Smart investments in sustainable food production: revisiting mixed crop-livestock systems

Complementarity in mixed farming systems enhances the smallholders income: Evidence from Punjab, Pakistan

Mixed cropping and livestock production is a widespread farming system in less developed countries. The literature has mainly highlighted the synergistic effects between crop and livestock systems from an agronomic and environmental point of view, but has never investigated the (economic) complementarity that may exist between the two activities. Complementarity exists when mixed farming allows smallholders to earn higher incomes than in specialized systems, i.e., crop-only or livestock-only. Our paper is the first to test for complementarity in mixed farming by deriving empirical predictions from the theory of supermodularity, which are tested econometrically using a database of 360 farming households in the Punjab province of Pakistan. Our estimation results confirm the existence of a significant and positive complementary effect between crop and livestock activities, and also provide a direct measure of this effect. The smallholder can earn an average additional income of 791 rupees (out of an average total income of 12,010 rupees) by choosing mixed farming. This implies that smallholders adopt mixed farming not only for its agronomic and environmental benefits, but also because it can generate higher incomes than specialized farming systems to alleviate smallholder poverty. Apart from the choice of activity, our estimation results show that the other variables that significantly increase smallholder incomes are the education level of the household head, as well as access to urban markets, herd size, and land size. We also find that the positive impact of land expansion does not depend on the property rights regime, i.e., the additional land can be owned or rented (sharecropping). A specific public policy aimed at reducing smallholder poverty must prioritize the improvement of these key factors, especially access to urban markets and sharecropping.

Dung predicts the global distribution of herbivore grazing pressure in drylands

Dryland grazing sustains millions of people worldwide but, when poorly managed, threatens food security. Here we combine livestock and wild herbivore dung mass data from surveys at 760 dryland sites worldwide, representing independent measurements of herbivory, to generate high-resolution maps. We show that livestock and wild herbivore grazing is globally disconnected, and identify hotspots of herbivore activity across Africa, the Eurasian grasslands, India, Australia and the United States. Wild herbivore dung mass was negatively correlated with total organic nitrogen, yet strong site-level correlations exist between our livestock dung estimates and total soil organic nitrogen. Using dung mass as a proxy of herbivore abundance enables standardized, field-based measures of grazing pressure that account for different herbivore types. This can improve herbivore density modelling and guide better management practices for populations that rely on dryland-grazing livestock for food.

The Promotion of Alternative Crop Production Paradigms Should Be Founded on Proven Science-Based Approaches

Recent discourse on the need to adopt alternative approaches to sustainable crop production has strongly criticized modern, usually referred to as "industrial", agriculture as the main cause of environmental problems and a loss of biodiversity, which is concerning given that modern agriculture currently feeds over 90% of the global population. Ongoing criticisms of modern agriculture have escalated into calls to replace it, largely based on the belief that alternative approaches will lead to sustainable crop production, although food production potential is rarely mentioned. This paper critically analyzes two such alternatives, agroecology and the Vision for Adapted Crops and Soils (VACS), a sub-set of agroecological approaches with a focus on the Global South. In the case of agroecology, this paper considers the role of diversity in cropping systems and the input reduction paradigm, as well as labor productivity. Modern agriculture already provides a wide range of science-based, proven crop and field diversification options without the need to rely on in-field crop species diversity. Furthermore, a reduction in or the elimination of chemical fertilizers with a preference for compost and manure is not a viable strategy where soils are severely degraded. In the case of the VACS, the planned emphasis on "opportunistic", locally adapted, traditional/indigenous crops is challenged by the importance of introduced crops to food production, especially in Africa. We conclude by recommending a pragmatic approach to using all of the available agricultural practices wisely to produce enough food in an environmentally responsible manner. Global leadership is needed to bring the divergent views of scientists and environmentalists together to improve food production and nutrition, livelihoods, and the agricultural environment.

Current Status, Challenges, and Perspectives in the Conservation of Native Honeybees and Beekeeping in Cambodia

The four honeybee species native to Cambodia-Apis dorsata, Apis cerana, Apis florea, and Apis andreniformis-play a vital role in ecosystem health and agricultural productivity through their pollination activities. Beekeeping in Cambodia has primarily developed around the introduced species Apis mellifera. However, it remains underdeveloped compared to neighboring countries, with wild honey collection continuing to play a significant role. Although native bees are not at immediate risk of extinction, their crucial ecological and socio-economic roles, coupled with the threats to their populations, necessitate the urgent implementation of conservation policies. The beekeeping sector in Cambodia faces numerous challenges that hinder its development. These include a lack of documentation and official data, limited access to productive apiaries, inappropriate pesticide practices, insufficient knowledge about bee health, diseases, and parasites, inadequate organization and representation of beekeepers, the high cost of Cambodian honey, and a lack of consumer awareness and trust in local bee products. This paper provides an overview of the status and distribution of honeybee species, along with the production, value chain, and trade of bee products in Cambodia. It examines the challenges of conserving native honeybees and developing the beekeeping sector while proposing strategies to strengthen bee conservation and support the growth of beekeeping in the country. Key recommendations focus on integrating bee conservation strategies with broader conservation goals, such as reducing deforestation, promoting sustainable agriculture, and regulating the consumption of wild bee brood. Key strategies for the development of beekeeping are documenting and conserving bee floral resources and habitats, reducing the use of bee-toxic pesticides, developing research and training capacities in beekeeping, regulating bee imports, and enhancing quality and authenticity testing facilities. Additionally, building capacity among honey value chain stakeholders in areas such as quality control, authenticity, processing, packaging, and marketing is essential.

Assessment of livestock husbandry practices and production constraints among smallholder mixed crop-livestock production systems in the Majang zone, southwest Ethiopia

Livestock production plays a significant role in improving the livelihoods of poor smallholder farmer households in the Majang zone. However, despite its importance, there is limited information on husbandry practices and constraints on livestock production to design and implement effective interventions to maximize productivity. The aim of this study was to assess husbandry practices and major constraints on livestock production in the Majang zone, southwest Ethiopia. A semi-structured questionnaire was used to collect data from a randomly selected sample of 168 households (HHs) through a face-to-face interview from January to May 2021. The results revealed that mixed crop-livestock farming is the dominant livestock production system in the study area. The overall average herd size per household (HH) was 2.15 ± 0.11 cattle, 0.15 ± 0.01 sheep, 0.31 ± 0.09 goats, 0.10 ± 0.02 donkey, 0.04 ± 0.00 mule, 0.13 ± 0.02 horses and 0.24 ± 0.02 chickens. Overall herd size did not differ significantly by AEZ except for sheep (p < 0.05). The primary reason for keeping cattle, goats, sheep, equines and poultry were milk production (27.4 %), meat for home consumption (33.9 %), cash income (33.3 %), transportation (85.1 %), and meat for home consumption (72 %), respectively. In the dry and wet seasons, natural pasture, crop residues, indigenous fodder trees and shrubs (IFTSs), nonconventional feed resources (NCFRs), crop stubbles and improved forages were the main livestock feed resources. The majority (60.1 %) of respondents practiced free-grazing systems. Separate sheds, family dwellings, kraals, and open-walled sheds were the main housing systems used for animals. The majority (79.2 %) of respondents used rivers as a source of livestock drinking water. Trypanosomiasis (18.45 %), African horse sickness (66.1 %) and Newcastle disease (47.02 %) were the most important diseases of livestock. Diseases (35.7 %), lack of access to artificial insemination (35.7 %) and inadequate veterinary services (11.3 %) were identified as the top three constraints limiting production. It is recommended that constraints identified by farmers should be considered in developing and implementing effective interventions to improve livestock productivity and their contribution to poverty alleviation in the study area.

Evaluation of nutritional status using the minimum dietary diversity for women of reproductive age (MDD-W) tool in breastfeeding mothers in Madagascar

OBJECTIVES

Women of reproductive age in low-income countries are especially nutritionally vulnerable given the strain that pregnancy and lactation places on the body. The aim of this study was to identify dietary diversity and its associated factors among mothers with young children.

METHODS

It is a cross-sectional study conducted in Ampefy, Madagascar from 1 November 2022 to 31 March 2023. Dietary diversity was determined using the minimum dietary diversity for women of reproductive age tool. Data were collected through face-to-face interviews using validated structured questionnaires, and anthropometric status was examined. Frequencies and percentages were calculated, and the comparison of variables was performed between mothers with acceptable and unacceptable dietary diversity using the chi-square test for qualitative variables. A logistic regression analysis was also conducted.

RESULTS

A total of 437 mothers with young children participated in the study, resulting in a response rate of 95.0%. The mean age of the participants was 25.84 years (SD = 6.30). The study revealed that 32.95% of participants had unacceptable dietary diversity scores and the associated profile included low education, no transport, homebirth not by personal choice, not breastfeeding within the first hour of birth, not breastfeed exclusively for 6 months, no dietary changes during pregnancy or lactation, and no use of folic acid supplements.

CONCLUSION

This study's findings underscore the importance of providing nutrition information to women, in order to improve dietary diversity and overall maternal and child health.

Rationalising development of classification systems describing livestock production systems for disease burden analysis within the Global Burden of Animal Diseases programme

The heterogeneity that exists across the global spectrum of livestock production means that livestock productivity, efficiency, health expenditure and health outcomes vary across production systems. To ensure that burden of disease estimates are specific to the represented livestock population and people reliant upon them, livestock populations need to be systematically classified into different types of production system, reflective of the heterogeneity across production systems. This paper explores the data currently available of livestock production system classifications and animal health through a scoping review as a foundation for the development of a framework that facilitates more specific estimates of livestock disease burdens. A top-down framework to classification is outlined based on a systematic review of existing classification methods and provides a basis for simple grouping of livestock at global scale. The proposed top-down classification framework, which is dominated by commodity focus of production along with intensity of resource use, may have less relevance at the sub-national level in some jurisdictions and will need to be informed and adapted with information on how countries themselves categorize livestock and their production systems. The findings in this study provide a foundation for analysing animal health burdens across a broad level of production systems. The developed framework will fill a major gap in how livestock production and health are currently approached and analysed.

Integrated crop and livestock systems increase both climate change adaptation and mitigation capacities

Integrated crop-livestock systems (ICLS) are proposed as key solutions to the various challenges posed to present-day agriculture which must guarantee high and stable yields while minimizing its impacts on the environment. Yet the complex relationships between crops, grasslands and animals on which they rely demand careful and precise management. In this study, from a 18-year ICLS field experiment in Brazil, that consists in annual no-till soybean-pastures grazed by beef cattle, we investigated the impacts of contrasted pastures grazing intensities (defined by sward heights of 10, 20, 30 and 40 cm, plus an ungrazed treatment) on the agroecosystem productivity and soil organic carbon (SOC) under both historical and future (2040-2070, RCP8.5) climatic conditions. We used an innovative methodology to model the ICLS with the STICS soil-crop model, which was validated with field observations. Results showed that the total system production increased along with grazing intensity because of higher stocking rates and subsequent live weight gains. Moderate and light grazing intensities (30 and 40 cm sward heights) resulted in the largest increase in SOC over the 18-year period, with all ICLS treatments leading to greater SOC contents than the ungrazed treatment. When facing climate change under future conditions, all treatments increased in productivity due to the CO2 fertilization effect and the increases in organic amendments that result from the larger stocking rate allowed by the increased pasture carrying capacity. Moderate grazing resulted in the most significant enhancements in productivity and SOC levels. These improvements were accompanied by increased resistance to both moderate and extreme climatic events, benefiting herbage production and live weight gain. Globally, our results show that adding a trophic level (i.e. herbivores) into cropping systems, provided that their carrying capacities are respected, proved to increase their ability to withstand climate change and to contribute to its mitigation.

Diet Mixing and Supplementation Present an Opportunity to Increase the Use of Encroaching Woody Plants by Goats

Along with the woody plant expansion that is predicted to continue at the expense of the grassy layer is the increasing societal demand for animal protein and livestock products. Unless concerted efforts by land users, ecologists, and animal scientists are made to increase the utilization of trees and shrubs as forage, it will be impossible to meet future demand for meat and meat products. We conducted two short-term pen experiments to determine the effects of (1) supplementation with polyethylene glycol (PEG-a polymer purported to bind and neutralize the negative effects of tannins), a high-protein source (soybean meal), and a high-energy source (yellow maize grain) and (2) diet mixing (single-species vs. multispecies diets) on the intake of condensed tannin-rich woody plants (i.e., Searsia lancea, S. pyroides, and Euclea crispa) by goats. While all three forage species were used in the diet mixing experiment (Exp. 2), only E. crispa was used in the supplementation experiment (Exp. 1). Supplementing goats with energy- and protein-rich sources significantly increased the intake of E. crispa (p < 0.05), 713.4 g ± 13.5 and 760 g ± 28.9, respectively, whereas those on the control diet maintained their intake at 540.32 g ± 11.2. Although PEG tended to increase the consumption of E. crispa by goats, the observed increase was not significant (p > 0.05) from that observed in other treatments. In the diet mixing experiment, goats offered a combination of all three forage species attained substantially higher dry matter intakes compared to the goats offered these species individually (p < 0.05). While longer-term field experiments are needed in the African savannas, we postulate from the current results that management strategies that provide animals with (1) a variety of species in the diet vs. monocultures and (2) a combination of nutrient-rich and tannin-rich species may improve the ability of goats to consume chemically defended woody plants.

A Cost-Benefit Analysis of Preparing National Veterinary Services for Transboundary Animal Disease Emergencies

The natural, accidental, or deliberate release of pathogens into livestock populations carries with it a range of consequences for society, from zoonotic disease outbreaks, to changes in food security and economic welfare. An important contribution to mitigating the risk of disease outbreaks comes from having well-prepared emergency response plans and agencies with the capacity to put those plans into operation. In the case of animal disease, national Veterinary Services (VS) take a central role. Unknown and uncertain events, such as if, when and where the next disease outbreak will occur makes economic decision-making a challenge. While the costs of preparing for emergencies can be quantified in a conventional manner, the scope, scale, and likelihood of benefits actually accruing are all subject to uncertainty. This study attempts to examine the costs and benefits of preparing national VS for animal disease emergencies, including natural, accidental, or deliberate release of pathogens. Data collected as part of the World Organisation for Animal Health's Performance of VS program for countries in East and West Africa and South East Asia were used for estimating investment costs. A state-contingent approach is used to constrain the uncertainty space in terms of disease impact. The probability of a disease event occurring and the probability of that event being contained by emergency preparation are used to describe a frontier at which investment breaks-even in a variety of scenarios. An increased probability of breaking-even on investment was found with high livestock numbers per capita and increasing intensification in livestock production systems. The method and findings provide a means to understand the benefits of preparing for uncertain events and are aimed to further the dialogue around policy development for livestock disease emergencies in lower-income countries.

Pathway analysis of food security by employing climate change, water, and agriculture nexus in Pakistan: partial least square structural equation modeling

Increasing population and augmented demand for food have put burden on water resources, crops, and livestock for future sustainability. Pakistan is facing difficulties of water shortage, low crops and livestock productivity, meagre livelihood, and intensive food insecurity. Hence, this study was conducted in Pakistan to explore the nexus of climate change, irrigation water, agriculture, rural livelihoods, and food security. The study is based on primary data of 1080 farmers gathered from 12 districts of the rice-wheat and cotton-wheat cropping systems. A partial least square structural equation modeling (PLS-SEM) was used to compute the nexus. Findings of path analysis indicated that climate change had a significant negative impact on irrigation water, crops, livestock, rural livelihood, and food security in both cropping systems. There was positive relationship between surface water and crops. In addition, groundwater and crops were also positively and significantly correlated. The impact of crop was positive and significant on rural livelihood and food security. Furthermore, rural livelihood and food security were positively and significantly influenced by livestock. Moreover, there was positive relationship between rural livelihood and food security. The cotton-wheat cropping system was more affected by climatic and natural hazards than rice-wheat cropping system. Interconnectivity among nexus components and their contribution to rural livelihood and food security indicate that government, policymakers, and other concerned stakeholders should effectively improve food security policies under climatic and natural hazards. Moreover, it helps in examining adverse impacts of hazards induced by climate change on nexus components, leading to the designing and adoption of sustainable climate change policies. The study's originality lies in its ability to provide a inclusive and integrated pathway of the interconnections and interdependencies among these variables, identifying key drivers of food insecurity in Pakistan. Moreover, outcome of the study has policy implications for developing sustainable policies and strategies to improve sustainable food security in the country.

WITHDRAWN: Unlimited possibilities to use Сladophora (Chlorophyta, Ulvophyceae, Cladophorales) biomass in agriculture and aquaculture with profit for the environment and humanity

This article has been withdrawn: please see Elsevier Policy on Article Withdrawal (https://www.elsevier.com/about/policies/article-withdrawal). This article has been withdrawn at the request of the Publisher for legal reasons related to Elsevier's policy on Geographic Sanctions (https://www.elsevier.com/about/policies/trade-sanctions).

Coupling of crop and livestock production can reduce the agricultural GHG emission from smallholder farms

Ensuring global food security and environmental sustainability is dependent upon the contribution of the world's hundred million smallholder farms, but the contributions of smallholder farms to global agricultural greenhouse gas (GHG) emissions have been understudied. We developed a localized agricultural life cycle assessment (LCA) database to calculate GHG emissions and made the first extensive assessment of the smallholder farms' GHG emission reduction potentials by coupling crop and livestock production (CCLP), a redesign of current practices toward sustainable agriculture in China. CCLP can reduce the GHG emission intensity by 17.67%, with its own feed and manure returning to the field as an essential path. Scenario analysis verified that greater GHG emission reduction (28.09%-41.32%) will be achieved by restructuring CCLP. Therefore, this mixed farming is a mode with broader benefits to provide sustainable agricultural practices for reducing GHG emissions fairly.

Emergy synthesis of decoupling and recoupling crop-livestock systems under unified system boundary and modified indices

Sustainability assessment of integrated crop-livestock system was crucial for regulating and improving the complex agricultural system. Emergy synthesis (ES) is a suitable tool to assess the sustainability of integrated crop-livestock systems. However, the inconsistent system boundaries and limited assessment indicators caused to subjective and misleading results when comparing the recoupling and decoupling croplivestock models. Therefore, this study defined the rational system boundary of emergy accounting for the comparison of recoupling and decoupling crop-livestock complex systems. Meanwhile, the study designed an emergy-based indices system based on "3R" principles of circular economy. An integrated crop-livestock system including sweet maize cultivation and cow dairy farm in South China was selected as the case to compare sustainability of recoupling and decoupling models under the unified system boundary and modified indices. Results showed that the new ES framework could provide more rational assessment results when comparing the recoupling and decoupling crop-livestock systems. In addition, this study illustrated, through scenario simulation, that the recoupling maize-cow model could be further optimized by regulating the material flow between subsystems and adjusting the system structure. This study would promote the application of ES method in the field of agricultural circular economy.

Assessing trade-offs among productive, economic, and environmental indicators of forage systems in southern Tibetan crop-livestock integration

Fostering crop-livestock integration via crop-forage rotation provides opportunities to cope with land degradation, feed deficit, and agropastoral sustainability. Farmers' preferences for forage options are influenced by economic benefit, environmental preference, and productive performance. However, there is little information available on evaluating multiple trade-offs of forage systems for the design of crop-forage rotations. Here, we performed a comprehensive evaluation to compare the economic, environmental, and productive indicators of five typical forage systems in terms of habitat conditions, soil ecosystem services, economic profit, and forage yield and nutritive value on the southern Tibetan Plateau. Alfalfa pasture and silage corn were mostly cultivated in lower altitudes, with more abundant precipitation, and higher growing degree days. Soil carbon and nitrogen accumulation were significantly higher in perennial alfalfa than in the other forage systems. The relative feed value of alfalfa pasture was also evidently greater than the other forage systems, whereas the yield of silage corn was among the highest. Alfalfa pasture presented superior economic benefits compared to the others. But the alfalfa pasture over six years showed a significant decrease in soil carbon and nitrogen storage, net present value, and yield. Forage systems generally have more soil carbon accumulation, but only forage legumes are more likely to positively affect soil nitrogen retention compared to cereal croplands. The trade-offs among economic, environmental, and productive indicators demonstrated that annual forage systems (silage corn, forage oat, and ryegrass) met productive target rather than environmental and economic objectives, while perennial alfalfa showed synergies among the three goals. These findings indicate that integrating crop-forage rotation, particularly introducing legume forages into farming systems is an adaptive option for crop-livestock integration on the southern Tibetan Plateau. Given the large topographic variation, suitable crop-forage systems should be designed for the heterogeneous Yarlung Zangbo River valleys. Among them, alfalfa-silage corn intercropping is recommended as a promising system to meet both productivity and profitability.

Nitrogen management in farming systems under the use of agricultural wastes and circular economy

Population growth leads to an increase in the demand for energy, water, and food as cities grow and urbanize. However, the Earth's limited resources are unable to meet these rising demands. Modern farming practices increase productivity, but waste resources and consume too much energy. Agricultural activities occupy 50 % of all habitable land. After a rise of 80 % in 2021, fertilizer prices have increased by nearly 30 % in 2022, representing a significant cost for farmers. Sustainable and organic farming has the potential to reduce the use of inorganic fertilizers and increase the utilization of organic residues as a nitrogen (N) source for plant nutrition. Agricultural management typically prioritizes nutrient cycling and supply for crop growth, whereas the mineralization of added biomass regulates crop nutrient supply and CO₂ emissions. To reduce overconsumption of natural resources and environmental damage, the current economic model of "take-make-use-dispose" must be replaced by "prevention-reuse-remake-recycle". The circular economy model is promising for preserving natural resources and providing sustainable, restorative, and regenerative farming. Technosols and organic wastes can improve food security, ecosystem services, the availability of arable land, and human health. This study intends to investigate the nitrogen nutrition provided by organic wastes to agricultural systems, reviewing the current state of knowledge and demonstrating how common organic wastes can be utilized to promote sustainable farming management. Nine waste residues were selected to promote sustainability in farming based on circular economy and zero waste criteria. Using standard methods, their water content, organic matter, total organic carbon, Kjeldahl nitrogen, and ammonium levels were determined, along with their potential to improve soil fertility via N supply and technosol formulation. 10 % to 15 % of organic waste was mineralized and analysed during a six-month cultivation cycle. Through the results, the combination of organic and inorganic fertilization to increase crop yield is recommended, as is the search for realistic and practical methods of dealing with massive amounts of organic residues within the context of a circular economy.

Potential reduction of greenhouse gas emissions from pig production in China on the basis of households' pork consumption

In the past decades, the greenhouse gas (GHG) emissions from pig production in China have been increasing rapidly, which has become a huge challenge in fulfilling China's "carbon neutral" commitment. However, few studies have focused on reducing the GHG emissions from pig production in view of households' pork consumption. This study analyzed the temporal and spatial pattern of the GHG emissions from pig production in China in 2001-2020 through geographical information system, optimized the pig production in China, and estimated thepotentialGHG emissions reduction from pig production in China in 2020 through spatial analysis based on pork surplus or deficit. Results show that the temporal and spatial pattern of the GHG emissions from pig production and its proportion in the total GHG emissions from livestock production in China in 2001-2020 varied differently at the province level and conformed to the "Hu Huanyong Line" mode. The largest and smallest GHG emissions from pig production were 108.93 million tons (MT) in 2014 and 78.10 MT in 2020, respectively. The largest and smallest proportions of GHG emissions from pig production in the total GHG emissions from livestock production were 77.52% in Zhejiang in 2013 and 0.13% in Tibet in 2009, respectively. Moreover, a potential optimization scheme of pig production in China in 2020 was provided and a method of GHG emissions reduction from pig production is proposed. The results indicate that the total potentialGHG emissions reduction from pig production on the basis of households' pork consumption could reach 35.21 MT, accounting for 45.09% of the total GHG emissions from pig production and 10.27% of the total GHG emissions from livestock production in China in 2020. These findings areusefulin the spatial layout planning of pig production, agricultural GHG reduction, and global warming mitigation.

Herders' adaptation strategies and animal husbandry development under climate change: A panel data analysis

The frequent occurrence of extreme climate events has become an indisputable fact. However, the role of adaptation to extreme climate change in the development of livestock husbandry is still insufficiently understood. This study empirically analyzed the impact of herders' adaptation strategies to extreme drought on livestock husbandry development and aimed to explore the optimal grassland management path under continuous climate change. A panel dataset of surveyed herders from the Xilingol League, a traditional pastoral area in China, was used. The results indicated that the average frequency of extreme drought in the Xilingol League from 1980 to 2020 was 4.94 months/year, and the occurrence of extreme drought showed a slightly upward trend. The average technical efficiency of livestock husbandry was 0.721, which can still be improved. Hay purchases can effectively promote livestock technical efficiency (p<0.01) and is the main adaptation strategy of herders to extreme drought. Further analysis showed that non-farming and pastoral employment has a positive regulatory effect in the impact of purchased hay on livestock technical efficiency. The results of this study deepen the understanding of effective adaptation to extreme weather events in pastoral areas due to climate change and provide useful information to policymakers engaged in grassland management.

Does Raising Livestock Improve Household Food Security and Child Dietary Diversity in a Rural Region of Madagascar?

Madagascar is one of the poorest countries and has an alarming prevalence of food insecurity and child undernutrition. Most of the Malagasy population live from agricultural activities making livestock a livelihood asset and a source of animal-source foods, especially for smallholder farmers. This study aimed to examine the association between livestock ownership, household food security, and children's dietary diversity in a rural region of Madagascar. Data from a cross-sectional survey of 344 respondents were used to assess the association between household tropical livestock units (TLU) per capita, Household Food Insecurity Access Scale (HFIAS) scores, and dietary diversity scores (DDSs) among children aged 6-23 months. The estimation results from the ordered probit model showed that household TLU per capita is negatively associated with HFIAS scores and positively associated with DDSs among children. Additionally, households with mothers who received information on childcare and nutrition from health facilities and community nutrition agents were more likely to be food secure and have better dietary diversity. Therefore, promoting livestock ownership and strengthening nutrition-sensitive messages focusing on the benefits of raising livestock to mothers from rural Madagascar will likely be effective in improving household food security and nutrition for children.

Sustainability Evaluation of Pastoral Livestock Systems

In order to manage important transformations affecting a steppe area, it is necessary to analyze the existing pastoral system by evaluating the sustainability of its subsystems of production. For this reason, in this study, a tool for the evaluation of the sustainability of livestock production in the steppe area was used in order to identify the most sustainable systems. The study was conducted using a survey of 87 livestock farmers (production units) in the region ranked first in terms of sheep production. Principal component analysis (PCA) enabled us to identify two production systems: (i) the pastoral production system, characterized by the mobility of livestock and its high dependence on concentrated feed; (ii) the agropastoral system, combining fodder and livestock production, which is sedentary and semi-extensive. Using a grid for evaluating the sustainability of livestock systems in steppe regions, the impact of each system on the environment (environmental, economic, and social) was examined, and the results showed that the feed system was unbalanced, with high pressure on steppe rangelands. Nevertheless, multiple ways of improving these systems emerged from the analysis, such as encouraging the production of fodder and its association with livestock, on new spatial, temporal, regional, and national levels.

Social Determinants of Rural Household Food Insecurity under the Taliban Regime

Despite the severity of food insecurity in Afghanistan, little is known about the factors contributing to household food insecurity (HFI) under the Taliban regime. Therefore, this paper investigated the social determinants of severe HFI in rural areas of Afghanistan. We used the fifth-round survey of 6019 rural households from 25 provinces, collected between July and August 2022 by the Food and Agriculture Organization. We used binary logistic regression to examine the association between household characteristics and HFI. The majority of household heads were male (97.8%) with no education (62.8%). The findings showed that female-headed households had significantly higher odds of severe HFI. Household heads with any level of formal education had significantly reduced odds of severe HFI, while the odds of severe HFI was not different among those with religious/informal household-head education compared to those with no education. Likewise, engagement in any type of agricultural activity decreased the odds of severe HFI. Additionally, household income per member was negatively, while household size was positively associated with severe HFI. In summary, interventions to alleviate HFI among rural households should prioritize income-generating opportunities and skills targeting households with female heads, low levels of household-head education, larger size, no agricultural activities, and low income.

Unintended consequences of combating desertification in China

Since the early 2000s, China has carried out extensive "grain-for-green" and grazing exclusion practices to combat desertification in the desertification-prone region (DPR). However, the environmental and socioeconomic impacts of these practices remain unclear. We quantify and compare the changes in fractional vegetation cover (FVC) with economic and population data in the DPR before and after the implementation of these environmental programmes. Here we show that climatic change and CO₂ fertilization are relatively strong drivers of vegetation rehabilitation from 2001-2020 in the DPR, and the declines in the direct incomes of farmers and herders caused by ecological practices exceed the subsidies provided by governments. To minimize economic hardship, enhance food security, and improve the returns on policy investments in the DPR, China needs to adapt its environmental programmes to address the potential impacts of future climate change and create positive synergies to combat desertification and improve the economy in this region.

Assessing the costs of GHG emissions of multi-product agricultural systems in Vietnam

Besides a vital sector of the economy, agriculture is a primary source of greenhouse gas (GHG) emissions. The present paper investigates the impact of carbon tax policy on Vietnamese agriculture by focusing on multi-product systems such as rice, livestock, and aquaculture, traditionally called the Vuon (Garden)-Ao (Pond)-Chuong (livestock pen) system (VAC). In it, farmers use garden, pond, and pen by-products as fertilizer and feed. We use shadow prices and Morishima substitution elasticities as greenhouse gas emissions indicators, estimated with directional output distance function. Farmers in the Mekong Delta region are found to be technologically less efficient than in other regions of Vietnam, though the shadow prices of GHG emissions are lower there too. This indicates that farmers in the Mekong Delta, generally concentrating either on livestock or aquaculture, have greater potential for reducing GHG emissions by way of improvements in technical efficiency than do those in other regions. However, Morishima elasticity estimates show that policy impacts diminish more quickly in the Mekong than elswhere. We suggest the Vietnamese government encourage Mekong Delta farmers to employ technologically more efficient methods or shift to more balanced farming to reduce the shadow price of GHG emissions, encouraging more efficient emissions reduction.

Study on the Coupling System of Grain-Grass-Livestock of Herbivorous Animal Husbandry in Agricultural Areas: A Case Study of Najitun Farm of Hulunbuir Agricultural Reclamation in China

With the population growth and the upgrading of residents’ food consumption structures, the consumption demand for herbivorous animal products will maintain relatively rapid growth. However, restrictive factors for the development of herbivorous animal husbandry in pastoral areas have increased, and how to undertake herbivorous animal husbandry in agricultural areas has become the focus of widespread social concern. This study is based on survey data of Najitun Farm of Hulunbuir Agricultural Reclamation in China. Through field investigation and computer simulation technology of system dynamics, a development system of herbivorous animal husbandry in agricultural areas was established with the development of herbivorous animal husbandry at the core, and the balance of grassland-livestock and the combination of planting-breeding as the constraint. Moreover, the system designs the development strategy compared with the development of system inertia—strengthening and optimizing herbivorous animal husbandry and optimizing the structure of grain, economy, and the feed planting industry, and simulates the above three scenarios, respectively. The study found that without any development strategy, the inertia trend is subject to the influence of factors such as the scale of female livestock, epidemic diseases, and breeding level, so it is difficult to realize the sustainable development of the industry in the next five years. However, expanding the scale of breeding alone will occupy too much environmental capacity, and there will be a shortage in the supply of grass for a long time. According to the scheme of optimizing the structure of the grain, economy, and feed planting industry, it will not only provide feed sources for grass-feeding livestock of about 58,200 sheep units, but also realize the total agricultural output value of USD 7.02 million by the end of the 14th Five-Year Plan, which is 1.89 times of the inertia trend. At the same time, the nutrient demand of grass crops has alleviated 20.42% of the environmental pressure. Based on the results of this study, it is proven that herbivorous animal husbandry has a broad development potential in agricultural areas, and at the same time, it contributes to decisions of developing herbivorous animal husbandry in agricultural areas. This study has important theoretical and practical significance for expanding the industrial space and building a new type of planting-breeding relationship.

Monitoring Complex Integrated Crop–Livestock Systems at Regional Scale in Brazil: A Big Earth Observation Data Approach

Due to different combinations of agriculture, livestock and forestry managed by rotation, succession and intercropping practices, integrated agriculture production systems such as integrated crop–livestock systems (iCL) constitute a very complex target and a challenge for automatic mapping of cropping practices based on remote sensing data. The overall objective of this study was to develop a classification strategy for the annual mapping of integrated Crop–Livestock systems (iCL) at a regional scale. This strategy was designed and tested in the six agro-climatic regions of Mato Grosso, the largest Brazilian soybean producer state, using MODIS satellite time-series images acquired between 2012 and 2019, ground data with heterogeneous distribution in space and time and a Random Forest classifier. The results showed that: 1. the use of unbalanced training samples with a class composition close to the real one was the right classifier training strategy; 2. the use of a single training database (pooling samples from different years and regions) to classify each region and year individually proved to be robust enough to provide similar classification accuracies in comparison to those based on the use of a database acquired for each region and for each year. The final hierarchical classification overall accuracy was 0.89 for Level 1, the cropping pattern level (single and double crops DC); 0.84 for Level 2, the DC category level (integrated system iCL soy-pasture/brachiaria, soy-cotton and soy-cereal); 0.77 for Level 3, the iCL level (iCL1 soy-pasture and iCL2 soy-pasture mixed with corn). The F-scores for DC, iCL and iCL1 cropping systems presented high accuracy (0.89, 0.85 and 0.84), while iCL2 was more difficult to classify (0.63). This approach will next be applied across the entire Brazilian soybean corridor, leading to an operational tool for monitoring the adoption of sustainable intensification practices recognized by Brazil’s Agriculture Low Carbon Plan (ABC PLAN).

The Role of Actor Networks in Enabling Agroecological Innovation: Lessons from Laos

In this paper, we use conceptual insights from the actor–network theory (ANT) to explore the role of agroecological innovation systems (AeISs) in the reconfiguration of agricultural practices toward sustainability. AeISs are actor networks involving a diversity of individuals (e.g., farmers, traders, experts) and organizations (e.g., cooperatives, rural development agencies, teaching and research institutions) that mainstream agroecology principles and practices to enhance agroecosystems’ resilience. Their composition and structure affect the way different agents of change interact, as well as how they access, exchange, and use knowledge as they drive the adoption of specific technologies. We document seven AeISs that were active between 2005 and 2020 in the northern uplands of Laos. Within the framework of these initiatives, action research was conducted for understanding the processes underpinning diverse technical, organizational, and institutional innovations to foster an agroecological transition. Building on a comparative analysis of AeIS, we consider how agency was distributed among collectives as they reorganized in time. Our discussion highlights the importance of configuring, enlarging, and nurturing spaces in which actors are empowered to adjust and adapt, as well as to think and act collectively in complexity. Lastly, what counts in the innovation is the underlying networking process itself, i.e., the process through which all actors of the AeIS interact and exchange. Changes in the networking processes come with a changing conception of knowledge. Moving from knowledge to knowing (i.e., knowledge in the making), AeISs no longer only promote products or technologies, but also collective intelligence based on an ethic of care.

Effects of Climate Variability on Livestock productivity and Pastoralists Perception: The Case of Drought Resilience in Southeastern Ethiopia

This study examines the perception of the pastoral community on climate change and performance, resilience and adaptive capacity of livestock under climatic stress in southeastern Ethiopia. The study used a mixed research approach whereby quantitative and qualitative data were gathered from multiple sources to address the impacts of climate variability on livestock production and livelihood of pastoral-agro-pastoral communities of Guji zone. Data about pastoralist perception on climate change were collected from 198 randomly selected households using a semi-structured questionnaire. Furthermore, climate data were obtained from the national meteorological agency, and climatic water balance was assessed. The household survey result indicated increasing patterns of temperature (82.8%)and drought intensity (84.8%). Majority of respondents perceived decreasing trends of rainfall and feed availability. Similarly, the trend analysis of rainfall showed declining trends of annual (-4.7 mm/year), autumn (-4.5 mm) and winter (-0.54 mm). Rainfall Anomaly Index identifies 13 drought years over the past 32 years, of which 53.85% occurred between 2007- 2017. Significantly higher (p<0.01) cattle and small ruminants than camel per household died during the disastrous drought occurred in 2008/9 and 2015/16. Nonetheless, the result indicated significantly higher (p<0.01) amounts of milk yield (3.32 litre/day) of dairying camel during dry periods than cattle and small ruminants. Camel and goats are perceived as drought-resistant livestock species and cattle keepers shifting to have more camel and goat in response to prevailing drought in the study area. Poor attention is given to identify climate-smart/resilient livestock species and strains. Therefore, extensive investigations are required to select and identify purpose-specific camel and goat strains for drought-prone areas.

Nutrient Flows and Balances in Mixed Farming Systems in Madagascar

Mixed farming systems are still prevalent in sub-Saharan Africa. In these systems, the recycling of nutrients through crop-livestock integration (CLI) practices is crucial for the sustainability of soil fertility and crop production. The objective of this study was to analyze nutrient (N, P, K) flows and balances of mixed farming systems to assess CLI contribution to the performance of those systems. We hypothesized that more intensive farms had a better nutrient balance at the farm level, and that improved biomass management methods improved their nutrient balance. Nine farms in the Madagascar highlands were selected, some corresponding to poor traditional farms with only draft cattle; some small or medium-sized, more intensive farms with a dairy herd; and some of the latter with some improvement to management methods of livestock effluents (manure composting, liquid manure collection). The nutrient balance of the farming systems was determined, and performance indicators were calculated at both farming, livestock, and CLI levels. Results showed that nutrient recycling through CLI is significant in the functioning of the systems studied, contributing primarily to circulating nutrient flows (up to 76%) and leading to greater efficiency and productivity. Nutrient flows resulting from these practices mainly concerned animal feeding (higher than 60% of nutrient flows), even if manure management was central for crop fertilization and that manure remained a desired animal product of these types of farms (up to 100% of animal products). Large negative balances of N and K (up to 80% of inputs) were observed in traditional livestock systems with draft cattle. They were smaller (39–68%) in more intensive dairy farms. Composting of manure did not decrease negative balances, whereas their magnitude was significantly reduced by the collection of liquid manure (19% for N; 42% for K). Better management of biomass at the farm level, in particular the collection of liquid manure, seemed to substantially reduce nutrient losses in MFS.

In vitro Fermentation Profile and Methane Production of Kikuyu Grass Harvested at Different Sward Heights

Highly digestible forages are associated with an in vitro low-methane (CH4) rumen fermentation profile and thus the possibility of reducing CH4 emissions from forage-based systems. We aimed to assess the in vitro ruminal fermentation profile, including CH4 production, of the top stratum of Kikuyu grass (Cenchrus clandestinus - Hochst. ex Chiov) harvested at different sward heights (10, 15, 20, 25, and 30 cm). Herbage samples (incubating substrate) were analyzed for their chemical composition, in vitro organic matter digestibility (IVOMD), and morphological components. In vitro incubations were performed under a randomized complete block design with four independent runs of each treatment. Gas production (GP), in vitro dry matter digestibility (IVDMD), CH4 production, total volatile fatty acid (VFA) concentration, and their acetate, propionate, and butyrate proportions were measured following 24 and 48 h of incubation. Herbage samples had similar contents of organic matter, neutral detergent fiber, and crude protein for all treatments. However, a higher acid detergent fiber (ADF) content in taller sward heights than in smaller sward heights and a tendency for metabolizable energy (ME) and IVOMD to decrease as sward height increased were found. Similarly, the stem + sheath mass tended to increase with increasing sward height. Amongst the nutrients, ME (r = −0.65) and IVDMD (r = −0.64) were negatively correlated with sward height (p &lt; 0.001) and ADF was positively correlated with sward height (r = 0.73, p &lt; 0.001). Both the GP and IVDMD were negatively related to the sward height at both incubation times. Sward heights of Kikuyu grass below 30 cm display an in vitro profile of VFAs high in propionate and low in acetate, with a trend toward lower methane production of CH4 per unit of IVDMD. These findings are important to aid decision-making on the optimal sward height of Kikuyu grass and manage animal grazing with the opportunity to reduce CH4 production.

How necessary and feasible are reductions of methane emissions from livestock to support stringent temperature goals?

Agriculture is the largest single source of global anthropogenic methane (CH4) emissions, with ruminants the dominant contributor. Livestock CH4 emissions are projected to grow another 30% by 2050 under current policies, yet few countries have set targets or are implementing policies to reduce emissions in absolute terms. The reason for this limited ambition may be linked not only to the underpinning role of livestock for nutrition and livelihoods in many countries but also diverging perspectives on the importance of mitigating these emissions, given the short atmospheric lifetime of CH4. Here, we show that in mitigation pathways that limit warming to 1.5°C, which include cost-effective reductions from all emission sources, the contribution of future livestock CH4 emissions to global warming in 2050 is about one-third of that from future net carbon dioxide emissions. Future livestock CH4 emissions, therefore, significantly constrain the remaining carbon budget and the ability to meet stringent temperature limits. We review options to address livestock CH4 emissions through more efficient production, technological advances and demand-side changes, and their interactions with land-based carbon sequestration. We conclude that bringing livestock into mainstream mitigation policies, while recognizing their unique social, cultural and economic roles, would make an important contribution towards reaching the temperature goal of the Paris Agreement and is vital for a limit of 1.5°C. This article is part of a discussion meeting issue 'Rising methane: is warming feeding warming? (part 1)'.

Spatiotemporal Changes of Chemical Fertilizer Application and Its Environmental Risks in China from 2000 to 2019

Chemical fertilizers are important inputs in agricultural production. They not only increase crop yield but also bring many negative effects, such as agricultural non-point source pollution. Therefore, a scientific understanding of the regional differences in chemical fertilizer application and its environmental risks is of significance to promote China’s agricultural development. In this study, we analyzed the spatiotemporal pattern of chemical fertilizer application intensity (CFAI) in China since 2000, evaluated the environmental risks of provincial CFAI, and investigated the internal mechanism behind them. The results showed that the total amount and intensity of chemical fertilizer application in China from 2000 to 2019 presented a trend of increasing first and then decreasing. In 2000 and 2019, provincial CFAI in eastern China was generally higher than that in central and western China, and the environmental risks of provincial CFAI were spatially characterized by “high in the north and low in the south”. Factors such as poor soil conditions, unreasonable farming structure and backward fertilization methods are the main reasons for the continuous increase in the total amount and intensity of chemical fertilizer application, while the construction of ecological civilization and the transformation of society and economy are the main reasons for their decline. Finally, measures such as targeted fertilization, adjusting the use structure of chemical fertilizers, improving fertilization methods and replacing chemical fertilizers with organic fertilizers are proposed to promote the quantity reduction and efficiency increase of chemical fertilizer application in China.

Tapping Into the Environmental Co-benefits of Improved Tropical Forages for an Agroecological Transformation of Livestock Production Systems

Livestock are critical for incomes, livelihoods, nutrition and ecosystems management throughout the global South. Livestock production and the consumption of livestock-based foods such as meat, cheese, and milk is, however, under global scrutiny for its contribution to global warming, deforestation, biodiversity loss, water use, pollution, and land/soil degradation. This paper argues that, although the environmental footprint of livestock production presents a real threat to planetary sustainability, also in the global south, this is highly contextual. Under certain context-specific management regimes livestock can deliver multiple benefits for people and planet. We provide evidence that a move toward sustainable intensification of livestock production is possible and could mitigate negative environmental impacts and even provide critical ecosystem services, such as improved soil health, carbon sequestration, and enhanced biodiversity on farms. The use of cultivated forages, many improved through selection or breeding and including grasses, legumes and trees, in integrated crop-tree-livestock systems is proposed as a stepping stone toward agroecological transformation. We introduce cultivated forages, explain their multi-functionality and provide an overview of where and to what extent the forages have been applied and how this has benefited people and the planet alike. We then examine their potential to contribute to the 13 principles of agroecology and find that integrating cultivated forages in mixed crop-tree-livestock systems follows a wide range of agroecological principles and increases the sustainability of livestock production across the globe. More research is, however, needed at the food system scale to fully understand the role of forages in the sociological and process aspects of agroecology. We make the case for further genetic improvement of cultivated forages and strong multi-disciplinary systems research to strengthen our understanding of the multidimensional impacts of forages and for managing agro-environmental trade-offs. We finish with a call for action, for the agroecological and livestock research and development communities to improve communication and join hands for a sustainable agri-food system transformation.

Optimising the Spatial and Production Input Features to Improve Efficiency of Hill Farm Production Systems

Integration of crop and livestock production systems (ICLS) represents a method for enhancing the sustainability of agricultural systems. Introducing more diversified farm production plans increases profitability and resilience by minimising the negative environmental impacts of agricultural production. Examining farm businesses located in Less Favoured Areas (LFAs) of England, we investigate how conversion into more integrated systems impacts on profitability. Thus, providing knowledge that can enable structural changes on the farm level towards enhancing financial performance and the sustainable intensification of the production system. Through Linear Programming (LP), four distinct optimisation scenarios are estimated, demonstrating the different dynamics between more specialised and more integrated-diversified (intensified) production systems. Data regarding physical and financial performances of 139 farm businesses were derived from the Farm Business Survey (FBS) for the accounting year of 2013–2014. Our findings suggest that there is a lot of potential for increasing profitability of hill farms through optimisation of ICLS. Policy interventions may accommodate productivity challenges within the LFAs via the construction of networks of transferrable knowledge to enable farmers gain knowledge on benefits emerging from ICLS. Hence, promote strategies and risk mitigation practises that could allow hill farmers to develop a sustainably intensified production system that is maximising the production capacity of the available natural resources.

Global livestock development: Policies and vision

Owing to the anthropogenic pressures, the global food system is undergoing significant changes. Due to increasing human population forecasted, more than 9 billion by 2050, there is an increase in the food demand and consumption by whole population. The world as a whole is undergoing several transformative changes. Growing population, changing lifestyles, expanding urbanization and accelerated climate changes are forming novel challenges for the global livestock system. Day-by-day due to continuous changes in food consumption patterns, i.e. increased demand for cattle products, resulting from urbanisation, rising affluence, and nutritional and environmental concerns are influencing what we eat, who consumes it, and how much we eat more than ever before. The dual burdens of nutrition, i.e. either overconsumption or malnutrition, along with the need to alleviate the climate change effects, are shaping research priorities, influencing policy, and changing people’s perceptions of food in different ways. The livestock industry is a fast-paced industry. It is changing in developing nations as a result of the rapidly increasing demand for animal products. Demand for cattle products is stagnant in industrialised countries, while many production techniques are improving their efficiency and environmental sustainability. Human population expansion, wealth growth, and urbanisation have all influenced demand for products of livestock in the past, and the production response in various livestock systems has been linked to science and technology and rises in animal population. Rivalry for natural resources, notably land and water, as well as competition between food and feed, will progressively effect output in the future. Recognition of United Nations (UN) 2030 Agenda for Sustainable Development as a broad framework that directs growth of the global livestock sector.

Assessment of Livestock Feed Resources and Coping Strategies with Dry Season Feed Scarcity in Mixed Crop–Livestock Farming Systems around the Gilgel Gibe Catchment, Southwest Ethiopia

In the current study area, livestock are an integral part of the mixed farming system, and play very important roles as sources of draught power, nutrition, cash income, employment and poverty alleviation. However, feed shortage, especially during the dry season, is the most important constraint to optimal productivity. This study aimed to investigate livestock feed resources and feeding practices, coping strategies with seasonal scarcity, and to identify major constraints to livestock production in a mixed farming system around the Gilgel Gibe catchment, southwest Ethiopia. Data were collected from 342 households using a structured questionnaire. The results showed natural pasture, crop residues, stubble grazing, and roadside grasses were the main feed resources, in that order. None of the respondents practiced improved forage cultivation due to insufficient land and lack of knowledge on forage production and utilization. Free grazing was the most predominant feeding system. Almost all respondents experienced dry season feed scarcity. Conserving crop residues and hay, purchasing roughages, reducing herd size and renting grazing land were the major coping strategies to feed scarcity. The farmers’ perceived major constraints to livestock production were feed shortage, animal diseases, and low productivity of local breeds. Institutional, technical and technological interventions are suggested to alleviate the constraints to livestock production in mixed crop-livestock systems in the study area and outside with similar settings.

The role of soil in the contribution of food and feed

Soils play a critical role in the production of food and feed for a growing global population. Here, we review global patterns in soil characteristics, agricultural production and the fate of embedded soil nutrients. Nitrogen- and organic-rich soils supported the highest crop yields, yet the efficiency of nutrient utilization was concentrated in regions with lower crop productivity and lower rates of chemical fertilizer inputs. Globally, soil resources were concentrated in animal feed, resulting in large inefficiencies in nutrient utilization and losses from the food system. Intercontinental transport of soil-derived nutrients displaced millions of tonnes of nitrogen and phosphorus annually, much of which was ultimately concentrated in urban waste streams. Approximately 40% of the global agricultural land area was in small farms providing over 50% of the world's food and feed needs but yield gaps and economic constraints limit the ability to intensify production on these lands. To better use and protect soil resources in the global food system, policies and actions should encourage shifts to more nutrient-efficient diets, strategic intensification and technological improvement, restoration and maintenance of soil fertility and stability, and enhanced resilience in the face of global change. This article is part of the theme issue 'The role of soils in delivering Nature's Contributions to People'.

Integrated farming with intercropping increases food production while reducing environmental footprint

Food security has been a significant issue for the livelihood of smallholder family farms in highly populated regions and countries. Industrialized farming in more developed countries has increased global food supply to meet the demand, but the excessive use of synthetic fertilizers and pesticides has negative environmental impacts. Finding sustainable ways to grow more food with a smaller environmental footprint is critical. We developed an integrated cropping system that incorporates four key components: 1) intensified cropping through relay planting or intercropping, 2) within-field strip rotation, 3) soil mulching with available means, such as crop straw, and 4) no-till or reduced tillage. Sixteen field experiments, conducted with a wide range of crop inputs over 12 consecutive years (2006 to 2017), showed that the integrated system with intercropping generates significant synergies-increasing annual crop yields by 15.6 to 49.9% and farm net returns by 39.2% and decreasing the environmental footprint by 17.3%-when compared with traditional monoculture cropping. We conclude that smallholder farmers can achieve the dual goals of growing more food and lowering the environmental footprint by adopting integrated farming systems.

Time to Revisit Oil Palm-Livestock Integration in the Wake of United Nations Sustainable Development Goals (SDGs)

To date, the idea of using livestock animals as biological tools to manage weeds, sequester carbon, and boost food security in oil palm plantations has not been seriously considered by industry stakeholders of major producing countries (e.g., Indonesia, Malaysia, Thailand, Colombia, and Nigeria). We revisit the integration of oil palm cultivation with livestock farming as a silvopastoral agroforestry practice in the wake of Sustainable Development Goals (SDGs). Oil palm-livestock integration has the potential to promote sustainable palm oil production because it can provide multiple environmental and socio-economic benefits, including carbon sequestration, restoring top soil, improving ecosystem biodiversity, reducing pesticide and fertilizer inputs, and boosting national food security. In contrast to monocultural outputs of most conventional plantations, an oil palm silvopastoral system is an ideal way to address the global food insecurity challenge as it produces bioenergy, vegetable oil/fat and animal-based protein sources (e.g., red meat). In addition, the potential of contract targeted grazing could be considered as a new type of business and income diversification for rural people. Oil palm-livestock integration is a strategy by the palm oil industry to achieve multiple SDGs. Out of the 17 SDGs, oil palm-livestock integration is likely to deliver nine SDGs. Palm oil certification bodies should recognize oil palm-livestock integration as a biological control method in weed management practices. We recommend that oil palm-livestock integration should be promoted to revitalize sustainable palm oil production and strategic biodiversity conservation policy. Policy makers should encourage major players in the palm oil industry to practice oil palm-livestock integration.

Environmental impacts of a rice-beef-biogas integrated system in the Mekong Delta, Vietnam evaluated by life cycle assessment

It is essential to increase the production of foods to meet the increasing future food demand, but this should be done in an environmentally sustainable manner. Integrated crop-livestock systems have been suggested to balance the reduction of environmental impacts and the increase in food production. Here we assessed and compared the environmental impacts of specialized (SPC) and integrated (ITG) rice and beef production systems in the Mekong Delta, Vietnam, using a life-cycle assessment (LCA). The productions of rice and beef are separated in the SPC, whereas they are integrated in the ITG: cattle manure is treated by a biodigester for biogas production, its digestate is applied to rice paddy fields as fertilizer, and part of the rice straw is used as cattle feed. We developed an LCA model based on data collected by site investigations of rice and beef farms and the relevant literature and LCA databases. Our evaluation of the ITG and SPC rice-beef production systems using the LCA revealed that among the four environmental impact categories investigated herein, the ITG had less environmental impacts on climate change (22%), energy consumption (22%), and eutrophication (14%) compared to the SPC. With the ITG, the reduction of methane emissions from paddy fields, the avoided energy consumption by the biogas produced, and the lower ammonia, nitrate, and phosphorous emissions from cattle manure and no eutrophying pollutant emissions from grassland were the main contributors to the lower greenhouse gas emissions, energy consumption, and eutrophication potential of this system, respectively. A sensitivity analysis showed that the use of cover for digestate storage resulted in lower environmental impacts of the ITG system compared to SPC system in all of the impact categories investigated here. These results provide helpful information to develop a circular and resource-efficient rice and beef production system that balances increasing productivity with environmental sustainability in rice-producing countries, particularly in Asia.

Exploring climate change adaptation practices and household food security in the Middle Eastern context: a case of small family farms in Central Bekaa, Lebanon

Agriculture is the most natural resource-intensive and climate-sensitive sector. This study examines the perceptions and attitudes of small family farmers toward climate change and identifies adaptation strategies supporting household food security in the Middle Eastern context, Lebanon. The study uses cross-sectional, primary data of households that own small family farms in the Central Bekaa region. The results show that the majority of the households believe that climate change is occurring, has adverse impacts on livelihoods, and is attributable to human factors. They perceived an increase in temperature and a decrease in rainfall patterns over the last 20 years. In response, the households used multiple agricultural practices to adapt to climate change. Based on the Household Food Insecurity Access Scale (HFIAS) scores, only 7.5% of the households were food secure, while 89% were mild to moderately food insecure. Generally, the households had modest access to nutritious diets. All the households used two or more environmentally sustainable agricultural practices. However, the use of multiple environmentally sustainable practices did not correlate with improved food security. This latter result may be due to the limited knowledge of the farmers about trade-offs between various climate change adaptation measures. The findings suggest the need to refocus research from the question of whether small family farmers are willing to adopt (or not) climate change adaptation practices to identifying those practices that are capable of balancing economic, social, and environmental goals in a specific context.

Small-scale integrated farming systems can abate continental-scale nutrient leakage

Beef is the most resource intensive of all commonly used food items. Disproportionate synthetic fertilizer use during beef production propels a vigorous one-way factory-to-ocean nutrient flux, which alternative agriculture models strive to rectify by enhancing in-farm biogeochemical cycling. Livestock, especially cattle, are central to these models, which advocates describe as the context most likely to overcome beef’s environmental liabilities. Yet the dietary potential of such models is currently poorly known. Here, I thus ask whether nitrogen-sparing agriculture (NSA) can offer a viable alternative to the current US food system. Focusing on the most common eutrophication-causing element, N, I devise a specific model of mixed-use NSA comprising numerous small farms producing human plant-based food and forage, the latter feeding a core intensive beef operation that forgoes synthetic fertilizer and relies only on locally produced manure and N fixers. Assuming the model is deployed throughout the high-quality, precipitation-rich US cropland (delimiting approximately 100 million ha, less than half of today’s agricultural land use) and neglecting potential macroeconomic obstacles to wide deployment, I find that NSA could produce a diverse, high-quality nationwide diet distinctly better than today’s mean US diet. The model also permits 70%–80% of today’s beef consumption, raises today’s protein delivery by 5%–40%, and averts approximately 60% of today’s fertilizer use and approximately 10% of today’s total greenhouse gas emissions. As defined here, NSA is thus potentially a viable, scalable environmentally superior alternative to the current US food system, but only when combined with the commitment to substantially enhance our reliance on plant food.

Is nutrient-sparing agriculture a viable alternative to the current U.S. food system? Using a model of nitrogen-sparing agriculture (NSA), this study finds that exclusive reliance on NSA could markedly improve the nutritional quality of the national diet, enhance protein availability, permit some beef consumption, and reduce eutrophication. It will require, however, substantially elevated reliance on plants as the backbone of the diet.

A method for assessing sustainability, with beef production as an example

A comprehensive approach to decisions about the use of land and other world resources, taking full account of biological and other scientific information, is crucial for good decisions to be made now and in future. The sustainability of systems for producing food and other products is sometimes assessed using too narrow a range of component factors. A production system might be unsustainable because of adverse effects on a wide range of aspects of human welfare, animal welfare, or the environment. All factors should be included in sustainability evaluation, otherwise products or actions might be avoided without adequate consideration of key factors or of the diversity of production systems. A scoring method that is based on scientific information and potentially of general relevance is presented here, using beef production as a example with a review of each of its sustainability components. This includes an overall combined score and specific factors that make the system unacceptable for some consumers. The results show that, in this example, the sustainability of the best systems is very much better than that of the worst systems. By taking account of scores for a wide range of components of sustainability in comparing beef-production systems, better quality policies about beef use can be formulated than when statements referring only to one system are considered. The least sustainable beef-production systems are extensive grazing that causes land degradation and the use of feedlots or indoor housing with grain feeding. Semi-intensive silvopastoral systems are the most sustainable beef-production systems, and well-managed pasture-fed beef from areas where crop production is uneconomic is also sustainable. This simple, scientifically based scoring system could be modified to use positive as well as negative scores and is of value for policy makers, researchers, producers, organisations aiming to improve sustainability, and the general public.

Spatial distribution of Brazilian bovine taurine breeds associated with climatic, physical and socioeconomic variables

ABSTRACT The objective of this study was to evaluate the spatial distribution of purebred Bos taurus taurus bovine breeds raised in Brazil in association with climatic, physical and socioeconomic variables. The breeds Aberdeen Angus, Ayrshire, Braford, Brangus, Charolais, Devon, Flemish, Hereford, Pinzgauer, Shorthorn and Simental were classified according to their aptitude (milk, meat or dual-purpose). They were spatialized according to their aptitude using state and municipal information. The milk breeds were found in the states of Rio Grande do Sul and Santa Catarina, while the dual-purpose breeds were found in Minas Gerais and Rio Grande do Sul states and the beef breeds were concentrated in the southern region. Only the Aberdeen Angus meat breed showed higher dispersion in other regions. Meat and dual-purpose breeds tended to be raised in regions with lower maximum temperature, average temperature, thermal amplitude and temperature-humidity index. Dual-purpose breeds were found in municipalities with high humidity and altitude, but with a low gross domestic product, little technical guidance received from cooperatives and the government, low control of diseases and parasites, as well as low use of pasture rotation systems. The spatial distribution of Brazilian bovine taurine breeds, regardless of aptitude, was related to climatic, physical and socioeconomic factors.

The Contribution of Mobile Pastoral Herds to Soil Fertility Maintenance in Sedentary Mixed Crop-Livestock Systems at Farm and Territory Scales—Part of Mutually Reinforcing Social and Ecological Relationships Supporting Sustainability

Agricultural development through settlement schemes on desert lands has always raised acute debates, especially over environmental issues due to cultivation based on intensive additions of water and fertilizers. However, nutrient cycling approaches at the farm level are generally based on apparent N flows, i.e., purchased inputs and sold products, without considering nutrient flows driven by mobile herds crossing the arable lands of sedentary farmers. Through a territory level approach, the present study aimed to assess the contribution of mobile pastoral herds located in the newly reclaimed land on the western desert edge of the Nile Delta on the supply of the manure for local sedentary farms. Based on a survey of 175 farmers, we calculated the partial farm nitrogen balances. Supplemental interviews were conducted with the pastoral community to assess the additional manure coming from grazing practices in the research area. The results show that the sedentary mixed crop-livestock systems based on the planting of Trifolium alexandrinum and a manure supply make a useful contribution toward converting poor, marginal soil into fertile soil. Moreover, grazing of crop residue by pastoral herds on the reclaimed land contributes to social sustainability by maintaining social links between the first occupants, the Bedouins, and the new settlers. Grazing accounts for 9% to 34% of farm-level N input and 25% to 64% of farm-level N output depending on the village and the cropping system. This contribution calls for different rural policies that consider the complementarity between pastoral herders and sedentary farmers that supports both systems' social and environmental sustainability.