Intensive vegetable production under plastic mulch: A field study on soil plastic and pesticide residues and their effects on the soil microbiome

Intensive agriculture relies on external inputs to reach high productivity and profitability. Plastic mulch, mainly in the form of Low-Density Polyethylene (LDPE), is widely used in agriculture to decrease evaporation, increase soil temperature and prevent weeds. The incomplete removal of LDPE mulch after use causes plastic contamination in agricultural soils. In conventional agriculture, the use of pesticides also leaves residues accumulating in soils. Thus, the objective of this study was to measure plastic and pesticide residues in agricultural soils and their effects on the soil microbiome. For this, we sampled soil (0-10 cm and 10-30 cm) from 18 parcels from 6 vegetable farms in SE Spain. The farms were under either organic or conventional management, where plastic mulch had been used for >25 years. We measured the macro- and micro-light density plastic debris contents, the pesticide residue levels, and a range of physiochemical properties. We also carried out DNA sequencing on the soil fungal and bacterial communities. Plastic debris (>100 μm) was found in all samples with an average number of 2 × 103 particles kg-1 and area of 60 cm2 kg-1. We found 4-10 different pesticide residues in all conventional soils, for an average of 140 μg kg-1. Overall, pesticide content was ∼100 times lower in organic farms. The soil microbiomes were farm-specific and related to different soil physicochemical parameters and contaminants. Regarding contaminants, bacterial communities responded to the total pesticide residues, the fungicide Azoxystrobin and the insecticide Chlorantraniliprole as well as the plastic area. The fungicide Boscalid was the only contaminant to influence the fungal community. The wide spread of plastic and pesticide residues in agricultural soil and their effects on soil microbial communities may impact crop production and other environmental services. More studies are required to evaluate the total costs of intensive agriculture.

Soil Microclimate and Persistence of Foodborne Pathogens Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica Newport in Soil Affected by Mulch Type

Mulching is a common agricultural practice that benefits crop production through soil moisture retention, weed suppression, and soil temperature regulation. However, little is known about the effect of mulch on foodborne pathogens present in soil. In this study, the influence of polyethylene plastic, biodegradable corn-based plastic, paper, and straw mulches on Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica Newport populations in soil was investigated. Silt loam soil in troughs was inoculated with a cocktail of the pathogens and covered with mulch or left bare, then incubated for 21 days, during which bacteria were enumerated and environmental parameters monitored. Bacterial counts declined in all treatments over time (p < 0.001) but persisted at 21 days at 0.8-0.95 log CFU/g. Pathogens also declined as a factor of mulch cover (p < 0.01). An exponential decay with asymptote model fit to the data revealed slower rates of decline in soil under mulches for all pathogens (p < 0.05) relative to bare soil. Compared to the average for all treatments, rates of decay in bare soil were 0.60 (p < 0.001), 0.45 (p < 0.05), and 0.63 (p < 0.001) log CFU/g/d for E. coli O157:H7, L. monocytogenes, and Salmonella, respectively. Linear multiple regression revealed that soil hydrological parameters were positively correlated (p < 0.05) with bacterial counts, while day soil temperatures were negatively correlated (p < 0.001), suggesting that higher day temperatures and lower moisture content of bare soil contributed to the faster decline of pathogens compared to mulched soil. A microcosm experiment using field soil from lettuce cultivation suggested no influence of prior mulch treatment on pathogens. In summary, pathogen decline in soil was modified by the soil microclimate created under mulch covers, but the effect appeared was restricted to the time of soil cover. Slower decline rates of pathogens in mulched soil may pose a risk for contamination of fresh market produce crops.

Plastic mulching, and occurrence, incorporation, degradation, and impacts of polyethylene microplastics in agroecosystems

Polyethylene microplastics have been detected in farmland soil, irrigation water, and soil organisms in agroecosystems, while plastic mulching is suggested as a crucial source of microplastic pollution in the agroecosystem. Plastic mulch can be broken down from plastic mulch debris to microplastics through environmental aging and degradation process in farmlands, and the colonization of polyethylene-degrading microorganisms on polyethylene microplastics can eventually enzymatically depolymerize the polyethylene molecular chains with CO2 release through the tricarboxylic acid cycle. The selective colonization of microplastics by soil microorganisms can cause changes in soil microbial community composition, and it can consequently elicit changes in enzyme activities and nutrient element content in the soil. The biological uptake of polyethylene microplastics and the associated disturbance of energy investment are the main mechanisms impacting soil-dwelling animal development and behavior. As polyethylene microplastics are highly hydrophobic, their presence among soil particles can contribute to soil water repellency and influence soil water availability. Polyethylene microplastics have been shown to cause impacts on crop plant growth, as manifested by the effects of polyethylene microplastics on soil properties and soil biota in the agroecosystems. This review reveals the degradation process, biological impacts, and associated mechanisms of polyethylene microplastics in agroecosystems and could be a critical reference for their risk assessment and management.

Microplastics in agricultural soils in China: Sources, impacts and solutions

The detection of microplastics (MPs) in agricultural soils has raised alarms on their potential impacts on agricultural production, particularly in China where agriculture has great importance for domestic consumption and export. This review aims to present the abundance, sources and impacts of MPs in the agricultural soils of China. It has the novelty of synthesizing sustainable agronomic practices to reduce MPs pollution of agricultural soils based on the sources identified. According to the extant study, the abundance of MPs in the agricultural soils in China ranged from 4.94 items/kg in the lower reaches of Yangtze River to 40,800 items/kg in Yunnan Province. The MPs were predominantly ≤1 mm and were mainly composed of fragments, films and fibers. Polyethylene and polypropylene MPs were most reported. Plastic mulching films were the most significant source of MPs in agricultural soils, followed by abandoned greenhouses and the use of organic fertilizers containing fugitive MPs or whose sources were often MPs-polluted. MPs were found to alter soil physicochemical properties for instance, water flow, water-stable aggregates, soil aggregation, soil pH, bulk density and nutrient contents. MPs also affect soil biota through changing the richness and diversity of soil microbial community while retarding growth and disrupting physiological functions of soil macrofauna. The effects of MPs on crops vary and range from alteration of biomass, metabolism and nutrient demands to impacted photosynthesis. Sustainable solutions include the use of grass clippings - straw mix as organic mulches, the use of compost as soil amendment in conjunction with grass-straw mix and incorporation of weed-suppressing biomass into compost, the use of jute and biodegradable plastics for greenhouses, proper decommissioning of abandoned greenhouses as well as setting standards for allowable MPs contents in organic fertilizers and irrigation water.

Impact of plastic mulching as a major source of microplastics in agroecosystems

The contamination of agroecosystems by microplastics (MPs) has raised great concerns recently. Plastic mulching has contributed a lot in the building of MP pollution in farmlands. This technique has been in use for decades worldwide because of its immense advantages, preferably in drier and colder regions. The physical extraction of plastic mulches at the end of the growing season is very laborious and ineffective, and thus small pieces of mulches are left in the field which later convert into MP particles after aging, weathering, or on exposure to solar radiation. MPs not only influence physical, chemical, or biological properties of soils but also reduce crop productivity which could be a threat to our food security. They also interact with and accumulate other environmental contaminants such as microbial pathogens, heavy metals, and persistent organic pollutants on their surfaces which increase their risk of toxicity in the environment. MPs also transfer from one trophic level to the other in the food chain and ultimately may impact human health. Because of the ineffectiveness of the recovery of plastic film fragments from fields, researchers are now mainly focusing on alternative solutions to conventional plastic mulch films such as the use of biodegradable mulches. In this review, we have discussed the issue of plastic mulch films in agroecosystems and tried to link already existing knowledge to the current limitations in research on this topic from cropland soils and future prospects have been identified and proposed.

Biochar alters chemical and microbial properties of microplastic-contaminated soil

The occurrence of microplastics (MPs) in soils can negatively affect soil biodiversity and function. Soil amendments applied to MP-contaminated soil can alter the overall soil properties and enhance its functions and processes. However, little is known about how soil amendments improve the quality of MP-contaminated soils. Thus, the present study used a microcosm experiment to explore the potential effects of four types of biochar on the chemical and microbial properties of low-density polyethylene (LDPE) MP-contaminated soil under both drought and well-watered conditions. The results show that the biochars altered soil pH, electrical conductivity (EC), available phosphorous, and total exchangeable cations (TEC) with some variability depending on the biochar type. Oilseed rape straw (OSR)-derived biochars increased soil pH, EC, and TEC under both water conditions with the highest values of 7.94, 0.54 dS m^-1 and 22.0 cmol₍₊₎ kg^-1, respectively. Soil enzyme activities varied under all treatments; in particular, under drought conditions, the fluorescein diacetate activity increased in soils with high temperature (700 °C) biochar. The application of soft wood pellet biochar (700 °C) to MP-contaminated soil increased urease activity by 146% under well-watered conditions. OSR-derived biochars significantly reduced soil acid phosphatase activity under both water conditions. With biochar supplementation, the diversity indices of the bacterial community increased in well-watered soil but not in soil under drought conditions. The abundance of bacterial phyla, such as Firmicutes, Proteobacteria, Actinobacteria, Dictyoglomi, and Gemmatimonadetes, was relatively high in all treatments. Biochar application resulted in negligible variations in bacterial communities under drought conditions but significant variations under well-watered conditions. The findings of this study imply that biochar can be used as a soil amendment to improve the overall soil quality of MP-contaminated soil, but its impact varies depending on the pyrolysis feedstock and temperature. Thus, selecting a suitable biochar is important for improving the soil quality in MP-contaminated soils.

Macro- and microplastic accumulation in soil after 32 years of plastic film mulching

Plastic film mulch (PFM) is a double-edged-sword agricultural technology, which greatly improves global agricultural production but can also cause severe plastic pollution of the environment. Here, we characterized and quantified the amount of macro- and micro-plastics accumulated after 32 years of continuous plastic mulch film use in an agricultural field. An interactive field trial was established in 1987, where the effect of plastic mulching and N fertilization on maize yield was investigated. We assessed the abundance and type of macroplastics (>5 mm) at 0-20 cm soil depth and microplastic (<5 mm) at 0-100 cm depth. In the PFM plot, we found about 10 times more macroplastic particles in the fertilized plots than in the non-fertilized plots (6796 vs 653 pieces/m²), and the amount of film microplastics was about twice as abundant in the fertilized plots than in the non-fertilized plots (3.7 × 10⁶ vs 2.2 × 10⁶ particles/kg soil). These differences can be explained by entanglement of plastics with plant roots and stems, which made it more difficult to remove plastic film after harvest. Macroplastics consisted mainly of films, while microplastics consisted of films, fibers, and granules, with the films being identified as polyethylene originating from the plastic mulch films. Plastic mulch films contributed 33%-56% to the total microplastics in 0-100 cm depth. The total number of microplastics in the topsoil (0-10 cm) ranged as 7183-10,586 particles/kg, with an average of 8885 particles/kg. In the deep subsoil (80-100 cm) the plastic concentration ranged as 2268-3529 particles/kg, with an average of 2899 particles/kg. Long-term use of plastic mulch films caused considerable pollution of not only surface, but also subsurface soil. Migration of plastic to deeper soil layers makes removal and remediation more difficult, implying that the plastic pollution legacy will remain in soil for centuries.

The dissemination of antibiotics and their corresponding resistance genes in treated effluent-soil-crops continuum, and the effect of barriers

Irrigation with treated effluent is expanding as freshwater sources diminish, but hampered by growing concerns of pharmaceuticals contamination, specifically antibiotics and resistance determinants. To evaluate this concern, freshwater and effluent were applied to an open field that was treated with soil barriers including plastic mulch together with surface and subsurface drip irrigation, cultivating freshly eaten crops (cucumbers or melons) for two consecutive growing seasons. We hypothesized that the effluent carries antibiotics and resistance determinants to the drip-irrigated soil and crops regardless of the treatment. To test our hypothesis, we monitored for antibiotics abundance (erythromycin, sulfamethoxazole, tetracycline, chlortetracycline, oxytetracycline, amoxicillin, and ofloxacin) and their corresponding resistance genes (ermB, ermF, sul1, tetW, tetO, bla_TEM and qnrB), together with class 1 integron (intl1), and bacterial 16S rRNA, in water, soil, and crop samples taken over two years of cultivation. The results showed that an array of antibiotics and their corresponding resistance genes were detected in the effluent but not the freshwater. Yet, there were no significant differences in the distribution or abundance of antibiotics and resistance genes, regardless of the irrigation water quality, or crop type (p > 0.05), but plastic-covered soil irrigated with effluent retained the antibiotics oxytetracycline and ofloxacin (p < 0.05). However, we could not detect significant correlations between the detected antibiotics and the corresponding resistance genes. Overall, our findings disproved our hypothesis suggesting that treated effluent may not carry antibiotics resistance genes to the irrigated soil and crops yet, plastic mulch covered soil retain some antibiotics that may inflict long term contamination.

A laboratory comparison of the interactions between three plastic mulch types and 38 active substances found in pesticides

Background

In semi-arid regions, the use of plastic mulch and pesticides in conventional agriculture is nearly ubiquitous. Although the sorption of pesticides on Low Density Polyethylene (LDPE) has been previously studied, no data are available for other plastics such as Pro-oxidant Additive Containing (PAC) plastics or "biodegradable" (Bio) plastics. The aim of this research was to measure the sorption pattern of active substances from pesticides on LDPE, PAC and Bio plastic mulches and to compare the decay of the active substances in the presence and absence of plastic debris.

Methods

For this purpose, 38 active substances from 17 insecticides, 15 fungicides and six herbicides commonly applied with plastic mulching in South-east Spain were incubated with a 3 × 3 cm² piece of plastic mulch (LDPE, PAC and Bio). The incubation was done in a solution of 10% acetonitrile and 90% distilled water at 35 °C for 15 days in the dark. The Quick Easy Cheap Effective Rugged Safe approach was adapted to extract the pesticides.

Results

The sorption behavior depended on both the pesticide and the plastic mulch type. On average, the sorption percentage was ~23% on LDPE and PAC and ~50% on Bio. The decay of active substances in the presence of plastic was ~30% lesser than the decay of active substances in solution alone. This study is the first attempt at assessing the behavior of a diversity of plastic mulches and pesticides to further define research needs.

Quantification of Salmonella enterica transfer between tomatoes, soil, and plastic mulch

Tomatoes have been linked to Salmonella outbreaks in the United States (US). Plasticulture systems, that combine raised beds, plastic mulch, drip irrigation and fumigation, are common in commercial staked fresh tomato production in the US. The US FDA Produce Safety Rule prohibits the distribution of any produce covered by the rule (including fresh market tomatoes) that drops to the ground before harvest. This research was undertaken to better characterize the risks posed by tomatoes that touch plastic mulch or soil immediately before or during harvest. Research was conducted in three states (Florida, Maryland, and Ohio). Each state utilized tomatoes from their state at the point of harvest maturity most common in that state. Each state used indigenous soil and plastic mulch for transfer scenarios. New plastic mulch obtained directly from the application roll and used plastic mulch that had been present on beds for a growing season were evaluated. A five-strain cocktail of Salmonella enterica isolates obtained from tomato outbreaks was used. Mulch (new or used), soil, or tomatoes were spot inoculated with 100 μl of inoculum to obtain a final population of ~6 log CFU/surface. Items were either touched to each other immediately (1-2 s) after inoculation (wet contact) or allowed to dry at ambient temperature for 1 h or 24 h (dry contact). All surfaces remained in brief (1-5 s) or extended (24 h) contact at ambient temperature. Transfer of Salmonella between a tomato and plastic mulch or soil is dependent on contact time, dryness of the inoculum, type of soil, and contact surface. Transfer of Salmonella to and from the mulch and tomatoes for wet and 1 h dry inocula were similar with mean log % transfers varying from 0.7 ± 0.2 to 1.9 ± 0.1. The transfer of Salmonella between soil or plastic mulch to and from tomatoes was dependent on moisture with wet and 1 h dry inocula generally yielding significantly (p < 0.05) higher transfer than the 24 h dry inoculum. Results indicate that harvesting dry tomatoes significantly (p < 0.05) reduces the risk of contamination from soil or mulch contact. Transfer to tomatoes was generally significantly greater (p < 0.05) from new and used plastic mulch than from soil. If contamination and moisture levels are equivalent and contact times are equal to or <24 h before harvest, significantly (p < 0.05) more Salmonella transfers to tomatoes from mulch than from soil. Our findings support that harvesting tomatoes from soil has similar or lower risk than harvesting from plastic mulch.

A comparison of different solarisation systems and their impacts on soil thermal characteristics-an application in cultivated soils close to Baghdad, a highly populated city in Iraq

Solarisation application by mulching the soil with a polyethene plastic film has a significant influence on soil thermal characteristics (TCs), which, in turn, show a strong impact on soil energy balance and agricultural productivity. In countries like Iraq with highly populated cities, such as Baghdad, that need large quantities of agriproducts, this kind of clean energy should play a key role in sustainable agricultural production. However, little is known about the effects of different soil solarisation systems in specific cultivated fields for this country characterised by an arid climate and silty clay soils. Therefore, an experimental study was conducted to investigate changes in soil TCs under different soil solarisation systems (black and clear plastics) at three different soil depths in a two-factor factorial design. Also, both the black and clear plastic plots were compared with a control (without mulch) plot treatment. Three different soil TCs were assessed, namely soil thermal flux (qℎ), soil thermal conductivity (k), and soil volumetric heat capacity (C_v). The results of this study indicated that the soil solarisation application had a significant influence on soil TCs. Soil qℎ decreased with increasing soil depth, while k and C_v exhibited an opposite trend. The black plastic mulch treatment produced higher soil qℎ, k, and C_v values than both the clear plastic and the control treatments. Moreover, high diurnal variability of the TCs was also registered, and the clear plastic conserved a higher temperature than the black one during the night hours. During daylight, the black mulch reached a maximum temperature of 70 °C. It is recommended that more research should be conducted to get new insights on the interplay of the different seasons, and different crops and soil types.

Can conservation tillage reduce N2O emissions on cropland transitioning to organic vegetable production?

Nitrous oxide (N₂O) is an important greenhouse gas and a catalyst of stratospheric ozone decay. Agricultural soils are the source of 75% of anthropogenic N₂O emissions globally. Recently, significant attention has been directed at examining effects of conservation tillage on carbon sequestration in agricultural systems. However, limited knowledge is available regarding how these practices impact N₂O emissions, especially for organic vegetable production systems. In this context, a three-year study was conducted in a well-drained sandy loam field transitioning to organic vegetable production in the Mid-Atlantic coastal plain of USA to investigate impacts of conservation tillage [strip till (ST) and no-till (NT)] and conventional tillage (CT) [with black plastic mulch (CT-BP) and bare-ground (CT-BG)] on N₂O emissions. Each year, a winter cover crop mixture (forage radish: Raphanus sativus var. longipinnatus, crimson clover: Trifolium incarnatum L., and rye: Secale cereale L.) was grown and flail-mowed in the spring. Nearly 80% of annual N₂O-nitrogen (N) emissions occurred during the vegetable growing season for all treatments. Annual N₂O-N emissions were greater in CT-BP than in ST and NT, and greater in CT-BG than in NT, but not different between CT-BG and CT-BP, ST and NT, or CT-BG and ST. Conventional tillage promoted N mineralization and plastic mulch increased soil temperature, which contributed to greater N₂O-N fluxes. Though water filled porosity in NT was higher and correlated well with N₂O-N fluxes, annual N₂O-N emissions were lowest in NT suggesting a lack of substrates for nitrification and denitrification processes. Crop yield was lowest in NT in Year 1 and CT-BP in Year 3 but yield-scaled N₂O-N emissions were consistently greatest in CT-BP and lowest in NT each year. Our results suggest that for coarse-textured soils in the coastal plain with winter cover crops, conservation tillage practices may reduce N₂O emissions in organic vegetable production systems.

[Short - term effects of two kinds of plastic mulch on Oncomelania hupensis snail control in irrigation and drainage ditches in Yunnan Province]

OBJECTIVE

To evaluate and compare the short-term effects of two kinds of plastic mulch on Oncomelania hupensis snail control in irrigation and drainage ditches with snails in Yunnan Province.

METHODS

The irrigation and drainage ditches with high density of Oncomelania hupensis snails were chosen as the investigation sites, and then 4 groups were set, namely a colorless plastic mulch group, black plastic mulch group, colorless plastic mulch with molluscicide group and black plastic mulch with molluscicide group. The snail situation of the 4 groups was surveyed before the experiment and 7, 14, 21, 30 days after covering plastic mulch, and the snail death rates were compared among the 4 groups. Meanwhile, the hourly temperatures of soil surface, soil surface under plastic mulch and soil layer 5, 15 cm under the surface as well as the weather situation during the study period were measured and recorded.

RESULTS

The average snail mortality rate of the colorless plastic mulch group was only 15.29% that was higher than that of the black plastic mulch group (6.56%) (P < 0.01). The average snail mortality rates of the colorless and black plastic mulch with molluscicide groups were 40.80% and 50.15%, respectively, and there was no statistic difference between them (P > 0.05). Both kinds of plastic mulches could raise the temperature of the soil surface under plastic mulch and the soil layer below it, and the temperature of soil under the mulches increased over the cover time, and the average temperature of the soil surface under the black mulch in 30 days was higher than that under the colorless mulch.

CONCLUSIONS

It is not suitable to use plastic mulch only in irrigation and drainage ditches with snails widely in Yunnan Province because of its low effect, and if necessary, the molluscicide should be added.

Integrated double mulching practices optimizes soil temperature and improves soil water utilization in arid environments

Water shortage threatens agricultural sustainability in many arid and semiarid areas of the world. It is unknown whether improved water conservation practices can be developed to alleviate this issue while increasing crop productivity. In this study, we developed a "double mulching" system, i.e., plastic film coupled with straw mulch, integrated together with intensified strip intercropping. We determined (i) the responses of soil evaporation and moisture conservation to the integrated double mulching system and (ii) the change of soil temperature during key plant growth stages under the integrated systems. Experiments were carried out in northwest China in 2009 to 2011. Results show that wheat-maize strip intercropping in combination with plastic film and straw covering on the soil surface increased soil moisture (mm) by an average of 3.8 % before sowing, 5.3 % during the wheat and maize co-growth period, 4.4 % after wheat harvest, and 4.9 % after maize harvest, compared to conventional practice (control). The double mulching decreased total evapotranspiration of the two intercrops by an average of 4.6 % (P < 0.05), compared to control. An added feature was that the double mulching system decreased soil temperature in the top 10-cm depth by 1.26 to 1.31 °C in the strips of the cool-season wheat, and by 1.31 to 1.51 °C in the strips of the warm-season maize through the 2 years. Soil temperature of maize strips higher as 1.25 to 1.94 °C than that of wheat strips in the top 10-cm soil depth under intercropping with the double mulching system; especially higher as 1.58 to 2.11 °C under intercropping with the conventional tillage; this allows the two intercrops to grow in a well "collaborative" status under the double mulching system during their co-growth period. The improvement of soil moisture and the optimization of soil temperature for the two intercrops allow us to conclude that wheat-maize intensification with the double mulching system can be used as an effective farming model in alleviating water shortage issues experiencing in water shortage areas.

Impact of mulches and growing season on indicator bacteria survival during lettuce cultivation

In fresh produce production, the use of mulches as ground cover to retain moisture and control weeds is a common agricultural practice, but the influence that various mulches have on enteric pathogen survival and dispersal is unknown. The goal of this study was to assess the impact of different mulching methods on the survival of soil and epiphytic fecal indicator bacteria on organically grown lettuce during different growing seasons. Organically managed lettuce, cultivated with various ground covers--polyethylene plastic, corn-based biodegradable plastic, paper and straw mulch--and bare ground as a no-mulch control, was overhead inoculated with manure-contaminated water containing known levels of generic Escherichia coli and Enterococcus spp. Leaves and soil samples were collected at intervals over a two week period on days 0, 1, 3, 5, 7, 10 and 14, and quantitatively assessed for E. coli, fecal coliforms and Enterococcus spp. Data were analyzed using mixed models with repeated measures and an exponential decline with asymptote survival model. Indicator bacterial concentrations in the lettuce phyllosphere decreased over time under all treatments, with more rapid E. coli declines in the fall than in the spring (p<0.01). Persistence of E. coli in spring was correlated with higher maximum and minimum temperatures in this season, and more regular rainfall. The survival model gave very good fits for the progression of E. coli concentrations in the phyllosphere over time (R(2)=0.88 ± 0.12). In the spring season, decline rates of E. coli counts were faster (2013 p=0.18; 2014 p<0.005) for the bare ground-cultivated lettuce compared to mulches. In fall 2014, the E. coli decline rate on paper mulch-grown lettuce was higher (p<0.005). Bacteria fluctuated more, and persisted longer, in soil compared to lettuce phyllosphere, and mulch type was a factor for fecal coliform levels (p<0.05), with higher counts retrieved under plastic mulches in all trials, and higher enterococci levels under straw in fall 2014 (p<0.05). This study demonstrates that mulches used in lettuce production may impact the fate of enteric bacteria in soil or on lettuce, most likely in relation to soil moisture retention, and other weather-related factors, such as temperature and rainfall. The data suggest that the time between exposure to a source of enteric bacteria and harvesting of the crop is season dependent, which has implications for determining best harvest times.