016/j.jff.2014.10.024] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/02/2023] Open
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Magnucka EG, Pietr SJ, Kozubek A, Zarnowski R. Various effects of the photosystem II--inhibiting herbicides on 5-n-alkylresorcinol accumulation in rye seedlings. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY 2014; 116:56-62. [PMID: 25454521 DOI: 10.1016/j.pestbp.2014.09.015] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/05/2014] [Revised: 08/05/2014] [Accepted: 09/29/2014] [Indexed: 06/04/2023]
Abstract
The effect of three PSII-inhibiting herbicides, lenacil, linuron, and pyrazon, on the accumulation of 5-n-alkylresorcinols in rye seedlings (Secale cereale L.) grown under various light and thermal conditions was studied. All used chemicals increased resorcinolic lipid content in both green and etiolated plants grown at 29 °C. At 22 °C pyrazon and lenacil decreased the content of alkylresorcinols in plants kept in the darkness and increased their amount in the light-grown seedlings. In turn, level of resorcinolic lipids was decreased by linuron in both etiolated and green plants. At the lowest tested temperature lenacil enhanced production of alkylresorcinols only in etiolated rye seedlings, whereas the light-independent stimulatory action of pyrazon on alkylresorcinol accumulation in rye grown at 15 °C was observed. Additionally, only the latter did not exert a negative effect on rye seedling growth under any of tested conditions. Compared with respective controls, the herbicides used also markedly modified the qualitative pattern of resorcinolic homologs. Interestingly, the observed changes generally favored the enhanced antifungal activity of these compounds. Our study provides novel information on the influence of PSII inhibitors on alkylresorcinol metabolism in rye seedlings. The unquestionable achievement of this work is the observation that low dose of pyrazon mainly stimulated both growth and alkylresorcinol synthesis in rye seedlings, a non-target plant. Moreover, our experimental work showed unambiguously that the observed pyrazon-driven accumulation and homolog pattern modification of alkylresorcinols dramatically improved the resistance of winter rye to infections caused by Rhizoctonia cerealis.
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Affiliation(s)
- Elżbieta G Magnucka
- Agricultural Microbiology Lab, Department of Plant Protection, Wroclaw University of Environmental and Life Sciences, Grunwaldzka 53, 50-375 Wroclaw, Poland.
| | - Stanisław J Pietr
- Agricultural Microbiology Lab, Department of Plant Protection, Wroclaw University of Environmental and Life Sciences, Grunwaldzka 53, 50-375 Wroclaw, Poland
| | - Arkadiusz Kozubek
- Lipids and Liposomes Lab, Faculty of Biotechnology, University of Wroclaw, F. Joliot-Curie 14a, 50-383 Wroclaw, Poland
| | - Robert Zarnowski
- Department of Medicine, Section of Infectious Diseases, University of Wisconsin-Madison, 4125 Microbial Sciences Building, 1550 Linden Dr., Madison, WI 53706, USA
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Bartłomiej S, Justyna RK, Ewa N. Bioactive compounds in cereal grains – occurrence, structure, technological significance and nutritional benefits – a review. FOOD SCI TECHNOL INT 2012; 18:559-68. [DOI: 10.1177/1082013211433079] [Citation(s) in RCA: 75] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
Abstract
This review presents current information about principal, biologically active compounds contained in grains of cereals that are most popular in Europe (wheat, rye, barley and oat). The tendency to provide consumers with safe foods, which promote their health and are based on cereal grains and/or their components with the high nutritive value, has been recently observed. The intake of protective substances contained in whole grains and their fractions contributes to a decreased risk of food-dependent diseases like the coronary heart disease and insulin-dependent diabetes. This study describes the structure, occurrence in cereal grains, technological importance and beneficial influence on human health of bioactive substances such as arabinoxylans, β-glucans, alkylresorcinols, tocols and phytosterols.
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Affiliation(s)
- Siurek Bartłomiej
- Department of Starch and Confectionary, Institute of Chemical Technology of Food, Technical University of Lodz, Lodz, Poland
| | - Rosicka-Kaczmarek Justyna
- Department of Starch and Confectionary, Institute of Chemical Technology of Food, Technical University of Lodz, Lodz, Poland
| | - Nebesny Ewa
- Department of Starch and Confectionary, Institute of Chemical Technology of Food, Technical University of Lodz, Lodz, Poland
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Atrooz O. Formation of Highly Antioxidative Liposomes from Crude Acetone Extracts of Canna indica, Cucumis melo and Prunus armeniaca. ASIAN JOURNAL OF BIOCHEMISTRY 2012; 7:218-225. [DOI: 10.3923/ajb.2012.218.225] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 08/24/2024]
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15
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The protozoan toxin climacostol and its derivatives: Cytotoxicity studies on 10 species of free-living ciliates. Biologia (Bratisl) 2010. [DOI: 10.2478/s11756-010-0071-1] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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16
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Athukorala Y, Hosseinian F, Mazza G. Extraction and fractionation of alkylresorcinols from triticale bran by two-step supercritical carbon dioxide. Lebensm Wiss Technol 2010. [DOI: 10.1016/j.lwt.2009.11.008] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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Magnucka EG, Suzuki Y, Pietr SJ, Kozubek A, Zarnowski R. Cycloate, an inhibitor of fatty acid elongase, modulates the metabolism of very-long-side-chain alkylresorcinols in rye seedlings. PEST MANAGEMENT SCIENCE 2009; 65:1065-1070. [PMID: 19479950 DOI: 10.1002/ps.1792] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/27/2023]
Abstract
BACKGROUND Cycloate inhibits the biosynthesis of very-long-chain fatty acids, the essential constituents of plant waxes and suberin. Fatty acids also serve as precursors of aliphatic carbon chains in resorcinolic lipids, which play a fundamental role in the plant defence system against fungal pathogens. In this study, the effect of cycloate on the biosynthesis of 5-n-alkylresorcinols in rye seedlings (Secale cereale L.) grown under various light and thermal conditions was examined. RESULTS The content of alkylresorcinols biosynthesised in rye was generally increased by the herbicide in both green and etiolated plants. The presence of cycloate also affected patterns of alkylresorcinol homologues in plants grown at 15 and 22 degrees C; very-long-side-chain compounds were less abundant, whereas both short-chain saturated and unsaturated homologues were generally accumulated. No cycloate-related effects caused by homologue pattern modifications were observed at elevated temperature. CONCLUSION This study extends present understanding of the mode of action of thiocarbamate herbicides. Cycloate markedly affected the biosynthesis of very-long-side-chain resorcinolic lipids in rye seedlings, confirming the existence of parallels in both fatty acid and alkylresorcinol biosynthetic pathways. The observed cycloate-driven accumulation of 5-n-alkylresorcinols may improve the resistance of cereals to infections caused by microbial pathogens.
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Affiliation(s)
- Elzbieta G Magnucka
- Agricultural Microbiology Lab, Department of Plant Protection, Wrocław University of Environmental and Life Sciences, Grunwaldzka 53, 50-375 Wrocław, Poland.
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Ji X, Jetter R. Very long chain alkylresorcinols accumulate in the intracuticular wax of rye (Secale cereale L.) leaves near the tissue surface. PHYTOCHEMISTRY 2008; 69:1197-1207. [PMID: 18234249 DOI: 10.1016/j.phytochem.2007.12.008] [Citation(s) in RCA: 23] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/10/2007] [Revised: 12/07/2007] [Accepted: 12/10/2007] [Indexed: 05/25/2023]
Abstract
Alkylresorcinols (ARs) are bioactive compounds occurring in many members of the Poaceae, likely at or near the surface of various organs. Here, we investigated AR localization within the cuticular wax layers of rye (Secale cereale) leaves. The total wax mixture from both sides of the leaves was found to contain primary alcohols (71%), alkyl esters (11%), aldehydes (5%), and small amounts (<3%) of alkanes, steroids, secondary alcohols, fatty acids and unknowns. A homologous series of ARs (3%) was identified by GC-MS and comparison with a synthetic standard of nonadecylresorcinol. The alkyl side chains of the wax ARs contained odd numbers of carbons ranging from C19 to C27, with a prevalence of C21, C23 and C25. Waxes from both sides of the leaf, analyzed separately in a second experiment, comprised the same compound classes in similar relative amounts and with similar homolog patterns. Finally, the epicuticular and intracuticular wax layers were sampled separately from the abaxial side of the leaf. While ARs accounted for 2% of the intracuticular wax, they were not detectable in the epicuticular wax. The intracuticular wax was also slightly enriched in steroids, whereas the epicuticular layer contained more primary alcohols. All other wax constituents were distributed evenly between both wax layers.
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Affiliation(s)
- Xiufeng Ji
- Department of Botany, University of British Columbia, 6270 University Boulevard, Vancouver, Canada V6T, 1Z4
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Francisco JDC, Danielsson B, Kozubek A, Dey ES. Application of supercritical carbon dioxide for the extraction of alkylresorcinols from rye bran. J Supercrit Fluids 2005. [DOI: 10.1016/j.supflu.2005.01.010] [Citation(s) in RCA: 21] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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Dayan FE, Kagan IA, Rimando AM. Elucidation of the biosynthetic pathway of the allelochemical sorgoleone using retrobiosynthetic NMR analysis. J Biol Chem 2003; 278:28607-11. [PMID: 12771136 DOI: 10.1074/jbc.m304185200] [Citation(s) in RCA: 62] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022] Open
Abstract
NMR analyses of the labeling pattern obtained using various 13C-labeled precursors indicated that both the lipid tail and the quinone head of sorgoleone, the main allelopathic component of the oily root exudate of Sorghum bicolor, were derived from acetate units, but that the two moieties were synthesized in different subcellular compartments. The 16:3 fatty acid precursor of the tail is synthesized by the combined action of fatty-acid synthase and desaturases most likely in the plastids. It is then exported out of the plastids and converted to 5-pentadecatriene resorcinol by a polyketide synthase. This resorcinol intermediate was identified in root hair extracts. The lipid resorcinol intermediate is then methylated by a S-adenosylmethionine-dependent O-methyltransferase and subsequently dihydroxylated by a P450 monooxygenase to yield the reduced form of sorgoleone.
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Affiliation(s)
- Franck E Dayan
- United States Department of Agriculture/Agricultural Research Service, Natural Products Utilization Research Unit, University, Mississippi 38677, USA.
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