Impact of protein nutrition on reproduction in dairy cows

A 2-year study reveals implications of feeding management and exposure to mycotoxins on udder health, performance, and fertility in dairy herds

We recently reported the ubiquitous occurrence of mycotoxins and their secondary metabolites in dairy rations and a substantial variation in the feeding management among Austrian dairy farms. The present study aimed to characterize to which extent these factors contribute to the fertility, udder health traits, and performance of dairy herds. During 2019 and 2020, we surveyed 100 dairy farms, visiting each farm 2 times and collecting data and feed samples. Data collection involved information on the main feed ingredients, nutrient composition, and the levels of mycotoxin and other metabolites in the diet. The annual fertility and milk data of the herds were obtained from the national reporting agency. Calving interval was the target criterion for fertility performance, whereas the percentage of primiparous and multiparous cows in the herd with somatic cell counts above 200,000 cells/mL was the criterion for impaired udder health. For each criterion, herds were classified into 3 groups: high/long, mid, and low/short, with the cut-off corresponding to the <25th and >75th percentiles and the rest of the data, respectively. Accordingly, for the calving interval, the cut-offs for the long and short groups were ≥400 and ≤380 d, for the udder health in primiparous cows were ≥20% and ≤8% of the herd, and for the udder health in multiparous cows were ≥35% and ≤20% of the herd, respectively. Quantitative approaches were further performed to define potential risk factors in the herds. The high somatic cell count group had higher dietary exposure to enniatins (2.8 vs. 1.62 mg/cow per d), deoxynivalenol (4.91 vs. 2.3 mg/cow per d), culmorin (9.48 vs. 5.72 mg/cow per d), beauvericin (0.32 vs. 0.18 mg/cow per d), and siccanol (13.3 vs. 5.15 mg/cow per d), and total Fusarium metabolites (42.8 vs. 23.2 mg/cow per d) and used more corn silage in the ration (26.9% vs. 17.3% diet DM) compared with the low counterparts. Beauvericin was the most substantial contributing variable among the Fusarium metabolites, as indicated by logistic regression and modeling analyses. Logistic analysis indicated that herds with high proportions of cows with milk fat-to-protein ratio >1.5 had an increased odds for a longer calving interval, which was found to be significant for primiparous cows (odds ratio = 5.5, 95% confidence interval = 1.65-21.7). As well, herds with high proportions of multiparous cows showing levels of milk urea nitrogen >30 mg/dL had an increased odds for longer calving intervals (odds ratio = 2.96, 95% confidence interval = 1.22-7.87). In conclusion, the present findings suggest that dietary contamination of Fusarium mycotoxins (especially emerging ones), likely due to increased use of corn silage in the diet, seems to be a risk factor for impairing the udder health of primiparous cows. Mismatching dietary energy and protein supply of multiparous cows contributed to reduced herd fertility performance.

Milk as an indicator of dietary imbalance

BACKGROUND

Milk provides a readily available diagnostic fluid collected daily or more frequently on an individual animal or herd basis. Milk, as an aggregated sample in bulk tank milk (BTM) represents the status of a herd instead of a single animal. In this review, we examine the potential for milk to predict risks to efficient production, reproductive success, and health on the individual cow and herd level.

FINDINGS

For many conditions related to disorders of metabolism including hyperlipdaemia and ketonaemia, improved individual cow milk testing may allow a temporally useful detection of metabolic disorder that can target intervention. However, the extension of these tests to the BTM is made more difficult by the tight temporal clustering of disorder to early lactation and the consequent mixing of cows at even moderately different stages of lactation. Integrating herd recording demographic information with Fourier-transformed mid-infrared spectra (FT-MIR) can provide tests that are useful to identify cows with metabolic disorders. The interpretation of BTM urea and protein content provides useful indications of herd nutrition. These may provide indicators that encourage further investigations of nutritional influences on herd fertility but are unlikely to provide strong diagnostic value. The fat-to-protein ratio has a high specificity, but poor sensitivity for detection of fibre insufficiency and acidosis on an individual cow basis. Selenium, zinc, β-carotene, and vitamin E status of the herd can be determined using BTM.

CONCLUSIONS

There appears to be increasing potential for the use of milk as a diagnostic fluid as more in-parlour tests become available for individual cows. However, the BTM appears to have under-utilised potential for herd monitoring.

Performance evaluation of an enzymatic spectrophotometric method for milk urea nitrogen

Our objective was to determine the within and between laboratory performance of an enzymatic spectrophotometric method for milk urea nitrogen (MUN) determination. This method first uses urease to hydrolyze urea into ammonia and carbon dioxide. Next, ammonia (as ammonium ions) reacts with 2-oxoglutarate, in the presence of reduced nicotinamide-adenine dinucleotide phosphate (NADPH) and the enzyme glutamate dehydrogenase (GlDH), to form l-glutamic acid, water, and NADP⁺. The change in light absorption at 340 nm due to the conversion of NADPH to NADP+ is stoichiometrically a function of the MUN content of a milk sample. The relative within (RSD_r) and between (RSD_R) laboratory method performance values for the MUN enzymatic spectrophotometric method were 0.57% and 0.85%, respectively, when testing individual farm milks. The spectrophotometric MUN method demonstrated better within and between laboratory performance than the International Dairy Federation differential pH MUN method with a much lower RSD_r (0.57 vs. 1.40%) and RSD_R (0.85 vs. 4.64%). The spectrophotometric MUN method also had similar method performance statistics as other AOAC International official validated chemical methods for primary milk component determinations, with the average of all RSD_r and RSD_R values being <1%. An official collaborative study of the enzymatic spectrophotometric MUN method is needed to achieve International Dairy Federation, AOAC International, and International Organization for Standardization official method status.

Metabolic biomarkers, body condition, uterine inflammation and response to superovulation in lactating Holstein cows

The objective was to determine associations between response to superovulation and body condition, subclinical endometritis and circulating metabolic biomarkers [adiponectin, leptin, insulin, IGF1, tumor necrosis factor (TNF) α, interleukin (IL) 1β, IL6, and urea] in lactating dairy cows. Ten multiparous lactating Holstein cows in each body condition score (1-5; 1 emaciated; 5 obese) category (BCSC) 2.00 to < 2.50 (BCSC1), 2.50 to < 3.00 (BCSC2), 3.00 to <3.50 (BCSC3), 3.50 to <4.00 (BCSC4) and 4.00 to 5.00 (BCSC5) groups (total n = 50) were randomly selected and superovulated, timed artificially inseminated with frozen-thawed semen from three sires and embryos collected (n = 50 collections). At embryo collection, blood samples and embryo recovery fluid were collected for determination of metabolic markers and presence of subclinical endometritis (lavage technique; > 6% PMN). In total, 379 embryos were collected (average of 7.6 embryos per superovulation). Mean numbers of total ova and embryos was greater for cows in BCSC2, BCSC3 and BCSC4 groups compared with cows in BCSC1 and BCSC5 groups (P < 0.01). Total number of transferrable embryos were greater for cows in BCSC 2 and BCSC3 groups compared with cows in BCSC1, BCSC4 and BCSC5 groups (P < 0.01). Mean number of total ova and embryos and of transferrable embryos was higher for cows with 0 or 1-6% PMN compared to cows with >6% PMN (P < 0.01). In addition, there was a quadratic association between blood urea nitrogen concentrations and % transferrable embryos (r² = 0.85; P < 0.05) and between BCS and % transferrable embryos (r² = 0.73; P < 0.05). Circulating adiponectin, leptin, insulin, IGF1 and TNFα were greater in cows with moderate to good body condition compared to thin or obese cows (P < 0.05). Circulating adiponectin, leptin, IGF1 and insulin were greater in normal cows (≤6% PMNs), whereas, TNFα and IL1β and IL6 were greater in cows with subclinical endometritis (P < 0.05). In conclusion, BCS and subclinical endometrial inflammation were associated with superovulatory response and embryo quality. Further, circulating metabolic biomarkers were associated with superovulatory response and embryo quality, likely due to donor's metabolic status and uterine environment. Optimizing superovulatory responses and embryo quality in lactating dairy cows requires management of nutrition and uterine health.

Embryo survival rate in cattle: a major limitation to the achievement of high fertility

Over the past 30-40 years genetic improvement and better nutrition of dairy cows have led to a significant increase in milk production per cow but this is associated with an increase in cow reproductive wastage. Reproductive wastage in the dairy herd particularly in a seasonal calving system, results in a serious financial loss. Early embryo death accounts for a significant portion of cow reproductive wastage and information is becoming available on the extent and timing of early embryo loss and on aspects of embryo growth, development, metabolism and viability. Such information is necessary to facilitate objective investigation of factors that contribute to early embryo death. For heifers and moderate yielding dairy cows published estimates of fertilisation rate of about 90%, and of average calving rates of about 55% indicate an embryonic and foetal mortality rate of about 40%. Of this total loss, 70 to 80% is sustained between days 8 and 16 after insemination, a further 10% between days 16 and 42 and a further 5-8% between day 42 and term. In high yielding cows there is some evidence of a higher increment of late embryo loss. During the period of greatest embryo loss, between days 8 and 16 after fertilisation, there is a dramatic increase in the growth rate and protein content of embryos, particularly from day 13 to day 16 when the increase is exponential. There is evidence that from day 13 to 15 cattle embryos undergo time and developmental stage-dependent changes in the rate of de-novo protein synthesis and protein phosphorylation. It seems that by the time cattle embryos have elongated they have passed their maximal synthetic activity in terms of protein synthesis and phosphorylation, which seems to occur at day 13 or earlier. While there is little published information on the causes of embryo loss it is clear that even a short-term reduction in energy intake near the time of insemination can significantly reduce embryo survival rate. Abo and low post-ovulatory systemic progesterone has been associated with increased embryo loss. Recent evidence shows that elevated systemic concentrations of ammonia and urea per se do not reduce embryo survival rate but there may be other modifying factors, such as negative energy balance, operating in the high yielding dairy cow that lead to reduced fertility when the systemic concentrations of urea and or, ammonia are high.

Consequences for reproductive function of metabolic adaption to load

An effective method for enhancing milk production efficiency in dairy cows is to increase milk yield and significant progress has been achieved through intense selection, assisted by the application of new reproductive techniques. However this increased milk yield has been accompanied by a slow but steady decline in dairy cow fertility. The two main reasons for this reducing level of fertility appear to be selection for increased milk yield and large herd sizes, although the affect of the introduction of Holstein genes needs to be investigated. In addition, other negative consequences such as an increase in the incidence of metabolic diseases and lameness have been observed. This has given rise to public concern that the high-yielding dairy cow may be under a state of metabolic stress during peak lactation and therefore the welfare and performance of other body functions are compromised.

The reason for this decline in fertility is not well understood, although a nutritional influence on the initiation of oestrous cycles, follicular growth, oocyte quality and early embryonic development has been implicated. In early lactation dietary intake is unable to meet the demands of milk production and most cows enter a period of negative energy balance. Negative energy balance has a broadly similar effect to undernutrition leading to a mobilization of body reserves. Furthermore diets high in rumen degradable protein lead to an excess of rumen ammonia, which before it is converted to urea by the liver and excreted in the urine, may cause an alteration in the reproductive tract environment reducing embryo survival. Such major changes in the metabolic and endocrine systems can therefore influence fertility at a number of key points.

Possible reproductive sites where inadequate nutrition may have detrimental effects include: (i) the hypothalamic/pituitary gland where gonadotropin release may be impaired; (ii) a direct effect on the ovaries, where both follicular growth patterns and corpus luteum function may be directly influenced; (iii) the quality of the oocyte prior to ovulation may be reduced and coupled with an inadequate uterine environment will result in reduced embryo survival and (iv) there may be effects on subsequent embryo development. The initiation of normal oestrous cycles post partum is usually delayed in dairy cows with a higher genetic merit for milk production, confirming that intense selection towards high milk yield can compromise reproductive function. In addition, the effects of increased milk yield may include changes in circulating GH and insulin concentrations, which in turn alter both insulin-like growth factor (IGF) and IGF binding protein production. Nutrition has recently been shown to have a direct effect at the level of both the ovaries and the uterus to alter the expression of these growth factors.

In conclusion, further knowledge is required to determine how the metabolic changes associated with high milk output reduce fertility. Identification and understanding of the mechanisms involved and the key sites of action responsible for compromised reproductive function, will enable the identification of possible indices for future multiple-trait selection programmes.

The effects of excess rumen degradable protein in ewes on ovulation rate, fertilization and embryo survival in vivo and during in vitro culture

In a review of the effects of protein nutrition on reproduction in dairy cattle, Ferguson and Chalupa (1989) expressed concern at the low conception rates to first insemination in high-producing dairy cows and suggested that a contributory factor may be an excess of rumen-degradable protein leading to toxic effects of ammonia and its metabolites on gametes and/or the embryo. More recently Elrod and Butler (1993) have provided data suggesting that degradable protein intakes which were 50% above the requirements for maximum microbial protein synthesis reduced embryo survival in dairy heifers. The objective of the present study was to investigate the effect in ewes of varying the amount of rumen degradable protein during the pre-ovulatory progesterone priming phase and the first four days thereafter on ovulation, fertilization, early in vivo and subsequent in vitro ovum development.

Protein based flushing related blood urea nitrogen effects on ovarian response, embryo recovery and embryo quality in superovulated ewes

The present study is the first report that evaluates effects of nutritional effects of flushing with differing diet crude protein ratios on blood urea nitrogen (BUN) levels, related some reproductive parameters and embryo quality in ewe. During mating season, before synchronization protocol ewes were fed on alfalfa hay and additive concentrate feeding as flushing. Intra vaginal FGA containing sponges applied for 12 days for the purpose of synchronization and pFSH was administered by 8 declining doses for the purpose of superovulation. Uterus was flushed in the morning of the seventh day of mating and embryos were collected surgically. Collected embryos were qualified according to IETS criterion. There is no dependency found between BUN values measured at different days and at different diet crude protein concentrations. An increase in uterine pH levels due to increasing protein amounts was observed but this increase was not significant among groups. Ovarian function was evaluated by ovarian responses (CL + large follicle) showed difference between groups (p < 0.05) and the lowest protein intake group gave highest ovarian response. In addition, embryo recovery rates revealed difference between groups (p < 0.05) and it was observed that the lowest ovarian response group showed the highest rates of embryo recovery. It is concluded that, in some Anatolian native sheep breeds, the application of diet flushing with different crude protein concentrates influence ovarian responses and embryo recovery rates but has no effect on BUN levels; uterus physiology or embryonic quality.

Milk Production and Fertility in Cattle

Evolutionary biology provides reasons for why the intensive selection for milk production reduces reproductive success rates. There is considerable exploitable genetic variation in reproductive performance in both dairy and beef cattle, and examination of national genetic trends demonstrates that genetic gain for both reproductive performance and milk production is possible in a well-structured breeding program. Reproductive failure is often postulated to be a consequence of the greater negative energy balance associated with the genetic selection for increased milk production. However, experimental results indicate that the majority of the decline in reproductive performance cannot be attributed to early lactation energy balance, per se; reproductive success will, therefore, not be greatly improved by nutritional interventions aimed at reducing the extent of negative energy balance. Modeling can aid in better pinpointing the key physiological components governing reproductive success and, also, the impact of individual improvements on overall fertility, helping to prioritize variables for inclusion in breeding programs.

Invited review: An evaluation of the likely effects of individualized feeding of concentrate supplements to pasture-based dairy cows

In pasture-based dairy systems, supplementary feeds are used to increase dry matter intake and milk production. Historically, supplementation involved the provision of the same amount of feed (usually a grain-based concentrate feed) to each cow in the herd during milking (i.e., flat-rate feeding). The increasing availability of computerized feeding and milk monitoring technology in milking parlors, however, has led to increased interest in the potential benefits of feeding individual cows (i.e., individualized or differential feeding) different amounts and types of supplements according to one or more parameters (e.g., breeding value for milk yield, current milk yield, days in milk, body condition score, reproduction status, parity). In this review, we consider the likely benefits of individualized supplementary feeding strategies for pasture-based dairy cows fed supplements in the bail during milking. A unique feature of our review compared with earlier publications is the focus on individualized feeding strategies under practical grazing management. Previous reviews focused primarily on research undertaken in situations where cows were offered ad libitum forage, whereas we consider the likely benefits of individualized supplementary feeding strategies under rotational grazing management, wherein pasture is often restricted to all or part of a herd. The review provides compelling evidence that between-cow differences in response to concentrate supplements support the concept of individualized supplementary feeding.

Limitations and potential for individualised feeding of concentrate supplements to grazing dairy cows

The increasing availability and installation of computerised feeding and milk-monitoring technology in Australia and New Zealand has led to an increased interest in feeding individual cows different amounts and types of supplements over lactation. However, there is confusion about the potential benefits of individualised feeding strategies compared with feeding the same amount of supplement to all cows in the herd on any given day. The majority of bail feeding research conducted over the past 30 years has identified little difference in cow response between flat-rate feeding and more complicated approaches of split feeding or feeding to individual cow milk yield. However, it must be noted that many of these experiments involved animals with ad libitum access to a forage supply. This is an important distinction as individual cows receiving high-quality forage ad libitum would be able to compensate, at least partially, for any shortage in concentrate. Large variability in response to supplements among individual cows within the herd implies that there should be a benefit from individualised bail feeding practices. This review examines the potential for individualised bail feeding in pasture-based dairy systems, considering both system (pasture allowance and type) and cow-level parameters (e.g. dry matter intake, milk yield, genotype, bodyweight, stage of lactation) that could affect the individual cow response to a particular supplement, and discusses the current limitations and future challenges for implementing this technology on farm. Recommendations for future research are made to address any knowledge gaps.

Nutrient sufficiency in beef cows grazing on a dwarf bamboo-dominated forestland pasture in Japan

The nutritional status of cows grazing on a 120-ha public alpine forestland pasture dominated by the dwarf bamboo Sasa senanensis located in central Japan was evaluated over the course of 2 years. Data were collected during grazing seasons in three periods: early (June), mid- (August) and late (late September-early October) periods. During these periods, the number of experimental Japanese Black cows varied between three and six. With the exception of the dry matter (DM) intake in 2005 and the crude protein (CP) digestibility in 2006, the DM and CP intake and digestibility were lower in the mid- and late periods than in the early period for both years (P < 0.05). Metabolizable energy intake was slightly insufficient for the requirement of the cows in the late period of 2005; in the mid- and late periods of 2006, the metabolizable energy intake was 0.4 to 0.5 times the requirement. These results suggest that the energy intake of cows grazing on forestland pasture dominated by S. senanensis would not satisfy their requirements starting in the mid-period (August) grazing, even though the pasture had abundant herbage resources during these periods.

Enhancing the productivity of dairy cows using amino acids

Since the revision of the National Research Council’s Nutrient Requirements of Dairy Cattle in 2001, significant progress has been made in balancing the amino acid composition of dairy cow diets. In formulating such diets, it is important not only to satisfy requirements for rumen degradable protein and rumen undegradable protein, but also to ensure a balanced ratio between the first two limiting amino acids, lysine and methionine, as well as with other amino acids. A lysine to methionine ratio of 3 : 1 in metabolisable protein (when using the NRC model) increases the cost-efficiency of diets and milk yield, and renders milk production more predictable. Moreover, balancing amino acids gives the opportunity to formulate diets with less rumen-undegradable protein, improves the cow’s health and reproductive performance, and decreases nitrogen excretion.

Effect of fat additions to diets of dairy cattle on milk production and components: a meta-analysis and meta-regression

The objectives of this study were to critically review randomized controlled trials, and quantify, using meta-analysis and meta-regression, the effects of supplementation with fats on milk production and components by dairy cows. We reviewed 59 papers, of which 38 (containing 86 comparisons) met eligibility criteria. Five groups of fats were evaluated: tallows, calcium salts of palm fat (Megalac, Church and Dwight Co. Inc., Princeton, NJ), oilseeds, prilled fat, and other calcium salts. Milk production responses to fats were significant, and the estimated mean difference was 1.05 kg/cow per day, but results were heterogeneous. Milk yield increased with increased difference in dry matter intake (DMI) between treatment and control groups, decreased with predicted metabolizable energy (ME) balance between these groups, and decreased with increased difference in soluble protein percentage of the diet between groups. Decreases in DMI were significant for Megalac, oilseeds, and other Ca salts, and approached significance for tallow. Feeding fat for a longer period increased DMI, as did greater differences in the amount of soluble protein percentage of the diet between control and treatment diets. Tallow, oilseeds, and other Ca salts reduced, whereas Megalac increased, milk fat percentage. Milk fat percentage effects were heterogeneous for fat source. Differences between treatment and control groups in duodenal concentrations of C18:2 and C 18:0 fatty acids and Mg percentage reduced the milk fat percentage standardized mean difference. Milk fat yield responses to fat treatments were very variable. The other Ca salts substantially decrease, and the Megalac and oilseeds increased, fat yield. Fat yield increased with increased DMI difference between groups and was lower with an increased estimated ME balance between treatment and control groups, indicating increased partitioning of fat to body tissue reserves. Feeding fats decreased milk protein percentage, but results were heterogeneous. An increased number of milkings increased the milk protein percentage, whereas the difference between the treatment and control groups in duodenal concentrations of 18:2 fatty acids and dietary Mg concentration reduced the milk protein percentage. None of the fat treatments influenced milk protein production. The range of responses to different fats fed approached or exceeded 5 standard deviations from the mean and differed in point direction for all variables studied, indicating the varied and profound biological effects of fats. Responses to fat feeding were highly heterogeneous for all variables studied and heterogeneity was present within responses to individual fat groups. The lower DMI combined with higher milk and milk fat production showed that fats could improve the efficiency of milk production. More studies are required to more completely characterize sources of variation in responses to fats.

Nutrition × reproduction interaction in pasture-based systems: is nutrition a factor in reproductive failure?

Dairy cow fertility has declined in recent decades, coincidental with large increases in milk production. Cows take longer to return to oestrus, display poorer signs of oestrus, have greater early embryo loss, and may have poorer conception rates. The problem is often considered to be nutritional, at least in part, and, therefore, can be corrected through dietary adjustment. Although acknowledged as highly digestible, high quality pastured forages tend to be low in non-structural carbohydrates (NSC), high in rumen degradable protein and the temporal supply may not be adequate for cow demand at key times; diet adjustment is often recommended to overcome these limitations. The interaction between nutrition and reproduction is poorly defined, however, and study results are often contradictory. Hypothesised limitations to pastured forages within a grazing system will be discussed, and the likely impact of nutritional adjustment on pre- and post-ovulatory reproductive processes examined. The effect of energy balance, carbohydrate type, protein and fat on reproductive outcomes will be considered. Nutrition is an important component of successful reproduction, but dietary adjustment to improve pregnancy rates is complicated, and merely offering pastured cows a supplement is unlikely to result in large effects. Conclusions indicate that care must be taken in interpreting associative analyses and in applying results from different farming systems.

Methods to study degradation of ruminant feeds

Ruman degradation is crucial in the supply of dietary nutrients to meet the nutrient demands of the anaerobic microbes and body tissues of ruminant animals. Therefore, it is essential to study the dynamics of rumen degradation of various feeds before their potential use to formulate nutritious diets for ruminant animals. Amongst many methods that have been used in the past, thein saccomethod has been the most effective method to study rumen degradation. However, this method is undesirable due to its implications for animal welfare and costs. While manyin vitromethods have been tested as possible alternatives to thein saccomethod to study rumen degradation of feeds, they were unable to remove the need to use fistulated animals to obtain rumen fluid. Although solubility, enzyme- and faeces-basedin vitromethods do not require rumen fluid, they still need data from either thein saccomethod or the rumen fluid-basedin vitromethods for comparison and validation. Therefore, there is a need to developin vitromethods that do not require the need to surgically modify ruminants to obtain rumen fluid to study rumen degradation. We review the potentials and problems associated with the existing methods to study rumen degradation and their implications for the animal industry in different situations.

Relationships between the conception rate of estrus synchronization using estradiol benzoate and CIDR (progesterone) and other parameters in holstein lactating dairy cows

The purpose of this study was to determine the relationships between conception rate and other parameters before estrus synchronization with a Controlled Internal Drug Release Device (CIDR) and estradiol benzoate (EB). In the estrus synchronization program, animals were injected with 2 mg EB and then received a CIDR. Seven days later, the CIDR was removed and the animals were given an injection of Prostaglandin F(2alpha). Twenty-four hours later, they received an injection of 1 mg EB, and they were artificially inseminated 24 h after that. This program was applied to 258 Holstein cows in Tohoku-machi (Aomori, Japan). Blood was collected at the beginning of the program, and the conception rate was determined about 40 days after insemination. The relationships among conception rate, blood biochemical values, age, body condition score and days in milk were statistically analyzed to determine better conditions for cow conception. The conception rate of the cows in the high progesterone group (more than 1 ng/ml, P(4)+) was significantly higher than that of the low progesterone group (less than 1 ng/ml, P(4)-; 47.9% vs. 28.6% P<0.01). In the P(4)- groups, the serum phospholipid level was significantly higher in the conception group than in the non-conception group, and the same tendency was seen in the P(4)+ groups. Blood urea nitrogen (BUN), albumin (Alb), and total cholesterol (TChol) were significantly higher in the conception group compared with the non-conception group, but no with P(4) was observed. We concluded that 1) the conception rate of the P(4)- group was remarkably low, that 2) the low conception rate and low P(4) level was related to a low PL level and that 3) BUN, Alb and TChol were higher in the conception group, although no relation with P(4) was found.

Multiple Correlation Analyses of Metabolic and Endocrine Profiles with Fertility in Primiparous and Multiparous Cows

Results from 4 studies were combined (representing a total of 500 lactations) to investigate the relationships between metabolic parameters and fertility in dairy cows. Information was collected on blood metabolic traits and body condition score at 1 to 2 wk prepartum and at 2, 4, and 7 wk postpartum. Fertility traits were days to commencement of luteal activity, days to first service, days to conception, and failure to conceive. Primiparous and multiparous cows were considered separately. Initial linear regression analyses were used to determine relationships among fertility, metabolic, and endocrine traits at each time point. All metabolic and endocrine traits significantly related to fertility were included in stepwise multiple regression analyses alone (model 1), including peak milk yield and interval to commencement of luteal activity (model 2), and with the further addition of dietary group (model 3). In multiparous cows, extended calving to conception intervals were associated prepartum with greater concentrations of leptin and lesser concentrations of nonesterified fatty acids and urea, and postpartum with reduced insulin-like growth factor-I at 2 wk, greater urea at 7 wk, and greater peak milk yield. In primiparous cows, extended calving to conception intervals were associated with more body condition and more urea prepartum, elevated urea postpartum, and more body condition loss by 7 wk. In conclusion, some metabolic measurements were associated with poorer fertility outcomes. Relationships between fertility and metabolic and endocrine traits varied both according to the lactation number of the cow and with the time relative to calving.

Detrimental effects of high plasma urea nitrogen levels on viability of embryos from lactating dairy cows

High plasma urea nitrogen (PUN) concentrations are associated with decreased fertility in lactating dairy cows. Our objective was to evaluate the quality of embryos flushed from superovulated lactating cows having moderate or high PUN concentrations. Subsequent embryo survival was determined after transfer to recipient heifers with either low or high PUN. Lactating Holstein dairy cows (n = 23; 50-120 days in milk) were randomly assigned to one of two diets designed to result in moderate or high PUN concentrations (15.5 +/- 0.7 and 24.4 +/- 1.0 mg/dl, respectively; P < 0.001) and were fed for 30 days before embryo flushing and recovery. Embryos (n = 94) were evaluated morphologically, frozen and subsequently transferred into synchronized virgin heifers that were fed one of two diets designed to result in either low or high PUN concentrations (7.7 +/- 0.9 and 25.2 +/- 1.5 mg/dl, respectively; P < 0.001; 2 x 2 factorial design). The number, quality and stage of development of recovered embryos were similar for cows with moderate or high PUN. Transfer of embryos from moderate PUN donor cows resulted in a higher pregnancy rate (35%; P < 0.02) than the transfer of embryos from high PUN donor cows (11%). Pregnancy rate was not affected by either recipient diet or the interaction of donor and recipient diets (P > 0.05). These results indicate that high PUN concentrations in lactating dairy cows decrease embryo viability through effects exerted on the oocyte or embryo before recovery from the uterus 7 days after insemination.

Metabolic variables and plasma leptin concentrations in dairy cows exhibiting reproductive cycle abnormalities identified through milk progesterone monitoring during the post partum period

We have used milk progesterone analysis to monitor reproductive function in lactating dairy cows and have then related this reproductive function to a variety of metabolic variables. Monitoring of cows (n = 41) during the period of onset of luteal function (first milk progesterone reading>5 ng/ml) revealed that delayed onset was associated with increased milk yield and greater loss of body weight and body condition but was not related to plasma metabolite or leptin concentrations. Further monitoring of reproductive function in these 41 cows and an additional 33 cows (total n = 74) during the mating period (from weeks 6 to 14 post partum) identified reproductive cycle abnormalities in 29 (39.2% of animals). The occurrence of cycle abnormalities was associated with increased milk yield (P < 0.05), elevated plasma beta hydroxybutyrate (P < 0.05) and reduced plasma leptin (P < 0.01) concentrations as well as a lower (P < 0.05) rate of gain of body weight and condition score but was not associated with plasma urea or glucose concentrations. Furthermore, cows exhibiting cycle abnormalities had a longer (P < 0.01) interval to first service and a smaller percentage had conceived by 100 days post partum (34.5% versus 66.7%; P < 0.01). These results provide further evidence that impaired reproductive function during the post partum period in dairy cows is caused by a poor energy status and not elevated urea concentrations. Reduced plasma leptin concentrations in animals suffering reproductive dysfunction further supports this view.

Effects of milk urea nitrogen and other factors on probability of conception of dairy cows

The objective of this study was to evaluate the relationships between milk urea nitrogen (MUN) and other factors and the probability of conception in dairy cows. Data were retrieved from the Lancaster Dairy Herd Improvement Association (DHIA). A total of 713 dairy herds and 10,271 dairy cows were included in the study. Logistic regression was used to determine the within-herd effects of MUN, milk production, lactation number, and breeding season on the probability of conception for each of 3 services. Within herds, MUN displayed a slight negative association with probability of conception at first service. For example, there was a 2- to 4-percentage unit decrease in conception rate at first service with a 10-mg/dL increase in MUN. In among-herd regression analysis, there was no effect of MUN on probability of conception. These results suggest that MUN may be related to conditions affecting reproduction of individual cows within a herd. Diet formulation usually would affect MUN equally among all cows at a similar stage of lactation in a herd. Because there was no effect of MUN among herds, diet formulation did not appear to affect conception rate.

The effect of a diet containing excess quickly degradable nitrogen (QDN) on reproductive and metabolic hormonal profiles of lactating dairy cows

The objective of this experiment was to examine the effects of an excess intake of quickly degradable nitrogen (QDN) on metabolic and reproductive parameters in lactating dairy cows. Twenty-two lactating dairy cows were fed a total mixed ration once daily. The control diet was a typical ration for high producing cows in the UK (CP = 17.5%, ME = 11.8 MJ/kg DM). The cows were randomly divided into two groups, control diet (control; n = 12) and excess QDN diet (QDN; n = 10). The QDN group was fed an additional 250 g of urea per cow per day, from 10 days before insemination (day 0) until the end of the experiment, 17 days after the second insemination. Ten days before insemination, a synchronized oestrus was induced and the cows inseminated twice, 48 and 72 h after synchronization, with commercial frozen semen from a single sire. Ovaries were scanned using B-mode ultrasonography 10 days before insemination and then daily from 3 days before insemination. Eighteen of the cows (9 control and 9 QDN) were sampled more intensively to determine the pulsatile pattern of secretion of luteinizing hormone (LH) and growth hormone (GH). Cows were slaughtered 17 days after insemination, the reproductive tracts recovered and flushed to retrieve embryos. The excess QDN diet resulted in elevated (P < 0.05) plasma urea concentrations 3 days after starting urea feeding and these were maintained until the end of the experiment. However, the excess QDN diet did not significantly affect daily milk production or plasma concentrations of insulin and IGF-I. The QDN treatment did not significantly affect pulsatile patterns of secretion of LH and GH or the number of small (< 0.5 cm diameter) and medium to large follicles (> 0.5 cm diameter). Twenty cows ovulated following synchronization (control 11/12; QDN 9/10). There were no significant differences between the control and the QDN groups in the peak concentrations of oestradiol during the follicular phase or in the post-ovulatory pattern of plasma and milk progesterone secretion. Embryos and/or foetal membranes were recovered from 10 cows (5 control and 5 QDN). The results of the current study show that feeding excess QDN, as urea, for 27 days commencing 10 days before insemination had no effect on reproductive or metabolic hormonal parameters. Ovulation and the formation and function of the post-ovulatory corpus luteum were also unaffected by excess QDN. These data suggest that the harmful effects of excess intakes of QDN on fertility occur after 17 days following ovulation.

Effect of timing of urea feeding on the yield and quality of embryos in lactating dairy cows

High protein diets, which lead to excess production of nonprotein nitrogen such as ammonia and urea, have been associated with reduced fertility in dairy cows. In this study we test the hypothesis that diets containing high levels of quickly degradable urea nitrogen (QDN) compromise embryo development. Lactating dairy cows were fed mixed silage and concentrates twice daily. At 60 days postpartum, a synchronized estrus was induced and the cows were subsequently superovulated and inseminated using a standard protocol. On Day 7 after insemination, the uteri were flushed and embryos retrieved. At the start of treatment, cows were randomly allocated into three nutritional groups: control (CONT, n = 8), long (L-) QDN (n = 8) and short (S-) QDN (n = 9). The L-QDN cows were fed a supplement of urea from 10 days before insemination, and the S-QDN cows were fed the supplement from insemination until embryo collection. Both L- and S-QDN diets produced significant increases in plasma ammonia and urea 3 h post-feeding. The S-QDN but not the L-QDN diet was associated with a significant reduction in embryo yield. Embryo quality was also significantly reduced in the S-QDN cows. This study indicates that there is no deleterious effect on the yield and quality of embryos recovered 7 days after breeding when QDN feeding is initiated during the previous midluteal phase. However, introduction of a similar diet 10 days later, at the time of insemination, was deleterious. We suggest that QDN is toxic to embryos but cows can adjust within 10 days.

Effects of varying levels of undegradable intake protein on endocrine and metabolic function of young post-partum beef cows

Twelve Hereford x Angus heifers, 2.5 year, 492 +/- 17 kg (BCS = 5 +/- 0.5), were randomly assigned to one of three supplements, stratified by calving date and calf sex. Treatments consisted of a daily equivalent of: (1) low undegradable intake protein (UIP) (L: 908 g per cow per day; 36% CP, 108 g UIP), (2) middle UIP (M: 908 g per cow per day; 36% CP, 165 g UIP), and (3) high UIP (H: 908 g M + 243 g feather meal per cow per day; 46% CP, 335 g UIP). Cows were fed sudan grass hay (7.3% CP, as fed) daily at 2% BW (as fed). Supplement was individually fed twice weekly from Week 2 to Week 11 post-partum. Cow body weight (BW), backfat (BF) and rumpfat (RF) thicknesses decreased in all cows, (P < 0.05) yet did not differ among treatments (P > 0.10). There were no differences among treatments in calf BW (P > 0.10). Serum insulin, blood urea nitrogen (BUN), milk components and yield did not differ among treatments (P > 0.10). Area under the curve (AUC) for serum LH was greater (P = 0.07) in H versus L and M (809 versus 599 and 607 +/- 69 U, respectively). No differences were observed in FSH AUC or mean serum concentrations (P > 0.10). Uterine pH did not differ among treatments or between supplement versus non-supplement days (P > 0.10). Serum progesterone remained below I ng/ml for all cows indicating absence of return to estrus. Under the conditions of this study, BW, BF, RF, serum insulin, BUN, milk components, and yield, uterine pH and serum FSH were not affected by level of UIP. However, supplement containing high levels of UIP enhanced GnRH-induced LH release.

Silage and animal health

The process of preserving crops by fermentation in silos is under the control of the farmer to a much lesser degree compared to the level of control by the manufacturer over the production of other fermented foods, such as cheese and yoghurt. Additives designed to direct the extent and pattern of the fermentation are relatively unpopular in most countries, and their use is not guaranteed to remove the risk of undesirable components in silage. Hazards to animal health associated with silage fall into three categories: (1) undesirable micro-organisms e.g. Listeria, enterobacteria, clostridia and moulds; (2) undesirable chemicals, e.g. mycotoxins, and (3) excess acidity and other metabolic disorders. In some regions of Europe, the production of silage is discouraged or prohibited because of the risk of undesirable microbes. The princIpal risk in these areas is that of the secondary fermentation of cheese made from milk contaminated by bacterial spores, rather than a direct hazard of contaminated silage to animal health. With the possible exception of high dry matter silage conserved in large bales, respiratory hazards to animals from moulds and their spores generally are less from silage than hay. Mycotoxins and phytoestrogens may survive the ensiling period and constitute risks to animal health. Relatively little is known about the epidemiology of diseases that may be linked to undesirable chemicals and excess acidity in silage. Therefore, research is needed to define epidemiologically and mechanistically the risks to animal health and to the human food chain from silages contaminated with pathogenic bacteria and mycotoxins, and to understand more completely the relationships between the physical and chemical compositions of silage and metabolic disorders in animals.

Association between milk urea nitrogen and fertility in Ohio dairy cows

The purpose of this study was to evaluate the association between milk urea nitrogen (MUN) and fertility of dairy cows using field data. The data came from 24 dairy herds belonging to Ohio Dairy Herd Improvement Cooperative Inc. Reproductive data and MUN measurements from cows that calved between June 1998 and May 1999 and that had been bred at least once were included in the study. Survival analysis, using the Cox proportional hazards model, was performed and days from calving to conception or to the end of the study was used as the outcome. Cows that had not been reported pregnant during the study were considered censored. The mean of monthly MUN values of cows before conception (or the end of the study for censored cows) was used to reflect the MUN status of a cow. Animals were categorized into quartiles based on MUN values in these data. Parity, calving season, peak milk yield, number of services, and herd were included in the models as fixed effects. Cows with MUN levels below 10.0 were 2.4 times more likely and cows with MUN levels between 10.0 and 12.7 mg/dl were 1.4 times more likely to be confirmed pregnant than cows with MUN values above 15.4 mg/dl. Our results indicate that increasing MUN levels appear to be negatively related to dairy cow fertility and are associated with a lower risk of detectable pregnancy at herd checks. They also suggest that the levels of MUN that are adversely associated with fertility might be lower than reported earlier.

Diets deficient in rumen undegraded protein did not depress milk production

The objective of this study was to evaluate the National Research Council's recommendations for feeding levels of rumen undegraded protein (RUP) for cows fed a one-group total mixed ration. Sixty Holstein cows were paired by parity (1 to 6) and DIM (23 to 315) and were randomly assigned to one of two treatment sequences. Diets contained alfalfa silage (30% diet DM) and corn silage (26% diet DM), and were isonitrogenous (16% CP) and isocaloric (1.71 Mcal/kg). Soybean meal, protected soybean meal (Soy Best), and urea were used to make ration protein fractions that were predicted to be 35 or 29% RUP. The 35% RUP diet was formulated to provide 98 and 105% of the average requirement for RUP and rumen degraded protein (RDP), respectively. The ration containing 29% RUP provided 79 and 117% of average required RUP and RDP, respectively. All cows were group-fed the high RUP diet during a 2-wk pretreatment period, and then were fed one ration for 4 wk followed by the other for 4 wk according to their assigned treatment sequence. Data were collected in the last wk of each period. Mean milk production, milk fat, and milk protein were 32.6 kg/d, 4.35%, and 3.36%, respectively, with no treatment differences. Treatment response was not affected by degree of predicted RUP deficiency. National Research Council requirements for RUP may be too high for cows fed diets similar in energy to a one-group total mixed ration. Alternatively, estimates of RUP content of feedstuffs may be low.

Milk urea nitrogen and infertility in Florida Holstein cows

The objective of this study was to evaluate the association between milk urea nitrogen (MUN) and risk of nonpregnancy after first breeding in a commercial dairy herd in Florida. A total of 515 and 558 cows were classified as having high (17 to 25 mg/dl) or low MUN (6 to 16 mg/dl) within 30 d before first breeding; a total of 158 (30.6%) and 189 (33.8%) cows were diagnosed as pregnant, respectively. Logistic regression was used to evaluate the association between MUN and risk of nonpregnancy controlling for other variables associated with fertility (parity, calving season, breeding season). An interaction was found showing that cows with high MUN that were bred during the summer were 18 times (OR = 17.9; 95% CI = 10.0 to 31.7) at higher risk of nonpregnancy compared to cows with low MUN that were bred during the winter.

Ammonia concentration in bovine follicular fluid and its effect during in vitro maturation on subsequent embryo development

10 mm) to determine ammonia concentration. Ammonia concentration was greater (P<0.001) in the bFF from smaller follicles compared with bFF from larger follicles, and ammonia concentration decreased (P10 mm follicles, respectively. In Experiment 2, abattoir oocytes (n=2885) were matured in vitro in media containing ammonia at the concentrations of 0 microM (Control), 29 microM (A1), 88 microM (A2), 132 microM (A3), 176 microM (A4) and 356 microM (A5), followed by in vitro fertilization and culture. There was no difference (P0.05) in cleavage rates and morula or blastocyst development between treatments, indicating that in vitro exposure of bovine oocytes to ammonia does not adversely influence subsequent embryonic development.

Factors affecting milk urea nitrogen and protein concentrations in Quebec dairy cows

Milk urea nitrogen (MUN), together with percentage milk protein (PROT), are increasingly used as indicators of the protein-energy balance and for monitoring nutrition and diagnosing feeding disorders. The goal of this study was to analyze the effects of parity, milk yield, days in lactation, somatic-cell count, and herd and feeding factors on MUN and PROT. In 10 dairy herds, one milk sample was taken from each of 418 cows, within +/- 2 days of the routine milk-test visit. We used a four-step multiple linear-regression model with backward elimination, including interactions between herd and the different factors. For both dependent variables, there were significant interactions with herd. Herd-specific models were markedly different; however, the daily amount of protein concentrates fed remained (and had a positive coefficient) in seven of 10 herd models for MUN. This factor is easy to record under field conditions and has to be considered in the evaluation of the ration by means of MUN and PROT. Overfeeding of rumen soluble protein can be easily diagnosed and corrected using MUN analyses. The relationships between MUN and PROT in respect of the factors parity, daily milk yield, and days postpartum also vary considerably among herds.

Using milk urea nitrogen to predict nitrogen excretion and utilization efficiency in lactating dairy cows

Because animal agriculture has been identified as a major source of nonpoint N pollution, ways to reduce the excretion of N by production animals must be examined. The objective of this research was to develop and evaluate a mathematical model that integrates milk urea N to predict excretion, intake, and utilization efficiency of N in lactating dairy cows. Three separate digestibility and N balance studies (10 diets, 40 cows, and 70 observations) were used to develop the model, and 19 independent studies (93 diets) were used for evaluation. The driving variables for the model were milk urea N (milligrams per deciliter), milk production (kilograms per day), milk protein (percentage), and dietary crude protein (percentage). For the developmental data set, the model accurately predicted N excretion and efficiency with no significant mean or linear bias for most predictions. Residual analysis revealed that a majority of the unexplained model error was associated with variation among cows. For the independent data set, model prediction error was approximately 15% of mean predictions. A mean of at least 10 cows was determined to be appropriate for model predictions. Target milk urea N concentrations were determined from expected urinary N excretion for cows that were fed according to National Research Council recommendations. Target values calculated in this manner were 10 to 16 mg/dl, depending on milk production. Milk urea N is a simple and noninvasive measurement that can be used to monitor N excretion from lactating dairy cows.