Chitosan-PVA and Copper Nanoparticles Improve Growth and Overexpress the SOD and JA Genes in Tomato Plants under Salt Stress

A comprehensive review of chitosan-based functional materials: From history to specific applications

Chitosan (CTS), a natural biopolymer derived from chitin, has garnered significant attention owing to its potential chemical, biological, and physical properties, such as biocompatibility, bioactivity, and biosafety. This comprehensive review traces the historical development of CTS-based materials and delves into their specific applications across various fields. The study highlights the evolution of CTS from its initial discovery to its current state, emphasizing key milestones and technological advancements that have expanded its utility. Despite the extensive research, the synthesis and functionalization of CTS to achieve desired properties for targeted applications remain a challenge. This review addresses current problems such as the scalability of production, consistency in quality, and the environmental impact of extraction and modification processes. Additionally, it explores the novel applications of CTS-based materials in biomedicine, agriculture, environmental protection, and food industry, showcasing innovative solutions and future potentials. By providing a detailed analysis of the current state of CTS research and identifying gaps in knowledge, this review offers a valuable resource for researchers and industry professionals. The novelty of this work lies in its holistic approach, combining historical context with a forward-looking perspective on emerging trends and potential breakthroughs in the field of CTS-based functional materials. Therefore, this review will be helpful for readers by summarizing recent advances and discussing prospects in CTS-based functional materials.

Enhancing french basil growth through synergistic Foliar treatment with copper nanoparticles and Spirulina sp

BACKGROUND

This study investigates a novel idea about the foliar application of nanoparticles as nanofertilizer combined with a natural stimulant, blue-green algae Spirulina platensis L. extract, as a bio-fertilizer to achieve safety from using nanoparticles for enhancement of the growth and production of the plant. Thus, this experiment aimed to chemically synthesize copper nanoparticles via copper sulfate in addition to evaluate the impact of CuNPs at 500, 1000, and 1500 mg/L and the combination of CuNPs with or without microalgae extract at 0.5, 1, and 1.5 g/L on the morphological parameters, photosynthetic pigments accumulation, essential oil production, and antioxidant activity of French basil.

RESULTS

The results revealed that foliar application of CuNPs and its interaction with spirulina extract significantly increased growth and yield compared with control, the treatments of 1000 and 1500 mg/L had less impact than 500 mg/L CuNPs. Plants treated with 500 mg/L CuNPs and 1.5 g/L spirulina extract showed the best growth and oil production, as well as the highest accumulation of chlorophylls and carotenoids. The application of CuNPs nanofertilizer caused a significant increase in the antioxidant activity of the French basil plant, but the combination of CuNPs with spirulina extract caused a decrease in antioxidant activity.

CONCULOSION

Therefore, foliar application of natural bio-fertilizer with CuNPsis necessary for obtaining the best growth and highest oil production from the French basil plant with the least damage to the plant and the environment.

Application of nanoparticles for management of plant viral pathogen: Current status and future prospects

Plant viruses are responsible for nearly 47 % of all crop losses brought by plant diseases, which have a considerable negative impact on agricultural output. Nanoparticles have the potential to greatly raise agricultural output due to their wonderful applications in the fields of highly sensitive biomolecular detection, disease diagnostics, antimicrobials, and therapeutic compounds. The application of nanotechnology in plant virology is known as nanophytovirology, and it involves biostimulation, drug transport, genetic manipulation, therapeutic agents, and induction of plant defenses. The inactivation and denaturation of capsid protein, nucleic acids (RNA or DNA), and other protein constituents are involved in the underlying mechanism. To determine the precise mechanism by which nanoparticles affect viral mobility, reproduction, encapsidation, and transmission, more research is however required. Nanoparticles can be used to precisely detect plant viruses using nanobiosensors or as biostimulants. The varieties of nanoparticles employed in plant virus control and their methods of virus suppression are highlighted in this review.

Mitigating cadmium accumulation and toxicity in plants: The promising role of nanoparticles

Cadmium (Cd) is a highly toxic heavy metal that adversely affects humans, animals, and plants, even at low concentrations. It is widely distributed and has both natural and anthropogenic sources. Plants readily absorb and distribute Cd in different parts. It may subsequently enter the food chain posing a risk to human health as it is known to be carcinogenic. Cd has a long half-life, resulting in its persistence in plants and animals. Cd toxicity disrupts crucial physiological and biochemical processes in plants, including reactive oxygen species (ROS) homeostasis, enzyme activities, photosynthesis, and nutrient uptake, leading to stunted growth and reduced biomass. Although plants have developed defense mechanisms to mitigate these damages, they are often inadequate to combat high Cd concentrations, resulting in yield losses. Nanoparticles (NPs), typically smaller than 100 nm, possess unique properties such as a large surface area and small size, making them highly reactive compared to their larger counterparts. NPs from diverse sources have shown potential for various agricultural applications, including their use as fertilizers, pesticides, and stress alleviators. Recently, NPs have emerged as a promising strategy to mitigate heavy metal stress, including Cd toxicity. They offer advantages, such as efficient absorption by crop plants, the reduction of Cd uptake, and the enhancement of mineral nutrition, antioxidant defenses, photosynthetic parameters, anatomical structure, and agronomic traits in Cd-stressed plants. The complex interaction of NPs with calcium ions (Ca2+), intracellular ROS, nitric oxide (NO), and phytohormones likely plays a significant role in alleviating Cd stress. This review aims to explore the positive impacts of diverse NPs in reducing Cd accumulation and toxicity while investigating their underlying mechanisms of action. Additionally, it discusses research gaps, recent advancements, and future prospects of utilizing NPs to alleviate Cd-induced stress, ultimately promoting improved plant growth and yield.

Effects of fall-spring cement applications on soil physico-mechanical quality of seed bed and seedling emergence

The physico-mechanical quality of the seed bed is extremely important not only for the soil air-water dynamics, but also for the germination, seedling emergence, and development of the plants. The crust layer formed after precipitation and irrigation in soils with poor structural properties is among the most important indicators of the lower seedbed quality. While there are different applications to increase the physico-mechanical quality of the seedbed, there are also cement applications that provide rapid aggregate formation and stability. The effects of cement application on the soil mechanical quality and seedling emergence of clay textured soil with poor structural characteristics were investigated in the present study. For this purpose, a total of 36 small plots with a size of 2.4 m2 were created. Cement was applied at 0.25-0.5-1 and 2% doses to 18 plots in the fall period, and to the other 18 plots in the spring period. After the treatment, soil samples were taken for analysis before the planting period and the number of seedling emergence was determined by planting the bean plant during the planting period. According to the results of the study, it was found that cement applied in two periods caused an increase in soil aggregate stability, decreased penetration resistance, modulus of rupture, and dispersion rate, and increased water holding capacity to a limited extent. On the other hand, cement application also had positive impacts on the emergence of the bean plant. The 1% dose of the spring application of cement was more effective on the determined soil structural characteristics and seedling emergence.

Polyvinylpyrrolidone-coated copper nanoparticles dose-dependently conferred tolerance to wheat under salinity and/or drought stress by improving photochemical activity and antioxidant system

Copper (Cu) is one of the essential micronutrients for plants and has been used extensively in agricultural applications from the past to the present. However, excess copper causes toxic effects such as inhibiting photosynthesis, and disrupting biochemical processes in plants. Nanotechnology applications have offered a critical method for minimizing adverse effects and improving the effectiveness of copper nanoparticles. For this purpose, this study investigated the physiological and biochemical effects of polyvinylpyrrolidone (PVP)-coated Cu nanoparticles (PVP-Cu NP, N1, 100 mg L-1; N2, 400 mg L-1) in Triticum aestivum under alone or combined with salt (S, 150 mM NaCl) and/or drought (D, %10 PEG-6000) stress. Salinity and water deprivation caused 51% and 22% growth retardation in wheat seedlings. The combined stress condition (S + D) resulted in an approximately 3-fold reduction in the osmotic potential of the leaves. PVP-Cu NP treatments to plants under stress, especially N1 dose, were effective in restoring growth rate and regulating water relations. All stress treatments limited gas exchange in stomata and suppressed the maximal quantum yield of PSII (Fv/Fm). More than 50% improvement was observed in stomatal permeability and carbon assimilation rate under S + N1 and S + N2 applications. Examination of OJIP transient parameters revealed that N1 treatments protected photochemical reactions by reducing the dissipated energy flux (DIo/RC) in drought and S + D conditions. Exposure to S and/or D stress caused high hydrogen peroxide (H2O2) accumulation and lipid peroxidation in wheat leaves. The results indicated that S + N1 and S + N2 treatments reduced oxidative damage by stimulating the activities of antioxidant enzymes superoxide dismutase (SOD), peroxidase (POX), and ascorbate peroxidase (APX). Although similar effects were observed at D and S + D conditions with 100 mg L-1 PVP-Cu NP treatments (N1), the curative effect of the N2 dose was not observed. In D + N1 and S + D + N1 groups, AsA regeneration and GSH redox status were maintained by triggering APX, GR, and other enzyme activities belonging to the AsA-GSH cycle. In these groups, N2 treatment did not contribute to the availability of enzymatic and non-enzymatic antioxidants. As a result, this study revealed that N1 dose PVP-Cu NP application was successful in providing stress tolerance and limiting copper-induced adverse effects under all stress conditions.

Impact of Argemone mexicana L. on tomato plants infected with Phytophthora infestans

Background

Fungal diseases can cause significant losses in the tomato crop. Phytophthora infestans causes the late blight disease, which considerably affects tomato production worldwide. Weed-based plant extracts are a promising ecological alternative for disease control.

Methods

In this study, we analyzed the plant extract of Argemone mexicana L. using chromatography-mass spectrometry analysis (GC-MS). We evaluated its impact on the severity of P. infestans, as well as its effect on the components of the antioxidant defense system in tomato plants.

Results

The extract from A. mexicana contains twelve compounds most have antifungal and biostimulant properties. The findings of the study indicate that applying the A. mexicana extract can reduce the severity of P. infestans, increase tomato fruit yield, enhance the levels of photosynthetic pigments, ascorbic acid, phenols, and flavonoids, as well as decrease the biosynthesis of H2O2, malondialdehyde (MDA), and superoxide anion in the leaves of plants infected with this pathogen. These results suggest that using the extract from A. mexicana could be a viable solution to control the disease caused by P. infestans in tomato crop.

Nanoparticles regulate redox metabolism in plants during abiotic stress within hormetic boundaries

Abiotic stress management remains under scrutiny because of the unpredictable nature of climate, which undergoes abrupt alterations. Population pressure, loss of cultivable lands, environmental pollution and other anthropogenic disturbances add to the problem and grossly hinder ongoing management strategies. This has driven increasing effort to find better performing, eco-friendly and reliable alternatives that can contribute to sustainable agricultural practices to manage abiotic stress. Nanotechnology and its implementation in agriculture have emerged as a promising option to cater to the problem of abiotic stress. Induction of reactive oxygen species (ROS) is an inevitable phenomenon linked to stress. Nanoparticles (NPs) perform dual actions in regulating ROS biology. The bidirectional roles of NPs in modulating ROS generation and/or ROS detoxification is tightly coupled within the hormetic boundaries. Nonetheless, how these NPs control the ROS metabolism within hormetic limits demands extensive investigation. This review focuses on the details of ROS metabolism under normal versus stressed conditions. It shall elaborate on the types, modes and process of uptake and translocation of NPs. The molecular dissection of the role of NPs in controlling transcriptomic expressions and modulating molecular crosstalks with other growth regulators, ions, reactive nitrogen species and other signalling molecules shall also be detailed. Throughout, this review aims to summarise the potential roles and regulation of NPs and consider how they can be used for green synthesis within a sustainable agricultural industry.

Salinity stress and nanoparticles: Insights into antioxidative enzymatic resistance, signaling, and defense mechanisms

Salinized land is slowly spreading across the world. Reduced crop yields and quality due to salt stress threaten the ability to feed a growing population. We discussed the mechanisms behind nano-enabled antioxidant enzyme-mediated plant tolerance, such as maintaining reactive oxygen species (ROS) homeostasis, enhancing the capacity of plants to retain K+ and eliminate Na+, increasing the production of nitric oxide, involving signaling pathways, and lowering lipoxygenase activities to lessen oxidative damage to membranes. Frequently used techniques were highlighted like protecting cells from oxidative stress and keeping balance in ionic state. Salt tolerance in plants enabled by nanotechnology is also discussed, along with the potential role of physiobiochemical and molecular mechanisms. As a whole, the goal of this review is meant to aid researchers in fields as diverse as plant science and nanoscience in better-comprehending potential with novel solutions to addressing salinity issues for sustainable agriculture.

Effect of microbial plant biostimulants on fruit and vegetable quality: current research lines and future perspectives

Fruit and vegetables hold a prominent place in dietary guidance worldwide and, following the increasing awareness of the importance of their consumption for health, their demand has been on the rise. Fruit and vegetable production needs to be reconsidered so that it can be productive and, meantime, sustainable, resilient, and can deliver healthy and nutritious diets. Microbial plant biostimulants (PBs) are a possible approach to pursuing global food security and agricultural sustainability, and their application emerged as a promising alternative or substitute to the use of agrochemicals (e.g., more efficient use of mineral and organic fertilizers or less demand and more efficient use of pesticides in integrated production systems) and as a new frontier of investigation. To the best of our knowledge, no comprehensive reviews are currently available on the effects that microbial plant biostimulants' application can have specifically on each horticultural crop. This study thus aimed to provide a state-of-the-art overview of the effects that PBs can have on the morpho-anatomical, biochemical, physiological, and functional traits of the most studied crops. It emerged that most experiments occurred under greenhouse conditions; only a few field trials were carried out. Tomato, lettuce, and basil crops have been primarily treated with Arbuscular Mycorrhizal Fungi (AMF), while plant grow-promoting rhizobacteria (PGPR) metabolites were used for crops, such as strawberries and cucumbers. The literature review also pointed out that crop response to PBs is never univocal. Complex mechanisms related to the PB type, the strain, and the crop botanical family, occur.

Multifactorial role of nanoparticles in alleviating environmental stresses for sustainable crop production and protection

In the era of dire environmental fluctuations, plants undergo several stressors during their life span, which severely impact their development and overall growth in negative aspects. Abiotic stress factors, especially moisture stress i.e shortage (drought) or excess (flooding), salinity, temperature divergence (i.e. heat and cold stress), heavy metal toxicity, etc. create osmotic and ionic imbalance inside the plant cells, which ultimately lead to devastating crop yield, sometimes crop failure. Apart from the array of abiotic stresses, various biotic stress caused by pathogens, insects, and nematodes also affect production. Therefore, to combat these major challenges in order to increase production, several novel strategies have been adapted, among which the use of nanoparticles (NPs) i.e. nanotechnology is becoming an emerging tool in various facets of the current agriculture system, nowadays. This present review will elaborately depict the deployment and mechanisms of different NPs to withstand these biotic and abiotic stresses, along with a brief overview and indication of the future research works to be oriented based on the steps provided for future research in advance NPs application through the sustainable way.

Chitosan oligomers (COS) trigger a coordinated biochemical response of lemongrass (Cymbopogon flexuosus) plants to palliate salinity-induced oxidative stress

Plant susceptibility to salt depends on several factors from its genetic makeup to modifiable physiological and biochemical status. We used lemongrass (Cymbopogon flexuosus) plants as a relevant medicinal and aromatic cash crop to assess the potential benefits of chitosan oligomers (COS) on plant growth and essential oil productivity during salinity stress (160 and 240 mM NaCl). Five foliar sprays of 120 mg L^-1 of COS were applied weekly. Several aspects of photosynthesis, gas exchange, cellular defence, and essential oil productivity of lemongrass were traced. The obtained data indicated that 120 mg L^-1 COS alleviated photosynthetic constraints and raised the enzymatic antioxidant defence including superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD) activities that minimised salt-induced oxidative damage. Further, stomatal conductance (g_s) and photosynthetic CO₂ assimilation (A) were improved to support overall plant development. The same treatment increased geraniol dehydrogenase (GeDH) activity and lemongrass essential oil production. COS-induced salt resilience suggests that COS could become a useful biotechnological tool in reclaiming saline soil for improved crop productivity, especially when such soil is unfit for leading food crops. Considering its additional economic value in the essential oil industry, we propose COS-treated lemongrass as an excellent alternative crop for saline lands.

Nanoengineered particles for sustainable crop production: potentials and challenges

Nanoengineered nanoparticles have a significant impact on the morphological, physiology, biochemical, cytogenetic, and reproductive yields of agricultural crops. Metal and metal oxide nanoparticles like Ag, Au, Cu, Zn, Ti, Mg, Mn, Fe, Mo, etc. and ZnO, TiO2, CuO, SiO2, MgO, MnO, Fe2O3 or Fe3O4, etc. that found entry into agricultural land, alter the morphological, biochemical and physiological system of crop plants. And the impacts on these parameters vary based on the type of crop and nanoparticles, doses of nanoparticles and its exposure situation or duration, etc. These nanoparticles have application in agriculture as nanofertilizers, nanopesticides, nanoremediator, nanobiosensor, nanoformulation, phytostress-mediator, etc. The challenges of engineered metal and metal oxide nanoparticles pertaining to soil pollution, phytotoxicity, and safety issue for food chains (human and animal safety) need to be understood in detail. This review provides a general overview of the applications of nanoparticles, their potentials and challenges in agriculture for sustainable crop production.

Recent Advances in Chitosan-Based Applications-A Review

Chitosan derived from chitin gas gathered much interest as a biopolymer due to its known and possible broad applications. Chitin is a nitrogen-enriched polymer abundantly present in the exoskeletons of arthropods, cell walls of fungi, green algae, and microorganisms, radulae and beaks of molluscs and cephalopods, etc. Chitosan is a promising candidate for a wide variety of applications due to its macromolecular structure and its unique biological and physiological properties, including solubility, biocompatibility, biodegradability, and reactivity. Chitosan and its derivatives have been known to be applicable in medicine, pharmaceuticals, food, cosmetics, agriculture, the textile and paper industries, the energy industry, and industrial sustainability. More specifically, their use in drug delivery, dentistry, ophthalmology, wound dressing, cell encapsulation, bioimaging, tissue engineering, food packaging, gelling and coating, food additives and preservatives, active biopolymeric nanofilms, nutraceuticals, skin and hair care, preventing abiotic stress in flora, increasing water availability in plants, controlled release fertilizers, dye-sensitised solar cells, wastewater and sludge treatment, and metal extraction. The merits and demerits associated with the use of chitosan derivatives in the above applications are elucidated, and finally, the key challenges and future perspectives are discussed in detail.

Nanoparticles assisted regulation of oxidative stress and antioxidant enzyme system in plants under salt stress: A review

The global biomass production from agricultural farmlands is facing severe constraints from abiotic stresses like soil salinization. Salinity-mediated stress triggered the overproduction of reactive oxygen species (ROS) that may result in oxidative burst in cell organelles and cause cell death in plants. ROS production is regulated by the redox homeostasis that helps in the readjustment of the cellular redox and energy state in plants. All these cellular redox related functions may play a decisive role in adaptation and acclimation to salinity stress in plants. The use of nanotechnology like nanoparticles (NPs) in plant physiology has become the new area of interest as they have potential to trigger the various enzymatic and non-enzymatic antioxidant capabilities of plants under varying salinity levels. Moreover, NPs application under salinity is also being favored due to their unique characteristics compared to traditional phytohormones, amino acids, nutrients, and organic osmolytes. Therefore, this article emphasized the core response of plants to acclimate the challenges of salt stress through auxiliary functions of ROS, antioxidant defense system and redox homeostasis. Furthermore, the role of different types of NPs mediated changes in biochemical, proteomic, and genetic expressions of plants under salt stress have been discussed. This article also discussed the potential limitations of NPs adoption in crop production especially under environmental stresses.

The Biostimulant Effect of Hydroalcoholic Extracts of Sargassum spp. in Tomato Seedlings under Salt Stress

Currently, the use of biostimulants in agriculture is a tool for mitigating certain environmental stresses. Brown algae extracts have become one of the most important categories of biostimulants in agriculture, and are derived from the different uses and positive results obtained under optimal and stressful conditions. This study aimed to examine the efficacy of a foliar application of a hydroalcoholic extract of Sargassum spp. and two controls (a commercial product based on Ascophyllum nodosum and distilled water) with regard to growth, the antioxidant system, and the expression of defense genes in tomato seedlings grown in nonsaline (0 mM NaCl) and saline (100 mM NaCl) conditions. In general, the results show that the Sargassum extract increased the growth of the seedlings at the end of the experiment (7.80%) compared to the control; however, under saline conditions, it did not modify the growth. The Sargassum extract increased the diameter of the stem at the end of the experiment in unstressed conditions by 14.85% compared to its control and in stressful conditions by 16.04% compared to its control. Regarding the accumulation of total fresh biomass under unstressed conditions, the Sargassum extract increased it by 19.25% compared to its control, and the accumulation of total dry biomass increased it by 18.11% compared to its control. Under saline conditions, the total of fresh and dry biomass did not change. Enzymatic and nonenzymatic antioxidants increased with NaCl stress and the application of algal products (Sargassum and A. nodosum), which was positively related to the expression of the defense genes evaluated. Our results indicate that the use of the hydroalcoholic extract of Sargassum spp. modulated different physiological, metabolic, and molecular processes in tomato seedlings, with possible synergistic effects that increased tolerance to salinity.

Tomato salt tolerance mechanisms and their potential applications for fighting salinity: A review

One of the most significant environmental factors affecting plant growth, development and productivity is salt stress. The damage caused by salt to plants mainly includes ionic, osmotic and secondary stresses, while the plants adapt to salt stress through multiple biochemical and molecular pathways. Tomato (Solanum lycopersicum L.) is one of the most widely cultivated vegetable crops and a model dicot plant. It is moderately sensitive to salinity throughout the period of growth and development. Biotechnological efforts to improve tomato salt tolerance hinge on a synthesized understanding of the mechanisms underlying salinity tolerance. This review provides a comprehensive review of major advances on the mechanisms controlling salt tolerance of tomato in terms of sensing and signaling, adaptive responses, and epigenetic regulation. Additionally, we discussed the potential application of these mechanisms in improving salt tolerance of tomato, including genetic engineering, marker-assisted selection, and eco-sustainable approaches.

Physiological and molecular responses of Phalaris arundinacea under salt stress on the Tibet plateau

Phalaris arundinacea, with its characteristics of rapid growth and high biological yield, is regarded as an excellent forage grass in the Qinghai-Tibetan Plateau region of China. To explore the physiological and molecular response mechanism of Phalaris arundinacea under salt stress, we monitored the biomass and physiological indexes of two locally grown strains under conditions of exposure to 150 and 300 mM NaCl solution. Z0611 exhibited better salt stress tolerance than YS. Transcriptome sequencing analysis showed that YS and Z0611 had 1713 and 4290 differentially expressed genes (DEGs), respectively, including on metabolic processes, single-organism process, catalytic activity, and plant hormone signal transduction in the GO and KEGG databases. We also identified a large number of genes involved in hormone signaling, antioxidant systems, ion homeostasis, and photosynthetic systems. Our study provides physiological and molecular insight for establishing a salt resistance database and mining salt tolerance genes in Phalaris arundinacea, and also provides theoretical guidance for the restoration of saline-alkali land on the Qinghai-Tibet Plateau.

CeO2 nanoparticles improved cucumber salt tolerance is associated with its induced early stimulation on antioxidant system

Salinity is a global issue limiting efficient agricultural production. Nano-enabled plant salt tolerance is a hot topic. However, the role of nanoparticles induced possible early stimulation on antioxidant system in its improved plant salt tolerance is still largely unknown. Here, poly (acrylic) acid coated nanoceria (cerium oxide nanoparticles) (PNC, 7.8 nm, -31 mV) with potent ROS (reactive oxygen species) scavenging ability are used. Compared with control, no significant difference of H₂O₂ and O₂^•─ content, MDA (malondialdehyde) content, relative electric conductivity, and Fv/Fm was found in leaves and/or roots of cucumber before onset of salinity stress, regardless of leaf or root application of PNC. While, before onset of salinity stress, compared with control, the activities of SOD (superoxide dismutase, up to 1.8 folds change), POD (peroxidase, up to 2.5 folds change) and CAT (catalase, up to 2.3 folds change), and the content of GSH (glutathione, up to 3.0 folds change) and ASA (ascorbic acid, up to 2.4 folds change) in leaves and roots of cucumber with PNC leaf spray or root application were significantly increased. RNA seq analysis further confirmed that PNC foliar spray upregulates more genes in leaves over roots than the root application. These results showed that foliar sprayed PNC have stronger early stimulation effect on antioxidant system than the root applied one and leaf are more sensitive to PNC stimulation than root. After salt stress, cucumber plants with foliar sprayed PNC showed better improvement in salt tolerance than the root applied one. Also, plants with foliar sprayed PNC showed significant higher whole plant cerium content than the root applied one after salt stress. In summary, we showed that foliar spray of nanoceria is more optimal than root application in terms of improving cucumber salt tolerance, and this improvement is associated with better stimulation on antioxidant system in plants.

Advances in Nanotechnology as a Potential Alternative for Plant Viral Disease Management

Plant viruses cause enormous losses in agricultural production accounting for about 47% of the total overall crop losses caused by plant pathogens. More than 50% of the emerging plant diseases are reported to be caused by viruses, which are inevitable or unmanageable. Therefore, it is essential to devise novel and effective management strategies to combat the losses caused by the plant virus in economically important crops. Nanotechnology presents a new tendency against the increasing challenges in the diagnosis and management of plant viruses as well as plant health. The application of nanotechnology in plant virology, known as nanophytovirology, includes disease diagnostics, drug delivery, genetic transformation, therapeutants, plant defense induction, and bio-stimulation; however, it is still in the nascent stage. The unique physicochemical properties of particles in the nanoscale allow greater interaction and it may knock out the virus particles. Thus, it opens up a novel arena for the management of plant viral diseases. The main objective of this review is to focus on the mounting collection of tools and techniques involved in the viral disease diagnosis and management and to elucidate their mode of action along with toxicological concerns.

Nanomaterials coupled with microRNAs for alleviating plant stress: a new opening towards sustainable agriculture

Plant growth and development is influenced by their continuous interaction with the environment. Their cellular machinery is geared to make rapid changes for adjusting the morphology and physiology to withstand the stressful changes in their surroundings. The present scenario of climate change has however intensified the occurrence and duration of stress and this is getting reflected in terms of yield loss. A number of breeding and molecular strategies are being adopted to enhance the performance of plants under abiotic stress conditions. In this context, the use of nanomaterials is gaining momentum. Nanotechnology is a versatile field and its application has been demonstrated in almost all the existing fields of science. In the agriculture sector, the use of nanoparticles is still limited, even though it has been found to increase germination and growth, enhance physiological and biochemical activities and impact gene expression. In this review, we have summarized the use and role of nanomaterial and small non-coding RNAs in crop improvement while highlighting the potential of nanomaterial assisted eco-friendly delivery of small non-coding RNAs as an innovative strategy for mitigating the effect of abiotic stress.

A review on transcriptomic and metabolomic responses of plants to nanopollution

Nanoparticles (NPs) are tiny substances that can exist in the soil with different forms at different concentrations. In general, they present enormous effects on the growth, physiology, and molecular responses in plants. Indeed, they can penetrate the roots, stem, and leaves via different ways like stomata, plasmodesmata, xylem, and phloem and through transporter proteins like aquaporins. Once entered the plants, NPs induce reactive oxygen species (ROS) formation, and the plants respond to ROS by stimulates the production of antioxidants and antioxidant enzymes as well as the production of various primary and secondary metabolites like flavonoids and phenolic compounds. In addition, NPs have significantly affected the distribution of mineral profiles in plants. NPs considerably affect plant growth and yield in a dose-dependent fashion. At higher concentrations, they induced potent cytotoxicity and genotoxicity and thus reduced the growth and development of plants in turn decrease the yield. NPs exert potent changes in the transcriptome and metabolome pattern of plants to counteract the ROS imposed by NPs. This review depicts the overview of transcriptomic and metabolomic responses of plants towards nanopollution.

Plant Salinity Stress Response and Nano-Enabled Plant Salt Tolerance

The area of salinized land is gradually expanding cross the globe. Salt stress seriously reduces the yield and quality of crops and endangers food supply to meet the demand of the increased population. The mechanisms underlying nano-enabled plant tolerance were discussed, including (1) maintaining ROS homeostasis, (2) improving plant's ability to exclude Na+ and to retain K+, (3) improving the production of nitric oxide, (4) increasing α-amylase activities to increase soluble sugar content, and (5) decreasing lipoxygenase activities to reduce membrane oxidative damage. The possible commonly employed mechanisms such as alleviating oxidative stress damage and maintaining ion homeostasis were highlighted. Further, the possible role of phytohormones and the molecular mechanisms in nano-enabled plant salt tolerance were discussed. Overall, this review paper aims to help the researchers from different field such as plant science and nanoscience to better understand possible new approaches to address salinity issues in agriculture.

Sustainable Production of Tomato Plants (Solanum lycopersicum L.) under Low-Quality Irrigation Water as Affected by Bio-Nanofertilizers of Selenium and Copper

Under the global water crisis, utilizing low-quality water sources in agriculture for irrigation has offered an effective solution to address the shortage of water. Using an excess of low-quality water sources may cause serious risks to the environment, which threaten crop safety and human health. Three kinds of irrigation water (0.413, 1.44, and 2.84 dS m−1) were selected under foliar-applied bio-nanofertilizers of selenium (100 mg L−1) and copper (100 mg L−1) in individual and/or combined application. The nanofertilizers were tested on the production of tomato under greenhouse. After harvesting, the quality of tomato yield and soil biology was evaluated. Using saline water for irrigation caused many main features in this study such as increasing the accumulation of salts, soil organic matter, and CaCO3 in soil by 84.6, 32.3, and 18.4%, respectively, compared to control. The highest tomato yield (2.07 kg plant−1) and soluble solids content (9.24%) were recorded after irrigation with low water quality (2.84 dS m−1) and nano-Cu fertilization. The plant enzymatic antioxidants and soil biological activity were decreased in general due to the salinity stress of irrigation water. After 30 days from transplanting, all studied soil biological parameters (soil microbial counts and enzymes) were higher than the same parameters at harvesting (80 days) under different categories of water quality. The values of all soil biological parameters were decreased by increasing water salinity. This study was carried out to answer the question of whether the combined nanofertilizers of selenium and copper can promote tomato production under saline water irrigation. Further investigations are still needed concerning different applied doses of these nanofertilizers.

Se nanoparticles stabilized with Allamanda cathartica L. flower extract inhibited phytopathogens and promoted mustard growth under salt stress

Selenium Nanoparticles (SeNPs) exhibit tremendous application in agriculture as antimicrobials or as nano fertilizer. Present work reports the eco-friendly synthesis of SeNPs by using Allamanda cathartica L. flower extract (aqueous) as a reducing/capping agent and selenium dioxide as a precursor. The method used here is free of any toxic reducing agents and organic solvents. The synthesis process of SeNPs took 5 h at 60 °C, confirmed by the brick red colour of the solution followed by UV-Vis spectroscopy and further characterized by XRD, FTIR, EDX and SEM. The average size (diameter) of the SeNPs were found to be 60.31 nm by DLS. It has shown strong antimicrobial activity against Pseudomonas marginalis and P. aeruginosa at 2.5, 5 and 10 mg/mL concentrations. Besides, its application improved seed germination and growth parameters of Brassica campestris (TS 36 variety) under salt stress. 25 mg/L SeNPs has improved the germination percentage by around 31%, shoot length by 92%, root length by 78% and total chlorophyll content by 49% under 200 mM NaCl stress. This SeNPs could be a potential antimicrobial agent in treating plant diseases caused by the mentioned phytopathogens, having no or minimum toxicity, in fact having positive impacts on plant growth.

Interactions of nanoparticles and salinity stress at physiological, biochemical and molecular levels in plants: A review

Salinity stress is one of the most destructive non-biological stresses in plants that has adversely affected many agricultural lands in the world. Salinity stress causes many morphological, physiological, epigenetic and genetic changes in plants by increasing sodium and chlorine ions in the plant cells. The plants can alleviate this disorder to some extent through various mechanisms and return the cell to its original state, but if the salt dose is high, the plants may not be able to provide a proper response and can die due to salt stress. Nowadays, scientists have offered many solutions to this problem. Nanotechnology is one of the most emerging and efficient technologies that has been entered in this field and has recorded very brilliant results. Although some studies have confirmed the positive effects of nontechnology on plants under salinity stress, there is no the complete understanding of the relationship and interaction of nanoparticles and intracellular mechanisms in the plants. In the review paper, we have tried to reach a conclusion from the latest articles that how NPs could help salt-stressed plants to recover their cells under salt stress so that we can take a step towards clearing the existing ambiguities for researchers in this field.

The Applications of Nanotechnology in Crop Production

With the frequent occurrence of extreme climate, global agriculture is confronted with unprecedented challenges, including increased food demand and a decline in crop production. Nanotechnology is a promising way to boost crop production, enhance crop tolerance and decrease the environmental pollution. In this review, we summarize the recent findings regarding innovative nanotechnology in crop production, which could help us respond to agricultural challenges. Nanotechnology, which involves the use of nanomaterials as carriers, has a number of diverse applications in plant growth and crop production, including in nanofertilizers, nanopesticides, nanosensors and nanobiotechnology. The unique structures of nanomaterials such as high specific surface area, centralized distribution size and excellent biocompatibility facilitate the efficacy and stability of agro-chemicals. Besides, using appropriate nanomaterials in plant growth stages or stress conditions effectively promote plant growth and increase tolerance to stresses. Moreover, emerging nanotools and nanobiotechnology provide a new platform to monitor and modify crops at the molecular level.

Biogenic copper nanoparticles produced by using the Klebsiella pneumoniae strain NST2 curtailed salt stress effects in maize by modulating the cellular oxidative repair mechanisms

The negative effects of salinity on plant growth and physiology are well-established, which is one of the major threats to food security in semi-arid and arid regions of the world. The current research focuses on biosynthesis of copper nanoparticles (CuNPs) from a bacterial strain NST2, which was genetically identified as Klebsiella pneumoniae based on taxonomic identity of 16S rRNA gene. The strain was selected for bioprospecting of CuNPs owing to its Cu tolerance potential. The biologically-synthesized CuNPs were confirmed in culture by using ultraviolet visible spectroscopy. The material characteristics of green CuNPs were further investigated by using Fourier transform infrared spectroscopy, X-ray diffractometer, scanning electron microscopy and transmission electron microscopy, where crystallite size was ranged from 22.44 nm to 44.26 nm and particles were stabilized by various functional groups, such as carbonyl and amine groups. When 100 mg kg^-1 of green CuNPs were mixed in saline soil in a pot experiment, the maize plants showed increased root and shoot length (43.52% and 44.06%, respectively), fresh weight (46.05% and 51.82%, respectively) and dry weight (47.69% and 30.63%, respectively) in comparison to control maize plants without CuNPs application. Moreover, green CuNPs at their highest treatment level (100 mg kg^-1 of soil) counteracted the lipid peroxidation and oxidative damage in maize plants by promoting the activities of antioxidants and demoting the cellular levels of reactive oxygen species and ionic contents of Na⁺ and Cl^-. Conclusively, biogenic CuNPs is an emerging and promising technique, which could replace traditional methods of salinity management in agricultural soils.

Chitosan-Selenium Nanoparticle (Cs-Se NP) Foliar Spray Alleviates Salt Stress in Bitter Melon

Salt stress severely reduces growth and yield of plants. Considering the positive effects of selenium (Se) and chitosan (Cs) separately against abiotic stress, in these experiments, we synthesized chitosan-selenium nanoparticles (Cs-Se NPs) and investigated their ability to reduce the negative effects of salt stress on growth and some biochemical parameters of bitter melon (Momordica charantia). Bitter melon plants were grown at three NaCl salinity levels (0, 50, and 100 mM) and a foliar spray of Cs-Se NPs (0, 10, and 20 mg L-1) was applied. Some key morphological, biochemical, and physiological parameters in leaf samples and essential oil from fruit were measured at harvest. Salinity decreased growth and yield while foliar application of Cs-Se NPs increased these critical parameters. Furthermore, Cs-Se NPs enhanced bitter melon tolerance to salinity by increasing antioxidant enzyme activity, proline concentration, relative water content, and K+, and decreasing MDA and H2O2 oxidants and Na aggregation in plant tissues. Yield was also improved, as the highest amount of essential oils was produced by plants treated with Cs-Se NPs. Generally, the greatest improvement in measured parameters under saline conditions was obtained by treating plants with 20 mg L-1 Cs-Se NPs, which significantly increased salinity tolerance in bitter melon plants.

Nanoparticles potentially mediate salt stress tolerance in plants

In the era of climate change, salt stress is a promising threat to agriculture, limiting crop production via imposing primary effects such as osmotic and ionic, as well as secondary effects such as oxidative stress, perturbance in hormonal homeostasis, and nutrient imbalance. On the other hand, production areas are expanding into the salt affected regions due to excessive pressure for fulfilling food security targets to meet the needs of continuously increasing human population. Accumulating evidences demonstrate that supplementation of nanoparticles to plants can significantly alleviate the injurious effects caused by various harsh conditions including salt stress, and hence, regulate adaptive mechanisms in plants. Various types of NPs and nanofertilizers have shown a promising evidence so far regarding salt stress management. In this review, we recapitulate recent pioneering progress made towards acquiring salt stress tolerance in crop plants utilizing NPs. Finally, future research directions in this domain to explicate the comprehensive roles of nanoparticles in improving salt tolerance in plants are underscored. To ensure social acceptance and safe use of NPs, some conclusive directions have been elaborated in order to achieve sustainable progress in crop production under saline environments.

Transcriptomics of Biostimulation of Plants Under Abiotic Stress

Plant biostimulants are compounds, living microorganisms, or their constituent parts that alter plant development programs. The impact of biostimulants is manifested in several ways: via morphological, physiological, biochemical, epigenomic, proteomic, and transcriptomic changes. For each of these, a response and alteration occur, and these alterations in turn improve metabolic and adaptive performance in the environment. Many studies have been conducted on the effects of different biotic and abiotic stimulants on plants, including many crop species. However, as far as we know, there are no reviews available that describe the impact of biostimulants for a specific field such as transcriptomics, which is the objective of this review. For the commercial registration process of products for agricultural use, it is necessary to distinguish the specific impact of biostimulants from that of other legal categories of products used in agriculture, such as fertilizers and plant hormones. For the chemical or biological classification of biostimulants, the classification is seen as a complex issue, given the great diversity of compounds and organisms that cause biostimulation. However, with an approach focused on the impact on a particular field such as transcriptomics, it is perhaps possible to obtain a criterion that allows biostimulants to be grouped considering their effects on living systems, as well as the overlap of the impact on metabolism, physiology, and morphology occurring between fertilizers, hormones, and biostimulants.

Evaluation of Carrageenan, Xanthan Gum and Depolymerized Chitosan Based Coatings for Pineapple Lily Plant Production

Some natural polysaccharides and their derivatives are used in horticulture to stimulate plant growth. This study investigated the effects of coating bulbs with carrageenan-depolymerized chitosan (C-DCh) or xanthan-depolymerized chitosan (X-DCh) on growth, flowering, and bulb yield as well as physiological and biochemical attributes of pineapple lily (Eucomis autumnalis). The results showed that treatment with C-DCh or X-DCh significantly increased all growth parameters, bulb yield, greenness index, stomatal conductance, total N, total K, and total sugar content of bulbs and accelerated anthesis as compared with untreated bulbs. The positive impact of coatings on plant growth and physiological attributes depended on the type of biopolymer complexes. The X-DCh treatment exhibited the greatest plant height, fresh weight, daughter bulb number, greenness index, stomatal conductance, total N, K, and sugar content. However, this treatment induced a significant decrease in L-ascorbic acid, total polyphenol content and antioxidant activity. Overall, the results of this study indicated high suitability of C-DCh and X-DCh as bulb coatings for pineapple lily plant production.

Copper nanowires as nanofertilizers for alfalfa plants: Understanding nano-bio systems interactions from microbial genomics, plant molecular responses and spectroscopic studies

The recent application of nano copper (Cu) compounds in the agrosystem has shown potential to improve the physiological performance and agronomical parameters of crops. We grew alfalfa (Medicago sativa) in potting mix amended with bulk, nano, and ionic Cu compounds at 80 and 280 mg Cu/kg; then, we evaluated plant performance at physiological and molecular levels. Plants treated with bulk/nano Cu presented better agronomical responses. The P and S content was reduced in bulk and ionic Cu-exposed plants, compared to controls (p ≤ .05). All Cu forms increased the content of Fe and Zn in roots and Fe in leaves, compared to controls (p ≤ .05). Leaf-superoxide dismutase expression was augmented ~27-fold and rubisco mRNA was unaffected in bulk/nano Cu-treated plants, compared to controls (p ≤ .05). Bulk/nano Cu incremented the relative abundance of microorganisms involved in the elemental uptake. These results indicate that nano Cu improved the physiology of alfalfa and can be considered as potential nanofertilizers.

Agricultural and Biomedical Applications of Chitosan-Based Nanomaterials

Chitosan has emerged as a biodegradable, nontoxic polymer with multiple beneficial applications in the agricultural and biomedical sectors. As nanotechnology has evolved as a promising field, researchers have incorporated chitosan-based nanomaterials in a variety of products to enhance their efficacy and biocompatibility. Moreover, due to its inherent antimicrobial and chelating properties, and the availability of modifiable functional groups, chitosan nanoparticles were also directly used in a variety of applications. In this review, the use of chitosan-based nanomaterials in agricultural and biomedical fields related to the management of abiotic stress in plants, water availability for crops, controlling foodborne pathogens, and cancer photothermal therapy is discussed, with some insights into the possible mechanisms of action. Additionally, the toxicity arising from the accumulation of these nanomaterials in biological systems and future research avenues that had gained limited attention from the scientific community are discussed here. Overall, chitosan-based nanomaterials show promising characteristics for sustainable agricultural practices and effective healthcare in an eco-friendly manner.

Stevia rebaudiana Bertoni responses to salt stress and chitosan elicitor

This study examined the effect of chitosan elicitor with four different concentrations (0, 0.2, 0.4 and 0.6 g/l) on physiological and biochemical properties of stevia under four levels of salinity stress (0, 50, 100, 150 mM level of NaCl). Salt stress caused reduction of chlorophyll a (Chl a), chlorophyll b (Chl b), total chlorophyll, carotenoid and total protein content. The increment of malondialdehyde (MDA) content was not significant in all NaCl levels, while the CAT and POX activities were increased as well as stevioside and rebaudioside A under salinity stress. On one side, chitosan treatments could compensate the reduction of physiological traits such as photosynthetic pigments and protein content. On the other side, chitosan caused multiple increases in malondialdehyde content, antioxidant enzymes activity (catalase and peroxidase), steviol glycosides (stevioside and rebaudioside A) under salt stress. We report for the first time, the potential of chitosan to enhance salinity-tolerant abilities in stevia through increment of the salt-adaptive factors and to diminish harmful damages caused by NaCl stress.

Se Nanoparticles Induce Changes in the Growth, Antioxidant Responses, and Fruit Quality of Tomato Developed under NaCl Stress

Nanotechnology represents an opportunity to improve the use of elements in agriculture. Selenium is an element that is beneficial to plants and essential to the human diet. The size of nanoparticles gives them characteristics that can enhance the benefits that selenium provides to plants. The objective of the present study was to determine the effects of selenium nanoparticles on the growth, antioxidant responses, and fruit quality of tomato developed under NaCl stress. Four doses of selenium nanoparticles (1, 5, 10, and 20 mg L⁻¹) under NaCl stress, only NaCl, and a control were evaluated. The results showed that the impact of salinity on the growth of the tomato crop can be reduced with the application of selenium nanoparticles. However, the amount of both enzymatic and non-enzymatic compounds significantly increased in the leaves and fruits of tomato. The results suggest that the application of selenium nanoparticles generated a positive effect against salinity in the tomato crop; moreover, it had a positive impact on the content of beneficial biocompounds for human health in tomato fruits.

Recent Applications of Chitin- and Chitosan-Based Polymers in Plants

In recent years, the use of complex molecules based on the natural biopolymer chitin and/or on its deacetylated derivative chitosan has resulted in great advantages for many users. In particular, industries involved in the production of drugs, cosmetics, biotechnological items, and food have achieved better results using these particular molecules. In plants, chitin- and chitosan-based molecules are largely used as safe and environmental-friendly tools to ameliorate crop productivity and conservation of agronomic commodities. This review summarizes the results of the last two years on the application of chitin- and chitosan-based molecules on plant productivity. The open questions and future perspectives to overcome the present gaps and limitations are also discussed.