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Crouse MS, Trotta RJ, Freetly HC, Lindholm-Perry AK, Neville BW, Oliver WT, Hammer CJ, Syring JG, King LE, Neville TL, Reynolds LP, Dahlen CR, Caton JS, Ward AK, Cushman RA. Disrupted one-carbon metabolism in heifers negatively affects their health and physiology. J Anim Sci 2024; 102:skae144. [PMID: 38770669 PMCID: PMC11176977 DOI: 10.1093/jas/skae144] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/08/2024] [Accepted: 05/20/2024] [Indexed: 05/22/2024] Open
Abstract
The objective of this study was to determine the dose-dependent response of one-carbon metabolite (OCM: methionine, choline, folate, and vitamin B12) supplementation on heifer dry matter intake on fixed gain, organ mass, hematology, cytokine concentration, pancreatic and jejunal enzyme activity, and muscle hydrogen peroxide production. Angus heifers (n = 30; body weight [BW] = 392.6 ± 12.6 kg) were individually fed and assigned to one of five treatments: 0XNEG: total mixed ration (TMR) and saline injections at days 0 and 7 of the estrous cycle, 0XPOS: TMR, rumen-protected methionine (MET) fed at 0.08% of the diet dry matter, rumen-protected choline (CHOL) fed at 60 g/d, and saline injections at days 0 and 7, 0.5X: TMR, MET, CHOL, 5-mg B12, and 80-mg folate injections at days 0 and 7, 1X: TMR, MET CHOL, 10-mg vitamin B12, and 160-mg folate at days 0 and 7, and 2X: TMR, MET, CHOL, 20-mg vitamin B12, and 320-mg folate at days 0 and 7. All heifers were estrus synchronized but not bred, and blood samples were collected on days 0, 7, and at slaughter (day 14) during which tissues were collected. By design, heifer ADG did not differ (P = 0.96). Spleen weight and uterine weight were affected cubically (P = 0.03) decreasing from 0XPOS to 0.5X. Ovarian weight decreased linearly (P < 0.01) with increasing folate and B12 injection. Hemoglobin and hematocrit percentage were decreased (P < 0.01) in the 0.5X treatment compared with all other treatments. Plasma glucose, histotroph protein, and pancreatic α-amylase were decreased (P ≤ 0.04) in the 0.5X treatment. Heifers on the 2X treatment had greater pancreatic α-amylase compared with 0XNEG and 0.5X treatment. Interleukin-6 in plasma tended (P = 0.08) to be greater in the 0XPOS heifers compared with all other treatments. Lastly, 0XPOS-treated heifers had reduced (P ≤ 0.07) hydrogen peroxide production in muscle compared with 0XNEG heifers. These data imply that while certain doses of OCM do not improve whole animal physiology, OCM supplementation doses that disrupt one-carbon metabolism, such as that of the 0.5X treatment, can induce a negative systemic response that results in negative effects in both the dam and the conceptus during early gestation. Therefore, it is necessary to simultaneously establish an optimal OCM dose that increases circulating concentrations for use by the dam and the conceptus, while avoiding potential negative side effects of a disruptive OCM, to evaluate the long-term impacts of OCM supplementation of offspring programming.
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Affiliation(s)
- Matthew S Crouse
- USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA
| | - Ronald J Trotta
- Department of Animal and Food Sciences, University of Kentucky, Lexington, KY 40546, USA
| | - Harvey C Freetly
- USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA
| | | | - Bryan W Neville
- USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA
| | - William T Oliver
- USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA
| | - Carrie J Hammer
- Department of Animal Sciences, and Center for Nutrition and Pregnancy, North Dakota State University, Fargo, ND 58108, USA
| | - Jessica G Syring
- Department of Animal Sciences, and Center for Nutrition and Pregnancy, North Dakota State University, Fargo, ND 58108, USA
| | - Layla E King
- Department of Agriculture and Natural Resources, University of Minnesota Crookston, Crookston, MN 56716, USA
| | - Tammi L Neville
- Department of Animal Sciences, and Center for Nutrition and Pregnancy, North Dakota State University, Fargo, ND 58108, USA
| | - Lawrence P Reynolds
- Department of Animal Sciences, and Center for Nutrition and Pregnancy, North Dakota State University, Fargo, ND 58108, USA
| | - Carl R Dahlen
- Department of Animal Sciences, and Center for Nutrition and Pregnancy, North Dakota State University, Fargo, ND 58108, USA
| | - Joel S Caton
- Department of Animal Sciences, and Center for Nutrition and Pregnancy, North Dakota State University, Fargo, ND 58108, USA
| | - Alison K Ward
- Department of Veterinary Biomedical Science, University of Saskatchewan, Saskatoon, SK S7N5A2, Canada
| | - Robert A Cushman
- USDA, ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA
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Reynolds LP, Dahlen CR, Ward AK, Crouse MS, Borowicz PP, Davila-Ruiz BJ, Kanjanaruch C, Bochantin KA, McLean KJ, McCarthy KL, Menezes ACB, Diniz WJS, Cushman RA, Caton JS. Role of the placenta in developmental programming: Observations from models using large animals. Anim Reprod Sci 2023; 257:107322. [PMID: 37696224 PMCID: PMC10591737 DOI: 10.1016/j.anireprosci.2023.107322] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/26/2023] [Revised: 08/14/2023] [Accepted: 08/23/2023] [Indexed: 09/13/2023]
Abstract
Developmental programming, which proposes that "insults" or "stressors" during intrauterine or postnatal development can have not only immediate but also long-term consequences for healthy and productivity, has emerged as a major biological principle, and based on studies in many animal species also seems to be a universal phenomenon. In eutherians, the placenta appears to be programmed during its development, which has consequences for fetal growth and development throughout pregnancy, and likewise has long-term consequences for postnatal development, leading to programming of organ function of the offspring even into adulthood. This review summarizes our current understanding of the placenta's role in developmental programming, the mechanisms involved, and the challenges remaining.
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Affiliation(s)
- L P Reynolds
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA.
| | - C R Dahlen
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - A K Ward
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - M S Crouse
- Nutrition, Growth, and Physiology Research Unit, USDA/Agricultural Research Service, U.S. Meat Animal Research Center, Clay Center, NE 68933-0166, USA
| | - P P Borowicz
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - B J Davila-Ruiz
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - C Kanjanaruch
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - K A Bochantin
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - K J McLean
- Department of Animal Science, University of Tennessee Knoxville, Knoxville, TN 37996-4500, USA
| | - K L McCarthy
- Department of Animal Science, University of Nebraska Lincoln, Lincoln, NE 68583-0908, USA
| | - A C B Menezes
- Department of Animal Science, South Dakota State University, Brookings, SD 57006, USA
| | - W J S Diniz
- Department of Animal Sciences, Auburn University, Auburn, AL 36832, USA
| | - R A Cushman
- Nutrition, Growth, and Physiology Research Unit, USDA/Agricultural Research Service, U.S. Meat Animal Research Center, Clay Center, NE 68933-0166, USA
| | - J S Caton
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
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Zhao L, Liu X, Gomez NA, Gao Y, Son JS, Chae SA, Zhu MJ, Du M. Stage-specific nutritional management and developmental programming to optimize meat production. J Anim Sci Biotechnol 2023; 14:2. [PMID: 36597116 PMCID: PMC9809060 DOI: 10.1186/s40104-022-00805-0] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/02/2022] [Accepted: 11/23/2022] [Indexed: 01/04/2023] Open
Abstract
Over the past few decades, genetic selection and refined nutritional management have extensively been used to increase the growth rate and lean meat production of livestock. However, the rapid growth rates of modern breeds are often accompanied by a reduction in intramuscular fat deposition and increased occurrences of muscle abnormalities, impairing meat quality and processing functionality. Early stages of animal development set the long-term growth trajectory of offspring. However, due to the seasonal reproductive cycles of ruminant livestock, gestational nutrient deficiencies caused by seasonal variations, frequent droughts, and unfavorable geological locations negatively affect fetal development and their subsequent production efficiency and meat quality. Therefore, enrolling livestock in nutritional intervention strategies during gestation is effective for improving the body composition and meat quality of the offspring at harvest. These crucial early developmental stages include embryonic, fetal, and postnatal stages, which have stage-specific effects on subsequent offspring development, body composition, and meat quality. This review summarizes contemporary research in the embryonic, fetal, and neonatal development, and the impacts of maternal nutrition on the early development and programming effects on the long-term growth performance of livestock. Understanding the developmental and metabolic characteristics of skeletal muscle, adipose, and fibrotic tissues will facilitate the development of stage-specific nutritional management strategies to optimize production efficiency and meat quality.
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Affiliation(s)
- Liang Zhao
- grid.27871.3b0000 0000 9750 7019College of Animal Science and Technology, Nanjing Agricultural University, 210095 Nanjing, PR China ,grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA
| | - Xiangdong Liu
- grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA
| | - Noe A Gomez
- grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA
| | - Yao Gao
- grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA
| | - Jun Seok Son
- grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA ,grid.411024.20000 0001 2175 4264Laboratory of Perinatal Kinesioepigenetics, Department of Obstetrics, Gynecology and Reproductive Sciences, University of Maryland School of Medicine, MD 21201 Baltimore, USA
| | - Song Ah Chae
- grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA
| | - Mei-Jun Zhu
- grid.30064.310000 0001 2157 6568School of Food Science, Washington State University, WA Pullman, USA
| | - Min Du
- grid.30064.310000 0001 2157 6568Nutrigenomics and Growth Biology Laboratory, Department of Animal Sciences, Washington State University, WA 99164 Pullman, USA
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Reynolds LP, Diniz WJS, Crouse MS, Caton JS, Dahlen CR, Borowicz PP, Ward AK. Maternal nutrition and developmental programming of offspring. Reprod Fertil Dev 2022; 35:19-26. [PMID: 36592977 DOI: 10.1071/rd22234] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022] Open
Abstract
Developmental programming is the concept that 'stressors' during development (i.e. pregnancy, the perinatal period and infancy) can cause long-term changes in gene expression, leading to altered organ structure and function. Such long-term changes are associated with an increased risk of a host of chronic pathologies, or non-communicable diseases including abnormal growth and body composition, behavioural or cognitive dysfunction, metabolic abnormalities, and cardiovascular, gastro-intestinal, immune, musculoskeletal and reproductive dysfunction. Maternal nutrition during the periconceptual period, pregnancy and postnatally can have profound influences on the developmental program. Animal models, including domestic livestock species, have been important for defining the mechanisms and consequences of developmental programming. One of the important observations is that maternal nutritional status and other maternal stressors (e.g. environmental temperature, high altitude, maternal age and breed, multiple fetuses, etc.) early in pregnancy and even periconceptually can affect not only embryonic/fetal development but also placental development. Indeed, altered placental function may underlie the effects of many maternal stressors on fetal growth and development. We suggest that future directions should focus on the consequences of developmental programming during the offspring's life course and for subsequent generations. Other important future directions include evaluating interventions, such as strategic dietary supplementation, and also determining how we can take advantage of the positive, adaptive aspects of developmental programming.
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Affiliation(s)
- Lawrence P Reynolds
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | | | - Matthew S Crouse
- Nutrition, Growth, and Physiology Research Unit, USDA/Agricultural Research Service, U.S. Meat Animal Research Center, Clay Center, NE 68933-0166, USA
| | - Joel S Caton
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - Carl R Dahlen
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - Pawel P Borowicz
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
| | - Alison K Ward
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND 58108-6050, USA
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B. Menezes AC, McCarthy KL, Kassetas CJ, Baumgaertner F, Kirsch JD, Dorsam ST, Neville TL, Ward AK, Borowicz PP, Reynolds LP, Sedivec KK, Forcherio JC, Scott R, Caton JS, Dahlen CR. Vitamin and Mineral Supplementation and Rate of Gain in Beef Heifers I: Effects on Dam Hormonal and Metabolic Status, Fetal Tissue and Organ Mass, and Concentration of Glucose and Fructose in Fetal Fluids at d 83 of Gestation. Animals (Basel) 2022; 12:ani12141757. [PMID: 35883305 PMCID: PMC9312120 DOI: 10.3390/ani12141757] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/01/2022] [Revised: 06/30/2022] [Accepted: 07/06/2022] [Indexed: 02/04/2023] Open
Abstract
Thirty-five crossbred Angus heifers (initial BW = 359.5 ± 7.1 kg) were randomly assigned to a 2 × 2 factorial design to evaluate effects of vitamin and mineral supplementation [VMSUP; supplemented (VTM) vs. unsupplemented (NoVTM)] and different rates of gain [GAIN; low gain (LG), 0.28 kg/d, vs. moderate gain (MG), 0.79 kg/d] during the first 83 d of gestation on dam hormone and metabolic status, fetal tissue and organ mass, and concentration of glucose and fructose in fetal fluids. The VMSUP was initiated 71 to 148 d before artificial insemination (AI), allowing time for mineral status of heifers to be altered in advance of breeding. At AI heifers were assigned their GAIN treatment. Heifers received treatments until the time of ovariohysterectomy (d 83 ± 0.27 after AI). Throughout the experiment, serum samples were collected and analyzed for non-esterified fatty acids (NEFA), progesterone (P4), insulin, and insulin-like growth factor 1 (IGF-1). At ovariohysterectomy, gravid reproductive tracts were collected, measurements were taken, samples of allantoic (ALF) and amniotic (AMF) fluids were collected, and fetuses were dissected. By design, MG had greater ADG compared to LG (0.85 vs. 0.34 ± 0.04 kg/d, respectively; p < 0.01). Concentrations of NEFA were greater for LG than MG (p = 0.04) and were affected by a VMSUP × day interaction (p < 0.01), with greater concentrations for NoVTM on d 83. Insulin was greater for NoVTM than VTM (p = 0.01). A GAIN × day interaction (p < 0.01) was observed for IGF-1, with greater concentrations for MG on d 83. At d 83, P4 concentrations were greater for MG than LG (GAIN × day, p < 0.01), and MG had greater (p < 0.01) corpus luteum weights versus LG. Even though fetal BW was not affected (p ≥ 0.27), MG fetuses had heavier (p = 0.01) femurs than LG, and VTM fetuses had heavier (p = 0.05) livers than those from NoVTM. Additionally, fetal liver as a percentage of BW was greater in fetuses from VTM (P = 0.05; 3.96 ± 0.06% BW) than NoVTM (3.79 ± 0.06% BW), and from LG (p = 0.04; 3.96 ± 0.06% BW) than MG (3.78 ± 0.06% BW). A VMSUP × GAIN interaction was observed for fetal small intestinal weight (p = 0.03), with VTM-MG being heavier than VTM-LG. Therefore, replacement heifer nutrition during early gestation can alter the development of organs that are relevant for future offspring performance. These data imply that compensatory mechanisms are in place in the developing conceptus that can alter the growth rate of key metabolic organs possibly in an attempt to increase or decrease energy utilization.
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Affiliation(s)
- Ana Clara B. Menezes
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
- Correspondence: (A.C.B.M.); (C.R.D.)
| | - Kacie L. McCarthy
- Department of Animal Sciences, University of Nebraska-Lincoln, Lincoln, NE 68588, USA;
| | - Cierrah J. Kassetas
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Friederike Baumgaertner
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - James D. Kirsch
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Sheri T. Dorsam
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Tammi L. Neville
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Alison K. Ward
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Pawel P. Borowicz
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Lawrence P. Reynolds
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Kevin K. Sedivec
- Central Grasslands Research and Extension Center, North Dakota State University, Streeter, ND 58483, USA;
| | - J. Chris Forcherio
- Purina Animal Nutrition LLC, Gray Summit, MO 63039, USA; (J.C.F.); (R.S.)
| | - Ronald Scott
- Purina Animal Nutrition LLC, Gray Summit, MO 63039, USA; (J.C.F.); (R.S.)
| | - Joel S. Caton
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
| | - Carl R. Dahlen
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.J.K.); (F.B.); (J.D.K.); (S.T.D.); (T.L.N.); (A.K.W.); (P.P.B.); (L.P.R.); (J.S.C.)
- Correspondence: (A.C.B.M.); (C.R.D.)
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Nutritional Regulation of Embryonic Survival, Growth, and Development. ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY 2021; 1354:63-76. [PMID: 34807437 DOI: 10.1007/978-3-030-85686-1_4] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
Abstract
Maternal nutritional status affects conceptus development and, therefore, embryonic survival, growth, and development. These effects are apparent very early in pregnancy, which is when most embryonic losses occur. Maternal nutritional status has been shown to affect conceptus growth and gene expression throughout the periconceptual period of pregnancy (the period immediately before and after conception). Thus, the periconceptual period may be an important "window" during which the structure and function of the fetus and the placenta are "programmed" by stressors such as maternal malnutrition, which can have long-term consequences for the health and well-being of the offspring, a concept often referred to as Developmental Origins of Health and Disease (DOHaD) or simply developmental programming. In this review, we focus on recent studies, using primarily animal models, to examine the effects of various maternal "stressors," but especially maternal malnutrition and Assisted Reproductive Techniques (ART, including in vitro fertilization, cloning, and embryo transfer), during the periconceptual period of pregnancy on conceptus survival, growth, and development. We also examine the underlying mechanisms that have been uncovered in these recent studies, such as effects on the development of both the placenta and fetal organs. We conclude with our view of future research directions in this critical area of investigation.
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Wu G, Bazer FW, Satterfield MC, Gilbreath KR, Posey EA, Sun Y. L-Arginine Nutrition and Metabolism in Ruminants. ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY 2021; 1354:177-206. [PMID: 34807443 DOI: 10.1007/978-3-030-85686-1_10] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
Abstract
L-Arginine (Arg) plays a central role in the nitrogen metabolism (e.g., syntheses of protein, nitric oxide, polyamines, and creatine), blood flow, nutrient utilization, and health of ruminants. This amino acid is produced by ruminal bacteria and is also synthesized from L-glutamine, L-glutamate, and L-proline via the formation of L-citrulline (Cit) in the enterocytes of young and adult ruminants. In pre-weaning ruminants, most of the Cit formed de novo by the enterocytes is used locally for Arg production. In post-weaning ruminants, the small intestine-derived Cit is converted into Arg primarily in the kidneys and, to a lesser extent, in endothelial cells, macrophages, and other cell types. Under normal feeding conditions, Arg synthesis contributes 65% and 68% of total Arg requirements for nonpregnant and late pregnany ewes fed a diet with ~12% crude protein, respectively, whereas creatine production requires 40% and 36% of Arg utilized by nonpregnant and late pregnant ewes, respectively. Arg has not traditionally been considered a limiting nutrient in diets for post-weaning, gestating, or lactating ruminants because it has been assumed that these animals can synthesize sufficient Arg to meet their nutritional and physiological needs. This lack of a full understanding of Arg nutrition and metabolism has contributed to suboptimal efficiencies for milk production, reproductive performance, and growth in ruminants. There is now considerable evidence that dietary supplementation with rumen-protected Arg (e.g., 0.25-0.5% of dietary dry matter) can improve all these production indices without adverse effects on metabolism or health. Because extracellular Cit is not degraded by microbes in the rumen due to the lack of uptake, Cit can be used without any encapsulation as an effective dietary source for the synthesis of Arg in ruminants, including dairy and beef cows, as well as sheep and goats. Thus, an adequate amount of supplemental rumen-protected Arg or unencapsulated Cit is necessary to support maximum survival, growth, lactation, reproductive performance, and feed efficiency, as well as optimum health and well-being in all ruminants.
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Affiliation(s)
- Guoyao Wu
- Departments of Animal Science and Nutrition, Texas A&M University, College Station, TX, 77843, USA.
| | - Fuller W Bazer
- Departments of Animal Science and Nutrition, Texas A&M University, College Station, TX, 77843, USA
| | - M Carey Satterfield
- Departments of Animal Science and Nutrition, Texas A&M University, College Station, TX, 77843, USA
| | - Kyler R Gilbreath
- Departments of Animal Science and Nutrition, Texas A&M University, College Station, TX, 77843, USA
| | - Erin A Posey
- Departments of Animal Science and Nutrition, Texas A&M University, College Station, TX, 77843, USA
| | - Yuxiang Sun
- Departments of Animal Science and Nutrition, Texas A&M University, College Station, TX, 77843, USA
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Dahlen CR, Borowicz PP, Ward AK, Caton JS, Czernik M, Palazzese L, Loi P, Reynolds LP. Programming of Embryonic Development. Int J Mol Sci 2021; 22:11668. [PMID: 34769097 PMCID: PMC8583791 DOI: 10.3390/ijms222111668] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/01/2021] [Revised: 09/22/2021] [Accepted: 09/24/2021] [Indexed: 01/01/2023] Open
Abstract
Assisted reproductive techniques (ART) and parental nutritional status have profound effects on embryonic/fetal and placental development, which are probably mediated via "programming" of gene expression, as reflected by changes in their epigenetic landscape. Such epigenetic changes may underlie programming of growth, development, and function of fetal organs later in pregnancy and the offspring postnatally, and potentially lead to long-term changes in organ structure and function in the offspring as adults. This latter concept has been termed developmental origins of health and disease (DOHaD), or simply developmental programming, which has emerged as a major health issue in animals and humans because it is associated with an increased risk of non-communicable diseases in the offspring, including metabolic, behavioral, and reproductive dysfunction. In this review, we will briefly introduce the concept of developmental programming and its relationship to epigenetics. We will then discuss evidence that ART and periconceptual maternal and paternal nutrition may lead to epigenetic alterations very early in pregnancy, and how each pregnancy experiences developmental programming based on signals received by and from the dam. Lastly, we will discuss current research on strategies designed to overcome or minimize the negative consequences or, conversely, to maximize the positive aspects of developmental programming.
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Affiliation(s)
- Carl R. Dahlen
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.R.D.); (P.P.B.); (A.K.W.); (J.S.C.)
| | - Pawel P. Borowicz
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.R.D.); (P.P.B.); (A.K.W.); (J.S.C.)
| | - Alison K. Ward
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.R.D.); (P.P.B.); (A.K.W.); (J.S.C.)
| | - Joel S. Caton
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.R.D.); (P.P.B.); (A.K.W.); (J.S.C.)
| | - Marta Czernik
- Faculty of Veterinary Medicine, University of Teramo, 64100 Teramo, Italy; (M.C.); (P.L.)
| | - Luca Palazzese
- Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences, Warsaw, Jastrzębiec, 05-552 Magdalenka, Poland;
| | - Pasqualino Loi
- Faculty of Veterinary Medicine, University of Teramo, 64100 Teramo, Italy; (M.C.); (P.L.)
| | - Lawrence P. Reynolds
- Center for Nutrition and Pregnancy, Department of Animal Sciences, North Dakota State University, Fargo, ND 58108, USA; (C.R.D.); (P.P.B.); (A.K.W.); (J.S.C.)
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Caton JS, Crouse MS, McLean KJ, Dahlen CR, Ward AK, Cushman RA, Grazul-Bilska AT, Neville BW, Borowicz PP, Reynolds LP. Maternal periconceptual nutrition, early pregnancy, and developmental outcomes in beef cattle. J Anim Sci 2020; 98:skaa358. [PMID: 33165531 PMCID: PMC7718859 DOI: 10.1093/jas/skaa358] [Citation(s) in RCA: 18] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/28/2020] [Accepted: 11/03/2020] [Indexed: 12/29/2022] Open
Abstract
The focus of this review is maternal nutrition during the periconceptual period and offspring developmental outcomes in beef cattle, with an emphasis on the first 50 d of gestation, which represents the embryonic period. Animal agriculture in general, and specifically the beef cattle industry, currently faces immense challenges. The world needs to significantly increase its output of animal food products by 2050 and beyond to meet the food security and agricultural sustainability needs of the rapidly growing human population. Consequently, efficient and sustainable approaches to livestock production are essential. Maternal nutritional status is a major factor that leads to developmental programming of offspring outcomes. Developmental programming refers to the influence of pre-and postnatal factors, such as inappropriate maternal nutrition, that affect growth and development and result in long-term consequences for health and productivity of the offspring. In this review, we discuss recent studies in which we and others have addressed the questions, "Is development programmed periconceptually?" and, if so, "Does it matter practically to the offspring in production settings?" The reviewed studies have demonstrated that the periconceptual period is important not only for pregnancy establishment but also may be a critical period during which fetal, placental, and potentially postnatal development and function are programmed. The evidence for fetal and placental programming during the periconceptual period is strong and implies that research efforts to mitigate the negative and foster the positive benefits of developmental programming need to include robust investigative efforts during the periconceptual period to better understand the implications for life-long health and productivity.
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Affiliation(s)
- Joel S Caton
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND
| | | | - Kyle J McLean
- Department of Animal Science, University of Tennessee, Knoxville, TN
| | - Carl R Dahlen
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND
| | - Alison K Ward
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND
| | | | - Anna T Grazul-Bilska
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND
| | | | - Pawel P Borowicz
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND
| | - Lawrence P Reynolds
- Center for Nutrition and Pregnancy, and Department of Animal Sciences, North Dakota State University, Fargo, ND
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