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Pecio Ł, Pecio S, Mroczek T, Oleszek W. Spiro-Flavonoids in Nature: A Critical Review of Structural Diversity and Bioactivity. Molecules 2023; 28:5420. [PMID: 37513292 PMCID: PMC10385819 DOI: 10.3390/molecules28145420] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/15/2023] [Revised: 07/09/2023] [Accepted: 07/12/2023] [Indexed: 07/30/2023] Open
Abstract
Based on the literature data from 1973 to 2022, this work summarizes reports on spiro-flavonoids with a spiro-carbon at the center of their structure and how this affects their isolation methods, stereochemistry, and biological activity. The review collects 65 unique structures, including spiro-biflavonoids, spiro-triflavonoids, spiro-tetraflavonoids, spiro-flavostilbenoids, and scillascillin-type homoisoflavonoids. Scillascillin-type homoisoflavonoids comprise spiro[bicyclo[4.2.0]octane-7,3'-chromane]-1(6),2,4-trien-4'-one, while the other spiro-flavonoids contain either 2H,2'H-3,3'-spirobi[benzofuran]-2-one or 2'H,3H-2,3'-spirobi[benzofuran]-3-one in the core of their structures. Spiro-flavonoids have been described in more than 40 species of eight families, including Asparagaceae, Cistaceae, Cupressaceae, Fabaceae, Pentaphylacaceae, Pinaceae, Thymelaeaceae, and Vitaceae. The possible biosynthetic pathways for each group of spiro-flavonoids are summarized in detail. Anti-inflammatory and anticancer activities are the most important biological activities of spiro-flavonoids, both in vitro and in vivo. Our work identifies the most promising natural sources, the existing challenges in assigning the stereochemistry of these compounds, and future research perspectives.
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Affiliation(s)
- Łukasz Pecio
- Department of Biochemistry and Crop Quality, Institute of Soil Science and Plant Cultivation-State Research Institute, 8 Czartoryskich Street, 24-100 Puławy, Poland
- Department of Chemistry of Natural Products, Medical University of Lublin, 1 Chodźki Street, 20-093 Lublin, Poland
| | - Solomiia Pecio
- Department of Biochemistry and Crop Quality, Institute of Soil Science and Plant Cultivation-State Research Institute, 8 Czartoryskich Street, 24-100 Puławy, Poland
| | - Tomasz Mroczek
- Department of Chemistry of Natural Products, Medical University of Lublin, 1 Chodźki Street, 20-093 Lublin, Poland
| | - Wiesław Oleszek
- Department of Biochemistry and Crop Quality, Institute of Soil Science and Plant Cultivation-State Research Institute, 8 Czartoryskich Street, 24-100 Puławy, Poland
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Shi RJ, Ye MY, Liu Y, Wu QS, Abd Allah EF, Zhou N. Exogenous Melatonin Regulates Physiological Responses and Active Ingredient Levels in Polygonum cuspidatum under Drought Stress. PLANTS (BASEL, SWITZERLAND) 2023; 12:plants12112141. [PMID: 37299122 DOI: 10.3390/plants12112141] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/16/2023] [Revised: 05/21/2023] [Accepted: 05/24/2023] [Indexed: 06/12/2023]
Abstract
Polygonum cuspidatum, an important medicinal plant, is rich in resveratrol and polydatin, but it frequently suffers from drought stress in the nursery stage, which inhibits the plant's growth, active components concentrations, and the price of rhizome in the later stage. The purpose of this study was to analyze how exogenous 100 mM melatonin (MT) (an indole heterocyclic compound) affected biomass production, water potential, gas exchange, antioxidant enzyme activities, active components levels, and resveratrol synthase (RS) gene expression of P. cuspidatum seedlings growing under well-watered and drought stress conditions. The 12-week drought treatment negatively affected the shoot and root biomass, leaf water potential, and leaf gas exchange parameters (photosynthetic rate, stomatal conductance, and transpiration rate), whereas the application of exogenous MT significantly increased these variables of stressed and non-stressed seedlings, accompanied by higher increases in the biomass, photosynthetic rate, and stomatal conductance under drought versus well-watered conditions. Drought treatment raised the activities of superoxide dismutase, peroxidase, and catalase in the leaves, while the MT application increased the activities of the three antioxidant enzymes regardless of soil moistures. Drought treatment reduced root chrysophanol, emodin, physcion, and resveratrol levels, while it dramatically promoted root polydatin levels. At the same time, the application of exogenous MT significantly increased the levels of the five active components, regardless of soil moistures, with the exception of no change in the emodin under well-watered conditions. The MT treatment also up-regulated the relative expression of PcRS under both soil moistures, along with a significantly positive correlation between the relative expression of PcRS and resveratrol levels. In conclusion, exogenous MT can be employed as a biostimulant to enhance plant growth, leaf gas exchange, antioxidant enzyme activities, and active components of P. cuspidatum under drought stress conditions, which provides a reference for drought-resistant cultivation of P. cuspidatum.
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Affiliation(s)
- Ru-Jie Shi
- College of Food and Biology Engineering, Chongqing Three Gorges University, Chongqing 404120, China
| | - Ming-Yan Ye
- College of Food and Biology Engineering, Chongqing Three Gorges University, Chongqing 404120, China
| | - Yue Liu
- College of Food and Biology Engineering, Chongqing Three Gorges University, Chongqing 404120, China
| | - Qiang-Sheng Wu
- College of Horticulture and Gardening, Yangtze University, Jingzhou 434025, China
| | - Elsayed Fathi Abd Allah
- Plant Production Department, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia
| | - Nong Zhou
- College of Food and Biology Engineering, Chongqing Three Gorges University, Chongqing 404120, China
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Zhao Y, Yang Z, Zhang Z, Yin M, Chu S, Tong Z, Qin Y, Zha L, Fang Q, Yuan Y, Huang L, Peng H. The first chromosome-level Fallopia multiflora genome assembly provides insights into stilbene biosynthesis. HORTICULTURE RESEARCH 2023; 10:uhad047. [PMID: 37213683 PMCID: PMC10194901 DOI: 10.1093/hr/uhad047] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/30/2022] [Accepted: 03/07/2023] [Indexed: 05/23/2023]
Abstract
Fallopia multiflora (Thunb.) Harald, a vine belonging to the Polygonaceae family, is used in traditional medicine. The stilbenes contained in it have significant pharmacological activities in anti-oxidation and anti-aging. This study describes the assembly of the F. multiflora genome and presents its chromosome-level genome sequence containing 1.46 gigabases of data (with a contig N50 of 1.97 megabases), 1.44 gigabases of which was assigned to 11 pseudochromosomes. Comparative genomics confirmed that F. multiflora shared a whole-genome duplication event with Tartary buckwheat and then underwent different transposon evolution after separation. Combining genomics, transcriptomics, and metabolomics data to map a network of associated genes and metabolites, we identified two FmRS genes responsible for the catalysis of one molecule of p-coumaroyl-CoA and three molecules of malonyl-CoA to resveratrol in F. multiflora. These findings not only serve as the basis for revealing the stilbene biosynthetic pathway but will also contribute to the development of tools for increasing the production of bioactive stilbenes through molecular breeding in plants or metabolic engineering in microbes. Moreover, the reference genome of F. multiflora is a useful addition to the genomes of the Polygonaceae family.
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Affiliation(s)
| | | | | | | | - Shanshan Chu
- School of Pharmacy, Anhui University of Chinese Medicine, Hefei 230012, China
- Anhui Province Key Laboratory of Research & Development of Chinese Medicine, Hefei 230012, China
| | - Zhenzhen Tong
- School of Pharmacy, Anhui University of Chinese Medicine, Hefei 230012, China
| | - Yuejian Qin
- School of Pharmacy, Anhui University of Chinese Medicine, Hefei 230012, China
| | - Liangping Zha
- School of Pharmacy, Anhui University of Chinese Medicine, Hefei 230012, China
- Anhui Province Key Laboratory of Research & Development of Chinese Medicine, Hefei 230012, China
| | - Qingying Fang
- School of Pharmacy, Anhui University of Chinese Medicine, Hefei 230012, China
- Anhui Province Key Laboratory of Research & Development of Chinese Medicine, Hefei 230012, China
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Abo-Kadoum MA, Abouelela ME, Al Mousa AA, Abo-Dahab NF, Mosa MA, Helmy YA, Hassane AMA. Resveratrol biosynthesis, optimization, induction, bio-transformation and bio-degradation in mycoendophytes. Front Microbiol 2022; 13:1010332. [PMID: 36304949 PMCID: PMC9593044 DOI: 10.3389/fmicb.2022.1010332] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2022] [Accepted: 08/23/2022] [Indexed: 11/13/2022] Open
Abstract
Resveratrol (3,4,5-trihydroxystilbene) is a naturally occurring polyphenolic stilbene compound produced by certain plant species in response to biotic and abiotic factors. Resveratrol has sparked a lot of interest due to its unique structure and approved therapeutic properties for the prevention and treatment of many diseases such as neurological disease, cardiovascular disease, diabetes, inflammation, cancer, and Alzheimer's disease. Over the last few decades, many studies have focused on the production of resveratrol from various natural sources and the optimization of large-scale production. Endophytic fungi isolated from various types of grapevines and Polygonum cuspidatum, the primary plant sources of resveratrol, demonstrated intriguing resveratrol-producing ability. Due to the increasing demand for resveratrol, one active area of research is the use of endophytic fungi and metabolic engineering techniques for resveratrol's large-scale production. The current review addresses an overview of endophytic fungi as a source for production, as well as biosynthesis pathways and relevant genes incorporated in resveratrol biosynthesis. Various approaches for optimizing resveratrol production from endophytic fungi, as well as their bio-transformation and bio-degradation, are explained in detail.
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Affiliation(s)
- M. A. Abo-Kadoum
- Department of Botany and Microbiology, Faculty of Science, Al-Azhar University, Assiut, Egypt
| | - Mohamed E. Abouelela
- Department of Pharmacognosy, Faculty of Pharmacy, Al-Azhar University, Assiut, Egypt
- Department of Pharmaceutical Sciences, College of Pharmacy, University of Kentucky, Lexington, KY, United States
| | - Amal A. Al Mousa
- Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia
| | - Nageh F. Abo-Dahab
- Department of Botany and Microbiology, Faculty of Science, Al-Azhar University, Assiut, Egypt
| | - Mohamed A. Mosa
- Nanotechnology and Advanced Nano-Materials Laboratory (NANML), Plant Pathology Research Institute, Agricultural Research Center, Giza, Egypt
| | - Yosra A. Helmy
- Department of Veterinary Science, College of Agriculture, Food and Environment, University of Kentucky, Lexington, KY, United States
- Department of Animal Hygiene, Zoonoses and Animal Ethology, Faculty of Veterinary Medicine, Suez Canal University, Ismailia, Egypt
| | - Abdallah M. A. Hassane
- Department of Botany and Microbiology, Faculty of Science, Al-Azhar University, Assiut, Egypt
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Zhang Y, Ni L, Chen S, Qin Y, Ding X, Li J, Pan Y, Zhang X. Pterostilbene production of tomato transformed with resveratrol synthase and resveratrol O-methyltransferase genes. PLANT SCIENCE : AN INTERNATIONAL JOURNAL OF EXPERIMENTAL PLANT BIOLOGY 2022; 322:111343. [PMID: 35690048 DOI: 10.1016/j.plantsci.2022.111343] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/11/2021] [Revised: 05/24/2022] [Accepted: 05/26/2022] [Indexed: 06/15/2023]
Abstract
Pterostilbene is a methylated derivative of resveratrol. It has been proved to be effective in preventing many human diseases. However, it is produced and accumulated in only small amounts in natural plant raw materials. Here, two genes coding for resveratrol synthase 3 (AhRS3) in Arachis hypogaea and resveratrol O-methyltransferase (VvROMT) in Vitis vinifera were artificially synthesized considering the codon preference of the tomato. They were linked by LP4/2A to form a fusion gene, controlled by cauliflower mosaic virus 35S promoter, and introduced into tomato via Agrobacterium-mediated transformation. This study aimed to obtain a tomato breeding material enriched with pterostilbene in fruits for a healthy food source. Two transgenic plants with high alien gene expression were selected from the regenerated plants using real-time polymerase chain reaction. High-performance liquid chromatography was used to detect the pterostilbene content in fruits. The highest content reached 146.701 ± 47.771 µg/g dry weight, which was significantly higher than natural levels in all other species tested to date. UPLC-MS/MS was used to analyze the differences in metabolites in fruits between the transgenic and wild-type plants to understand the effect of AhRS3-LP4/2A-VvROMT gene on tomato metabolism. Results showed that the synthesis pathway of stilbenes had little influence on the flavonoid metabolic pathway in tomato fruits.
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Affiliation(s)
- Yue Zhang
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China; Department of Agriculture and Animal Husbandry, Aba Vocational College, No. 252, South Section of Fengyi Avenue, Fengyi Town, Maoxian County, Aba Tibetan and Qiang Autonomous Prefecture, Sichuan 61002500, China.
| | - Lei Ni
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China.
| | - Shihao Chen
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China.
| | - Yafei Qin
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China.
| | - Xing Ding
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China.
| | - Jinhua Li
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China.
| | - Yu Pan
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China.
| | - Xingguo Zhang
- College of Horticulture and Landscape Architecture, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; Key Laboratory of Horticulture Science for Southern Mountainous Regions, the Ministry of Education, Southwest University, No.2 Tiansheng Road, Beibei, Chongqing 400715, China; State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Academy of Agricultural Sciences, Southwest University, Beibei, Chongqing 400715, China.
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Dai M, Yuan D, Lei Y, Li J, Ren Y, Zhang Y, Cang H, Gao W, Tang Y. Expression, purification and structural characterization of resveratrol synthase from Polygonum cuspidatum. Protein Expr Purif 2021; 191:106024. [PMID: 34808343 DOI: 10.1016/j.pep.2021.106024] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/14/2021] [Revised: 11/14/2021] [Accepted: 11/17/2021] [Indexed: 11/19/2022]
Abstract
Polygonum cuspidatum, an important medicinal plant in China, is a rich source of resveratrol compounds, and its synthesis related resveratrol synthase (RS) gene is highly expressed in stems. The sequence of the resveratrol synthase was amplified with specific primers. Sequence comparison showed that it was highly homologous to the STSs. The RS gene of Polygonum cuspidatum encodes 389 amino acids and has a theoretical molecular weight of 42.4 kDa, which is called PcRS1. To reveal the molecular basis of the synthesized resveratrol activity of PcRS1, we expressed the recombinant protein of full-length PcRS1 in Escherichia coli, and soluble protein products were produced. The collected products were purified by Ni-NTA chelation chromatography and appeared as a single band on SDS-PAGE. In order to obtain higher purity PcRS1, SEC was used to purify the protein and sharp single peak, and DLS detected that the aggregation state of protein molecules was homogeneous and stable. In order to verify the enzyme activity of the high-purity PcRS1, the reaction product was detected at 303 nm. By predicting the structural information of monomer PcRS1 and PcRS1 ligand complexes, we analyzed the ligand binding pocket and protein surface electrostatic potential of the complex, and compared it with the highly homologous STSs protein structures of the iso-ligand. New structural features of protein evolution are proposed. PcRS1 obtained a more complete configuration and the optimal orientation of the active site residues, thus improving its catalytic capacity in resveratrol synthesis.
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Affiliation(s)
- Mei Dai
- Biological Physics Laboratory, College of Science, Beijing Forestry University, Beijing, 100083, China
| | - Daopeng Yuan
- Biological Physics Laboratory, College of Science, Beijing Forestry University, Beijing, 100083, China
| | - Yangmei Lei
- Institue of Biotechnology, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Jiangtao Li
- Biological Physics Laboratory, College of Science, Beijing Forestry University, Beijing, 100083, China
| | - Yangjie Ren
- Biological Physics Laboratory, College of Science, Beijing Forestry University, Beijing, 100083, China
| | - Yitong Zhang
- Biological Physics Laboratory, College of Science, Beijing Forestry University, Beijing, 100083, China
| | - Huaixing Cang
- Institute of Biophysics, Chinese Academy of Sciences, Beijing, 100101, China
| | - Wei Gao
- Biological Physics Laboratory, College of Science, Beijing Forestry University, Beijing, 100083, China.
| | - Yixiong Tang
- Institue of Biotechnology, Chinese Academy of Agricultural Sciences, Beijing, 100081, China.
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Lee C, Hong WJ, Jung KH, Hong HC, Kim DY, Ok HC, Choi MS, Park SK, Kim J, Koh HJ. Arachis hypogaea resveratrol synthase 3 alters the expression pattern of UDP-glycosyltransferase genes in developing rice seeds. PLoS One 2021; 16:e0245446. [PMID: 33444365 PMCID: PMC7808588 DOI: 10.1371/journal.pone.0245446] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/02/2020] [Accepted: 12/31/2020] [Indexed: 12/19/2022] Open
Abstract
The resveratrol-producing rice (Oryza sativa L.) inbred lines, Iksan 515 (I.515) and Iksan 526 (I.526), developed by the expression of the groundnut (Arachis hypogaea) resveratrol synthase 3 (AhRS3) gene in the japonica rice cultivar Dongjin, accumulated both resveratrol and its glucoside, piceid, in seeds. Here, we investigated the effect of the AhRS3 transgene on the expression of endogenous piceid biosynthesis genes (UGTs) in the developing seeds of the resveratrol-producing rice inbred lines. Ultra-performance liquid chromatography (UPLC) analysis revealed that I.526 accumulates significantly higher resveratrol and piceid in seeds than those in I.515 seeds and, in I.526 seeds, the biosynthesis of resveratrol and piceid reached peak levels at 41 days after heading (DAH) and 20 DAH, respectively. Furthermore, RNA-seq analysis showed that the expression patterns of UGT genes differed significantly between the 20 DAH seeds of I.526 and those of Dongjin. Quantitative real-time PCR (RT-qPCR) analyses confirmed the data from RNA-seq analysis in seeds of Dongjin, I.515 and I.526, respectively, at 9 DAH, and in seeds of Dongjin and I.526, respectively, at 20 DAH. A total of 245 UGTs, classified into 31 UGT families, showed differential expression between Dongjin and I.526 seeds at 20 DAH. Of these, 43 UGTs showed more than 2-fold higher expression in I.526 seeds than in Dongjin seeds. In addition, the expression of resveratrol biosynthesis genes (PAL, C4H and 4CL) was also differentially expressed between Dongjin and I.526 developing seeds. Collectively, these data suggest that AhRS3 altered the expression pattern of UGT genes, and PAL, C4H and 4CL in developing rice seeds.
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Affiliation(s)
- Choonseok Lee
- Department of Plant Science, Research Institute for Agriculture and Life Sciences, and Plant Genomics and Breeding Institute, Seoul National University, Seoul, Republic of Korea
| | - Woo-Jong Hong
- Graduate School of Biotechnology, Kyung Hee University, Yongin, Gyeonggi-do, Republic of Korea
| | - Ki-Hong Jung
- Graduate School of Biotechnology, Kyung Hee University, Yongin, Gyeonggi-do, Republic of Korea
| | - Ha-Cheol Hong
- National Institute of Agricultural Sciences, Wanju, Jeollabuk-do, Republic of Korea
| | - Dool-Yi Kim
- National Institute of Crop Science, Wanju, Jeollabuk-do, Republic of Korea
| | - Hyun-Choong Ok
- Rural Development Administration, Jeonju, Jeollabuk-do, Republic of Korea
| | - Man-Soo Choi
- National Institute of Crop Science, Wanju, Jeollabuk-do, Republic of Korea
| | - Soo-Kwon Park
- Rural Development Administration, Jeonju, Jeollabuk-do, Republic of Korea
| | - Jaehyun Kim
- National Institute of Crop Science, Wanju, Jeollabuk-do, Republic of Korea
- * E-mail: (JK); (HJK)
| | - Hee-Jong Koh
- Department of Plant Science, Research Institute for Agriculture and Life Sciences, and Plant Genomics and Breeding Institute, Seoul National University, Seoul, Republic of Korea
- * E-mail: (JK); (HJK)
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Jeandet P, Vannozzi A, Sobarzo-Sánchez E, Uddin MS, Bru R, Martínez-Márquez A, Clément C, Cordelier S, Manayi A, Nabavi SF, Rasekhian M, El-Saber Batiha G, Khan H, Morkunas I, Belwal T, Jiang J, Koffas M, Nabavi SM. Phytostilbenes as agrochemicals: biosynthesis, bioactivity, metabolic engineering and biotechnology. Nat Prod Rep 2021; 38:1282-1329. [PMID: 33351014 DOI: 10.1039/d0np00030b] [Citation(s) in RCA: 40] [Impact Index Per Article: 13.3] [Reference Citation Analysis] [Abstract] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
Abstract
Covering: 1976 to 2020. Although constituting a limited chemical family, phytostilbenes represent an emblematic group of molecules among natural compounds. Ever since their discovery as antifungal compounds in plants and their ascribed role in human health and disease, phytostilbenes have never ceased to arouse interest for researchers, leading to a huge development of the literature in this field. Owing to this, the number of references to this class of compounds has reached the tens of thousands. The objective of this article is thus to offer an overview of the different aspects of these compounds through a large bibliography analysis of more than 500 articles. All the aspects regarding phytostilbenes will be covered including their chemistry and biochemistry, regulation of their biosynthesis, biological activities in plants, molecular engineering of stilbene pathways in plants and microbes as well as their biotechnological production by plant cell systems.
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Affiliation(s)
- Philippe Jeandet
- Research Unit "Induced Resistance and Plant Bioprotection", EA 4707, SFR Condorcet FR CNRS 3417, Faculty of Sciences, University of Reims Champagne-Ardenne, PO Box 1039, 51687 Reims Cedex 2, France.
| | - Alessandro Vannozzi
- Department of Agronomy, Food, Natural Resources, Animals, and Environment (DAFNAE), University of Padova, 35020 Legnaro, PD, Italy
| | - Eduardo Sobarzo-Sánchez
- Laboratory of Pharmaceutical Chemistry, Faculty of Pharmacy, University of Santiago de Compostela, Campus Vida, 15782 Santiago de Compostela, Spain and Instituto de Investigación e Innovación en Salud, Facultad de Ciencias de la Salud, Universidad Central de Chile, Chile
| | - Md Sahab Uddin
- Department of Pharmacy, Southeast University, Dhaka, Bangladesh and Neuroscience Research Network, Dhaka, Bangladesh
| | - Roque Bru
- Plant Proteomics and Functional Genomics Group, Department of Agrochemistry and Biochemistry, Faculty of Science, University of Alicante, Alicante, Spain
| | - Ascension Martínez-Márquez
- Plant Proteomics and Functional Genomics Group, Department of Agrochemistry and Biochemistry, Faculty of Science, University of Alicante, Alicante, Spain
| | - Christophe Clément
- Research Unit "Induced Resistance and Plant Bioprotection", EA 4707, SFR Condorcet FR CNRS 3417, Faculty of Sciences, University of Reims Champagne-Ardenne, PO Box 1039, 51687 Reims Cedex 2, France.
| | - Sylvain Cordelier
- Research Unit "Induced Resistance and Plant Bioprotection", EA 4707, SFR Condorcet FR CNRS 3417, Faculty of Sciences, University of Reims Champagne-Ardenne, PO Box 1039, 51687 Reims Cedex 2, France.
| | - Azadeh Manayi
- Medicinal Plants Research Center, Faculty of Pharmacy, Tehran University of Medical Sciences, 1417614411 Tehran, Iran
| | - Seyed Fazel Nabavi
- Applied Biotechnology Research Center, Baqiyatallah University of Medical Sciences, Tehran 14359-16471, Iran
| | - Mahsa Rasekhian
- Pharmaceutical Sciences Research Center, Health Institute, Kermanshah University of Medical Sciences, Kermanshah, Iran
| | - Gaber El-Saber Batiha
- Department of Pharmacology and Toxicology, Faculty of Veterinary Medicine, Damanhour University, Damanhour, 22511, AlBeheira, Egypt
| | - Haroon Khan
- Department of Pharmacy, Faculty of Chemical and Life Sciences, Abdul Wali Khan University Mardan, 23200, Pakistan
| | - Iwona Morkunas
- Department of Plant Physiology, Poznań University of Life Sciences, Wołyńska 35, 60-637 Poznań, Poland
| | - Tarun Belwal
- Zhejiang University, College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agri-Food Processing, Hangzhou 310058, The People's Republic of China
| | - Jingjie Jiang
- Dorothy and Fred Chau '71 Constellation Professor, Center for Biotechnology and Interdisciplinary Studies, Rensselaer Polytechnic Institute, Room 4005D, 110 8th Street, Troy, NY 12180, USA
| | - Mattheos Koffas
- Dorothy and Fred Chau '71 Constellation Professor, Center for Biotechnology and Interdisciplinary Studies, Rensselaer Polytechnic Institute, Room 4005D, 110 8th Street, Troy, NY 12180, USA
| | - Seyed Mohammad Nabavi
- Applied Biotechnology Research Center, Baqiyatallah University of Medical Sciences, Tehran 14359-16471, Iran
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Dasgupta A, Chowdhury N, De RK. Metabolic pathway engineering: Perspectives and applications. COMPUTER METHODS AND PROGRAMS IN BIOMEDICINE 2020; 192:105436. [PMID: 32199314 DOI: 10.1016/j.cmpb.2020.105436] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/16/2019] [Revised: 02/29/2020] [Accepted: 03/03/2020] [Indexed: 06/10/2023]
Abstract
BACKGROUND Metabolic engineering aims at contriving microbes as biocatalysts for enhanced and cost-effective production of countless secondary metabolites. These secondary metabolites can be treated as the resources of industrial chemicals, pharmaceuticals and fuels. Plants are also crucial targets for metabolic engineers to produce necessary secondary metabolites. Metabolic engineering of both microorganism and plants also contributes towards drug discovery. In order to implement advanced metabolic engineering techniques efficiently, metabolic engineers should have detailed knowledge about cell physiology and metabolism. Principle behind methodologies: Genome-scale mathematical models of integrated metabolic, signal transduction, gene regulatory and protein-protein interaction networks along with experimental validation can provide such knowledge in this context. Incorporation of omics data into these models is crucial in the case of drug discovery. Inverse metabolic engineering and metabolic control analysis (MCA) can help in developing such models. Artificial intelligence methodology can also be applied for efficient and accurate metabolic engineering. CONCLUSION In this review, we discuss, at the beginning, the perspectives of metabolic engineering and its application on microorganism and plant leading to drug discovery. At the end, we elaborate why inverse metabolic engineering and MCA are closely related to modern metabolic engineering. In addition, some crucial steps ensuring efficient and optimal metabolic engineering strategies have been discussed. Moreover, we explore the use of genomics data for the activation of silent metabolic clusters and how it can be integrated with metabolic engineering. Finally, we exhibit a few applications of artificial intelligence to metabolic engineering.
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Affiliation(s)
- Abhijit Dasgupta
- Department of Data Science, School of Interdisciplinary Studies, University of Kalyani, Kalyani, Nadia 741235, West Bengal, India
| | - Nirmalya Chowdhury
- Department of Computer Science & Engineering, Jadavpur University, Kolkata 700032, India
| | - Rajat K De
- Machine Intelligence Unit, Indian Statistical Institute, 203 B.T. Road, Kolkata 700108, India.
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10
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Sanchez-Ballesta MT, Alvarez I, Escribano MI, Merodio C, Romero I. Effect of high CO 2 levels and low temperature on stilbene biosynthesis pathway gene expression and stilbenes production in white, red and black table grape cultivars during postharvest storage. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2020; 151:334-341. [PMID: 32259674 DOI: 10.1016/j.plaphy.2020.03.049] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/19/2019] [Revised: 02/24/2020] [Accepted: 03/28/2020] [Indexed: 06/11/2023]
Abstract
Phenolic compounds, such as phytoalexin resveratrol, can be induced in grapes in response to biotic and abiotic stresses and have been related in many healthy effects. Stilbene synthases (STSs) are the key enzyme responsible for resveratrol biosynthesis. They have been already isolated and characterized from several plant species, however, VviSTS is a multigene family and little is known about their modulation in response to the application of gaseous treatments that maintain table grapes quality during postharvest. In this work, we have analyzed the effect of a 3-day CO2 treatment on the modulation of 4 STSs (VviSTS6, VviSTS7, VviSTS16 and VviSTS46) and on the accumulation of different stilbene compounds (resveratrol, resveratrol-glucoside, trans-piceatannol, z-miyabenol and pallidol) during the postharvest storage at 0 °C of white (Superior Seedless, Dominga), red (Red Globe) and black (Autumn Royal) table grapes. Results indicated that the accumulation of the stilbene compounds by the application of CO2 and low temperature storage were cultivar dependent. In white Dominga fruit, accumulation of stilbene compounds increased in CO2-treated samples what seems to be modulated by VviSTS6, VviSTS7 and VviSTS46. However, in Red Globe the accumulation of compounds was mainly due to the cold storage in air and seems to be also mediated by the induction of the same VviSTSs. By contrast, in Superior Seedless and Autumn Royal table grapes the modulation of VviSTSs genes and the stilbene accumulation was independent of the atmosphere storage. Further studies would be needed to elucidate the possible role of transcription factors involved on VviSTSs modulation.
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Affiliation(s)
- M Teresa Sanchez-Ballesta
- Departamento de Caracterización, Calidad y Seguridad, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, ICTAN-CSIC, Ciudad Universitaria, E-28040, Madrid, Spain
| | - Inmaculada Alvarez
- Departamento de Caracterización, Calidad y Seguridad, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, ICTAN-CSIC, Ciudad Universitaria, E-28040, Madrid, Spain
| | - M Isabel Escribano
- Departamento de Caracterización, Calidad y Seguridad, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, ICTAN-CSIC, Ciudad Universitaria, E-28040, Madrid, Spain
| | - Carmen Merodio
- Departamento de Caracterización, Calidad y Seguridad, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, ICTAN-CSIC, Ciudad Universitaria, E-28040, Madrid, Spain
| | - Irene Romero
- Departamento de Caracterización, Calidad y Seguridad, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, ICTAN-CSIC, Ciudad Universitaria, E-28040, Madrid, Spain.
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11
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Kiselev KV, Dubrovina AS. Overexpression of stilbene synthase genes to modulate the properties of plants and plant cell cultures. Biotechnol Appl Biochem 2020; 68:13-19. [PMID: 31925968 DOI: 10.1002/bab.1884] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/13/2019] [Accepted: 12/30/2019] [Indexed: 12/26/2022]
Abstract
Plant stilbenes have attracted special attention as they possess valuable health benefits and improve plant resistance to environmental stresses. Stilbenes are synthesized via the phenylpropanoid pathway, where stilbene synthase (STS, EC 2.3.1.95) directly catalyzes the formation of t-resveratrol (monomeric stilbene). This review discusses the features of using STS genes in genetic engineering and plant biotechnology with the purpose to increase plant resistance to environmental stresses and to modify secondary metabolite production.
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Affiliation(s)
- Konstantin V Kiselev
- Laboratory of Biotechnology, Federal Scientific Center of the East Asia Terrestrial Biodiversity, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok, Russia
| | - Alexandra S Dubrovina
- Laboratory of Biotechnology, Federal Scientific Center of the East Asia Terrestrial Biodiversity, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok, Russia
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12
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Suprun AR, Ogneva ZV, Dubrovina AS, Kiselev KV. Effect of spruce PjSTS1a, PjSTS2, or PjSTS3 gene overexpression on stilbene biosynthesis in callus cultures of Vitis amurensis Rupr. Biotechnol Appl Biochem 2019; 67:234-239. [PMID: 31621948 DOI: 10.1002/bab.1839] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2019] [Accepted: 10/13/2019] [Indexed: 12/17/2022]
Abstract
Stilbenes are natural compounds protecting plants against microbial pathogens and known to possess valuable biologically active properties. In the present study, we established transgenic grapevine callus cell cultures overexpressing three stilbene synthase (STS) genes of spruce Picea jezoensis PjSTS1a, PjSTS2, and PjSTS3. Transformation of Vitis amurensis calli with the PjSTS1a, PjSTS2, and PjSTS3 genes significantly increased total content of stilbenes in 3.6-6, 2.5-2.9, and 4.1-16.1 times, respectively, in comparison with the control calli. The most pronounced positive effect on the accumulation of stilbenes was observed for the PjSTS3-overexpressing calli where the total content of stilbenes was increased up to 3.1 mg/g DW, and the stilbene production reached 25.4 mg/L. These values were higher than those achieved for the grapevine callus cell cultures overexpressing three STS genes from V. amurensis. Thus, transformation of grapevine cell cultures with spruce STS genes with a relatively low degree of homology to the endogenous VaSTSs is a more effective strategy for induction of plant secondary metabolite biosynthesis than using the grapevine genes for the overexpression experiments.
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Affiliation(s)
- A R Suprun
- Laboratory of Biotechnology, Federal Scientific Center of the East Asia Terrestrial Biodiversity, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok, Russia
- Department of Biotechnology and Microbiology, The School of Natural Sciences, Far Eastern Federal University, Vladivostok, Russia
| | - Z V Ogneva
- Laboratory of Biotechnology, Federal Scientific Center of the East Asia Terrestrial Biodiversity, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok, Russia
| | - A S Dubrovina
- Laboratory of Biotechnology, Federal Scientific Center of the East Asia Terrestrial Biodiversity, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok, Russia
| | - K V Kiselev
- Laboratory of Biotechnology, Federal Scientific Center of the East Asia Terrestrial Biodiversity, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok, Russia
- Department of Biotechnology and Microbiology, The School of Natural Sciences, Far Eastern Federal University, Vladivostok, Russia
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13
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Xu W, Ma F, Li R, Zhou Q, Yao W, Jiao Y, Zhang C, Zhang J, Wang X, Xu Y, Wang Y. VpSTS29/STS2 enhances fungal tolerance in grapevine through a positive feedback loop. PLANT, CELL & ENVIRONMENT 2019; 42:2979-2998. [PMID: 31309591 DOI: 10.1111/pce.13600] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/17/2018] [Revised: 06/02/2019] [Accepted: 06/03/2019] [Indexed: 05/03/2023]
Abstract
Accumulation of stilbene phytoalexins stimulates resistance mechanisms against the grapevine fungus Uncinula necator. However, the defensive mechanisms triggered by stilbene synthase (STS) genes, remain largely unknown. Here, we report the function and molecular mechanism of the stilbene synthase gene VpSTS29/STS2 from Vitis pseudoreticulata in the regulation of plant responses to powdery mildew. Stilbene synthesis occurred mainly in root tips and mesophyll cells of transgenic grapevines via transport through the vascular bundles. Overexpression of VpSTS29/STS2 in Vitis vinifera increased the abundance of STSs in mesophyll tissue and resulted in the accumulation of biologically active resveratrol derivatives at the invasion site. Similarly, expression of VpSTS29/STS2 in Arabidopsis increased resistance to Golovinomyces cichoracearum. The VpSTS29/STS2-expressing Arabidopsis lines showed increased piceid accumulation together with more local hypersensitive reactions, inhibition of mycelial growth, and a reduced incidence of pathogens. Transcriptome profiling analyses demonstrated that VpSTS29/STS2-induced defences led to reprograming of global gene expression and activation of salicylic acid (SA) signalling, thus increasing expression of WRKY-MYB transcription factors and other defence response genes. We propose a model for resveratrol-mediated coordination of defence responses in which SA participates in a positive feedback loop.
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Affiliation(s)
- Weirong Xu
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Fuli Ma
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Ruimin Li
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Qi Zhou
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Wenkong Yao
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Yuntong Jiao
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Chaohong Zhang
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Jianxia Zhang
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Xiping Wang
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Yan Xu
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
| | - Yuejin Wang
- College of Horticulture, Northwest A&F University, Yangling, People's Republic of China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, People's Republic of China
- State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling, People's Republic of China
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14
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Sarubbo F, Esteban S, Miralles A, Moranta D. Effects of Resveratrol and other Polyphenols on Sirt1: Relevance to Brain Function During Aging. Curr Neuropharmacol 2018; 16:126-136. [PMID: 28676015 PMCID: PMC5883375 DOI: 10.2174/1570159x15666170703113212] [Citation(s) in RCA: 75] [Impact Index Per Article: 12.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2016] [Revised: 04/15/2017] [Accepted: 06/22/2017] [Indexed: 12/12/2022] Open
Abstract
BACKGROUND Classically the oxidative stress and more recently inflammatory processes have been identified as the major causes of brain aging. Oxidative stress and inflammation affect each other, but there is more information about the effects of oxidative stress on aging than regarding the contribution of inflammation on it. METHODS In the intense research for methods to delay or mitigate the effects of aging, are interesting polyphenols, natural molecules synthesized by plants (e.g. resveratrol). Their antioxidant and anti-inflammatory properties make them useful molecules in the prevention of aging. RESULTS The antiaging effects of polyphenols could be due to several related mechanisms, among which are the prevention of oxidative stress, SIRT1 activation and inflammaging modulation, via regulation of some signaling pathways, such as NF-κB. CONCLUSION In this review, we describe the positive effects of polyphenols on the prevention of the changes that occur during aging in the brain and their consequences on cognition, emphasizing the possible modulation of inflammaging by polyphenols through a SIRT1-mediated mechanism.
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Affiliation(s)
- F. Sarubbo
- Laboratorio de Neurofisiología, Departamento de Biología, Instituto Universitario de Investigación en Ciencias de la Salud, Universidad de las Islas Baleares (UIB), Mallorca, Spain
| | - S. Esteban
- Laboratorio de Neurofisiología, Departamento de Biología, Instituto Universitario de Investigación en Ciencias de la Salud, Universidad de las Islas Baleares (UIB), Mallorca, Spain
| | - A. Miralles
- Laboratorio de Neurofisiología, Departamento de Biología, Instituto Universitario de Investigación en Ciencias de la Salud, Universidad de las Islas Baleares (UIB), Mallorca, Spain
| | - D. Moranta
- Laboratorio de Neurofisiología, Departamento de Biología, Instituto Universitario de Investigación en Ciencias de la Salud, Universidad de las Islas Baleares (UIB), Mallorca, Spain
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15
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Haile ZM, Pilati S, Sonego P, Malacarne G, Vrhovsek U, Engelen K, Tudzynski P, Zottini M, Baraldi E, Moser C. Molecular analysis of the early interaction between the grapevine flower and Botrytis cinerea reveals that prompt activation of specific host pathways leads to fungus quiescence. PLANT, CELL & ENVIRONMENT 2017; 40:1409-1428. [PMID: 28239986 DOI: 10.1111/pce.12937] [Citation(s) in RCA: 31] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/16/2016] [Accepted: 02/13/2017] [Indexed: 05/18/2023]
Abstract
Grape quality and yield can be impaired by bunch rot, caused by the necrotrophic fungus Botrytis cinerea. Infection often occurs at flowering, and the pathogen stays quiescent until fruit maturity. Here, we report a molecular analysis of the early interaction between B. cinerea and Vitis vinifera flowers, using a controlled infection system, confocal microscopy and integrated transcriptomic and metabolic analysis of the host and the pathogen. Flowers from fruiting cuttings of the cultivar Pinot Noir were infected with green fluorescent protein (GFP)-labelled B. cinerea and studied at 24 and 96 hours post-inoculation (h.p.i.). We observed that penetration of the epidermis by B. cinerea coincided with increased expression of genes encoding cell-wall-degrading enzymes, phytotoxins and proteases. Grapevine responded with a rapid defence reaction involving 1193 genes associated with the accumulation of antimicrobial proteins, polyphenols, reactive oxygen species and cell wall reinforcement. At 96 h.p.i., the reaction appears largely diminished both in the host and in the pathogen. Our data indicate that the defence responses of the grapevine flower collectively are able to restrict invasive fungal growth into the underlying tissues, thereby forcing the fungus to enter quiescence until the conditions become more favourable to resume pathogenic development.
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Affiliation(s)
- Zeraye Mehari Haile
- Genomics and Biology of Fruit Crops Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
- Department of Agricultural Sciences, University of Bologna, Viale Fanin 46,, 40127, Bologna, Italy
| | - Stefania Pilati
- Genomics and Biology of Fruit Crops Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
| | - Paolo Sonego
- Computational Biology Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
| | - Giulia Malacarne
- Genomics and Biology of Fruit Crops Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
| | - Urska Vrhovsek
- Food Quality and Nutrition Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
| | - Kristof Engelen
- Computational Biology Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
| | - Paul Tudzynski
- Institute for Biology and Biotechnology of Plants, Westfälische Wilhelms-Universität Münster, Schlossplatz 8, D-48143, Münster, Germany
| | - Michela Zottini
- Department of Biology, University of Padua, Via U. Bassi 58/B,, 35131, Padua, Italy
| | - Elena Baraldi
- Department of Agricultural Sciences, University of Bologna, Viale Fanin 46,, 40127, Bologna, Italy
| | - Claudio Moser
- Genomics and Biology of Fruit Crops Department, Research and Innovation Centre, Fondazione Edmund Mach, Via E. Mach 1, San Michele all'Adige, 38010, Trentino, Italy
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Zheng X, Shi J, Yu Y, Shen Y, Tan B, Ye X, Li J, Feng J. Exploration of Elite Stilbene Synthase Alleles for Resveratrol Concentration in Wild Chinese Vitis spp. and Vitis Cultivars. FRONTIERS IN PLANT SCIENCE 2017; 8:487. [PMID: 28439278 PMCID: PMC5383651 DOI: 10.3389/fpls.2017.00487] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 01/02/2017] [Accepted: 03/21/2017] [Indexed: 06/07/2023]
Abstract
Resveratrol contributes to a plant's tolerance of various abiotic and biotic stresses and is highly beneficial to human health. A search for elite alleles affecting resveratrol production was undertaken to find useful grapevine germplasm resources. Resveratrol levels in both berry skins and leaves were determined in 95 grapevine accessions (including 50 wild Chinese grapevine accessions and 45 cultivars) during two consecutive years. Resveratrol contents were higher in berry skins than in leaves and in wild Chinese grapevines than in grapevine cultivars. Using genotyping data, 79 simple sequence repeat (SSR) markers linked to 44 stilbene synthase (STS) genes were detected in the 95 accessions, identifying 40 SSR markers with higher polymorphisms. Eight SSR marker loci, encompassing 19 alleles, were significantly associated with resveratrol content on (P < 0.001), and 5 SSR loci showed repeated associations. Locus Sh5 had four associations: three positive for allele 232 (including leaves in the 2 years) and one negative for allele 236 in four environments. Loci Sh9 and Sh56 for a total of 7 alleles exhibited positive effects in berry skins in the 2 years. In berry skins, locus Sh56 with positive effects was closely linked to VvSTS27, and locus Sh77 with negative effects to VvSTS17, importantly, the two candidate genes both were located on Chromosome 16. The SSR marker loci and candidate genes identified in this study will provide a useful basis for future molecular breeding for increased production of natural resveratrol and its derivatives.
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Affiliation(s)
- Xianbo Zheng
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Jiangli Shi
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Yinmei Yu
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Yanlong Shen
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Bin Tan
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Xia Ye
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Jidong Li
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
| | - Jiancan Feng
- College of Horticulture, Henan Agricultural UniversityZhengzhou, China
- Henan Key Laboratory of Fruit and Cucurbit BiologyZhengzhou, China
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17
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Wang C, Zhi S, Liu C, Xu F, Zhao A, Wang X, Ren Y, Li Z, Yu M. Characterization of Stilbene Synthase Genes in Mulberry (Morus atropurpurea) and Metabolic Engineering for the Production of Resveratrol in Escherichia coli. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2017; 65:1659-1668. [PMID: 28168876 DOI: 10.1021/acs.jafc.6b05212] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/04/2023]
Abstract
Stilbenes have been recognized for their beneficial physiological effects on human health. Stilbene synthase (STS) is the key enzyme of resveratrol biosynthesis and has been studied in numerous plants. Here, four MaSTS genes were isolated and identified in mulberry (Morus atropurpurea Roxb.). The expression levels of MaSTS genes and the accumulation of trans-resveratrol, trans-oxyresveratrol, and trans-mulberroside A were investigated in different plant organs. A novel coexpression system that harbored 4-coumarate:CoA ligase gene (Ma4CL) and MaSTS was established. Stress tests suggested that MaSTS genes participate in responses to salicylic acid, abscisic acid, wounding, and NaCl stresses. Additionally, overexpressed MaSTS in transgenic tobacco elevated the trans-resveratrol level and increased tolerance to drought and salinity stresses. These results revealed the major MaSTS gene, and we evaluated its function in mulberry, laying the foundation for future research on stilbene metabolic pathways in mulberry.
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Affiliation(s)
- Chuanhong Wang
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Shuang Zhi
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Changying Liu
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Fengxiang Xu
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Aichun Zhao
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Xiling Wang
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Yanhong Ren
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
| | - Zhengang Li
- The Sericultural and Apicultural Research Institute, Yunnan Academy of Agricultural Sciences , Mengzi, Yunnan 661100, China
| | - Maode Yu
- College of Biotechnology, Southwest University , No. 2 Tiansheng Road, BeiBei District, Chongqing 400716, China
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18
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Huang L, Zhang S, Singer SD, Yin X, Yang J, Wang Y, Wang X. Expression of the Grape VqSTS21 Gene in Arabidopsis Confers Resistance to Osmotic Stress and Biotrophic Pathogens but Not Botrytis cinerea. FRONTIERS IN PLANT SCIENCE 2016; 7:1379. [PMID: 27695466 PMCID: PMC5024652 DOI: 10.3389/fpls.2016.01379] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/06/2016] [Accepted: 08/30/2016] [Indexed: 05/25/2023]
Abstract
Stilbene synthase (STS) is a key gene in the biosynthesis of various stilbenoids, including resveratrol and its derivative glucosides (such as piceid), that has been shown to contribute to disease resistance in plants. However, the mechanism behind such a role has yet to be elucidated. Furthermore, the function of STS genes in osmotic stress tolerance remains unclear. As such, we sought to elucidate the role of STS genes in the defense against biotic and abiotic stress in the model plant Arabidopsis thaliana. Expression profiling of 31 VqSTS genes from Vitis quinquangularis revealed that VqSTS21 was up-regulated in response to powdery mildew (PM) infection. To provide a deeper understanding of the function of this gene, we cloned the full-length coding sequence of VqSTS21 and overexpressed it in Arabidopsis thaliana via Agrobacterium-mediated transformation. The resulting VqSTS21 Arabidopsis lines produced trans-piceid rather than resveratrol as their main stilbenoid product and exhibited improved disease resistance to PM and Pseudomonas syringae pv. tomato DC3000, but displayed increased susceptibility to Botrytis cinerea. In addition, transgenic Arabidopsis lines were found to confer tolerance to salt and drought stress from seed germination through plant maturity. Intriguingly, qPCR assays of defense-related genes involved in salicylic acid, jasmonic acid, and abscisic acid-induced signaling pathways in these transgenic lines suggested that VqSTS21 plays a role in various phytohormone-related pathways, providing insight into the mechanism behind VqSTS21-mediated resistance to biotic and abiotic stress.
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Affiliation(s)
- Li Huang
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F UniversityYangling, China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F UniversityYangling, China
| | - Songlin Zhang
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F UniversityYangling, China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F UniversityYangling, China
| | - Stacy D. Singer
- Department of Agricultural, Food and Nutritional Science, University of Alberta, EdmontonAB, Canada
| | - Xiangjing Yin
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F UniversityYangling, China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F UniversityYangling, China
| | - Jinhua Yang
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F UniversityYangling, China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F UniversityYangling, China
| | - Yuejin Wang
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F UniversityYangling, China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F UniversityYangling, China
| | - Xiping Wang
- State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F UniversityYangling, China
- Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F UniversityYangling, China
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Zheng S, Zhao S, Li Z, Wang Q, Yao F, Yang L, Pan J, Liu W. Evaluating the Effect of Expressing a Peanut Resveratrol Synthase Gene in Rice. PLoS One 2015; 10:e0136013. [PMID: 26302213 PMCID: PMC4547805 DOI: 10.1371/journal.pone.0136013] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/27/2015] [Accepted: 07/29/2015] [Indexed: 11/24/2022] Open
Abstract
Resveratrol (Res) is a type of natural plant stilbenes and phytoalexins that only exists in a few plant species. Studies have shown that the Res could be biosynthesized and accumulated within plants, once the complete metabolic pathway and related enzymes, such as the key enzyme resveratrol synthase (RS), existed. In this study, a RS gene named PNRS1 was cloned from the peanut, and the activity was confirmed in E. coli. Using transgenic approach, the PNRS1 transgenic rice was obtained. In T3 generation, the Res production and accumulation were further detected by HPLC. Our data revealed that compared to the wild type rice which trans-resveratrol was undetectable, in transgenic rice, the trans-resveratrol could be synthesized and achieved up to 0.697 μg/g FW in seedlings and 3.053 μg/g DW in seeds. Furthermore, the concentration of trans-resveratrol in transgenic rice seedlings could be induced up to eight or four-fold higher by ultraviolet (UV-C) or dark, respectively. Simultaneously, the endogenous increased of Res also showed the advantages in protecting the host plant from UV-C caused damage or dark-induced senescence. Our data indicated that Res was involved in host-defense responses against environmental stresses in transgenic rice. Here the results describes the processes of a peanut resveratrol synthase gene transformed into rice, and the detection of trans-resveratrol in transgenic rice, and the role of trans-resveratrol as a phytoalexin in transgenic rice when treated by UV-C and dark. These findings present new outcomes of transgenic approaches for functional genes and their corresponding physiological functions, and shed some light on broadening available resources of Res, nutritional improvement of crops, and new variety cultivation by genetic engineering.
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Affiliation(s)
- Shigang Zheng
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
- Department of Life Science, Qingdao Agricultural University, Tsingtao, Shandong, People's Republic of China
| | - Shanchang Zhao
- Department of Agricultural Quality Standards and Testing Technology, Shandong Academy of Agricultural Sciences, Jinan, Shandong, People's Republic of China
| | - Zhen Li
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
| | - Qingguo Wang
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
| | - Fangyin Yao
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
| | - Lianqun Yang
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
| | - Jiaowen Pan
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
| | - Wei Liu
- Department of Bio-Tech Research Center, Shandong Academy of Agricultural Sciences, Department of Key Laboratory of Genetic Improvement, Ecology and Physiology of Crops, Shandong Province, Jinan, Shandong, People's Republic of China
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Fang L, Hou Y, Wang L, Xin H, Wang N, Li S. Myb14, a direct activator of STS, is associated with resveratrol content variation in berry skin in two grape cultivars. PLANT CELL REPORTS 2014; 33:1629-40. [PMID: 24948530 DOI: 10.1007/s00299-014-1642-3] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/15/2014] [Revised: 05/21/2014] [Accepted: 06/02/2014] [Indexed: 05/03/2023]
Abstract
High and low resveratrol (Res) contents in two cultivars are correlated with the expression abundance of Myb14 , which could directly activate transcriptional expression of stilbene synthase gene ( STS ). Resveratrol (3,5,4'-trihydroxystilbene) is one of the natural polyphenols produced by secondary metabolism in some plants. Stilbene synthase (STS) is the key enzyme for the final step of precursor formation of resveratrol (Res) in grapevines. In this study, we found that Res contents in ripe berry skin were completely different in two grape cultivars, namely, 'Z168' (Vitis monticola × Vitis riparia) with high-Res and 'Jingzaojing' (Vitis vinifera) with low-Res. Moreover, the level of expression of STS gene was higher in the ripe berry skin of 'Z168' than in that of 'Jingzaojing'. To further investigate the underlying mechanisms, we conducted a co-expression analysis through transcriptomic data. We confirmed that Myb14, an R2R3 Myb transcription factor, is the direct regulator of STS by binding to Box-L5 motif. Moreover, the expression pattern of Myb14 is associated with the variation of Res content. To test this prediction, we conducted a number of experiments in vivo and in vitro. The expression patterns of Myb14 and STS in grapevine leaves were identical under a series of stimulus. Myb14 showed higher expression in the ripe berry skin of 'Z168' than in that of 'Jingzaojing'. Yeast one-hybrid assay indicated that grapevine Myb14 could interact with the promoter of STS in vitro, and the transient overexpression of Myb14 promoted the expression of STS. Furthermore, co-expressing 35S::Myb14 in transgenic Arabidopsis could activate GUS expression promoted by STS promoter. Thus, Myb14 is the direct activator of STS, and its expression pattern is associated with Res content variation in grapes.
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Affiliation(s)
- Linchuan Fang
- Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, 430074, China,
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Jadhav S, Phapale P, Thulasiram HV, Bhargava S. Polyketide synthesis in tobacco plants transformed with a Plumbago zeylanica type III hexaketide synthase. PHYTOCHEMISTRY 2014; 98:92-100. [PMID: 24355695 DOI: 10.1016/j.phytochem.2013.11.017] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/24/2013] [Revised: 11/21/2013] [Accepted: 11/22/2013] [Indexed: 06/03/2023]
Abstract
A type III polyketide synthase from Plumbago zeylanica (PzPKS) was cloned and expressed in tobacco plants to study whether the transgenic tobacco plants expressing PzPKS synthesize the pharmacologically important polyketide, plumbagin. High resolution mass spectrometry based metabolite profiling of two transgenic events and wild type tobacco plants was carried out to investigate changes in polyketides, including plumbagin. Ten polyketides, which included six pyrones and four naphthalene derivatives, were identified in PzPKS transgenic plants. While one pyrone, styryl-2-pyranone, was detected in both, wild type and transgenic tobacco plants, three pyrones were expressed only in the leaves of transgenic tobacco plants. The transgenic tobacco plants did not accumulate plumbagin, but showed accumulation of isoshinanolone in the roots, which is postulated to be the reduction product of plumbagin. In addition, leaves of transgenic tobacco plants accumulated 3-methyl-1,8-naphthalenediol, a postulated precursor of plumbagin. The results indicated the requirement of additional Plumbago-specific components in the biosynthetic pathway of this polyketide.
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Affiliation(s)
- Supriya Jadhav
- Botany Department, University of Pune, Pune 411007, India.
| | - Prasad Phapale
- Chemical Biology Unit, Division of Organic Chemistry, CSIR-National Chemical Laboratory, Dr. Homi Bhabha Road, Pune 411008, India.
| | - Hirekodathakallu V Thulasiram
- Chemical Biology Unit, Division of Organic Chemistry, CSIR-National Chemical Laboratory, Dr. Homi Bhabha Road, Pune 411008, India.
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Zhang J, Shi J, Liu Y. Substrates and enzyme activities related to biotransformation of resveratrol from phenylalanine by Alternaria sp. MG1. Appl Microbiol Biotechnol 2013; 97:9941-54. [PMID: 24068334 DOI: 10.1007/s00253-013-5212-3] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/23/2013] [Revised: 08/19/2013] [Accepted: 08/21/2013] [Indexed: 01/20/2023]
Abstract
To identify the substrates and enzymes related to resveratrol biosynthesis in Alternaria sp. MG1, different substrates were used to produce resveratrol, and their influence on resveratrol production was analyzed using high performance liquid chromatography (HPLC). Formation of resveratrol and related intermediates was identified using mass spectrum. During the biotransformation, activities of related enzymes, including phenylalanine ammonia-lyase (PAL), trans-cinnamate 4-hydroxylase (C4H), and 4-coumarate-CoA ligase (4CL), were analyzed and tracked. The reaction system contained 100 mL 0.2 mol/L phosphate buffer (pH 6.5), 120 g/L Alternaria sp. MG1 cells, 0.1 g/L MgSO₄, and 0.2 g/L CaSO₄ and different substrates according to the experimental design. The biotransformation was carried out for 21 h at 28 °C and 120 rpm. Resveratrol formation was identified when phenylalanine, tyrosine, cinnamic acid, and p-coumaric acid were separately used as the only substrate. Accumulation of cinnamic acid, p-coumaric acid, and resveratrol and the activities of PAL, C4H, and 4CL were identified and changed in different trends during transformation with phenylalanine as the only substrate. The addition of carbohydrates and the increase of phenylalanine concentration promoted resveratrol production and yielded the highest value (4.57 μg/L) when 2 g/L glucose, 1 g/L cyclodextrin, and phenylalanine (4.7 mmol/L) were used simultaneously.
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Affiliation(s)
- Jinhua Zhang
- College of Food Science and Engineering, Northwest A&F University, 28 Xinong Road, Yangling, Shaanxi Province, 712100, China
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Jeandet P, Clément C, Courot E, Cordelier S. Modulation of phytoalexin biosynthesis in engineered plants for disease resistance. Int J Mol Sci 2013; 14:14136-70. [PMID: 23880860 PMCID: PMC3742236 DOI: 10.3390/ijms140714136] [Citation(s) in RCA: 88] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/25/2013] [Revised: 06/19/2013] [Accepted: 06/25/2013] [Indexed: 01/16/2023] Open
Abstract
Phytoalexins are antimicrobial substances of low molecular weight produced by plants in response to infection or stress, which form part of their active defense mechanisms. Starting in the 1950's, research on phytoalexins has begun with biochemistry and bio-organic chemistry, resulting in the determination of their structure, their biological activity as well as mechanisms of their synthesis and their catabolism by microorganisms. Elucidation of the biosynthesis of numerous phytoalexins has permitted the use of molecular biology tools for the exploration of the genes encoding enzymes of their synthesis pathways and their regulators. Genetic manipulation of phytoalexins has been investigated to increase the disease resistance of plants. The first example of a disease resistance resulting from foreign phytoalexin expression in a novel plant has concerned a phytoalexin from grapevine which was transferred to tobacco. Transformations were then operated to investigate the potential of other phytoalexin biosynthetic genes to confer resistance to pathogens. Unexpectedly, engineering phytoalexins for disease resistance in plants seem to have been limited to exploiting only a few phytoalexin biosynthetic genes, especially those encoding stilbenes and some isoflavonoids. Research has rather focused on indirect approaches which allow modulation of the accumulation of phytoalexin employing transcriptional regulators or components of upstream regulatory pathways. Genetic approaches using gain- or less-of functions in phytoalexin engineering together with modulation of phytoalexin accumulation through molecular engineering of plant hormones and defense-related marker and elicitor genes have been reviewed.
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Affiliation(s)
- Philippe Jeandet
- Laboratory of Stress, Defenses and Plant Reproduction, Research Unit “Vines and Wines of Champagne”, UPRES EA 4707, Faculty of Sciences, University of Reims, P.O. Box 1039, Reims 51687, France; E-Mails: (C.C.); (E.C.); (S.C.)
| | - Christophe Clément
- Laboratory of Stress, Defenses and Plant Reproduction, Research Unit “Vines and Wines of Champagne”, UPRES EA 4707, Faculty of Sciences, University of Reims, P.O. Box 1039, Reims 51687, France; E-Mails: (C.C.); (E.C.); (S.C.)
| | - Eric Courot
- Laboratory of Stress, Defenses and Plant Reproduction, Research Unit “Vines and Wines of Champagne”, UPRES EA 4707, Faculty of Sciences, University of Reims, P.O. Box 1039, Reims 51687, France; E-Mails: (C.C.); (E.C.); (S.C.)
| | - Sylvain Cordelier
- Laboratory of Stress, Defenses and Plant Reproduction, Research Unit “Vines and Wines of Champagne”, UPRES EA 4707, Faculty of Sciences, University of Reims, P.O. Box 1039, Reims 51687, France; E-Mails: (C.C.); (E.C.); (S.C.)
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Kiselev KV, Dubrovina AS, Shumakova OA, Karetin YA, Manyakhin AY. Structure and expression profiling of a novel calcium-dependent protein kinase gene, CDPK3a, in leaves, stems, grapes, and cell cultures of wild-growing grapevine Vitis amurensis Rupr. PLANT CELL REPORTS 2013; 32:431-42. [PMID: 23233131 DOI: 10.1007/s00299-012-1375-0] [Citation(s) in RCA: 25] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/30/2012] [Accepted: 11/27/2012] [Indexed: 05/20/2023]
Abstract
KEY MESSAGE : VaCDPK3a is actively expressed in leaves, stems, inflorescences, and berries of Vitis amurensis and may act as a positive growth regulator, but is not involved in the regulation of resveratrol biosynthesis. Calcium-dependent protein kinases (CDPKs) are known to play important roles in plant development and defense against biotic and abiotic stresses. It has previously been shown that CDPK3a is the predominant CDPK transcript in cell cultures of wild-growing grapevine Vitis amurensis Rupr., which is known to possess high resistance against environmental stresses and to produce resveratrol, a polyphenol with valuable pharmacological effects. In this study, we aimed to define the full cDNA sequence of VaCDPK3a and analyze its organ-specific expression, responses to plant hormones, temperature stress and exogenous NaCl, and the effects of VaCDPK3a overexpression on biomass accumulation and resveratrol content in V. amurensis calli. VaCDPK3a was actively expressed in all analyzed V. amurensis organs and tissues and was not transcriptionally regulated by salt and temperature stresses. The highest VaCDPK3a expression was detected in young leaves and the lowest in stems. A reduction in the VaCDPK3a expression correlated with a lower rate of biomass accumulation and higher resveratrol content in calli of V. amurensis under different growth conditions. Overexpression of the VaCDPK3a gene in the V. amurensis calli significantly increased cell growth for a short period of time but did not have an effect on resveratrol production. Further subculturing of the transformed calli resulted in cell death and a decrease in expression of the endogenous VaCDPK3a. The data suggest that while VaCDPK3a acts as a positive regulator of V. amurensis cell growth, it is not involved in the signaling pathway regulating resveratrol biosynthesis and resistance to salt and temperature stresses.
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Affiliation(s)
- K V Kiselev
- Laboratory of Biotechnology, Institute of Biology and Soil Science, Far Eastern Branch of the Russian Academy of Sciences, Vladivostok 690022, Russia.
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Parage C, Tavares R, Réty S, Baltenweck-Guyot R, Poutaraud A, Renault L, Heintz D, Lugan R, Marais GA, Aubourg S, Hugueney P. Structural, functional, and evolutionary analysis of the unusually large stilbene synthase gene family in grapevine. PLANT PHYSIOLOGY 2012; 160:1407-19. [PMID: 22961129 PMCID: PMC3490603 DOI: 10.1104/pp.112.202705] [Citation(s) in RCA: 88] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/02/2012] [Accepted: 08/30/2012] [Indexed: 05/04/2023]
Abstract
Stilbenes are a small family of phenylpropanoids produced in a number of unrelated plant species, including grapevine (Vitis vinifera). In addition to their participation in defense mechanisms in plants, stilbenes, such as resveratrol, display important pharmacological properties and are postulated to be involved in the health benefits associated with a moderate consumption of red wine. Stilbene synthases (STSs), which catalyze the biosynthesis of the stilbene backbone, seem to have evolved from chalcone synthases (CHSs) several times independently in stilbene-producing plants. STS genes usually form small families of two to five closely related paralogs. By contrast, the sequence of grapevine reference genome (cv PN40024) has revealed an unusually large STS gene family. Here, we combine molecular evolution and structural and functional analyses to investigate further the high number of STS genes in grapevine. Our reannotation of the STS and CHS gene families yielded 48 STS genes, including at least 32 potentially functional ones. Functional characterization of nine genes representing most of the STS gene family diversity clearly indicated that these genes do encode for proteins with STS activity. Evolutionary analysis of the STS gene family revealed that both STS and CHS evolution are dominated by purifying selection, with no evidence for strong selection for new functions among STS genes. However, we found a few sites under different selection pressures in CHS and STS sequences, whose potential functional consequences are discussed using a structural model of a typical STS from grapevine that we developed.
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Affiliation(s)
| | | | - Stéphane Réty
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Raymonde Baltenweck-Guyot
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Anne Poutaraud
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Lauriane Renault
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Dimitri Heintz
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Raphaël Lugan
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Gabriel A.B. Marais
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Sébastien Aubourg
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
| | - Philippe Hugueney
- Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1131 Santé de la Vigne et Qualité du Vin, F–68021 Colmar, France (C.P., R.B.-G., A.P., L.R., P.H.); Centre National de la Recherche Scientifique, Université Lyon 1, Unité Mixte de Recherche 5558 Laboratoire de Biométrie et Biologie Evolutive, F–69622 Villeurbanne, France (R.T., G.A.B.M.); Institut National de la Recherche Agronomique, Unité Mixte de Recherche 1165 Unité de Recherche en Génomique Végétale, Université d’Evry-Val-d’Essonne, Equipe de Recherche Labellisée 8196 Centre National de la Recherche Scientifique, F–91057 Evry, France (S.A.); Centre National de la Recherche Scientifique, Unité Propre de Recherche 2357 Institut de Biologie Moléculaire des Plantes, F–67084 Strasbourg, France (D.H., R.L.); Centre National de la Recherche Scientifique, Unité Mixte de Recherche 8015 Laboratoire de Cristallographie et Résonance Magnétique Nucléaire Biologiques, Faculte de Pharmacie, Université Paris Descartes, F–75270 Paris, France (S.R.); Université de Strasbourg, F–67081 Strasbourg, France (C.P., R.B.-G., A.P., L.R., D.H., R.L., P.H.); Instituto Gulbenkian de Ciência, P–2780–156 Oeiras, Portugal (R.T., G.A.B.M.)
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Giovinazzo G, Ingrosso I, Paradiso A, De Gara L, Santino A. Resveratrol biosynthesis: plant metabolic engineering for nutritional improvement of food. PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2012; 67:191-199. [PMID: 22777386 DOI: 10.1007/s11130-012-0299-8] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/01/2023]
Abstract
The plant polyphenol trans-resveratrol (3, 5, 4'-trihydroxystilbene) mainly found in grape, peanut and other few plants, displays a wide range of biological effects. Numerous in vitro studies have described various biological effects of resveratrol. In order to provide more information regarding absorption, metabolism, and bioavailability of resveratrol, various research approaches have been performed, including in vitro, ex vivo, and in vivo models. In recent years, the induction of resveratrol synthesis in plants which normally do not accumulate such polyphenol, has been successfully achieved by molecular engineering. In this context, the ectopic production of resveratrol has been reported to have positive effects both on plant resistance to biotic stress and the enhancement of the nutritional value of several widely consumed fruits and vegetables. The metabolic engineering of plants offers the opportunity to change the content of specific phytonutrients in plant - derived foods. This review focuses on the latest findings regarding on resveratrol bioproduction and its effects on the prevention of the major pathological conditions in man.
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Affiliation(s)
- Giovanna Giovinazzo
- Istituto di Scienze delle Produzioni Alimentari-CNR, Unit of Lecce, via Monteroni, Lecce, Italy.
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LU D, ZHAO W, ZHAO S. Relevant Enzymes, Genes and Regulation Mechanisms in Biosynthesis Pathway of Stilbenes. ACTA ACUST UNITED AC 2012. [DOI: 10.4236/ojmc.2012.22003] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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