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For: Oliveira L, Freire CSR, Silvestre AJD, Cordeiro N. Lipophilic extracts from banana fruit residues: a source of valuable phytosterols. J Agric Food Chem 2008;56:9520-9524. [PMID: 18817409 DOI: 10.1021/jf801709t] [Citation(s) in RCA: 24] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/26/2023]
Number Cited by Other Article(s)
1
Munir H, Alam H, Nadeem MT, Almalki RS, Arshad MS, Suleria HAR. Green banana resistant starch: A promising potential as functional ingredient against certain maladies. Food Sci Nutr 2024;12:3787-3805. [PMID: 38873476 PMCID: PMC11167165 DOI: 10.1002/fsn3.4063] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/04/2023] [Revised: 02/14/2024] [Accepted: 02/21/2024] [Indexed: 06/15/2024]  Open
2
Khamsaw P, Sommano SR, Wongkaew M, Willats WGT, Bakshani CR, Sirilun S, Sunanta P. Banana Peel (Musa ABB cv. Nam Wa Mali-Ong) as a Source of Value-Adding Components and the Functional Properties of Its Bioactive Ingredients. PLANTS (BASEL, SWITZERLAND) 2024;13:593. [PMID: 38475439 DOI: 10.3390/plants13050593] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/24/2024] [Revised: 02/12/2024] [Accepted: 02/16/2024] [Indexed: 03/14/2024]
3
Bishnoi S, Sharma S, Agrawal H. Exploration of the Potential Application of Banana Peel for Its Effective Valorization: A Review. Indian J Microbiol 2023;63:398-409. [PMID: 38031613 PMCID: PMC10681972 DOI: 10.1007/s12088-023-01100-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/17/2023] [Accepted: 08/22/2023] [Indexed: 12/01/2023]  Open
4
Barroso WA, Serra MB, Abreu IC, Barbeiro HV, Fiamoncini J, de Alvarenga JFR, de Souza HP, de Lima TM. Banana green peels extract protects against nonalcoholic fatty liver disease in high-fat-fed mice through modulation of lipid metabolism and inflammation. Phytother Res 2022;36:951-962. [PMID: 35018684 DOI: 10.1002/ptr.7366] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/16/2021] [Revised: 12/08/2021] [Accepted: 12/11/2021] [Indexed: 12/18/2022]
5
Shang C, Gu Y, Koyama T. Major triterpenes, cycloeucalenone and 31‐norcyclolaudenone as inhibitors against both α‐glucosidase and α‐amylase in banana peel. Int J Food Sci Technol 2021. [DOI: 10.1111/ijfs.14978] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
6
Keivani Rad N, Mohri M, Seifi HA, Haghparast A. Supplementation of overripe pulp extract and green peel extract or powder of banana fruit peel (musa. cavendish) to diets of neonatal dairy calves: Effects on haematological, immunological and performance characteristics. Vet Med Sci 2021;7:876-887. [PMID: 33502117 PMCID: PMC8136936 DOI: 10.1002/vms3.429] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/11/2019] [Revised: 11/28/2020] [Accepted: 01/04/2021] [Indexed: 12/27/2022]  Open
7
Sun F, Chen H, Chen D, Tan H, Huang Y, Cozzolino D. Lipidomic Changes in Banana (Musa cavendish) during Ripening and Comparison of Extraction by Folch and Bligh-Dyer Methods. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2020;68:11309-11316. [PMID: 32907317 DOI: 10.1021/acs.jafc.0c04236] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/11/2023]
8
Horie K, Hossain MS, Morita S, Kim Y, Yamatsu A, Watanabe Y, Ohgitani E, Mazda O, Kim M. The potency of a novel fermented unripe banana powder as a functional immunostimulatory food ingredient. J Funct Foods 2020. [DOI: 10.1016/j.jff.2020.103980] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]  Open
9
Cytotoxic and antimicrobial potential of different varieties of ripe banana used traditionally to treat ulcers. Toxicol Rep 2019;6:1086-1090. [PMID: 31660295 PMCID: PMC6807309 DOI: 10.1016/j.toxrep.2019.10.003] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/27/2019] [Revised: 09/30/2019] [Accepted: 10/03/2019] [Indexed: 11/22/2022]  Open
10
Comparison of total phenols, flavonoids and antioxidant potential of local and imported ripe bananas. ACTA ACUST UNITED AC 2019. [DOI: 10.1016/j.ejbas.2018.09.002] [Citation(s) in RCA: 20] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
11
Singh B, Singh JP, Kaur A, Singh N. Bioactive compounds in banana and their associated health benefits – A review. Food Chem 2016;206:1-11. [DOI: 10.1016/j.foodchem.2016.03.033] [Citation(s) in RCA: 142] [Impact Index Per Article: 15.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/10/2015] [Revised: 02/23/2016] [Accepted: 03/10/2016] [Indexed: 12/13/2022]
12
Santos SAO, Vilela C, Camacho JF, Cordeiro N, Gouveia M, Freire CSR, Silvestre AJD. Profiling of lipophilic and phenolic phytochemicals of four cultivars from cherimoya (Annona cherimola Mill.). Food Chem 2016;211:845-52. [PMID: 27283704 DOI: 10.1016/j.foodchem.2016.05.123] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/04/2016] [Revised: 05/17/2016] [Accepted: 05/18/2016] [Indexed: 10/21/2022]
13
Santos SA, Vilela C, Freire CS, Abreu MH, Rocha SM, Silvestre AJ. Chlorophyta and Rhodophyta macroalgae: A source of health promoting phytochemicals. Food Chem 2015;183:122-8. [DOI: 10.1016/j.foodchem.2015.03.006] [Citation(s) in RCA: 55] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/30/2014] [Revised: 01/17/2015] [Accepted: 03/04/2015] [Indexed: 01/20/2023]
14
Silva AAS, Morais SM, Falcão MJC, Vieira IGP, Ribeiro LM, Viana SM, Teixeira MJ, Barreto FS, Carvalho CA, Cardoso RPA, Andrade-Junior HF. Activity of cycloartane-type triterpenes and sterols isolated from Musa paradisiaca fruit peel against Leishmania infantum chagasi. PHYTOMEDICINE : INTERNATIONAL JOURNAL OF PHYTOTHERAPY AND PHYTOPHARMACOLOGY 2014;21:1419-1423. [PMID: 24916706 DOI: 10.1016/j.phymed.2014.05.005] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/24/2014] [Revised: 04/03/2014] [Accepted: 05/11/2014] [Indexed: 06/03/2023]
15
Banana Peel Extract Suppressed Prostate Gland Enlargement in Testosterone-Treated Mice. Biosci Biotechnol Biochem 2014;73:1911-4. [DOI: 10.1271/bbb.80770] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
16
Vilela C, Santos SAO, Villaverde JJ, Oliveira L, Nunes A, Cordeiro N, Freire CSR, Silvestre AJD. Lipophilic phytochemicals from banana fruits of several Musa species. Food Chem 2014;162:247-52. [PMID: 24874383 DOI: 10.1016/j.foodchem.2014.04.050] [Citation(s) in RCA: 34] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/09/2013] [Revised: 11/28/2013] [Accepted: 04/13/2014] [Indexed: 10/25/2022]
17
Cordeiro N, Freitas N, Faria M, Gouveia M. Ipomoea batatas (L.) Lam.: a rich source of lipophilic phytochemicals. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2013;61:12380-12384. [PMID: 24345069 DOI: 10.1021/jf404230z] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/03/2023]
18
The ripe pulp of Mangifera indica L.: A rich source of phytosterols and other lipophilic phytochemicals. Food Res Int 2013. [DOI: 10.1016/j.foodres.2013.09.017] [Citation(s) in RCA: 29] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
19
Padam BS, Tin HS, Chye FY, Abdullah MI. Banana by-products: an under-utilized renewable food biomass with great potential. Journal of Food Science and Technology 2012;51:3527-45. [PMID: 25477622 DOI: 10.1007/s13197-012-0861-2] [Citation(s) in RCA: 99] [Impact Index Per Article: 7.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 09/13/2012] [Accepted: 09/18/2012] [Indexed: 11/29/2022]
20
Menezes EW, Tadini CC, Tribess TB, Zuleta A, Binaghi J, Pak N, Vera G, Dan MCT, Bertolini AC, Cordenunsi BR, Lajolo FM. Chemical composition and nutritional value of unripe banana flour (Musa acuminata, var. Nanicão). PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2011;66:231-237. [PMID: 21732181 DOI: 10.1007/s11130-011-0238-0] [Citation(s) in RCA: 46] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/31/2023]
21
Phytosterols, phytostanols and their esters: from natural to functional foods. MEDITERRANEAN JOURNAL OF NUTRITION AND METABOLISM 2011. [DOI: 10.1007/s12349-010-0049-0] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/05/2023]
22
Bertolini AC, Bello-Pérez LA, Méndez-Montealvo G, Almeida CAS, Lajolo F. Rheological and functional properties of flours from banana pulp and peel. STARCH-STARKE 2010. [DOI: 10.1002/star.200900216] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
23
Comparison of bioactive compounds, antioxidant and antiproliferative activities of Mon Thong durian during ripening. Food Chem 2010. [DOI: 10.1016/j.foodchem.2009.05.029] [Citation(s) in RCA: 58] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
24
Villaverde JJ, Domingues RMA, Freire CSR, Silvestre AJD, Neto CP, Ligero P, Vega A. Miscanthus x giganteus extractives: a source of valuable phenolic compounds and sterols. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2009;57:3626-3631. [PMID: 19354296 DOI: 10.1021/jf900071t] [Citation(s) in RCA: 15] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/27/2023]
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