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Saeedi R, Seyedi A, Esmaeilizadeh M, Seyedi N, Morteza Zahedi S, Malekzadeh MR. Improving the performance of the photosynthetic apparatus of Citrus sinensis with the use of chitosan-selenium nanocomposite (CS + Se NPs) under salinity stress. BMC PLANT BIOLOGY 2024; 24:745. [PMID: 39098917 PMCID: PMC11299350 DOI: 10.1186/s12870-024-05462-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/16/2024] [Accepted: 07/29/2024] [Indexed: 08/06/2024]
Abstract
BACKGROUND Abiotic stress, such as salinity, affects the photosynthetic apparatus of plants. It is reported that the use of selenium nanoparticles (Se NPs), and biochemical compounds such as chitosan (CS) increase the tolerance of plants to stress conditions. Therefore, this study aimed to elucidate the potential of Se NPs, CS, and their composite (CS + Se NPs) in improving the photosynthetic apparatus of C. sinensis under salt stress in greenhouse conditions. The grafted seedlings of C. sinensis cv. Valencia after adapting to the greenhouse condition, were imposed with 0, 50, and 100 mM NaCl. After two weeks, the plants were foliar sprayed with distilled water (control), CS (0.1% w/v), Se NPs (20 mg L- 1), and CS + Se NPs (10 and 20 mg L- 1). Three months after treatment, the levels of photosynthetic pigments, leaf gas exchange, and chlorophyll fluorescence in the treated plants were evaluated. RESULTS Under salinity stress, total chlorophyll, carotenoid, and SPAD values decreased by 31%, 48%, and 28% respectively, and Fv/Fm also decreased compared to the control, while the ratio of absorption flux (ABS), dissipated energy flux (DI0) and maximal trapping rate of PSII (TR0) to RC (a measure of PSII apparent antenna size) were increased. Under moderate (50 mM NaCl) and intense (100 mM NaCl) salinity stress, the application of CS + Se NPs significantly increased the levels of photosynthetic pigments and the Fv/Fm value compared to plants treated with distilled water. CONCLUSIONS It may be inferred that foliar treatment with CS + Se NPs can sustain the photosynthetic ability of C. sinensis under salinity stress and minimize its deleterious effects on photosynthesis.
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Affiliation(s)
- Reza Saeedi
- Department of Horticultural Science, Faculty of Agriculture, University of Jiroft, Jiroft, Iran
| | - Azam Seyedi
- Department of Horticultural Science, Faculty of Agriculture, University of Jiroft, Jiroft, Iran.
| | - Majid Esmaeilizadeh
- Department of Horticultural Sciences, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Kerman, Iran
| | - Neda Seyedi
- Department of Chemistry, Faculty of Science, University of Jiroft, Jiroft, Iran
| | - Seyed Morteza Zahedi
- Department of Horticultural Science, Faculty of Agriculture, University of Maragheh, Maragheh, Iran
| | - Mohammad Reza Malekzadeh
- Department of Horticultural Sciences, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Kerman, Iran
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Borromeo I, De Luca A, Domenici F, Giordani C, Rossi L, Forni C. Antioxidant Properties of Lippia alba Essential Oil: A Potential Treatment for Oxidative Stress-Related Conditions in Plants and Cancer Cells. Int J Mol Sci 2024; 25:8276. [PMID: 39125846 PMCID: PMC11312047 DOI: 10.3390/ijms25158276] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/23/2024] [Revised: 07/22/2024] [Accepted: 07/27/2024] [Indexed: 08/12/2024] Open
Abstract
Lippia alba (Mill.) N.E.Br. ex Britton and P. Wilson is used in folk medicine of Central and South America for its biological activities: i.e., antifungal, antibacterial, antiviral, and anti-inflammatory. Based on ethnopharmacological information and the increasing interest in this species, this work aimed to test a possible wide use of its essential oil (EO) in pharmaceutical and horticultural applications. Therefore, we focused the attention on the antioxidant activity of the oil as a possible tool to overcome the oxidative stress in both applications. For this purpose, we have chosen three aggressive breast cancer cell lines and two horticultural species (Solanum lycopersicum L. and Phaseolus acutifolius L.) that are very sensitive to salt stress. We determined the antioxidant activity of L. alba EO through the quantification of phenols and flavonoids. Regarding tomato and bean plants under salt stress, L. alba EO was used for the first time as a seed priming agent to enhance plant salt tolerance. In this case, the seed treatment enhanced the content of phenolic compounds, reduced power and scavenger activity, and decreased membrane lipid peroxidation, thus mitigating the oxidative stress induced by salt. While in breast cancer cells the EO treatment showed different responses according to the cell lines, i.e., in SUM149 and MDA-MB-231 the EO decreased proliferation and increased antioxidant activity and lipid peroxidation, showing high cytotoxic effects associated with the release of lactate dehydrogenase, vice versa no effect was observed in MDA-MB-468. Such antioxidant activity opens a new perspective about this essential oil as a possible tool to counteract proliferation in some cancer cell lines and in horticulture as a seed priming agent to protect from oxidative damage in crops sensitive to salinity.
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Affiliation(s)
- Ilaria Borromeo
- Department of Biology, University of Rome Tor Vergata, Via della Ricerca Scientifica, 00133 Rome, Italy; (I.B.); (A.D.L.); (L.R.)
- PhD School in Evolutionary Biology and Ecology, Department of Biology, University of Rome Tor Vergata, Via della Ricerca Scientifica, 00133 Rome, Italy
| | - Anastasia De Luca
- Department of Biology, University of Rome Tor Vergata, Via della Ricerca Scientifica, 00133 Rome, Italy; (I.B.); (A.D.L.); (L.R.)
| | - Fabio Domenici
- Department of Chemical Science and Technologies, University of Rome “Tor Vergata”, 00133 Rome, Italy;
| | - Cristiano Giordani
- Instituto de Física, Universidad de Antioquia, Calle 70 No. 52-21, Medellín 050010, Colombia;
- Grupo Productos Naturales Marinos, Facultad de Ciencias Farmacéuticas y Alimentarias, Universidad de Antioquia, Calle 70 No. 52-21, Medellín 050010, Colombia
| | - Luisa Rossi
- Department of Biology, University of Rome Tor Vergata, Via della Ricerca Scientifica, 00133 Rome, Italy; (I.B.); (A.D.L.); (L.R.)
| | - Cinzia Forni
- Department of Biology, University of Rome Tor Vergata, Via della Ricerca Scientifica, 00133 Rome, Italy; (I.B.); (A.D.L.); (L.R.)
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3
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El Yamani M, Cordovilla MDP. Tolerance Mechanisms of Olive Tree ( Olea europaea) under Saline Conditions. PLANTS (BASEL, SWITZERLAND) 2024; 13:2094. [PMID: 39124213 PMCID: PMC11314443 DOI: 10.3390/plants13152094] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/19/2024] [Revised: 07/19/2024] [Accepted: 07/20/2024] [Indexed: 08/12/2024]
Abstract
The olive tree (Olea europaea L.) is an evergreen tree that occupies 19% of the woody crop area and is cultivated in 67 countries on five continents. The largest olive production region is concentrated in the Mediterranean basin, where the olive tree has had an enormous economic, cultural, and environmental impact since the 7th century BC. In the Mediterranean region, salinity stands out as one of the main abiotic stress factors significantly affecting agricultural production. Moreover, climate change is expected to lead to increased salinization in this region, threatening olive productivity. Salt stress causes combined damage by osmotic stress and ionic toxicity, restricting olive growth and interfering with multiple metabolic processes. A large variability in salinity tolerance among olive cultivars has been described. This paper aims to synthesize information from the published literature on olive adaptations to salt stress and its importance in salinity tolerance. The morphological, physiological, biochemical, and molecular mechanisms of olive tolerance to salt stress are reviewed.
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Affiliation(s)
- Mohamed El Yamani
- Laboratory of Applied Sciences for the Environment and Sustainable Development, Essaouira School of Technology, Cadi Ayyad University, B.P. 383, Essaouira 40000, Morocco
| | - María del Pilar Cordovilla
- Center for Advances Studies in Olive Grove and Olive Oils, Faculty of Experimental Science, University of Jaén, Paraje Las Lagunillas, E-23071 Jaén, Spain
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4
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Gao ZW, Ding J, Ali B, Nawaz M, Hassan MU, Ali A, Rasheed A, Khan MN, Ozdemir FA, Iqbal R, Çiğ A, Ercisli S, Sabagh AE. Putting Biochar in Action: A Black Gold for Efficient Mitigation of Salinity Stress in Plants. Review and Future Directions. ACS OMEGA 2024; 9:31237-31253. [PMID: 39072056 PMCID: PMC11270719 DOI: 10.1021/acsomega.3c07921] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 10/10/2023] [Revised: 01/15/2024] [Accepted: 01/24/2024] [Indexed: 07/30/2024]
Abstract
Soil salinization is a serious concern across the globe that is negatively affecting crop productivity. Recently, biochar received attention for mitigating the adverse impacts of salinity. Salinity stress induces osmotic, ionic, and oxidative damages that disturb physiological and biochemical functioning and nutrient and water uptake, leading to a reduction in plant growth and development. Biochar maintains the plant function by increasing nutrient and water uptake and reducing electrolyte leakage and lipid peroxidation. Biochar also protects the photosynthetic apparatus and improves antioxidant activity, gene expression, and synthesis of protein osmolytes and hormones that counter the toxic effect of salinity. Additionally, biochar also improves soil organic matter, microbial and enzymatic activities, and nutrient and water uptake and reduces the accumulation of toxic ions (Na+ and Cl), mitigating the toxic effects of salinity on plants. Thus, it is interesting to understand the role of biochar against salinity, and in the present Review we have discussed the various mechanisms through which biochar can mitigate the adverse impacts of salinity. We have also identified the various research gaps that must be addressed in future study programs. Thus, we believe that this work will provide new suggestions on the use of biochar to mitigate salinity stress.
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Affiliation(s)
- Zhan-Wu Gao
- Tourism
and Geographical Science Institute, Baicheng
Normal University, Baicheng, Jilin 137000, China
| | - Jianjun Ding
- Jiaxiang
Vocational Secondary Technical School, Jiaxiang, Shandong 272400, China
| | - Basharat Ali
- Department
of Agricultural Engineering, Khwaja Fareed
University of Engineering and Information Technology, Rahim Yar Khan, Punjab 62400, Pakistan
| | - Muhammad Nawaz
- Department
of Agricultural Engineering, Khwaja Fareed
University of Engineering and Information Technology, Rahim Yar Khan, Punjab 62400, Pakistan
| | - Muhammad Umair Hassan
- Research
Center of Ecological Sciences, Jiangxi Agricultural
University, Nanchang, Jiangxi 330029, China
| | - Abid Ali
- Department
of Agricultural and Food Sciences-DISTAL, University of Bologna, 40127 Bologna, Italy
| | - Adnan Rasheed
- College
of Agronomy, Hunan Agricultural University, Changsha, Hunan 410128, China
| | - Muhammad Nauman Khan
- Department
of Botany, Islamia College Peshawar, Peshawar, Khyber Pakhtunkhwa 25120, Pakistan
- University
Public School, University of Peshawar, Peshawar, Khyber Pakhtunkhwa 25120, Pakistan
| | - Fethi Ahmet Ozdemir
- Department
of Molecular Biology and Genetics, Faculty of Science and Art, Bingol University, 12000 Bingol, Turkey
| | - Rashid Iqbal
- Department
of Agronomy, Faculty of Agriculture and Environment, The Islamia University of Bahawalpur, Bahawalpur, Punjab 63100, Pakistan
| | - Arzu Çiğ
- Faculty
of Agriculture, Department of Horticulture, Siirt University, 56100 Siirt, Turkey
| | - Sezai Ercisli
- Department
of Horticulture, Faculty of Agriculture, Ataturk University, 25240 Erzurum, Turkey
| | - Ayman El Sabagh
- Faculty
of Agriculture, Department of Field Crops, Siirt University, 56100 Siirt, Turkey
- Department
of Agronomy, Faculty of Agriculture, Kafrelsheikh
University, Kafr al-Sheik 6860404, Egypt
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5
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Morales-Vargas AT, López-Ramírez V, Álvarez-Mejía C, Vázquez-Martínez J. Endophytic Fungi for Crops Adaptation to Abiotic Stresses. Microorganisms 2024; 12:1357. [PMID: 39065124 PMCID: PMC11279104 DOI: 10.3390/microorganisms12071357] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/20/2024] [Revised: 05/21/2024] [Accepted: 05/28/2024] [Indexed: 07/28/2024] Open
Abstract
Endophytic fungi (EFs) have emerged as promising modulators of plant growth and stress tolerance in agricultural ecosystems. This review synthesizes the current knowledge on the role of EFs in enhancing the adaptation of crops to abiotic stress. Abiotic stresses, such as drought, salinity, and extreme temperatures, pose significant challenges to crop productivity worldwide. EFs have shown remarkable potential in alleviating the adverse effects of these stresses. Through various mechanisms, including the synthesis of osmolytes, the production of stress-related enzymes, and the induction of plant defense mechanisms, EFs enhance plant resilience to abiotic stressors. Moreover, EFs promote nutrient uptake and modulate the hormonal balance in plants, further enhancing the stress tolerance of the plants. Recent advancements in molecular techniques have facilitated the identification and characterization of stress-tolerant EF strains, paving the way for their utilization in agricultural practices. Furthermore, the symbiotic relationship between EFs and plants offers ecological benefits, such as improved soil health and a reduced dependence on chemical inputs. However, challenges remain in understanding the complex interactions between EFs and host plants, as well as in scaling up their application in diverse agricultural systems. Future research should focus on elucidating the mechanisms underlying endophytic-fungal-mediated stress tolerance and developing sustainable strategies for harnessing their potential in crop production.
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Affiliation(s)
- Adan Topiltzin Morales-Vargas
- Programa de Ingeniería en Biotecnología, Campus Celaya-Salvatierra, Universidad de Guanajuato, Mutualismo #303, Col. La Suiza, Celaya 36060, Mexico
| | - Varinia López-Ramírez
- Departamento de Ingeniería Bioquímica, TecNM/ITS Irapuato, Silao-Irapuato km 12.5, El Copal, Irapuato 36821, Mexico
| | - Cesar Álvarez-Mejía
- Coordinación de Ingeniería Ambiental, TecNM/ITS Abasolo, Cuitzeo de los Naranjos #401, Col. Cuitzeo de los Naranjos, Abasolo 36976, Mexico
| | - Juan Vázquez-Martínez
- Departamento de Ingeniería Química, TecNM/ITS Irapuato, Silao-Irapuato km 12.5, El Copal, Irapuato 36821, Mexico
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Gan J, Qiu Y, Tao Y, Zhang L, Okita TW, Yan Y, Tian L. RNA-seq analysis reveals transcriptome reprogramming and alternative splicing during early response to salt stress in tomato root. FRONTIERS IN PLANT SCIENCE 2024; 15:1394223. [PMID: 38966147 PMCID: PMC11222332 DOI: 10.3389/fpls.2024.1394223] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 03/01/2024] [Accepted: 05/30/2024] [Indexed: 07/06/2024]
Abstract
Salt stress is one of the dominant abiotic stress conditions that cause severe damage to plant growth and, in turn, limiting crop productivity. It is therefore crucial to understand the molecular mechanism underlying plant root responses to high salinity as such knowledge will aid in efforts to develop salt-tolerant crops. Alternative splicing (AS) of precursor RNA is one of the important RNA processing steps that regulate gene expression and proteome diversity, and, consequently, many physiological and biochemical processes in plants, including responses to abiotic stresses like salt stress. In the current study, we utilized high-throughput RNA-sequencing to analyze the changes in the transcriptome and characterize AS landscape during the early response of tomato root to salt stress. Under salt stress conditions, 10,588 genes were found to be differentially expressed, including those involved in hormone signaling transduction, amino acid metabolism, and cell cycle regulation. More than 700 transcription factors (TFs), including members of the MYB, bHLH, and WRKY families, potentially regulated tomato root response to salt stress. AS events were found to be greatly enhanced under salt stress, where exon skipping was the most prevalent event. There were 3709 genes identified as differentially alternatively spliced (DAS), the most prominent of which were serine/threonine protein kinase, pentatricopeptide repeat (PPR)-containing protein, E3 ubiquitin-protein ligase. More than 100 DEGs were implicated in splicing and spliceosome assembly, which may regulate salt-responsive AS events in tomato roots. This study uncovers the stimulation of AS during tomato root response to salt stress and provides a valuable resource of salt-responsive genes for future studies to improve tomato salt tolerance.
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Affiliation(s)
- Jianghuang Gan
- Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
| | - Yongqi Qiu
- Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
| | - Yilin Tao
- Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
| | - Laining Zhang
- Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
| | - Thomas W. Okita
- Institute of Biological Chemistry, Washington State University, Pullman, WA, United States
| | - Yanyan Yan
- Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
| | - Li Tian
- Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou, Zhejiang, China
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Obadi A, Alharbi A, Alomran A, Alghamdi AG, Louki I, Alkhasha A, Alqardaeai T. Enhancement in Tomato Yield and Quality Using Biochar Amendments in Greenhouse under Salinity and Drought Stress. PLANTS (BASEL, SWITZERLAND) 2024; 13:1634. [PMID: 38931066 PMCID: PMC11207270 DOI: 10.3390/plants13121634] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/14/2024] [Revised: 06/05/2024] [Accepted: 06/11/2024] [Indexed: 06/28/2024]
Abstract
Enhancing saline water productivity in arid regions is essential for sustainable agriculture. Adding biochar can improve the quantity and quality of tomato yield under higher levels of salinity and lower levels of irrigation. The experiment aimed to evaluate the effects of biochar on enhancing tomato fruit quality and yield under salinity and drought stress. The experiment combines two treatments for irrigation water quality (0.9 and 2.3 dS m-1), four irrigation levels (40, 60, 80, and 100%) of crop evapotranspiration (ETc), and the addition of 5% of biochar to treated soil (BC5%) and untreated soil (BC0%). The results showed that the decrease in the water quality and irrigation levels negatively impacted the yield and properties of tomato fruit, while 5% of biochar application positively improved the yield. Adding biochar decreased the tomato yield by 29.33% and 42.51% under lower-saline-irrigation water than the control, negatively affecting the fruit's physical parameters and mineral content. In contrast, adding biochar and irrigating with saline water at 60% of ETc improved the firmness and quality characteristics of the fruit by 56.60%, 67.19, 99.75, and 73.57% for vitamin C (VC), total titratable acidity (TA), total soluble solids (TSS), and total sugars (TS), respectively, compared to the control, and also reduced the sodium content of the fruits under all irrigation levels compared to untreated plants by biochar. Generally, biochar with saline water under deficit irrigation with 80 and 60% of ETc could be an excellent strategy to enhance the qualitative characteristics of tomato fruits and save approximately 20-40% of the applied water.
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Affiliation(s)
- Abdullah Obadi
- Plant Production Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.O.); (A.A.); (T.A.)
| | - Abdulaziz Alharbi
- Plant Production Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.O.); (A.A.); (T.A.)
| | - Abdulrasoul Alomran
- Soil Science Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.G.A.); (I.L.); (A.A.)
| | - Abdulaziz G. Alghamdi
- Soil Science Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.G.A.); (I.L.); (A.A.)
| | - Ibrahim Louki
- Soil Science Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.G.A.); (I.L.); (A.A.)
| | - Arafat Alkhasha
- Soil Science Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.G.A.); (I.L.); (A.A.)
| | - Thabit Alqardaeai
- Plant Production Department, King Saud University, Riyadh 11451, Saudi Arabia; (A.O.); (A.A.); (T.A.)
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Wu S, Jia X, Tian B, Zhang F, Zhao J, Xie X, Shan C, Wang H, Guo X, Han J. Physiological and Cellular Ultrastructural Responses of Isatis indigotica Fort. under Salt Stress. PLANTS (BASEL, SWITZERLAND) 2024; 13:1593. [PMID: 38931025 PMCID: PMC11207693 DOI: 10.3390/plants13121593] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/21/2024] [Revised: 05/24/2024] [Accepted: 06/03/2024] [Indexed: 06/28/2024]
Abstract
This study aimed to analyze the effects of salt stress on the growth physiology and plant-cell ultrastructure of Isatis indigotica Fort. (I. indigotica) to evaluate its adaptability under salt stress. The effects of different concentrations of salt (NaCl; 0, 25, and 300 mmol·L-1) on the agronomic traits, activities of related enzymes, ion balance, and mesophyll-cell ultrastructure of I. indigotica were studied in a controlled pot experiment. Results showed that compared with those of the control group, the aerial-part fresh weight, underground fresh weight, tiller number, root length, root diameter, plant height, and leaf area of salt-stressed I. indigotica increased at 25 mmol·L-1 and then decreased at 300 mmol·L-1. The changes in levels of superoxide dismutase, peroxidase, ascorbate peroxidase, and catalase showed a similar trend, with significant differences compared with control group. Salt stress altered the ion balance of I. indigotica, resulting in a significant increase in Na+ content and a significant decrease in K+ content. The contents of Ca2+ and Mg2+ changed to varying degrees. The analysis of the microstructure of the root showed that under salt treatment, the epidermal cells of the root significantly thickened and the diameter of the xylem decreased. The results of ultrastructural analysis of mesophylls showed that salt stress can cause cell-membrane contraction, cell-gap enlargement, disorder in the structures of chloroplasts and mitochondria, and an increase in the number of osmiophilic particles. These changes were aggravated by the increase in NaCl concentration. This study reveals the response of I. indigotica to salt stress and provides a basis for further study on the salt-tolerance mechanism of I. indigotica.
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Affiliation(s)
- Shuang Wu
- Key Laboratory of Forest Plant Ecology, Ministry of Education, Heilongjiang Provincial Key Laboratory of Ecological Utilization of Forestry-Based Active Substances, College of Chemistry, Chemistry Engineering and Resource Utilization, Northeast Forestry University, Haerbin 150040, China;
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
| | - Xiuwen Jia
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
| | - Beijing Tian
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
| | - Feng Zhang
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
| | - Jingying Zhao
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
| | - Xinjing Xie
- Shandong Xieshi Chinese Herbal Pieces Co., Ltd., Heze 274000, China
| | - Chenggang Shan
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
| | - Huimei Wang
- State Key Laboratory of Subtropical Silviculture, College of Forestry and Biotechnology, Hangzhou 311300, China
| | - Xiaorui Guo
- Key Laboratory of Forest Plant Ecology, Ministry of Education, Heilongjiang Provincial Key Laboratory of Ecological Utilization of Forestry-Based Active Substances, College of Chemistry, Chemistry Engineering and Resource Utilization, Northeast Forestry University, Haerbin 150040, China;
| | - Jinlong Han
- Shandong Academy of Agricultural Sciences, Jinan 250100, China
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9
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Zhu L, Zhang M, Yang X, Zi Y, Yin T, Li X, Wen K, Zhao K, Wan J, Zhang H, Luo X, Zhang H. Genome-wide identification of bZIP transcription factors in 12 Rosaceae species and modeling of novel mechanisms of EjbZIPs response to salt stress. THE PLANT GENOME 2024:e20468. [PMID: 38840305 DOI: 10.1002/tpg2.20468] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/15/2024] [Revised: 04/18/2024] [Accepted: 05/02/2024] [Indexed: 06/07/2024]
Abstract
In plantae, basic leucine zipper (bZIP) transcription factors (TFs) are widespread and regulate a variety of biological processes under abiotic stress. However, it has not been extensively studied in Rosaceae, and the functional effects of bZIP on Eriobotrya japonica under salt stress are still unknown. Therefore, in this study, the bZIP TF family of 12 species of Rosaceae was analyzed by bioinformatics method, and the expression profile and quantitative real-time polymerase chain reaction of E. japonica under salt stress were analyzed. The results showed that a total of 869 bZIP TFs were identified in 12 species of Rosaceae and divided into nine subfamilies. Differences in promoter cis-elements between subfamilies vary depending on their role. Species belonging to the same subfamily have a similar number of chromosomes and the number of genes contained on each chromosome. Gene duplication analysis has found segmental duplication to be a prime force in the evolution of Rosaceae species. In addition, nine EjbZIPs were significantly different, including seven up-regulated and two down-regulated in E. japonica under salt stress. Especially, EjbZIP13 was involved in the expression of SA-responsive proteins by binding to the NPR1 gene. EjbZIP27, EjbZIP30, and EjbZIP38 were highly expressed in E. japonica under salt stress, thus improving the salt tolerance capacity of the plants. These results can provide a theoretical basis for exploring the characteristics and functions of the bZIP TF family in more species and breeding salt-tolerant E. japonica varieties. It also provides a reference for resolving the response mechanism of bZIP TF in 12 Rosaceae species under salt stress.
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Affiliation(s)
- Ling Zhu
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
- Institute of Tropical and Subtropical Cash Crops, Yunnan Academy of Agriculture Sciences, Bao Shan, China
| | | | - Xiuyao Yang
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Yinqiang Zi
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Tuo Yin
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Xulin Li
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Ke Wen
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Ke Zhao
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Jiaqiong Wan
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
| | - Huiyun Zhang
- Institute of Tropical and Subtropical Cash Crops, Yunnan Academy of Agriculture Sciences, Bao Shan, China
| | - Xinping Luo
- Institute of Tropical and Subtropical Cash Crops, Yunnan Academy of Agriculture Sciences, Bao Shan, China
| | - Hanyao Zhang
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, China
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10
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Dabravolski SA, Isayenkov SV. The Role of Plant Ubiquitin-like Modifiers in the Formation of Salt Stress Tolerance. PLANTS (BASEL, SWITZERLAND) 2024; 13:1468. [PMID: 38891277 PMCID: PMC11174624 DOI: 10.3390/plants13111468] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/09/2024] [Revised: 05/22/2024] [Accepted: 05/23/2024] [Indexed: 06/21/2024]
Abstract
The climate-driven challenges facing Earth necessitate a comprehensive understanding of the mechanisms facilitating plant resilience to environmental stressors. This review delves into the crucial role of ubiquitin-like modifiers, particularly focusing on ATG8-mediated autophagy, in bolstering plant tolerance to salt stress. Synthesising recent research, we unveil the multifaceted contributions of ATG8 to plant adaptation mechanisms amidst salt stress conditions, including stomatal regulation, photosynthetic efficiency, osmotic adjustment, and antioxidant defence. Furthermore, we elucidate the interconnectedness of autophagy with key phytohormone signalling pathways, advocating for further exploration into their molecular mechanisms. Our findings underscore the significance of understanding molecular mechanisms underlying ubiquitin-based protein degradation systems and autophagy in salt stress tolerance, offering valuable insights for designing innovative strategies to improve crop productivity and ensure global food security amidst increasing soil salinisation. By harnessing the potential of autophagy and other molecular mechanisms, we can foster sustainable agricultural practices and develop stress-tolerant crops resilient to salt stress.
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Affiliation(s)
- Siarhei A. Dabravolski
- Department of Biotechnology Engineering, Braude Academic College of Engineering, Snunit 51, Karmiel 2161002, Israel;
| | - Stanislav V. Isayenkov
- International Research Centre for Environmental Membrane Biology, Foshan University, Foshan 528000, China
- Institute of Agricultural and Nutritional Sciences, Martin Luther University Halle-Wittenberg, Betty-Heimann-Strasse 3, 06120 Halle, Germany
- Department of Plant Food Products and Biofortification, Institute of Food Biotechnology and Genomics, The National Academy of Sciences of Ukraine, Baidi-Vyshneveckogo Str. 2a, 04123 Kyiv, Ukraine
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11
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Ntanasi T, Karavidas I, Spyrou GP, Giannothanasis E, Aliferis KA, Saitanis C, Fotopoulos V, Sabatino L, Savvas D, Ntatsi G. Plant Biostimulants Enhance Tomato Resilience to Salinity Stress: Insights from Two Greek Landraces. PLANTS (BASEL, SWITZERLAND) 2024; 13:1404. [PMID: 38794474 PMCID: PMC11125247 DOI: 10.3390/plants13101404] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/22/2024] [Revised: 05/14/2024] [Accepted: 05/15/2024] [Indexed: 05/26/2024]
Abstract
Salinity, one of the major abiotic stresses in plants, significantly hampers germination, photosynthesis, biomass production, nutrient balance, and yield of staple crops. To mitigate the impact of such stress without compromising yield and quality, sustainable agronomic practices are required. Among these practices, seaweed extracts (SWEs) and microbial biostimulants (PGRBs) have emerged as important categories of plant biostimulants (PBs). This research aimed at elucidating the effects on growth, yield, quality, and nutrient status of two Greek tomato landraces ('Tomataki' and 'Thessaloniki') following treatments with the Ascophyllum nodosum seaweed extract 'Algastar' and the PGPB 'Nitrostim' formulation. Plants were subjected to bi-weekly applications of biostimulants and supplied with two nutrient solutions: 0.5 mM (control) and 30 mM NaCl. The results revealed that the different mode(s) of action of the two PBs impacted the tolerance of the different landraces, since 'Tomataki' was benefited only from the SWE application while 'Thessaloniki' showed significant increase in fruit numbers and average fruit weight with the application of both PBs at 0.5 and 30 mM NaCl in the root zone. In conclusion, the stress induced by salinity can be mitigated by increasing tomato tolerance through the application of PBs, a sustainable tool for productivity enhancement, which aligns well with the strategy of the European Green Deal.
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Affiliation(s)
- Theodora Ntanasi
- Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece; (T.N.); (I.K.); (G.P.S.); (E.G.); (D.S.)
| | - Ioannis Karavidas
- Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece; (T.N.); (I.K.); (G.P.S.); (E.G.); (D.S.)
| | - George P. Spyrou
- Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece; (T.N.); (I.K.); (G.P.S.); (E.G.); (D.S.)
| | - Evangelos Giannothanasis
- Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece; (T.N.); (I.K.); (G.P.S.); (E.G.); (D.S.)
| | - Konstantinos A. Aliferis
- Laboratory of Pesticide Science, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece;
- Department of Plant Science, Macdonald Campus, McGill University, Montreal, QC H9X 3V9, Canada
| | - Costas Saitanis
- Laboratory of Ecology and Environmental Sciences, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece;
| | - Vasileios Fotopoulos
- Department of Agricultural Sciences, Biotechnology and Food Science Cyprus University of Technology, P.O. Box 50329, 3603 Lemesos, Cyprus;
| | - Leo Sabatino
- Department of Agricultural, Food and Forest Sciences, University of Palermo, 90128 Palermo, Italy;
| | - Dimitrios Savvas
- Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece; (T.N.); (I.K.); (G.P.S.); (E.G.); (D.S.)
| | - Georgia Ntatsi
- Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece; (T.N.); (I.K.); (G.P.S.); (E.G.); (D.S.)
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12
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Liu S, An Z, Lai Z. Amaranth's Growth and Physiological Responses to Salt Stress and the Functional Analysis of AtrTCP1 Gene. Int J Mol Sci 2024; 25:5437. [PMID: 38791475 PMCID: PMC11121779 DOI: 10.3390/ijms25105437] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/03/2024] [Revised: 05/08/2024] [Accepted: 05/10/2024] [Indexed: 05/26/2024] Open
Abstract
Amaranth species are C4 plants that are rich in betalains, and they are tolerant to salinity stress. A small family of plant-specific TCP transcription factors are involved in the response to salt stress. However, it has not been investigated whether amaranth TCP1 is involved in salt stress. We elucidated that the growth and physiology of amaranth were affected by salt concentrations of 50-200 mmol·L-1 NaCl. The data showed that shoot and root growth was inhibited at 200 mmol·L-1, while it was promoted at 50 mmol·L-1. Meanwhile, the plants also showed physiological responses, which indicated salt-induced injuries and adaptation to the salt stress. Moreover, AtrTCP1 promoted Arabidopsis seed germination. The germination rate of wild-type (WT) and 35S::AtrTCP1-GUS Arabidopsis seeds reached around 92% by the seventh day and 94.5% by the second day under normal conditions, respectively. With 150 mmol·L-1 NaCl treatment, the germination rate of the WT and 35S::AtrTCP1-GUS plant seeds was 27.0% by the seventh day and 93.0% by the fourth day, respectively. Under salt stress, the transformed 35S::AtrTCP1 plants bloomed when they grew 21.8 leaves after 16.2 days of treatment, which was earlier than the WT plants. The transformed Arabidopsis plants flowered early to resist salt stress. These results reveal amaranth's growth and physiological responses to salt stress, and provide valuable information on the AtrTCP1 gene.
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Affiliation(s)
- Shengcai Liu
- Institute of Horticultural Biotechnology, Fujian Agriculture and Forestry University, Fuzhou 350002, China;
- Key Laboratory of Ministry of Education for Genetics, Breeding and Multiple Utilization of Crops, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Zixian An
- Institute of Horticultural Biotechnology, Fujian Agriculture and Forestry University, Fuzhou 350002, China;
| | - Zhongxiong Lai
- Institute of Horticultural Biotechnology, Fujian Agriculture and Forestry University, Fuzhou 350002, China;
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13
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Pacheco-Sangerman F, Gómez-Merino FC, Peralta-Sánchez MG, Trejo-Téllez LI. Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress. PLANTS (BASEL, SWITZERLAND) 2024; 13:1337. [PMID: 38794408 PMCID: PMC11124958 DOI: 10.3390/plants13101337] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/28/2024] [Revised: 04/28/2024] [Accepted: 05/09/2024] [Indexed: 05/26/2024]
Abstract
Negative effects of salt stress may be counteracted by adequate management of sulfated nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO42- in a nutrient solution to counteract salt stress induced by 75 and 150 mM NaCl in cabbage cv. Royal. The increase in NaCl concentration from 75 to 150 mM reduced the contents of macronutrients and micronutrients in the shoot. When increasing from 3.50 to 4.25 mM SO42-, the contents of nitrogen (N), phosphorous (P), potassium (K), calcium (Ca), magnesium (Mg), and sulfur (S) in shoots were enhanced, at both concentrations of NaCl. Increasing from 3.50 to 4.25 mM SO42- enhanced iron (Fe), zinc (Zn), manganese (Mn), and sodium (Na) concentrations with 75 mM NaCl. With 150 mM NaCl, the increase from 3.50 to 4.25 mM SO42- enhanced the contents of Cu and Mn, but also those of Na. Chlorophylls a, b, and total decreased as the concentration of SO42- increased in plants treated with 150 mM NaCl. With 75 mM NaCl, carotenoid concentration had a positive relationship with SO42-. Hence, the 4.25 mM SO42- concentration increased the contents of macronutrients and micronutrients in the presence of 75 mM NaCl, while, with 150 mM NaCl, it improved the contents of macronutrients except K. The chlorophyll a/chlorophyll b ratio remained close to 3 when the plants were treated with 5.00 mM SO42-, regardless of NaCl. Similarly, this level of SO42- increased the concentration of carotenoids, which translated into reductions in the total chlorophyll/carotenoid ratios, indicating a protective effect of the photosynthetic apparatus. It is concluded that higher doses of sulfur favor the accumulation of nutrients and increase the concentration of carotenoids under salt stress.
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Affiliation(s)
- Fresia Pacheco-Sangerman
- Programa de Edafología, Colegio de Postgraduados Campus Montecillo, Carretera México-Texcoco km 36.5, Montecillo C. P. 56264, Estado de México, Mexico
| | - Fernando Carlos Gómez-Merino
- Programa de Recursos Genéticos y Productividad-Fisiología Vegetal, Colegio de Postgraduados Campus Montecillo, Carretera México-Texcoco km 36.5, Montecillo C. P. 56264, Estado de México, Mexico
| | - María Guadalupe Peralta-Sánchez
- Programa de Edafología, Colegio de Postgraduados Campus Montecillo, Carretera México-Texcoco km 36.5, Montecillo C. P. 56264, Estado de México, Mexico
| | - Libia I Trejo-Téllez
- Programa de Edafología, Colegio de Postgraduados Campus Montecillo, Carretera México-Texcoco km 36.5, Montecillo C. P. 56264, Estado de México, Mexico
- Programa de Recursos Genéticos y Productividad-Fisiología Vegetal, Colegio de Postgraduados Campus Montecillo, Carretera México-Texcoco km 36.5, Montecillo C. P. 56264, Estado de México, Mexico
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14
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Daldoul S, Hanzouli F, Boubakri H, Nick P, Mliki A, Gargouri M. Deciphering the regulatory networks involved in mild and severe salt stress responses in the roots of wild grapevine Vitis vinifera spp. sylvestris. PROTOPLASMA 2024; 261:447-462. [PMID: 37963978 DOI: 10.1007/s00709-023-01908-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/26/2023] [Accepted: 11/06/2023] [Indexed: 11/16/2023]
Abstract
Transcriptional regulatory networks are pivotal components of plant's response to salt stress. However, plant adaptation strategies varied as a function of stress intensity, which is mainly modulated by climate change. Here, we determined the gene regulatory networks based on transcription factor (TF) TF_gene co-expression, using two transcriptomic data sets generated from the salt-tolerant "Tebaba" roots either treated with 50 mM NaCl (mild stress) or 150 mM NaCl (severe stress). The analysis of these regulatory networks identified specific TFs as key regulatory hubs as evidenced by their multiple interactions with different target genes related to stress response. Indeed, under mild stress, NAC and bHLH TFs were identified as central hubs regulating nitrogen storage process. Moreover, HSF TFs were revealed as a regulatory hub regulating various aspects of cellular metabolism including flavonoid biosynthesis, protein processing, phenylpropanoid metabolism, galactose metabolism, and heat shock proteins. These processes are essentially linked to short-term acclimatization under mild salt stress. This was further consolidated by the protein-protein interaction (PPI) network analysis showing structural and plant growth adjustment. Conversely, under severe salt stress, dramatic metabolic changes were observed leading to novel TF members including MYB family as regulatory hubs controlling isoflavonoid biosynthesis, oxidative stress response, abscisic acid signaling pathway, and proteolysis. The PPI network analysis also revealed deeper stress defense changes aiming to restore plant metabolic homeostasis when facing severe salt stress. Overall, both the gene co-expression and PPI network provided valuable insights on key transcription factor hubs that can be employed as candidates for future genetic crop engineering programs.
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Affiliation(s)
- Samia Daldoul
- Laboratory of Plant Molecular Physiology, Centre of Biotechnology of Borj-Cedria, BP. 901, Hammam-Lif, Tunisia.
| | - Faouzia Hanzouli
- Laboratory of Plant Molecular Physiology, Centre of Biotechnology of Borj-Cedria, BP. 901, Hammam-Lif, Tunisia
- Faculty of Sciences of Tunis, University Tunis El-Manar, El Manar II, 2092, Tunis, Tunisia
| | - Hatem Boubakri
- Laboratory of Legumes and Sustainable Agrosystems, Centre of Biotechnology of Borj-Cedria, B.P 901, 2050, Hammam-Lif, Tunisia
| | - Peter Nick
- Molecular Cell Biology, Botanical Institute, Karlsruhe Institute of Technology, Karlsruhe, Germany
| | - Ahmed Mliki
- Laboratory of Plant Molecular Physiology, Centre of Biotechnology of Borj-Cedria, BP. 901, Hammam-Lif, Tunisia
| | - Mahmoud Gargouri
- Laboratory of Plant Molecular Physiology, Centre of Biotechnology of Borj-Cedria, BP. 901, Hammam-Lif, Tunisia.
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15
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Li W, Gao S, Zhao Y, Wu Y, Li X, Li J, Zhu W, Ma Z, Liu W. GhCLCc-1, a Chloride Channel Gene from Upland Cotton, Positively Regulates Salt Tolerance by Modulating the Accumulation of Chloride Ions. Genes (Basel) 2024; 15:555. [PMID: 38790184 PMCID: PMC11120929 DOI: 10.3390/genes15050555] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2024] [Revised: 04/24/2024] [Accepted: 04/25/2024] [Indexed: 05/26/2024] Open
Abstract
The ionic toxicity induced by salinization has adverse effects on the growth and development of crops. However, researches on ionic toxicity and salt tolerance in plants have focused primarily on cations such as sodium ions (Na+), with very limited studies on chloride ions (Cl-). Here, we cloned the homologous genes of Arabidopsis thaliana AtCLCc, GhCLCc-1A/D, from upland cotton (Gossypium hirsutum), which were significantly induced by NaCl or KCl treatments. Subcellular localization showed that GhCLCc-1A/D were both localized to the tonoplast. Complementation of Arabidopsis atclcc mutant with GhCLCc-1 rescued its salt-sensitive phenotype. In addition, the silencing of the GhCLCc-1 gene led to an increased accumulation of Cl- in the roots, stems, and leaves of cotton seedlings under salt treatments, resulting in compromised salt tolerance. And ectopic expression of the GhCLCc-1 gene in Arabidopsis reduced the accumulation of Cl- in transgenic lines under salt treatments, thereby enhancing salt tolerance. These findings elucidate that GhCLCc-1 positively regulates salt tolerance by modulating Cl- accumulation and could be a potential target gene for improving salt tolerance in plants.
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Affiliation(s)
| | | | | | | | | | | | | | | | - Wei Liu
- Collaborative Innovation Center of Henan Grain Crops, College of Agronomy, Henan Agricultural University, Zhengzhou 450002, China; (W.L.); (S.G.); (Y.Z.); (Y.W.); (X.L.); (J.L.); (W.Z.); (Z.M.)
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16
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Verma K, Kumar A, Kumar R, Kumar N, Kumar A, Bhardwaj AK, Verma RC, Sharma P. Host Plant Modulated Physio-Biochemical Process Enhances Adaptive Response of Sandalwood ( Santalum album L.) under Salinity Stress. PLANTS (BASEL, SWITZERLAND) 2024; 13:1162. [PMID: 38674572 PMCID: PMC11054670 DOI: 10.3390/plants13081162] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/05/2024] [Revised: 04/10/2024] [Accepted: 04/19/2024] [Indexed: 04/28/2024]
Abstract
Salinity is one of the most significant abiotic stress that affects the growth and development of high-value tree species, including sandalwood, which can also be managed effectively on saline soils with the help of suitable host species. Therefore, the current investigation was conducted to understand the physiological processes and antioxidant mechanisms in sandalwood along the different salinity gradients to explore the host species that could support sandalwood growth in salt-affected agro-ecosystems. Sandalwood seedlings were grown with ten diverse host species with saline water irrigation gradients (ECiw~3, 6, and 9 dS m-1) and control (ECiw~0.82 dS m-1). Experimental findings indicate a decline in the chlorophyll content (13-33%), relative water content (3-23%), photosynthetic (27-61%) and transpiration rate (23-66%), water and osmotic potential (up to 137%), and ion dynamics (up to 61%) with increasing salinity levels. Conversely, the carotenoid content (23-43%), antioxidant activity (up to 285%), and membrane injury (82-205%) were enhanced with increasing salinity stress. Specifically, among the hosts, Dalbergia sissoo and Melia dubia showed a minimum reduction in chlorophyll content, relative water content, and plant water relation and gas exchange parameters of sandalwood plants. Surprisingly, most of the host tree species maintained K+/Na+ of sandalwood up to moderate water salinity of ECiw~6 dS m-1; however, a further increase in water salinity decreased the K+/Na+ ratio of sandalwood by many-fold. Salinity stress also enhanced the antioxidative enzyme activity, although the maximum increase was noted with host plants M. dubia, followed by D. sissoo and Azadirachta indica. Overall, the investigation concluded that sandalwood with the host D. sissoo can be successfully grown in nurseries using saline irrigation water and, with the host M. dubia, it can be grown using good quality irrigation water.
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Affiliation(s)
- Kamlesh Verma
- ICAR—Central Soil Salinity Research Institute, Karnal 132001, Haryana, India; (K.V.); (N.K.); (A.K.); (A.K.B.)
- Department of Forestry, CCS Haryana Agricultural University, Hisar 125004, Haryana, India;
| | - Ashwani Kumar
- ICAR—Central Soil Salinity Research Institute, Karnal 132001, Haryana, India; (K.V.); (N.K.); (A.K.); (A.K.B.)
| | - Raj Kumar
- ICAR—Central Soil Salinity Research Institute, Karnal 132001, Haryana, India; (K.V.); (N.K.); (A.K.); (A.K.B.)
| | - Naresh Kumar
- ICAR—Central Soil Salinity Research Institute, Karnal 132001, Haryana, India; (K.V.); (N.K.); (A.K.); (A.K.B.)
| | - Arvind Kumar
- ICAR—Central Soil Salinity Research Institute, Karnal 132001, Haryana, India; (K.V.); (N.K.); (A.K.); (A.K.B.)
| | - Ajay Kumar Bhardwaj
- ICAR—Central Soil Salinity Research Institute, Karnal 132001, Haryana, India; (K.V.); (N.K.); (A.K.); (A.K.B.)
| | - Ramesh Chander Verma
- Department of Forestry, CCS Haryana Agricultural University, Hisar 125004, Haryana, India;
| | - Prashant Sharma
- Department of Silviculture and Agroforestry, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan 173230, Himachal Pradesh, India;
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17
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de Carvalho Neta SJ, Araújo VLVP, Fracetto FJC, da Silva CCG, de Souza ER, Silva WR, Lumini E, Fracetto GGM. Growth-promoting bacteria and arbuscular mycorrhizal fungus enhance maize tolerance to saline stress. Microbiol Res 2024; 284:127708. [PMID: 38599021 DOI: 10.1016/j.micres.2024.127708] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/01/2024] [Revised: 03/20/2024] [Accepted: 03/28/2024] [Indexed: 04/12/2024]
Abstract
Climate change intensifies soil salinization and jeopardizes the development of crops worldwide. The accumulation of salts in plant tissue activates the defense system and triggers ethylene production thus restricting cell division. We hypothesize that the inoculation of plant growth-promoting bacteria (PGPB) producing ACC (1-aminocyclopropane-1-carboxylate) deaminase favors the development of arbuscular mycorrhizal fungi (AMF), promoting the growth of maize plants under saline stress. We investigated the efficacy of individual inoculation of PGPB, which produce ACC deaminase, as well as the co-inoculation of PGPB with Rhizophagus clarus on maize plant growth subjected to saline stress. The isolates were acquired from the bulk and rhizospheric soil of Mimosa bimucronata (DC.) Kuntze in a temporary pond located in Pernambuco State, Brazil. In the first greenhouse experiment, 10 halophilic PGPB were inoculated into maize at 0, 40 and 80 mM of NaCl, and in the second experiment, the PGPB that showed the best performance were co-inoculated with R. clarus in maize under the same conditions as in the first experiment. Individual PGPB inoculation benefited the number of leaves, stem diameter, root and shoot dry mass, and the photosynthetic pigments. Inoculation with PGPB 28-10 Pseudarthrobacter enclensis, 24-1 P. enclensis and 52 P. chlorophenolicus increased the chlorophyll a content by 138%, 171%, and 324% at 0, 40 and 80 mM NaCl, respectively, comparing to the non-inoculated control. We also highlight that the inoculation of PGPB 28-10, 28-7 Arthrobacter sp. and 52 increased the content of chlorophyll b by 72%, 98%, and 280% and carotenoids by 82%, 98%, and 290% at 0, 40 and 80 mM of NaCl, respectively. Co-inoculation with PGPB 28-7, 46-1 Leclercia tamurae, 70 Artrobacter sp., and 79-1 Micrococcus endophyticus significantly increased the rate of mycorrhizal colonization by roughly 50%. Furthermore, co-inoculation promoted a decrease in the accumulation of Na and K extracted from plant tissue, with an increase in salt concentration, from 40 mM to 80 mM, also favoring the establishment and development of R. clarus. In addition, co-inoculation of these PGPB with R. clarus promoted maize growth and increased plant biomass through osmoregulation and protection of the photosynthetic apparatus. The tripartite symbiosis (plant-fungus-bacterium) is likely to reprogram metabolic pathways that improve maize growth and crop yield, suggesting that the AMF-PGPB consortium can minimize damages caused by saline stress.
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Affiliation(s)
| | - Victor Lucas Vieira Prudêncio Araújo
- "Luiz de Queiroz" College of Agriculture (ESALQ), University of Sao Paulo, Department of Soil Science and Plant Nutrition, Piracicaba, São Paulo, Brazil
| | | | | | | | - William Ramos Silva
- Federal Rural University of Pernambuco, Department of Agronomy, Recife, Pernambuco, Brazil
| | - Erica Lumini
- Institute for Sustainable Plant Protection - Turin UOS, National Research Council, Torino, Italy
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18
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Yang Z, Zhang Z, Qiao Z, Guo X, Wen Y, Zhou Y, Yao C, Fan H, Wang B, Han G. The RING zinc finger protein LbRZF1 promotes salt gland development and salt tolerance in Limonium bicolor. JOURNAL OF INTEGRATIVE PLANT BIOLOGY 2024; 66:787-809. [PMID: 38477645 DOI: 10.1111/jipb.13641] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/29/2024] [Revised: 02/16/2024] [Accepted: 02/26/2024] [Indexed: 03/14/2024]
Abstract
The recretohalophyte Limonium bicolor thrives in high-salinity environments because salt glands on the above-ground parts of the plant help to expel excess salt. Here, we characterize a nucleus-localized C3HC4 (RING-HC)-type zinc finger protein of L. bicolor named RING ZINC FINGER PROTEIN 1 (LbRZF1). LbRZF1 was expressed in salt glands and in response to NaCl treatment. LbRZF1 showed no E3 ubiquitin ligase activity. The phenotypes of overexpression and knockout lines for LbRZF1 indicated that LbRZF1 positively regulated salt gland development and salt tolerance in L. bicolor. lbrzf1 mutants had fewer salt glands and secreted less salt than did the wild-type, whereas LbRZF1-overexpressing lines had opposite phenotypes, in keeping with the overall salt tolerance of these plants. A yeast two-hybrid screen revealed that LbRZF1 interacted with LbCATALASE2 (LbCAT2) and the transcription factor LbMYB113, leading to their stabilization. Silencing of LbCAT2 or LbMYB113 decreased salt gland density and salt tolerance. The heterologous expression of LbRZF1 in Arabidopsis thaliana conferred salt tolerance to this non-halophyte. We also identified the transcription factor LbMYB48 as an upstream regulator of LbRZF1 transcription. The study of LbRZF1 in the regulation network of salt gland development also provides a good foundation for transforming crops and improving their salt resistance.
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Affiliation(s)
- Zongran Yang
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Ziwei Zhang
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Ziqi Qiao
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Xueying Guo
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Yixuan Wen
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Yingxue Zhou
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Chunliang Yao
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Hai Fan
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Baoshan Wang
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
| | - Guoliang Han
- Shandong Provincial Key Laboratory of Plant Stress, College of Life Sciences, Shandong Normal University, Ji'nan, 250014, China
- National Center of Technology Innovation for Comprehensive Utilization of Saline-Alkali Land, Agricultural High-tech Industrial Demonstration Area of the Yellow River Delta of Shandong Province, Dongying, 257000, China
- Dongying Institute, Shandong Normal University, Dongying, 257000, China
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Nimsi KA, Arya H, Manjusha K, Kathiresan K. Multifarious plant growth-promoting traits of mangrove yeasts: growth enhancement in mangrove seedlings (Rhizophora mucronata) for conservation. Arch Microbiol 2024; 206:192. [PMID: 38522061 DOI: 10.1007/s00203-024-03913-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/29/2024] [Revised: 02/15/2024] [Accepted: 02/26/2024] [Indexed: 03/25/2024]
Abstract
Plant Growth-Promoting Yeasts (PGPY) have garnered significant attention in recent years; however, research on PGPY from mangroves remains a largely unexplored frontier. This study, therefore, focused on exploring the multifaceted plant growth-promoting (PGP) capabilities of yeasts isolated from mangroves of Puthuvype and Kumbalam. The present work found that manglicolous yeasts exhibited diverse hydrolytic properties, with the predominance of lipolytic activity, in addition to other traits such as phosphate solubilization, and production of indole acetic acid, siderophore, ammonia, catalase, nitrate, and hydrogen cyanide. After screening for 15 PGP traits, three strains P 9, PV 23, and KV 35 were selected as the most potent ones. These strains also exhibited antagonistic activity against fungal phytopathogens and demonstrated resilience to abiotic stresses, making them not only promising biocontrol agents but also suited for field application. The potent strains P 9, PV 23, and KV 35 were molecularly identified as Candida tropicalis, Debaryomyces hansenii, and Aureobasidium melanogenum, respectively. The potential of these strains in enhancing the growth performance of mangrove seedlings of Rhizophora mucronata, was demonstrated using the pot-experiment. The results suggested that the consortium of three potent strains (P 9, PV 23, and KV 35) was more effective in increasing the number of shoot branches (89.2%), plant weight (87.5%), root length (83.3%), shoot height (57.9%) and total leaf area (35.1%) than the control seedlings. The findings of this study underscore the significant potential of manglicolous yeasts in contributing to mangrove conservation and restoration efforts, offering a comprehensive understanding of their diverse plant growth-promoting mechanisms and highlighting their valuable role in sustainable ecosystem management.
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Affiliation(s)
- K A Nimsi
- Faculty of Ocean Science and Technology, Kerala University of Fisheries and Ocean Studies, Panangad, Kerala, 682506, India
| | - H Arya
- Faculty of Ocean Science and Technology, Kerala University of Fisheries and Ocean Studies, Panangad, Kerala, 682506, India
| | - K Manjusha
- Faculty of Ocean Science and Technology, Kerala University of Fisheries and Ocean Studies, Panangad, Kerala, 682506, India.
| | - K Kathiresan
- Faculty of Marine Sciences, Center for Advanced Study in Marine Biology, Annamalai University, Chidambaram, Tamil Nadu, 608502, India
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20
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Ikebudu VC, Nkuna M, Ndou N, Ajayi RF, Chivasa S, Cornish K, Mulaudzi T. Carbon Monoxide Alleviates Salt-Induced Oxidative Damage in Sorghum bicolor by Inducing the Expression of Proline Biosynthesis and Antioxidant Genes. PLANTS (BASEL, SWITZERLAND) 2024; 13:782. [PMID: 38592836 PMCID: PMC10974450 DOI: 10.3390/plants13060782] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/31/2023] [Revised: 02/26/2024] [Accepted: 03/05/2024] [Indexed: 04/11/2024]
Abstract
Crop growth and yield are affected by salinity, which causes oxidative damage to plant cells. Plants respond to salinity by maintaining cellular osmotic balance, regulating ion transport, and enhancing the expression of stress-responsive genes, thereby inducing tolerance. As a byproduct of heme oxygenase (HO)-mediated degradation of heme, carbon monoxide (CO) regulates plant responses to salinity. This study investigated a CO-mediated salt stress tolerance mechanism in sorghum seedlings during germination. Sorghum seeds were germinated in the presence of 250 mM NaCl only, or in combination with a CO donor (1 and 1.5 μM hematin), HO inhibitor (5 and 10 μM zinc protoporphyrin IX; ZnPPIX), and hemoglobin (0.1 g/L Hb). Salt stress decreased the germination index (47.73%) and root length (74.31%), while hydrogen peroxide (H2O2) (193.5%), and proline (475%) contents increased. This increase correlated with induced HO (137.68%) activity and transcripts of ion-exchanger and antioxidant genes. Salt stress modified vascular bundle structure, increased metaxylem pit size (42.2%) and the Na+/K+ ratio (2.06) and altered primary and secondary metabolites. However, exogenous CO (1 μM hematin) increased the germination index (63.01%) and root length (150.59%), while H2O2 (21.94%) content decreased under salt stress. Carbon monoxide further increased proline (147.62%), restored the vascular bundle structure, decreased the metaxylem pit size (31.2%) and Na+/K+ ratio (1.46), and attenuated changes observed on primary and secondary metabolites under salt stress. Carbon monoxide increased HO activity (30.49%), protein content, and antioxidant gene transcripts. The alleviatory role of CO was abolished by Hb, whereas HO activity was slightly inhibited by ZnPPIX under salt stress. These results suggest that CO elicited salt stress tolerance by reducing oxidative damage through osmotic adjustment and by regulating the expression of HO1 and the ion exchanger and antioxidant transcripts.
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Affiliation(s)
- Vivian Chigozie Ikebudu
- Life Sciences Building, Department of Biotechnology, University of the Western Cape, Private Bag X17, Bellville 7535, South Africa; (V.C.I.); (M.N.); (N.N.)
| | - Mulisa Nkuna
- Life Sciences Building, Department of Biotechnology, University of the Western Cape, Private Bag X17, Bellville 7535, South Africa; (V.C.I.); (M.N.); (N.N.)
| | - Nzumbululo Ndou
- Life Sciences Building, Department of Biotechnology, University of the Western Cape, Private Bag X17, Bellville 7535, South Africa; (V.C.I.); (M.N.); (N.N.)
- SensorLab, Department of Chemical Sciences, University of the Western Cape, Private Bag X17, Bellville 7535, South Africa;
| | - Rachel Fanelwa Ajayi
- SensorLab, Department of Chemical Sciences, University of the Western Cape, Private Bag X17, Bellville 7535, South Africa;
| | - Stephen Chivasa
- Biosciences Department, Durham University, Durham DH1 3LE, UK;
| | - Katrina Cornish
- Department of Horticulture and Crop Science, Ohio Agricultural Research and Development Center, The Ohio State University, 1680 Madison Avenue, Wooster, OH 44691-4096, USA;
- Department of Food, Agriculture and Biological Engineering, Ohio Agricultural Research and Development Center, The Ohio State University, 1680 Madison Avenue, Wooster, OH 44691-4096, USA
| | - Takalani Mulaudzi
- Life Sciences Building, Department of Biotechnology, University of the Western Cape, Private Bag X17, Bellville 7535, South Africa; (V.C.I.); (M.N.); (N.N.)
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21
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Kumar V, Srivastava AK, Sharma D, Pandey SP, Pandey M, Dudwadkar A, Parab HJ, Suprasanna P, Das BK. Antioxidant Defense and Ionic Homeostasis Govern Stage-Specific Response of Salinity Stress in Contrasting Rice Varieties. PLANTS (BASEL, SWITZERLAND) 2024; 13:778. [PMID: 38592827 PMCID: PMC10975454 DOI: 10.3390/plants13060778] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/15/2024] [Revised: 03/02/2024] [Accepted: 03/07/2024] [Indexed: 04/11/2024]
Abstract
Salt stress is one of the most severe environmental stresses limiting the productivity of crops, including rice. However, there is a lack of information on how salt-stress sensitivity varies across different developmental stages in rice. In view of this, a comparative evaluation of contrasting rice varieties CSR36 (salt tolerant) and Jaya (salt sensitive) was conducted, wherein NaCl stress (50 mM) was independently given either at seedling (S-stage), tillering (T-stage), flowering (F-stage), seed-setting (SS-stage) or throughout plant growth, from seedling till maturity. Except for S-stage, CSR36 exhibited improved NaCl stress tolerance than Jaya, at all other tested stages. Principal component analysis (PCA) revealed that the improved NaCl stress tolerance in CSR36 coincided with enhanced activities/levels of enzymatic/non-enzymatic antioxidants (root ascorbate peroxidase for T- (2.74-fold) and S+T- (2.12-fold) stages and root catalase for F- (5.22-fold), S+T- (2.10-fold) and S+T+F- (2.61-fold) stages) and higher accumulation of osmolytes (shoot proline for F-stage (5.82-fold) and S+T+F- (2.31-fold) stage), indicating better antioxidant capacitance and osmotic adjustment, respectively. In contrast, higher shoot accumulation of Na+ (14.25-fold) and consequent increase in Na+/K+ (14.56-fold), Na+/Mg+2 (13.09-fold) and Na+/Ca+2 (8.38-fold) ratio in shoot, were identified as major variables associated with S-stage salinity in Jaya. Higher root Na+ and their associated ratio were major deriving force for other stage specific and combined stage salinity in Jaya. In addition, CSR36 exhibited higher levels of Fe3+, Mn2+ and Co3+ and lower Cl- and SO42-, suggesting its potential to discriminate essential and non-essential nutrients, which might contribute to NaCl stress tolerance. Taken together, the findings provided the framework for stage-specific salinity responses in rice, which will facilitate crop-improvement programs for specific ecological niches, including coastal regions.
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Affiliation(s)
- Vikash Kumar
- Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Mumbai 400085, India
- BARC Campus, Homi Bhabha National Institute, Anushaktinagar, Mumbai 400094, India
| | - Ashish K. Srivastava
- Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Mumbai 400085, India
| | - Deepak Sharma
- Department of Genetics and Plant Breeding, Indira Gandhi Krishi Vishwa Vidyalaya, Raipur 492012, India
| | - Shailaja P. Pandey
- Analytical Chemistry Division, Bhabha Atomic Research Centre, Mumbai 400085, India
| | - Manish Pandey
- Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Mumbai 400085, India
| | - Ayushi Dudwadkar
- Analytical Chemistry Division, Bhabha Atomic Research Centre, Mumbai 400085, India
| | - Harshala J. Parab
- Analytical Chemistry Division, Bhabha Atomic Research Centre, Mumbai 400085, India
| | - Penna Suprasanna
- Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Mumbai 400085, India
| | - Bikram K. Das
- Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Mumbai 400085, India
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Taj Z, Bakka K, Challabathula D. Halotolerant PGPB Staphylococcus sciuri ET101 protects photosynthesis through activation of redox dissipation pathways in Lycopersicon esculentum. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2024; 208:108482. [PMID: 38492488 DOI: 10.1016/j.plaphy.2024.108482] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/24/2024] [Revised: 02/27/2024] [Accepted: 02/29/2024] [Indexed: 03/18/2024]
Abstract
Photosynthesis is known to be seriously affected by salt stress. The stress induced membrane damage leads to disrupted photosynthetic components causing imbalance between production and utilization of ATP/NADPH with generation of ROS leading to photoinhibition and photodamage. In the current study, role of halotolerant plant growth promoting bacteria (PGPB) Staphylococcus sciuri ET101 in protection of photosynthesis in tomato plants during salinity stress was evaluated by analysing changes in antioxidant defense and activation of redox dissipation pathways. Inoculation of S. sciuri ET101 significantly enhanced the growth of tomato plants with significantly higher photosynthetic rates (PN) under normal and salinity stress conditions. Further, increased membrane stability, soluble sugar accumulation and significant decrease in malondialdehyde (MDA) content in leaves of ET101 inoculated tomato plants under normal and salinity were observed along with increased expression of antioxidant genes for efficient ROS detoxification and suppression of oxidative damage. Additionally, salinity induced decrease in rate of photosynthesis (PN) due to lowered chloroplastic CO2 concentration (Cc) attributed by low mesophyll conductance (gm) in uninoculated plants was alleviated by ET101 inoculation showing significantly higher carboxylation rate (Vcmax), RuBP generation (Jmax) and increased photorespiration (PR). The genes involved in photorespiratory process, cyclic electron flow (CEF), and alternative oxidase (AOX) pathway of mitochondrial respiration were abundantly expressed in leaves of ET101 inoculated plants indicating their involvement in protecting photosynthesis from salt stress induced photoinhibition. Collectively, our results indicated that S. sciuri ET101 has the potential in protecting photosynthesis of tomato plants under salinity stress through activation of redox dissipation pathways.
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Affiliation(s)
- Zarin Taj
- Department of Life Sciences, School of Life Sciences, Central University of Tamil Nadu, Thiruvarur, 610 005, India
| | - Kavya Bakka
- Department of Microbiology, School of Life Sciences, Central University of Tamil Nadu, Thiruvarur, 610 005, India
| | - Dinakar Challabathula
- Department of Life Sciences, School of Life Sciences, Central University of Tamil Nadu, Thiruvarur, 610 005, India; Department of Biotechnology, School of Integrative Biology, Central University of Tamil Nadu, Thiruvarur, 610 005, India.
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23
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Gyanagoudar HS, Hatiya ST, Guhey A, Dharmappa PM, Seetharamaiah SK. A comprehensive approach for evaluating salinity stress tolerance in brinjal (Solanum melongena L.) germplasm using membership function value. PHYSIOLOGIA PLANTARUM 2024; 176:e14239. [PMID: 38439514 DOI: 10.1111/ppl.14239] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/31/2023] [Accepted: 02/13/2024] [Indexed: 03/06/2024]
Abstract
Salinity is a major stress factor affecting plant growth and development, which limits the productivity of vegetable crops. Brinjal (Solanum melongena L.), an important vegetable cultivated across the globe is susceptible to salinity stress. In the present study, the salinity tolerance response of 110 brinjal germplasm lines was evaluated at the germination stage using the membership function value (MFV). The MFV is a comprehensive index that integrates salt-tolerance indices of germination parameters. The brinjal germplasms were classified into highly salt-tolerant (>0.79), salt-tolerant (0.79-0.65), moderately salt-tolerant (0.64-0.21), salt-sensitive (0.20-0.07), and highly salt-sensitive (<0.07) based on their mean MFV. Among all the traits examined, germination percentage (0.874) and vigour index-I (0.808) were the most reliable traits for assessing salinity tolerance, showing a higher correlation with mean MFV. Furthermore, a comprehensive mathematical model was developed for evaluating the salt-tolerance of the brinjal germplasm. We validated our model by evaluating the brinjal germplasm at the seedling stage through a hydroponic experiment, and a strong positive correlation was observed between growth parameters at the germination and seedling stages. Salt-tolerant genotypes showed higher chlorophyll content, photosynthetic performance and biomass accumulation with lower canopy temperature (1.57°C) under salinity compared to susceptible genotypes (2.62°C). These findings provide valuable insights into the salinity tolerance of the brinjal germplasm, and identified potential candidates to elucidate the molecular mechanisms and develop salinity-tolerant cultivars. To our knowledge, this is the first report using a mathematical model based on MFV to evaluate the salt-tolerance of any vegetable crop.
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Affiliation(s)
- Harsha Shekarappa Gyanagoudar
- Division of Basic Sciences, Indian Institute of Horticultural Research, Bengaluru, India
- Department of plant Physiology, Indira Gandhi Krishi Vishwavidyalaya, Raipur, India
| | - Singh Tejavathu Hatiya
- Division of Vegetable Crops, Indian Institute of Horticultural Research, Bengaluru, India
| | - Arti Guhey
- Department of plant Physiology, Indira Gandhi Krishi Vishwavidyalaya, Raipur, India
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24
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Ahmed M, Tóth Z, Decsi K. The Impact of Salinity on Crop Yields and the Confrontational Behavior of Transcriptional Regulators, Nanoparticles, and Antioxidant Defensive Mechanisms under Stressful Conditions: A Review. Int J Mol Sci 2024; 25:2654. [PMID: 38473901 DOI: 10.3390/ijms25052654] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/05/2024] [Revised: 02/20/2024] [Accepted: 02/22/2024] [Indexed: 03/14/2024] Open
Abstract
One of the most significant environmental challenges to crop growth and yield worldwide is soil salinization. Salinity lowers soil solution water potential, causes ionic disequilibrium and specific ion effects, and increases reactive oxygen species (ROS) buildup, causing several physiological and biochemical issues in plants. Plants have developed biological and molecular methods to combat salt stress. Salt-signaling mechanisms regulated by phytohormones may provide additional defense in salty conditions. That discovery helped identify the molecular pathways that underlie zinc-oxide nanoparticle (ZnO-NP)-based salt tolerance in certain plants. It emphasized the need to study processes like transcriptional regulation that govern plants' many physiological responses to such harsh conditions. ZnO-NPs have shown the capability to reduce salinity stress by working with transcription factors (TFs) like AP2/EREBP, WRKYs, NACs, and bZIPs that are released or triggered to stimulate plant cell osmotic pressure-regulating hormones and chemicals. In addition, ZnO-NPs have been shown to reduce the expression of stress markers such as malondialdehyde (MDA) and hydrogen peroxide (H2O2) while also affecting transcriptional factors. Those systems helped maintain protein integrity, selective permeability, photosynthesis, and other physiological processes in salt-stressed plants. This review examined how salt stress affects crop yield and suggested that ZnO-NPs could reduce plant salinity stress instead of osmolytes and plant hormones.
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Affiliation(s)
- Mostafa Ahmed
- Festetics Doctoral School, Institute of Agronomy, Georgikon Campus, Hungarian University of Agriculture and Life Sciences, 8360 Keszthely, Hungary
- Department of Agricultural Biochemistry, Faculty of Agriculture, Cairo University, Giza 12613, Egypt
| | - Zoltán Tóth
- Institute of Agronomy, Georgikon Campus, Hungarian University of Agriculture and Life Sciences, 8360 Keszthely, Hungary
| | - Kincső Decsi
- Institute of Agronomy, Georgikon Campus, Hungarian University of Agriculture and Life Sciences, 8360 Keszthely, Hungary
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25
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Dabravolski SA, Isayenkov SV. The Physiological and Molecular Mechanisms of Silicon Action in Salt Stress Amelioration. PLANTS (BASEL, SWITZERLAND) 2024; 13:525. [PMID: 38498577 PMCID: PMC10893008 DOI: 10.3390/plants13040525] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/26/2024] [Revised: 02/13/2024] [Accepted: 02/14/2024] [Indexed: 03/20/2024]
Abstract
Salinity is one of the most common abiotic stress factors affecting different biochemical and physiological processes in plants, inhibiting plant growth, and greatly reducing productivity. During the last decade, silicon (Si) supplementation was intensively studied and now is proposed as one of the most convincing methods to improve plant tolerance to salt stress. In this review, we discuss recent papers investigating the role of Si in modulating molecular, biochemical, and physiological processes that are negatively affected by high salinity. Although multiple reports have demonstrated the beneficial effects of Si application in mitigating salt stress, the exact molecular mechanism underlying these effects is not yet well understood. In this review, we focus on the localisation of Si transporters and the mechanism of Si uptake, accumulation, and deposition to understand the role of Si in various relevant physiological processes. Further, we discuss the role of Si supplementation in antioxidant response, maintenance of photosynthesis efficiency, and production of osmoprotectants. Additionally, we highlight crosstalk of Si with other ions, lignin, and phytohormones. Finally, we suggest some directions for future work, which could improve our understanding of the role of Si in plants under salt stress.
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Affiliation(s)
- Siarhei A. Dabravolski
- Department of Biotechnology Engineering, Braude Academic College of Engineering, Snunit 51, Karmiel 2161002, Israel;
| | - Stanislav V. Isayenkov
- International Research Centre for Environmental Membrane Biology, Foshan University, Foshan 528000, China
- Institute of Agricultural and Nutritional Sciences, Martin Luther University Halle-Wittenberg, Betty-Heimann-Strasse 3, 06120 Halle, Germany
- Department of Plant Food Products and Biofortification, Institute of Food Biotechnology and Genomics, The National Academy of Sciences of Ukraine, Baidi-Vyshneveckogo Str. 2a, 04123 Kyiv, Ukraine
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26
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Omar SA, Ashokhan S, Abdul Majid N, Karsani SA, Lau BYC, Yaacob JS. Enhanced azadirachtin production in neem (Azadirachta indica) callus through NaCl elicitation: Insights into differential protein regulation via shotgun proteomics. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY 2024; 199:105778. [PMID: 38458685 DOI: 10.1016/j.pestbp.2024.105778] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/02/2023] [Revised: 09/19/2023] [Accepted: 01/09/2024] [Indexed: 03/10/2024]
Abstract
With their remarkable bioactivity and evolving commercial importance, plant secondary metabolites (PSMs) have gained significant research interest in recent years. Plant tissue culture serves as a credible tool to examine how abiotic stresses modulate the production of PSMs, enabling clear insights into plant stress responses and the prospects for controlled synthesis of bioactive compounds. Azadirachta indica, or neem has been recognized as a repository of secondary metabolites for centuries, particularly for the compound named azadirachtin, due to its bio-pesticidal and high antioxidant properties. Introducing salt stress as an elicitor makes it possible to enhance the synthesis of secondary metabolites, specifically azadirachtin. Thus, in this research, in vitro callus cultures of neem were micro-propagated and induced with salinity stress to explore their effects on the production of azadirachtin and identify potential proteins associated with salinity stress through comparative shotgun proteomics (LCMS/MS). To induce salinity stress, 2-month-old calli were subjected to various concentrations of NaCl (0.05-1.5%) for 4 weeks. The results showed that the callus cultures were able to adapt and survive in the salinity treatments, but displayed a reduction in fresh weight as the NaCl concentration increased. Notably, azadirachtin production was significantly enhanced in the salinity treatment compared to control, where 1.5% NaCl-treated calli produced the highest azadirachtin amount (10.847 ± 0.037 mg/g DW). The proteomics analysis showed that key proteins related to primary metabolism, such as defence, energy, cell structure, redox, transcriptional and photosynthesis, were predominantly differentially regulated (36 upregulated and 93 downregulated). While a few proteins were identified as being regulated in secondary metabolism, they were not directly involved in the synthesis of azadirachtin. In conjunction with azadirachtin elicitation, salinity stress treatment could therefore be successfully applied in commercial settings for the controlled synthesis of azadirachtin and other plant-based compounds. Further complementary omics approaches can be employed to enhance molecular-level modifications, to facilitate large-scale production of bioactive compounds in the future.
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Affiliation(s)
- Siti Ainnsyah Omar
- Institute of Biological Sciences, Faculty of Science, Universiti Malaya, 50603 Kuala Lumpur, Malaysia
| | - Sharmilla Ashokhan
- School of Biotechnology, MILA University, Putra Nilai, 71800 Nilai, Negeri Sembilan, Malaysia
| | - Nazia Abdul Majid
- Institute of Biological Sciences, Faculty of Science, Universiti Malaya, 50603 Kuala Lumpur, Malaysia
| | - Saiful Anuar Karsani
- Institute of Biological Sciences, Faculty of Science, Universiti Malaya, 50603 Kuala Lumpur, Malaysia
| | - Benjamin Yii Chung Lau
- Malaysian Palm Oil Board, No. 6, Persiaran Institusi, Bandar Baru Bangi, 43000 Kajang, Selangor, Malaysia
| | - Jamilah Syafawati Yaacob
- Institute of Biological Sciences, Faculty of Science, Universiti Malaya, 50603 Kuala Lumpur, Malaysia; Centre for Research in Biotechnology for Agriculture (CEBAR), Universiti Malaya, 50603 Kuala Lumpur, Malaysia.
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27
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Chowdhury MZH, Mostofa MG, Mim MF, Haque MA, Karim MA, Sultana R, Rohman MM, Bhuiyan AUA, Rupok MRB, Islam SMN. The fungal endophyte Metarhizium anisopliae (MetA1) coordinates salt tolerance mechanisms of rice to enhance growth and yield. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2024; 207:108328. [PMID: 38183902 DOI: 10.1016/j.plaphy.2023.108328] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/26/2023] [Revised: 12/06/2023] [Accepted: 12/29/2023] [Indexed: 01/08/2024]
Abstract
The implementation of salt stress mitigation strategies aided by microorganisms has the potential to improve crop growth and yield. The endophytic fungus Metarhizium anisopliae shows the ability to enhance plant growth and mitigate diverse forms of abiotic stress. We examined the functions of M. anisopliae isolate MetA1 (MA) in promoting salinity resistance by investigating several morphological, physiological, biochemical, and yield features in rice plants. In vitro evaluation demonstrated that rice seeds primed with MA enhanced the growth features of rice plants exposed to 4, 8, and 12 dS/m of salinity for 15 days in an agar medium. A pot experiment was carried out to evaluate the growth and development of MA-primed rice seeds after exposing them to similar levels of salinity. Results indicated MA priming in rice improved shoot and root biomass, photosynthetic pigment contents, leaf succulence, and leaf relative water content. It also significantly decreased Na+/K+ ratios in both shoots and roots and the levels of electrolyte leakage, malondialdehyde, and hydrogen peroxide, while significantly increasing proline content in the leaves. The antioxidant enzymes catalase, glutathione S-transferase, ascorbate peroxidase, and peroxidase, as well as the non-enzymatic antioxidants phenol and flavonoids, were significantly enhanced in MA-colonized plants when compared with MA-unprimed plants under salt stress. The MA-mediated restriction of salt accumulation and improvement in physiological and biochemical mechanisms ultimately contributed to the yield improvement in salt-exposed rice plants. Our findings suggest the potential use of the MA seed priming strategy to improve salt tolerance in rice and perhaps in other crop plants.
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Affiliation(s)
- Md Zahid Hasan Chowdhury
- Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman, Agricultural University, Gazipur, 1706, Bangladesh
| | - Mohammad Golam Mostofa
- Department of Energy Plant Research Laboratory, Michigan State University, East Lansing, 48824, USA
| | - Mahjabin Ferdaous Mim
- Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman, Agricultural University, Gazipur, 1706, Bangladesh
| | - Md Ashraful Haque
- Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman, Agricultural University, Gazipur, 1706, Bangladesh
| | - M Abdul Karim
- Department of Agronomy, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur, 1706, Bangladesh
| | - Razia Sultana
- Department of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, Bangladesh
| | - Md Motiar Rohman
- Plant Breeding Division, Bangladesh Agricultural Research Institute, Gazipur, 1701, Bangladesh
| | - Ashkar-Ul-Alam Bhuiyan
- Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman, Agricultural University, Gazipur, 1706, Bangladesh
| | - Md Rahat Bari Rupok
- Department of Environmental Science, Bangabandhu Sheikh Mujibur Rahman, Agricultural University, Gazipur, 1706, Bangladesh
| | - Shah Mohammad Naimul Islam
- Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman, Agricultural University, Gazipur, 1706, Bangladesh.
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28
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Nóbrega JS, Gomes VR, Soares LADA, de Lima GS, da Silva AAR, Gheyi HR, Torres RAF, da Silva FJL, da Silva TI, da Costa FB, Dantas MV, Bruno RDLA, Nobre RG, Sá FVDS. Hydrogen Peroxide Alleviates Salt Stress Effects on Gas Exchange, Growth, and Production of Naturally Colored Cotton. PLANTS (BASEL, SWITZERLAND) 2024; 13:390. [PMID: 38337923 PMCID: PMC10857595 DOI: 10.3390/plants13030390] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/20/2023] [Revised: 01/19/2024] [Accepted: 01/25/2024] [Indexed: 02/12/2024]
Abstract
Cotton is one of the most exploited crops in the world, being one of the most important for the Brazilian Northeast. In this region, the use of irrigation is often necessary to meet the water demand of the crop. Water is often used from underground wells that have a large amount of salt in their constitution, which can compromise the development of crops, so it is vital to adopt strategies that reduce salt stress effects on plants, such as the foliar application of hydrogen peroxide. Thus, the objective of this study was to evaluate the effects of foliar application of hydrogen peroxide on the gas exchange, growth, and production of naturally colored cotton under salt stress in the semi-arid region of Paraíba, Brazil. The experiment was carried out in a randomized block design in a 5 × 5 factorial scheme, with five salinity levels of irrigation water-ECw (0.3, 2.0, 3.7, 5.4 and 7.1 dS m-1)-and five concentrations of hydrogen peroxide-H2O2 (0, 25, 50, 75 and 100 μM), and with three replicates. The naturally colored cotton 'BRS Jade' had its gas exchange, growth, biomass production, and production reduced due to the effects of salt stress, but the plants were able to produce up to the ECw of 3.97 dS m-1. Foliar application of hydrogen peroxide at the estimated concentrations of 56.25 and 37.5 μM reduced the effects of salt stress on the stomatal conductance and CO2 assimilation rate of cotton plants under the estimated ECw levels of 0.73 and 1.58 dS m-1, respectively. In turn, the concentration of 12.5 μM increased water-use efficiency in plants subjected to salinity of 2.43 dS m-1. Absolute and relative growth rates in leaf area increased with foliar application of 100 μM of hydrogen peroxide under ECw of 0.73 and 0.3 dS m-1, respectively. Under conditions of low water salinity (0.3 dS m-1), foliar application of hydrogen peroxide stimulated the biomass formation and production components of cotton.
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Affiliation(s)
- Jackson Silva Nóbrega
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | - Valéria Ribeiro Gomes
- Center for Agricultural Sciences, Federal University of Paraíba, Areia 58397-000, PB, Brazil; (V.R.G.); (R.d.L.A.B.)
| | | | - Geovani Soares de Lima
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | - André Alisson Rodrigues da Silva
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | - Hans Raj Gheyi
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | - Rafaela Aparecida Frazão Torres
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | - Fellype Jonathar Lemos da Silva
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | - Toshik Iarley da Silva
- Academic Unit of Agrarian Sciences, Federal University of Campina Grande, Pombal 58840-000, PB, Brazil (F.B.d.C.)
| | | | - Maila Vieira Dantas
- Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, PB, Brazil; (J.S.N.); (A.A.R.d.S.); (H.R.G.); (F.J.L.d.S.); (M.V.D.)
| | | | - Reginaldo Gomes Nobre
- Caraúbas Multidisciplinary Center, Universidade Federal Rural do Semi-Árido, Caraúbas 59780-000, RN, Brazil;
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Trotti J, Trapani I, Gulino F, Aceto M, Minio M, Gerotto C, Mica E, Valè G, Barbato R, Pagliano C. Physiological Responses to Salt Stress at the Seedling Stage in Wild ( Oryza rufipogon Griff.) and Cultivated ( Oryza sativa L.) Rice. PLANTS (BASEL, SWITZERLAND) 2024; 13:369. [PMID: 38337902 PMCID: PMC10857172 DOI: 10.3390/plants13030369] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/28/2023] [Revised: 01/05/2024] [Accepted: 01/24/2024] [Indexed: 02/12/2024]
Abstract
Domesticated rice Oryza sativa L. is a major staple food worldwide, and the cereal most sensitive to salinity. It originated from the wild ancestor Oryza rufipogon Griff., which was reported to possess superior salinity tolerance. Here, we examined the morpho-physiological responses to salinity stress (80 mM NaCl for 7 days) in seedlings of an O. rufipogon accession and two Italian O. sativa genotypes, Baldo (mildly tolerant) and Vialone Nano (sensitive). Under salt treatment, O. rufipogon showed the highest percentage of plants with no to moderate stress symptoms, displaying an unchanged shoot/root biomass ratio, the highest Na+ accumulation in roots, the lowest root and leaf Na+/K+ ratio, and highest leaf relative water content, leading to a better preservation of the plant architecture, ion homeostasis, and water status. Moreover, O. rufipogon preserved the overall leaf carbon to nitrogen balance and photosynthetic apparatus integrity. Conversely, Vialone Nano showed the lowest percentage of plants surviving after treatment, and displayed a higher reduction in the growth of shoots rather than roots, with leaves compromised in water and ionic balance, negatively affecting the photosynthetic performance (lowest performance index by JIP-test) and apparatus integrity. Baldo showed intermediate salt tolerance. Being O. rufipogon interfertile with O. sativa, it resulted a good candidate for pre-breeding towards salt-tolerant lines.
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Affiliation(s)
- Jacopo Trotti
- Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont, Piazza Sant’Eusebio 5, 13100 Vercelli, Italy; (J.T.); (F.G.); (M.A.); (E.M.); (G.V.); (R.B.)
| | - Isabella Trapani
- Department of Science and Technological Innovation, University of Eastern Piedmont, Viale Teresa Michel 5, 15121 Alessandria, Italy
| | - Federica Gulino
- Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont, Piazza Sant’Eusebio 5, 13100 Vercelli, Italy; (J.T.); (F.G.); (M.A.); (E.M.); (G.V.); (R.B.)
| | - Maurizio Aceto
- Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont, Piazza Sant’Eusebio 5, 13100 Vercelli, Italy; (J.T.); (F.G.); (M.A.); (E.M.); (G.V.); (R.B.)
| | - Miles Minio
- Department of Life and Environmental Sciences, Marche Polytechnic University, Via Brecce Bianche, 60131 Ancona, Italy; (M.M.); (C.G.)
| | - Caterina Gerotto
- Department of Life and Environmental Sciences, Marche Polytechnic University, Via Brecce Bianche, 60131 Ancona, Italy; (M.M.); (C.G.)
| | - Erica Mica
- Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont, Piazza Sant’Eusebio 5, 13100 Vercelli, Italy; (J.T.); (F.G.); (M.A.); (E.M.); (G.V.); (R.B.)
| | - Giampiero Valè
- Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont, Piazza Sant’Eusebio 5, 13100 Vercelli, Italy; (J.T.); (F.G.); (M.A.); (E.M.); (G.V.); (R.B.)
| | - Roberto Barbato
- Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont, Piazza Sant’Eusebio 5, 13100 Vercelli, Italy; (J.T.); (F.G.); (M.A.); (E.M.); (G.V.); (R.B.)
| | - Cristina Pagliano
- Department of Science and Technological Innovation, University of Eastern Piedmont, Viale Teresa Michel 5, 15121 Alessandria, Italy
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Pecherina A, Dimitrieva A, Mudrilov M, Ladeynova M, Zanegina D, Brilkina A, Vodeneev V. Salt-Induced Early Changes in Photosynthesis Activity Caused by Root-to-Shoot Signaling in Potato. Int J Mol Sci 2024; 25:1229. [PMID: 38279229 PMCID: PMC10816847 DOI: 10.3390/ijms25021229] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2023] [Revised: 01/09/2024] [Accepted: 01/12/2024] [Indexed: 01/28/2024] Open
Abstract
Salinity is one of the most dangerous types of stress in agriculture. Acting on the root, salinity causes changes in physiological processes in the shoot, especially photosynthesis, which is crucial for plant productivity. In our study, we used potato plants, the most important crop, to investigate the role of salt-induced signals in changes in photosynthesis activity. We found a salt-induced polyphasic decrease in photosynthesis activity, and the earliest phase started several minutes after salt addition. We found that salt addition triggered rapid hydraulic and calcium waves from root to shoot, which occurred earlier than the first phase of the photosynthesis response. The inhibition of calcium signals by lanthanum decreased with the formation of rapid changes in photosynthesis. In addition to this, a comparison of the characteristic times of signal propagation and the formation of a response revealed the role of calcium waves in the modulation of rapid changes in photosynthesis. Calcium waves are activated by the ionic component of salinity. The salt-induced decrease in transpiration corresponds in time to the second phase of the photosynthetic response, and it can be the cause of this change. The accumulation of sodium in the leaves occurs a few hours after salt addition, and it can be the cause of the long-term suppression of photosynthesis. Thus, salinity modulates photosynthetic activity in plants in different ways: both through the activation of rapid distant signals and by reducing the water input and sodium accumulation.
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Affiliation(s)
- Anna Pecherina
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (A.P.); (A.D.); (M.M.); (M.L.)
| | - Anastasia Dimitrieva
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (A.P.); (A.D.); (M.M.); (M.L.)
| | - Maxim Mudrilov
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (A.P.); (A.D.); (M.M.); (M.L.)
| | - Maria Ladeynova
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (A.P.); (A.D.); (M.M.); (M.L.)
| | - Daria Zanegina
- Department of Biochemistry and Biotechnology, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (D.Z.); (A.B.)
| | - Anna Brilkina
- Department of Biochemistry and Biotechnology, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (D.Z.); (A.B.)
| | - Vladimir Vodeneev
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 23 Gagarin Avenue, 603022 Nizhny Novgorod, Russia; (A.P.); (A.D.); (M.M.); (M.L.)
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de Sá MKN, de Andrade AP, de Araújo GGL, Magalhães ALR, Araújo CDA, Valença RDL, de Macedo A, Oliveira ARDS, Zanine ADM, Ferreira DDJ, Negrão FDM, da Silva TGF, Campos FS, Gois GC. Fermentation Profile, Aerobic Stability, and Chemical and Mineral Composition of Cactus Pear Silages with Different Inclusion Levels of Gliricidia Hay. PLANTS (BASEL, SWITZERLAND) 2024; 13:195. [PMID: 38256748 PMCID: PMC10821388 DOI: 10.3390/plants13020195] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/08/2023] [Revised: 12/25/2023] [Accepted: 01/02/2024] [Indexed: 01/24/2024]
Abstract
Cactus pear is used in large proportions in diets for small ruminants in semiarid regions. However, its exclusive use is not recommended due to the low fiber and crude protein content and the high water and mineral content, leading to metabolic disorders, low dry matter intake, and weight loss. The use of mixed cactus silage associated with protein and fibrous sources seeks to overcome the deficits in dry matter, fiber and crude protein, aiming to improve the nutritional quality of the diets that will be offered to ruminants. Thus, the use of gliricidia hay in cactus pear silages could represent an important alternative to improve the nutritional and fermentative characteristics of the ensiled material. Therefore, our aim was to evaluate the fermentation dynamics, nutritional characteristics, and aerobic stability of mixed silages of cactus pear combined with different levels of gliricidia hay. This was a completely randomized experimental design with five treatments and five repetitions. The treatments consisted of different levels of inclusion of gliricidia hay (0, 10, 20, 30, and 40% on a dry matter basis) in the composition of mixed cactus pear silages. The inclusion of gliricidia hay in the composition of mixed silages of cactus pear resulted in a quadratic effect for dry matter recovery, pH, NH3-N, buffering capacity, aerobic stability, ether extract, P, K, Na, and Zn (p < 0.05). There was a reduction in density, effluent losses, maximum pH, mineral matter, non-fiber carbohydrates, Ca, Mg, Fe, and Mn (p < 0.05), and an increase in the time to reach maximum pH as well as an upward trend in pH, dry matter, organic matter, crude protein, neutral detergent fiber, acid detergent fiber, and B (p < 0.05). Under experimental conditions, the inclusion of gliricidia hay between 20 and 30% in cactus pear-based silage provided an improvement to the chemical composition and fermentation parameters of the silages.
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Affiliation(s)
- Moema Kelly Nogueira de Sá
- Programa de Pós-Graduação em Ciência Animal e Pastagens, Universidade Federal do Agreste de Pernambuco, Garanhuns 55292-270, Brazil; (M.K.N.d.S.); (A.P.d.A.); (A.L.R.M.); (A.R.d.S.O.)
| | - Alberício Pereira de Andrade
- Programa de Pós-Graduação em Ciência Animal e Pastagens, Universidade Federal do Agreste de Pernambuco, Garanhuns 55292-270, Brazil; (M.K.N.d.S.); (A.P.d.A.); (A.L.R.M.); (A.R.d.S.O.)
| | - Gherman Garcia Leal de Araújo
- Setor de Produção Animal, Empresa Brasileira de Pesquisa Agropecuária, Embrapa Semiárido, Petrolina 56302-970, Brazil;
| | - André Luiz Rodrigues Magalhães
- Programa de Pós-Graduação em Ciência Animal e Pastagens, Universidade Federal do Agreste de Pernambuco, Garanhuns 55292-270, Brazil; (M.K.N.d.S.); (A.P.d.A.); (A.L.R.M.); (A.R.d.S.O.)
| | - Cleyton de Almeida Araújo
- Programa de Pós Graduação em Ciência Animal, Universidade Federal do Vale do São Francisco, Petrolina 56310-770, Brazil; (C.d.A.A.); (A.d.M.)
| | - Roberta de Lima Valença
- Departamento de Zootecnia, Universidade Federal do Espírito Santo, Alegre 29500-000, Brazil;
| | - Amélia de Macedo
- Programa de Pós Graduação em Ciência Animal, Universidade Federal do Vale do São Francisco, Petrolina 56310-770, Brazil; (C.d.A.A.); (A.d.M.)
| | - Antônia Rafaela da Silva Oliveira
- Programa de Pós-Graduação em Ciência Animal e Pastagens, Universidade Federal do Agreste de Pernambuco, Garanhuns 55292-270, Brazil; (M.K.N.d.S.); (A.P.d.A.); (A.L.R.M.); (A.R.d.S.O.)
| | - Anderson de Moura Zanine
- Programa de Pós-Graduação em Ciência Animal, Universidade Federal do Maranhão, Chapadinha 65500-000, Brazil; (A.d.M.Z.); (D.d.J.F.); (F.S.C.)
| | - Daniele de Jesus Ferreira
- Programa de Pós-Graduação em Ciência Animal, Universidade Federal do Maranhão, Chapadinha 65500-000, Brazil; (A.d.M.Z.); (D.d.J.F.); (F.S.C.)
| | - Fagton de Mattos Negrão
- Departmento de Zootecnia, Instituto Federal de Educação, Ciência e Tecnologia de Rondônia, Colorado do Oeste 76993-000, Brazil;
| | - Thieres George Freire da Silva
- Programa de Pós-Graduação em Produção Vegetal, Universidade Federal Rural de Pernambuco, Serra Talhada 56909-535, Brazil;
| | - Fleming Sena Campos
- Programa de Pós-Graduação em Ciência Animal, Universidade Federal do Maranhão, Chapadinha 65500-000, Brazil; (A.d.M.Z.); (D.d.J.F.); (F.S.C.)
| | - Glayciane Costa Gois
- Programa de Pós-Graduação em Ciência Animal, Universidade Federal do Maranhão, Chapadinha 65500-000, Brazil; (A.d.M.Z.); (D.d.J.F.); (F.S.C.)
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Rajabi Dehnavi A, Zahedi M, Piernik A. Understanding salinity stress responses in sorghum: exploring genotype variability and salt tolerance mechanisms. FRONTIERS IN PLANT SCIENCE 2024; 14:1296286. [PMID: 38269142 PMCID: PMC10806974 DOI: 10.3389/fpls.2023.1296286] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/18/2023] [Accepted: 12/19/2023] [Indexed: 01/26/2024]
Abstract
Salinity, a significant abiotic stressor, adversely affects global plant growth. To address this, monitoring genetic diversity within a plant species germplasm for salt tolerance traits is vital. This study investigates the responses of ten sorghum genotypes to varying salt stress levels (control, 60 mM NaCl, and 120 mM NaCl), aiming to assess genetic diversity. Using a randomized complete block design with three replications and a split-plot arrangement, salt treatments were assigned to main plots, and genotypes were placed in sub-plots. Physiological attributes, including photosynthetic rate, stomatal conductance, CO2 concentration, leaf area index, chlorophyll concentrations, and antioxidant enzyme activity, were measured during the 50% flowering stage. Fresh forage yield was evaluated at the early dough stage, while dry forage yield and sodium/potassium concentrations were determined post-drying. Salinity induced 10-23% and 21-47% reductions in forage fresh yield at 60 mM and 120 mM NaCl, respectively, across sorghum genotypes. Forage dry yield also declined by 11-33% at 60 mM NaCl and 30-58% at 120 mM NaCl. Increased oxidative stress markers, proline, soluble carbohydrates, and antioxidant enzyme activity accompanied salinity. Genotypes exhibited diverse responses, with Payam showing significant chlorophyll and yield reductions at 60 mM NaCl and notable stress indicators at 120 mM NaCl. Pegah and GS4 demonstrated robust osmoregulation. In stress tolerance indices, Sepideh excelled at 60 mM NaCl, while GS4 outperformed at 120 mM NaCl. Pegah demonstrated high tolerance at 120 mM NaCl. Our findings highlight the importance of combating oxidative stress, managing water-related stress, and maintaining ionic homeostasis for sorghum's salt stress resilience. Key indicators like K/Na ratio, MDA, MSI, SOD, and proline effectively differentiate between tolerant and sensitive genotypes, offering valuable insights for sorghum breeding. Salt-tolerant sorghum genotypes exhibit stable photosynthesis, improved stomatal function, and membrane integrity through efficient osmotic regulation and robust antioxidant enzyme activity. This capability enables them to sustain performance, minimizing final product loss. The results suggest cultivating salt-tolerant sorghum in saline areas for increased sustainable production, with Pegah and GS4 emerging as promising candidates for further testing in salt-affected environments to obtain reliable yield data.
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Affiliation(s)
- Ahmad Rajabi Dehnavi
- Department of Geobotany and Landscape Planning, Faculty of Biology and Veterinary Sciences, Nicolaus Copernicus University in Torun, Torun, Poland
- Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of Technology, Isfahan, Iran
| | - Morteza Zahedi
- Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of Technology, Isfahan, Iran
| | - Agnieszka Piernik
- Department of Geobotany and Landscape Planning, Faculty of Biology and Veterinary Sciences, Nicolaus Copernicus University in Torun, Torun, Poland
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Kappachery S, AlHosani M, Khan TA, AlKharoossi SN, AlMansoori N, AlShehhi SAS, AlMansoori H, AlKarbi M, Sasi S, Karumannil S, Elangovan SK, Shah I, Gururani MA. Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa. Sci Rep 2024; 14:620. [PMID: 38182773 PMCID: PMC10770181 DOI: 10.1038/s41598-024-51302-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/26/2023] [Accepted: 01/03/2024] [Indexed: 01/07/2024] Open
Abstract
Salinity stress has detrimental effects on various aspects of plant development. However, our understanding of strategies to mitigate these effects in crop plants remains limited. Recent research has shed light on the potential of sodium acetate as a mitigating component against salinity stress in several plant species. Here, we show the role of acetate sodium in counteracting the adverse effects on oat (Avena sativa) plants subjected to NaCl-induced salinity stress, including its impact on plant morphology, photosynthetic parameters, and gene expression related to photosynthesis and antioxidant capacity, ultimately leading to osmoprotection. The five-week experiment involved subjecting oat plants to four different conditions: water, salt (NaCl), sodium acetate, and a combination of salt and sodium acetate. The presence of NaCl significantly inhibited plant growth and root elongation, disrupted chlorophylls and carotenoids content, impaired chlorophyll fluorescence, and down-regulated genes associated with the plant antioxidant defense system. Furthermore, our findings reveal that when stressed plants were treated with sodium acetate, it partially reversed these adverse effects across all analyzed parameters. This reversal was particularly evident in the increased content of proline, thereby ensuring osmoprotection for oat plants, even under stressful conditions. These results provide compelling evidence regarding the positive impact of sodium acetate on various plant development parameters, with a particular focus on the enhancement of photosynthetic activity.
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Affiliation(s)
- Sajeesh Kappachery
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Mohamed AlHosani
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Tanveer Alam Khan
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Sara Nouh AlKharoossi
- Department of Chemistry, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Nemah AlMansoori
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Sara Ali Saeed AlShehhi
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Hamda AlMansoori
- Department of Chemistry, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Maha AlKarbi
- Department of Chemistry, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Shina Sasi
- Khalifa Center for Genetic Engineering and Biotechnology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Sameera Karumannil
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Sampath Kumar Elangovan
- Department of Chemistry, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Iltaf Shah
- Department of Chemistry, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE
| | - Mayank Anand Gururani
- Department of Biology, College of Science, United Arab Emirates University, P.O.Box 15551, Al Ain, UAE.
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Mahmood MZ, Odeibat HA, Ahmad R, Gatasheh MK, Shahzad M, Abbasi AM. Low apoplastic Na + and intracellular ionic homeostasis confer salinity tolerance upon Ca 2SiO 4 chemigation in Zea mays L. under salt stress. FRONTIERS IN PLANT SCIENCE 2024; 14:1268750. [PMID: 38235192 PMCID: PMC10791904 DOI: 10.3389/fpls.2023.1268750] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/28/2023] [Accepted: 12/07/2023] [Indexed: 01/19/2024]
Abstract
Salinity is known to have a greater impact on shoot growth than root growth. Na+ buildup in plant tissue under salt stress has been proposed as one of the main issues that causes growth inhibition in crops via ionic imbalances, osmotic stress and pH disturbances. However, the evidence for apoplastic Na+ buildup and the role of silicon in Na+ accumulation at the subcellular level is still enigmatic. The current study focuses on the accumulation of Na+ in the apoplast and symplast of younger and older leaves of two maize varieties (Iqbal as salt-tolerant and Jalal as salt-sensitive) using hydroponic culture along with silicon supplementation under short-term salinity stress. Subcellular ion analysis indicated that silicon nutrition decreased Na+ concentration in both apoplastic washing fluid and symplastic fluid of maize under salt stress. The addition of silicon under NaCl treatment resulted in considerable improvement in fresh biomass, relative water content, chlorophyll content, and concentration of important subcellular ions (i.e., Ca2+, Mg2+, and K+). Knowledge of subcellular ion analysis is essential for solving the mechanisms underlying vital cellular functions e.g. in the current study, the soluble Na+ concentration in the apoplast of older leaves was found to be significantly greater (36.1 mM) in the salt-sensitive variety under NaCl treatment, which was 42.4% higher when compared to the Na+ concentration in the salt-tolerant variety under the same treatment which can influence permeability of cell membrane, signal transduction pathways and provides insights into how ion compartmentalization can contributes to salt tolerance. Calcium silicate enrichment can contribute to increased growth and improved ionic homeostasis by minimizing leaf electrolyte leakage, improving mechanical functions of cell wall and reducing water loss, and improved photosynthetic function. In current investigation, increased water content and intracellular ionic homeostasis along with reduced concentration of Na+ in the maize leaf apoplast suggest that calcium silicate can be used to ameliorate the adverse effects of salt stress and obtain yield using marginal saline lands.
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Affiliation(s)
- Moniba Zahid Mahmood
- Department of Environmental Sciences, COMSATS University Islamabad, Abbottabad, Pakistan
- Max Planck Institute for Chemical Ecology, Jena, Germany
| | - Hamza Ahmad Odeibat
- Department of Biochemistry, College of Science, King Saud University, Riyadh, Saudi Arabia
| | - Rafiq Ahmad
- Department of Biotechnology, COMSATS University Islamabad, Abbottabad, Pakistan
| | - Mansour K. Gatasheh
- Department of Biochemistry, College of Science, King Saud University, Riyadh, Saudi Arabia
| | - Muhammad Shahzad
- Department of Environmental Sciences, COMSATS University Islamabad, Abbottabad, Pakistan
| | - Arshad Mehmood Abbasi
- Department of Environmental Sciences, COMSATS University Islamabad, Abbottabad, Pakistan
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Anwar T, Munwwar F, Qureshi H, Siddiqi EH, Hanif A, Anwaar S, Gul S, Waheed A, Alwahibi MS, Kamal A. Synergistic effect of biochar-based compounds from vegetable wastes and gibberellic acid on wheat growth under salinity stress. Sci Rep 2023; 13:19024. [PMID: 37923861 PMCID: PMC10624671 DOI: 10.1038/s41598-023-46487-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/10/2023] [Accepted: 11/01/2023] [Indexed: 11/06/2023] Open
Abstract
Soil salinization is a prevalent form of land degradation particularly in water-deficient regions threatening agricultural sustainability. Present desalinization methods demand excessive water use. Biochar has been recognized as a potential remedy for saline soils and Gibberellic acids (GA3) are known to mediate various biochemical processes aiding in stress mitigation. This study was undertaken at The Islamia University of Bahawalpur during winter 2022-23 to explore the combined effect of biochar and GA3 on wheat (Triticum aestivum L.) in saline conditions. Employing a fully randomized design wheat seeds in 24 pots were subjected to two salinity levels with three replications across eight treatments: T1 to T8 ranging from controls with different soil electrical conductivities (ECs) to treatments involving combinations of GA3, biochar and varying soil ECs. These treatments included T1 (control with soil EC of 2.43dS/m), T2 (salinity stress with soil EC of 5.11dS/m), T3 (10 ppm GA3 with soil EC of 2.43dS/m), T4 (10 ppm GA3 with soil EC of 5.11dS/m), T5 (0.75% Biochar with soil EC of 2.43dS/m), T6 (0.75% Biochar with soil EC of 5.11dS/m), T7 (10 ppm GA3 combined with 0.75% biochar at soil EC of 2.43dS/m) and T8 (10 ppm GA3 plus 0.75% biochar at soil EC of 5.11dS/m). The results indicated that the combined applications of GA3 and biochar significantly enhanced plant growth in saline conditions viz. germination rate by 73%, shoot length of 15.54 cm, root length of 4.96 cm, plant height of 16.89 cm, shoot fresh weight 43.18 g, shoot dry weight 11.57 g, root fresh weight 24.26 g, root dry weight 9.31 g, plant water content 60.77%, photosynthetic rate 18.58(CO2 m-2 s-1) carotenoid 3.03 g, chlorophyll a 1.01 g, chlorophyll b 0.69 g, total chlorophyll contents by 1.9 g as compared to the control. The findings suggest that the combined application of these agents offers a sustainable and effective strategy for cultivating wheat in saline soils. The synergy between biochar and GA3 presents a promising avenue for sustainable wheat cultivation in saline conditions. This combined approach not only improves plant growth but also offers an innovative, water-efficient solution for enhancing agricultural productivity in saline-affected regions.
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Affiliation(s)
- Tauseef Anwar
- Department of Botany, Faculty of Chemical and Biological Sciences, The Islamia University of Bahawalpur (Baghdad ul Jadeed Campus), Bahawalpur, 63100, Pakistan.
| | - Fahmida Munwwar
- Department of Botany, Faculty of Chemical and Biological Sciences, The Islamia University of Bahawalpur (Baghdad ul Jadeed Campus), Bahawalpur, 63100, Pakistan
| | - Huma Qureshi
- Department of Botany, University of Chakwal, Chakwal, 48800, Pakistan
| | | | - Asma Hanif
- Department of Botany, The Islamia University of Bahawalpur, Bahawalnagar Campus, Bahawalpur, 62300, Pakistan
| | - Sadaf Anwaar
- Department of Biological Sciences, International Islamic University, Islamabad, 44000, Pakistan
| | - Sarah Gul
- Department of Biological Sciences, International Islamic University, Islamabad, 44000, Pakistan
| | - Abdul Waheed
- Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, 518124, China
| | - Mona S Alwahibi
- Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia
| | - Asif Kamal
- Department of Plant Sciences, Faculty of Biological Sciences, Quaid-i-Azam University, Islamabad, 45320, Pakistan
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Ageyeva MN, Zdobnova TA, Nazarova MS, Raldugina GN, Beliaev DV, Vodeneev VA, Brilkina AA. The Morphological Parameters and Cytosolic pH of Cells of Root Zones in Tobacco Plants ( Nicotiana tabacum L.): Nonlinear Effects of NaCl Concentrations. PLANTS (BASEL, SWITZERLAND) 2023; 12:3708. [PMID: 37960064 PMCID: PMC10648452 DOI: 10.3390/plants12213708] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/17/2023] [Revised: 10/18/2023] [Accepted: 10/26/2023] [Indexed: 11/15/2023]
Abstract
Salinity impacts important processes in plants, reducing their yield. The effect of salinity on the cytosolic pH (pHcyt) has been little studied. In this research, we employed transgenic tobacco plants expressing the pH sensor Pt-GFP to investigate the alterations in pHcyt in cells across various root zones. Furthermore, we examined a wide spectrum of NaCl concentrations (ranging from 0 to 150 mM) and assessed morphological parameters and plant development. Our findings revealed a pattern of cytosolic acidification in cells across all root zones at lower NaCl concentrations (50, 100 mM). Interestingly, at 150 mM NaCl, pHcyt levels either increased or returned to normal, indicating a nonlinear effect of salinity on pHcyt. Most studied parameters related to development and morphology exhibited an inhibitory influence in response to NaCl. Notably, a nonlinear relationship was observed in the cell length within the elongation and differentiation zones. While cell elongation occurred at 50 and 100 mM NaCl, it was not evident at 150 mM NaCl. This suggests a complex interplay between stimulating and inhibitory effects of salinity, contributing to the nonlinear relationship observed between pHcyt, cell length, and NaCl concentration.
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Affiliation(s)
- Maria N. Ageyeva
- Department of Biochemistry and Biotechnology, National Research Lobachevsky State University of Nizhny Novgorod, 603950 Nizhny Novgorod, Russia; (M.S.N.); (A.A.B.)
| | - Tatiana A. Zdobnova
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 603950 Nizhny Novgorod, Russia; (T.A.Z.); (V.A.V.)
| | - Mariia S. Nazarova
- Department of Biochemistry and Biotechnology, National Research Lobachevsky State University of Nizhny Novgorod, 603950 Nizhny Novgorod, Russia; (M.S.N.); (A.A.B.)
| | - Galina N. Raldugina
- Laboratory of Ion Transport and Salinity Resistance, K. A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia;
| | - Denis V. Beliaev
- Moscow Institute of Physics and Technology, 141700 Dolgoprudny, Russia;
| | - Vladimir A. Vodeneev
- Department of Biophysics, National Research Lobachevsky State University of Nizhny Novgorod, 603950 Nizhny Novgorod, Russia; (T.A.Z.); (V.A.V.)
| | - Anna A. Brilkina
- Department of Biochemistry and Biotechnology, National Research Lobachevsky State University of Nizhny Novgorod, 603950 Nizhny Novgorod, Russia; (M.S.N.); (A.A.B.)
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Mady E, Abd El-Wahed AHM, Awad AH, Asar TO, Al-Farga A, Abd El-Raouf HS, Randhir R, Alnuzaili ES, El-Taher AM, Randhir TO, Hamada FA. Evaluation of Salicylic Acid Effects on Growth, Biochemical, Yield, and Anatomical Characteristics of Eggplant (Solanum melongena L.) Plants under Salt Stress Conditions. AGRONOMY 2023; 13:2213. [DOI: 10.3390/agronomy13092213] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 09/02/2023]
Abstract
Salt stress is a major issue in agriculture and crop production that influences global food security. Mitigation options to address salt stress through agronomic practices can help manage this issue. Experiments were performed in two summer seasons in an experimental farm to test the impact of three salinity levels (S): 300 (control), 1000, 2000, and 3000 ppm, and two salicylic acid (SA) levels, including 1.0 and 1.50 mM, and their interaction on growth and yield of eggplant (Solanum melongena L.) hybrid Suma. The results showed that increasing S levels up to 3000 ppm reduced plant and fruit physical characteristics, as well as leaf and fruit chemical characteristics, especially leaf total chlorophyll, carotenoids, relative water, fruit nitrogen, phosphorus, and potassium contents, which led to a reduction in total yield per plant. However, an insignificant effect was observed in the control level and 1000 ppm saline water in leaf area, fruit length, leaf total chlorophyll content, fruit phosphorus content, and total yield per plant. In contrast, leaf sugars, proline contents, electrolyte leakage, fruit TSS (total soluble solids), and ascorbic acid contents were improved with S levels up to the concentration of 3000 ppm compared to the control. However, tested parameters were significantly higher due to the SA foliar spray of 1.0 mM besides photosynthetic pigments of leaves enhanced by using 1.0 and 1.50 mM. Using 1.0 mM SA concentration alleviated the adverse impact of S on eggplant plants until 1000 ppm saline water, reflecting an increase in eggplant yield. The anatomical structure of eggplant leaves revealed positive variations in mature leaf blades in both the stressed and SA-treated plants. Based on these results, the use of SA at a concentration of 1.0 mM may lessen the negative impacts of salt on the growth of eggplant, which increases the overall yield.
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Affiliation(s)
- Emad Mady
- Department of Environmental Conservation, University of Massachusetts, Amherst, MA 01003, USA
| | | | - Asaad H. Awad
- Department of Horticulture, Faculty of Agriculture, Al-Azhar University, Cairo 11651, Egypt
| | - Turky O. Asar
- Department of Biology, College of Science and Arts at Alkamil, University of Jeddah, Jeddah 23218, Saudi Arabia
| | - Ammar Al-Farga
- Department of Biochemistry, College of Science, University of Jeddah, Jeddah 23218, Saudi Arabia
| | - Hany S. Abd El-Raouf
- Department of Agricultural Botany, Faculty of Agriculture, Al-Azhar University, Cairo 11651, Egypt
| | - Reena Randhir
- Department of Biological Sciences, Springfield Technical Community College, Springfield, MA 01105, USA
| | - Ehab S. Alnuzaili
- English Department, College of Science and Arts, King Khalid University, Abha 61421, Saudi Arabia
| | - Ahmed M. El-Taher
- Department of Agricultural Botany, Faculty of Agriculture, Al-Azhar University, Cairo 11651, Egypt
| | - Timothy O. Randhir
- Department of Environmental Conservation, University of Massachusetts, Amherst, MA 01003, USA
| | - Fatma A. Hamada
- Botany Department, Faculty of Science, Aswan University, Aswan 81528, Egypt
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