Development of "Hunger Neurons" and the Unanticipated Relationship Between Energy Metabolism and Mother-Infant Interactions

Over the course of a lifetime, the perinatal period plays an outsized role in the function of physiological systems. Here, we discuss how neurons that regulate energy metabolism contribute to the infant's relationship with the mother. We focus our discussion on Agrp neurons, which are located in the arcuate nucleus of the hypothalamus. These neurons heavily regulate energy metabolism. Because offspring transition from a period of dependence on the caregiver to independence, we discuss the importance of the caregiver-offspring relationship for the function of Agrp neurons. We present evidence that in the adult, Agrp neurons motivate the animal to eat, while in the neonate, they motivate the offspring to seek the proximity of the caregiver. We specifically highlight the peculiarities in the development of Agrp neurons and how they relate to the regulation of metabolism and behavior over the course of a lifetime. In sum, this review considers the unique insights that ontogenetic studies can offer toward our understanding of complex biological systems, such as the regulation of energy metabolism and mother-infant attachment.

Functional Ontogeny of Hypothalamic Agrp Neurons in Neonatal Mouse Behaviors

Hypothalamic Agrp neurons regulate food ingestion in adult mice. Whether these neurons are functional before animals start to ingest food is unknown. Here, we studied the functional ontogeny of Agrp neurons during breastfeeding using postnatal day 10 mice. In contrast to adult mice, we show that isolation from the nursing nest, not milk deprivation or ingestion, activated Agrp neurons. Non-nutritive suckling and warm temperatures blunted this effect. Using in vivo fiber photometry, neonatal Agrp neurons showed a rapid increase in activity upon isolation from the nest, an effect rapidly diminished following reunion with littermates. Neonates unable to release GABA from Agrp neurons expressed blunted emission of isolation-induced ultrasonic vocalizations. Chemogenetic overactivation of these neurons further increased emission of these ultrasonic vocalizations, but not milk ingestion. We uncovered important functional properties of hypothalamic Agrp neurons during mouse development, suggesting these neurons facilitate offspring-to-caregiver bonding.

Sucking, not milk, is important for the rapid learning of nipple-search odors in newborn rabbits

Newborn rabbits are only nursed once a day for 3 to 4 min and are completely dependent on a pheromone on the mother's ventrum for the release of nipple-search behavior and sucking. However, if the mother's ventrum is perfumed, pups can be conditioned in just one 3-min nursing session to respond with nipple searching to the novel odorant. To define more precisely the reinforcing properties of the nursing situation supporting such rapid learning, odor conditioning was conducted in independent groups of 2-day-old pups after successively eliminating potential reinforcing stimuli such as the doe's behavior, milk ingestion, nipple-search behavior, or sucking nipples. All experimental groups showed significant conditioning compared to control groups subjected to similar treatments on unscented does, with the strength of conditioning indicating that behavior of the doe, milk consumption, or arousal during performance of the search behavior were not major reinforcers, but rather the opportunity to suck nipples. Thus, this study suggests intraoral stimulation associated with sucking to be an important reinforcer in this paradigm, as for early olfactory learning in other young mammals.

Enhanced ethanol intake in preweanling rats following exposure to ethanol in a nursing context

Several studies have confirmed that diet selection patterns of adult rats are at least partially established as a result of early experiences with food-related stimuli present in the milk of a lactating female (e.g., Capretta & Rawls, 1974; Galef & Clark, 1972; Galef & Henderson 1972). The present experiments were designed to investigate whether preweanling rats would similarly modify their acceptance of an ethanol solution following exposure to this cue in a nursing context. In Experiment 1, 8-, 12-, and 16-day-old rats were given ethanol, delivered intraorally in compound with milk, while given the opportunity to suckle an anesthetized dam. Subsequent testing revealed that 12- and 16-day-old subjects evidenced enhanced intake of the ethanol relative to controls, while 8-day-olds did not. Finally, the oldest (16 days of age) subjects also expressed a conditioned aversion to the milk when tested 24 hr after conditioning and ethanol-ingestion testing. Experiment 2 demonstrated that the critical factor for ethanol conditioning was the opportunity to suckle, rather than the simultaneous presence of milk. Finally, the aversion to milk observed in Experiment 1 was shown to have resulted from long-delay learning, due to the ingestion of a sufficient dose of ethanol during testing to serve as an aversive unconditioned stimulus (Exp. 3).

Neuroethology of olfactory preference development

Young mammals come to approach the odor of their mother, a response that facilitates their survival during early life. Young rats induce a cascade of events in their mother to induce the emission of her odor. The pups increase circulating prolactin levels, which increases food intake and the emission of large quantities of cecotrophe containing the maternal odor. This odor is synthesized by the action of cecal microorganisms and changes with maternal diet. The diet-dependence of the odor requires the pups to acquire their attraction to the odor postnatally. The acquisition of this preference occurs when an odor is paired with the tactile stimulation that pups receive during maternal care. The action of the tactile stimulation appears to be mediated by noradrenaline. The development of this type of olfactory attraction is accompanied by changes in the regions of the olfactory bulb that are responsive to the attractive odor. Metabolic, anatomical, and neurophysiological changes in response to the attractive odor emerge in such regions of the bulb after early olfactory preference training.

Weaning in the Norway rat: relation between suckling and milk, and suckling and independent ingestion

We examined in rat pups the relation between the decline of suckling and the emergence of independent ingestion, and the role of milk delivery conditional on nipple attachment in the maintenance of suckling. Fifteen-day-old litters were reared for either 5 or 10 days, and 20-day-old litters for 5 days by either a thelectomized (no nipples), ligated (nipples but no milk), or intact (nipples and milk) dam. Pups' food and water intakes were monitored daily, and their suckling, feeding, and drinking behaviors were videorecorded for 24 hr in the presence of their foster dam (Day 19 or 24) and for 24 hr in the presence of an intact, lactating dam (Day 20 or 25). There were no differences between treatment conditions with respect to either the onset or rate of increase of independent feeding or drinking. Pups reared by a thelectomized dam for 10 days displayed a pronounced, lasting depression of suckling. Twenty-five-day-old pups reared by a ligated dam displayed suckling levels comparable to those of control pups; in the presence of the ligated dam, however, their tendency to attach to a nipple was notably reduced. The implications of the findings for our understanding of the weaning process are discussed.

Stress-reducing effects of ingesting milk, sugars, and fats. A developmental perspective

A developmental approach to the study of feeding is proposed that considers social complexity and its biological mediation as core determinants of later ingestive patterns. Evidence is presented for opioid-mediated influences of milk and its major constituents and for nonopioid-mediated channels for contact comfort. Consideration of these factors might help us better understand some of the determinants of human feeding disorders such as bulimia and anorexia nervosa.

Relative importance of experience, social facilitation, and availability of milk in weaning of rats

These studies investigated the role that social facilitation, availability of the dam, and milk play in the maintenance of suckling behavior. Beginning at Day 20, rat pups' suckling experiences were restricted to testing with an anesthetized dam. In the first experiment, nipple attachment was abandoned by about Day 25 in rats that were tested alone with an anesthetized dam for 1 hr per day. When tested in groups of four, nipple attachment was maintained until about Day 27. Increasing exposure to an anesthetized dam to 2 hr per day prolonged nipple attachment about another 4 days. In the second experiment, pups were given either one or two daily 1-hr attachment tests and tested with either an anesthetized dam or an anesthetized dam in which the milk letdown reflex was reinstated. Both increasing the daily exposure to an anesthetized dam and reinstating milk letdown significantly prolonged suckling. Pups given two daily exposures to an anesthetized, milk-laden dam attached until about Day 47, long past the normal age of weaning.

Behavioral interactions rather than milk availability determine decline in milk intake of weanling rats

We examined the relation between milk availability and milk intake during the period in which rat pups gradually abandon milk as a food source. The amount of milk produced by rat dams does not change from postpartum Day 15 to Day 20, but decreases thereafter and completely disappears around Day 30. In contrast, the amount of milk actually obtained by pups does begin to decline between Days 15 and 20. This decline in milk intake can be attenuated by integrating 20-day-old pups into 15-day-old litters. We concluded that pups do not begin to ingest less milk because of diminishing milk supplies. Rather, the decreased tendency of mothers to nurse older pups and the diminished tendency of older pups to extract available milk, together appear to underlie the decline in pups' milk consumption. Milk supplies decline after changes in behavioral interactions and may play an instrumental role in the eventual abandonment of suckling.

Postnatal development of the vallate papilla and taste buds in rats

The postnatal maturation of the vallate papilla and its taste buds was quantitatively investigated in rats by ligh microscopy. Specifically, we measured postnatal increases in the size of mature vallate taste buds and the vallate papilla, increases in the thickness of the gustatory epidermis, and increases in the number of mature taste buds and taste cells per bud. Mature taste buds, defined as those having a taste pore, are rare at birth but proliferate rapidly during the first postnatal month until an average of 610 mature taste buds has accumulated by 90 days. Throughout this postnatal period, mature taste buds adjust to the developmental thickening of the epidermis by continuously increasing in length. Mature taste buds also increase in width, in part due to a threefold increase from 10 and 45 days in the number of taste cells per bud. From 10 to 21 days there is an average daily net increase of three cells per mature taste bud. The maturational increase in taste buds and cells may contribute to the functional changes in taste nerve responses known to occur over the course of several generations of taste receptor cells. The dimensions of the vallate papilla and the surface area of the gustatory epithelium increase logarithmically with age. Although mature taste buds continue to increase in number until 90 days, both taste bud density (178/mm2) and the number of cells per mature taste bud (70-75 cells) reach ceilings by 45 days. Thus, density-dependent factors appear to control vallate taste bud maturation. The immaturity of lingual taste buds in newborn rats supports the view that odor, rather than taste, is the chemosensory signal that guides suckling in altricial rodents.

Comparing taste-elicited behaviors in adult and neonatal rats

Both rat pup and adult emit discriminative responses to taste stimuli. Similarities and differences in taste-elicited behaviors exist, yet it is too early to fully compare pup and adult behavior, since much data remains to be collected. We have proposed a set of criteria which permit a comparison of the neural substrates of taste-elicited behaviors common to both pup and adult. Application of these criteria to existing data reveal that some components of the adult response to tastes are indeed present in the pup. However, if these criteria are to shed light on the neural organization of taste-elicited behavior, tests and measures must be made more comparable, and it is our hope that these criteria will guide further experimentation.

Control of suckling and feeding by methysergide in weaning albino rats: a determination of Y-maze preferences

To assess the effects of serotonergic receptor blockade on the weaning process, 20-, 25-, and 30-day-old albino rat pups were injected with methysergide and were permitted to choose between suckling and feeding in a Y maze. At every age, progressively larger doses of methysergide enhanced pup preferences for the suckling goal, increased the frequency of suckling when in the suckling goal, and decreased the frequency of feeding when in the feeding goal. These results, with the support of other findings, suggest that the weaning process may be, in part, the result of emerging or changing serotonergic neurological mechanisms.

Gustatory determinants of suckling in albino rats 5-20 days of age

Taste reactivity in suckling rat pups was assessed. Five-day-old rats in Experiment I were equipped with tongue cannulae seated 2 mm rostral, 0-3 mm caudal, or 4-6 mm caudal to the intermolar eminence. Either water, 1.4 X 10(-3) QHC1, .50M NH4Cl, or .43M NaCl was delivered in one of three fashions during suckling: (1) continuous: fluid was continuously available from a reservoir connected to the cannula, and could be obtained by exerting suction; (2) discrete: same procedure as above, save that fluid was available for only 30 sec every 3 min of the 30-min test; (3) pulsatile: here, .05 ml fluid was delivered by infusion pump 8-10 sec every 3 min, provided the pups were attached to a nipple. Based on intake, time and behavioral measures, we conclude behavioral reactivity exists especially to NH4Cl and NaCl. As to quinine, Day 5 pups were responsive only when QHCl was delivered in the continuous mode. In Experiment II, rats 10, 15, and 20 days of age received the above solutions by infusions with the cannulae located in one of the three positions. Quinine reactivity developed sequentially in an anterior to posterior direction. NH4Cl disrupted behavior in 5-, 10-, and especially 20-day-old rats. Remarkably, Day 15 rats were not behaviorally reactive to NH4Cl. Sodium chloride, especially in the anterior and middle positions, was treated as an aversive solution during suckling throughout development. Based on existing electrophysiological data, the last finding was unexpected.

Short- and long-term effects of various milk-delivery contingencies on sucking and nipple attachment in rat pups

Varied milk delivery contingencies differentially affect sucking in rat pups as measured by jaw-muscle electromyographic activity. In Experiment I we found that 11-13-day-old pups sucked more frequently when receiving tiny intermittent pulses of milk than when receiving no milk, and continued to suck at a high rate for at least 30 min after cessation of milk delivery. In subsequent experiments we found that pups 13-18 days of age engaged in more frequent sucking if receiving milk continuously rather than intermittently, and that this increased rate of sucking persisted for at least 24 hr after cessation of milk delivery. Pups given experience with continuous milk delivery from 14 to 18 days of age also spent significantly more time attached to the nipple at 19 days of age than did pups in control groups. It was concluded that experience with different milk delivery schedules can affect subsequent sucking and nipple attachment behavior.

The role of perioral sensation in nipple attachment by weanling rat pups

Injecting .05 ml of 1% lidocaine into each vibrissal pad, or cutting the infraorbital nerves, abolished nipple attachment in weanling Wistar rat pups. Nipple attachment recovered following infraorbital section. Injecting the local anesthetic intraperitoneally, or into the region of the masseter muscles, did not disrupt attachment, indicating that the effect of the drug on suckling was specific to the site of injection and could not be attributed to systemic toxicity or paralysis of the masseter muscles. Performance on an olfactory-guided orientation task was not disrupted by lidocaine, indicating that the drug did not render pups anosmic. Tactile sensation in the vibrissal pads, rhinarium, and upper lip was abolished after injecting the drug into the vibrissal pads. Vibrissal movement was absent following injection of lidocaine into either the vibrissal pads or the region of the masseter muscles. Shaving the vibrissae did not disrupt nipple attachment. The results are interpreted as suggesting that the nipples' textural qualities elicit attachment in weanling pups.

Suckling infant rats learn a preference for a novel olfactory stimulus paired with milk delivery

When presented a novel olfactory stimulus while suckling a passive dam, 11- to 14-day-old rat pups acquire a conditioned preference for that stimulus. The magnitude of the conditioned preference is greater if the pups received milk while suckling than if they did not. The results indicate that infants are capable of learning while suckling and that milk delivery plays a role in this associative process.

Suckling

Suckling is the only behavior that is common among mammals. In newborn albino rats it is originally elicited by amniotic fluid deposited by the mother during parturition. Subsequent suckling is stimulated by saliva deposited on the nipples by the infant rats. Internal controls over the volume of milk suckled do not appear until infant rats are about 2 weeks of age at which time gastric distension, milk, systemic dehydration, and intestinal hormone cholecystokinin suppress milk intake derived through suckling. The development of controls over suckling appetite appears to parallel that of consummatory control. Until about 2 weeks of age infant rats choose to suckle a nonlactating nipple with the same frequency as a lactating nipple. Thereafter, the lactating nipple is unanimously chosen. These studies suggest differences and commonalities in the suckling behavior of laboratory rats and other mammals.

The ontogeny of nipple-shifting behavior in albino rats: mechanisms of control and possible significance

Nipple-shifting behavior was studied in rats 3--30 days old in 4 experimental paradigms. The incidence of nipple-shifting of rats tested in groups of 3 on their nonlactating, anesthetized mother was age-related. Rats 12 days of age and younger did not leave the nipple first suckled during the 2-hr test period. Starting by Day 15, however, nipple-shifting increased and reached its maximum in 24-day-old rats. This behavior's incidence was directly related to maternal (and, therefore, nutrient and water) deprivation (Experiment I). Milk letdown reduced the incidence of nipple-shifting behavior at all ages studied and synchronized its occurrence, as almost all shifts occurred immediately aftet letdown and almost none during the 15-min interval between successive milk letdowns (Experiment II). Testing rats individually on the nonlactating, anesthetized mother produced age-related effects. Shifting was virtually eliminated in 15-day-old rats, markedly reduced in 21-day-old rats, and not affected in 27-day-old rats tested individually (Experiment III). Rats 27 and 30 days of age, upon leaving a nipple, ate and did not return to suckle. Rats 15 days old never ate and always returned to suckle (Experiment IV). Twenty-one-day-old rats suckled, and many ate in the mother's presence. The significance of these findings relates to maximizing milk intake and facilitating the process of weaning.