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Ahmed S, Jiang X, Liu G, Yang H, Sadiq A, Yi D, Farooq U, Yiyu S, Zubair M. The protective role of maternal genetic immunization on maternal-fetal health and welfare. Int J Gynaecol Obstet 2023; 163:763-777. [PMID: 37218379 DOI: 10.1002/ijgo.14853] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/13/2023] [Accepted: 04/28/2023] [Indexed: 05/24/2023]
Abstract
Pregnancy is a critical period associated with alterations in physiologic, biologic, and immunologic processes, which can affect maternal-fetal health through development of several infectious diseases. At birth, neonates have an immature immune system that makes them more susceptible to severe viral infections and diseases. For this reason, different maternal nutritional and immunization interventions have been used to improve the immune and health status of the mother and her neonate through passive immunity. Here, we reviewed the protective role of maternal immunization with different types of vaccines, especially genetic vaccines, during pregnancy in maternal-fetal health, immune response, colostrum quality, immune response, and anti-oxidative status. For this purpose, we have used different scientific databases (PubMed and Google Scholar) and other official web pages. We customized the search period range from the year 2000 to 2023 using the key words "maternal immunization" OR "gestation period/pregnancy" OR "genetic vaccination" OR "maternal-fetal health" OR "micronutrients" OR "neonatal immunity" "oxidative stress" OR "colostrum quality". The evidence demonstrated that inactivated or killed vaccines produced significant immune protection in the mother and fetus. Furthermore, most recent studies have suggested that the use of genetic vaccines (mRNA and DNA) during pregnancy is efficient at triggering the immune response in mother and neonate without the risk of undesired pregnancy outcomes. However, factors such as maternal redox balance, nutritional status, and the timing of immunization play essential roles in regulating immune response inflammatory status, antioxidant capacity, and the welfare of both the pregnant mother and her newborn.
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Affiliation(s)
- Sohail Ahmed
- Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction of Ministry of Education, Huazhong Agricultural University, Wuhan, China
- Laboratory of Sheep and Goat Genetics, Breeding and Reproduction, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, China
| | - Xunping Jiang
- Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction of Ministry of Education, Huazhong Agricultural University, Wuhan, China
- Laboratory of Sheep and Goat Genetics, Breeding and Reproduction, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, China
- Key Laboratory of Smart Farming for Agricultural Animals, Wuhan, China
| | - Guiqiong Liu
- Laboratory of Sheep and Goat Genetics, Breeding and Reproduction, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, China
| | - Huiguo Yang
- Xinjiang Academy of Animal Sciences, Urumqi, China
| | - Amber Sadiq
- Department of Pharmacy, Quaid-i-Azam University, Islamabad, Pakistan
| | - Ding Yi
- Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction of Ministry of Education, Huazhong Agricultural University, Wuhan, China
- Laboratory of Sheep and Goat Genetics, Breeding and Reproduction, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, China
| | - Umar Farooq
- Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction of Ministry of Education, Huazhong Agricultural University, Wuhan, China
| | - Sha Yiyu
- Key Laboratory of Agricultural Animal Genetics, Breeding and Reproduction of Ministry of Education, Huazhong Agricultural University, Wuhan, China
- Laboratory of Sheep and Goat Genetics, Breeding and Reproduction, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, China
| | - Muhammad Zubair
- Department of Veterinary Clinical Sciences, University of Poonch, Rawalakot, Pakistan
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Sager B, Van Saun RJ. Trace Mineral Supplementation for Beef Cows: Dry Range Environment. Vet Clin North Am Food Anim Pract 2023; 39:471-489. [PMID: 37684112 DOI: 10.1016/j.cvfa.2023.08.012] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 09/10/2023] Open
Abstract
Range mineral supplementation is based on providing trace minerals not adequately provided from grazed forage in meeting beef cattle needs throughout life cycle stages. Supplementation programs should be developed with consideration of ranch production goals, economics, and practicality for implementation. Factors such as season of grazing, forage analysis, water analysis including antagonistic elements, and measured animal responses are used in mineral supplement formulation for range cattle. Mineral intake is a critical factor to a supplement program's success. Salt-based mineral products are most used under range conditions, yet there is much individual intake variation.
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Affiliation(s)
- Bob Sager
- Medicine Creek Bovine Health and Consulting, PO Box 614, White Sulphur Springs, MT 59645, USA.
| | - Robert J Van Saun
- Department of Veterinary and Biomedical Sciences, College of Agricultural Sciences, Pennsylvania State University, 108C Animal, Veterinary and Biomedical Sciences Building, University Park, PA 16802-3500, USA
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Hall JA, Bobe G, Filley SJ, Pirelli GJ, Bohle MG, Wang G, Davis TZ, Bañuelos GS. Effects of Amount and Chemical Form of Selenium Amendments on Forage Selenium Concentrations and Species Profiles. Biol Trace Elem Res 2023; 201:4951-4960. [PMID: 36600168 DOI: 10.1007/s12011-022-03541-8] [Citation(s) in RCA: 4] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 09/15/2022] [Accepted: 12/21/2022] [Indexed: 01/06/2023]
Abstract
Selenium (Se) agronomic biofortification of plants is effective for alleviating Se deficiencies in human and livestock populations. Less is known about how higher selenate amendment rates, or how foliar compared with granular selenate amendments affect forage Se concentrations. Therefore, we compared the effects of a higher sodium selenate foliar amendment rate (900 vs. 90 g Se ha-1), and two selenate amendment methods (liquid foliar sodium selenate vs. granular slow-release Selcote Ultra® at 0, 45, and 90 g Se ha-1) on Se concentrations and Se species in forages across Oregon. The 10 × amendment rate (900 g Se ha-1) resulted in 6.4 × higher forage Se concentrations in the first cut (49.19 vs. 7.61 mg Se kg-1 plant DM, respectively) compared with the 90 g ha-1 amendment rate, indicating that forages can tolerate higher selenate amendment rates. Most Se was incorporated as SeMet (75%) in the harvested portion of the forage (37 mg Se kg-1 forage DM of the first cut) and only a limited amount was stored in the selenate reserve pool in the leaves (~ 5 mg Se kg-1 forage DM). Higher application rates of selenate amendment increased forage Se concentrations in first and second cuts, but carry over in subsequent years was negligible. Application of foliar selenate vs. granular Selcote Ultra® amendments, between 0 and 90 g Se ha-1, both resulted in a linear, dose-dependent increase in forage Se concentration. Amendments differed in their Se incorporation pattern (Se%), in that, first cut forage Se concentrations were higher with foliar selenate amendment and second, third, and residual (following spring) cut forage Se concentrations were higher with granular Selcote Ultra® amendment. Given the linear relationship between forage Se concentrations and whole-blood Se concentrations in livestock consuming Se-biofortified forage, we conclude that targeted grazing or other forage feeding strategies will allow producers to adapt to either selenate-amendment form.
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Affiliation(s)
- Jean A Hall
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331, USA.
| | - Gerd Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, 97331, USA
- Linus Pauling Institute, Oregon State University, Corvallis, OR, 97331-4802, USA
| | - Shelby J Filley
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, 97331, USA
| | - Gene J Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, 97331, USA
| | - Mylen G Bohle
- Department of Crop and Soil Science, College of Agricultural Sciences, Oregon State University, Corvallis, OR, 97331, USA
| | - Guojie Wang
- Department of Plant Science, College of Agricultural Sciences, Pennsylvania State University, University Park, PA, 16802, USA
| | - T Zane Davis
- USDA, Agricultural Research Service-Poisonous Plant Research Lab, Logan, UT, 84341, USA
| | - Gary S Bañuelos
- USDA, Agricultural Research Service-San Joaquin Valley Agricultural Sciences Center, Parlier, CA, 93648, USA
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Hall JA, Bobe G, Filley SJ, Bohle MG, Pirelli GJ, Wang G, Davis TZ, Bañuelos GS. Impact of selenium biofortification on production characteristics of forages grown following standard management practices in Oregon. FRONTIERS IN PLANT SCIENCE 2023; 14:1121605. [PMID: 37063195 PMCID: PMC10102540 DOI: 10.3389/fpls.2023.1121605] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/12/2022] [Accepted: 03/06/2023] [Indexed: 06/19/2023]
Abstract
INTRODUCTION Low selenium (Se) concentrations in soils and plants pose a health risk for ruminants consuming locally-grown forages. Previous studies have shown that Se concentrations in forages can be increased using soil-applied selenate amendments. However, the effects of foliar selenate amendments applied with traditional nitrogen-phosphorus-potassium-sulfur (NPKS) fertilizers on forage yields, and nutrient contents, and agronomic efficiencies are unknown. METHODS Using a split plot design, we determined the effects of springtime sodium selenate foliar amendment rates (0, 45, and 90 g Se ha-1) and NPKS application (none, NPK for grasses/PK for alfalfa, and NPKS/PKS fertilization at amounts adapted to meet local forage and soil requirements) on forage growth and N, S, and Se concentrations, yields, and agronomic efficiencies. This 2-year study was conducted across Oregon on four representative forage fields: orchardgrass (Dactylis glomerata L.) in Terrebonne (central Oregon), grass-clover mixture in Roseburg (southwestern Oregon), and both grass mixture and alfalfa (Medicago sativa L.) fields in Union (eastern Oregon). RESULTS Grasses grew poorly and were low in N content without NPK fertilization. Fertilization with NPK/PK promoted forage growth, increased forage N concentrations, and had to be co-applied with S when plant available S was low. Without Se amendment, forage Se concentrations were low and further decreased with NPKS/PKS fertilization. Selenate amendment linearly increased forage Se concentration without adversely affecting forage yields, N and S concentrations, or N and S agronomic efficiencies. DISCUSSION Importantly, S fertilization did not interfere with Se uptake in Se amended plots. In conclusion, co-application of NPKS/PKS fertilizers and foliar sodium selenate in springtime is an effective strategy to increase forage total Se concentrations, while maintaining optimal growth and quality of Oregon forages.
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Affiliation(s)
- Jean A. Hall
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, United States
| | - Gerd Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States
- Linus Pauling Institute, Oregon State University, Corvallis, OR, United States
| | - Shelby J. Filley
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States
| | - Mylen G. Bohle
- Department of Crop and Soil Science, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States
| | - Gene J. Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States
| | - Guogie Wang
- Department of Crop and Soil Science, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States
| | - T. Zane Davis
- United States Department of Agriculture (USDA), Agricultural Research Service-Poisonous Plant Research Lab, Logan, UT, United States
| | - Gary S. Bañuelos
- United States Department of Agriculture (USDA), Agricultural Research Service-San Joaquin Valley Agricultural Sciences Center, Parlier, CA, United States
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Preventive Supplementation of Vitamin E and Selenium as a Factor in Improving the Success Rate of Embryo Transfer in Cattle. ACTA VET-BEOGRAD 2023. [DOI: 10.2478/acve-2023-0007] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/18/2023] Open
Abstract
Abstract
The effects of stress on processes in the body are becoming an increasingly relevant research subject. The reproductive ability of bovine animals largely depends on these effects, whilst embryo transfer is increasingly being used as a reproduction method. In this study, we established the differences in the implantation ability of heifers that were treated (N=17) with selenium (Se) and vitamins AD3E, and non-treated heifers. Upon transfer, we took blood samples from both groups and used the total antioxidant status (TAS) value to analyze the presence of reactive oxygen species (ROS), the levels of non-esterified fatty acids (NEFA) and the levels of vitamin E and Se in blood plasma. In the study, we were able to demonstrate that preventive measures in the form of supplementation of vitamin E and Se, mitigate the effects of oxidative stress, strengthen the ability of an organism to improve the dynamic relationship between free radicals and antioxidants, improve the energy status of cattle, positively impact reproductive parameters and increase the success rate of embryo transfer. The difference in the number of successful embryo implantations between the control and treated group was statistically significant, with 64.7% of treated heifers being pregnant after embryo transfer and giving birth to healthy calves. In the control group, the implantation success rate was 41.2%. The supplementation of antioxidants in the form of a combination of vitamin AD3E and Se, proved to be a good method for strengthening the defense of an organism and an effective mean of preventive clinical approach for improving fertility parameters.
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Cultivation and Uses of Moringa oleifera as Non-Conventional Feed Stuff in Livestock Production: A Review. LIFE (BASEL, SWITZERLAND) 2022; 13:life13010063. [PMID: 36676012 PMCID: PMC9865686 DOI: 10.3390/life13010063] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/02/2022] [Revised: 12/18/2022] [Accepted: 12/21/2022] [Indexed: 12/28/2022]
Abstract
M. oleifera is the best known and the most utilized of the 14 known species of the genus Moringa. Moringa is used as animal fodder and a medicinal plant as well as in the purification of water. Studies have shown that the day/night temperature of 30/20 °C is the most favorable for M. oleifera germination, plant growth and development. M. oleifera plants prefer sandy, well-drained loam soils due to their susceptibility to waterlogged soil conditions. It is recommended to use fertilizers to improve plant growth and the amount of forage production in areas with low rainfall and extreme temperatures. For forage production, an area of 20 × 20 cm is adapted to 16,000 plants per hectare. Chemical analyses confirmed the presence of different groups of pharmacologically active chemical compounds, as well as functional compounds of nutritional value such as carbohydrates, proteins, fats and vitamins, in M. oleifera. The reviewed literature particularly encourages the use of M. oleifera whole plants as nonconventional forage in ruminants' nutrition, as well as using M. oleifera leaves or leaves extract as a protein source for broilers and laying hens. M. oleifera in livestock feed with the ultimate goal of producing functional food (meat, eggs and milk) with appropriate contents of human health-promoting substances such as omega-3 and organic selenium remains to be elucidated. Furthermore, M. oleifera inclusion in livestock feed has the potential to increase the shelf-life of animal products during storage and processing. Further research is needed to determine the appropriate supplementation level of different plant parts or their extracts, as well as the appropriate processing methods or treatments of M. oleifera, in order to improve its palatability and consequently enhance the production performance of livestock without compromising animal health.
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Bayanati M, Al-Tawaha AR, Al-Taey D, Al-Ghzawi AL, Abu-Zaitoon YM, Shawaqfeh S, Al-Zoubi O, Al-Ramamneh EAD, Alomari L, Al-Tawaha AR, Dey A. Interaction between zinc and selenium bio-fortification and toxic metals (loid) accumulation in food crops. FRONTIERS IN PLANT SCIENCE 2022; 13:1001992. [PMID: 36388536 PMCID: PMC9659969 DOI: 10.3389/fpls.2022.1001992] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/24/2022] [Accepted: 09/21/2022] [Indexed: 06/16/2023]
Abstract
Biofortification is the supply of micronutrients required for humans and livestock by various methods in the field, which include both farming and breeding methods and are referred to as short-term and long-term solutions, respectively. The presence of essential and non-essential elements in the atmosphere, soil, and water in large quantities can cause serious problems for living organisms. Knowledge about plant interactions with toxic metals such as cadmium (Cd), mercury (Hg), nickel (Ni), and lead (Pb), is not only important for a healthy environment, but also for reducing the risks of metals entering the food chain. Biofortification of zinc (Zn) and selenium (Se) is very significant in reducing the effects of toxic metals, especially on major food chain products such as wheat and rice. The findings show that Zn- biofortification by transgenic technique has reduced the accumulation of Cd in shoots and grains of rice, and also increased Se levels lead to the formation of insoluble complexes with Hg and Cd. We have highlighted the role of Se and Zn in the reaction to toxic metals and the importance of modifying their levels in improving dietary micronutrients. In addition, cultivar selection is an essential step that should be considered not only to maintain but also to improve the efficiency of Zn and Se use, which should be considered more climate, soil type, organic matter content, and inherent soil fertility. Also, in this review, the role of medicinal plants in the accumulation of heavy metals has been mentioned, and these plants can be considered in line with programs to improve biological enrichment, on the other hand, metallothioneins genes can be used in the program biofortification as grantors of resistance to heavy metals.
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Affiliation(s)
- Mina Bayanati
- Department of Horticultural Science, Ferdowsi University of Mashhad, Mashhad, Iran
| | | | - Duraid Al-Taey
- Department of Horticulture, University of Al-Qasim Green, Babylon, Iraq
| | - Abdul Latief Al-Ghzawi
- Department of Biology and Biotechnology, Faculty of Science, the Hashemite University, Zarqa, Jordan
| | | | - Samar Shawaqfeh
- Department Of Plant Production & Protection, College of Agriculture. Jerash University, Jerash, Jordan
| | - Omar Al-Zoubi
- Biology Department, Faculty of Science Yanbu, Taibah University, Yanbu El-Bahr, Saudi Arabia
| | | | - Laith Alomari
- Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan
| | - Abdel Razzaq Al-Tawaha
- Department of Crop Science, Faculty of Agriculture, University Putra Malaysia, Serdang, Selangor, Malaysia
| | - Abhijit Dey
- Department of Life Sciences, Presidency University, Kolkata, India
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Palomares RA. Trace Minerals Supplementation with Great Impact on Beef Cattle Immunity and Health. Animals (Basel) 2022; 12:ani12202839. [PMID: 36290225 PMCID: PMC9597739 DOI: 10.3390/ani12202839] [Citation(s) in RCA: 11] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2022] [Revised: 10/07/2022] [Accepted: 10/08/2022] [Indexed: 11/30/2022] Open
Abstract
Simple Summary Supplementation with trace minerals (TM) is a husbandry strategy to improve cattle health. There is solid evidence of the beneficial effects of TM supplementation on the immune system. The concentration of TM in the soil is variable across the USA, with several regions having deficient levels in forages. Therefore, TM supplementation is highly recommended especially in areas where forages do not supply the mineral requirements. Before starting TM supplementation, it is important to evaluate the herd’s mineral profile, and the amount of TM the animals are consuming. Oral free-choice TM may not be sufficient to satisfy the requirements in certain situations, and could lead to TM deficiencies. This is due to a high variability in TM composition and intake, binding to undigested feed particles, reduced absorption, and antagonisms. Single, oral pulse-dose supplementation provides a controlled and homogeneous amount of TM intended to remove such a variation. However, this strategy does not efficiently increase circulating and hepatic TM levels. Parenteral TM supplementation has resulted in a more efficient increase in TM concentration. The strategic supplementation combining injectable TM during critical times of cattle management (e.g., vaccination) in conjunction with oral free-choice supplements has shown significant benefits for the immune response and protection against respiratory disease in beef cattle, reducing morbidity and treatment costs. Abstract Trace minerals (TM) play an important role in cattle immunity, health and performance. Although TM are needed in small quantities, they are fundamental for enzymes involved in antioxidant protection against cellular damage and several pathways of the immune response. Cattle TM status results from the balance between TM dietary intake and their requirements. Free-choice oral TM supplementation is a common practice in beef cattle production systems. However, there is a high variation in TM intake and thus TM status and bioavailability in animals receiving free-choice oral TM supplements. Strategic pulse-dose supplementation during critical points of beef cattle management provides a controlled amount of TM intended to remove such a variation. Adequate TM supplementation should not only satisfy the basal requirements but also provide a source of TM when there is a higher demand of the antioxidant systems or during the development of the immune response. This paper reviews the research-based evidence of the effects of TM supplementation on immunity and its impact on beef cattle health. This review highlights the benefits of a novel approach of strategic administration of injectable trace minerals (Se, Zn, Cu and Mn) during critical episodes of cattle management (e.g., around weaning or at vaccination) in combination with free-choice oral supplementation to maintain adequate TM and oxidative status, enhanced immunity and overall cattle health. This strategy has proven to decrease morbidity, which would positively impact the productivity of the beef cattle systems.
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Affiliation(s)
- Roberto A Palomares
- Group for Reproduction in Animals, Vaccinology & Infectious Diseases (GRAVID™), Department of Population Health, College of Veterinary Medicine, University of Georgia, 2200 College Station Rd, Athens, GA 30602, USA
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Lei XG, Combs GF, Sunde RA, Caton JS, Arthington JD, Vatamaniuk MZ. Dietary Selenium Across Species. Annu Rev Nutr 2022; 42:337-375. [PMID: 35679623 DOI: 10.1146/annurev-nutr-062320-121834] [Citation(s) in RCA: 14] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Abstract
This review traces the discoveries that led to the recognition of selenium (Se) as an essential nutrient and discusses Se-responsive diseases in animals and humans in the context of current understanding of the molecular mechanisms of their pathogeneses. The article includes a comprehensive analysis of dietary sources, nutritional utilization, metabolic functions, and dietary requirements of Se across various species. We also compare the function and regulation of selenogenomes and selenoproteomes among rodents, food animals, and humans. The review addresses the metabolic impacts of high dietary Se intakes in different species and recent revelations of Se-metabolites, means of increasing Se status, and the recycling of Se in food systems and ecosystems. Finally, research needs are identified for supporting basic science and practical applications of dietary Se in food, nutrition, and health across species. Expected final online publication date for the Annual Review of Nutrition, Volume 42 is August 2022. Please see http://www.annualreviews.org/page/journal/pubdates for revised estimates.
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Affiliation(s)
- Xin Gen Lei
- Department of Animal Science, Cornell University, Ithaca, New York, USA;
| | - Gerald F Combs
- Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, Massachusetts, USA
| | - Roger A Sunde
- Department of Nutritional Sciences, University of Wisconsin-Madison, Madison, Wisconsin, USA
| | - Joel S Caton
- Department of Animal Science, North Dakota State University, Fargo, North Dakota, USA
| | - John D Arthington
- Department of Animal Sciences, University of Florida, Gainesville, Florida, USA
| | - Marko Z Vatamaniuk
- Department of Animal Science, Cornell University, Ithaca, New York, USA;
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Hall JA, Isaiah A, McNett ER, Klopfenstein JJ, Davis TZ, Suchodolski JS, Bobe G. Supranutritional Selenium-Yeast Supplementation of Beef Cows during the Last Trimester of Pregnancy Results in Higher Whole-Blood Selenium Concentrations in Their Calves at Weaning, but Not Enough to Improve Nasal Microbial Diversity. Animals (Basel) 2022; 12:ani12111360. [PMID: 35681824 PMCID: PMC9179841 DOI: 10.3390/ani12111360] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2022] [Revised: 05/12/2022] [Accepted: 05/24/2022] [Indexed: 02/05/2023] Open
Abstract
We previously reported that feeding Se-biofortified alfalfa hay to weaned beef calves in a preconditioning program increases whole-blood Se (WB-Se) concentrations and nasal microbiome abundance and diversity during the preconditioning period, decreases morbidity and mortality during the feedlot period, and increases carcass weight and quality at slaughter. The objective of the current study was to see whether similar improvements can be achieved through Se supplementation of dams during various pregnancy trimesters. In a two-year experimental study, 80 Angus-cross cows received once-weekly Se-yeast boluses containing 105 mg of Se, during either the first (TR-1), second (TR-2), or third (TR-3) pregnancy trimester, or were not bolused (CTR). Whole-blood Se concentrations were higher from CTR, to TR-1, to TR-2, and to TR-3 in newborn calves (all p < 0.01). At weaning, only calves from TR-3 mothers had higher WB-Se concentrations compared with calves from CTR mothers (p = 0.02), and no significant differences in nasal microbiome abundance and diversity or nasal microbiota were observed. In the feedlot period, morbidity was low, and no differences were observed. At slaughter, no differences in carcass weight and quality were observed. In conclusion, Se supplementation of pregnant cows is effective for increasing WB-Se concentration of newborn calves, and the increase can be sustained until weaning for calves born to TR-3 dams. However, the increase in WB-Se concentrations is small and does not result in beneficial changes in the nasal microbiome. Thus, calves should be fed Se-biofortified forages again at weaning in a preconditioning program in order to diversify the nasal microbiome prior to entering the feedlot.
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Affiliation(s)
- Jean A. Hall
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR 97331, USA;
- Correspondence:
| | - Anitha Isaiah
- Gastrointestinal Laboratory, Department of Small Animal Clinical Sciences, College of Veterinary Medicine, Texas A&M University, College Station, TX 77843, USA; (A.I.); (J.S.S.)
| | - Ened R.L. McNett
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR 97331, USA;
| | - Joseph J. Klopfenstein
- Department of Clinical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR 97331, USA;
| | - T. Zane Davis
- USDA-ARS-Poisonous Plant Research Lab, Logan, UT 84341, USA;
| | - Jan S. Suchodolski
- Gastrointestinal Laboratory, Department of Small Animal Clinical Sciences, College of Veterinary Medicine, Texas A&M University, College Station, TX 77843, USA; (A.I.); (J.S.S.)
| | - Gerd Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR 97331, USA;
- Linus Pauling Institute, Oregon State University, Corvallis, OR 97331, USA
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11
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Supranutritional Maternal Organic Selenium Supplementation during Different Trimesters of Pregnancy Affects the Muscle Gene Transcriptome of Newborn Beef Calves in a Time-Dependent Manner. Genes (Basel) 2021; 12:genes12121884. [PMID: 34946830 PMCID: PMC8701265 DOI: 10.3390/genes12121884] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/22/2021] [Revised: 11/23/2021] [Accepted: 11/23/2021] [Indexed: 12/13/2022] Open
Abstract
Selenium (Se) is an essential micronutrient for growth and immune function in beef cattle. We previously showed that supranutritional maternal organic Se supplementation during late pregnancy improves immune function in their newborn calves; however, the effects of maternal organic Se-supplementation on fetal programming during different pregnancy stages have yet to be elucidated. Herein, we investigated the effects of supranutritional maternal organic Se-supplementation in different pregnancy trimesters on their beef calf’s genome-wide transcriptome profiles. Within 12 to 48 h of birth, whole blood and Longissimus dorsi (LD) muscle biopsies were collected from calves born to 40 crossbred Angus cows that received, except for the control group (CTR), Se-yeast boluses (105 mg of Se/wk) during the first (TR1), second (TR2), or third (TR3) trimester of gestation. Whole-blood Se concentrations of newborn calves increased from CTR, TR1, TR2 to TR3, whereas muscle Se concentrations of newborn calves were only increased in TR3 group. We identified 3048 unique differentially expressed genes (DEGs) across all group comparisons (FDR ≤ 0.05 and |log2FC| ≥ 1.5). Furthermore, we predicted 237 unique transcription factors that putatively regulate the DEGs. Independent of supplementation trimester, supranutritional maternal organic Se supplementation downregulated genes involved in adaptive immunity in all trimesters. Dependent on supplementation trimester, genes involved in muscle development were upregulated by TR3 Se supplementation and downregulated by TR1 Se-supplementation, and genes involved in collagen formation were downregulated by TR2 Se-supplementation. Supranutritional maternal organic Se supplementation in the last trimester of pregnancy resulted in upregulation of myosin and actin filament associated genes, potentially allowing for optimal muscle function and contraction. Our findings suggest a beneficial effect of supranutritional maternal organic Se supplementation during late gestation on Se-status and muscle development and function of newborn calves.
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Arthington JD, Ranches J. Trace Mineral Nutrition of Grazing Beef Cattle. Animals (Basel) 2021; 11:ani11102767. [PMID: 34679788 PMCID: PMC8532955 DOI: 10.3390/ani11102767] [Citation(s) in RCA: 22] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/30/2021] [Revised: 09/18/2021] [Accepted: 09/20/2021] [Indexed: 02/03/2023] Open
Abstract
Simple Summary The trace mineral nutrition of grazing beef cattle is an essential, but often complicated component of the management program. Throughout the annual cycle, forage is the primary source of trace mineral supply to grazing cattle, but concentrations vary depending on a multitude of factors. Trace mineral deficiencies are common when relying solely on forage to meet cattle requirements. Selenium, Cu, Zn, Mn, Co, and I are the trace minerals most commonly found to be deficient in forage. Trace mineral antagonists, such as Fe, Mo, and S, are commonly found in forage and exist in varying concentrations further complicating the success of satisfying the requirement of grazing cattle. Trace mineral-fortified, salt-based, free-choice supplements are the most common supplementation strategies available. Cattle voluntarily consume these supplements to satisfy their salt craving and thus indirectly receive supplemental trace minerals. Managing salt inclusion and seasonal variation in voluntary intake are essential to the success of this management system. Supplements can be formulated with a variety of trace mineral ingredients available to the industry, which are generally grouped into different source categories. Other supplementation strategies to supply trace minerals to grazing cattle include fortification of energy and protein supplements, biofortification, injectable trace minerals, and boluses. Abstract The trace mineral requirements of grazing beef cattle are often complicated by different environmental factors, such as the lack of specific trace minerals or the presence of trace mineral antagonists in forage. Nearly every region of the world has specific implications related to trace mineral nutrition of grazing cattle. Since forage is the most significant contributor to trace mineral nutrition, it is important to consider the concentrations of trace minerals and antagonists and how they may impact the performance of cattle consuming them. This review attempts to provide an update on the trace minerals commonly found to be inadequate in forage, supplementation strategies to address deficiency including a discussion on supplemental trace mineral source, and the complications presented by mineral antagonists. Although the review focuses on beef cattle grazing systems of the United States, the information herein is derived from both extensive native range and intensive planted pasture.
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Affiliation(s)
- John D. Arthington
- Department of Animal Sciences, University of Florida, Gainesville, FL 32611, USA
- Correspondence: ; Tel.: +1-352-294-6940
| | - Juliana Ranches
- Eastern Oregon Agricultural Research Center, Oregon State University, Burns, OR 97720, USA;
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Wang G, Bobe G, Filley SJ, Pirelli GJ, Bohle MG, Davis TZ, Bañuelos GL, Hall JA. Effects of springtime sodium selenate foliar application and NPKS fertilization on selenium concentrations and selenium species in forages across Oregon. Anim Feed Sci Technol 2021. [DOI: 10.1016/j.anifeedsci.2021.114944] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
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Khalofah A, Migdadi H, El-Harty E. Antioxidant Enzymatic Activities and Growth Response of Quinoa ( Chenopodium quinoa Willd) to Exogenous Selenium Application. PLANTS (BASEL, SWITZERLAND) 2021; 10:719. [PMID: 33917228 PMCID: PMC8068041 DOI: 10.3390/plants10040719] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Received: 02/26/2021] [Revised: 04/03/2021] [Accepted: 04/04/2021] [Indexed: 01/24/2023]
Abstract
Selenium is a trace element essential to many organisms, including higher plants. At low concentrations, it enhances growth and development; however, it is toxic at high concentrations. The development of crops with proper levels of selenium will be worth for both nutrition and Se-based therapeutics. This study aimed to investigate the morphological, physiological, and biochemical responses of the quinoa plant to 0, 2.5, 5, 10, and 20 mg/L of Na2SeO3·5H2O. Selenium at low concentrations (2.5 and 5 mg/L), quinoa plant showed a significant increase of growth parameters, relative water content, photosynthetic pigments, proline, total soluble sugars, and antioxidant enzymes activities as (superoxide dismutase (SOD), catalase (CAT), peroxidase (POD, ascorbate peroxidase (APX), and glutathione reductase (GR)), and contents of malondialdehyde (MDA) and H2O2 were reduced. However, high concentrations (10 and 20) mg/L caused a decrease in plant growth parameters, relative water content, and photosynthetic pigments. In contrast, excess selenium increased the oxidative stress monitored by hydrogen peroxide and lipid peroxidation levels. The enzymatic antioxidant system responded to the selenium supply significantly increased. Osmolytes compounds, such as total sugars and proline, increased in selenium-treated plants. The increase in these osmolytes compounds may show a defense mechanism for the osmotic readjustment of quinoa plants to mitigate the toxicity caused by selenium. This study shows the morphological and physiological responses that must be considered for success in the sustainable cultivation of quinoa plants in environments containing excess selenium.
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Affiliation(s)
- Ahlam Khalofah
- Biology Department, Faculty of Science, King Khalid University, Abha 61413, Saudi Arabia;
- Research Center for Advanced Materials Science (RCAMS), King Khalid University, Abha 61413, Saudi Arabia
| | - Hussein Migdadi
- Department of Plant Production, King Saud University, College of Food and Agriculture Sciences, Riyadh 11461, Saudi Arabia;
- National Agricultural Research Center, Baqa 19381, Jordan
| | - Ehab El-Harty
- Department of Plant Production, King Saud University, College of Food and Agriculture Sciences, Riyadh 11461, Saudi Arabia;
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Wang X, Fernandes de Souza M, Li H, Tack FMG, Ok YS, Meers E. Zn phytoextraction and recycling of alfalfa biomass as potential Zn-biofortified feed crop. THE SCIENCE OF THE TOTAL ENVIRONMENT 2021; 760:143424. [PMID: 33223175 DOI: 10.1016/j.scitotenv.2020.143424] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/18/2020] [Revised: 10/14/2020] [Accepted: 10/20/2020] [Indexed: 06/11/2023]
Abstract
Zn is an essential micronutrient for living organisms and, in that capacity, it is added to animal feed in intensive livestock production to promote growth and eliminate diseases. Alfalfa (Medicago sativa L.) may have the potential to compensate and substitute the need for chemical Zn additives in feeds as a Zn-biofortified feed crop when grown on Zn-enriched soils. Thus, this possibility was investigated with a greenhouse experiment using three soils with Zn concentrations (mg kg-1) of 189 (soil A), 265 (soil B) and 1496 (soil C). Ethylenediamine-N,N'-disuccinate acid (EDDS) and Nitrilotriacetic acid (NTA) at different rates (0 as control, 0.5, 2 and 5 mmol kg-1) were applied as soil additives to enhance the phytoextraction efficiency of alfalfa. The results showed that Zn was highly transferable in alfalfa tissues in the three soils even without additives. EDDS was more effective than NTA in enhancing Zn phytoextraction by alfalfa. The maximum Zn accumulation in the third cutting shoots was obtained with the EDDS concentration of 5 mmol kg-1 in soil A and of 2 mmol kg-1 in soil B, with a 462% and 162% increase compared with controls, respectively. However, the higher EDDS concentration resulted in a significant reduction in biomass production. In soil C, all EDDS concentrations resulted in similar Zn accumulations in the third shoot. To improve the phytoextraction efficacy of Zn while minimizing its phytotoxicity on alfalfa, the rate of 2 mmol kg-1 EDDS proved to be optimal for soil B, and 0.5 mmol kg-1 EDDS for soils A and C. Findings suggest that phytoextraction of Zn-enriched soil can be combined with Zn biofortification, thus allowing to recycle Zn into biomass that can, to an extent, substitute Zn feed additives. This study provided a primary data set for the combination of Zn-biofortification and Zn-phytoextraction.
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Affiliation(s)
- Xiaolin Wang
- Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, 9000 Ghent, Belgium.
| | - Marcella Fernandes de Souza
- Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, 9000 Ghent, Belgium
| | - Haichao Li
- Department of Environment, Ghent University, Coupure links 653, 9000 Ghent, Belgium
| | - Filip M G Tack
- Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, 9000 Ghent, Belgium
| | - Yong Sik Ok
- Korea Biochar Research Center, APRU Sustainable Waste Management & Division of Environmental Science and Ecological Engineering, Korea University, Seoul 02841, Republic of Korea
| | - Erik Meers
- Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, 9000 Ghent, Belgium
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Selenium Biofortification: Roles, Mechanisms, Responses and Prospects. Molecules 2021; 26:molecules26040881. [PMID: 33562416 PMCID: PMC7914768 DOI: 10.3390/molecules26040881] [Citation(s) in RCA: 59] [Impact Index Per Article: 19.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/04/2021] [Revised: 01/28/2021] [Accepted: 02/05/2021] [Indexed: 12/16/2022] Open
Abstract
The trace element selenium (Se) is a crucial element for many living organisms, including soil microorganisms, plants and animals, including humans. Generally, in Nature Se is taken up in the living cells of microorganisms, plants, animals and humans in several inorganic forms such as selenate, selenite, elemental Se and selenide. These forms are converted to organic forms by biological process, mostly as the two selenoamino acids selenocysteine (SeCys) and selenomethionine (SeMet). The biological systems of plants, animals and humans can fix these amino acids into Se-containing proteins by a modest replacement of methionine with SeMet. While the form SeCys is usually present in the active site of enzymes, which is essential for catalytic activity. Within human cells, organic forms of Se are significant for the accurate functioning of the immune and reproductive systems, the thyroid and the brain, and to enzyme activity within cells. Humans ingest Se through plant and animal foods rich in the element. The concentration of Se in foodstuffs depends on the presence of available forms of Se in soils and its uptake and accumulation by plants and herbivorous animals. Therefore, improving the availability of Se to plants is, therefore, a potential pathway to overcoming human Se deficiencies. Among these prospective pathways, the Se-biofortification of plants has already been established as a pioneering approach for producing Se-enriched agricultural products. To achieve this desirable aim of Se-biofortification, molecular breeding and genetic engineering in combination with novel agronomic and edaphic management approaches should be combined. This current review summarizes the roles, responses, prospects and mechanisms of Se in human nutrition. It also elaborates how biofortification is a plausible approach to resolving Se-deficiency in humans and other animals.
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Hall JA, Isaiah A, Bobe G, Estill CT, Bishop-Stewart JK, Davis TZ, Suchodolski JS, Pirelli GJ. Feeding selenium-biofortified alfalfa hay during the preconditioning period improves growth, carcass weight, and nasal microbial diversity of beef calves. PLoS One 2020; 15:e0242771. [PMID: 33259499 PMCID: PMC7707589 DOI: 10.1371/journal.pone.0242771] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/31/2020] [Accepted: 11/09/2020] [Indexed: 01/04/2023] Open
Abstract
We previously reported that feeding Se-biofortified alfalfa hay to weaned beef calves in a preconditioning program decreases morbidity and mortality during the feedlot period. To understand the mode of action by which supranutritional Se supplementation supports calf health, we examined the effect of agronomic Se-biofortification on nasal microbiome and fecal parasites. Recently weaned Angus-cross beef calves (n = 30) were randomly assigned to two groups and fed an alfalfa hay-based diet for 9 weeks in a preconditioning program. Alfalfa hay was harvested from fields fertilized with sodium selenate at a rate of 0 or 90 g Se/ha. Calculated Se intake from dietary sources was 1.09 and 27.45 mg Se/calf per day for calves consuming alfalfa hay with Se concentrations of 0.06 and 3.47 mg Se/kg dry matter, respectively. Feeding Se-biofortified alfalfa hay for 9 weeks was effective at increasing whole-blood Se concentrations (556 ± 11 vs 140 ± 11 ng/mL; P < 0.001) and increasing body weight (PTreatment, = 0.03) in weaned beef calves. Slaughter yield grades were higher for calves that had been fed Se-enriched alfalfa hay during the preconditioning period (PTreatment = 0.008). No significant differences were observed in fecal parasite load, which remained low. The nasal microbiome and microbiota diversity within calves and across calves expanded from weaning (week 0) to the feedlot period (week 12), which was promoted by feeding Se-biofortified alfalfa hay. Especially concerning was the expansion of nasal Mycoplasmataceae in the feedlot, which reached over 50% of the total microbiota in some calves. In conclusion, we identified dietary Se-biofortified alfalfa hay as a potential promoter of nasal microbiome genome and microbiota diversity, which may explain in part high-Se benefits for prevention of bovine respiratory disease complex in beef calves.
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Affiliation(s)
- Jean A. Hall
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, OR, United States of America
- * E-mail:
| | - Anitha Isaiah
- Gastrointestinal Laboratory, College of Veterinary Medicine, Department of Small Animal Clinical Sciences, Texas A&M University, TX, United States of America
| | - Gerd Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States of America
- Linus Pauling Institute, Oregon State University, Corvallis, OR, United States of America
| | - Charles T. Estill
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States of America
- Department of Clinical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, OR, United States of America
| | - Janell K. Bishop-Stewart
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, OR, United States of America
| | - T. Zane Davis
- USDA-ARS-Poisonous Plant Research Lab, Logan, UT, United States of America
| | - Jan S. Suchodolski
- Gastrointestinal Laboratory, College of Veterinary Medicine, Department of Small Animal Clinical Sciences, Texas A&M University, TX, United States of America
| | - Gene J. Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States of America
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Effects of inorganic selenium injection on the performance of beef cows and their subsequent calves. Res Vet Sci 2020; 133:117-123. [PMID: 32977119 DOI: 10.1016/j.rvsc.2020.09.014] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/24/2020] [Revised: 08/25/2020] [Accepted: 09/16/2020] [Indexed: 11/21/2022]
Abstract
Sixty-seven pregnant Angus cows and their subsequent calves were used in a randomized design to evaluate the effect of inorganic Se injection from 80 d of gestation until weaning on cow reproductive parameters, BW and BCS evolution, milk yield and quality, calf growth and calf hematology parameters. The treatments were as follows: 1) Se+: cows were administered Se as sodium selenite at doses of 0.05 mg/Kg of BW at 80, 140, 200, 260 d of gestation and 30, 90, 150 and 240 d of lactation. Calves from Se + cows were Se as sodium selenite subcutaneously injected with a dose of 0.05 mg/Kg of BW at 70, 104, 144 d of age; 2) Control: cows and calves were administered sterile NaCl solution (9 g/l) at the same volume and intervals as Se + treatment. At the start of the experiment, forage Se concentration was 58.6 ppb ± 7.6 ppb, and cow whole blood Se concentration was similar (P > 0.10) between treatments (Se+, 29.3 ± 0.3 ppb; Control, 28.1 ± 0.5 ppb). After Se injection, cow whole blood Se concentration was increased (P < 0.01) in Se + cows in relation to control cows until the end of the experiment. Calf whole blood Se concentration was increased (P < 0.01) at birth and 30 d of age in calves from Se + cows compared to calves from Control cows. However, calf whole blood Se concentration was not different (P > 0.10) between treatments at d 70 after birth. After the first Se injection (70 d of age), calf whole blood Se concentration was increased (P < 0.01) at 104 and 144 d of age in calves from Se + cows compared to calves from Control cows. Cow BW and BCS did not differ (P > 0.10) between treatments throughout the experiment. Ovarian follicle diameter measured by ultrasound 47 d postpartum was greater (P = 0.03) in Se + cows compared to Control cows. Pregnancy rate to fixed time artificial insemination (FTAI), overall pregnancy rate (P > 0.10) and pregnancy loss (P = 0.19) did not differ between groups. Selenium injection did not affect (P > 0.10) milk yield and composition. Calf morphometric parameters, BW at birth and growth rate during lactation were not affected (P > 0.10) by treatments. No significant effect (P > 0.10) was observed between treatments on hematological results of blood samples from calves at weaning. Results of this study shown that inorganic Se injection was an efficient tool to improve Se-status in cow-calf operation under extensive management. Selenium injection increased follicle diameter in postpartum beef cow, however, did not affect the rest of the variables studied.
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Szigeti E, Kátai J, Komlósi I, Oláh J, Szabó C. Newly Grown Wool Mineral Content Response to Dietary Supplementation in Sheep. Animals (Basel) 2020; 10:E1390. [PMID: 32796555 PMCID: PMC7459583 DOI: 10.3390/ani10081390] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2020] [Revised: 08/03/2020] [Accepted: 08/07/2020] [Indexed: 11/22/2022] Open
Abstract
Determination of wool mineral content to assess the animal' mineral status has been extensively used, but the results are controversial. One of the possible contributing factors is that the sampling material in previous studies was collected from a long staple, a fact that could mask the response to recent differences in mineral intake. Therefore, the aim of the present study was to test the sensitiveness of newly grown wool to different dietary mineral intake. Twenty Tsigai ewes were allocated into five dietary treatments with similar hay and concentrate intake but different premix inclusion rates in the concentrate (3, 4, 5, 6, and 7%). Wool was sampled on the left side from a 5 × 5 cm area using bent scissors at the beginning of the trial and from the very same area 28 days later. Samples after cleaning and mineralization were analyzed with ICP-OES (Perkin-Elmer, Optima 3300 DV) for calcium, phosphorus, magnesium, sodium, selenium, zinc, copper, and sulfur content. Long fleeces had significantly lower Ca and Se content compared to the newly grown wool samples of the group at the premix manufacturer's suggested level of supplementation (5%). Macrominerals in fresh wool did not respond to increased dietary supplementation. Se and Zn content of wool had a strong relationship with the daily intake (R2 = 0.95 and R2 = 0.97, respectively.) In conclusion, the mineral content of long fleeces can be different compared to recently developed wool fiber. This indicates that, in some cases, analyzing long staples for mineral status can be misleading. Our results showed that wool could be a sensitive indicator of low selenium and high zinc intake. Mineral interactions can significantly affect the actual availability of trace minerals; therefore, a more careful design of premixes is needed. The described method seems to be applicable in livestock farming, but the mineral interactions that may alter the results need to be further explored.
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Affiliation(s)
- Erika Szigeti
- Department of Feed and Food Biotechnology, Institute of Animal Science, Biotechnology and Nature Conservation, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, Böszörményi út 138., H4032 Debrecen, Hungary;
- Doctoral School of Animal Science, University of Debrecen, Böszörményi út 138., H4032 Debrecen, Hungary
| | - János Kátai
- Institute of Agricultural Chemistry and Soil Science, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, Böszörményi út 138., H4032 Debrecen, Hungary;
| | - István Komlósi
- Department of Animal Husbandry, Institute of Animal Science, Biotechnology and Nature Conservation, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, Böszörményi út 138., H4032 Debrecen, Hungary;
| | - János Oláh
- Institutes for Agricultural Research and Educational Farm, University of Debrecen, Böszörményi út 138., H4032 Debrecen, Hungary;
| | - Csaba Szabó
- Department of Feed and Food Biotechnology, Institute of Animal Science, Biotechnology and Nature Conservation, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, Böszörményi út 138., H4032 Debrecen, Hungary;
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Zarbalizadeh-Saed A, Seifdavati J, Abdi-Benemar H, Salem AZM, Barbabosa-Pliego A, Camacho-Diaz LM, Fadayifar A, Seyed-Sharifi R. Effect of Slow-Release Pellets of Selenium and Iodine on Performance and Some Blood Metabolites of Pregnant Moghani Ewes and Their Lambs. Biol Trace Elem Res 2020; 195:461-471. [PMID: 31392544 DOI: 10.1007/s12011-019-01853-w] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 06/14/2019] [Accepted: 07/25/2019] [Indexed: 11/29/2022]
Abstract
The need for minerals during pregnancy in mammals increases by progress of gestation due to embryo development. Therefore, the supply of trace minerals for pregnant ewes in late pregnancy may be of vital importance. The present study was carried out to evaluate the effect of selenium and iodine release slowly on the performance and some blood parameters of pregnant ewes and their lambs. Experiments were performed on 40 pregnant ewes from 3 to 4 years old in the last month of pregnancy with a weighing average of 52 ± 5 kg and a factorial experiment (2 × 2) in a completely randomized design with 4 treatments and 10 replicates used for 120 days (30 days before and 90 days after parturition of ewes). Experimental treatments were containing the following: (1) control, (2) ewe receiving bolus containing iodine, (3) ewe receiving bolus containing iodine and selenium, and (4) ewe receiving bolus containing selenium. One month before the expected birth date, the pellets will be fed to each of the livestock by bolus gun. During the test period, ewes will not receive any other mineral supplements and will be kept in a group in a herd. Ewes were blood sampled at 10 days prepartum and 30 and 60 days postpartum. The results showed that body weight on birth and weaning of lambs and average daily gain of lambs were highest in bloused animals that were related to the slow-release selenium tablet lambs (P < 0.05). Lambs born to mothers receiving 0.3 mg day-1 of selenium per day had a keratin phosphokinase concentration of T4 concentration and T4 to T3 lower than that of zero selenium (P < 0.05). Daily gain, glutathione peroxidase activity, and T4 concentration at iodine 0.4 mg day-1 were significantly higher than iodine level (P < 0.05). The adding of slow- release pellets of iodine and selenium improved the immune system.
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Affiliation(s)
- Akram Zarbalizadeh-Saed
- Animal Science Department, Faculty of Agriculture and Neutral Resources, University of Mohaghegh Ardabili , Ardabil, Iran
| | - Jamal Seifdavati
- Animal Science Department, Faculty of Agriculture and Neutral Resources, University of Mohaghegh Ardabili , Ardabil, Iran.
| | - Hossein Abdi-Benemar
- Animal Science Department, Faculty of Agriculture and Neutral Resources, University of Mohaghegh Ardabili , Ardabil, Iran
| | - Abdelfattah Z M Salem
- Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, Toluca, Estado de México, Mexico.
| | - Alberto Barbabosa-Pliego
- Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, Toluca, Estado de México, Mexico
| | - Luis M Camacho-Diaz
- Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma de Guerrero, Cd. Altamirano, Guerrero, Mexico
| | - Amir Fadayifar
- Animal Science Department, University of Lorestan, Khorramabad, Iran
| | - Reza Seyed-Sharifi
- Animal Science Department, Faculty of Agriculture and Neutral Resources, University of Mohaghegh Ardabili , Ardabil, Iran
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Apperson KD, Vorachek WR, Dolan BP, Bobe G, Pirelli GJ, Hall JA. Effects of feeding pregnant beef cows selenium-enriched alfalfa hay on passive transfer of ovalbumin in their newborn calves. J Trace Elem Med Biol 2018; 50:640-645. [PMID: 29929926 PMCID: PMC7127647 DOI: 10.1016/j.jtemb.2018.05.014] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 10/25/2017] [Revised: 05/21/2018] [Accepted: 05/23/2018] [Indexed: 12/02/2022]
Abstract
Intestinal absorption of immunoglobulins is critical for health and survival of newborn calves because there is no transfer of immunoglobulins in utero. The objective of this study was to determine if feeding beef cows Se-enriched alfalfa hay during the last trimester of gestation improves passive transfer of ovalbumin (OVA), a surrogate protein marker for IgG absorption. Control cows (n = 15) were fed non-Se-fortified alfalfa hay (5.3 mg Se/head daily) plus a mineral supplement containing inorganic Se (3 mg Se/head daily). Med-Se (n = 15) and High-Se cows (n = 15) were fed Se-biofortified alfalfa hay (27.6 and 57.5 mg Se/head daily, respectively); both groups received mineral supplement without added Se. Calves were randomly assigned to receive orally administered OVA at 12, 24, or 36 h of age. Calves that received their oral dose of OVA at 12 h of age had higher serum OVA concentrations across the first 48 h of life if born to High-Se cows compared to calves born to Control cows (P = 0.05), with intermediate values for calves born to Med-Se cows. Our results, using OVA as a model for passive transfer, suggest that if calves do not receive adequate colostrum to reach maximum pinocytosis, then supranutritional Se supplementation in beef cattle may improve passive transfer in their calves, if calves receive colostrum within the first 12 h of age.
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Affiliation(s)
- K Denise Apperson
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331, USA.
| | - William R Vorachek
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331, USA.
| | - Brian P Dolan
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331, USA.
| | - Gerd Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, 97331, USA; Linus Pauling Institute, Oregon State University, Corvallis, OR, 97331, USA.
| | - Gene J Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, 97331, USA.
| | - Jean A Hall
- Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331, USA.
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de Abreu Faria L, Karp FHS, Righeto PP, Abdalla Filho AL, Lucas RC, Machado MC, Natel AS, Graciano TC, Abdalla AL. Nutritional quality and organic matter degradability of Brachiariaspp. agronomically biofortified with selenium. J Anim Physiol Anim Nutr (Berl) 2018; 102:1464-1471. [DOI: 10.1111/jpn.12971] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/24/2017] [Revised: 07/08/2018] [Accepted: 07/11/2018] [Indexed: 11/29/2022]
Affiliation(s)
- Letícia de Abreu Faria
- Centre for Nuclear Energy in Agriculture; University of Sao Paulo; Piracicaba São Paulo Brazil
- Amazon Rural Federal University Campus Paragominas; Pará Brazil
| | | | | | | | - Ronaldo Carlos Lucas
- Centre for Nuclear Energy in Agriculture; University of Sao Paulo; Piracicaba São Paulo Brazil
| | - Marcos Canto Machado
- Centre for Nuclear Energy in Agriculture; University of Sao Paulo; Piracicaba São Paulo Brazil
| | - Andressa Santanna Natel
- Centre for Nuclear Energy in Agriculture; University of Sao Paulo; Piracicaba São Paulo Brazil
| | | | - Adibe Luiz Abdalla
- Centre for Nuclear Energy in Agriculture; University of Sao Paulo; Piracicaba São Paulo Brazil
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Gong J, Xiao M. Effect of Organic Selenium Supplementation on Selenium Status, Oxidative Stress, and Antioxidant Status in Selenium-Adequate Dairy Cows During the Periparturient Period. Biol Trace Elem Res 2018; 186:430-440. [PMID: 29594692 DOI: 10.1007/s12011-018-1323-0] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 12/27/2017] [Accepted: 03/22/2018] [Indexed: 10/17/2022]
Abstract
The periparturient period represents a stressful time for dairy cows as they transition from late gestation to early lactation. Oxidation stress occurs during this period owing to the increased metabolic activity. Antioxidants supplementation slightly above the suggested requirements may be beneficial in relieving this kind of stress. The objective of this study was to determine whether supplementing selenium (Se) yeast to diets with adequate Se concentrations affects Se status, oxidative stress, and antioxidant status in dairy cows during the periparturient period. Twenty multiparous Holstein cows were randomly divided into two groups with ten replicates in each group. During the last 4 weeks before calving, cows were fed Se-yeast at 0 (control) or 0.3 mg Se/kg dry matter (Se-yeast supplementation), in addition to Na selenite at 0.3 mg Se/kg dry matter in their rations. The concentrations of Se, reactive oxygen species (ROS), hydrogen peroxide (H2O2), hydroxyl radical, malonaldehyde (MDA), α-tocopherol and glutathione (GSH), the activities of glutathione peroxidase (GSH-Px), superoxide dismutase (SOD) and catalase (CAT), and the total antioxidant capacity (T-AOC) in plasma or erythrocyte of dairy cows were measured at 21 and 7 days prepartum, and at 7 and 21 days postpartum. Cows fed Se-yeast supplement during the last 4 weeks of gestation had higher plasma Se and lower MDA concentrations at 7 days prepartum, and at 7 and 21 days postpartum, and had higher whole blood Se and lower plasma ROS and H2O2 concentrations at 7 and 21 days postpartum compared with control cows. Se-yeast supplementation increased plasma and erythrocyte GSH-Px activities and erythrocyte GSH concentration at 7 days postpartum as compared to Se-adequate control cows. Compared with control cows, the enhanced SOD and CAT activities, increased α-tocopherol and GSH concentrations, and improved T-AOC in plasma at 7 and 21 days postpartum in Se-yeast-supplemented cows were also observed in this study. The results indicate that feeding Se-adequate cows a Se-yeast supplement during late gestation increases plasma Se status, improves antioxidant function, and relieves effectively oxidative stress occurred in early lactation.
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Affiliation(s)
- Jian Gong
- College of Life Science and Technology, Inner Mongolia Normal University, Hohhot, 010022, China.
| | - Min Xiao
- College of Life Science and Technology, Inner Mongolia Normal University, Hohhot, 010022, China
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Wallace LG, Bobe G, Vorachek WR, Dolan BP, Estill CT, Pirelli GJ, Hall JA. Effects of feeding pregnant beef cows selenium-enriched alfalfa hay on selenium status and antibody titers in their newborn calves. J Anim Sci 2018; 95:2408-2420. [PMID: 28727057 PMCID: PMC7114777 DOI: 10.2527/jas.2017.1377] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023] Open
Abstract
In newborn dairy calves, it has been demonstrated that supranutritional maternal and colostral Se supplementation using Se yeast or sodium selenite, respectively, improves passive transfer of IgG. In beef cattle, agronomic biofortification with Se is a more practical alternative for Se supplementation, whereby the Se concentration of hay is increased through the use of Se-containing fertilizer amendments. It has been previously demonstrated that agronomic Se biofortification is an effective strategy to improve immunity and performance in Se-replete weaned beef calves. The objective of this experiment was to determine the effects of feeding beef cows Se-enriched alfalfa (Medicago sativa) hay during the last 8 to 12 wk of gestation on passive transfer of antibodies to calves. At 10 wk ± 16 d before calving, 45 cows were assigned to 1 of 3 treatment groups with 3 pens (5 cows/pen) per treatment: Control cows were fed non-Se-fortified alfalfa hay plus a mineral supplement containing 120 mg/kg Se from sodium selenite, Med-Se cows were fed alfalfa hay fertilized with 45.0 g Se/ha as sodium selenate, and High-Se cows were fed alfalfa hay fertilized with 89.9 g Se/ha as sodium selenate; both the Med-Se and the High-Se groups received mineral supplement without added Se. Colostrum and whole blood (WB) were collected from cows at calving, and WB was collected from calves within 2 h of calving and at 12, 24, 36, and 48 h of age. Concentrations of IgG1 and J-5 Escherichia coli antibody in cow colostrum and calf serum were quantified using ELISA procedures. Selenium concentrations linearly increased in WB (P < 0.001) and colostrum (P < 0.001) of cows and in WB of newborn calves (P < 0.001) with increasing Se concentration in alfalfa hay. Colostrum concentrations of IgG1 (P = 0.03) were increased in cows fed Se-biofortified alfalfa hay, but J-5 E. coli antibody (P = 0.43) concentrations were not. Calf serum IgG1 (P = 0.43) and J-5 E. coli antibody (P = 0.44) concentrations during the first 48 h of age were not affected by prior Se treatment of cows. These data suggest that feeding Se-biofortified alfalfa hay promotes the accumulation of Se and antibodies in colostrum but does not affect short-term serum antibody concentrations in calves.
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Affiliation(s)
- L. G. Wallace
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
| | - G. Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331
- Linus Pauling Institute, Oregon State University, Corvallis 97331
| | - W. R. Vorachek
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
| | - B. P. Dolan
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
| | - C. T. Estill
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331
- Department of Clinical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
| | - G. J. Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331
| | - J. A. Hall
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
- Corresponding author:
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Hall JA, Isaiah A, Estill CT, Pirelli GJ, Suchodolski JS. Weaned beef calves fed selenium-biofortified alfalfa hay have an enriched nasal microbiota compared with healthy controls. PLoS One 2017; 12:e0179215. [PMID: 28594919 PMCID: PMC5464631 DOI: 10.1371/journal.pone.0179215] [Citation(s) in RCA: 29] [Impact Index Per Article: 4.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/13/2016] [Accepted: 05/25/2017] [Indexed: 12/21/2022] Open
Abstract
Selenium (Se) is an essential trace mineral important for immune function and overall health of cattle. The nasopharyngeal microbiota in cattle plays an important role in overall respiratory health, especially when stresses associated with weaning, transport, and adaptation to a feedlot affect the normal respiratory defenses. Recent evidence suggests that cattle diagnosed with bovine respiratory disease complex have significantly less bacterial diversity. The objective of this study was to determine whether feeding weaned beef calves Se-enriched alfalfa (Medicago sativa) hay for 9 weeks in a preconditioning program prior to entering the feedlot alters nasal microbiota. Recently weaned beef calves (n = 45) were blocked by sex and body weight, randomly assigned to 3 treatment groups with 3 pens of 5 calves per treatment group, and fed an alfalfa hay based diet for 9 weeks. Alfalfa hay was harvested from fields fertilized with sodium selenate at a rate of 0, 45.0 or 89.9 g Se/ha. Blood samples were collected biweekly and analyzed for whole-blood Se concentrations. Nasal swabs were collected during week 9 from one or two calves from each pen (total n = 16). Calculated Se intake from dietary sources was 3.0, 15.6, and 32.2 mg Se/head/day for calves consuming alfalfa hay with Se concentrations of 0.34 to 2.42 and 5.17 mg Se/kg dry matter, respectively. Whole-blood Se concentrations after 8 weeks of feeding Se-fertilized alfalfa hay were dependent upon Se-application rates (0, 45.0, or 89.9 g Se/ha) and were 155, 345, and 504 ng/mL (PLinear < 0.0001). Microbial DNA was extracted from nasal swabs and amplified and sequenced. Alpha rarefaction curves comparing the species richness (observed OTUs) and overall diversity (Chao1, Observed OTU, and Shannon index) between calves fed selenium-biofortified alfalfa hay compared with control calves showed that Se-supplementation tended to be associated with an enriched nasal microbiota. ANOSIM of unweighted UniFrac distances showed that calves fed high Se-biofortified alfalfa hay clustered separately when compared with control calves in the PCoA plot (R = 0.216, P = 0.04). The bacterial orders Lactobacillales and Flavobacteriales were increased in healthy control calves compared with Clostridiales and Bacteroidales being increased in calves fed Se-biofortified alfalfa hay. Although there were strong trends, no significant differences were noted for any of the bacterial taxa. Based upon these findings, we suggest that weaned beef calves fed Se-biofortified hay tend to have an enriched nasal microbiota. Feeding Se-biofortified alfalfa hay to weaned beef calves prior to entering the feedlot is a strategy for increasing nasopharyngeal microbial diversity.
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Affiliation(s)
- Jean A. Hall
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, Oregon, United States of America
- * E-mail:
| | - Anitha Isaiah
- Gastrointestinal Laboratory, College of Veterinary Medicine, Department of Small Animal Clinical Sciences, Texas A&M University, College Station, Texas, United States of America
| | - Charles T. Estill
- Department of Clinical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, Oregon, United States of America
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, Oregon, United States of America
| | - Gene J. Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, Oregon, United States of America
| | - Jan S. Suchodolski
- Gastrointestinal Laboratory, College of Veterinary Medicine, Department of Small Animal Clinical Sciences, Texas A&M University, College Station, Texas, United States of America
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Ranches J, Vendramini JMB, Arthington JD. Effects of selenium biofortification of hayfields on measures of selenium status in cows and calves consuming these forages. J Anim Sci 2017; 95:120-128. [PMID: 28177352 DOI: 10.2527/jas.2016.0943] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022] Open
Abstract
Two experiments were conducted to evaluate the Se status of weaned calves (Exp. 1) and pregnant cows and newborn calves (Exp. 2) consuming bermudagrass [ (L.) Pers.] fertilized with Se. Sodium selenate was dissolved into water (8.8 g/L) and sprayed onto hayfields. Selenium-fertilized forage had greater ( ≤ 0.001) Se concentration compared with the control forage without Se fertilization (7.7 ± 1.81 vs. 0.1 ± 0.04 mg Se/kg DM and 10.8 vs. 0.1 mg Se/kg DM for Exp. 1 and Exp. 2, respectively). In Exp. 1, beef calves ( = 32; 176 ± 8.7 kg initial BW) were stratified by BW and randomly assigned to pens (16 pens; 2 calves/pen). Treatments were randomly assigned to pens, including control (no supplemental Se), Se hay, or sodium selenite ( = 2, 7, and 7 pens, respectively). A 42-d pair-feeding design was used, wherein each pen receiving Se hay was paired to a pen receiving sodium selenite. Blood and liver samples were collected on d 0, 21, and 42. Liver Se concentrations were greatest ( ≤ 0.005) on d 42 for calves provided Se hay compared with calves provided sodium selenite or control. This difference was attributed only to paired-feeding groups consuming <3 mg Se daily. In Exp. 2, mature, late-pregnancy cows were randomly assigned to 3 treatments: Se hay ( = 12), sodium selenite ( = 9), or control (no supplemental Se; = 6). Cows assigned to the sodium selenite and Se hay treatments were provided 2.5 mg of supplemental Se daily. Upon enrollment, cows were moved into individual feeding areas at an estimated 30 d prior to calving. Following calving, cotyledon and colostrum samples were collected from cows. Four days later, liver and blood samples were collected from both cows and calves. Selenium-supplemented cows had greater ( ≤ 0.001) liver, cotyledon, plasma, and whole blood Se concentrations compared with cows not receiving supplemental Se. Furthermore, cows provided Se hay tended ( = 0.11) to have greater liver Se concentrations compared with cows provided sodium selenite. Calves born to Se-supplemented cows had greater ( = 0.001) plasma Se concentrations than calves born to cows receiving no supplemental Se. Furthermore, calves born to cows provided Se hay tended ( = 0.06) to have greater plasma Se concentrations compared with calves born to cows provided sodium selenite. These data imply that Se biofortification of hayfields is an effective method to increase Se concentration of forage. Consumption of these forages result in increased Se status of weaned calves, periparturient cows, and their calves.
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Ademi A, Bernhoft A, Govasmark E, Bytyqi H, Sivertsen T, Singh BR. Selenium and other mineral concentrations in feed and sheep's blood in Kosovo. Transl Anim Sci 2017; 1:97-107. [PMID: 32704632 PMCID: PMC7205328 DOI: 10.2527/tas2016.0010] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/06/2016] [Accepted: 02/08/2017] [Indexed: 11/13/2022] Open
Abstract
The aim of this study was to assess the concentration of Se and other minerals in sheep and the supplied feed. Four macrominerals (Ca, P, Mg, and S), 7 microminerals (Se, Fe, Zn, Cu, Mn, Co, and Mo), and 2 toxic minerals (Cd and Pb) were analyzed in 69 feed and 292 sheep blood samples from 30 farms in different regions of Kosovo. The samples were analyzed using inductively coupled plasma mass spectrometry, and mineral concentrations in whole blood were measured to assess their status in animals. Concentrations of the different minerals in feed were found in the following ranges: 1.9 to 9.5 g Ca/kg DM, 0.8 to 3.2 g P/kg DM, 0.8 to 3.2 g Mg/kg DM, 1.0 to 2.8 g S/kg DM, 6 to 82 µg Se/kg DM, 33 to 970 mg Fe/kg DM, 15 to 42 mg Zn/ kg DM, 2.6 to 7.5 mg Cu/kg DM, 26 to 250 mg Mn/kg DM, 0.04 to 0.88 mg Co/kg DM, 0.05 to 0.86 mg Mo/ kg DM, 0.07 to 2.02 mg Pb/kg DM, and 0.02 to 0.19 mg Cd/kg DM. Concentrations of the microminerals analyzed in whole blood were found in the following ranges: 15 to 360 µg Se/L, 190 to 500 mg Fe/L, 1.4 to 3.8 mg Zn/L, 0.3 to 2.6 mg Cu/L, 6 to 243 µg Mn/L, 0.1 to 19.6 µg Co/L, and 1.8 to 66.0 µg Pb/L. Among all minerals, the largest deficiency was found for Se both in feed and sheep blood, with 82% of feed samples and 83% blood samples being inadequate, and its supplementation is necessary. Selenium-supplemented sheep had significantly higher Se concentration in blood than non-supplemented sheep (P < 0.01). In addition, other macro- and microminerals in feed such as P, S, Cu, and Co were at inadequate concentrations at some of the farms, and supplementation may also be needed for these minerals.
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Affiliation(s)
- A Ademi
- Faculty of Environmental Sciences and Natural Resource Management, Norwegian University of Life Sciences, 1432 Ås, Norway
| | - A Bernhoft
- Norwegian Veterinary Institute, 0106 Oslo, Norway
| | | | - H Bytyqi
- Faculty of Agriculture and Veterinary, University of Prishtina, 10000 Prishtina, Kosovo
| | - T Sivertsen
- Faculty of Veterinary Medicine, Norwegian University of Life Sciences, 0033 Oslo, Norway
| | - B R Singh
- Faculty of Environmental Sciences and Natural Resource Management, Norwegian University of Life Sciences, 1432 Ås, Norway
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29
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Tang J, Huang X, Wang L, Li Q, Xu J, Jia G, Liu G, Chen X, Shang H, Zhao H. Supranutritional dietary selenium depressed expression of selenoprotein genes in three immune organs of broilers. Anim Sci J 2016; 88:331-338. [DOI: 10.1111/asj.12645] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/20/2015] [Revised: 03/26/2016] [Accepted: 04/07/2016] [Indexed: 12/28/2022]
Affiliation(s)
- Jiayong Tang
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Xiaofeng Huang
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Longqiong Wang
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Qiang Li
- Sichuan Provincial General Station for Animal Husbandry; Chengdu China
| | - Jinyang Xu
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Gang Jia
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Guangmang Liu
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Xiaoling Chen
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Haiying Shang
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
| | - Hua Zhao
- Animal Nutrition Institute; Sichuan Agricultural University; Chengdu Sichuan China
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Mehdi Y, Dufrasne I. Selenium in Cattle: A Review. Molecules 2016; 21:545. [PMID: 27120589 PMCID: PMC6274551 DOI: 10.3390/molecules21040545] [Citation(s) in RCA: 112] [Impact Index Per Article: 14.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2016] [Revised: 04/08/2016] [Accepted: 04/19/2016] [Indexed: 02/03/2023] Open
Abstract
This review article examines the role of selenium (Se) and the effects of Se supplementation especially in the bovine species. Selenium is an important trace element in cattle. Some of its roles include the participation in the antioxidant defense the cattle farms. The nutritional requirements of Se in cattle are estimated at 100 μg/kg DM (dry matter) for beef cattle and at 300 μg/kg DM for dairy cows. The rations high in fermentable carbohydrates, nitrates, sulfates, calcium or hydrogen cyanide negatively influence the organism's use of the selenium contained in the diet. The Se supplementation may reduce the incidence of metritis and ovarian cysts during the postpartum period. The increase in fertility when adding Se is attributed to the reduction of the embryonic death during the first month of gestation. A use of organic Se in feed would provide a better transfer of Se in calves relative to mineral Se supplementation. The addition of Se yeasts in the foodstuffs of cows significantly increases the Se content and the percentage of polyunsaturated fatty acids (PUFA) in milk compared to the addition of sodium selenite. The enzyme 5-iodothyronine deiodinase is a seleno-dependent selenoprotein. It is one of the last proteins to be affected in the event of Se deficiency. This delay in response could explain the fact that several studies did not show the effect of Se supplementation on growth and weight gain of calves. Enrichment of Se in the diet did not significantly affect the slaughter weight and carcass yield of bulls. The impact and results of Se supplementation in cattle depend on physiological stage, Se status of animals, type and content of Se and types of Se administration. Further studies in Se supplementation should investigate the speciation of Se in food and yeasts, as well as understanding their metabolism and absorption. This constitute a path to exploit in order to explain certain different effects of Se.
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Affiliation(s)
- Youcef Mehdi
- Department of Animal Production, Nutrition Unit, Faculty of Veterinary Medicine, University of Liège, 20 Boulevard de Colonster (B43), Sart Tilman 4000, Liège, Belgium.
| | - Isabelle Dufrasne
- Department of Animal Production, Nutrition Unit, Faculty of Veterinary Medicine, University of Liège, 20 Boulevard de Colonster (B43), Sart Tilman 4000, Liège, Belgium.
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Mehdi Y, Cabaraux JF, Hornick JL, Istasse L, Dufrasne I. Selenium status in cattle herds in Wallonia (Belgium): overview and health management. Vet World 2014. [DOI: 10.14202/vetworld.2014.1144-1149] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
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Hooper KJ, Bobe G, Vorachek WR, Bishop-Stewart JK, Mosher WD, Pirelli GJ, Kent ML, Hall JA. Effect of selenium yeast supplementation on naturally acquired parasitic infection in ewes. Biol Trace Elem Res 2014; 161:308-17. [PMID: 25256922 DOI: 10.1007/s12011-014-0134-1] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/17/2014] [Accepted: 09/17/2014] [Indexed: 10/24/2022]
Abstract
Gastrointestinal parasites cause substantial economic losses in pasture-based sheep production systems. Supranutritional organic selenium (Se) supplementation may be beneficial because it improves immune responses to pathogens. To evaluate the effect of Se-yeast supplementation on gastrointestinal parasite load, 30 ewes per treatment group were drenched weekly with no Se, 4.9 mg Se/week as Se yeast (maximum FDA-allowed concentration), or supranutritional concentrations of Se yeast (14.7 and 24.5 mg Se/week) starting early fall for 85 weeks. Fecal samples were collected at weeks 63, 66, 78, and 84 and counted for total trichostrongyle-type eggs and Haemonchus contortus eggs (in samples with ≥200 trichostrongyle eggs/g feces). During breeding season (fall), ewes were kept on pasture; ewes receiving 24.5 mg Se/week had lower fecal trichostrongyle egg counts (93 ± 40 eggs/g feces) compared with ewes receiving no Se (537 ± 257 eggs/g feces; P = 0.007) or ewes receiving 4.9 mg Se/week as Se yeast (398 ± 208 eggs/g feces; P = 0.03). In winter, fecal trichostrongyle egg counts decreased, and group differences were not apparent. During lambing season (spring), ewes were kept in the barn and fecal trichostrongyle egg counts increased, although no group differences were observed. However, none of the ewes receiving supranutritional Se yeast, and with trichostrongyle egg counts ≥200 eggs/g of feces, but four of the ewes receiving lower Se dosages had H. contortus egg counts ≥1,000 eggs/g feces (P = 0.04). Our results suggest that supranutritional Se-yeast supplementation may enhance resistance to naturally occurring H. contortus gastrointestinal parasitism in sheep.
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Affiliation(s)
- Kathryn J Hooper
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Dryden Hall 206, Corvallis, OR, 97331-4802, USA
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Hall JA, Bobe G, Vorachek WR, Kasper K, Traber MG, Mosher WD, Pirelli GJ, Gamroth M. Effect of supranutritional organic selenium supplementation on postpartum blood micronutrients, antioxidants, metabolites, and inflammation biomarkers in selenium-replete dairy cows. Biol Trace Elem Res 2014; 161:272-87. [PMID: 25142062 DOI: 10.1007/s12011-014-0107-4] [Citation(s) in RCA: 29] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 07/25/2014] [Accepted: 08/13/2014] [Indexed: 10/24/2022]
Abstract
Dairy cows have increased nutritional requirements for antioxidants postpartum. Supranutritional organic Se supplementation may be beneficial because selenoproteins are involved in regulating oxidative stress and inflammation. Our objective was to determine whether feeding Se-yeast above requirements to Se-replete dairy cows during late gestation affects blood micronutrients, antioxidants, metabolites, and inflammation biomarkers postpartum. During the last 8-weeks before calving, dairy cows at a commercial farm were fed either 0 (control) or 105 mg Se-yeast once weekly (supranutritional Se-yeast), in addition to Na selenite at 0.3 mg Se/kg dry matter in their rations. Concentrations of whole-blood (WB) Se and serum Se, erythrocyte glutathione (GSH), and serum albumin, cholesterol, α-tocopherol, haptoglobin, serum amyloid A (SAA), calcium, magnesium, phosphorus, non-esterified fatty acids, and β-hydroxybutyrate were measured directly after calving, at 48 h, and 14 days of lactation in 10 cows of each group. Supranutritional Se-yeast supplementation affected indicators of antioxidant status and inflammation. Cows fed a supranutritional Se-yeast supplement during the last 8-weeks of gestation had higher Se concentrations in WB (overall 52 % higher) and serum (overall 36 % higher) at all-time points, had higher SAA concentrations at 48 h (98 % higher), had higher erythrocyte GSH (38 % higher) and serum albumin concentrations (6.6 % higher) at 14 days, and had lower serum cholesterol concentrations and higher α-tocopherol/cholesterol ratios at calving and at 48 h compared with control cows. In conclusion, feeding Se-replete cows during late gestation a supranutritional Se-yeast supplement improves antioxidant status and immune responses after calving without negatively impacting other micronutrients and energy status.
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Affiliation(s)
- Jean A Hall
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331-4802, USA,
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Ouyang W, Chen S, Cai G, Hao F. Dryland soil hydrological processes and their impacts on the nitrogen balance in a soil-maize system of a freeze-thawing agricultural area. PLoS One 2014; 9:e101282. [PMID: 25000400 PMCID: PMC4085067 DOI: 10.1371/journal.pone.0101282] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/17/2014] [Accepted: 06/05/2014] [Indexed: 11/18/2022] Open
Abstract
Understanding the fates of soil hydrological processes and nitrogen (N) is essential for optimizing the water and N in a dryland crop system with the goal of obtaining a maximum yield. Few investigations have addressed the dynamics of dryland N and its association with the soil hydrological process in a freeze-thawing agricultural area. With the daily monitoring of soil water content and acquisition rates at 15, 30, 60 and 90 cm depths, the soil hydrological process with the influence of rainfall was identified. The temporal-vertical soil water storage analysis indicated the local albic soil texture provided a stable soil water condition for maize growth with the rainfall as the only water source. Soil storage water averages at 0–20, 20–40 and 40–60 cm were observed to be 490.2, 593.8, and 358 m3 ha−1, respectively, during the growing season. The evapo-transpiration (ET), rainfall, and water loss analysis demonstrated that these factors increased in same temporal pattern and provided necessary water conditions for maize growth in a short period. The dry weight and N concentration of maize organs (root, leaf, stem, tassel, and grain) demonstrated the N accumulation increased to a peak in the maturity period and that grain had the most N. The maximum N accumulative rate reached about 500 mg m−2d−1 in leaves and grain. Over the entire growing season, the soil nitrate N decreased by amounts ranging from 48.9 kg N ha−1 to 65.3 kg N ha−1 over the 90 cm profile and the loss of ammonia-N ranged from 9.79 to 12.69 kg N ha−1. With soil water loss and N balance calculation, the N usage efficiency (NUE) over the 0–90 cm soil profile was 43%. The soil hydrological process due to special soil texture and the temporal features of rainfall determined the maize growth in the freeze-thawing agricultural area.
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Affiliation(s)
- Wei Ouyang
- School of Environment, State Key Laboratory of Water Environment Simulation, Beijing Normal University, Beijing, China
- * E-mail:
| | - Siyang Chen
- Marine Monitoring and Forecasting Center of Zhejiang, Hangzhou, China
| | - Guanqing Cai
- School of Environment, State Key Laboratory of Water Environment Simulation, Beijing Normal University, Beijing, China
| | - Fanghua Hao
- School of Environment, State Key Laboratory of Water Environment Simulation, Beijing Normal University, Beijing, China
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Hall JA, Bobe G, Vorachek WR, Estill CT, Mosher WD, Pirelli GJ, Gamroth M. Effect of supranutritional maternal and colostral selenium supplementation on passive absorption of immunoglobulin G in selenium-replete dairy calves. J Dairy Sci 2014; 97:4379-91. [PMID: 24767888 DOI: 10.3168/jds.2013-7481] [Citation(s) in RCA: 32] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2013] [Accepted: 03/15/2014] [Indexed: 12/11/2022]
Abstract
Selenium (Se) is an essential micronutrient for ruminant animals affecting both performance and immune functions. Adding 3 mg of Se/L (in the form of Na selenite) to colostrum has been shown to improve IgG absorption in Se-deficient newborn dairy calves. The objective of our study was to determine the effect of supranutritional maternal and colostral Se supplementation on IgG status of Se-replete dairy calves. The study design was a 2 × 2 × 2 factorial design. During the last 8 wk before calving, dairy cows at a commercial dairy were fed either 0 (control cows) or 105 mg of Se-yeast once weekly (supranutritional Se-yeast-supplemented cows), in addition to Na selenite at 0.3 mg of Se/kg of DM in their ration. After birth, calves were fed pooled colostrum from control or supranutritional Se-yeast-supplemented cows to which 0 or 3 mg of Se/L (in the form of Na selenite) was added. Concentrations of whole-blood (WB) Se and serum Se measured at birth and at 48 h and 14 d of age, and serum IgG concentrations measured at 48 h and 14 and 60 d of age were determined. Calves born to Se-yeast-supplemented cows had higher WB-Se and serum-Se concentrations for the first 2 wk, and higher IgG absorption efficiency (62% at 48 h), resulting in higher serum-IgG concentrations (43% at 48 h and 65% at 14 d) and higher total serum-IgG content (50% at 48 h and 75% at 14 d), compared with calves born to control cows. Calves that received colostrum with added Na selenite had higher WB-Se concentrations for the first 2 wk, but only at 14 d of age were serum-Se concentrations, serum-IgG concentrations (53% higher), and total serum-IgG content (56% higher) higher, compared with calves that were fed colostrum without added Na selenite. Calves born to Se-yeast-supplemented cows that received colostrum from Se-yeast cows without added Na selenite had a higher IgG absorption efficiency compared with all other treatment groups. Our results support that feeding cows supranutritional Se-yeast supplement during the dry period or spiking colostrum with Na selenite both improve IgG status of Se-replete calves.
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Affiliation(s)
- Jean A Hall
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331.
| | - Gerd Bobe
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331; Linus Pauling Institute, Oregon State University, Corvallis 97331
| | - William R Vorachek
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
| | - Charles T Estill
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331; Department of Clinical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis 97331
| | - Wayne D Mosher
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331
| | - Gene J Pirelli
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331
| | - Mike Gamroth
- Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis 97331
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Hall JA, Bobe G, Vorachek WR, Gorman ME, Mosher WD, Pirelli GJ. Effects of feeding selenium-enriched alfalfa hay on immunity and health of weaned beef calves. Biol Trace Elem Res 2013; 156:96-110. [PMID: 24142411 DOI: 10.1007/s12011-013-9843-0] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 07/26/2013] [Accepted: 10/02/2013] [Indexed: 10/26/2022]
Abstract
Previously, we reported that feeding selenium (Se)-enriched forage improves antibody titers in mature beef cows, and whole-blood Se concentrations and growth rates in weaned beef calves. Our current objective was to test whether beef calves fed Se-enriched alfalfa hay during the transition period between weaning and movement to a feedlot also have improved immune responses and slaughter weights. Recently weaned beef calves (n = 60) were fed an alfalfa-hay-based diet for 7 weeks, which was harvested from fields fertilized with sodium selenate at 0, 22.5, 45.0, or 89.9 g Se/ha. All calves were immunized with J-5 Escherichia coli bacterin. Serum was collected for antibody titers 2 weeks after the third immunization. Whole-blood neutrophils collected at 6 or 7 weeks were evaluated for total antioxidant potential, bacterial killing activity, and expression of genes associated with selenoproteins and innate immunity. Calves fed the highest versus the lowest level of Se-enriched alfalfa hay had higher antibody titers (P = 0.02), thioredoxin reductase-2 mRNA levels (P = 0.07), and a greater neutrophil total antioxidant potential (P = 0.10), whereas mRNA levels of interleukin-8 receptor (P = 0.02), L-selectin (P = 0.07), and thioredoxin reductase-1 (P = 0.07) were lower. In the feedlot, calves previously fed the highest-Se forage had lower mortality (P = 0.04) and greater slaughter weights (P = 0.02). Our results suggest that, in areas with low-forage Se concentrations, feeding beef calves Se-enriched alfalfa hay during the weaning transition period improves vaccination responses and subsequent growth and survival in the feedlot.
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Affiliation(s)
- Jean A Hall
- Department of Biomedical Sciences, College of Veterinary Medicine, Oregon State University, Corvallis, OR, 97331-4802, USA,
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Vorachek WR, Bobe G, Hall JA. Reference gene selection for quantitative PCR studies in bovine neutrophils. ACTA ACUST UNITED AC 2013. [DOI: 10.4236/abb.2013.410a3002] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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