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Chlorophyll breakdown during fruit ripening: Qualitative analysis of phyllobilins in the peel of apples (Malus domestica Borkh.) cv. ‘Gala’ during different shelf life stages. Food Res Int 2022; 162:112061. [DOI: 10.1016/j.foodres.2022.112061] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/25/2022] [Revised: 09/20/2022] [Accepted: 10/15/2022] [Indexed: 11/24/2022]
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2
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Karg CA, Parráková L, Fuchs D, Schennach H, Kräutler B, Moser S, Gostner JM. A Chlorophyll-Derived Phylloxanthobilin Is a Potent Antioxidant That Modulates Immunometabolism in Human PBMC. Antioxidants (Basel) 2022; 11:antiox11102056. [PMID: 36290779 PMCID: PMC9599000 DOI: 10.3390/antiox11102056] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2022] [Revised: 09/30/2022] [Accepted: 10/07/2022] [Indexed: 11/16/2022] Open
Abstract
Phyllobilins are natural products derived from the degradation of chlorophyll, which proceeds via a common and strictly controlled pathway in higher plants. The resulting tetrapyrrolic catabolites—the phyllobilins—are ubiquitous in nature; despite their high abundance, there is still a lack of knowledge about their physiological properties. Phyllobilins are part of human nutrition and were shown to be potent antioxidants accounting with interesting physiological properties. Three different naturally occurring types of phyllobilins—a phylloleucobilin, a dioxobilin-type phylloleucobilin and a phylloxanthobilin (PxB)—were compared regarding potential antioxidative properties in a cell-free and in a cell-based antioxidant activity test system, demonstrating the strongest effect for the PxB. Moreover, the PxB was investigated for its capacity to interfere with immunoregulatory metabolic pathways of tryptophan breakdown in human blood peripheral mononuclear cells. A dose-dependent inhibition of tryptophan catabolism to kynurenine was observed, suggesting a suppressive effect on pathways of cellular immune activation. Although the exact mechanisms of immunomodulatory effects are yet unknown, these prominent bioactivities point towards health-relevant effects, which warrant further mechanistic investigations and the assessment of the in vivo extrapolatability of results. Thus, phyllobilins are a still surprisingly unexplored family of natural products that merit further investigation.
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Affiliation(s)
- Cornelia A. Karg
- Department of Pharmaceutical Biology, Ludwig-Maximilian University of Munich, Butenandtstr. 5–13, 81977 Munich, Germany
| | - Lucia Parráková
- Institute of Medical Biochemistry, Medical University of Innsbruck, Innrain 80, 6020 Innsbruck, Austria
| | - Dietmar Fuchs
- Institute of Biological Chemistry, Medical University of Innsbruck, Innrain 80, 6020 Innsbruck, Austria
| | - Harald Schennach
- Central Institute of Blood Transfusion and Immunology, University Hospital, Anichstr. 35, 6020 Innsbruck, Austria
| | - Bernhard Kräutler
- Institute of Organic Chemistry, Center for Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020 Innsbruck, Austria
| | - Simone Moser
- Department of Pharmaceutical Biology, Ludwig-Maximilian University of Munich, Butenandtstr. 5–13, 81977 Munich, Germany
- Correspondence: (S.M.); (J.M.G.); Tel.: +49-89-2180-77175 (S.M.); +43-512-9003-70120 (J.M.G.)
| | - Johanna M. Gostner
- Institute of Medical Biochemistry, Medical University of Innsbruck, Innrain 80, 6020 Innsbruck, Austria
- Correspondence: (S.M.); (J.M.G.); Tel.: +49-89-2180-77175 (S.M.); +43-512-9003-70120 (J.M.G.)
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Karg CA, Wang P, Kluibenschedl F, Müller T, Allmendinger L, Vollmar AM, Moser S. Phylloxanthobilins are Abundant Linear Tetrapyrroles from Chlorophyll Breakdown with Activities Against Cancer Cells. European J Org Chem 2020. [DOI: 10.1002/ejoc.202000692] [Citation(s) in RCA: 12] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
Affiliation(s)
- Cornelia A. Karg
- Pharmaceutical Biology Pharmacy Department Ludwig‐Maximilians University of Munich Butenandtstraße 5‐13 81377 Munich Germany
| | - Pengyu Wang
- Pharmaceutical Biology Pharmacy Department Ludwig‐Maximilians University of Munich Butenandtstraße 5‐13 81377 Munich Germany
| | - Florian Kluibenschedl
- Institute of Organic Chemistry University of Innsbruck Innrain 80‐82 6020 Innsbruck Austria
| | - Thomas Müller
- Institute of Organic Chemistry University of Innsbruck Innrain 80‐82 6020 Innsbruck Austria
| | - Lars Allmendinger
- Pharmaceutical Chemistry Pharmacy Department Ludwig‐Maximilians University of Munich Butenandtstraße 5‐13 81377 Munich Germany
| | - Angelika M. Vollmar
- Pharmaceutical Biology Pharmacy Department Ludwig‐Maximilians University of Munich Butenandtstraße 5‐13 81377 Munich Germany
| | - Simone Moser
- Pharmaceutical Biology Pharmacy Department Ludwig‐Maximilians University of Munich Butenandtstraße 5‐13 81377 Munich Germany
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Roca M, Pérez-Gálvez A. Profile of Chlorophyll Catabolites in Senescent Leaves of Epipremnun aureum Includes a Catabolite Esterified with Hydroxytyrosol 1- O-Glucoside. JOURNAL OF NATURAL PRODUCTS 2020; 83:873-880. [PMID: 32134654 DOI: 10.1021/acs.jnatprod.9b00546] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/10/2023]
Abstract
Despite the fact that chlorophyll degradation is a physiological phenomenon occurring daily in all photosynthetic tissues, chlorophyll catabolites are not fully identified. Three new forms (1, 3, and 4) of linear chlorophyll catabolites (phyllobilins) have been characterized in senescent leaves of Epipremnun aureum with spectroscopic data. Compound 1 is a hypermodified blue fluorescent chlorophyll catabolite (hmFCC) esterified with the potent antioxidant hydroxytyrosol. The sequestration of this phenol by a chlorophyll catabolite could explain the physiological meaning of the persistence of hmFCCs in some senescent plants. Compound 3, a yellow chlorophyll catabolite (YCC) originated from the oxidation at C-15 of 1. YCCs have been identified previously and are exclusively formed in the plant vacuole from the final nonfluorescent chlorophyll catabolites (NCCs). The presence of 3 in leaves implies a new reaction in chlorophyll catabolism, as the characterization of 3 implies that YCCs can be also be oxidized in the cytosol from FCCs. Finally, phyllobilin 4 represents a new type of YCC characterized by an inflexible bicyclo glucosyl moiety linked through an intramolecular esterification of the propionic acid residue with the C-3 hydroxy group. The corresponding NCC precursor was recently identified and now the characterization of 4 shows that even this rigid structure can be further oxidized. Undoubtedly, the characterization of phyllobilins is essential to completely comprehend chlorophyll degradation.
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Affiliation(s)
- María Roca
- Food Phytochemistry Department, Instituto de la Grasa (CSIC), University Campus, Building 46, 41013 Sevilla, Spain
| | - Antonio Pérez-Gálvez
- Food Phytochemistry Department, Instituto de la Grasa (CSIC), University Campus, Building 46, 41013 Sevilla, Spain
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Karg CA, Schilling CM, Allmendinger L, Moser S. Isolation, characterization, and antioxidative activity of a dioxobilin-type phylloxanthobilin from savoy cabbage. J PORPHYR PHTHALOCYA 2019. [DOI: 10.1142/s1088424619500718] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
Abstract
The degradation of the green pigment chlorophyll in plants is known to yield phyllobilins as highly abundant linear tetrapyrroles. Recently, a split path of the degradation pathway has been discovered, leading to so-called dioxobilin-type (or type-II) phyllobilins. The first characterized type-II phyllobilin was colorless featuring four deconjugated pyrrole units. Similar to the type-I branch, for which yellow oxidation products of the colorless phyllobilins – the type-I phylloxanthobilins – are known, a type-II phylloxanthobilin has recently been characterized from senescent leaves of grapevine. Type-I phylloxanthobilins appear to be actively produced in the plant, are known to possess interesting chemical properties, and were shown to act as potent antioxidants that can protect cells from oxidative stress. Here we report the isolation and structural characterization of a type-II phylloxanthobilin from de-greened leaves of savoy cabbage, which turned out to be structurally closely related to bilirubin. Bilirubin is known to possess high antioxidative activity; in addition, savoy cabbage is considered to promote health benefits due to its high content in antioxidants. We therefore investigated the in vitro antioxidative potential of the newly identified type-II phylloxanthobilin using two different approaches, both of which revealed an even higher antioxidative activity for the type-II phylloxanthobilin from savoy cabbage compared to bilirubin.
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Affiliation(s)
- Cornelia A. Karg
- Pharmaceutical Biology, Pharmacy Department, Ludwig-Maximilians University of Munich, Butenandtstraße, 5-13, D-81337 Munich, Germany
| | - Charlotte M. Schilling
- Pharmaceutical Biology, Pharmacy Department, Ludwig-Maximilians University of Munich, Butenandtstraße, 5-13, D-81337 Munich, Germany
| | - Lars Allmendinger
- Pharmaceutical Chemistry, Pharmacy Department, Ludwig-Maximilians University of Munich, Butenandtstraße, 5-13, D-81337 Munich, Germany
| | - Simone Moser
- Pharmaceutical Biology, Pharmacy Department, Ludwig-Maximilians University of Munich, Butenandtstraße, 5-13, D-81337 Munich, Germany
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Karg CA, Wang P, Vollmar AM, Moser S. Re-opening the stage for Echinacea research - Characterization of phylloxanthobilins as a novel anti-oxidative compound class in Echinacea purpurea. PHYTOMEDICINE : INTERNATIONAL JOURNAL OF PHYTOTHERAPY AND PHYTOPHARMACOLOGY 2019; 60:152969. [PMID: 31153733 DOI: 10.1016/j.phymed.2019.152969] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/31/2019] [Revised: 05/19/2019] [Accepted: 05/22/2019] [Indexed: 05/07/2023]
Abstract
BACKGROUND Phylloxanthobilins are tetrapyrrolic natural products that arise from the degradation of chlorophyll. Phylloxanthobilins have been discovered roughly 10 years ago in the leaves of deciduous trees, and are now considered a compound class with high and still unexplored potential of bioactivities. To date, however, there are no reports on the occurrence of phylloxanthobilins in parts of a medicinal plant used for pharmaceutical preparations. PURPOSE The relevance of Echinacea purpurea as medicinal plant is undoubtedly high, and a large variety of pharmaceutical preparations is available on the market, mostly for the treatment of the common cold. Nevertheless, its phytochemical profiling has been limited to analysis for previously characterized substances, and this has not explained all its pharmacological efficacies. We therefore set out to investigate the occurrence of phylloxanthobilins in Echinacea purpurea. METHODS Phylloxanthobilins in leaf extracts of Echinacea purpurea were detected using analytical HPLC. Identified phyllobilins were purified from plant material and characterized by UV/Vis, mass spectrometry, MS/MS, and confirmed by co-injections with previously published phyllobilins from different sources. The anti-oxidant activity of selected isolated phylloxanthobilins was assessed by an in vitro ferric reducing antioxidant power (FRAP) assay; in addition, the ability to scavenge ROS in cells caused by hydrogen peroxide stimulation was determined by measuring H2DCF-DA fluorescence and by assessing cellular GSH levels. RESULTS In extracts of Echinacea purpurea leaves, an unprecedented diversity of phylloxanthobilins was detected; surprisingly, not only in senescent yellow leaves, but also in green leaves with no visible chlorophyll degradation. Six phylloxanthobilins were identified and structurally characterized. The uptake of phylloxanthobilins by human endothelial kidney cells was demonstrated. When investigating the anti-oxidative activity of these natural products, a potent in vitro activity was demonstrated; in addition, phylloxanthobilins possess intracellular ROS scavenging ability and can prevent oxidative stress as assessed by total cellular GSH levels. CONCLUSION Phylloxanthobilins are important constituents of Echinacea purpurea extracts, and our first exploratory studies hint towards promising bioactivities of these natural products, which may be relevant for understanding Echinacea efficacies.
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Affiliation(s)
- Cornelia A Karg
- Pharmaceutical Biology, Department Pharmacy, Ludwig-Maximilians University of Munich, Butenandtstraße 5-13, Munich 81377, Germany
| | - Pengyu Wang
- Pharmaceutical Biology, Department Pharmacy, Ludwig-Maximilians University of Munich, Butenandtstraße 5-13, Munich 81377, Germany
| | - Angelika M Vollmar
- Pharmaceutical Biology, Department Pharmacy, Ludwig-Maximilians University of Munich, Butenandtstraße 5-13, Munich 81377, Germany
| | - Simone Moser
- Pharmaceutical Biology, Department Pharmacy, Ludwig-Maximilians University of Munich, Butenandtstraße 5-13, Munich 81377, Germany.
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7
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Li C, Erhart T, Liu X, Kräutler B. Yellow Dioxobilin-Type Tetrapyrroles from Chlorophyll Breakdown in Higher Plants-A New Class of Colored Phyllobilins. Chemistry 2019; 25:4052-4057. [PMID: 30688378 PMCID: PMC6563717 DOI: 10.1002/chem.201806038] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/04/2018] [Indexed: 11/11/2022]
Abstract
In senescent leaves chlorophyll (Chl) catabolites typically accumulate as colorless tetrapyrroles, classified as formyloxobilin-type (or type-I) or dioxobilin-type (type-II) phyllobilins (PBs). Yellow type-I Chl catabolites (YCCs) also occur in some senescent leaves, in which they are generated by oxidation of colorless type-I PBs. A yellow type-II PB was recently proposed to occur in extracts of fall leaves of grapevine (Vitis vinifera), tentatively identified by its mass and UV/Vis absorption characteristics. Here, the first synthesis of a yellow type-II Chl catabolite (DYCC) from its presumed natural colorless type-II precursor is reported. A homogenate of a Spatiphyllum wallisii leaf was used as "green" means of effective and selective oxidation. The synthetic DYCC was fully characterized and identified with the yellow grapevine leaf pigment. As related yellow type-I PBs do, the DYCC functions as a reversible photoswitch by undergoing selective photo-induced Z/E isomerization of its C15=C16 bond.
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Affiliation(s)
- Chengjie Li
- Institute of Organic Chemistry & Centre of, Molecular Biosciences Innsbruck (CMBI)University of InnsbruckInnrain 80/826020InnsbruckAustria
- Present address: Key Laboratory for Advanced Materials and Institute of Fine Chemicals, School of Chemistry & Molecular EngineeringEast China University of Science & TechnologyMeilong Rd 130200237ShanghaiChina
| | - Theresia Erhart
- Institute of Organic Chemistry & Centre of, Molecular Biosciences Innsbruck (CMBI)University of InnsbruckInnrain 80/826020InnsbruckAustria
| | - Xiujun Liu
- Institute of Organic Chemistry & Centre of, Molecular Biosciences Innsbruck (CMBI)University of InnsbruckInnrain 80/826020InnsbruckAustria
- Present address: Research Center of Analysis and TestEast China University of Science & TechnologyMeilong Rd 130200237ShanghaiChina
| | - Bernhard Kräutler
- Institute of Organic Chemistry & Centre of, Molecular Biosciences Innsbruck (CMBI)University of InnsbruckInnrain 80/826020InnsbruckAustria
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8
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Erhart T, Mittelberger C, Liu X, Podewitz M, Li C, Scherzer G, Stoll G, Valls J, Robatscher P, Liedl KR, Oberhuber M, Kräutler B. Novel Types of Hypermodified Fluorescent Phyllobilins from Breakdown of Chlorophyll in Senescent Leaves of Grapevine (Vitis vinifera). Chemistry 2018; 24:17268-17279. [PMID: 30079972 PMCID: PMC6282590 DOI: 10.1002/chem.201803128] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2018] [Indexed: 01/04/2023]
Abstract
The tetrapyrrolic chlorophyll catabolites (or phyllobilins, PBs) were analyzed in yellow fall leaves of the grape Chardonnay, a common Vitis vinifera white wine cultivar. The major fractions in leaf extracts of V. vinifera, tentatively assigned to PBs, were isolated and their structures elucidated. The dominant fraction is a dioxobilin-type non-fluorescent Chl-catabolite of a previously observed type. Two less polar fluorescent PBs were characterized as a novel dioxobilin-type fluorescent Chl-catabolite with a bicyclo-1',6'-glycosyl architecture, and its new fluorescent formyloxobilin-type analogue. The discovery of persistent hypermodified fluorescent PBs with the architecture of bicyclo-[17.3.1]-PBs (bcPBs), suggests the activity of an unknown enzyme that forges the 20-membered macroring at the tetrapyrrolic core of a fluorescent PB. bcPBs may play specific physiological roles in grapevine plants and represent endogenous anti-infective agents, as found similarly for other organic bicyclo-[n.3.1]-1',6'-glycosyl derivatives.
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Affiliation(s)
- Theresia Erhart
- Institute of Organic Chemistry & Centre of Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
| | | | - Xiujun Liu
- Institute of Organic Chemistry & Centre of Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
- Present address: Research Center of Analysis and TestEast China University of Science & TechnologyMeilong Rd 130200237ShanghaiChina
| | - Maren Podewitz
- Institute of General, Inorganic and Theoretical Chemistry & Centre of, Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
| | - Chengjie Li
- Institute of Organic Chemistry & Centre of Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
- Present address: Key Laboratory for Advanced Materials & Institute of, Fine Chemicals, School of Chemistry & Molecular EngineeringEast China University of Science & TechnologyMeilong Rd 130200237ShanghaiChina
| | - Gerhard Scherzer
- Institute of Organic Chemistry & Centre of Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
| | - Gertrud Stoll
- Laimburg Research CentreLaimburg 6-Pfatten (Vadena)39040Auer (Ora), BZItaly
| | - Josep Valls
- Laimburg Research CentreLaimburg 6-Pfatten (Vadena)39040Auer (Ora), BZItaly
- Present address: Faculté des Sciences Pharmaceutiques, Unité de Recherche Enologie EA 4577Université de Bordeaux33882Villenave d'OrnonFrance
| | - Peter Robatscher
- Laimburg Research CentreLaimburg 6-Pfatten (Vadena)39040Auer (Ora), BZItaly
| | - Klaus R. Liedl
- Institute of General, Inorganic and Theoretical Chemistry & Centre of, Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
| | - Michael Oberhuber
- Laimburg Research CentreLaimburg 6-Pfatten (Vadena)39040Auer (Ora), BZItaly
| | - Bernhard Kräutler
- Institute of Organic Chemistry & Centre of Molecular BiosciencesUniversity of InnsbruckInnrain 80/826020InnsbruckAustria
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Kuai B, Chen J, Hörtensteiner S. The biochemistry and molecular biology of chlorophyll breakdown. JOURNAL OF EXPERIMENTAL BOTANY 2018; 69:751-767. [PMID: 28992212 DOI: 10.1093/jxb/erx322] [Citation(s) in RCA: 145] [Impact Index Per Article: 24.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/21/2023]
Abstract
Chlorophyll breakdown is one of the most obvious signs of leaf senescence and fruit ripening. The resulting yellowing of leaves can be observed every autumn, and the color change of fruits indicates their ripening state. During these processes, chlorophyll is broken down in a multistep pathway, now termed the 'PAO/phyllobilin' pathway, acknowledging the core enzymatic breakdown step catalysed by pheophorbide a oxygenase, which determines the basic linear tetrapyrrole structure of the products of breakdown that are now called 'phyllobilins'. This review provides an update on the PAO/phyllobilin pathway, and focuses on recent biochemical and molecular progress in understanding phyllobilin-modifying reactions as the basis for phyllobilin diversity, on the evolutionary diversity of the pathway, and on the transcriptional regulation of the pathway genes.
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Affiliation(s)
- Benke Kuai
- State Key Laboratory of Genetic Engineering, School of Life Sciences, Fudan University, Shanghai, China
- Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, Institute of Biodiversity Science, Fudan University, Shanghai, China
| | - Junyi Chen
- State Key Laboratory of Genetic Engineering, School of Life Sciences, Fudan University, Shanghai, China
- Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, Institute of Biodiversity Science, Fudan University, Shanghai, China
| | - Stefan Hörtensteiner
- Institute of Plant and Microbial Biology, University of Zurich, Zollikerstrasse, Zurich, Switzerland
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10
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Das A, Guyer L, Hörtensteiner S. Chlorophyll and Chlorophyll Catabolite Analysis by HPLC. Methods Mol Biol 2018; 1744:223-235. [PMID: 29392669 DOI: 10.1007/978-1-4939-7672-0_18] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
Abstract
The most obvious event of leaf senescence is the loss of chlorophyll. Chlorophyll degradation proceeds in a well-characterized pathway that, although being common to higher plants, yields a species-specific set of chlorophyll catabolites, termed phyllobilins. Analysis of chlorophyll degradation and phyllobilin accumulation by high-performance liquid chromatography (HPLC) is a valuable tool to investigate senescence processes in plants. In this chapter, methods for the extraction, separation, and quantification of chlorophyll and its degradation products are described. Because of their different physicochemical properties, chlorin-type pigments (chlorophylls and magnesium-free pheo-pigments) and phyllobilins (linear tetrapyrroles) are analyzed separately. Specific spectral properties and polarity differences allow the identification of the different classes of known chlorins and phyllobilins. The methods provided facilitate the analysis of chlorophyll degradation and the identification of chlorophyll catabolites in a wide range of plant species, in different tissues, and under a variety of physiological conditions that involve loss of chlorophyll.
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Affiliation(s)
- Aditi Das
- Institute of Plant and Microbial Biology, University of Zurich, Zurich, Switzerland
| | - Luzia Guyer
- Institute of Plant and Microbial Biology, University of Zurich, Zurich, Switzerland
| | - Stefan Hörtensteiner
- Institute of Plant and Microbial Biology, University of Zurich, Zurich, Switzerland.
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Moser S, Scherzer G, Kräutler B. On the Nature of Isomeric Nonfluorescent Chlorophyll Catabolites in Leaves and Fruit - A Study with a Ubiquitous Phylloleucobilin and its Main Isomerization Product. Chem Biodivers 2017; 14. [DOI: 10.1002/cbdv.201700368] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2017] [Accepted: 09/15/2017] [Indexed: 11/11/2022]
Affiliation(s)
- Simone Moser
- Institute of Organic Chemistry and Center for Molecular Biosciences; University of Innsbruck; Innrain 80/82 A-6020 Innsbruck Austria
| | - Gerhard Scherzer
- Institute of Organic Chemistry and Center for Molecular Biosciences; University of Innsbruck; Innrain 80/82 A-6020 Innsbruck Austria
| | - Bernhard Kräutler
- Institute of Organic Chemistry and Center for Molecular Biosciences; University of Innsbruck; Innrain 80/82 A-6020 Innsbruck Austria
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12
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Roca M, Ríos JJ, Chahuaris A, Pérez-Gálvez A. Non-fluorescent and yellow chlorophyll catabolites in Japanese plum fruits (Prunus salicina, Lindl.). Food Res Int 2017; 100:332-338. [DOI: 10.1016/j.foodres.2017.07.029] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/29/2017] [Revised: 07/09/2017] [Accepted: 07/13/2017] [Indexed: 12/11/2022]
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13
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Mittelberger C, Yalcinkaya H, Pichler C, Gasser J, Scherzer G, Erhart T, Schumacher S, Holzner B, Janik K, Robatscher P, Müller T, Kräutler B, Oberhuber M. Pathogen-Induced Leaf Chlorosis: Products of Chlorophyll Breakdown Found in Degreened Leaves of Phytoplasma-Infected Apple (Malus × domestica Borkh.) and Apricot (Prunus armeniaca L.) Trees Relate to the Pheophorbide a Oxygenase/Phyllobilin Pathway. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2017; 65:2651-2660. [PMID: 28267924 DOI: 10.1021/acs.jafc.6b05501] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/23/2023]
Abstract
Phytoplasmoses such as apple proliferation (AP) and European stone fruit yellows (ESFY) cause severe economic losses in fruit production. A common symptom of both phytoplasma diseases is early yellowing or leaf chlorosis. Even though chlorosis is a well-studied symptom of biotic and abiotic stresses, its biochemical pathways are hardly known. In particular, in this context, a potential role of the senescence-related pheophorbide a oxygenase/phyllobilin (PaO/PB) pathway is elusive, which degrades chlorophyll (Chl) to phyllobilins (PBs), most notably to colorless nonfluorescent Chl catabolites (NCCs). In this work, we identified the Chl catabolites in extracts of healthy senescent apple and apricot leaves. In extracts of apple tree leaves, a total of 12 Chl catabolites were detected, and in extracts of leaves of the apricot tree 16 Chl catabolites were found. The seven major NCC fractions in the leaves of both fruit tree species were identical and displayed known structures. All of the major Chl catabolites were also found in leaf extracts from AP- or ESFY-infected trees, providing the first evidence that the PaO/PB pathway is relevant also for pathogen-induced chlorosis. This work supports the hypothesis that Chl breakdown in senescence and phytoplasma infection proceeds via a common pathway in some members of the Rosaceae family.
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Affiliation(s)
- Cecilia Mittelberger
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
| | - Hacer Yalcinkaya
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck , Innrain 80/82, 6020 Innsbruck, Austria
| | - Christa Pichler
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
| | - Johanna Gasser
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck , Innrain 80/82, 6020 Innsbruck, Austria
| | - Gerhard Scherzer
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck , Innrain 80/82, 6020 Innsbruck, Austria
| | - Theresia Erhart
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck , Innrain 80/82, 6020 Innsbruck, Austria
| | - Sandra Schumacher
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
| | - Barbara Holzner
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
| | - Katrin Janik
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
| | - Peter Robatscher
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
| | - Thomas Müller
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck , Innrain 80/82, 6020 Innsbruck, Austria
| | - Bernhard Kräutler
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck , Innrain 80/82, 6020 Innsbruck, Austria
| | - Michael Oberhuber
- Laimburg Research Center , Laimburg 6 - Pfatten (Vadena), 39040 Auer (Ora), BZ, Italy
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Li C, Wurst K, Jockusch S, Gruber K, Podewitz M, Liedl KR, Kräutler B. Chlorophyll-Derived Yellow Phyllobilins of Higher Plants as Medium-Responsive Chiral Photoswitches. Angew Chem Int Ed Engl 2016; 55:15760-15765. [PMID: 27891749 PMCID: PMC5248603 DOI: 10.1002/anie.201609481] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/27/2016] [Indexed: 11/20/2022]
Abstract
The fall colors are signs of chlorophyll breakdown, the biological process in plants that generates phyllobilins. Most of the abundant natural phyllobilins are colorless, but yellow phyllobilins (phylloxanthobilins) also occur in fall leaves. As shown here, phylloxanthobilins are unique four-stage photoswitches. Which switching mode is turned on is controlled by the molecular environment. In polar media, phylloxanthobilins are monomeric and undergo photoreversible Z/E isomerization, similar to that observed for bilirubin. Unlike bilirubin, however, the phylloxanthobilin Z isomers photodimerize in apolar solvents by regio- and stereospecific thermoreversible [2+2] cycloadditions from self-assembled hydrogen-bonded dimers. X-ray analysis revealed the first stereostructure of a phylloxanthobilin and its hydrogen-bonded self-templating architecture, helping to rationalize its exceptional photoswitch features. The chemical behavior of phylloxanthobilins will play a seminal role in identifying biological roles of phyllobilins.
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Affiliation(s)
- Chengjie Li
- Institute of Organic Chemistry and Centre of Molecular BiosciencesUniversity of Innsbruck6020InnsbruckAustria
| | - Klaus Wurst
- Institute of General, Inorganic & Theoretical ChemistryUniversity of InnsbruckAustria
| | | | - Karl Gruber
- Institute of Molecular BiosciencesUniversity of GrazAustria
| | - Maren Podewitz
- Institute of General, Inorganic & Theoretical Chemistry and Centre of Molecular BiosciencesUniversity of InnsbruckAustria
| | - Klaus R. Liedl
- Institute of General, Inorganic & Theoretical Chemistry and Centre of Molecular BiosciencesUniversity of InnsbruckAustria
| | - Bernhard Kräutler
- Institute of Organic Chemistry and Centre of Molecular BiosciencesUniversity of Innsbruck6020InnsbruckAustria
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15
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Vergara-Domínguez H, Ríos JJ, Gandul-Rojas B, Roca M. Chlorophyll catabolism in olive fruits (var. Arbequina and Hojiblanca) during maturation. Food Chem 2016; 212:604-11. [DOI: 10.1016/j.foodchem.2016.06.020] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/28/2016] [Revised: 06/03/2016] [Accepted: 06/07/2016] [Indexed: 12/29/2022]
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16
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Li C, Wurst K, Jockusch S, Gruber K, Podewitz M, Liedl KR, Kräutler B. Von Chlorophyll abstammende gelbe Phyllobiline höherer Pflanzen als umgebungsgesteuerte, chirale Photoschalter. Angew Chem Int Ed Engl 2016. [DOI: 10.1002/ange.201609481] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Affiliation(s)
- Chengjie Li
- Institut für Organische Chemie und Centrum für Molekulare Biowissenschaften; Universität Innsbruck; 6020 Innsbruck Österreich
| | - Klaus Wurst
- Institut für Allgemeine, Anorganische & Theoretische Chemie; Universität Innsbruck; Österreich
| | | | - Karl Gruber
- Institut für Molekulare Biowissenschaften; Universität Graz; Österreich
| | - Maren Podewitz
- Institut für Allgemeine, Anorganische & Theoretische Chemie und Centrum für Molekulare Biowissenschaften; Universität Innsbruck; Österreich
| | - Klaus R. Liedl
- Institut für Allgemeine, Anorganische & Theoretische Chemie und Centrum für Molekulare Biowissenschaften; Universität Innsbruck; Österreich
| | - Bernhard Kräutler
- Institut für Organische Chemie und Centrum für Molekulare Biowissenschaften; Universität Innsbruck; 6020 Innsbruck Österreich
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17
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Erhart T, Mittelberger C, Vergeiner C, Scherzer G, Holzner B, Robatscher P, Oberhuber M, Kräutler B. Chlorophyll Catabolites in Senescent Leaves of the Plum Tree (Prunus domestica). Chem Biodivers 2016; 13:1441-1453. [PMID: 27533340 PMCID: PMC5123584 DOI: 10.1002/cbdv.201600181] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/27/2016] [Accepted: 08/10/2016] [Indexed: 12/28/2022]
Abstract
In cold extracts of senescent leaves of the plum tree (Prunus domestica ssp. domestica), six colorless non-fluorescent chlorophyll catabolites (NCCs) were characterized, named Pd-NCCs. In addition, several minor NCC fractions were tentatively classified. The structure of the most polar one of the NCCs, named Pd-NCC-32, featured an unprecedented twofold glycosidation pattern. Three of the NCCs are also functionalized at their 32 -position by a glucopyranosyl group. In addition, two of these glycosidated NCCs carry a dihydroxyethyl group at their 18-position. In the polar Pd-NCC-32, the latter group is further glycosidated at the terminal 182 -position. Four other major Pd-NCCs and one minor Pd-NCC were identified with five NCCs from higher plants known to belong to the 'epi'-series. In addition, tentative structures were derived for two minor fractions, classified as yellow chlorophyll catabolites, which represented (formal) oxidation products of two of the observed Pd-NCCs. The chlorophyll catabolites in leaves of plum feature the same basic structural pattern as those found in leaves of apple and pear trees.
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Affiliation(s)
- Theresia Erhart
- Institute of Organic Chemistry and Center of Molecular BiosciencesUniversity of InnsbruckInnrain 80/82AT‐6020Innsbruck
| | - Cecilia Mittelberger
- Laimburg Research Centre for Agriculture and ForestryLaimburg 6 – Pfatten (Vadena)IT‐39040Auer (Ora)BZ
| | - Clemens Vergeiner
- Institute of Organic Chemistry and Center of Molecular BiosciencesUniversity of InnsbruckInnrain 80/82AT‐6020Innsbruck
| | - Gerhard Scherzer
- Institute of Organic Chemistry and Center of Molecular BiosciencesUniversity of InnsbruckInnrain 80/82AT‐6020Innsbruck
| | - Barbara Holzner
- Laimburg Research Centre for Agriculture and ForestryLaimburg 6 – Pfatten (Vadena)IT‐39040Auer (Ora)BZ
| | - Peter Robatscher
- Laimburg Research Centre for Agriculture and ForestryLaimburg 6 – Pfatten (Vadena)IT‐39040Auer (Ora)BZ
| | - Michael Oberhuber
- Laimburg Research Centre for Agriculture and ForestryLaimburg 6 – Pfatten (Vadena)IT‐39040Auer (Ora)BZ
| | - Bernhard Kräutler
- Institute of Organic Chemistry and Center of Molecular BiosciencesUniversity of InnsbruckInnrain 80/82AT‐6020Innsbruck
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18
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Abstract
“Non-fluorescent” chlorophyll catabolites (NCCs) were named “rusty pigments” originally, as they easily oxidized to yellow chlorophyll catabolites (YCCs) and other colored natural “phyllobilins.” In the present work, binding of Zn(II)-ions by YCC and its methyl ester YCC-Me, and structural investigations of the resulting Zn(II)-complexes are reported. Binding of Zn-ions to the weakly luminescent YCC or YCC-Me in DMSO produces orange-yellow complexes that exhibit strong green emission. The Zn-complex of YCC-Me was isolated and characterized by UV-vis-, fluorescence-, mass- and NMR-spectra. The data revealed a 2:1 complex, Zn(YCC-Me)[Formula: see text], in which YCC-Me serves as bidentate ligand. The Zn(II)-center in Zn(YCC-Me)[Formula: see text] is, thereby, deduced to be coordinated in a pseudo tetrahedral fashion. Formation of Zn(YCC-Me)[Formula: see text] (and of Zn(YCC)[Formula: see text] is compatible with an isomerization of the lactam form of ring D to the corresponding lactim tautomer in these neutral Zn(II)-complexes.
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Affiliation(s)
- Chengjie Li
- Institute of Organic Chemistry & Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, A-6020 Innsbruck, Austria
| | - Bernhard Kräutler
- Institute of Organic Chemistry & Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, A-6020 Innsbruck, Austria
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Scherl M, Müller T, Kreutz CR, Huber RG, Zass E, Liedl KR, Kräutler B. Chlorophyll Catabolites in Fall Leaves of the Wych Elm Tree Present a Novel Glycosylation Motif. Chemistry 2016; 22:9498-503. [PMID: 27128523 PMCID: PMC5089558 DOI: 10.1002/chem.201601739] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/01/2016] [Indexed: 12/23/2022]
Abstract
Fall leaves of the common wych elm tree (Ulmus glabra) were studied with respect to chlorophyll catabolites. Over a dozen colorless, non‐fluorescent chlorophyll catabolites (NCCs) and several yellow chlorophyll catabolites (YCCs) were identified tentatively. Three NCC fractions were isolated and their structures were characterized by spectroscopic means. Two of these, Ug‐NCC‐27 and Ug‐NCC‐43, carried a glucopyranosyl appendage. Ug‐NCC‐53, the least polar of these NCCs, was identified as the formal product of an intramolecular esterification of the propionate and primary glucopyranosyl hydroxyl groups of Ug‐NCC‐43. Thus, the glucopyranose moiety and three of the pyrrole units of Ug‐NCC‐53 span a 20‐membered ring, installing a bicyclo[17.3.1]glycoside moiety. This structural motif is unprecedented in heterocyclic natural products, according to a thorough literature search. The remarkable, three‐dimensional bicyclo[17.3.1]glycoside architecture reduces the flexibility of the linear tetrapyrrole. This feature of Ug‐NCC‐53 is intriguing, considering the diverse biological effects of known bicyclo[n.3.1]glycosidic natural products.
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Affiliation(s)
- Mathias Scherl
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria
| | - Thomas Müller
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria
| | - Christoph R Kreutz
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria
| | - Roland G Huber
- Institute of General, Inorganic & Theoretical Chemistry and Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria.,Bioinformatics Institute, Agency for Science, Technology & Research, 30 Biopolis Street, 138671, Singapore, Singapore
| | - Engelbert Zass
- Laboratory of Organic Chemistry, ETH Zürich, Vladimir-Prelog-Weg 3, 8093, Zürich, Switzerland.
| | - Klaus R Liedl
- Institute of General, Inorganic & Theoretical Chemistry and Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria.
| | - Bernhard Kräutler
- Institute of Organic Chemistry and Center of Molecular Biosciences, University of Innsbruck, Innrain 80/82, 6020, Innsbruck, Austria.
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20
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Kräutler B. Breakdown of Chlorophyll in Higher Plants--Phyllobilins as Abundant, Yet Hardly Visible Signs of Ripening, Senescence, and Cell Death. Angew Chem Int Ed Engl 2016; 55:4882-907. [PMID: 26919572 PMCID: PMC4950323 DOI: 10.1002/anie.201508928] [Citation(s) in RCA: 75] [Impact Index Per Article: 9.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/23/2015] [Indexed: 01/06/2023]
Abstract
Fall colors have always been fascinating and are still a remarkably puzzling phenomenon associated with the breakdown of chlorophyll (Chl) in leaves. As discovered in recent years, nongreen bilin-type Chl catabolites are generated, which are known as the phyllobilins. Collaborative chemical-biological efforts have led to the elucidation of the key Chl-breakdown processes in senescent leaves and in ripening fruit. Colorless and largely photoinactive phyllobilins are rapidly produced from Chl, apparently primarily as part of a detoxification program. However, fluorescent Chl catabolites accumulate in some senescent leaves and in peels of ripe bananas and induce a striking blue glow. The structural features, chemical properties, and abundance of the phyllobilins in the biosphere suggest biological roles, which still remain to be elucidated.
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Affiliation(s)
- Bernhard Kräutler
- Institute of Organic Chemistry & Center of Molecular Biosciences (CMBI), University of Innsbruck, 6020, Innsbruck, Austria.
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21
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Kräutler B. Der Chlorophyllabbau in höheren Pflanzen - Phyllobiline als weitverbreitete, aber kaum sichtbare Zeichen von Reifung, Seneszenz und Zelltod. Angew Chem Int Ed Engl 2016. [DOI: 10.1002/ange.201508928] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/22/2022]
Affiliation(s)
- Bernhard Kräutler
- Institut für Organische Chemie & Centrum für MolekulareBiowissenschaften (CMBI); Universität Innsbruck; 6020 Innsbruck Österreich
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22
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Clinical evaluation of an antiinflammatory and antioxidant diet effect in 30 dogs affected by chronic otitis externa: preliminary results. Vet Res Commun 2016; 40:29-38. [PMID: 26743397 PMCID: PMC4754334 DOI: 10.1007/s11259-015-9651-4] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/16/2015] [Accepted: 12/21/2015] [Indexed: 02/06/2023]
Abstract
The aim of this evaluation study was to assess the possible role of a specific nutraceutical diet in relieving main clinical symptoms of chronic bilateral otitis externa (occlusion of ear canal, erythema, discharge quantity, and odor) in 30 adult dogs. Thirty dogs of different breeds (mean age ± SEM; 6.03 ± 0.15 years and mean weight ± SEM; 32.01 ± 1.17 Kg; 53.3% males, 46.6% females) with evident chronic clinical otitis symptoms were equally divided and randomly assigned to receive either the nutraceutical diet (ND group) or a standard diet (SD group) over a period of 90 days. In all cases a topical pharmacological treatment was given. The nutraceutical diet, also endowed with anti-inflammatory and antioxidant activities, significantly decreased the mean score intensity of all symptoms after 90 days of intervention (P < 0.0001) with the exception of Malassezia pachydermatis infection which was only slightly reduced. Our investigation is one of the few evidence-based results where a commercial nutraceutical diet has been proven effective, in combination with drugs, in relieving otitis externa-related symptoms. This study opens new insights into otitis externa clinical management providing evidence of efficacy of a combined therapy with drugs and a specific nutraceutical diet.
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Roiser M, Müller T, Kräutler B. Colorless chlorophyll catabolites in senescent florets of broccoli (Brassica oleracea var. italica). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2015; 63:1385-92. [PMID: 25620234 PMCID: PMC4329831 DOI: 10.1021/jf5055326] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/07/2023]
Abstract
Typical postharvest storage of broccoli (Brassica oleracea var. italica) causes degreening of this common vegetable with visible loss of chlorophyll (Chl). As shown here, colorless Chl-catabolites are generated. In fresh extracts of degreening florets of broccoli, three colorless tetrapyrrolic Chl-catabolites accumulated and were detected by high performance liquid chromatography (HPLC): two "nonfluorescent" Chl-catabolites (NCCs), provisionally named Bo-NCC-1 and Bo-NCC-2, and a colorless 1,19-dioxobilin-type "nonfluorescent" Chl-catabolite (DNCC), named Bo-DNCC. Analysis by nuclear magnetic resonance spectroscopy and mass spectrometry of these three linear tetrapyrroles revealed their structures. In combination with a comparison of their HPL-chromatographic properties, this allowed their identification with three known catabolites from two other brassicacea, namely two NCCs from oil seed rape (Brassica napus) and a DNCC from degreened leaves of Arabidopsis thaliana.
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Ríos JJ, Roca M, Pérez-Gálvez A. Systematic HPLC/ESI-High Resolution-qTOF-MS Methodology for Metabolomic Studies in Nonfluorescent Chlorophyll Catabolites Pathway. JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY 2015; 2015:490627. [PMID: 25741450 PMCID: PMC4337177 DOI: 10.1155/2015/490627] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/10/2014] [Revised: 12/23/2014] [Accepted: 01/12/2015] [Indexed: 05/07/2023]
Abstract
Characterization of nonfluorescent chlorophyll catabolites (NCCs) and dioxobilane-type nonfluorescent chlorophyll catabolite (DNCC) in peel extracts of ripened lemon fruits (Citrus limon L.) was performed by HPLC/ESI-high resolution-qTOF-MS method. Compounds were identified in samples on the basis of measured accurate mass, isotopic pattern, and characteristic fragmentation profile with an implemented software postprocessing routine. Three NCC structures already identified in other vegetal tissues were present in the lemon fruit peels (Cl-NCC1; Cl-NCC2; Cl-NCC4) while a new structure not defined so far was characterized (Cl-NCC3). This catabolite exhibits an exceptional arrangement of the peripheral substituents, allowing concluding that the preferences for the NCC modifications could be a species-related matter.
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Affiliation(s)
- José Julián Ríos
- Food Phytochemistry Department, Instituto de la Grasa, Consejo Superior de Investigaciones Científicas (CSIC), Pablo de Olavide University Campus, Carretera de Utrera Km 1, 41013 Sevilla, Spain
| | - María Roca
- Food Phytochemistry Department, Instituto de la Grasa, Consejo Superior de Investigaciones Científicas (CSIC), Pablo de Olavide University Campus, Carretera de Utrera Km 1, 41013 Sevilla, Spain
| | - Antonio Pérez-Gálvez
- Food Phytochemistry Department, Instituto de la Grasa, Consejo Superior de Investigaciones Científicas (CSIC), Pablo de Olavide University Campus, Carretera de Utrera Km 1, 41013 Sevilla, Spain
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Vergeiner C, Ulrich M, Li C, Liu X, Müller T, Kräutler B. Stereo- and regioselective phyllobilane oxidation in leaf homogenates of the peace lily (Spathiphyllum wallisii): hypothetical endogenous path to yellow chlorophyll catabolites. Chemistry 2014; 21:136-49. [PMID: 25382809 PMCID: PMC4517098 DOI: 10.1002/chem.201404783] [Citation(s) in RCA: 33] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/08/2014] [Indexed: 01/04/2023]
Abstract
In senescent leaves, chlorophyll typically is broken down to colorless and essentially photo-inactive phyllobilanes, which are linear tetrapyrroles classified as “nonfluorescent” chlorophyll catabolites (NCCs) and dioxobilane-type NCCs (DNCCs). In homogenates of senescent leaves of the tropical evergreen Spathiphyllum wallisii, when left at room temperature and extracted with methanol, the major endogenous, naturally formed NCC was regio- and stereoselectively oxidized (in part) to a mixture of its 15-hydroxy and 15-methoxy derivative. In the absence of methanol in the extract, only the 15-OH-NCC was observed. The endogenous oxidation process depended upon molecular oxygen. It was inhibited by carbon monoxide, as well as by keeping the leaf homogenate and extract at low temperatures. The remarkable “oxidative activity” was inactivated by heating the homogenate for 10 min at 70 °C. Upon addition of a natural epimeric NCC (epiNCC) to the homogenate of senescent or green Sp. wallisii leaves at room temperature, the exogenous epiNCC was oxidized regio- and stereoselectively to 15-OH-epiNCC and 15-OMe-epiNCC. The identical two oxidized epiNCCs were also obtained as products of the oxidation of epiNCC with dicyanodichlorobenzoquinone (DDQ). Water elimination from 15-OH-epiNCC occurred readily and gave a known “yellow” chlorophyll catabolite (YCC). The endogenous oxidation process, described here, may represent the elusive natural path from the colorless NCCs to yellow and pink coloured phyllobilins, which were found in (extracts of) some senescent leaves.
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Affiliation(s)
- Clemens Vergeiner
- Institute of Organic Chemistry, University of Innsbruck, Innrain 80/82, 6020 Innsbruck (Austria)
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Christ B, Egert A, Süssenbacher I, Kräutler B, Bartels D, Peters S, Hörtensteiner S. Water deficit induces chlorophyll degradation via the 'PAO/phyllobilin' pathway in leaves of homoio- (Craterostigma pumilum) and poikilochlorophyllous (Xerophyta viscosa) resurrection plants. PLANT, CELL & ENVIRONMENT 2014; 37:2521-31. [PMID: 24697723 DOI: 10.1111/pce.12308] [Citation(s) in RCA: 29] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/19/2013] [Revised: 02/12/2014] [Accepted: 02/13/2014] [Indexed: 06/03/2023]
Abstract
Angiosperm resurrection plants exhibit poikilo- or homoiochlorophylly as a response to water deficit. Both strategies are generally considered as effective mechanisms to reduce oxidative stress associated with photosynthetic activity under water deficiency. The mechanism of water deficit-induced chlorophyll (Chl) degradation in resurrection plants is unknown but has previously been suggested to occur as a result of non-enzymatic photooxidation. We investigated Chl degradation during dehydration in both poikilochlorophyllous (Xerophyta viscosa) and homoiochlorophyllous (Craterostigma pumilum) species. We demonstrate an increase in the abundance of PHEOPHORBIDE a OXYGENASE (PAO), a key enzyme of Chl breakdown, together with an accumulation of phyllobilins, that is, products of PAO-dependent Chl breakdown, in both species. Phyllobilins and PAO levels diminished again in leaves from rehydrated plants. We conclude that water deficit-induced poikilochlorophylly occurs via the well-characterized PAO/phyllobilin pathway of Chl breakdown and that this mechanism also appears conserved in a resurrection species displaying homoiochlorophylly. The roles of the PAO/phyllobilin pathway during different plant developmental processes that involve Chl breakdown, such as leaf senescence and desiccation, fruit ripening and seed maturation, are discussed.
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Affiliation(s)
- Bastien Christ
- Institute of Plant Biology, Molecular Plant Physiology, University of Zürich, Zollikerstrasse 107, CH-8008, Zürich, Switzerland
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Ríos JJ, Roca M, Pérez-Gálvez A. Nonfluorescent chlorophyll catabolites in loquat fruits (Eriobotrya japonica Lindl.). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2014; 62:10576-84. [PMID: 25293494 DOI: 10.1021/jf503619s] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/21/2023]
Abstract
Nonfluorescent chlorophyll catabolites (NCCs) and nonfluorescent dioxobilane chlorophyll catabolites (NDCCs) are the terminal compounds of the chlorophyll degradation pathway that may display beneficial properties to human health related to their antioxidant properties, which were recently shown. A profile of NCCs/NDCC of the loquat fruit Eriobotrya japonica Lindl. is described. From the 13 known different NCC structures described to date, three have been identified in loquats. Two new structures not defined so far were characterized in loquat fruits: Ej-NCC2, which corresponds to the methyl ester at C13(2) of Bn-NCC1 and in very low amount Ej-NDCC1, the only NDCC found in loquats. Keto-enol tautomerism at the C13(1) position in NCCs is described for the first time as a regular process in chlorophyll catabolism, probably through a nonspecific mechanism since almost all the chlorophyll catabolites structures detected in fruits of loquat present keto and enol tautomers. The results obtained have been possible through a high-performance liquid chromatography coupled with electrospray ionization ion trap and quadropole time-of-flight mass spectrometry fitted with a powerful postprocessing software.
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Affiliation(s)
- José Julián Ríos
- Food Phytochemistry Department, Instituto de la Grasa, Consejo Superior de Investigaciones Científicas (CSIC) , Avda. Padre García Tejero, 4, Sevilla 41012, Spain
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Wakana D, Kato H, Momose T, Sasaki N, Ozeki Y, Goda Y. NMR-based characterization of a novel yellow chlorophyll catabolite, Ed-YCC, isolated from Egeria densa. Tetrahedron Lett 2014. [DOI: 10.1016/j.tetlet.2014.03.114] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
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Süssenbacher I, Christ B, Hörtensteiner S, Kräutler B. Hydroxymethylated phyllobilins: a puzzling new feature of the dioxobilin branch of chlorophyll breakdown. Chemistry 2014; 20:87-92. [PMID: 24302623 PMCID: PMC4497322 DOI: 10.1002/chem.201303398] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/29/2013] [Indexed: 12/21/2022]
Abstract
Colorless nonfluorescent chlorophyll (Chl) catabolites (NCCs) are formyloxobilin-type phyllobilins, which are considered the typical products of Chl breakdown in senescent leaves. However, in degreened leaves of some plants, dioxobilin-type Chl catabolites (DCCs) predominate, which lack the formyl group of the NCCs, and which arise from Chl catabolites by oxidative removal of the formyl group by a P450 enzyme. Here a structural investigation of the DCCs in the methylesterase16 mutant of Arabidopsis thaliana is reported. Eight new DCCs were identified and characterized structurally. Strikingly, three of these DCCs carry stereospecifically added hydroxymethyl groups, and represent bilin-type linear tetrapyrroles with an unprecedented modification. Indeed, DCCs show a remarkable structural parallel, otherwise, to the bilins from heme breakdown.
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Affiliation(s)
- Iris Süssenbacher
- Institute of Organic Chemistry and Center for Molecular Biosciences, University of InnsbruckInnrain 80/82, 6020 Innsbruck (Austria)
| | - Bastien Christ
- Institute of Plant Biology, University of ZürichZollikerstrasse 107, 8008 Zürich (Switzerland)
| | - Stefan Hörtensteiner
- Institute of Plant Biology, University of ZürichZollikerstrasse 107, 8008 Zürich (Switzerland)
| | - Bernhard Kräutler
- Institute of Organic Chemistry and Center for Molecular Biosciences, University of InnsbruckInnrain 80/82, 6020 Innsbruck (Austria)
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Li C, Ulrich M, Liu X, Wurst K, Müller T, Kräutler B. Blue transition metal complexes of a natural bilin-type chlorophyll catabolite. Chem Sci 2014. [DOI: 10.1039/c4sc00348a] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
Natural pink degradation products of chlorophyll occur in de-greened leaves. They form blue transition metal complexes, some of which show intensive red fluorescence and may serve as highly sensitive reporters of transition metals in plants.
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Affiliation(s)
- Chengjie Li
- Institute of Organic Chemistry & Centre of Molecular Biosciences
- University of Innsbruck
- A-6020 Innsbruck, Austria
| | - Markus Ulrich
- Institute of Organic Chemistry & Centre of Molecular Biosciences
- University of Innsbruck
- A-6020 Innsbruck, Austria
| | - Xiujun Liu
- Institute of Organic Chemistry & Centre of Molecular Biosciences
- University of Innsbruck
- A-6020 Innsbruck, Austria
| | - Klaus Wurst
- Institute of General
- Inorganic & Theoretical Chemistry
- University of Innsbruck
- A-6020 Innsbruck, Austria
| | - Thomas Müller
- Institute of Organic Chemistry & Centre of Molecular Biosciences
- University of Innsbruck
- A-6020 Innsbruck, Austria
| | - Bernhard Kräutler
- Institute of Organic Chemistry & Centre of Molecular Biosciences
- University of Innsbruck
- A-6020 Innsbruck, Austria
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