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Kim M, Hyeon DY, Kim K, Hwang D, Lee Y. Phytohormonal regulation determines the organization pattern of shoot aerenchyma in greater duckweed (Spirodela polyrhiza). PLANT PHYSIOLOGY 2024; 195:2694-2711. [PMID: 38527800 PMCID: PMC11288743 DOI: 10.1093/plphys/kiae173] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/22/2023] [Revised: 02/13/2024] [Accepted: 02/19/2024] [Indexed: 03/27/2024]
Abstract
Airspace or aerenchyma is crucial for plant development and acclimation to stresses such as hypoxia, drought, and nutritional deficiency. Although ethylene-mediated signaling cascades are known to regulate aerenchyma formation in stems and roots under hypoxic conditions, the precise mechanisms remain unclear. Moreover, the cellular dynamics underlying airspace formation in shoots are poorly understood. We investigated the stage-dependent structural dynamics of shoot aerenchyma in greater duckweed (Spirodela polyrhiza), a fast-growing aquatic herb with well-developed aerenchyma in its floating fronds. Using X-ray micro-computed tomography and histological analysis, we showed that the spatial framework of aerenchyma is established before frond volume increases, driven by cell division and expansion. The substomatal cavity connecting aerenchyma to stomata formed via programmed cell death (PCD) and was closely associated with guard cell development. Additionally, transcriptome analysis and pharmacological studies revealed that the organization of aerenchyma in greater duckweed is determined by the interplay between PCD and proliferation. This balance is governed by spatiotemporal regulation of phytohormone signaling involving ethylene, abscisic acid, and salicylic acid. Overall, our study reveals the structural dynamics and phytohormonal regulation underlying aerenchyma development in duckweed, improving our understanding of how plants establish distinct architectural arrangements. These insights hold the potential for wide-ranging application, not only in comprehending aerenchyma formation across various plant species but also in understanding how airspaces are formed within the leaves of terrestrial plants.
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Affiliation(s)
- Min Kim
- School of Biological Sciences, Seoul National University, Seoul 08826, Republic of Korea
| | - Do Young Hyeon
- School of Biological Sciences, Seoul National University, Seoul 08826, Republic of Korea
| | - Kyungyoon Kim
- Research Institute of Basic Sciences, Seoul National University, Seoul 08826, Republic of Korea
| | - Daehee Hwang
- School of Biological Sciences, Seoul National University, Seoul 08826, Republic of Korea
- Bioinformatics Institute, Bio-MAX, Seoul National University, Seoul 08826, Republic of Korea
| | - Yuree Lee
- School of Biological Sciences, Seoul National University, Seoul 08826, Republic of Korea
- Plant Genomics and Breeding Institute, Seoul National University, Seoul 08826, Republic of Korea
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Tamaru S, Goto K, Sakagami JI. Spatial O 2 Profile in Coix lacryma-jobi and Sorghum bicolor along the Gas Diffusion Pathway under Waterlogging Conditions. PLANTS (BASEL, SWITZERLAND) 2023; 13:3. [PMID: 38202311 PMCID: PMC10780499 DOI: 10.3390/plants13010003] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/21/2023] [Revised: 12/13/2023] [Accepted: 12/16/2023] [Indexed: 01/12/2024]
Abstract
While internal aeration in plants is critical for adaptation to waterlogging, there is a gap in understanding the differences in oxygen diffusion gradients from shoots to roots between hypoxia-tolerant and -sensitive species. This study aims to elucidate the differences in tissue oxygen concentration at various locations on the shoot and root between a hypoxia-tolerant species and a -sensitive species using a microneedle sensor that allows for spatial oxygen profiling. Job's tears, a hypoxia-tolerant species, and sorghum, a hypoxia-susceptible species, were tested. Plants aged 10 days were acclimated to a hypoxic agar solution for 12 days. Oxygen was profiled near the root tip, root base, root shoot junction, stem, and leaf. An anatomical analysis was also performed on the roots used for the O2 profile. The oxygen partial pressure (pO2) values at the root base and tip of sorghum were significantly lower than that of the root of Job's tears. At the base of the root of Job's tears, pO2 rapidly decreased from the root cortex to the surface, indicating a function to inhibit oxygen leakage. No significant differences in pO2 between the species were identified in the shoot part. The root cortex to stele ratio was significantly higher from the root tip to the base in Job's tears compared to sorghum. The pO2 gradient began to differ greatly at the root shoot junction and root base longitudinally, and between the cortex and stele radially, between Job's tears and sorghum. Differences in the root oxygen retention capacity and the cortex to stele ratio are considered to be related to differences in pO2.
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Affiliation(s)
- Shotaro Tamaru
- The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima City 890-0065, Japan; (S.T.)
| | - Keita Goto
- The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima City 890-0065, Japan; (S.T.)
| | - Jun-Ichi Sakagami
- The United Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima City 890-0065, Japan; (S.T.)
- Faculty of Agriculture, Kagoshima University, Kagoshima City 890-0065, Japan
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Understanding a Mechanistic Basis of ABA Involvement in Plant Adaptation to Soil Flooding: The Current Standing. PLANTS 2021; 10:plants10101982. [PMID: 34685790 PMCID: PMC8537370 DOI: 10.3390/plants10101982] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 08/31/2021] [Revised: 09/19/2021] [Accepted: 09/20/2021] [Indexed: 11/16/2022]
Abstract
Soil flooding severely impairs agricultural crop production. Plants can cope with flooding conditions by embracing an orchestrated set of morphological adaptations and physiological adjustments that are regulated by the elaborated hormonal signaling network. The most prominent of these hormones is ethylene, which has been firmly established as a critical signal in flooding tolerance. ABA (abscisic acid) is also known as a “stress hormone” that modulates various responses to abiotic stresses; however, its role in flooding tolerance remains much less established. Here, we discuss the progress made in the elucidation of morphological adaptations regulated by ABA and its crosstalk with other phytohormones under flooding conditions in model plants and agriculturally important crops.
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Gong F, Takahashi H, Omori F, Wang W, Mano Y, Nakazono M. QTLs for constitutive aerenchyma from Zea nicaraguensis improve tolerance of maize to root-zone oxygen deficiency. JOURNAL OF EXPERIMENTAL BOTANY 2019; 70:6475-6487. [PMID: 31587072 PMCID: PMC6859735 DOI: 10.1093/jxb/erz403] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/17/2019] [Accepted: 09/01/2019] [Indexed: 05/21/2023]
Abstract
Zea nicaraguensis is a wild relative of Zea mays subsp. mays (maize) that has high waterlogging tolerance. One of its traits is constitutive aerenchyma formation (CAF) in roots and this may be one of the reasons for the tolerance, but it has not yet been proven by comparing plants that differ only in CAF in the same genetic background. We therefore produced an introgression line AE24-50-44-91 (IL-AE91) possessing four quantitative trait loci for CAF from Z. nicaraguensis in the background of maize (inbred line Mi29). The degree of root CAF in IL-AE91 was intermediate between that of Mi29 and Z. nicaraguensis. Seedlings of IL-AE91 grown aerobically were more tolerant to transfer to oxygen-deficient conditions than were Mi29 seedlings. On day 2 of oxygen deficiency, the root extension rate and viability of root-tip cells in IL-AE91 were ~2.7 and ~1.3 times greater, respectively, than they were in Mi29. On day 4, the area of aerenchyma at 80 mm from the root tips was ~1.5 times greater in IL-AE91 and radial oxygen loss from the apical parts of roots was ~3.4 times higher than in Mi29. These results demonstrate that CAF reduces the stress from low external oxygen levels caused by soil waterlogging.
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Affiliation(s)
- Fangping Gong
- Collaborative Innovation Center of Henan Grain Crops, State Key Laboratory of Wheat and Maize Crop Science, College of Life Sciences, Henan Agricultural University, Zhengzhou, China
- Laboratory of Plant Genetics and Breeding, Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, Japan
| | - Hirokazu Takahashi
- Laboratory of Plant Genetics and Breeding, Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, Japan
| | - Fumie Omori
- Forage Crop Research Division, Institute of Livestock and Grassland Science, NARO, Senbonmatsu, Nasushiobara, Tochigi, Japan
| | - Wei Wang
- Collaborative Innovation Center of Henan Grain Crops, State Key Laboratory of Wheat and Maize Crop Science, College of Life Sciences, Henan Agricultural University, Zhengzhou, China
| | - Yoshiro Mano
- Forage Crop Research Division, Institute of Livestock and Grassland Science, NARO, Senbonmatsu, Nasushiobara, Tochigi, Japan
| | - Mikio Nakazono
- Laboratory of Plant Genetics and Breeding, Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, Japan
- The UWA School of Agriculture and Environment, Faculty of Science, The University of Western Australia, Crawley WA, Australia
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Shah L, Yahya M, Shah SMA, Nadeem M, Ali A, Ali A, Wang J, Riaz MW, Rehman S, Wu W, Khan RM, Abbas A, Riaz A, Anis GB, Si H, Jiang H, Ma C. Improving Lodging Resistance: Using Wheat and Rice as Classical Examples. Int J Mol Sci 2019; 20:E4211. [PMID: 31466256 PMCID: PMC6747267 DOI: 10.3390/ijms20174211] [Citation(s) in RCA: 53] [Impact Index Per Article: 8.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/03/2019] [Revised: 08/04/2019] [Accepted: 08/19/2019] [Indexed: 01/07/2023] Open
Abstract
One of the most chronic constraints to crop production is the grain yield reduction near the crop harvest stage by lodging worldwide. This is more prevalent in cereal crops, particularly in wheat and rice. Major factors associated with lodging involve morphological and anatomical traits along with the chemical composition of the stem. These traits have built up the remarkable relationship in wheat and rice genotypes either prone to lodging or displaying lodging resistance. In this review, we have made a comparison of our conceptual perceptions with foregoing published reports and proposed the fundamental controlling techniques that could be practiced to control the devastating effects of lodging stress. The management of lodging stress is, however, reliant on chemical, agronomical, and genetic factors that are reducing the risk of lodging threat in wheat and rice. But, still, there are many questions remain to be answered to elucidate the complex lodging phenomenon, so agronomists, breeders, physiologists, and molecular biologists require further investigation to address this challenging problem.
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Affiliation(s)
- Liaqat Shah
- School of Agronomy, Anhui Agricultural University, Hefei 230036, China
- Key Laboratory of Wheat Biology and Genetic Improvement on South Yellow & Huai River Valley, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China
| | - Muhammad Yahya
- National Engineering Laboratory of Crop Stress Resistance Breeding, Anhui Agricultural University, Hefei 230036, China
| | - Syed Mehar Ali Shah
- Department of Plant Breeding and Genetics, University of Agriculture Peshawar, Peshawar 57000, Pakistan
| | - Muhammad Nadeem
- School of Agronomy, Anhui Agricultural University, Hefei 230036, China
- Key Laboratory of Wheat Biology and Genetic Improvement on South Yellow & Huai River Valley, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China
| | - Ahmad Ali
- School of Agronomy, Anhui Agricultural University, Hefei 230036, China
- Key Laboratory of Wheat Biology and Genetic Improvement on South Yellow & Huai River Valley, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China
| | - Asif Ali
- National Engineering Laboratory of Crop Stress Resistance Breeding, Anhui Agricultural University, Hefei 230036, China
| | - Jing Wang
- National Engineering Laboratory of Crop Stress Resistance Breeding, Anhui Agricultural University, Hefei 230036, China
| | - Muhammad Waheed Riaz
- School of Agronomy, Anhui Agricultural University, Hefei 230036, China
- Key Laboratory of Wheat Biology and Genetic Improvement on South Yellow & Huai River Valley, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China
| | - Shamsur Rehman
- School of Life Sciences, Anhui Agricultural University, Hefei 230036, China
| | - Weixun Wu
- State Key Laboratory for Rice Biology, China National Rice Research Institute, 359#, Tiyuchang Road, Hangzhou 310006, China
| | - Riaz Muhammad Khan
- State Key Laboratory for Rice Biology, China National Rice Research Institute, 359#, Tiyuchang Road, Hangzhou 310006, China
| | - Adil Abbas
- State Key Laboratory for Rice Biology, China National Rice Research Institute, 359#, Tiyuchang Road, Hangzhou 310006, China
| | - Aamir Riaz
- State Key Laboratory for Rice Biology, China National Rice Research Institute, 359#, Tiyuchang Road, Hangzhou 310006, China
| | - Galal Bakr Anis
- State Key Laboratory for Rice Biology, China National Rice Research Institute, 359#, Tiyuchang Road, Hangzhou 310006, China
- Rice Research and Training Center, Field Crops Research Institute, Agriculture Research Center, Kafrelsheikh 33717, Egypt
| | - Hongqi Si
- School of Agronomy, Anhui Agricultural University, Hefei 230036, China.
- Key Laboratory of Wheat Biology and Genetic Improvement on South Yellow & Huai River Valley, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China.
| | - Haiyang Jiang
- National Engineering Laboratory of Crop Stress Resistance Breeding, Anhui Agricultural University, Hefei 230036, China
| | - Chuanxi Ma
- School of Agronomy, Anhui Agricultural University, Hefei 230036, China
- Key Laboratory of Wheat Biology and Genetic Improvement on South Yellow & Huai River Valley, Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China
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Mohammed U, Caine RS, Atkinson JA, Harrison EL, Wells D, Chater CC, Gray JE, Swarup R, Murchie EH. Rice plants overexpressing OsEPF1 show reduced stomatal density and increased root cortical aerenchyma formation. Sci Rep 2019; 9:5584. [PMID: 30944383 PMCID: PMC6447545 DOI: 10.1038/s41598-019-41922-7] [Citation(s) in RCA: 35] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2018] [Accepted: 03/19/2019] [Indexed: 01/07/2023] Open
Abstract
Stomata are adjustable pores in the aerial epidermis of plants. The role of stomata is usually described in terms of the trade-off between CO2 uptake and water loss. Little consideration has been given to their interaction with below-ground development or diffusion of other gases. We overexpressed the rice EPIDERMAL PATTERNING FACTOR1 (OsEPF1) to produce rice plants with reduced stomatal densities, resulting in lowered leaf stomatal conductance and enhanced water use efficiency. Surprisingly, we found that root cortical aerenchyma (RCA) is formed constitutively in OsEPF1OE lines regardless of tissue age and position. Aerenchyma is tissue containing air-spaces that can develop in the plant root during stressful conditions, e.g. oxygen deficiency when it functions to increase O2 diffusion from shoot to root. The relationship with stomata is unknown. We conclude that RCA development and stomatal development are linked by two possible mechanisms: first that reduced stomatal conductance inhibits the diffusion of oxygen to the root, creating an oxygen deficit and stimulating the formation of RCA, second that an unknown EPF signalling pathway may be involved. Our observations have fundamental implications for the understanding of whole plant gas diffusion and root-to-shoot signalling events.
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Affiliation(s)
- U. Mohammed
- 0000 0004 1936 8868grid.4563.4Division of Plant and Crop Science, School of Biosciences, University of Nottingham, Sutton Bonington campus, LE12 5RD Nottingham, UK
| | - R. S. Caine
- 0000 0004 1936 9262grid.11835.3eDepartment of Molecular Biology and Biotechnology, University of Sheffield, Western Bank, S10 2TN Sheffield, UK
| | - J. A. Atkinson
- 0000 0004 1936 8868grid.4563.4Division of Plant and Crop Science, School of Biosciences, University of Nottingham, Sutton Bonington campus, LE12 5RD Nottingham, UK
| | - E. L. Harrison
- 0000 0004 1936 9262grid.11835.3eDepartment of Molecular Biology and Biotechnology, University of Sheffield, Western Bank, S10 2TN Sheffield, UK
| | - D. Wells
- 0000 0004 1936 8868grid.4563.4Division of Plant and Crop Science, School of Biosciences, University of Nottingham, Sutton Bonington campus, LE12 5RD Nottingham, UK
| | - C. C. Chater
- 0000 0004 1936 9262grid.11835.3eDepartment of Molecular Biology and Biotechnology, University of Sheffield, Western Bank, S10 2TN Sheffield, UK
| | - J. E. Gray
- 0000 0004 1936 9262grid.11835.3eDepartment of Molecular Biology and Biotechnology, University of Sheffield, Western Bank, S10 2TN Sheffield, UK
| | - R. Swarup
- 0000 0004 1936 8868grid.4563.4Division of Plant and Crop Science, School of Biosciences, University of Nottingham, Sutton Bonington campus, LE12 5RD Nottingham, UK
| | - E. H. Murchie
- 0000 0004 1936 8868grid.4563.4Division of Plant and Crop Science, School of Biosciences, University of Nottingham, Sutton Bonington campus, LE12 5RD Nottingham, UK
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Yamauchi T, Abe F, Tsutsumi N, Nakazono M. Root Cortex Provides a Venue for Gas-Space Formation and Is Essential for Plant Adaptation to Waterlogging. FRONTIERS IN PLANT SCIENCE 2019; 10:259. [PMID: 31024577 PMCID: PMC6465681 DOI: 10.3389/fpls.2019.00259] [Citation(s) in RCA: 40] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/29/2018] [Accepted: 02/18/2019] [Indexed: 05/20/2023]
Abstract
Lysigenous aerenchyma, which develops by death and subsequent lysis of the cortical cells in roots, is essential for internal long-distance oxygen transport from shoot base to root tips of plants in waterlogged soil. Although many studies focus on the amounts of aerenchyma in roots, significance of the size of the root cortex in which aerenchyma forms has received less research attention. In the present study, we evaluated the cross-sectional area of each root tissue in adventitious roots of upland crops, wheat (Triticum aestivum) and maize (Zea mays ssp. mays), and the wetland crop, rice (Oryza sativa) under aerated or stagnant deoxygenated conditions; the latter can mimic the changes in gas composition in waterlogged soils. Our analyses revealed that the areas of whole root and cortex of the three species increased under stagnant conditions. In rice roots, cortex to stele ratio (CSR) and aerenchyma to cortex ratio (ACR), which is associated with the areas of gas spaces, were much higher than those in wheat and maize roots, suggesting that these anatomical features are essential for a high capacity for oxygen transport along roots. To test this hypothesis, rates of radial oxygen loss (ROL), which is the diffusive flux of oxygen from within a root to the external medium, from thick and thin adventitious roots of rice were measured using a cylindrical (root-sleeving) oxygen electrode, for plants with shoots in air and roots in an oxygen-free medium. As expected, the rate of ROL from thick roots, which have larger cortex and aerenchyma areas, was higher than that of thin roots. The rate of ROL was highest at the apical part of rice roots, where aerenchyma was hardly detected, but at which cuboidal cell arrangement in the cortex provides tissue porosity. We conclude that high CSR in combination with large root diameter is a feature which promotes oxygen transport from shoot base to root tips of plants. Moreover, we propose that CSR should be a useful quantitative index for the evaluation and improvement of root traits contributing to tolerance of crops to soil waterlogging.
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Affiliation(s)
- Takaki Yamauchi
- Japan Science and Technology Agency, PRESTO, Kawaguchi, Japan
- Graduate School of Agricultural and Life Sciences, University of Tokyo, Tokyo, Japan
- *Correspondence: Takaki Yamauchi,
| | | | - Nobuhiro Tsutsumi
- Graduate School of Agricultural and Life Sciences, University of Tokyo, Tokyo, Japan
| | - Mikio Nakazono
- Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya, Japan
- UWA School of Agriculture and Environment, The University of Western Australia, Crawley, WA, Australia
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Cheng L, Liu H, Jiang R, Li S. A proteomics analysis of adventitious root formation after leaf removal in lotus (Nelumbo nucifera Gaertn.). Z NATURFORSCH C 2018; 73:375-389. [PMID: 29794259 DOI: 10.1515/znc-2018-0011] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/23/2018] [Accepted: 04/30/2018] [Indexed: 12/12/2022]
Abstract
Abstract
The formation of adventitious roots (ARs) is an important process for lotus (Nelumbo nucifera), which does not have a well-formed main root. In lotus, the removal of leaves above the waterline significantly promoted AR formation, while the removal of leaves below the waterline inhibited AR formation. Proteins were identified using isobaric tags for relative and absolute quantization technique. The number of proteins decreased with increasing sequencing coverage, and most of the identified proteins had fewer than 10 peptides. In the A1/A0 and A2/A1 stages, 661 and 154 proteins showed increased abundance, respectively, and 498 and 111 proteins showed decreased abundance, respectively. In the B1/B0 and B2/B1 stages, 498 and 436 proteins showed increased abundance, respectively, and 358 and 348 proteins showed decreased abundance, respectively. Among the proteins showing large differences in abundance, 17 were identified as being related to AR formation. Proteins involved in the glycolytic pathway and the citrate cycle showed differences in abundance between the two types of leaf removal. The transcriptional levels of nine genes encoding relevant proteins were assessed by quantitative polymerase chain reaction. The results of this study illustrate the changes in metabolism after different types of leaf removal during AR formation in lotus.
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Affiliation(s)
- Libao Cheng
- School of Horticulture and Plant Protection, Yangzhou University, Jiangsu 225009, P.R. China
| | - Huiying Liu
- School of Horticulture and Plant Protection, Yangzhou University, Jiangsu, P.R. China
| | - Runzhi Jiang
- School of Horticulture and Plant Protection, Yangzhou University, Jiangsu, P.R. China
| | - Shuyan Li
- College of Guangling, Yangzhou University, Jiangsu 225009, P.R. China
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Sundgren TK, Uhlen AK, Lillemo M, Briese C, Wojciechowski T. Rapid seedling establishment and a narrow root stele promotes waterlogging tolerance in spring wheat. JOURNAL OF PLANT PHYSIOLOGY 2018; 227:45-55. [PMID: 29735176 DOI: 10.1016/j.jplph.2018.04.010] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/17/2018] [Revised: 04/10/2018] [Accepted: 04/16/2018] [Indexed: 05/11/2023]
Abstract
Improving the waterlogging tolerance of wheat varieties could alleviate yield constraints caused by excessive rain and poor soil drainage. In this study, we investigated root and shoot growth as well as anatomical traits of six spring wheat genotypes with contrasting waterlogging tolerance properties. Our aim was to identify root traits that differentiate tolerant from sensitive genotypes. Two experiments were conducted using rhizoboxes and photography for data acquisition. In experiment one, root growth of the genotypes was studied during seedling establishment and a subsequent waterlogging treatment, starting at the 3-leaf stage and maintained for seven days. In the second experiment, root and shoot growth of previously waterlogged plants was compared between the genotypes during seven days of recovery. At harvest of experiment two, root segments were sampled to investigate genotype differences of root cross sectional area, root cortex area, stele area and percentage of aerenchyma. The results show that tolerant, in contrast to sensitive genotypes, developed seminal roots faster in the seedling establishment phase and more nodal roots during the waterlogging treatment. NK93602 and Bjarne were the best performing genotypes. Bjarne in particular had a narrower relative stele size of nodal (13.4%) and seminal roots (11.7%) compared to other genotypes (e.g. 16.3% in nodal roots and 13.9% in seminal roots of sensitive Quarna). The results from this study suggests that early vigor is an important trait for waterlogging tolerance in the field. Anatomical root traits, such as a narrow stele and aerenchyma may contribute to improving waterlogging tolerance furthermore.
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Affiliation(s)
- Tove Kristina Sundgren
- Faculty of Biosciences, Department of Plant Sciences, Norwegian University of Life Sciences, Ås, Norway.
| | - Anne Kjersti Uhlen
- Faculty of Biosciences, Department of Plant Sciences, Norwegian University of Life Sciences, Ås, Norway
| | - Morten Lillemo
- Faculty of Biosciences, Department of Plant Sciences, Norwegian University of Life Sciences, Ås, Norway
| | - Christoph Briese
- IBG-2 (Plant Sciences), Forschungszentrum Jülich, Wilhelm-Johnen-Straße, Jülich, Germany
| | - Tobias Wojciechowski
- IBG-2 (Plant Sciences), Forschungszentrum Jülich, Wilhelm-Johnen-Straße, Jülich, Germany
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Van Nguyen L, Takahashi R, Githiri SM, Rodriguez TO, Tsutsumi N, Kajihara S, Sayama T, Ishimoto M, Harada K, Suematsu K, Abiko T, Mochizuki T. Mapping quantitative trait loci for root development under hypoxia conditions in soybean (Glycine max L. Merr.). TAG. THEORETICAL AND APPLIED GENETICS. THEORETISCHE UND ANGEWANDTE GENETIK 2017; 130:743-755. [PMID: 28097398 DOI: 10.1007/s00122-016-2847-3] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/30/2016] [Accepted: 12/23/2016] [Indexed: 05/24/2023]
Abstract
KEY MESSAGE Greatest potential, QTLs for hypoxia and waterlogging tolerance in soybean roots were detected using a new phenotypic evaluation method. Waterlogging is a major environmental stress limiting soybean yield in wet parts of the world. Root development is an important indicator of hypoxia tolerance in soybean. However, little is known about the genetic control of root development under hypoxia. This study was conducted to identify quantitative trait loci (QTLs) responsible for root development under hypoxia. Recombinant inbred lines (RILs) developed from a cross between a hypoxia-sensitive cultivar, Tachinagaha, and a tolerant landrace, Iyodaizu, were used. Seedlings were subjected to hypoxia, and root development was evaluated with the value change in root traits between after and before treatments. We found 230 polymorphic markers spanning 2519.2 cM distributed on all 20 chromosomes (Chrs.). Using these, we found 11 QTLs for root length (RL), root length development (RLD), root surface area (RSA), root surface area development (RSAD), root diameter (RD), and change in average root diameter (CARD) on Chrs. 11, 12, 13 and 14, and 7 QTLs for hypoxia tolerance of these root traits. These included QTLs for RLD and RSAD between markers Satt052 and Satt302 on Chr. 12, which are important markers of hypoxia tolerance in soybean; those QTLs were stable between 2 years. To validate the QTLs, we developed a near-isogenic line with the QTL region derived from Iyodaizu. The line performed well under both hypoxia and waterlogging, suggesting that the region contains one or more genes with large effects on root development. These findings may be useful for fine mapping and positional cloning of gene responsible for root development under hypoxia.
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Affiliation(s)
- Loc Van Nguyen
- Graduate School of Bioresource and Environmental Sciences, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka, 812-8581, Japan.
| | - Ryoji Takahashi
- NARO Institute of Crop Science, 2-1-2 Kannondai, Tsukuba, Ibaraki, 305-8518, Japan
| | - Stephen Mwangi Githiri
- Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000-00200, Nairobi, Kenya
| | - Tito O Rodriguez
- Graduate School of Life and Environmental Sciences, University of Tsukuba, 2-1-2 Kannondai, Tsukuba, Ibaraki, 305-8518, Japan
| | - Nobuko Tsutsumi
- University Farm, Kyushu University, 111 Harumachi, Kasuya-cho, Kasuya-gun, Fukuoka, 811-2307, Japan
| | - Sayuri Kajihara
- University Farm, Kyushu University, 111 Harumachi, Kasuya-cho, Kasuya-gun, Fukuoka, 811-2307, Japan
| | - Takasi Sayama
- NARO Institute of Crop Science, 2-1-2 Kannondai, Tsukuba, Ibaraki, 305-8518, Japan
| | - Masao Ishimoto
- NARO Institute of Crop Science, 2-1-2 Kannondai, Tsukuba, Ibaraki, 305-8518, Japan
| | - Kyuya Harada
- Department of Biotechnology, Graduate School of Engineering, Osaka University, Suita, Osaka, 565-0871, Japan
| | - Keisuke Suematsu
- Graduate School of Bioresource and Environmental Sciences, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka, 812-8581, Japan
| | - Tomomi Abiko
- Graduate School of Bioresource and Environmental Sciences, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka, 812-8581, Japan
| | - Toshihiro Mochizuki
- Graduate School of Bioresource and Environmental Sciences, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka, 812-8581, Japan
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Yamauchi T, Tanaka A, Mori H, Takamure I, Kato K, Nakazono M. Ethylene-dependent aerenchyma formation in adventitious roots is regulated differently in rice and maize. PLANT, CELL & ENVIRONMENT 2016; 39:2145-57. [PMID: 27169562 DOI: 10.1111/pce.12766] [Citation(s) in RCA: 52] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/20/2015] [Revised: 04/30/2016] [Accepted: 05/06/2016] [Indexed: 05/25/2023]
Abstract
In roots of gramineous plants, lysigenous aerenchyma is created by the death and lysis of cortical cells. Rice (Oryza sativa) constitutively forms aerenchyma under aerobic conditions, and its formation is further induced under oxygen-deficient conditions. However, maize (Zea mays) develops aerenchyma only under oxygen-deficient conditions. Ethylene is involved in lysigenous aerenchyma formation. Here, we investigated how ethylene-dependent aerenchyma formation is differently regulated between rice and maize. For this purpose, in rice, we used the reduced culm number1 (rcn1) mutant, in which ethylene biosynthesis is suppressed. Ethylene is converted from 1-aminocyclopropane-1-carboxylic acid (ACC) by the action of ACC oxidase (ACO). We found that OsACO5 was highly expressed in the wild type, but not in rcn1, under aerobic conditions, suggesting that OsACO5 contributes to aerenchyma formation in aerated rice roots. By contrast, the ACO genes in maize roots were weakly expressed under aerobic conditions, and thus ACC treatment did not effectively induce ethylene production or aerenchyma formation, unlike in rice. Aerenchyma formation in rice roots after the initiation of oxygen-deficient conditions was faster and greater than that in maize. These results suggest that the difference in aerenchyma formation in rice and maize is due to their different mechanisms for regulating ethylene biosynthesis.
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Affiliation(s)
- Takaki Yamauchi
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, 464-8601, Japan.
| | - Akihiro Tanaka
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, 464-8601, Japan
| | - Hitoshi Mori
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, 464-8601, Japan
| | - Itsuro Takamure
- Graduate School of Agriculture, Hokkaido University, Kita 9 Nishi 9, Kita-ku, Sapporo, Hokkaido, 060-8589, Japan
| | - Kiyoaki Kato
- Department of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Nishi 2-11 Inada, Obihiro, Hokkaido, 080-8555, Japan
| | - Mikio Nakazono
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya, 464-8601, Japan.
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12
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Herzog M, Striker GG, Colmer TD, Pedersen O. Mechanisms of waterlogging tolerance in wheat--a review of root and shoot physiology. PLANT, CELL & ENVIRONMENT 2016; 39:1068-86. [PMID: 26565998 DOI: 10.1111/pce.12676] [Citation(s) in RCA: 118] [Impact Index Per Article: 13.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/21/2015] [Revised: 11/03/2015] [Accepted: 11/08/2015] [Indexed: 05/24/2023]
Abstract
We review the detrimental effects of waterlogging on physiology, growth and yield of wheat. We highlight traits contributing to waterlogging tolerance and genetic diversity in wheat. Death of seminal roots and restriction of adventitious root length due to O2 deficiency result in low root:shoot ratio. Genotypes differ in seminal root anoxia tolerance, but mechanisms remain to be established; ethanol production rates do not explain anoxia tolerance. Root tip survival is short-term, and thereafter, seminal root re-growth upon re-aeration is limited. Genotypes differ in adventitious root numbers and in aerenchyma formation within these roots, resulting in varying waterlogging tolerances. Root extension is restricted by capacity for internal O2 movement to the apex. Sub-optimal O2 restricts root N uptake and translocation to the shoots, with N deficiency causing reduced shoot growth and grain yield. Although photosynthesis declines, sugars typically accumulate in shoots of waterlogged plants. Mn or Fe toxicity might occur in shoots of wheat on strongly acidic soils, but probably not more widely. Future breeding for waterlogging tolerance should focus on root internal aeration and better N-use efficiency; exploiting the genetic diversity in wheat for these and other traits should enable improvement of waterlogging tolerance.
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Affiliation(s)
- Max Herzog
- Freshwater Biological Laboratory, Department of Biology, University of Copenhagen, Universitetsparken 4, 3rd floor, 2100, Copenhagen, Denmark
- School of Plant Biology, Faculty of Science, The University of Western Australia, 35 Stirling Highway, Crawley, Perth, 6009, Western Australia, Australia
| | - Gustavo G Striker
- IFEVA-CONICET, Facultad de Agronomía, Universidad de Buenos Aires, Avenida San Martín 4453, CPA 1417, DSE Buenos Aires, Argentina
- School of Plant Biology, Faculty of Science, The University of Western Australia, 35 Stirling Highway, Crawley, Perth, 6009, Western Australia, Australia
| | - Timothy D Colmer
- School of Plant Biology, Faculty of Science, The University of Western Australia, 35 Stirling Highway, Crawley, Perth, 6009, Western Australia, Australia
| | - Ole Pedersen
- Freshwater Biological Laboratory, Department of Biology, University of Copenhagen, Universitetsparken 4, 3rd floor, 2100, Copenhagen, Denmark
- School of Plant Biology, Faculty of Science, The University of Western Australia, 35 Stirling Highway, Crawley, Perth, 6009, Western Australia, Australia
- Institute of Advanced Studies, The University of Western Australia, 35 Stirling Highway, Crawley, Perth, 6009, Western Australia, Australia
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Colombi T, Walter A. Root responses of triticale and soybean to soil compaction in the field are reproducible under controlled conditions. FUNCTIONAL PLANT BIOLOGY : FPB 2016; 43:114-128. [PMID: 32480446 DOI: 10.1071/fp15194] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/13/2015] [Accepted: 09/10/2015] [Indexed: 06/11/2023]
Abstract
Soil compaction includes a set of underlying stresses that limit root growth such as increased impedance and limited oxygen availability. The aims of the present study were to (i) find acclimations of triticale (× Triticosecale) and soybean (Glycine max L.) roots to compacted soils in the field; (ii) reproduce these under controlled conditions; and (iii) associate these responses with soil physical properties. To this end, plants were grown at two different soil bulk densities in the field and under controlled conditions representing mature root systems and the seedling stage respectively. Diameters, lateral branching densities, the cortical proportion within the total root cross-section and the occurrence of cortical aerenchyma of main roots were quantified. Soil compaction caused decreasing root branching and increasing cortical proportions in both crops and environments. In triticale, root diameters and the occurrence of aerenchyma increased in response to compaction in the field and under controlled conditions. In soybean, these acclimations occurred at an initial developmental stage but due to radial root growth not in mature roots. These results showed that responses of root systems to compacted soils in the field are, to a large extent, reproducible under controlled conditions, enabling increased throughput, phenotyping-based breeding programs in the future. Furthermore, the occurrence of aerenchyma clearly indicated the important role of limited oxygen availability in compacted soils on root growth.
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Affiliation(s)
- Tino Colombi
- ETH Zurich, Institute of Agricultural Sciences (IAS), Universitätstrasse 2, 8092 Zurich, Switzerland
| | - Achim Walter
- ETH Zurich, Institute of Agricultural Sciences (IAS), Universitätstrasse 2, 8092 Zurich, Switzerland
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Xu X, Ji J, Ma X, Xu Q, Qi X, Chen X. Comparative Proteomic Analysis Provides Insight into the Key Proteins Involved in Cucumber ( Cucumis sativus L.) Adventitious Root Emergence under Waterlogging Stress. FRONTIERS IN PLANT SCIENCE 2016; 7:1515. [PMID: 27790230 PMCID: PMC5062059 DOI: 10.3389/fpls.2016.01515] [Citation(s) in RCA: 31] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/12/2016] [Accepted: 09/26/2016] [Indexed: 05/20/2023]
Abstract
Waterlogging is a common abiotic stress in both natural and agricultural systems, and it primarily affects plant growth by the slow oxygen diffusion in water. To sustain root function in the hypoxic environment, a key adaptation for waterlogging tolerant plants is the formation of adventitious roots (ARs). We found that cucumber waterlogging tolerant line Zaoer-N seedlings adapt to waterlogging stress by developing a larger number of ARs in hypocotyls, while almost no AR is generated in sensitive line Pepino. To understand the molecular mechanisms underlying AR emergence, the iTRAQ-based quantitative proteomics approach was employed to map the proteomes of hypocotyls cells of the Zaoer-N and Pepino under control and waterlogging conditions. A total of 5508 proteins were identified and 146 were differentially regulated proteins (DRPs), of which 47 and 56 DRPs were specific to tolerant and sensitive line, respectively. In the waterlogged Zaoer-N hypocotyls, DRPs related to alcohol dehydrogenases (ADH), 1-aminocyclopropane-1-carboxylicacid oxidases, peroxidases, 60S ribosomal proteins, GSDL esterases/lipases, histone deacetylases, and histone H5 and were strongly overrepresented to manage the energy crisis, promote ethylene release, minimize oxidative damage, mobilize storage lipids, and stimulate cell division, differentiation and growth. The evaluations of ethylene production, ADH activity, pyruvate decarboxylase (PDC) activity and ethanol production were in good agreement with the proteomic results. qRT-PCR analysis of the corresponding 146 genes further confirmed the accuracy of the observed protein abundance. These findings shed light on the mechanisms underlying waterlogging triggered cucumber ARs emergence, and provided valuable information for the breeding of cucumber with enhanced tolerance to waterlogging.
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Yamauchi T, Shiono K, Nagano M, Fukazawa A, Ando M, Takamure I, Mori H, Nishizawa NK, Kawai-Yamada M, Tsutsumi N, Kato K, Nakazono M. Ethylene Biosynthesis Is Promoted by Very-Long-Chain Fatty Acids during Lysigenous Aerenchyma Formation in Rice Roots. PLANT PHYSIOLOGY 2015; 169:180-93. [PMID: 26036614 PMCID: PMC4577372 DOI: 10.1104/pp.15.00106] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/25/2015] [Accepted: 06/01/2015] [Indexed: 05/22/2023]
Abstract
In rice (Oryza sativa) roots, lysigenous aerenchyma, which is created by programmed cell death and lysis of cortical cells, is constitutively formed under aerobic conditions, and its formation is further induced under oxygen-deficient conditions. Ethylene is involved in the induction of aerenchyma formation. reduced culm number1 (rcn1) is a rice mutant in which the gene encoding the ATP-binding cassette transporter RCN1/OsABCG5 is defective. Here, we report that the induction of aerenchyma formation was reduced in roots of rcn1 grown in stagnant deoxygenated nutrient solution (i.e. under stagnant conditions, which mimic oxygen-deficient conditions in waterlogged soils). 1-Aminocyclopropane-1-carboxylic acid synthase (ACS) is a key enzyme in ethylene biosynthesis. Stagnant conditions hardly induced the expression of ACS1 in rcn1 roots, resulting in low ethylene production in the roots. Accumulation of saturated very-long-chain fatty acids (VLCFAs) of 24, 26, and 28 carbons was reduced in rcn1 roots. Exogenously supplied VLCFA (26 carbons) increased the expression level of ACS1 and induced aerenchyma formation in rcn1 roots. Moreover, in rice lines in which the gene encoding a fatty acid elongase, CUT1-LIKE (CUT1L; a homolog of the gene encoding Arabidopsis CUT1, which is required for cuticular wax production), was silenced, both ACS1 expression and aerenchyma formation were reduced. Interestingly, the expression of ACS1, CUT1L, and RCN1/OsABCG5 was induced predominantly in the outer part of roots under stagnant conditions. These results suggest that, in rice under oxygen-deficient conditions, VLCFAs increase ethylene production by promoting 1-aminocyclopropane-1-carboxylic acid biosynthesis in the outer part of roots, which, in turn, induces aerenchyma formation in the root cortex.
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Affiliation(s)
- Takaki Yamauchi
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Katsuhiro Shiono
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Minoru Nagano
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Aya Fukazawa
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Miho Ando
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Itsuro Takamure
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Hitoshi Mori
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Naoko K Nishizawa
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Maki Kawai-Yamada
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Nobuhiro Tsutsumi
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Kiyoaki Kato
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
| | - Mikio Nakazono
- Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa, Nagoya 464-8601, Japan (T.Y., A.F., H.M., Mik.N.);Department of Bioscience, Fukui Prefectural University, Eiheiji-cho, Yoshida, Fukui 910-1195, Japan (K.S.);Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama 338-8570, Japan (Min.N., M.K.-Y.);Graduate School of Agricultural and Life Sciences, University of Tokyo, Bunkyo, Tokyo 113-8657, Japan (M.A., N.K.N., N.T.);Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, Hokkaido 060-8589, Japan (I.T.);Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan (N.K.N.); andDepartment of Crop Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan (K.K.)
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