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Zhang G, Shi P, Zhai C, Jin Y, Han M, Liu S, Liu Y, Liu H, Zhou Q, Li J, Wu D, Xu H, Luo H. Review of energy self-circulation systems integrating biogas utilization with Powerfuels production in global livestock industry. BIORESOURCE TECHNOLOGY 2024; 408:131193. [PMID: 39094963 DOI: 10.1016/j.biortech.2024.131193] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/28/2024] [Revised: 07/30/2024] [Accepted: 07/30/2024] [Indexed: 08/04/2024]
Abstract
Energy self-circulation systems, defined as energy systems incorporating the recycling utilization of waste biomass, have been proposed to reduce greenhouse gases emissions from livestock sector. In this study, a comprehensive review of the situation and challenges of biogas utilization in the livestock industry was provided. Moreover, two technological routes were proposed for a circular livestock system combined with Powerfuels production (CP-CLS), starting from biogas combustion for power generation and steam reforming to the sustainable development path of synthesizing, storing, and utilizing Powerfuels. The self-circulation capability and comprehensive benefits of the CP-CLS life cycle was discussed, along with future application scenarios and proposed standards for Powerfuels. To realize this potential, continuous research, development, and policy support are crucial. This study envisions the next generation of energy self-circulation systems, which expects to reduce the negative effect of livestock industry on climate change and promote sustainable development.
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Affiliation(s)
- Gengxin Zhang
- Department of Mechanical Engineering, School of Engineering, University of Birmingham, Edgbaston, Birmingham B15 2TT, United Kingdom; Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences, Beijing 100101, PR China
| | - Penghua Shi
- Mechanical Engineering Program, Graduate School of Advanced Science and Engineering, Hiroshima University, 1-4-1 Kagamiyama, Higashi-Hiroshima 739-8527, Japan
| | - Chang Zhai
- Mechanical Engineering Program, Graduate School of Advanced Science and Engineering, Hiroshima University, 1-4-1 Kagamiyama, Higashi-Hiroshima 739-8527, Japan
| | - Yu Jin
- Institute for Energy Research, Jiangsu University, Zhenjiang 212013, PR China
| | - Mengyao Han
- Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences, Beijing 100101, PR China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100049, PR China; Centre for Environment, Energy and Natural Resource Governance (C-EENRG), University of Cambridge, Cambridge CB2 3QZ, United Kingdom.
| | - Siyuan Liu
- Hebei Provincial Key Laboratory of Heavy Machinery Fluid Power Transmission and Control, Yanshan University, Qinhuangdao 066004, PR China
| | - Yaowei Liu
- State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, PR China
| | - Haoye Liu
- State Key Laboratory of Engines, Tianjin University, Tianjin 300073, PR China
| | - Quan Zhou
- School of Automotive Studies, Tongji University, Shanghai 201804, PR China
| | - Ji Li
- Department of Mechanical Engineering, School of Engineering, University of Birmingham, Edgbaston, Birmingham B15 2TT, United Kingdom
| | - Dawei Wu
- Department of Mechanical Engineering, School of Engineering, University of Birmingham, Edgbaston, Birmingham B15 2TT, United Kingdom
| | - Hongming Xu
- Department of Mechanical Engineering, School of Engineering, University of Birmingham, Edgbaston, Birmingham B15 2TT, United Kingdom.
| | - Hongliang Luo
- College of Power and Energy Engineering, Harbin Engineering University, Harbin 150001, PR China
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Chitnis AV, Dhoble AS. Non-sterile cultivation of Yarrowia lipolytica in fed-batch mode for the production of lipids and biomass. Biotechnol Prog 2024:e3498. [PMID: 39073019 DOI: 10.1002/btpr.3498] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/27/2024] [Revised: 04/30/2024] [Accepted: 07/15/2024] [Indexed: 07/30/2024]
Abstract
A reduction in the cost of production and energy requirement is necessary for developing sustainable commercial bioprocesses. Bypassing sterilization, which is an energy and cost-intensive part of bioprocesses could be a way to achieve this. In this study, nonsterile cultivation of Yarrowia lipolytica was done on a synthetic medium containing acetic acid as the sole carbon source using two different strategies in the fed-batch mode. The contamination percentages throughout the process were measured using flow cytometry and complemented using brightfield microscopy. Maximum biomass and lipid yields of 0.57 (g biomass/g substrate) and 0.17 (g lipids/g substrate), respectively, and maximum biomass and lipid productivities of 0.085 and 0.023 g/L/h, respectively, were obtained in different fed-batch strategies. Feeding at the point of stationary phase resulted in better biomass yield and productivity with less than 2% contamination till 48 h. Feeding to maintain a minimum acetic level resulted in better lipid yield and productivity with less than 2% contamination during the complete process. The results of this study demonstrate the potential for cultivating Y. lipolytica in nonsterile conditions and monitoring the contamination throughout the process using flow cytometry.
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Affiliation(s)
- Atith V Chitnis
- School of Biochemical Engineering, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, India
| | - Abhishek S Dhoble
- School of Biochemical Engineering, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, India
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3
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Mu X, Evans TD, Zhang F. ATP biosensor reveals microbial energetic dynamics and facilitates bioproduction. Nat Commun 2024; 15:5299. [PMID: 38906854 PMCID: PMC11192931 DOI: 10.1038/s41467-024-49579-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/14/2024] [Accepted: 06/11/2024] [Indexed: 06/23/2024] Open
Abstract
Adenosine-5'-triphosphate (ATP), the primary energy currency in cellular processes, drives metabolic activities and biosynthesis. Despite its importance, understanding intracellular ATP dynamics' impact on bioproduction and exploiting it for enhanced bioproduction remains largely unexplored. Here, we harness an ATP biosensor to dissect ATP dynamics across different growth phases and carbon sources in multiple microbial strains. We find transient ATP accumulations during the transition from exponential to stationary growth phases in various conditions, coinciding with fatty acid (FA) and polyhydroxyalkanoate (PHA) production in Escherichia coli and Pseudomonas putida, respectively. We identify carbon sources (acetate for E. coli, oleate for P. putida) that elevate steady-state ATP levels and boost FA and PHA production. Moreover, we employ ATP dynamics as a diagnostic tool to assess metabolic burden, revealing bottlenecks that limit limonene bioproduction. Our results not only elucidate the relationship between ATP dynamics and bioproduction but also showcase its value in enhancing bioproduction in various microbial species.
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Affiliation(s)
- Xinyue Mu
- Department of Energy Environmental and Chemical Engineering, Washington University in St. Louis, Saint Louis, MO, 63130, USA
| | - Trent D Evans
- Department of Energy Environmental and Chemical Engineering, Washington University in St. Louis, Saint Louis, MO, 63130, USA
| | - Fuzhong Zhang
- Department of Energy Environmental and Chemical Engineering, Washington University in St. Louis, Saint Louis, MO, 63130, USA.
- Division of Biological & Biomedical Sciences, Washington University in St. Louis, Saint Louis, MO, 63130, USA.
- Institute of Materials Science & Engineering, Washington University in St. Louis, Saint Louis, MO, 63130, USA.
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Zhang X, Wang J, Zhang Y, Qing W, Lansing S, Shi J, Zhang W, Wang ZW. Anhydrous volatile fatty acid extraction through omniphobic membranes by hydrophobic deep eutectic solvents: Mechanistic understanding and future perspective. WATER RESEARCH 2024; 257:121654. [PMID: 38701552 DOI: 10.1016/j.watres.2024.121654] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/02/2024] [Revised: 03/17/2024] [Accepted: 04/20/2024] [Indexed: 05/05/2024]
Abstract
Volatile fatty acids (VFAs) derived from arrested anaerobic digestion (AD) can be recovered as a valuable commodity for value-added synthesis. However, separating VFAs from digestate with complex constituents and a high-water content is an energy-prohibitive process. This study developed an innovative technology to overcome this barrier by integrating deep eutectic solvents (DESs) with an omniphobic membrane into a membrane contactor for efficient extraction of anhydrous VFAs with low energy consumption. A kinetic model was developed to elucidate the mechanistic differences between this novel omniphobic membrane-enabled DES extraction and the previous hydrophobic membrane-enabled NaOH extraction. Experimental results and mechanistic modeling suggested that VFA extraction by the DES is a reversible adsorption process facilitating subsequent VFA separation via anhydrous distillation. High vapor pressure of shorter-chain VFAs and low Nernst distribution coefficients of longer-chain VFAs contributed to DES-driven extraction, which could enable continuous and in-situ recovery and conversion of VFAs from AD streams.
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Affiliation(s)
- Xueyao Zhang
- Department of Biological Systems Engineering, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, United States
| | - Jiefu Wang
- Department of Biological Systems Engineering, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, United States
| | - Yuxuan Zhang
- Department of Biosystems and Agricultural Engineering, University of Kentucky, Lexington, KY 40546, United States
| | - Weihua Qing
- Department of Civil and Environmental Engineering, New Jersey Institute of Technology, Newark, NJ 07102, United States
| | - Stephanie Lansing
- Department of Environmental Science and Technology, University of Maryland, College Park, MD 20742, United States
| | - Jian Shi
- Department of Biosystems and Agricultural Engineering, University of Kentucky, Lexington, KY 40546, United States
| | - Wen Zhang
- Department of Civil and Environmental Engineering, New Jersey Institute of Technology, Newark, NJ 07102, United States
| | - Zhi-Wu Wang
- Department of Biological Systems Engineering, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, United States.
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Koubaa M. Integrated Biorefinery for a Next-Generation Methanization Process Focusing on Volatile Fatty Acid Valorization: A Critical Review. Molecules 2024; 29:2477. [PMID: 38893350 PMCID: PMC11173433 DOI: 10.3390/molecules29112477] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2024] [Revised: 05/16/2024] [Accepted: 05/22/2024] [Indexed: 06/21/2024] Open
Abstract
This review addresses the critical issue of a rapidly increasing worldwide waste stream and the need for sustainable management. The paper proposes an integrated transformation toward a next-generation methanization process, which leads not only to treating waste but also to converting it into higher value compounds and greener energy. Although the current and commonly used anaerobic digestion process is useful for biogas production, it presents limitations of resource exploitation and some negative environmental impacts. Focusing on the acidogenic stage in waste stream processing, the paper discusses the recent strategies to enhance the recovery of volatile fatty acids (VFAs). These acids serve as precursors for synthesizing a variety of biochemicals and biofuels, offering higher value products than solely energy recovery and soil fertilizers. Additionally, the importance of recycling the fermentation residues back into the biorefinery process is highlighted. This recycling not only generates additional VFAs but also contributes to generating clean energy, thereby enhancing the overall sustainability and efficiency of the waste management system. Moreover, the review discusses the necessity to integrate life cycle assessment (LCA) and techno-economic analysis (TEA) to evaluate the environmental impacts, sustainability, and processing costs of the proposed biorefinery.
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Affiliation(s)
- Mohamed Koubaa
- Université de Technologie de Compiègne, ESCOM, TIMR (Integrated Transformations of Renewable Matter), Centre de Recherche Royallieu-CS 60319, 60203 Compiègne Cedex, France
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Mozuriene E, Mockus E, Klupsaite D, Starkute V, Tolpeznikaite E, Gruzauskas V, Gruzauskas R, Paulauskaite-Taraseviciene A, Raudonis V, Bartkiene E. Physical and Chemical Characteristics of Droppings as Sensitive Markers of Chicken Health Status. Animals (Basel) 2024; 14:1389. [PMID: 38731394 PMCID: PMC11083088 DOI: 10.3390/ani14091389] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/04/2024] [Revised: 05/03/2024] [Accepted: 05/04/2024] [Indexed: 05/13/2024] Open
Abstract
The aim of this study was to analyze the physical and chemical characteristics of chicken droppings (n = 73), which were collected during different age periods and classified by visual inspection into normal (N) and abnormal (A). Significant differences were found in the texture, pH, dry matter (DM), fatty acids (FAs), short-chain fatty acids (SCFAs), and volatile compounds (VCs) between the tested dropping groups (p ≤ 0.05). The age period of the chicken had a significant influence on the color coordinates, texture, pH, DM, and SCFA contents in N and A as well as on all FAs content in N (p ≤ 0.05). Droppings from the N group had a harder texture, lower values of a* and b* color coordinates, higher DM content, higher level of linoleic FA, and lower level of α-linolenic FA than the droppings from the A group in each age period (p ≤ 0.05). The predominant SCFA was acetic acid, the content of which was significantly lower in the N group compared to that of the A group. The alcohol and organic acid contents were the highest in most of the A group at different age periods, while ketones dominated in the N and A groups. In conclusion, the majority of the tested dropping characteristics were influenced by the age period. While certain characteristics demonstrate differences between N and A, a likely broader range of droppings is required to provide more distinct trends regarding the distribution of characteristics across different droppings.
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Affiliation(s)
- Erika Mozuriene
- Institute of Animal Rearing Technologies, Faculty of Animal Sciences, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania; (E.M.); (E.M.); (D.K.); (V.S.); (E.T.)
| | - Ernestas Mockus
- Institute of Animal Rearing Technologies, Faculty of Animal Sciences, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania; (E.M.); (E.M.); (D.K.); (V.S.); (E.T.)
| | - Dovile Klupsaite
- Institute of Animal Rearing Technologies, Faculty of Animal Sciences, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania; (E.M.); (E.M.); (D.K.); (V.S.); (E.T.)
| | - Vytaute Starkute
- Institute of Animal Rearing Technologies, Faculty of Animal Sciences, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania; (E.M.); (E.M.); (D.K.); (V.S.); (E.T.)
- Department of Food Safety and Quality, Faculty of Veterinary Medicine, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania
| | - Ernesta Tolpeznikaite
- Institute of Animal Rearing Technologies, Faculty of Animal Sciences, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania; (E.M.); (E.M.); (D.K.); (V.S.); (E.T.)
| | - Valentas Gruzauskas
- Artificial Intelligence Centre, Kaunas University of Technology, K. Barsausko 59, LT-51423 Kaunas, Lithuania; (V.G.); (R.G.); (A.P.-T.); (V.R.)
| | - Romas Gruzauskas
- Artificial Intelligence Centre, Kaunas University of Technology, K. Barsausko 59, LT-51423 Kaunas, Lithuania; (V.G.); (R.G.); (A.P.-T.); (V.R.)
| | - Agne Paulauskaite-Taraseviciene
- Artificial Intelligence Centre, Kaunas University of Technology, K. Barsausko 59, LT-51423 Kaunas, Lithuania; (V.G.); (R.G.); (A.P.-T.); (V.R.)
| | - Vidas Raudonis
- Artificial Intelligence Centre, Kaunas University of Technology, K. Barsausko 59, LT-51423 Kaunas, Lithuania; (V.G.); (R.G.); (A.P.-T.); (V.R.)
| | - Elena Bartkiene
- Institute of Animal Rearing Technologies, Faculty of Animal Sciences, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania; (E.M.); (E.M.); (D.K.); (V.S.); (E.T.)
- Department of Food Safety and Quality, Faculty of Veterinary Medicine, Lithuanian University of Health Sciences, Mickeviciaus Str. 9, LT-44307 Kaunas, Lithuania
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7
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An X, Xu Y, Dai X. Biohythane production from two-stage anaerobic digestion of food waste: A review. J Environ Sci (China) 2024; 139:334-349. [PMID: 38105059 DOI: 10.1016/j.jes.2023.04.031] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/12/2022] [Revised: 04/23/2023] [Accepted: 04/24/2023] [Indexed: 12/19/2023]
Abstract
The biotransformation of food waste (FW) to bioenergy has attracted considerable research attention as a means to address the energy crisis and waste disposal problems. To this end, a promising technique is two-stage anaerobic digestion (TSAD), in which the FW is transformed to biohythane, a gaseous mixture of biomethane and biohydrogen. This review summarises the main characteristics of FW and describes the basic principle of TSAD. Moreover, the factors influencing the TSAD performance are identified, and an overview of the research status; economic aspects; and strategies such as pre-treatment, co-digestion, and regulation of microbial consortia to increase the biohythane yield from TSAD is provided. Additionally, the challenges and future considerations associated with the treatment of FW by TSAD are highlighted. This paper can provide valuable reference for the improvement and widespread implementation of TSAD-based FW treatment.
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Affiliation(s)
- Xiaona An
- State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, Shanghai 200092, China
| | - Ying Xu
- State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, Shanghai 200092, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai 200092, China.
| | - Xiaohu Dai
- State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, Shanghai 200092, China; Shanghai Institute of Pollution Control and Ecological Security, Shanghai 200092, China
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8
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Shi C, Quinn EC, Diment WT, Chen EYX. Recyclable and (Bio)degradable Polyesters in a Circular Plastics Economy. Chem Rev 2024; 124:4393-4478. [PMID: 38518259 DOI: 10.1021/acs.chemrev.3c00848] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/24/2024]
Abstract
Polyesters carrying polar main-chain ester linkages exhibit distinct material properties for diverse applications and thus play an important role in today's plastics economy. It is anticipated that they will play an even greater role in tomorrow's circular plastics economy that focuses on sustainability, thanks to the abundant availability of their biosourced building blocks and the presence of the main-chain ester bonds that can be chemically or biologically cleaved on demand by multiple methods and thus bring about more desired end-of-life plastic waste management options. Because of this potential and promise, there have been intense research activities directed at addressing recycling, upcycling or biodegradation of existing legacy polyesters, designing their biorenewable alternatives, and redesigning future polyesters with intrinsic chemical recyclability and tailored performance that can rival today's commodity plastics that are either petroleum based and/or hard to recycle. This review captures these exciting recent developments and outlines future challenges and opportunities. Case studies on the legacy polyesters, poly(lactic acid), poly(3-hydroxyalkanoate)s, poly(ethylene terephthalate), poly(butylene succinate), and poly(butylene-adipate terephthalate), are presented, and emerging chemically recyclable polyesters are comprehensively reviewed.
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Affiliation(s)
- Changxia Shi
- Department of Chemistry, Colorado State University, Fort Collins, Colorado 80523, United States
| | - Ethan C Quinn
- Department of Chemistry, Colorado State University, Fort Collins, Colorado 80523, United States
| | - Wilfred T Diment
- Department of Chemistry, Colorado State University, Fort Collins, Colorado 80523, United States
| | - Eugene Y-X Chen
- Department of Chemistry, Colorado State University, Fort Collins, Colorado 80523, United States
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Jiang X, Li Z, Lin K, Zhao Y, Su L, Wu T, Zhou T. Enhancement of anaerobic digestion from food waste via inert substances based on metagenomic analysis: Oxidative phosphorylation and metabolism. ENVIRONMENTAL RESEARCH 2024; 246:118033. [PMID: 38157957 DOI: 10.1016/j.envres.2023.118033] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/04/2023] [Revised: 12/15/2023] [Accepted: 12/22/2023] [Indexed: 01/03/2024]
Abstract
The application of anaerobic digestion (AD) in the treatment of food waste (FW) has become widespread. However, the presence of inert substances, such as bones, ceramics, and shells, within FW introduces a degree of uncertainty into the AD process. To clarify this intricate issue, this study conducted an in-depth investigation into the influence of inert substances on AD. The results revealed that when inert substances were present at a concentration of 0.08 g/g VSS, methane productivity in the AD process was significantly augmented by 86%. Subsequent investigations suggested that this positive effect was primarily evident in various biochemical processes, including solubilization, hydrolysis acidification, methanogenesis, and the accumulation of extracellular polymeric substances. Metagenomic analysis showed that inert substances enhance the relative abundance of hydrolytic bacteria and have a pronounced impact on the relative abundance of hydrogenotrophic methanogens (Methanosarcina) and acetotrophic methanogens (Methanobacterium). Additionally, inert substances significantly increased the relative abundance of functional genes in oxidative phosphorylation, a pivotal pathway for ATP synthesis. Furthermore, inert substances had a substantial effect on the functional genes related to the metabolic pathways associated with methanogenesis (both hydrogenotrophic and acetotrophic). This comprehensive study shed light on the substantial impact of inert substances on the AD of food waste, contributing to an enhanced understanding of the underlying mechanisms of anaerobic fermentation.
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Affiliation(s)
- Xiupeng Jiang
- The State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China
| | - Zongsheng Li
- The State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China
| | - Kunsen Lin
- The State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China
| | - Youcai Zhao
- The State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China; Shanghai Institute of Pollution Control and Ecological Security, 1515 North Zhongshan Rd. (No. 2), Shanghai 200092, China
| | - Lianghu Su
- Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, 8 Jiangwangmiao Street, Nanjing 210042, China
| | - Tong Wu
- School of Chemical Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China
| | - Tao Zhou
- The State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China; Shanghai Institute of Pollution Control and Ecological Security, 1515 North Zhongshan Rd. (No. 2), Shanghai 200092, China.
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Shylaja Prakash N, Maurer P, Horn H, Hille-Reichel A. Valorization of organic carbon in primary sludge via semi-continuous dark fermentation: First step to establish a wastewater biorefinery. BIORESOURCE TECHNOLOGY 2024; 397:130467. [PMID: 38373504 DOI: 10.1016/j.biortech.2024.130467] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/23/2023] [Revised: 02/11/2024] [Accepted: 02/17/2024] [Indexed: 02/21/2024]
Abstract
In this study, lab-scale, bench-scale, and pilot-scale experiments were carried out to optimize short-chain fatty acids production from primary sludge. Batch tests showed the requirement of short retention times and semi-continuous operation mode showed a plateau of maximum daily productivity at 36-hours hydraulic retention time with minimal methanation. Optimization from pH 5 to pH 10 at 36 h-hydraulic retention time under long-term semi-continuous operating mode revealed that production of short-chain fatty acids was pH dependent and highest yields could be achieved at pH 7 by establishing optimum redox conditions for fermentation. Pilot-scale experiments at 32 °C showed that daily productivity (3.1 g∙Lreactor-1∙dHRT-1) and yields (150 mg∙gVS-1; OLR = 21 gVS∙Lreactor-1∙dHRT-1; pH 7) of short-chain fatty acids could be significantly improved, specifically for acetic and propionic acids. From these results, a robust dark fermentation step for recovery of valuable products from the solids treatment step in a biorefinery can be achieved.
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Affiliation(s)
- Nikhil Shylaja Prakash
- DVGW-Research Center at the Engler-Bunte-Institut, Water Chemistry and Water Technology, Karlsruhe Institute of Technology, Engler-Bunte-Ring 9, Karlsruhe 76131, Germany.
| | - Peter Maurer
- University of Stuttgart, Institute for Sanitary Engineering, Water Quality and Solid Waste Management, Sewage Treatment Plant for Research and Education, Bandtäle 1, Stuttgart 70569, Germany
| | - Harald Horn
- DVGW-Research Center at the Engler-Bunte-Institut, Water Chemistry and Water Technology, Karlsruhe Institute of Technology, Engler-Bunte-Ring 9, Karlsruhe 76131, Germany; Karlsruhe Institute of Technology, Engler-Bunte-Institut, Water Chemistry and Water Technology, Engler-Bunte-Ring 9, Karlsruhe 76131, Germany
| | - Andrea Hille-Reichel
- DVGW-Research Center at the Engler-Bunte-Institut, Water Chemistry and Water Technology, Karlsruhe Institute of Technology, Engler-Bunte-Ring 9, Karlsruhe 76131, Germany; Karlsruhe Institute of Technology, Engler-Bunte-Institut, Water Chemistry and Water Technology, Engler-Bunte-Ring 9, Karlsruhe 76131, Germany.
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11
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Niya B, Yaakoubi K, Beraich FZ, Arouch M, Meftah Kadmiri I. Current status and future developments of assessing microbiome composition and dynamics in anaerobic digestion systems using metagenomic approaches. Heliyon 2024; 10:e28221. [PMID: 38560681 PMCID: PMC10979216 DOI: 10.1016/j.heliyon.2024.e28221] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2023] [Revised: 03/12/2024] [Accepted: 03/13/2024] [Indexed: 04/04/2024] Open
Abstract
The metagenomic approach stands as a powerful technique for examining the composition of microbial communities and their involvement in various anaerobic digestion (AD) systems. Understanding the structure, function, and dynamics of microbial communities becomes pivotal for optimizing the biogas process, enhancing its stability and improving overall performance. Currently, taxonomic profiling of biogas-producing communities relies mainly on high-throughput 16S rRNA sequencing, offering insights into the bacterial and archaeal structures of AD assemblages and their correlations with fed substrates and process parameters. To delve even deeper, shotgun and genome-centric metagenomic approaches are employed to recover individual genomes from the metagenome. This provides a nuanced understanding of collective functionalities, interspecies interactions, and microbial associations with abiotic factors. The application of OMICs in AD systems holds the potential to revolutionize the field, leading to more efficient and sustainable waste management practices particularly through the implementation of precision anaerobic digestion systems. As ongoing research in this area progresses, anticipations are high for further exciting developments in the future. This review serves to explore the current landscape of metagenomic analyses, with focus on advancing our comprehension and critically evaluating biases and recommendations in the analysis of microbial communities in anaerobic digesters. Its objective is to explore how contemporary metagenomic approaches can be effectively applied to enhance our understanding and contribute to the refinement of the AD process. This marks a substantial stride towards achieving a more comprehensive understanding of anaerobic digestion systems.
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Affiliation(s)
- Btissam Niya
- Plant and Microbial Biotechnology Center, Moroccan Foundation of Advanced Science Innovation and Research MAScIR, Mohammed VI Polytechnic University (UM6P), Lot 660, Hay Moulay Rachid, 43150, Benguerir, Morocco
- Engineering, Industrial Management & Innovation Laboratory IMII, Faculty of Science and Technics (FST), Hassan 1st University of Settat, Morocco
| | - Kaoutar Yaakoubi
- Plant and Microbial Biotechnology Center, Moroccan Foundation of Advanced Science Innovation and Research MAScIR, Mohammed VI Polytechnic University (UM6P), Lot 660, Hay Moulay Rachid, 43150, Benguerir, Morocco
| | - Fatima Zahra Beraich
- Biodome.sarl, Research and Development Design Office of Biogas Technology, Casablanca, Morocco
| | - Moha Arouch
- Engineering, Industrial Management & Innovation Laboratory IMII, Faculty of Science and Technics (FST), Hassan 1st University of Settat, Morocco
| | - Issam Meftah Kadmiri
- Plant and Microbial Biotechnology Center, Moroccan Foundation of Advanced Science Innovation and Research MAScIR, Mohammed VI Polytechnic University (UM6P), Lot 660, Hay Moulay Rachid, 43150, Benguerir, Morocco
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12
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Lin X, Hou J, Wu X, Lin D. Elucidating the impacts of microplastics on soil greenhouse gas emissions through automatic machine learning frameworks. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 916:170308. [PMID: 38272088 DOI: 10.1016/j.scitotenv.2024.170308] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/07/2023] [Revised: 12/27/2023] [Accepted: 01/18/2024] [Indexed: 01/27/2024]
Abstract
With the rise in global plastic production and agricultural demand, the released microplastics (MPs) have increasingly influenced the elemental cycles of soils, leading to notable effects on greenhouse gas emissions. Despite initial research, there remains a gap in establishing a detailed modeling approach that comprehensively explores the impacts of MPs on GHG emissions. Herein, we utilized literature mining to assemble a comprehensive dataset examining the interplays between MPs and emissions of CO2, CH4, and N2O. Five automated machine learning frameworks were employed for predictive modeling. The GAMA framework was particularly effective in predicting CO2 (Q2 = 0.946) and CH4 (Q2 = 0.991) emissions. The Autogluon framework provided the most accurate prediction for N2O emission, though it exhibited signs of overfitting. Interpretability analysis indicated that the type of MPs significantly influenced CO2 emission. Degradable MPs (i.e., polyamide) inherently led to elevated CO2 emission, and the environmental aging further exacerbated this effect. Although both linear and nonlinear correlations between MPs and CH₄ emission were not identified, the incorporation of specific MPs that elevate soil pH, augment soil water retention, and cultivate anaerobic conditions may potentially elevate soil CH₄ emission. This research underscores the profound influence of MPs on soil GHG emissions, providing vital insights for shaping agricultural policies and soil management practices in the context of escalating plastic use.
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Affiliation(s)
- Xintong Lin
- Department of Environmental Science, Zhejiang University, Hangzhou 310058, China; School of Energy and Environment, City University of Hong Kong, Kowloon, Hong Kong, China
| | - Jie Hou
- Department of Environmental Science, Zhejiang University, Hangzhou 310058, China
| | - Xinyue Wu
- Department of Environmental Science, Zhejiang University, Hangzhou 310058, China.
| | - Daohui Lin
- Department of Environmental Science, Zhejiang University, Hangzhou 310058, China
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13
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Al-Hazmi HE, Hassan GK, Kurniawan TA, Śniatała B, Joseph TM, Majtacz J, Piechota G, Li X, El-Gohary FA, Saeb MR, Mąkinia J. Technological solutions to landfill management: Towards recovery of biomethane and carbon neutrality. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2024; 354:120414. [PMID: 38412730 DOI: 10.1016/j.jenvman.2024.120414] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/18/2023] [Revised: 12/23/2023] [Accepted: 02/15/2024] [Indexed: 02/29/2024]
Abstract
Inadequate landfill management poses risks to the environment and human health, necessitating action. Poorly designed and operated landfills release harmful gases, contaminate water, and deplete resources. Aligning landfill management with the Sustainable Development Goals (SDGs) reveals its crucial role in achieving various targets. Urgent transformation of landfill practices is necessary to address challenges like climate change, carbon neutrality, food security, and resource recovery. The scientific community recognizes landfill management's impact on climate change, evidenced by in over 191 published articles (1998-2023). This article presents emerging solutions for sustainable landfill management, including physico-chemical, oxidation, and biological treatments. Each technology is evaluated for practical applications. The article emphasizes landfill management's global significance in pursuing carbon neutrality, prioritizing resource recovery over end-of-pipe treatments. It is important to note that minimizing water, chemical, and energy inputs in nutrient recovery is crucial for achieving carbon neutrality by 2050. Water reuse, energy recovery, and material selection during manufacturing are vital. The potential of water technologies for recovering macro-nutrients from landfill leachate is explored, considering feasibility factors. Integrated waste management approaches, such as recycling and composting, reduce waste and minimize environmental impact. It is conclusively evident that the water technologies not only facilitate the purification of leachate but also enable the recovery of valuable substances such as ammonium, heavy metals, nutrients, and salts. This recovery process holds economic benefits, while the conversion of CH4 and hydrogen into bioenergy and power generation through microbial fuel cells further enhances its potential. Future research should focus on sustainable and cost-effective treatment technologies for landfill leachate. Improving landfill management can mitigate the adverse environmental and health effects of inadequate waste disposal.
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Affiliation(s)
- Hussein E Al-Hazmi
- Department of Sanitary Engineering, Faculty of Civil and Environmental Engineering, Gdańsk University of Technology, ul. Narutowicza 11/12, Gdańsk, 80-233, Poland.
| | - Gamal K Hassan
- Water Pollution Research Department, National Research Centre, 33 Bohouth St, Giza, Dokki, P.O. Box 12622, Egypt.
| | | | - Bogna Śniatała
- Department of Sanitary Engineering, Faculty of Civil and Environmental Engineering, Gdańsk University of Technology, ul. Narutowicza 11/12, Gdańsk, 80-233, Poland
| | - Tomy Muringayil Joseph
- Department of Polymer Technology, Faculty of Chemistry, Gdańsk University of Technology, G. Narutowicza 11/12 80-233, Gdańsk, Poland
| | - Joanna Majtacz
- Department of Sanitary Engineering, Faculty of Civil and Environmental Engineering, Gdańsk University of Technology, ul. Narutowicza 11/12, Gdańsk, 80-233, Poland
| | - Grzegorz Piechota
- GPCHEM. Laboratory of Biogas Research and Analysis, ul. Legionów 40a/3, Toruń, 87-100, Poland
| | - Xiang Li
- School of Environmental Science & Engineering, Donghua Univerisity, Dept Env. Room 4155, 2999 North Renmin Rd, Songjiang District, Shanghai, China
| | - Fatma A El-Gohary
- Water Pollution Research Department, National Research Centre, 33 Bohouth St, Giza, Dokki, P.O. Box 12622, Egypt
| | - Mohammad Reza Saeb
- Department of Pharmaceutical Chemistry, Medical University of Gdańsk, J. Hallera 107, 80-416, Gdańsk, Poland
| | - Jacek Mąkinia
- Department of Sanitary Engineering, Faculty of Civil and Environmental Engineering, Gdańsk University of Technology, ul. Narutowicza 11/12, Gdańsk, 80-233, Poland
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14
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Bella K, Pilli S, Venkateswara Rao P, Tyagi RD. Bio-conversion of whey lactose using enzymatic hydrolysis with β-galactosidase: an experimental and kinetic study. ENVIRONMENTAL TECHNOLOGY 2024; 45:1234-1247. [PMID: 36282727 DOI: 10.1080/09593330.2022.2139639] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/17/2022] [Accepted: 10/17/2022] [Indexed: 06/16/2023]
Abstract
Lactose in cheese whey is increasingly challenging to metabolise under normal conditions. The hydrolysis of whey lactose into glucose and galactose using enzymatic methods has been acclaimed to confer benefits like enhanced substrate availability for better degradation in anaerobic digestion. In the present study, whey lactose was subjected to hydrolysis using the enzyme β-galactosidase derived from Aspergillus oryzae fungus to reduce the difficulty of lipid and fat transformation in anaerobic digestion. The individual and combined effects of hydrolysis parameters, pH, enzyme load, reaction time and temperature were studied using Response Surface Methodology by Central Composite Design. The optimum conditions were determined based on variance analyses and surface plots; pH 4.63, temperature 40.47°C, reaction time 25.96 min and enzyme load 0.49%. Results showed a maximum lactose hydrolysis value of 86.21%, while the predicted value was 87.44%. Indeed, enzyme hydrolysis induced a change of soluble chemical oxygen demand around 24.6% and 75.8% reduction in volatile fatty acid concentration. Upon anaerobic digestion, the pre-hydrolysed whey revealed a 3.6-fold higher bio-methane production than that of raw hey, and a visible decrease in volatile fatty acid concentrations. The resultant data agreed with the Gompertz model, and lag phase times were significantly reduced for hydrolysed whey.
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Affiliation(s)
- K Bella
- Department of Civil Engineering, National Institute of Technology Warangal, Warangal, India
| | - Sridhar Pilli
- Department of Civil Engineering, National Institute of Technology Warangal, Warangal, India
| | - P Venkateswara Rao
- Department of Civil Engineering, National Institute of Technology Warangal, Warangal, India
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15
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Le TS, Bui XT, Nguyen PD, Hao Ngo H, Dang BT, Le Quang DT, Thi Pham T, Visvanathan C, Diels L. Bacterial community composition in a two-stage anaerobic membrane bioreactor for co-digestion of food waste and food court wastewater. BIORESOURCE TECHNOLOGY 2024; 391:129925. [PMID: 37898371 DOI: 10.1016/j.biortech.2023.129925] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/04/2023] [Revised: 10/24/2023] [Accepted: 10/24/2023] [Indexed: 10/30/2023]
Abstract
This study investigated the microbial community of a two-stage anaerobic membrane bioreactor (2S-AnMBR) co-digesting food waste and food court wastewater. The hydrolysis reactor (HR) was dominated by Bacteroidetes and Firmicutes phylum, with genus Lactobacillus enriched due to food waste fermentation. The up-flow anaerobic sludge blanket (UASB) was dominated by genus such as Methanobacterium and Methanosaeta. The presence of Methanobacterium (91 %) and Methanosaeta (7.5 %) suggested that methane production pathways inevitably undergo both hydrogenotrophic and acetoclastic methanogenesis. Hydrogen generated during hydrolysis fermentation in the HR contributed to methane production in the UASB via hydrogenotrophic pathways. However, the low abundance of Methanosaeta in the UASB can be attributed to the limited inffluent of volatile fatty acids (VFA) and the competitive presence of acetate-consuming bacteria Acinetobacter. The UASB exhibited more excellent dispersion and diversity of metabolic pathways compared to the HR, indicating efficient methane production.
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Affiliation(s)
- Thanh-Son Le
- Ho Chi Minh City University of Technology (HCMUT), 268 Ly Thuong Kiet Street, District 10, Ho Chi Minh City, Viet Nam; Vietnam National University Ho Chi Minh City (VNU-HCM), Linh Trung ward, Ho Chi Minh City 700000, Viet Nam; Institute for Environment and Natural Resources, 142 To Hien Thanh street, District 10, Ho Chi Minh City, Viet Nam
| | - Xuan-Thanh Bui
- Ho Chi Minh City University of Technology (HCMUT), 268 Ly Thuong Kiet Street, District 10, Ho Chi Minh City, Viet Nam; Vietnam National University Ho Chi Minh City (VNU-HCM), Linh Trung ward, Ho Chi Minh City 700000, Viet Nam
| | - Phuoc-Dan Nguyen
- Ho Chi Minh City University of Technology (HCMUT), 268 Ly Thuong Kiet Street, District 10, Ho Chi Minh City, Viet Nam; Vietnam National University Ho Chi Minh City (VNU-HCM), Linh Trung ward, Ho Chi Minh City 700000, Viet Nam.
| | - Huu Hao Ngo
- School of Civil and Environmental Engineering, University of Technology Sydney, Sydney, NSW 2007, Australia.
| | - Bao-Trong Dang
- Ho Chi Minh City University of Technology (HCMUT), 268 Ly Thuong Kiet Street, District 10, Ho Chi Minh City, Viet Nam; Vietnam National University Ho Chi Minh City (VNU-HCM), Linh Trung ward, Ho Chi Minh City 700000, Viet Nam
| | - Do-Thanh Le Quang
- Ho Chi Minh City University of Technology (HCMUT), 268 Ly Thuong Kiet Street, District 10, Ho Chi Minh City, Viet Nam; Vietnam National University Ho Chi Minh City (VNU-HCM), Linh Trung ward, Ho Chi Minh City 700000, Viet Nam
| | - Tan Thi Pham
- Ho Chi Minh City University of Technology (HCMUT), 268 Ly Thuong Kiet Street, District 10, Ho Chi Minh City, Viet Nam; Vietnam National University Ho Chi Minh City (VNU-HCM), Linh Trung ward, Ho Chi Minh City 700000, Viet Nam
| | - Chettiyappan Visvanathan
- Department of Civil and Environmental Engineering, Mahidol University, Salaya, Nakhon Pathom, Thailand
| | - Ludo Diels
- University of Antwerp, Groenenborgerlaan 171, 2020 Antwerpen, Belgium
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16
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Cai F, Lin M, Wang L, Song C, Jin Y, Liu G, Chen C. Enhancing acidification efficiency of vegetable wastes through heat shock pretreatment and initial pH regulation. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2024; 31:1079-1093. [PMID: 38030843 DOI: 10.1007/s11356-023-31025-2] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/22/2023] [Accepted: 11/07/2023] [Indexed: 12/01/2023]
Abstract
Anaerobic digestion (AD) technology is a practical approach to alleviate severe environmental issues caused by vegetable wastes (VWs). However, its primary product is methane-rich biogas converted from the precursors (mainly volatile fatty acids, VFAs) after long fermentation periods, making traditional AD projects of low economic profits. Intervening in the methanogenesis stage artificially to produce high value-added VFAs can shorten the reaction time of the AD process and significantly improve profits, posing a promising alternative for treating VWs. Given this, this study applied heat shock (HS) pretreatment to inoculum to prevent methane production during AD and systemically investigated the effects of HS pretreatment and initial pH regulation on VFA production from VWs. The results showed that appropriate HS pretreatment effectively inhibited methane generation but promoted VFA accumulation, and VFA production was further enhanced by adjusting the initial pH to 8.0 and 9.0. The highest total VFA concentration of 14,883 mg/L with a VFA yield of 496.1 mg/gVS, 26.98% higher than that of the untreated group, was achieved at an initial pH 8.0 with HS pretreatment of 80 °C for 1 h. Moreover, pH regulation influenced the metabolic pathway of VFA production from VWs during AD, as butyrate was the dominant product at an initial pH of 6.0, while the increased initial pH improved the acetate proportion.
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Affiliation(s)
- Fanfan Cai
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China
| | - Ming Lin
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China
| | - Ligong Wang
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China
| | - Chao Song
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China
| | - Yan Jin
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China
| | - Guangqing Liu
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China
| | - Chang Chen
- College of Chemical Engineering, Beijing University of Chemical Technology, 505 Zonghe Building A, 15 North 3rd Ring East Road, Beijing, 100029, China.
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17
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Qiu Y, Johnson Z, Gu X, Bohutskyi P, Chen S. Dairy manure acidogenic fermentation at hyperthermophilic temperature enabled superior activity of thermostable hydrolytic enzymes linked to the genus Caldicoprobacter. BIORESOURCE TECHNOLOGY 2024; 391:129978. [PMID: 37944622 DOI: 10.1016/j.biortech.2023.129978] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/25/2023] [Revised: 11/01/2023] [Accepted: 11/01/2023] [Indexed: 11/12/2023]
Abstract
In this study, fermentation experiments were conducted under mesophilic, thermophilic, and hyperthermophilic conditions to investigate adaptation of microbial communities and its effect on extracellular enzyme activities toward degradation of cellulose, hemicellulose and proteins in dairy manure. Hyperthermophilic conditions transformed the microbiome structure and stimulated activity of extracellular proteolytic, cellulolytic, and hemicellulolytic enzymes. Specifically, the activities of protease, cellulose 1,4-β-cellobiosidase, and β-glucosidase secreted by hyperthermophilic microbes were higher by 22%, 47% and 49% compared to those produced by mesophilic and thermophilic communities. Enhanced hydrolytic activity of hyperthermophilic microbes enabled improved feedstock solubilization and production of 39% and 22% more soluble COD than mesophilic and thermophilic microbes, respectively. Connections between hydrolytic function and microbial community structure at various temperatures were assessed using the PICRUSt2 computational tool. Genus Caldicoprobacter was identified as the primary candidate responsible for increased production of thermostable endo-1,4-β-glucanase, β-glucosidase and endo-1,4-β-xylanase, and enhanced hydrolytic performance of hyperthermophilic microbial community.
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Affiliation(s)
- Yaojing Qiu
- Department of Biological Systems Engineering, Washington State University, Pullman, WA 99164-6120, United States
| | - Zachary Johnson
- Department of Biological Systems Engineering, Washington State University, Pullman, WA 99164-6120, United States; Biological Sciences Division, Pacific Northwest National Laboratory, Richland, WA 99354, United States
| | - Xiangyu Gu
- State Key laboratory of Multiphase Complex Systems, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China
| | - Pavlo Bohutskyi
- Department of Biological Systems Engineering, Washington State University, Pullman, WA 99164-6120, United States; Biological Sciences Division, Pacific Northwest National Laboratory, Richland, WA 99354, United States.
| | - Shulin Chen
- Department of Biological Systems Engineering, Washington State University, Pullman, WA 99164-6120, United States.
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18
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Ortiz-Sanchez M, Solarte-Toro JC, Inocencio-García PJ, Cardona Alzate CA. Sustainability analysis of orange peel biorefineries. Enzyme Microb Technol 2024; 172:110327. [PMID: 37804740 DOI: 10.1016/j.enzmictec.2023.110327] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/15/2023] [Revised: 09/02/2023] [Accepted: 09/18/2023] [Indexed: 10/09/2023]
Abstract
Biorefineries are constantly evolving since new technological advances in enzyme and microbial processes are boosting research for producing new bio-based products. Nevertheless, the step towards real process implementation must overcome a series of stages based on process sustainability in the early design stages. Orange peel (OP) has been profiled as a potential raw material for producing different products. Few studies have estimated the sustainability of OP-based biorefineries considering the upstream influence on the final process performance. This research aims to perform the sustainability assessment of several OP valorization pathways based on experimental data applying the biorefinery concept. Steam distillation and polyphenolic compound extraction prior to saccharification and anaerobic digestion increase the process performance. A glucose concentration and biogas yield of 21.43 g/L (0.44 g/g OP, db) and 415 mL/g SV were obtained, respectively. An essential oil extraction yield of 1.17 g/100 g OP (db) with a d-limonene content of 91.62% was produced. Moreover, hesperidin, apigenin, and naringenin yields of 7.88 mg/g, 0.475 mg/g, and 0.675 mg/g were obtained. An OP-based biorefinery addressed to produce essential oil, polyphenolic compounds, and biogas with a processing 25 tons/day (wb) has a sustainability index of 66.88%, higher than the values obtained with lesser upstream stages. In conclusion, an integral OP upgrading leads to better enzymatic and anaerobic digestion performances, as well as, a high process sustainability.
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Affiliation(s)
- Mariana Ortiz-Sanchez
- Universidad Nacional de Colombia sede Manizales, Instituto de Biotecnología y Agroindustria, Departamento de Ingeniería Química, Km 07 vía al Magdalena, Manizales, Colombia.
| | - Juan Camilo Solarte-Toro
- Universidad Nacional de Colombia sede Manizales, Instituto de Biotecnología y Agroindustria, Departamento de Ingeniería Química, Km 07 vía al Magdalena, Manizales, Colombia.
| | - Pablo José Inocencio-García
- Universidad Nacional de Colombia sede Manizales, Instituto de Biotecnología y Agroindustria, Departamento de Ingeniería Química, Km 07 vía al Magdalena, Manizales, Colombia.
| | - Carlos Ariel Cardona Alzate
- Universidad Nacional de Colombia sede Manizales, Instituto de Biotecnología y Agroindustria, Departamento de Ingeniería Química, Km 07 vía al Magdalena, Manizales, Colombia.
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19
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Lago A, Greses S, Aboudi K, Moreno I, González-Fernández C. Effect of decoupling hydraulic and solid retention times on carbohydrate-rich residue valorization into carboxylic acids. Sci Rep 2023; 13:20590. [PMID: 37996698 PMCID: PMC10667524 DOI: 10.1038/s41598-023-48097-2] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/24/2023] [Accepted: 11/22/2023] [Indexed: 11/25/2023] Open
Abstract
This research assessed the effect of decoupling hydraulic retention time (HRT) and solid retention time (SRT) on the production of volatile fatty acids (VFAs) via anaerobic fermentation of beet molasses. The performance of a continuous stirred tank reactor (CSTR, STR = HTR = 30 days) and two anaerobic sequencing batch reactors (AnSBR) with decoupled STR (30 days) and HRT (20 and 10 days) was compared. Previously, a temperature study in batch reactors (25, 35, and 55 °C) revealed 25 °C as the optimal temperature to maximize the VFAs yield and the long-chain VFAs (> C4) production, being selected for the continuous reactors operation. An HRT of 20 days in AnSBR led to an enhancement in bioconversion efficiency into VFAs (55.5% chemical oxygen demand basis) compared to the CSTR (34.9%). In contrast, the CSTR allowed the production of valuable caproic acid (25.4% vs 4.1% w/w of total VFAs in AnSBR). Decreasing further the HRT to 10 days in AnSBR was detrimental in terms of bioconversion efficiency (21.7%) due to primary intermediates (lactate) accumulation. By decoupling HRT and SRT, VFAs were maximized, revealing HRT as an effective tool to drive specific conversion routes (butyrate- or lactate-fermentation).
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Affiliation(s)
- Adrián Lago
- Biotechnological Processes Unit, IMDEA Energy, Avda. Ramón de la Sagra 3, 28935, Móstoles, Madrid, Spain
- Thermochemical Processes Unit, IMDEA Energy, Avda. Ramón de la Sagra 3, 28935, Móstoles, Madrid, Spain
| | - Silvia Greses
- Biotechnological Processes Unit, IMDEA Energy, Avda. Ramón de la Sagra 3, 28935, Móstoles, Madrid, Spain
| | - Kaoutar Aboudi
- Biotechnological Processes Unit, IMDEA Energy, Avda. Ramón de la Sagra 3, 28935, Móstoles, Madrid, Spain
- Department of Chemical Engineering and Food Technology, Faculty of Sciences (Wine and Agri-Food Research Institute-IVAGRO and International Campus of Excellence-ceiA3), University of Cádiz, Republic Saharawi Avenue, P.O. Box No. 40, 11510, Puerto Real, Cádiz, Spain
| | - Inés Moreno
- Thermochemical Processes Unit, IMDEA Energy, Avda. Ramón de la Sagra 3, 28935, Móstoles, Madrid, Spain
- Chemical and Environmental Engineering Group, ESCET, Rey Juan Carlos University, 28933, Móstoles, Madrid, Spain
| | - Cristina González-Fernández
- Biotechnological Processes Unit, IMDEA Energy, Avda. Ramón de la Sagra 3, 28935, Móstoles, Madrid, Spain.
- Department of Chemical Engineering and Environmental Technology, School of Industrial Engineering, University of Valladolid, Dr. Mergelina, S/N, 47011, Valladolid, Spain.
- Institute of Sustainable Processes, Dr. Mergelina, S/N, 47011, Valladolid, Spain.
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20
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Mutegoa E, Sahini MG. Approaches to mitigation of hydrogen sulfide during anaerobic digestion process - A review. Heliyon 2023; 9:e19768. [PMID: 37809492 PMCID: PMC10559078 DOI: 10.1016/j.heliyon.2023.e19768] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/04/2023] [Revised: 08/29/2023] [Accepted: 08/31/2023] [Indexed: 10/10/2023] Open
Abstract
Anaerobic digestion (AD) is the primary technology for energy production from wet biomass under a limited oxygen supply. Various wastes rich in organic content have been renowned for enhancing the process of biogas production. However, several other intermediate unwanted products such as hydrogen sulfide, ammonia, carbon dioxide, siloxanes and halogens have been generated during the process, which tends to lower the quality and quantity of the harvested biogas. The removal of hydrogen sulfide from wastewater, a potential substrate for anaerobic digestion, using various technologies is covered in this study. It is recommended that microaeration would increase the higher removal efficiency of hydrogen sulfide based on a number of benefits for the specific method. The process is primarily accomplished by dosing smaller amounts of oxygen in the digester, which increases the system's oxidizing capacity by rendering the sulfate reducing bacteria responsible for converting sulfate ions to hydrogen sulfide inactive. This paper reviews physicochemical and biological methods that have been in place to eliminate the effects of hydrogen sulfide from wastewater treated anaerobically and future direction to remove hydrogen sulfide from biogas produced.
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Affiliation(s)
- Eric Mutegoa
- Department of Chemistry, College of Natural and Mathematical Sciences (CNMS), The University of Dodoma, P.O. Box 338, Dodoma, Tanzania
| | - Mtabazi G. Sahini
- Department of Chemistry, College of Natural and Mathematical Sciences (CNMS), The University of Dodoma, P.O. Box 338, Dodoma, Tanzania
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21
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Khandelwal A, Lens PNL. Simultaneous removal of sulfide and bicarbonate from synthetic wastewater using an algae-assisted microbial fuel cell. ENVIRONMENTAL TECHNOLOGY 2023:1-10. [PMID: 37534576 DOI: 10.1080/09593330.2023.2243544] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/28/2023] [Accepted: 07/27/2023] [Indexed: 08/04/2023]
Abstract
The anaerobic digestion (AD) process is one of the most practiced technologies for the remediation of organic waste and maximization of energy recovery in terms of biogas or biomethane. The presence of other gaseous components in biogas, e.g. CO2 and H2S, often makes its direct application in engines and electricity production unsuitable. This work aimed to develop and utilize an algae-assisted microbial fuel cell (AMFC) for the purification of biogas by removing both CO2 and H2S and simultaneous bioelectricity generation. In addition to biogas clean-up, elemental sulfur recovery and CO2 utilization for algae cultivation add value to the proposed AMFC process. Experiments were performed with both sulfide and bicarbonate in their dissolved form, in the respective anodic and cathodic chambers of the AMFC. The sulfide concentration was varied from 100 to 800 mg/l and the AMFC exhibited a sulfide removal efficiency exceeding 97% at all concentrations tested. The process efficiency dropped, however, at sulfide concentrations above 300 mg/l in terms of both sulfide removal and power output. The AMFC performed best at 400 mg/l sulfide by exhibiting a power density of 24.99 mW/m3 and sulfide removal efficiency of 98.87%. The system exhibited columbic efficiency (CE %) in the range of 7.85-80%. The total alkalinity representing CO2, carbonate and bicarbonate levels in the algae-based system was reduced by 49.54%. The electrical energy recovered from the AMFC was 0.1 kWh/m3 and the total energy recovery, which is the sum of the electrical and algal lipid energy, amounted to 7.25 kWh/m3.
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Affiliation(s)
- Amitap Khandelwal
- Department of Microbiology, School of Natural Sciences and Ryan Institute, University of Galway, Galway, Ireland
| | - Piet N L Lens
- Department of Microbiology, School of Natural Sciences and Ryan Institute, University of Galway, Galway, Ireland
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22
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Sharma P, Bano A, Singh SP, Srivastava SK, Singh SP, Iqbal HMN, Varjani S. Different stages of microbial community during the anaerobic digestion of food waste. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 2023; 60:2079-2091. [PMID: 37273563 PMCID: PMC10232690 DOI: 10.1007/s13197-022-05477-2] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 04/06/2022] [Accepted: 04/15/2022] [Indexed: 10/17/2022]
Abstract
Large-scale food waste (FW) disposal has resulted in severe environmental degradation and financial losses around the world. Although FW has a high biomass energy contents and a growing large number of national projects to recover energy from FW by anaerobic digestion (AD) are being developed. AD is a promising solution for FW management and energy generation when compared to typical disposal options including landfill disposal, incineration, and composting. AD of FW can be combined with an existing AD operation or linked to the manufacture of value-added products to reduce costs and increase income. AD is a metabolic process that requires four different types of microbes: hydrolyzers, acidogens, acetogens, and methanogens. Microbes use a variety of strategies to avoid difficult situations in the AD, such as competition for the same substrate between sulfate-reducing bacteria and methane-forming bacteria. An improved comprehension of the microbiology involved in the anaerobic digestion of FW will provide new insight into the circumstances needed to maximize this procedure, including its possibilities for use in co-digestion mechanisms. This paper reviewed the present scientific knowledge of microbial community during the AD and the connection between microbial diversity during the AD of FW.
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Affiliation(s)
- Pooja Sharma
- Environmental Research Institute, National University of Singapore, 1 Create Way, Singapore, 138602 Singapore
- Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602 Singapore
| | - Ambreen Bano
- IIRC-3, Plant-Microbe Interaction and Molecular Immunology Laboratory, Department of Biosciences, Faculty of Sciences, Integral University, Lucknow, Uttar Pradesh India
| | - Surendra Pratap Singh
- Plant Molecular Biology Laboratory, Department of Botany, Dayanand Anglo-Vedic (PG) College, Chhatrapati Shahu Ji Maharaj University, Kanpur, 208001 India
| | - Sudhir Kumar Srivastava
- Chemical Research Laboratory, Department of Chemistry, Dayanand Anglo-Vedic (PG) College, Chhatrapati Shahu Ji Maharaj University, Kanpur, 208001 India
| | - Surendra Pratap Singh
- Pandit Prithi Nath College, Chhatrapati Shahu Ji Maharaj University, Kanpur, Uttar Pradesh 208001 India
| | - Hafiz M. N. Iqbal
- Tecnologico de Monterrey, School of Engineering and Sciences, Campus Monterrey, Ave. Eugenio Garza Sada 2501, CP 64849 Monterrey, NL Mexico
| | - Sunita Varjani
- Gujarat Pollution Control Board, Gandhinagar, Gujarat 382010 India
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23
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Cheong KL, Zhang Y, Li Z, Li T, Ou Y, Shen J, Zhong S, Tan K. Role of Polysaccharides from Marine Seaweed as Feed Additives for Methane Mitigation in Ruminants: A Critical Review. Polymers (Basel) 2023; 15:3153. [PMID: 37571046 PMCID: PMC10420924 DOI: 10.3390/polym15153153] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/25/2023] [Revised: 07/22/2023] [Accepted: 07/24/2023] [Indexed: 08/13/2023] Open
Abstract
Given the increasing concerns regarding greenhouse gas emissions associated with livestock production, the need to discover effective strategies to mitigate methane production in ruminants is clear. Marine algal polysaccharides have emerged as a promising research avenue because of their abundance and sustainability. Polysaccharides, such as alginate, laminaran, and fucoidan, which are extracted from marine seaweeds, have demonstrated the potential to reduce methane emissions by influencing the microbial populations in the rumen. This comprehensive review extensively examines the available literature and considers the effectiveness, challenges, and prospects of using marine seaweed polysaccharides as feed additives. The findings emphasise that marine algal polysaccharides can modulate rumen fermentation, promote the growth of beneficial microorganisms, and inhibit methanogenic archaea, ultimately leading to decreases in methane emissions. However, we must understand the long-term effects and address the obstacles to practical implementation. Further research is warranted to optimise dosage levels, evaluate potential effects on animal health, and assess economic feasibility. This critical review provides insights for researchers, policymakers, and industry stakeholders dedicated to advancing sustainable livestock production and methane mitigation.
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Affiliation(s)
- Kit-Leong Cheong
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Yiyu Zhang
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Zhuoting Li
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Tongtong Li
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Yiqing Ou
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Jiayi Shen
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Saiyi Zhong
- Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China; (K.-L.C.)
| | - Karsoon Tan
- Guangxi Key Laboratory of Beibu Gulf Biodiversity Conservation, Beibu Gulf University, Qinzhou 535000, China
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24
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Menzel T, Neubauer P, Junne S. Plug-flow hydrolysis with lignocellulosic residues: effect of hydraulic retention time and thin-sludge recirculation. BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS 2023; 16:111. [PMID: 37415198 DOI: 10.1186/s13068-023-02363-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/14/2023] [Accepted: 06/27/2023] [Indexed: 07/08/2023]
Abstract
BACKGROUND Two parallel plug-flow reactors were successfully applied as a hydrolysis stage for the anaerobic pre-digestion of maize silage and recalcitrant bedding straw (30% and 66% w/w) under variations of the hydraulic retention time (HRT) and thin-sludge recirculation. RESULTS The study proved that the hydrolysis rate profits from shorter HRTs while the hydrolysis yield remained similar and was limited by a low pH-value with values of 264-310 and 180-200 gO2 kgVS-1 for 30% and 66% of bedding straw correspondingly. Longer HRT led to metabolite accumulation, significantly increased gas production, a higher acid production rate and a 10-18% higher acid yield of 78 gSCCA kgVS-1 for 66% of straw. Thin-sludge recirculation increased the acid yield and stabilized the process, especially at a short HRT. Hydrolysis efficiency can thus be improved by shorter HRT, whereas the acidogenic process performance is increased by longer HRT and thin-sludge recirculation. Two main fermentation patterns of the acidogenic community were found: above a pH-value of 3.8, butyric and acetic acid were the main products, while below a pH-value of 3.5, lactic, acetic and succinic acid were mainly accumulating. During plug-flow digestion with recirculation, at low pH-values, butyric acid remained high compared to all other acids. Both fermentation patterns had virtually equal yields of hydrolysis and acidogenesis and showed good reproducibility among the parallel reactor operation. CONCLUSIONS The suitable combination of HRT and thin-sludge recirculation proved to be useful in a plug-flow hydrolysis as primary stage in biorefinery systems with the benefits of a wider feedstock spectrum including feedstock with cellulolytic components at an increased process robustness against changes in the feedstock composition.
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Affiliation(s)
- Theresa Menzel
- Chair of Bioprocess Engineering, Institute of Biotechnology, Technische Universität Berlin, Ackerstraße 76, ACK 24, 13355, Berlin, Germany
| | - Peter Neubauer
- Chair of Bioprocess Engineering, Institute of Biotechnology, Technische Universität Berlin, Ackerstraße 76, ACK 24, 13355, Berlin, Germany
| | - Stefan Junne
- Chair of Bioprocess Engineering, Institute of Biotechnology, Technische Universität Berlin, Ackerstraße 76, ACK 24, 13355, Berlin, Germany.
- Department of Chemistry and Bioscience, Aalborg University Esbjerg, Niels Bohrs Vej 8, 6700, Esbjerg, Denmark.
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25
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Zhang Y, Li J, Yong YC, Fang Z, Liu W, Yan H, Jiang H, Meng J. Efficient butyrate production from rice straw in an optimized cathodic electro-fermentation process. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2023; 336:117695. [PMID: 36907062 DOI: 10.1016/j.jenvman.2023.117695] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/06/2023] [Revised: 02/25/2023] [Accepted: 03/06/2023] [Indexed: 06/18/2023]
Abstract
Butyrate production from renewable biomass shows great potential against climate change and over-consumption of fossil fuels. Herein, key operational parameters of a cathodic electro-fermentation (CEF) process were optimized for efficient butyrate production from rice straw by mixed culture. The cathode potential, controlled pH and initial substrate dosage were optimized at -1.0 V (vs Ag/AgCl), 7.0 and 30 g/L, respectively. Under the optimal conditions, 12.50 g/L butyrate with yield of 0.51 g/g-rice straw were obtained in batch-operated CEF system. In fed-batch mode, butyrate production significantly increased to 19.66 g/L with the yield of 0.33 g/g-rice straw, but 45.99% butyrate selectivity still needs to be improved in future. Enriched butyrate producing bacteria (Clostridium cluster XIVa and IV) with proportion of 58.75% on the 21st day of the fed-batch fermentation, contributed to the high-level butyrate production. The study provides a promising approach for efficient butyrate production from lignocellulosic biomass.
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Affiliation(s)
- Yafei Zhang
- National Engineering Research Center for Safe Sludge Disposal and Resource Recovery, Harbin Institute of Technology, Harbin, 150090, China; Biofuels Institute, School of Environment and Safety Engineering, Jiangsu University, Zhenjiang, 212013, China
| | - Jianzheng Li
- National Engineering Research Center for Safe Sludge Disposal and Resource Recovery, Harbin Institute of Technology, Harbin, 150090, China
| | - Yang-Chun Yong
- Biofuels Institute, School of Environment and Safety Engineering, Jiangsu University, Zhenjiang, 212013, China
| | - Zhen Fang
- Biofuels Institute, School of Environment and Safety Engineering, Jiangsu University, Zhenjiang, 212013, China
| | - Wenbin Liu
- National Engineering Research Center for Safe Sludge Disposal and Resource Recovery, Harbin Institute of Technology, Harbin, 150090, China
| | - Han Yan
- National Engineering Research Center for Safe Sludge Disposal and Resource Recovery, Harbin Institute of Technology, Harbin, 150090, China
| | - Haicheng Jiang
- School of Environmental and Material Engineering, Yantai University, Yantai, 264005, China
| | - Jia Meng
- National Engineering Research Center for Safe Sludge Disposal and Resource Recovery, Harbin Institute of Technology, Harbin, 150090, China.
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26
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Liu L, Pan Y, Zhi X, Chen L, Zhu H. Bacterial antioxidant mechanism in calcium peroxide aided sludge anaerobic fermentation. BIORESOURCE TECHNOLOGY 2023; 384:129327. [PMID: 37328013 DOI: 10.1016/j.biortech.2023.129327] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/03/2023] [Revised: 05/13/2023] [Accepted: 06/11/2023] [Indexed: 06/18/2023]
Abstract
Although calcium peroxide (CaO2) can enhance the short-chain fatty acids (SCFAs) production in sludge anaerobic fermentation, the microbiological mechanisms underlying this process remain unclear. In this study, it is aimed to elucidate the bacterial protective mechanisms in response to the oxidative stress induced by CaO2. Results show that extracellular polymeric substance (EPS) and anti-oxidant enzymes play vital roles in protecting bacterial cells from CaO2. The addition of CaO2 resulted in increased relative abundances of genes exoP and SRP54, which are associated with EPS secretion and transportation. Superoxide dismutase (SOD) played a crucial in alleviating oxidative stress. The dosage of CaO2 significantly influences the succession of the bacterial community in the anaerobic fermentation system. With 0.3 g CaO2/g VSS, the net income was approximately 4 USD/ton of sludge treated. The CaO2-assisted anaerobic fermentation process has the potential to recover more resources from sludge and thus, benefit the environment.
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Affiliation(s)
- Li Liu
- Beijing Key Lab for Source Control Technology of Water Pollution, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China
| | - Yu Pan
- Beijing Key Lab for Source Control Technology of Water Pollution, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China
| | - Xiaohan Zhi
- Beijing Key Lab for Source Control Technology of Water Pollution, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China
| | - Long Chen
- Beijing Key Lab for Source Control Technology of Water Pollution, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China
| | - Hongtao Zhu
- Beijing Key Lab for Source Control Technology of Water Pollution, Beijing Forestry University, Beijing 100083, China; Engineering Research Center for Water Pollution Source Control & Eco-remediation, College of Environmental Science and Engineering, Beijing Forestry University, Beijing 100083, China.
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27
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Kim S, Lee C, Kim J, Young Kim J. Feasibility of thermal hydrolysis pretreatment to reduce hydraulic retention time of anaerobic digestion of cattle manure. BIORESOURCE TECHNOLOGY 2023:129308. [PMID: 37311528 DOI: 10.1016/j.biortech.2023.129308] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/06/2023] [Revised: 06/05/2023] [Accepted: 06/07/2023] [Indexed: 06/15/2023]
Abstract
In this study, we investigated the potential of thermal hydrolysis pretreatment (THP) to reduce the hydraulic retention times (HRTs) in the anaerobic digestion (AD) of cattle manure (CM). The AD with THP (THP AD) outperformed the control AD by over 1.4 times in terms of methane yield and volatile solid removal, even under the same HRT conditions. Remarkably, even when the THP AD was operated with an HRT of 13.2 d, it performed better than the control AD operated with an HRT of 36.0 d. In THP AD, there was a shift in the dominant archaeal genus responsible for methane generation from Methanogranum (at HRT of 36.0 - 13.2 d) to Methanosaeta (at HRT of 8.0 d). However, decreasing HRT, and applying THP resulted in reduced stability, accompanied by increased inhibitory compounds, and changes in the microbial community. Further confirmation is required to assess the long-term stability of THP AD.
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Affiliation(s)
- Seunghwan Kim
- Department of Civil & Environmental Engineering, College of Engineering, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea
| | - Changmin Lee
- Department of Civil & Environmental Engineering, College of Engineering, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea
| | - Junhyeon Kim
- Department of Civil & Environmental Engineering, College of Engineering, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea
| | - Jae Young Kim
- Department of Civil & Environmental Engineering, College of Engineering, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea.
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28
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Luo Y, Chavez-Rico VS, Sechi V, Bezemer TM, Buisman CJN, Ter Heijne A. Effect of organic amendments obtained from different pretreatment technologies on soil microbial community. ENVIRONMENTAL RESEARCH 2023:116346. [PMID: 37295594 DOI: 10.1016/j.envres.2023.116346] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/27/2023] [Revised: 05/31/2023] [Accepted: 06/06/2023] [Indexed: 06/12/2023]
Abstract
The application of organic amendments (OAs) obtained from biological treatment technologies is a common agricultural practice to increase soil functionality and fertility. OAs and their respective pretreatment processes have been extensively studied. However, comparing the properties of OAs obtained from different pretreatment processes remains challenging. In most cases, the organic residues used to produce OAs exhibit intrinsic variability and differ in origin and composition. In addition, few studies have focused on comparing OAs from different pretreatment processes in the soil microbiome, and the extent to which OAs affect the soil microbial community remains unclear. This limits the design and implementation of effective pretreatments aimed at reusing organic residues and facilitating sustainable agricultural practices. In this study, we used the same model residues to produce OAs to enable meaningful comparisons among compost, digestate, and ferment. These three OAs contained different microbial communities. Compost had higher bacterial but lower fungal alpha diversity than ferment and digestate. Compost-associated microbes were more prevalent in the soil than ferment- and digestate-associated microbes. More than 80% of the bacterial ASVs and fungal OTUs from the compost were detected 3 months after incorporation into the soil. However, the addition of compost had less influence on the resulting soil microbial biomass and community composition than the addition of ferment or digestate. Specific native soil microbes, members from Chloroflexi, Acidobacteria, and Mortierellomycota, were absent after ferment and digestate application. The addition of OAs increased the soil pH, particularly in the compost-amended soil, whereas the addition of digestate enhanced the concentrations of dissolved organic carbon (DOC) and available nutrients (such as ammonium and potassium). These physicochemical variables were key factors that influenced soil microbial communities. This study furthers our understanding of the effective recycling of organic resources for the development of sustainable soils.
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Affiliation(s)
- Yujia Luo
- Environmental Technology, Department of Agrotechnology and Food Sciences, Wageningen University, P.O. Box 17, 6700, AA, Wageningen, the Netherlands; Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911, MA, Leeuwarden, the Netherlands.
| | - Vania Scarlet Chavez-Rico
- Environmental Technology, Department of Agrotechnology and Food Sciences, Wageningen University, P.O. Box 17, 6700, AA, Wageningen, the Netherlands; Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911, MA, Leeuwarden, the Netherlands
| | - Valentina Sechi
- Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911, MA, Leeuwarden, the Netherlands
| | - T Martijn Bezemer
- Institute of Biology, Aboveground Belowground Interactions Group, Leiden University, P.O. Box 9505, 2300, RA, Leiden, the Netherlands; Netherlands Institute of Ecology (NIOO-KNAW), Department of Terrestrial Ecology, Droevendaalsesteeg 10, 6708, PB, Wageningen, the Netherlands
| | - Cees J N Buisman
- Environmental Technology, Department of Agrotechnology and Food Sciences, Wageningen University, P.O. Box 17, 6700, AA, Wageningen, the Netherlands; Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911, MA, Leeuwarden, the Netherlands
| | - Annemiek Ter Heijne
- Environmental Technology, Department of Agrotechnology and Food Sciences, Wageningen University, P.O. Box 17, 6700, AA, Wageningen, the Netherlands
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29
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Mallick S, Das S. Acid-tolerant bacteria and prospects in industrial and environmental applications. Appl Microbiol Biotechnol 2023; 107:3355-3374. [PMID: 37093306 DOI: 10.1007/s00253-023-12529-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/17/2023] [Revised: 04/06/2023] [Accepted: 04/11/2023] [Indexed: 04/25/2023]
Abstract
Acid-tolerant bacteria such as Streptococcus mutans, Acidobacterium capsulatum, Escherichia coli, and Propionibacterium acidipropionici have developed several survival mechanisms to sustain themselves in various acid stress conditions. Some bacteria survive by minor changes in the environmental pH. In contrast, few others adapt different acid tolerance mechanisms, including amino acid decarboxylase acid resistance systems, mainly glutamate-dependent acid resistance (GDAR) and arginine-dependent acid resistance (ADAR) systems. The cellular mechanisms of acid tolerance include cell membrane alteration in Acidithiobacillus thioxidans, proton elimination by F1-F0-ATPase in Streptococcus pyogenes, biofilm formation in Pseudomonas aeruginosa, cytoplasmic urease activity in Streptococcus mutans, synthesis of the protective cloud of ammonia, and protection or repair of macromolecules in Bacillus caldontenax. Apart from cellular mechanisms, there are several acid-tolerant genes such as gadA, gadB, adiA, adiC, cadA, cadB, cadC, speF, and potE that help the bacteria to tolerate the acidic environment. This acid tolerance behavior provides new and broad prospects for different industrial applications and the bioremediation of environmental pollutants. The development of engineered strains with acid-tolerant genes may improve the efficiency of the transgenic bacteria in the treatment of acidic industrial effluents. KEY POINTS: • Bacteria tolerate the acidic stress by methylating unsaturated phospholipid tail • The activity of decarboxylase systems for acid tolerance depends on pH • Genetic manipulation of acid-tolerant genes improves acid tolerance by the bacteria.
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Affiliation(s)
- Souradip Mallick
- Laboratory of Environmental Microbiology and Ecology (LEnME), Department of Life Science, National Institute of Technology, Rourkela, 769 008, Odisha, India
| | - Surajit Das
- Laboratory of Environmental Microbiology and Ecology (LEnME), Department of Life Science, National Institute of Technology, Rourkela, 769 008, Odisha, India.
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30
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Liu C, Li S, Niu H, Yang H, Tan J, Zhang J, Ren L, Yan B. Effect of Lipid Type on the Acidogenic Performance of Food Waste. FERMENTATION-BASEL 2023. [DOI: 10.3390/fermentation9040348] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/05/2023]
Abstract
Due to its high lipid content and intricate constitution, food waste poses a considerable challenge for biotreatment. This research aims to investigate the potential influence of diverse lipid species on anaerobic fermentation, induced by the varying dietary patterns observed in distinct regions. The investigation involved incorporating 5% (w/w) of beef tallow, mutton fat, soybean oil, peanut oil, and rapeseed oil, separately, into simulated food waste, and subjected it to batch mode acidogenic fermentation. The inclusion of unsaturated fatty acids resulted in a redirection of the metabolic pathway from the lactic acid type to the ethanol, acetic acid, and butyric acid types. The succession of the acidogenic metabolic pathway was highly correlated with the lipid types; beef tallow, mutton fat, soybean oil, and peanut oil delayed the metabolic process by 1, 2, 3, and 8 d, respectively, whereas rapeseed oil accelerated it by 2 d. The lipids contained within the food waste did not facilitate the buildup of soluble substances, resulting in a decrease of 14.0~59.7%. Notwithstanding, valeric acid was exclusively generated during the beef tallow and peanut oil treatments, whereas the production of lactic acid in peanut oil showed a 35.9% increase in comparison to the control.
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Affiliation(s)
- Chao Liu
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
| | - Sheng Li
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
| | - Hongyu Niu
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
| | - Haijun Yang
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
| | - Ju Tan
- Changsha Environmental Monitoring Center Station, Changsha 410001, China
| | - Jiachao Zhang
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
| | - Liheng Ren
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
| | - Binghua Yan
- College of Environment & Ecology, Hunan Agricultural University, Changsha 410128, China
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31
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Wang X, Zhang Y, Zhao Y, Zhang L, Zhang X. Inhibition of aged microplastics and leachates on methane production from anaerobic digestion of sludge and identification of key components. JOURNAL OF HAZARDOUS MATERIALS 2023; 446:130717. [PMID: 36610343 DOI: 10.1016/j.jhazmat.2022.130717] [Citation(s) in RCA: 7] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/11/2022] [Revised: 12/26/2022] [Accepted: 12/31/2022] [Indexed: 06/17/2023]
Abstract
Large amounts of microplastics (MPs) accumulate in the sludge anaerobic digestion system after being treated by the wastewater treatment plants, inevitably leading to aging and chemicals leaching. However, no information is available about the effects of aged MPs and leachates on the anaerobic digestion of sludge. In this study, the effects of different aged MPs ((polyethylene (PE), polyethylene terephthalate (PET), polyvinyl chloride (PVC), and polylactic acid (PLA)) and leachates on anaerobic methanogenesis of sludge were investigated. PLA-related treatments caused no adverse effects on anaerobic digestion. While PE-, PET-, and PVC-related treatments significantly inhibited methane production with an order of leachates (26.4-42.4 %) > MPs (16.1-22.9 %) > aged MPs (2.4-11.8 %). For different leachates, PET leachate caused the strongest inhibitory effects. The same order was found for the methane potential and hydrolysis coefficient. These results suggest that the inhibition of MPs on methanogenesis is mainly caused by the leachates. Based on biochemical and microbial community analysis, the primary mechanism is that the leachates induce oxidative stress, damaging microbial cells and reducing microbial activity, consequently inhibiting methanogenesis. Furthermore, via effect-directed analysis, methyl benzoate (MB), dimethyl phthalate (DMP), and 2,4-Di-tert-butylphenol (DTBP) were identified as key components in the PET-leachate inhibiting anaerobic methanogenesis.
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Affiliation(s)
- Xinying Wang
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing, Jiangsu 210023, China
| | - Yan Zhang
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing, Jiangsu 210023, China.
| | - Yanping Zhao
- School of Environment, Nanjing Normal University, Nanjing, Jiangsu 210023, China
| | - Lei Zhang
- Nanjing Institute of Geography & Limnology Chinese Academy of Sciences, Nanjing, Jiangsu 210008, China
| | - Xuxiang Zhang
- State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing, Jiangsu 210023, China
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32
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The Preparation Processes and Influencing Factors of Biofuel Production from Kitchen Waste. FERMENTATION-BASEL 2023. [DOI: 10.3390/fermentation9030247] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/08/2023]
Abstract
Kitchen waste is an important component of domestic waste, and it is both harmful and rich in resources. Approximately 1.3 billion tons of kitchen waste are produced every year worldwide. Kitchen waste is high in moisture, is readily decayed, and has an unpleasant smell. Environmental pollution can be caused if this waste is treated improperly. Conventional treatments of kitchen waste (e.g., landfilling, incineration and pulverization discharge) cause environmental, economic, and social problems. Therefore, the development of a harmless and resource-based treatment technology is urgently needed. Profits can be generated from kitchen waste by converting it into biofuels. This review intends to highlight the latest technological progress in the preparation of gaseous fuels, such as biogas, biohythane and biohydrogen, and liquid fuels, such as biodiesel, bioethanol, biobutanol and bio-oil, from kitchen waste. Additionally, the pretreatment methods, preparation processes, influencing factors and improvement strategies of biofuel production from kitchen waste are summarized. Problems that are encountered in the preparation of biofuels from kitchen waste are discussed to provide a reference for its use in energy utilization. Optimizing the preparation process of biofuels, increasing the efficiency and service life of catalysts for reaction, reasonably treating and utilizing the by-products and reaction residues to eliminate secondary pollution, improving the yield of biofuels, and reducing the cost of biofuels, are the future directions in the biofuel conversion of kitchen waste.
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More PP, Chavan AA, Sharma MB, Lali AM. Biobased volatile fatty acids (VFA) production via anaerobic acidogenesis of sugar processing industry effluent. ENVIRONMENTAL TECHNOLOGY 2023; 44:1179-1189. [PMID: 34669547 DOI: 10.1080/09593330.2021.1996472] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/03/2021] [Accepted: 10/09/2021] [Indexed: 06/13/2023]
Abstract
Rapid industrialization and unscientific disposal of industrial wastewaters have resulted in the pollution of water bodies and deterioration of water quality all over the globe. Valorization of industrial wastewaters will help in reducing the negative impact on the environment and will add value to the waste. The present study targets utilization of sugar processing industrial effluent for bio-based production of Volatile fatty acids (VFA) through anaerobic acidogenesis. Batch studies conducted to determine the VFA production potential of sugar processing industry effluent resulted in the VFA yield of 0.70 g/g COD utilized. Further continuous VFA production system was developed and optimization of Organic loading rate (OLR) (2-22 g COD/L·day) was carried out with constant Hydraulic retention time (HRT) of 1 day. The continuous reactors studies resulted in a maximum VFA yield of 0.72 g/g COD utilized and productivity of 11.04 g COD/L·day at OLR of 14 g COD/L·day and 22 g COD/L·day, respectively. The developed process will provide an environmentally safe and efficient method for the conversion of complex industrial wastes to valuable products such as VFA.
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Affiliation(s)
- Pooja P More
- DBT-ICT Centre for Energy Biosciences, Institute of Chemical Technology, Mumbai, India
| | - Aniket A Chavan
- DBT-ICT Centre for Energy Biosciences, Institute of Chemical Technology, Mumbai, India
| | - Manju B Sharma
- DBT-ICT Centre for Energy Biosciences, Institute of Chemical Technology, Mumbai, India
| | - Arvind M Lali
- Department of Chemical Engineering, Institute of Chemical Technology, Mumbai, India
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Verma S, Dregulo AM, Kumar V, Bhargava PC, Khan N, Singh A, Sun X, Sindhu R, Binod P, Zhang Z, Pandey A, Awasthi MK. Reaction engineering during biomass gasification and conversion to energy. ENERGY 2023; 266:126458. [DOI: 10.1016/j.energy.2022.126458] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 08/20/2023]
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Raza S, Ghasali E, Raza M, Chen C, Li B, Orooji Y, Lin H, Karaman C, Karimi Maleh H, Erk N. Advances in technology and utilization of natural resources for achieving carbon neutrality and a sustainable solution to neutral environment. ENVIRONMENTAL RESEARCH 2023; 220:115135. [PMID: 36566962 DOI: 10.1016/j.envres.2022.115135] [Citation(s) in RCA: 7] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/09/2022] [Revised: 11/19/2022] [Accepted: 12/19/2022] [Indexed: 06/17/2023]
Abstract
The greatest environmental issue of the twenty-first century is climate change. Human-caused greenhouse gas emissions are increasing the frequency of extreme weather. Carbon dioxide (CO2) accounts for 80% of human greenhouse gas emissions. However, CO2 emissions and global temperature have risen steadily from pre-industrial times. Emissions data are crucial for most carbon emission policymaking and goal-setting. Sustainable and carbon-neutral sources must be used to create green energy and fossil-based alternatives to reduce our reliance on fossil fuels. Near-real-time monitoring of carbon emissions is a critical national concern and cutting-edge science. This review article provides an overview of the many carbon accounting systems that are now in use and are based on an annual time frame. The primary emphasis of the study is on the recently created carbon emission and eliminating sources and technology, as well as the current application trends for carbon neutrality. We also propose a framework for the most advanced naturally available carbon neutral accounting sources capable of being implemented on a large scale. Forming relevant data and procedures will help the "carbon neutrality" plan decision-making process. The formation of pertinent data and methodologies will give robust database support to the decision-making process for the "carbon neutrality" plan for the globe. In conclusion, this article offers some opinions, opportunities, challenges and future perspectives related to carbon neutrality and carbon emission monitoring and eliminating resources and technologies.
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Affiliation(s)
- Saleem Raza
- College of Chemistry and Life Sciences, Zhejiang Normal University, Jinhua, 321004, Zhejiang, PR China; College of Geography and Environmental Sciences, Zhejiang Normal University, Jinhua, 321004, PR China
| | - Ehsan Ghasali
- College of Chemistry and Life Sciences, Zhejiang Normal University, Jinhua, 321004, Zhejiang, PR China; College of Geography and Environmental Sciences, Zhejiang Normal University, Jinhua, 321004, PR China
| | - Muslim Raza
- Department of Chemistry Bacha Khan University, Charsada, Khyber Pakhtunkhwa, Pakistan; Department of Chemistry, University of Massachusetts Boston, MA, 02125, USA
| | - Cheng Chen
- College of Geography and Environmental Sciences, Zhejiang Normal University, Jinhua, 321004, PR China
| | - Bisheng Li
- College of Geography and Environmental Sciences, Zhejiang Normal University, Jinhua, 321004, PR China
| | - Yasin Orooji
- College of Geography and Environmental Sciences, Zhejiang Normal University, Jinhua, 321004, PR China; Research & Development Department, Shandong Advanced Materials Industry Association, Jinan 250200, Shandong, China.
| | - Hongjun Lin
- College of Geography and Environmental Sciences, Zhejiang Normal University, Jinhua, 321004, PR China
| | - Ceren Karaman
- Department of Electricity and Energy, Vocational School of Technical Sciences, AkdenizUniversity, Antalya, 07070, Turkey; School of Engineering, Lebanese American University, Byblos, Lebanon.
| | - Hassan Karimi Maleh
- School of Resources and Environment, University of Electronic Science and Technology of China, 611731, Xiyuan Ave, Chengdu, PR China; Department of Chemical Engineering, Quchan University of Technology, Quchan, 9477177870, Iran; Department of Sustainable Engineering, Saveetha School of Engineering, SIMATS, Chennai, 602105, India.
| | - Nevin Erk
- Ankara University, Faculty of Pharmacy, Department of Analytical Chemistry, 06560, Ankara, Turkey
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Ceron-Chafla P, de Vrieze J, Rabaey K, van Lier JB, Lindeboom REF. Steering the product spectrum in high-pressure anaerobic processes: CO 2 partial pressure as a novel tool in biorefinery concepts. BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS 2023; 16:27. [PMID: 36803622 PMCID: PMC9938588 DOI: 10.1186/s13068-023-02262-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 04/22/2022] [Accepted: 01/05/2023] [Indexed: 02/19/2023]
Abstract
BACKGROUND Elevated CO2 partial pressure (pCO2) has been proposed as a potential steering parameter for selective carboxylate production in mixed culture fermentation. It is anticipated that intermediate product spectrum and production rates, as well as changes in the microbial community, are (in)directly influenced by elevated pCO2. However, it remains unclear how pCO2 interacts with other operational conditions, namely substrate specificity, substrate-to-biomass (S/X) ratio and the presence of an additional electron donor, and what effect pCO2 has on the exact composition of fermentation products. Here, we investigated possible steering effects of elevated pCO2 combined with (1) mixed substrate (glycerol/glucose) provision; (2) subsequent increments in substrate concentration to increase the S/X ratio; and (3) formate as an additional electron donor. RESULTS Metabolite predominance, e.g., propionate vs. butyrate/acetate, and cell density, depended on interaction effects between pCO2-S/X ratio and pCO2-formate. Individual substrate consumption rates were negatively impacted by the interaction effect between pCO2-S/X ratio and were not re-established after lowering the S/X ratio and adding formate. The product spectrum was influenced by the microbial community composition, which in turn, was modified by substrate type and the interaction effect between pCO2-formate. High propionate and butyrate levels strongly correlated with Negativicutes and Clostridia predominance, respectively. After subsequent pressurized fermentation phases, the interaction effect between pCO2-formate enabled a shift from propionate towards succinate production when mixed substrate was provided. CONCLUSIONS Overall, interaction effects between elevated pCO2, substrate specificity, high S/X ratio and availability of reducing equivalents from formate, rather than an isolated pCO2 effect, modified the proportionality of propionate, butyrate and acetate in pressurized mixed substrate fermentations at the expense of reduced consumption rates and increased lag-phases. The interaction effect between elevated pCO2 and formate was beneficial for succinate production and biomass growth with a glycerol/glucose mixture as the substrate. The positive effect may be attributed to the availability of extra reducing equivalents, likely enhanced carbon fixating activity and hindered propionate conversion due to increased concentration of undissociated carboxylic acids.
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Affiliation(s)
- Pamela Ceron-Chafla
- Sanitary Engineering Section, Department of Water Management, Delft University of Technology, Stevinweg 1, 2628 CN, Delft, The Netherlands.
| | - Jo de Vrieze
- grid.5342.00000 0001 2069 7798Center for Microbial Ecology and Technology (CMET), Ghent University, Coupure Links 653, 9000 Ghent, Belgium
| | - Korneel Rabaey
- grid.5342.00000 0001 2069 7798Center for Microbial Ecology and Technology (CMET), Ghent University, Coupure Links 653, 9000 Ghent, Belgium ,grid.510907.aCenter for Advanced Process Technology for Urban Resource Recovery (CAPTURE), Coupure Links 653, 9000 Ghent, Belgium
| | - Jules B. van Lier
- grid.5292.c0000 0001 2097 4740Sanitary Engineering Section, Department of Water Management, Delft University of Technology, Stevinweg 1, 2628 CN Delft, The Netherlands
| | - Ralph E. F. Lindeboom
- grid.5292.c0000 0001 2097 4740Sanitary Engineering Section, Department of Water Management, Delft University of Technology, Stevinweg 1, 2628 CN Delft, The Netherlands
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Awasthi MK, Kumar V, Hellwig C, Wikandari R, Harirchi S, Sar T, Wainaina S, Sindhu R, Binod P, Zhang Z, Taherzadeh MJ. Filamentous fungi for sustainable vegan food production systems within a circular economy: Present status and future prospects. Food Res Int 2023; 164:112318. [PMID: 36737911 DOI: 10.1016/j.foodres.2022.112318] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/09/2022] [Revised: 11/11/2022] [Accepted: 12/05/2022] [Indexed: 12/13/2022]
Abstract
Filamentous fungi serve as potential candidates in the production of different value-added products. In the context of food, there are several advantages of using filamentous fungi for food. Among the main advantages is that the fungal biomass used food not only meets basic nutritional requirements but that it is also rich in protein, low in fat, and free of cholesterol. This speaks to the potential of filamentous fungi in the production of food that can substitute animal-derived protein sources such as meat. Moreover, life-cycle analyses and techno-economic analyses reveal that fungal proteins perform better than animal-derived proteins in terms of land use efficiency as well as global warming. The present article provides an overview of the potential of filamentous fungi as a source of food and food supplements. The commercialization potential as well as social, legal and safety issues of fungi-based food products are discussed.
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Affiliation(s)
- Mukesh Kumar Awasthi
- College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China.
| | - Vinay Kumar
- Department of Community Medicine, Saveetha Medical College, Saveetha Institute of Medical and Technical Sciences (SIMATS), Thandalam 602105, India
| | - Coralie Hellwig
- Swedish Centre for Resource Recovery, University of Borås, Borås 50190, Sweden
| | - Rachma Wikandari
- Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Gadjah Mada University, Jalan Flora, Bulaksumur, Yogyakarta 55281, Indonesia
| | - Sharareh Harirchi
- Swedish Centre for Resource Recovery, University of Borås, Borås 50190, Sweden
| | - Taner Sar
- Swedish Centre for Resource Recovery, University of Borås, Borås 50190, Sweden
| | - Steven Wainaina
- Swedish Centre for Resource Recovery, University of Borås, Borås 50190, Sweden
| | - Raveendran Sindhu
- Department of Food Technology, TKM Institute of Technology, Kollam 691 505, Kerala, India
| | - Parameswaran Binod
- Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Trivandrum 695 019, Kerala, India
| | - Zengqiang Zhang
- College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China
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Sun H, Liao C, Chen L, Cheng Q, Zheng Y, Wang C, Xie Y, Chen C, Li P. Potential for volatile fatty acid production via anaerobically-fermenting rice straw pretreated with silage effluent and phenyllactic acid. BIORESOURCE TECHNOLOGY 2023; 369:128355. [PMID: 36402281 DOI: 10.1016/j.biortech.2022.128355] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/04/2022] [Revised: 11/14/2022] [Accepted: 11/15/2022] [Indexed: 06/16/2023]
Abstract
To resolve environmental problems associated with rice straw and silage effluent disposal, silage effluent pretreating rice straw for the anaerobic production of volatile fatty acids (VFAs) was investigated. To prevent the lactic acid bacteria in silage effluent from inhibiting anaerobic fermentation, four phenyllactic acid (PLA) levels were set (0, 0.1, 0.3, 0.5 mg/kg). The total VFA yields of treatments pretreated only with silage effluent (CK) were higher than the groups combined with PLA during 15 days fermentation. Compared to PLA treatments, the total VFA of CK increased by 11.4 % ∼ 25.1 % on day 15. The CK showed higher lactic and propionic acid contents and lower pH values (<4.9). The PLA treatments decreased Lactobacillus abundance while increasing bacterial richness and evenness, and acetic and butyric acid contents. These demonstrated silage effluent has the potential to be used as a biological pretreatment for VFA production in anaerobic fermentation.
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Affiliation(s)
- Hong Sun
- College of Animal Science, Guizhou University, Guiyang 550025, China; Key Laboratory of Animal Genetics, Breeding & Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang 550025, China
| | - Chaosheng Liao
- College of Animal Science, Guizhou University, Guiyang 550025, China
| | - Liangyin Chen
- College of Animal Science, Guizhou University, Guiyang 550025, China
| | - Qiming Cheng
- College of Animal Science, Guizhou University, Guiyang 550025, China; Key Laboratory of Animal Genetics, Breeding & Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang 550025, China
| | - Yulong Zheng
- College of Animal Science, Guizhou University, Guiyang 550025, China; Key Laboratory of Animal Genetics, Breeding & Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang 550025, China
| | - Chunmei Wang
- College of Animal Science, Guizhou University, Guiyang 550025, China; Key Laboratory of Animal Genetics, Breeding & Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang 550025, China
| | - Yixiao Xie
- College of Animal Science, Guizhou University, Guiyang 550025, China; Key Laboratory of Animal Genetics, Breeding & Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang 550025, China
| | - Chao Chen
- College of Animal Science, Guizhou University, Guiyang 550025, China; Research and Development Center for Fine Chemicals, Guizhou University, Guiyang 550025, China
| | - Ping Li
- College of Animal Science, Guizhou University, Guiyang 550025, China; Research and Development Center for Fine Chemicals, Guizhou University, Guiyang 550025, China.
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Kaur P, Khatri M, Singh G, Selvaraj M, Assiri MA, Lalthazuala Rokhum S, Kumar Arya S, Jones S, Greff B, Woong Chang S, Ravindran B, Awasthi MK. Xylopentose production from crop residue employing xylanase enzyme. BIORESOURCE TECHNOLOGY 2023; 370:128572. [PMID: 36603755 DOI: 10.1016/j.biortech.2022.128572] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/23/2022] [Revised: 12/30/2022] [Accepted: 12/31/2022] [Indexed: 06/17/2023]
Abstract
To produce xylo-oligosaccharides (XOS) from the agriculture waste, which included, green coconut and vegetable cocktail. The two pretreatment - hydrogen peroxide-acetic acid (HP-AC) and sodium hypochlorite-sodium hydroxide (SH-SH) - were used for this study. The optimal conditions for the pretreatment were 80 °C, 4.0 % NaClO, and 2 h, followed by 0.08 % NaOH, 55 °C, and 1 h. Further enzymatic hydrolysis of green coconut (GC) and vegetable cocktail (VC) were performed and found in case of GC, the best outcomes were observed. Different types of XOS were obtained from the treated biomass whereas a single type of XOS xylo-pentose was obtained in high quantity (96.44 % and 93.09 % from CG and VC respectively) with the production of other XOS < 2 %. This study presents a reasonably secure and economical method for turning secondary crop residue into XOS and fermentable sugars.
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Affiliation(s)
- Pritam Kaur
- College of Natural Resources and Environment, Northwest A&F University, TaichengRoad3# Shaanxi, Yangling 712100, China; Department of Biotechnology, University Institute of Engineering and Technology, Panjab University, Chandigarh, India
| | - Madhu Khatri
- Department of Biotechnology, University Institute of Engineering and Technology, Panjab University, Chandigarh, India
| | - Gursharan Singh
- Department of Medical Laboratory Sciences, Lovely Professional University, Phagwara 144411, Punjab, India
| | - Manickam Selvaraj
- Department of Chemistry, Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia
| | - Mohammed A Assiri
- Department of Chemistry, Faculty of Science, King Khalid University, P.O. Box 9004, Abha 61413, Saudi Arabia
| | | | - Shailendra Kumar Arya
- Department of Biotechnology, University Institute of Engineering and Technology, Panjab University, Chandigarh, India
| | - Sumathi Jones
- Department of Pharmacology, Sree Balaji Dental College and Hospital, BIHER, Chennai 600100, India
| | - Babett Greff
- Department of Food Science, Albert Casimir Faculty at Mosonmagyaróvár, Széchenyi István University, 15-17 Lucsony Street, 9200 Mosonmagyaróvár, Hungary
| | - Soon Woong Chang
- Department of Environmental Energy and Engineering, Kyonggi University, Yeongtong-Gu, Suwon- Si, Gyeonggi-Do 16227, Republic of Korea
| | - Balasubramani Ravindran
- Department of Environmental Energy and Engineering, Kyonggi University, Yeongtong-Gu, Suwon- Si, Gyeonggi-Do 16227, Republic of Korea; Department of Medical Biotechnology and Integrative Physiology, Institute of Biotechnology, Saveetha School of Engineering, Saveetha Institute of Medical and Technical Sciences, Thandalam, Chennai 602105, Tamil Nadu, India
| | - Mukesh Kumar Awasthi
- College of Natural Resources and Environment, Northwest A&F University, TaichengRoad3# Shaanxi, Yangling 712100, China.
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Enhancing Biobased Volatile Fatty Acids Production from Olive Mill Solid Waste by Optimization of pH and Substrate to Inoculum Ratio. Processes (Basel) 2023. [DOI: 10.3390/pr11020338] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/21/2023] Open
Abstract
The pH and substrate-to-inoculum ratio (S/I) are important parameters in the anaerobic fermentation of agroindustrial residues, and therefore the optimization of these two parameters is needed for a stable, efficient, and sustainable reactor operation. In this work, the parameters pH (5–9) and S/I (0.5–3 gVS gVS−1) were optimized to produce biobased volatile fatty acids (VFAs) from hydrothermally pretreated olive mill solid waste (HPOMSW). The response variables evaluated in the Doehlert design were total VFAs concentration (tVFAs) (mg L−1) and amounts (%) of isobutyric, butyric, isovaleric, and valeric acids on the VFAs profile. The pH was the variable that most influenced the mixed culture fermentation of HPOMSW, proving to be a key parameter in the process. Microbial community analyses of conditions 1 (S/I = 3 gVS gVS−1 and pH = 7) and 4 (S/I = 1.13 gVS gVS−1 and pH = 5) showed that Proteobacteria and Firmicutes accounted for more than 87% of the total microorganisms identified for both conditions. In addition, the second-order model best fitted the experimental data for the VFAs production at the desirable condition (S/I = 3 gVS gVS−1 and pH = 8).
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Aravani VP, Tsigkou K, Papadakis VG, Wang W, Kornaros M. Anaerobic co-digestion of agricultural residues produced in Southern Greece during the spring/summer season. Biochem Eng J 2023. [DOI: 10.1016/j.bej.2023.108826] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
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Chi N, Yang Z, Feng L, Li X, Zhu J, Jiang Z, Zheng H. Efficient removal of RR2 dye by electro- Ce(III) process with its elegant arts and attractive charm in performance, energy consumption and mechanism. ENVIRONMENTAL RESEARCH 2023; 216:114590. [PMID: 36252834 DOI: 10.1016/j.envres.2022.114590] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/07/2022] [Revised: 10/03/2022] [Accepted: 10/11/2022] [Indexed: 06/16/2023]
Abstract
Reactive red 2 (RR2) azo dye wastewater poses a serious hazard to the water environment health, so using a novel and efficient Electro- Ce(III) (E- Ce(III)) process takes on a critical significance in treating RR2 dye wastewater. In this study, the effects of a variety of single-factor conditions on RR2 removal efficiency were evaluated in depth. The results indicated that the optimal experimental conditions are as reaction temperature of 25 °C, Na2SO4 concentration of 25 mM, Ce(III) concentration of 0.3 mM, pH of 4.0, and current density of 40.0 mA/cm2. When the RR2 dye wastewater was treated for 40 min under the optimal experimental conditions, a high removal rate of 99.8% for RR2 was obtained. It is suggested that the background ion PO43- in the dye wastewater inhibits the E-Ce (III) process, whereas Cl- facilitates this process. Moreover, the yield of Ce(IV) increases with the increase of the current density. At the current density of 40.0 mA/cm2, a reasonable energy consumption of 3.85 kW h/gTOC for the process was obtained after the 3-h treatment. The effects of different degradation processes (including Direct Electrooxidation (DEO), single Ce(III), and E-Ce (III)) on RR2 removal efficiency and TOC change were compared. The types of oxidizing substances in the E-Ce (III) process were detected, and the mechanism of RR2 oxidative degradation in the E-Ce (III) process was summarized. The result suggests that the E-Ce (III) process has low power consumption. Meanwhile, in the E-Ce (III) process, free reactive Ce(IV) with strong oxidation is continuously generated, RR2 can be efficiently degraded. And the continuous cycle transformation between Ce(III) and Ce(IV) maintains the strong oxidation of the process. The contribution of free reactive Ce(IV) and DEO to RR2 degradation was obtained as 58.8% and 39.8%, respectively. The combined effect of Ce(IV) and DEO played a major role in the E-Ce (III) process, while ·OH exhibited a relatively weak effect (nearly 1.4%). RR2 was comprised of 13 major intermediates, and the biodegradability of wastewater was improved significantly after treatment, thus facilitating the further mineralization and biodegradation of the products. The E- Ce(III) process is novel, efficient, and environment-friendly, and has a large market application space, suggesting that it can be applied as an efficient, economic, and sustainable water treatment process.
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Affiliation(s)
- Nianping Chi
- School of Municipal and Geomatics Engineering, Hunan City University, Hunan Province Engineering &Technology Research Center for Rural Water Quality Safety, Yiyang, Hunan, 413000, China
| | - Zhenwen Yang
- School of Municipal and Geomatics Engineering, Hunan City University, Hunan Province Engineering &Technology Research Center for Rural Water Quality Safety, Yiyang, Hunan, 413000, China
| | - Li Feng
- School of Civil and Transportation Engineering, Guangdong University of Technology, Guangzhou, 510006, China.
| | - Xuhao Li
- School of Civil and Transportation Engineering, Guangdong University of Technology, Guangzhou, 510006, China
| | - Junren Zhu
- Chongqing City Management College, Chongqing, 401331, PR China
| | - Zhenzhen Jiang
- Chongqing Vocational Institute of Engineering, Chongqing, 402260, PR China
| | - Huaili Zheng
- Key Laboratory of the Three Gorges Reservoir Region's Eco-Environment, Ministry of Education, Chongqing University, Chongqing, 400045, China
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Zhang Y, Ding Z, Shahadat Hossain M, Maurya R, Yang Y, Singh V, Kumar D, Salama ES, Sun X, Sindhu R, Binod P, Zhang Z, Kumar Awasthi M. Recent advances in lignocellulosic and algal biomass pretreatment and its biorefinery approaches for biochemicals and bioenergy conversion. BIORESOURCE TECHNOLOGY 2023; 367:128281. [PMID: 36370945 DOI: 10.1016/j.biortech.2022.128281] [Citation(s) in RCA: 10] [Impact Index Per Article: 10.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/29/2022] [Revised: 11/01/2022] [Accepted: 11/02/2022] [Indexed: 06/16/2023]
Abstract
As the global demand for sustainable energy increases, lignocellulosic (such as agricultural residues, forest biomass, municipal waste, and dedicated energy crops) and algal (including macroalgae and microalgae) biomass have attracted considerable attention, because of their high availability of carbohydrates. This is a potential feedstock to produce biochemical and bioenergy. Pretreatment of biomass can disrupt their complex structure, increasing conversion efficiency and product yield. Therefore, this review comprehensively discusses recent advances in different pretreatments (physical, chemical, physicochemical, and biological pretreatments) for lignocellulosic and algal biomass and their biorefining methods. Life cycle assessment (LCA) which enables the quantification of the environmental impact assessment of a biorefinery also be introduced. Biorefinery processes such as raw material acquisition, extraction, production, waste accumulation, and waste conversion are all monitored under this concept. Nevertheless, there still exist some techno-economic barriers during biorefinery and extensive research is still needed to develop cost-effective processes.
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Affiliation(s)
- Yue Zhang
- College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China; Department of Agricultural and Biological Engineering, University of Florida, Gainesville, FL 32611, the United States of America
| | - Zheli Ding
- Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences (CATAS), Haikou, Hainan Province 571101, China
| | - Md Shahadat Hossain
- Department of Chemical Engineering, SUNY College of Environmental Science and Forestry, Syracuse, NY, the United States of America
| | - Rupesh Maurya
- Department of Biosciences, School of Science, Indrashil University, Rajpur, Mehsana 382715, Gujarat, India
| | - Yulu Yang
- Department of Occupational and Environmental Health, School of Public Health, Lanzhou University, Lanzhou City, 730000, Gansu Province, China
| | - Vijai Singh
- Department of Biosciences, School of Science, Indrashil University, Rajpur, Mehsana 382715, Gujarat, India
| | - Deepak Kumar
- Department of Chemical Engineering, SUNY College of Environmental Science and Forestry, Syracuse, NY, the United States of America
| | - El-Sayed Salama
- Department of Occupational and Environmental Health, School of Public Health, Lanzhou University, Lanzhou City, 730000, Gansu Province, China
| | - Xinwei Sun
- College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China
| | - Raveendran Sindhu
- Department of Food Technology, TKM Institute of Technology, Kollam 691505, Kerala, India
| | - Parameswaran Binod
- Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Trivandrum 695 019, Kerala, India
| | - Zengqiang Zhang
- College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China
| | - Mukesh Kumar Awasthi
- College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China.
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Law AWS, Rubio Rincón F, van de Vossenberg J, Saffar ZA, Welles L, Rene ER, Lopez Vazquez C. Volatile fatty acid production from food waste: The effect of retention time and lipid content. BIORESOURCE TECHNOLOGY 2023; 367:128298. [PMID: 36368484 DOI: 10.1016/j.biortech.2022.128298] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/24/2022] [Revised: 11/03/2022] [Accepted: 11/05/2022] [Indexed: 06/16/2023]
Abstract
The bioconversion of food waste to renewable products has an important role in alleviating the environmental burden of food wastage. This study evaluates the effect of solids retention time (1.5, 4, and 7 days) and lipid content (up to 30 % DS) on the solid's destruction efficiency and VFA yield from food waste fermentation. Although SRT below 4 days and lipid content beyond 20 % reduced the solids destruction efficiency (SRT -12 %, lipids -13 %), the VFA yield improved (SRT 0.36 to 0.48 g CODVFA/TCODFED; lipids 0.17 to 0.39 g CODVFA/TCODFED). This appeared to be a mechanism of improved acidification which doubled to 0.77 gCODVFA/g SCOD at 1.5-day SRT. The introduction of easily degradable organics in waste oils and methanogen inhibition by LCFAs were likely causes of process instability when lipids >20 %. Further research is needed considering the COD fractionation of the feed to maximize recoverable products on a commercial scale.
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Affiliation(s)
- Alice Wing See Law
- Department of Water Supply, Sanitation and Environmental Engineering, IHE Delft Institute for Water Education, Westvest 7, 2611AX Delft, the Netherlands
| | - Francisco Rubio Rincón
- Department of Water Supply, Sanitation and Environmental Engineering, IHE Delft Institute for Water Education, Westvest 7, 2611AX Delft, the Netherlands.
| | - Jack van de Vossenberg
- Department of Water Supply, Sanitation and Environmental Engineering, IHE Delft Institute for Water Education, Westvest 7, 2611AX Delft, the Netherlands
| | - Zina Al Saffar
- Department of Water Supply, Sanitation and Environmental Engineering, IHE Delft Institute for Water Education, Westvest 7, 2611AX Delft, the Netherlands
| | - Laurens Welles
- Renewi Organics, Lindeboomseweg 15, 3825 AL, Amersfoort, the Netherlands
| | - Eldon R Rene
- Department of Water Supply, Sanitation and Environmental Engineering, IHE Delft Institute for Water Education, Westvest 7, 2611AX Delft, the Netherlands
| | - Carlos Lopez Vazquez
- Department of Water Supply, Sanitation and Environmental Engineering, IHE Delft Institute for Water Education, Westvest 7, 2611AX Delft, the Netherlands
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45
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Luo L, Chu P, Liang J, Johnravindar D, Zhao J, Wong JWC. Enhanced stability of food waste anaerobic digestion under low inoculum to substrate ratio by using biochar. ENVIRONMENTAL TECHNOLOGY 2022:1-10. [PMID: 36524382 DOI: 10.1080/09593330.2022.2157759] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/22/2022] [Accepted: 12/02/2022] [Indexed: 06/17/2023]
Abstract
The influence of biochar on anaerobic digestion (AD) of organic waste have been widely studied. However, the effect of biochar on the mitigation of acidification and subsequently the stimulation of methanogenesis recovery during mono food waste (FW) digestion process under a low inoculum to substrate (I/S) ratio (i.e. a high organic loading) is rarely investigated. In this study, the benefit of biochar with respect to methane production from FW was explored in a mono FW AD system with four different additional amounts of biochar, i.e. 0, 5, 10 and 15 g/L. Results revealed that biochar boosted methane production in AD at a low I/S ratio by 390-530% through stimulating methanogenic activity, improving organics removal and enhancing process stability. The biochar dosage of 10 g/L demonstrated the highest biodegradability of 92.3% and the highest specific methane production of 553.0 mL/g VSremoved among all groups. Without biochar addition, volatile fatty acids (VFAs) accumulated to 20 g/L and the highest total ammonium-N (TAN) was > 1200 mg/L. The suppression of methanogenesis was significantly correlated with VFA and TAN (p < 0.05). Therefore, biochar addition presented a positive effect on VFAs degradation and buffering capacity which could be an effective approach to enhance methane production from FW digestion at a low inoculum to substrate ratio without the fear of system failure.
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Affiliation(s)
- Liwen Luo
- Department of Biology, Institute of Bioresource and Agriculture, Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong Baptist University, Kowloon Tong, People's Republic of China
| | - Puiyan Chu
- Department of Biology, Institute of Bioresource and Agriculture, Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong Baptist University, Kowloon Tong, People's Republic of China
| | - Jialin Liang
- Department of Biology, Institute of Bioresource and Agriculture, Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong Baptist University, Kowloon Tong, People's Republic of China
| | - Davidraj Johnravindar
- Department of Biology, Institute of Bioresource and Agriculture, Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong Baptist University, Kowloon Tong, People's Republic of China
| | - Jun Zhao
- Department of Biology, Institute of Bioresource and Agriculture, Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong Baptist University, Kowloon Tong, People's Republic of China
| | - Jonathan W C Wong
- Department of Biology, Institute of Bioresource and Agriculture, Sino-Forest Applied Research Centre for Pearl River Delta Environment, Hong Kong Baptist University, Kowloon Tong, People's Republic of China
- School of Technology, Huzhou University, Huzhou, People's Republic of China
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46
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Current Status and Prospects of Valorizing Organic Waste via Arrested Anaerobic Digestion: Production and Separation of Volatile Fatty Acids. FERMENTATION-BASEL 2022. [DOI: 10.3390/fermentation9010013] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
Abstract
Volatile fatty acids (VFA) are intermediary degradation products during anaerobic digestion (AD) that are subsequently converted to methanogenic substrates, such as hydrogen (H2), carbon dioxide (CO2), and acetic acid (CH3COOH). The final step of AD is the conversion of these methanogenic substrates into biogas, a mixture of methane (CH4) and CO2. In arrested AD (AAD), the methanogenic step is suppressed to inhibit VFA conversion to biogas, making VFA the main product of AAD, with CO2 and H2. VFA recovered from the AAD fermentation can be further converted to sustainable biofuels and bioproducts. Although this concept is known, commercialization of the AAD concept has been hindered by low VFA titers and productivity and lack of cost-effective separation methods for recovering VFA. This article reviews the different techniques used to rewire AD to AAD and the current state of the art of VFA production with AAD, emphasizing recent developments made for increasing the production and separation of VFA from complex organic materials. Finally, this paper discusses VFA production by AAD could play a pivotal role in producing sustainable jet fuels from agricultural biomass and wet organic waste materials.
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47
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Huang F, Hong Y, Mo C, Huang P, Liao X, Yang Y. Removal of antibiotic resistance genes during livestock wastewater treatment processes: Review and prospects. Front Vet Sci 2022; 9:1054316. [PMID: 36619948 PMCID: PMC9813402 DOI: 10.3389/fvets.2022.1054316] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/26/2022] [Accepted: 12/08/2022] [Indexed: 12/24/2022] Open
Abstract
Antibiotic resistance genes (ARGs) are emerging pollutants that have received extensive attention. Many different types of ARGs exist in livestock wastewater. If not effectively treated, they can threaten animal production, public health and the ecological safety of the surrounding environment. To address the high risk of livestock wastewater contamination by ARGs, the effects of different wastewater treatment processes on ARGs and their influencing factors and mechanisms are reviewed herein. Additionally, the current problems associated with removal of ARGs are discussed, and future research is proposed.
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Affiliation(s)
- Feng Huang
- College of Animal Science, South China Agricultural University, Guangzhou, China
| | - Yanting Hong
- College of Animal Science, South China Agricultural University, Guangzhou, China
| | - Chunhao Mo
- College of Animal Science, South China Agricultural University, Guangzhou, China
| | - Peier Huang
- College of Animal Science, South China Agricultural University, Guangzhou, China
| | - Xindi Liao
- College of Animal Science, South China Agricultural University, Guangzhou, China,Guangdong Provincial Key Lab of Agro-Animal Genomics and Molecular Breeding, and Key Laboratory of Chicken Genetics, Breeding and Reproduction, Ministry Agriculture, Guangzhou, China,National Engineering Research Center for Breeding Swine Industry, South China Agricultural University, Guangzhou, China
| | - Yiwen Yang
- College of Animal Science, South China Agricultural University, Guangzhou, China,Guangdong Provincial Key Lab of Agro-Animal Genomics and Molecular Breeding, and Key Laboratory of Chicken Genetics, Breeding and Reproduction, Ministry Agriculture, Guangzhou, China,National Engineering Research Center for Breeding Swine Industry, South China Agricultural University, Guangzhou, China,*Correspondence: Yiwen Yang ✉
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48
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Sganzerla WG, Ampese LC, Mussatto SI, Forster-Carneiro T. Subcritical water pretreatment enhanced methane-rich biogas production from the anaerobic digestion of brewer's spent grains. ENVIRONMENTAL TECHNOLOGY 2022:1-19. [PMID: 36510756 DOI: 10.1080/09593330.2022.2157756] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/28/2022] [Accepted: 12/04/2022] [Indexed: 06/17/2023]
Abstract
ABSTRACTThis study evaluated the effectiveness of a semi-continuous flow-through subcritical water hydrolysis (SWH) pretreatment of brewer's spent grains (BSG) for subsequent application in the anaerobic digestion (AD) process. BSG pretreatment was conducted at 160 °C and 15 MPa with a flow rate of 10 mL water min-1 and 15 g water g-1 BSG. The results revealed that SWH attacked the hemicellulose structure, releasing arabinose (46.54 mg g-1) and xylose (39.90 mg g-1) sugars, and proteins (34.89 mg g-1). The start-up of anaerobic reactors using pretreated BSG (747.71 L CH4 kg-1 TVS) increased the methane yield compared with the reactor without pretreatment (53.21 L CH4 kg-1 TVS). For the process with pretreatment, the generation of electricity (134 kWh t-1 BSG) and heat (604 MJ t-1) are responsible for the mitigation of 43.90 kg CO2 eq t-1 BSG. The adoption of SWH as an eco-friendly pretreatment of biomass for AD could be a technological route to increase methane-rich biogas and bioenergy production, supporting the circular economy transition by reducing the carbon footprint of the beer industry.
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Affiliation(s)
| | - Larissa Castro Ampese
- School of Food Engineering (FEA), University of Campinas (UNICAMP), São Paulo, Brazil
| | - Solange I Mussatto
- Department of Biotechnology and Biomedicine, Technical University of Denmark, Kongens Lyngby, Denmark
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Akinbomi JG, Patinvoh RJ, Taherzadeh MJ. Current challenges of high-solid anaerobic digestion and possible measures for its effective applications: a review. BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS 2022; 15:52. [PMID: 35585613 PMCID: PMC9118646 DOI: 10.1186/s13068-022-02151-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/01/2021] [Accepted: 05/05/2022] [Indexed: 11/10/2022]
Abstract
AbstractThe attention that high solids anaerobic digestion process (HS-AD) has received over the years, as a waste management and energy recovery process when compared to low solids anaerobic digestion process, can be attributed to its associated benefits including water conservation and smaller digester foot print. However, high solid content of the feedstock involved in the digestion process poses a barrier to the process stability and performance if it is not well managed. In this review, various limitations to effective performance of the HS-AD process, as well as, the possible measures highlighted in various research studies were garnered to serve as a guide for effective industrial application of this technology. A proposed design concept for overcoming substrate and product inhibition thereby improving methane yield and process stability was recommended for optimum performance of the HS-AD process.
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50
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Yin DM, Uwineza C, Sapmaz T, Mahboubi A, De Wever H, Qiao W, Taherzadeh MJ. Volatile Fatty Acids (VFA) Production and Recovery from Chicken Manure Using a High-Solid Anaerobic Membrane Bioreactor (AnMBR). MEMBRANES 2022; 12:1133. [PMID: 36422125 PMCID: PMC9693206 DOI: 10.3390/membranes12111133] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/30/2022] [Revised: 10/28/2022] [Accepted: 11/08/2022] [Indexed: 06/16/2023]
Abstract
Acidogenic fermentation of chicken manure (CM) for production and recovery of volatile fatty acids (VFA) is an interesting biological waste-to-value approach compared to benchmark organic waste management strategies. Considering the wide range of high value applications of VFA, a semi-continuous immersed anaerobic membrane bioreactor (AnMBR) was applied to boost VFA productivity and yield, while reducing downstream processing stages assisting the recovery of VFA. In this regard, the effect of parameters such as pH and organic loading rates (OLR) on the overall bioconversion and filtration performance was investigated. Thermal-shocked CM was applied both as inoculum and substrate. A very high VFA yield (0.90 g-VFA/g-VS) was obtained in the treatment with no pH control (~8.2) at an OLR of 2 g-VS/(L·d), presenting 24% higher yield compared to that of the controlled pH. Batch assays further demonstrated the enhanced hydrolysis and acidogenesis activities at weak alkaline conditions. A long-term (78 days) fermentation and filtration was successfully performed, where stable membrane filtration performance was experienced for about 50 days under high-solid (suspended solid of 37-45 g/L) and high flux (20 L/(m2·h)) conditions. Results suggest that AnMBR of CM is a feasible and promising process for VFA production and recovery.
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Affiliation(s)
- Dong Min Yin
- Swedish Centre for Resource Recovery, University of Borås, 501 90 Borås, Sweden
- Biomass Engineering Center, College of Engineering, China Agricultural University, Beijing 100083, China
- Changzhou Key Laboratory of Biomass Green, Safe & High Value Utilization Technology, Institute of Urban and Rural Mining, Changzhou University, Changzhou 213164, China
| | - Clarisse Uwineza
- Swedish Centre for Resource Recovery, University of Borås, 501 90 Borås, Sweden
| | - Tugba Sapmaz
- Swedish Centre for Resource Recovery, University of Borås, 501 90 Borås, Sweden
| | - Amir Mahboubi
- Swedish Centre for Resource Recovery, University of Borås, 501 90 Borås, Sweden
| | - Heleen De Wever
- Flemish Institute for Technological Research, VITO NV, Boeretang 200, B-2400 Mol, Belgium
| | - Wei Qiao
- Biomass Engineering Center, College of Engineering, China Agricultural University, Beijing 100083, China
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