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Meresa BK, Matthys J, Kyndt T. Biochemical Defence of Plants against Parasitic Nematodes. PLANTS (BASEL, SWITZERLAND) 2024; 13:2813. [PMID: 39409684 PMCID: PMC11479011 DOI: 10.3390/plants13192813] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/03/2024] [Revised: 09/30/2024] [Accepted: 10/02/2024] [Indexed: 10/20/2024]
Abstract
Plant parasitic nematodes (PPNs), such as Meloidogyne spp., Heterodera spp. and Pratylenchus spp., are obligate parasites on a wide range of crops, causing significant agricultural production losses worldwide. These PPNs mainly feed on and within roots, impairing both the below-ground and the above-ground parts, resulting in reduced plant performance. Plants have developed a multi-component defence mechanism against diverse pathogens, including PPNs. Several natural molecules, ranging from cell wall components to secondary metabolites, have been found to protect plants from PPN attack by conferring nematode-specific resistance. Recent advances in omics analytical tools have encouraged researchers to shed light on nematode detection and the biochemical defence mechanisms of plants during nematode infection. Here, we discuss the recent progress on revealing the nematode-associated molecular patterns (NAMPs) and their receptors in plants. The biochemical defence responses of plants, comprising cell wall reinforcement; reactive oxygen species burst; receptor-like cytoplasmic kinases; mitogen-activated protein kinases; antioxidant activities; phytohormone biosynthesis and signalling; transcription factor activation; and the production of anti-PPN phytochemicals are also described. Finally, we also examine the role of epigenetics in regulating the transcriptional response to nematode attack. Understanding the plant defence mechanism against PPN attack is of paramount importance in developing new, effective and sustainable control strategies.
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Affiliation(s)
- Birhanu Kahsay Meresa
- Biotechnology Department, Mekelle University, Mekelle P.O. Box 231, Ethiopia;
- Biotechnology Department, Ghent University, B-9000 Ghent, Belgium;
| | - Jasper Matthys
- Biotechnology Department, Ghent University, B-9000 Ghent, Belgium;
| | - Tina Kyndt
- Biotechnology Department, Ghent University, B-9000 Ghent, Belgium;
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Hanif S, Farooq S, Kiani MZ, Zia M. Surface modified ZnO NPs by betaine and proline build up tomato plants against drought stress and increase fruit nutritional quality. CHEMOSPHERE 2024; 362:142671. [PMID: 38906183 DOI: 10.1016/j.chemosphere.2024.142671] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/27/2024] [Revised: 06/08/2024] [Accepted: 06/19/2024] [Indexed: 06/23/2024]
Abstract
Drought stress is a serious challenge for global food production. Nanofertilizers and nanocomposites cope with such environmental stresses and also increase nutritional contents of fruits. An in vitro experiment was designed to use Zinc Oxide Nanoparticles (ZnO NPs) primed with Proline and Betaine (ZnOP and ZnOBt NPs) at 50 and 100 mg/kg soil against drought stress in Tomato (Solanum lycopersicum) plants. Plant morphological, biochemical, and fruit nutritional quality were accessed. Maximum plant height was observed under the treatment of ZnOP50 (1.09 m) and ZnO 100 (1.06 m). ZnOP and ZnOBt also improved the chlorophyll content up to 86% and 87.16%, respectively. Application of ZnOP NPs also demonstrated maximum tomato yield (204 g tomato/plant) followed by ZnO NPs and ZnOBt NPs. Nanocomposites decreased phenolics and flavonoids contents in drought stressed plants demonstrating the mitigation of oxidative stress. Nanofertilizer also increased the concentration of phenolics and flavonoids in fruits that increased the nutritional contents. Furthermore a significant accumulation of betaine, proline, and lycopene in fruits on nanocomposite treatment made it nutritional and healthy. Lycopene content increased up to 2.01% and 1.23% in presence of ZnOP50 and ZnOP100, respectively. These outcomes validate that drought stress in plant can be reduced by accumulation of different phytochemicals and quenching oxidative stress. The study deems that nano zinc carrying osmoregulators can greatly reduce the negative effects of drought stress and increase nutritional quality of tomato fruits.
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Affiliation(s)
- Saad Hanif
- Department of Biotechnology, Quaid-i-Azam University Islamabad Pakistan, 45320, Pakistan
| | - Snovia Farooq
- Department of Biotechnology, Quaid-i-Azam University Islamabad Pakistan, 45320, Pakistan
| | - Misbah Zeb Kiani
- Department of Biotechnology, Quaid-i-Azam University Islamabad Pakistan, 45320, Pakistan
| | - Muhammad Zia
- Department of Biotechnology, Quaid-i-Azam University Islamabad Pakistan, 45320, Pakistan.
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3
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Kolomeichuk LV, Murgan OK, Danilova ED, Serafimovich MV, Khripach VA, Litvinovskaya RP, Sauchuk AL, Denisiuk DV, Zhabinskii VN, Kuznetsov VV, Efimova MV. Effects of Lactone- and Ketone-Brassinosteroids of the 28-Homobrassinolide Series on Barley Plants under Water Deficit. PLANTS (BASEL, SWITZERLAND) 2024; 13:1345. [PMID: 38794416 PMCID: PMC11124923 DOI: 10.3390/plants13101345] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/03/2024] [Revised: 05/08/2024] [Accepted: 05/10/2024] [Indexed: 05/26/2024]
Abstract
The aim of this work was to study the ability of 28-homobrassinolide (HBL) and 28-homocastasterone (HCS) to increase the resistance of barley (Hordeum vulgare L.) plants to drought and to alter their endogenous brassinosteroid status. Germinated barley seeds were treated with 0.1 nM HBL or HCS solutions for two hours. A water deficit was created by stopping the watering of 7-day-old plants for the next two weeks. Plants responded to drought through growth inhibition, impaired water status, increased lipid peroxidation, differential effects on antioxidant enzymes, intense proline accumulation, altered expression of genes involved in metabolism, and decreased endogenous contents of hormones (28-homobrassinolide, B-ketones, and B-lactones). Pretreatment of plants with HBL reduced the inhibitory effect of drought on fresh and dry biomass accumulation and relative water content, whereas HCS partially reversed the negative effect of drought on fresh biomass accumulation, reduced the intensity of lipid peroxidation, and increased the osmotic potential. Compared with drought stress alone, pretreatment of plants with HCS or HBL followed by drought increased superoxide dismutase activity sevenfold or threefold and catalase activity (by 36%). The short-term action of HBL and HCS in subsequent drought conditions partially restored the endogenous B-ketone and B-lactone contents. Thus, the steroidal phytohormones HBL and HCS increased barley plant resistance to subsequent drought, showing some specificity of action.
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Affiliation(s)
- Liliya V. Kolomeichuk
- Department of Plant Physiology, Biotechnology and Bioinformatics, Biological Institute, National Research Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia; (L.V.K.); (O.K.M.); (E.D.D.); (M.V.S.)
| | - Ol’ga K. Murgan
- Department of Plant Physiology, Biotechnology and Bioinformatics, Biological Institute, National Research Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia; (L.V.K.); (O.K.M.); (E.D.D.); (M.V.S.)
| | - Elena D. Danilova
- Department of Plant Physiology, Biotechnology and Bioinformatics, Biological Institute, National Research Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia; (L.V.K.); (O.K.M.); (E.D.D.); (M.V.S.)
| | - Mariya V. Serafimovich
- Department of Plant Physiology, Biotechnology and Bioinformatics, Biological Institute, National Research Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia; (L.V.K.); (O.K.M.); (E.D.D.); (M.V.S.)
| | - Vladimir A. Khripach
- Institute of Bioorganic Chemistry, National Academy of Sciences of Belarus, Kuprevich Street 5/2, 220084 Minsk, Belarus; (V.A.K.); (A.L.S.); (V.N.Z.)
| | - Raisa P. Litvinovskaya
- Institute of Bioorganic Chemistry, National Academy of Sciences of Belarus, Kuprevich Street 5/2, 220084 Minsk, Belarus; (V.A.K.); (A.L.S.); (V.N.Z.)
| | - Alina L. Sauchuk
- Institute of Bioorganic Chemistry, National Academy of Sciences of Belarus, Kuprevich Street 5/2, 220084 Minsk, Belarus; (V.A.K.); (A.L.S.); (V.N.Z.)
| | - Daria V. Denisiuk
- Institute of Bioorganic Chemistry, National Academy of Sciences of Belarus, Kuprevich Street 5/2, 220084 Minsk, Belarus; (V.A.K.); (A.L.S.); (V.N.Z.)
| | - Vladimir N. Zhabinskii
- Institute of Bioorganic Chemistry, National Academy of Sciences of Belarus, Kuprevich Street 5/2, 220084 Minsk, Belarus; (V.A.K.); (A.L.S.); (V.N.Z.)
| | - Vladimir V. Kuznetsov
- Department of Plant Physiology, Biotechnology and Bioinformatics, Biological Institute, National Research Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia; (L.V.K.); (O.K.M.); (E.D.D.); (M.V.S.)
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, Botanicheskaya Street 35, Moscow 127276, Russia;
| | - Marina V. Efimova
- Department of Plant Physiology, Biotechnology and Bioinformatics, Biological Institute, National Research Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia; (L.V.K.); (O.K.M.); (E.D.D.); (M.V.S.)
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Ibrahim EA, Ebrahim NES, Mohamed GZ. Effect of water stress and foliar application of chitosan and glycine betaine on lettuce. Sci Rep 2023; 13:17274. [PMID: 37828035 PMCID: PMC10570298 DOI: 10.1038/s41598-023-43992-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/20/2023] [Accepted: 10/01/2023] [Indexed: 10/14/2023] Open
Abstract
The present study investigated the effect of foliar application of chitosan at 150 ppm and glycine betaine at 700 ppm on lettuce plants cv. Balady grown under well-watered and water deficit conditions in terms of growth, yield, quality, and water usage efficiency. The study was conducted in Qalubia Governorate, Egypt, during the two seasons of 2020/2021 and 2021/2022 on clay soil. Results indicated that water-stressed plants had a reduction in plant fresh weight, plant height, leaf area, and total yield, chlorophyll content and relative water content, while they exhibited an increase in total soluble solids, nitrate, and proline contents as well as water-use efficiency in both seasons. The foliar application of chitosan or glycine betaine to lettuce significantly improved plant performance under limited and normal irrigation conditions in comparison with untreated plants. The maximum positive effect was for chitosan foliar application. Overall, the results of this study indicated that foliar application of chitosan or glycine betaine was a substitute technology for improving the lettuce yield and quality as well as increasing water use efficiency under both irrigation regimes, but may be more efficient in lettuce plants subjected to a water deficit.
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Affiliation(s)
- Ehab A Ibrahim
- Vegetables Research Department, Horticulture Research Institute, Agricultural Research Center, 9 Cairo University St., Orman, Giza, Egypt.
| | - Noura E S Ebrahim
- Vegetables Research Department, Horticulture Research Institute, Agricultural Research Center, 9 Cairo University St., Orman, Giza, Egypt
| | - Gehan Z Mohamed
- Vegetables Research Department, Horticulture Research Institute, Agricultural Research Center, 9 Cairo University St., Orman, Giza, Egypt
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Monteiro E, Baltazar M, Pereira S, Correia S, Ferreira H, Alves F, Cortez I, Castro I, Gonçalves B. Ascophyllum nodosum Extract and Glycine Betaine Preharvest Application in Grapevine: Enhancement of Berry Quality, Phytochemical Content and Antioxidant Properties. Antioxidants (Basel) 2023; 12:1835. [PMID: 37891914 PMCID: PMC10603969 DOI: 10.3390/antiox12101835] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/15/2023] [Revised: 10/02/2023] [Accepted: 10/04/2023] [Indexed: 10/29/2023] Open
Abstract
The Douro Demarcated Region (DDR) has peculiar edaphoclimatic characteristics that provide a suitable terroir for premium wine production. As climate change effects continue to emerge, ensuring productivity and quality becomes increasingly important for viticulturists, as those directly determine their profits. Cultural approaches, such as the use of biostimulants, are actively being developed to mitigate abiotic stress. The main objective of this work was to assess the effect of foliar sprays of a seaweed (Ascophyllum nodosum)-based extract (ANE) and glycine betaine (GB) on grape berry quality, bioactive compounds, and antioxidant activity. A trial was installed in a commercial vineyard (cv. 'Touriga Franca') in the Douro Superior (Upper Douro) sub-region of the Douro Demarcated Region. In 2020 and 2021, three foliar sprayings were performed during the growing season, namely at pea size, bunch closure, and veraison. There was a positive effect of both biostimulants (ANE and GB) on the physiological and biochemical performance of cv. 'Touriga Franca' exposed to summer stress. In general, the GB 0.2% spraying was the most promising treatment for this grape cultivar, as it increased berry quality, the concentration of bioactive compounds (total phenolics, flavonoids, and ortho-diphenols), and the antioxidant activity. These results revealed the efficacy of biostimulant sprayings as a sustainable viticultural practice, improving berry quality under summer stress conditions.
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Affiliation(s)
- Eliana Monteiro
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Miguel Baltazar
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Sandra Pereira
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Sofia Correia
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Helena Ferreira
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Fernando Alves
- Symington Family Estates, Vinhos SA, Travessa Barão de Forrester 86, 4431-901 Vila Nova de Gaia, Portugal;
| | - Isabel Cortez
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
- Department of Agronomy, University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Isaura Castro
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
- Department of Genetics and Biotechnology, University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
| | - Berta Gonçalves
- Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal; (E.M.); (M.B.); (S.P.); (S.C.); (H.F.); (I.C.); (I.C.)
- Institute for Innovation, Capacity Building and Sustainability of Agri-food Production (Inov4Agro), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
- Department of Biology and Environment, University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
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Raldugina GN, Bogoutdinova LR, Shelepova OV, Kondrateva VV, Platonova EV, Nechaeva TL, Kazantseva VV, Lapshin PV, Rostovtseva HI, Aniskina TS, Kharchenko PN, Zagoskina NV, Gulevich AA, Baranova EN. Heterologous codA Gene Expression Leads to Mitigation of Salt Stress Effects and Modulates Developmental Processes. Int J Mol Sci 2023; 24:13998. [PMID: 37762301 PMCID: PMC10531037 DOI: 10.3390/ijms241813998] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/26/2023] [Revised: 09/05/2023] [Accepted: 09/06/2023] [Indexed: 09/29/2023] Open
Abstract
Transgenic tobacco plants overexpressing the choline oxidase gene from A. globiformis showed an increase in resistance at the level of primary and secondary biosynthesis of metabolites, removing the damage characteristic of salinity and stabilizing the condition of plants. We used 200 mM NaCl, which inhibits the growth of tobacco plants at all stages of development. Leaves of transgenic and wild-type (WT) plants Nicotiána tabácum were used for biochemical, cytological and molecular biological analysis. However, for transgenic lines cultivated under normal conditions (without salinity), we noted juvenile characteristics, delay in flowering, and slowing down of development, including the photosynthetic apparatus. This caused changes in the amount of chlorophyll, a delay in the plastid grana development with the preservation of prolamellar bodies. It also caused changes in the amount of sugars and indirectly downstream processes. A significant change in the activity of antioxidant enzymes and a change in metabolism is probably compensated by the regulation of a number of genes, the expression level of which was also changed. Thus, the tolerance of transgenic tobacco plants to salinity, which manifested itself as a result of the constitutive expression of codA, demonstrates an advantage over WT plants, but in the absence of salinity, transgenic plants did not have such advantages due to juvenilization.
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Affiliation(s)
- Galina N. Raldugina
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia; (T.L.N.); (V.V.K.); (P.V.L.); (H.I.R.); (N.V.Z.)
| | - Lilia R. Bogoutdinova
- All Russia Research Institute of Agricultural Biotechnology, Russian Academy of Sciences, 127550 Moscow, Russia (P.N.K.); (A.A.G.)
| | - Olga V. Shelepova
- N.V. Tsitsin Main Botanical Garden of Russian Academy of Sciences, Botanicheskaya 4, 127276 Moscow, Russia (V.V.K.); (T.S.A.)
| | - Vera V. Kondrateva
- N.V. Tsitsin Main Botanical Garden of Russian Academy of Sciences, Botanicheskaya 4, 127276 Moscow, Russia (V.V.K.); (T.S.A.)
| | | | - Tatiana L. Nechaeva
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia; (T.L.N.); (V.V.K.); (P.V.L.); (H.I.R.); (N.V.Z.)
| | - Varvara V. Kazantseva
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia; (T.L.N.); (V.V.K.); (P.V.L.); (H.I.R.); (N.V.Z.)
| | - Pyotr V. Lapshin
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia; (T.L.N.); (V.V.K.); (P.V.L.); (H.I.R.); (N.V.Z.)
| | - Helen I. Rostovtseva
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia; (T.L.N.); (V.V.K.); (P.V.L.); (H.I.R.); (N.V.Z.)
| | - Tatiana S. Aniskina
- N.V. Tsitsin Main Botanical Garden of Russian Academy of Sciences, Botanicheskaya 4, 127276 Moscow, Russia (V.V.K.); (T.S.A.)
| | - Pyotr N. Kharchenko
- All Russia Research Institute of Agricultural Biotechnology, Russian Academy of Sciences, 127550 Moscow, Russia (P.N.K.); (A.A.G.)
| | - Natalia V. Zagoskina
- K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, 127276 Moscow, Russia; (T.L.N.); (V.V.K.); (P.V.L.); (H.I.R.); (N.V.Z.)
| | - Alexander A. Gulevich
- All Russia Research Institute of Agricultural Biotechnology, Russian Academy of Sciences, 127550 Moscow, Russia (P.N.K.); (A.A.G.)
| | - Ekaterina N. Baranova
- All Russia Research Institute of Agricultural Biotechnology, Russian Academy of Sciences, 127550 Moscow, Russia (P.N.K.); (A.A.G.)
- N.V. Tsitsin Main Botanical Garden of Russian Academy of Sciences, Botanicheskaya 4, 127276 Moscow, Russia (V.V.K.); (T.S.A.)
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Shohani F, Hosseinin Sarghein S, Fazeli A. Simultaneous application of salicylic acid and silicon in aerial parts of Scrophularia striata L. in response to drought stress. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2023; 202:107936. [PMID: 37647821 DOI: 10.1016/j.plaphy.2023.107936] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/14/2023] [Revised: 03/03/2023] [Accepted: 08/02/2023] [Indexed: 09/01/2023]
Abstract
Plants respond to water shortage by regulating biochemical pathways which result in the biosynthesis of osmotic compounds. Active metabolites and compatible osmolytes control the inhibition of oxygen free radicals and dehydration. The physiological response of scrophularia striata to drought stress, a factorial completely randomized design (FCRD) experiment was conducted in three replication. Drought stress was induced at two levels (100% and 50% field capacity), and salicylic acid (SA) and silicon (Si) and Ecotype were also used at two levels of (0 and 100 PPM), (0 and 1 g/L) and (Ilam and Abdanan) respectively. Data analysis results indicated that the H2O2 content, Malondialdehyde (MDA), glycine betaine (GB) and the activity of the enzyme glutathione reductase (GR; EC 1.6.4.2) of aerial parts increased during the entire stress exposure period. Although the SA + Si + stress + ecotype interaction increased the content of soluble carbohydrate s and the GR activity in aerial parts of Ilam and Abdanan ecotypes, this interaction led to a decrease in MDA, H2O2 in Ilam ecotypes. The interaction between the stress + SA + Si + ecotype led to an increase in the phenylalanine ammonialyase (PAL; EC 4.3.1.5) activity in the Abdanan ecotype, but no important difference was observed. As compared to the control treatment, the content of Polyphenol increased, The interaction between ecotype + stress + Si caused to increased the of proline content in the Abadanan ecotype. The results showed that the increase in antioxidant defense and compatible osmolytes due to the use of SA and Si can improve the drought tolerance in S.striata.
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Affiliation(s)
- Fariba Shohani
- Department of Biology, Faculty of Sciences, Urmia University, Urmia, Iran.
| | | | - Arash Fazeli
- Department of Agronomy and Plant Breeding, Faculty of Agriculture, Ilam University, Ilam, 6939177111, Iran.
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Aparna, Skarzyńska A, Pląder W, Pawełkowicz M. Impact of Climate Change on Regulation of Genes Involved in Sex Determination and Fruit Production in Cucumber. PLANTS (BASEL, SWITZERLAND) 2023; 12:2651. [PMID: 37514264 PMCID: PMC10385340 DOI: 10.3390/plants12142651] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/21/2023] [Revised: 07/06/2023] [Accepted: 07/12/2023] [Indexed: 07/30/2023]
Abstract
Environmental changes, both natural and anthropogenic, mainly related to rising temperatures and water scarcity, are clearly visible around the world. Climate change is important for crop production and is a major issue for the growth and productivity of cucumbers. Processes such as sex determination, flower morphogenesis and fruit development in cucumbers are highly sensitive to various forms of stress induced by climatic changes. It is noteworthy that many factors, including genetic factors, transcription factors, phytohormones and miRNAs, are crucial in regulating these processes and are themselves affected by climate change. Changes in the expression and activity of these factors have been observed as a consequence of climatic conditions. This review focuses primarily on exploring the effects of climate change and abiotic stresses, such as increasing temperature and drought, on the processes of sex determination, reproduction, and fruit development in cucumbers at the molecular level. In addition, it highlights the existing research gaps that need to be addressed in order to improve our understanding of the complex interactions between climate change and cucumber physiology. This, in turn, may lead to strategies to mitigate the adverse effects and enhance cucumber productivity in a changing climate.
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Affiliation(s)
- Aparna
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, 02-776 Warsaw, Poland
| | - Agnieszka Skarzyńska
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, 02-776 Warsaw, Poland
| | - Wojciech Pląder
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, 02-776 Warsaw, Poland
| | - Magdalena Pawełkowicz
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, 02-776 Warsaw, Poland
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Alavilli H, Yolcu S, Skorupa M, Aciksoz SB, Asif M. Salt and drought stress-mitigating approaches in sugar beet (Beta vulgaris L.) to improve its performance and yield. PLANTA 2023; 258:30. [PMID: 37358618 DOI: 10.1007/s00425-023-04189-x] [Citation(s) in RCA: 4] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Subscribe] [Scholar Register] [Received: 04/25/2023] [Accepted: 06/18/2023] [Indexed: 06/27/2023]
Abstract
MAIN CONCLUSION Although sugar beet is a salt- and drought-tolerant crop, high salinity, and water deprivation significantly reduce its yield and growth. Several reports have demonstrated stress tolerance enhancement through stress-mitigating strategies including the exogenous application of osmolytes or metabolites, nanoparticles, seed treatments, breeding salt/drought-tolerant varieties. These approaches would assist in achieving sustainable yields despite global climatic changes. Sugar beet (Beta vulgaris L.) is an economically vital crop for ~ 30% of world sugar production. They also provide essential raw materials for bioethanol, animal fodder, pulp, pectin, and functional food-related industries. Due to fewer irrigation water requirements and shorter regeneration time than sugarcane, beet cultivation is spreading to subtropical climates from temperate climates. However, beet varieties from different geographical locations display different stress tolerance levels. Although sugar beet can endure moderate exposure to various abiotic stresses, including high salinity and drought, prolonged exposure to salt and drought stress causes a significant decrease in crop yield and production. Hence, plant biologists and agronomists have devised several strategies to mitigate the stress-induced damage to sugar beet cultivation. Recently, several studies substantiated that the exogenous application of osmolytes or metabolite substances can help plants overcome injuries induced by salt or drought stress. Furthermore, these compounds likely elicit different physio-biochemical impacts, including improving nutrient/ionic homeostasis, photosynthetic efficiency, strengthening defense response, and water status improvement under various abiotic stress conditions. In the current review, we compiled different stress-mitigating agricultural strategies, prospects, and future experiments that can secure sustainable yields for sugar beets despite high saline or drought conditions.
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Affiliation(s)
- Hemasundar Alavilli
- Department of Biotechnology, GITAM (Deemed to be) University, Visakhapatnam, 530045, India
| | - Seher Yolcu
- Faculty of Engineering and Natural Sciences, Sabanci University, Istanbul, 34956, Turkey.
| | - Monika Skorupa
- Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, 87-100, Torun, Poland
- Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus University, 87-100, Torun, Poland
| | - Seher Bahar Aciksoz
- Sabanci University Nanotechnology Research and Application Center (SUNUM), Istanbul, Turkey
| | - Muhammad Asif
- Faculty of Engineering and Natural Sciences, Sabanci University, Istanbul, 34956, Turkey
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El-Batal AI, Ismail MA, Amin MA, El-Sayyad GS, Osman MS. Selenium nanoparticles induce growth and physiological tolerance of wastewater‑stressed carrot plants. Biologia (Bratisl) 2023. [DOI: 10.1007/s11756-023-01401-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/07/2023]
Abstract
AbstractClimate changes have a direct impact on agricultural lands through their impact on the rate of water levels in the oceans and seas, which leads to a decrease in the amount of water used in agriculture, and therefore the use of alternative sources of irrigation such as wastewater and overcoming its harmful effect on plants was one of the solutions to face this problem. In the present study, the impacts of the synthesized selenium nanoparticles (Se NPs) alone or in combination with glycine betaine and proline treatments on the growth, physiological, and yield attributes of wastewater irrigated carrot plants are investigated. Furthermore, to evaluate heavy metals uptake and accumulation in edible plant parts. The usage of wastewater to carrot plants significantly increased free proline contents, total phenols, superoxide dismutase, catalase, peroxidase, polyphenol oxidase, Malondialdehyde (MDA), and hydrogen peroxide (H2O2) throughout the two growth stages. While total soluble carbohydrate and soluble protein content in carrot shoots and roots were significantly reduced. Moreover, the concentrations of nickel (Ni), cadmium (Cd), lead (Pb), and cobalt (Co) in carrot plants were considerably higher than the recommended limits set by international organizations. Application of selenium nanoparticles alone or in combination with glycine betaine and proline reduced the contents of Ni, Cd, Pb, and Co; free proline; total phenols; superoxide dismutase; catalase; peroxidase; polyphenol oxidase; Malondialdehyde (MDA) and Hydrogen peroxide (H2O2) in carrot plants. However, morphological aspects, photosynthetic pigments, soluble carbohydrates, soluble protein, total phenol, and β-Carotene were enhanced in response to Se NPs application. As an outcome, this research revealed that Se NPs combined with glycine betaine and proline can be used as a strategy to minimize heavy metal stress caused by wastewater irrigation in carrot plants, consequently enhancing crop productivity and growth.
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11
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Altinisik S, Zeidan H, Yilmaz MD, Marti ME. Reactive Extraction of Betaine from Sugarbeet Processing Byproducts. ACS OMEGA 2023; 8:11029-11038. [PMID: 37008146 PMCID: PMC10061657 DOI: 10.1021/acsomega.2c07845] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/08/2022] [Accepted: 02/28/2023] [Indexed: 06/19/2023]
Abstract
Betaine from natural sources is still preferred over its synthetic analogue in secondary industries. It is currently obtained by expensive separation means, which is one of the main reasons for its high cost. In this study, reactive extraction of betaine from sugarbeet industry byproducts, that is, molasses and vinasse, was investigated. Dinonylnaphthalenedisulfonic acid (DNNDSA) was used as the extraction agent, and the initial concentration of betaine in the aqueous solutions of byproducts was adjusted to 0.1 M. Although maximum efficiencies were obtained at unadjusted pH values (pH 6, 5, and 6 for aqueous betaine, molasses, and vinasse solutions, respectively), the effect of aqueous pH on betaine extraction was negligible in the range of 2-12. The possible reaction mechanisms between betaine and DNNDSA under acidic, neutral, and basic conditions were discussed. Increasing the extractant concentration significantly increased (especially in the range of 0.1-0.4 M) the yields, and temperature positively (but slightly) affected betaine extraction. The highest extraction efficiencies (∼71.5, 71, and 67.5% in a single step for aqueous betaine, vinasse, and molasses solutions, respectively) were obtained with toluene as an organic phase solvent, and it was followed by dimethyl phthalate, 1-octanol, or methyl isobutyl ketone, indicating that the efficiency increased with decreasing polarity. Recoveries from pure betaine solutions were higher (especially at higher pH values and [DNNDSA] < 0.5 M) than those from vinasse and molasses solutions, indicating the adverse influence of byproduct constituents; however, the lower yields were not due to sucrose. Stripping was affected by the type of organic phase solvent, and a significant amount (66-91% in single step) of betaine in the organic phase was transferred to the second aqueous phase using NaOH as the stripping agent. Reactive extraction has a great potential for use in betaine recovery due to its high efficiency, simplicity, low energy demand, and cost.
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Affiliation(s)
- Sinem Altinisik
- Department
of Chemical Engineering, Faculty of Engineering and Natural Sciences, Konya Technical University, 42075 Konya, Turkey
| | - Hani Zeidan
- Department
of Chemical Engineering, Faculty of Engineering and Natural Sciences, Konya Technical University, 42075 Konya, Turkey
| | - M. Deniz Yilmaz
- Department
of Basic Sciences, Faculty of Engineering, Necmettin Erbakan University, 42140 Konya, Turkey
| | - Mustafa E. Marti
- Department
of Chemical Engineering, Faculty of Engineering and Natural Sciences, Konya Technical University, 42075 Konya, Turkey
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12
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Yan H, Hao L, Chen H, Zhou X, Ji H, Zhou H. Salicylic acid functionalized zein for improving plant stress resistance and as a nanopesticide carrier with enhanced anti-photolysis ability. J Nanobiotechnology 2023; 21:23. [PMID: 36670406 PMCID: PMC9862550 DOI: 10.1186/s12951-023-01777-7] [Citation(s) in RCA: 4] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/16/2022] [Accepted: 01/11/2023] [Indexed: 01/21/2023] Open
Abstract
BACKGROUND There is a serious global problem of salinization of arable land, causing large reduction in world food production. Use of plant hormones is an effective way to reduce damage caused to crops and salt stress. RESULTS In this study, PEI-EDA was modified with AM-zein and grafted with plant hormone SA (AM-zein-SA) and used as a nano-pesticide carrier to load emamectin benzoate (EB). The use of AM-zein-SA as a nano-pesticide carrier could reduce the damage caused by salt stress to crops. The structure of AM-zein-SA was characterized by FTIR, UV, fluorescence, Raman, and 1H NMR spectroscopic techniques. AM-zein-SA could effectively improve the resistance of EB to ultraviolet radiations, resistance of cucumber to salt stress, and the absorption of EB by plants. The experimental results showed that AM-zein-SA could effectively improve the anti-UV property of EB by 0.88 fold. When treated with 120 mmol NaCl, the germination rate of cucumber seeds under salt stress increased by 0.93 fold in presence of 6.25 mg/L carrier concentration. The POD and SOD activities increased by 0.50 and 1.21 fold, whereas the content of MDA decreased by 0.23 fold. In conclusion, AM-zein-SA nano-pesticide carrier could be used to improve the salt resistance of crops and the adhesion of pesticides to leaves. CONCLUSION AM-zein-SA, without undergoing any changes in its insecticidal activity, could simultaneously improve the salt stress resistance and salt stress germination rate of cucumber, reduce growth inhibition due to stress under high-concentration salt, and had a good effect on crops. In addition, EB@AM-zein-SA obviously improved the upward transmission rate of EB, as compared with EB. In this study, SA was grafted onto zein-based nano-pesticide carrier, which provided a green strategy to control plant diseases, insects, and pests while reducing salt stress on crops in saline-alkali soil.
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Affiliation(s)
- Haozhao Yan
- grid.449900.00000 0004 1790 4030Innovative Institute for Plant Health, School of Chemistry and Chemical Engineering, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China
| | - Li Hao
- grid.449900.00000 0004 1790 4030Innovative Institute for Plant Health, School of Chemistry and Chemical Engineering, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.449900.00000 0004 1790 4030Key Laboratory of Agricultural Green Fine Chemicals of Guangdong Higher Education Institution, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.418524.e0000 0004 0369 6250Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Chengdu, People’s Republic of China
| | - Huayao Chen
- grid.449900.00000 0004 1790 4030Innovative Institute for Plant Health, School of Chemistry and Chemical Engineering, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.449900.00000 0004 1790 4030Key Laboratory of Agricultural Green Fine Chemicals of Guangdong Higher Education Institution, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.418524.e0000 0004 0369 6250Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Chengdu, People’s Republic of China
| | - Xinhua Zhou
- grid.449900.00000 0004 1790 4030Innovative Institute for Plant Health, School of Chemistry and Chemical Engineering, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.449900.00000 0004 1790 4030Key Laboratory of Agricultural Green Fine Chemicals of Guangdong Higher Education Institution, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.418524.e0000 0004 0369 6250Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Chengdu, People’s Republic of China
| | - Hongbing Ji
- grid.12981.330000 0001 2360 039XFine Chemical Industry Research Institute, School of Chemistry, Sun Yat-Sen University, Guangzhou, Guangdong People’s Republic of China
| | - Hongjun Zhou
- grid.449900.00000 0004 1790 4030Innovative Institute for Plant Health, School of Chemistry and Chemical Engineering, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.449900.00000 0004 1790 4030Key Laboratory of Agricultural Green Fine Chemicals of Guangdong Higher Education Institution, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225 Guangdong People’s Republic of China ,grid.418524.e0000 0004 0369 6250Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Chengdu, People’s Republic of China
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Rezaei-Chiyaneh E, Mahdavikia H, Alipour H, Dolatabadian A, Battaglia ML, Maitra S, Harrison MT. Biostimulants alleviate water deficit stress and enhance essential oil productivity: a case study with savory. Sci Rep 2023; 13:720. [PMID: 36639680 PMCID: PMC9839748 DOI: 10.1038/s41598-022-27338-w] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/20/2022] [Accepted: 12/30/2022] [Indexed: 01/15/2023] Open
Abstract
Water deficit stress exposure frequently constrains plant and agri-food production globally. Biostimulants (BSs) can be considered a new tool in mitigating water deficit stress. This study aimed to understand how BSs influence water deficit stress perceived by savory plants (Satureja hortensis L.), an important herb used for nutritional and herbal purposes in the Middle East. Three BS treatments, including bio-fertilizers, humic acid and foliar application of amino acid (AA), were implemented. Each treatment was applied to savory plants using three irrigation regimes (low, moderate and severe water deficit stress FC100, FC75 and FC50, respectively). Foliar application of AA increased dry matter yield, essential oil (EO) content and EO yield by 22%, 31% and 57%, respectively. The greatest EO yields resulted from the moderate (FC75) and severe water deficit stress (FC50) treatments treated with AA. Primary EO constituents included carvacrol (39-43%), gamma-terpinene (27-37%), alpha-terpinene (4-7%) and p-cymene (2-5%). Foliar application of AA enhanced carvacrol, gamma-terpinene, alpha-terpinene and p-cymene content by 6%, 19%, 46% and 18%, respectively. Physiological characteristics were increased with increasing water shortage and application of AA. Moreover, the maximum activities of superoxide dismutase (3.17 unit mg-1 min-1), peroxidase (2.60 unit mg-1 min-1) and catalase (3.08 unit mg-1 min-1) were obtained from plants subjected to severe water deficit stress (FC50) and treated with AA. We conclude that foliar application of AA under water deficit stress conditions would improve EO quantity and quality in savory.
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Affiliation(s)
- Esmaeil Rezaei-Chiyaneh
- Department of Plant Production and Genetics, Faculty of Agriculture, Urmia University, Urmia, Iran
| | - Hassan Mahdavikia
- Department of Medicinal Plants, Shahid Bakeri Higher Education Center of Miandoab, Urmia University, Urmia, Iran.
| | - Hadi Alipour
- Department of Plant Production and Genetics, Faculty of Agriculture, Urmia University, Urmia, Iran
| | - Aria Dolatabadian
- School of Biological Sciences, The University of Western Australia, 35 Stirling Highway, Crawley, WA, 6009, Australia
| | | | - Sagar Maitra
- Centurion University of Technology and Management, Sitapur, Odisha, 761211, India
| | - Matthew Tom Harrison
- Tasmanian Institute of Agriculture, University of Tasmania, Newnham, Launceston, 7248, Australia
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14
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Todorova D, Katerova Z, Shopova E, Brankova L, Sergiev I, Jankauskienė J, Jurkonienė S. The Physiological Responses of Wheat and Maize Seedlings Grown under Water Deficit Are Modulated by Pre-Application of Auxin-Type Plant Growth Regulators. PLANTS (BASEL, SWITZERLAND) 2022; 11:3251. [PMID: 36501291 PMCID: PMC9736119 DOI: 10.3390/plants11233251] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/25/2022] [Revised: 11/24/2022] [Accepted: 11/24/2022] [Indexed: 06/17/2023]
Abstract
The physiological responses of wheat and maize seedlings to exogenous auxin-type compounds 1-[2-chloroethoxycarbonyl-methyl]-4-naphthalenesulfonic acid calcium salt (TA-12) and 1-[2-dimethylaminoethoxicarbonylmethyl]naphthalene chlormethylate (TA-14) application prior to polyethyleneglycol-6000 (PEG) treatment were studied. PEG treatment inhibited seedlings growth and caused alterations in their antioxidant defence which was crop-specific. PEG increased the non-enzymatic antioxidants along with inhibition of enzymatic antioxidant activity in wheat, while in maize the opposite effects were found. The TA-12 and TA-14 applied alone increased most of the growth parameters measured in both crops, as well as the catalase activity and protein content of wheat. The growth of PEG-treated wheat and maize plants was improved by foliar spray with TA-compounds (TAs). Application of TAs before PEG treatment maintained low-molecular weight thiol-containing compounds and protein contents, and catalase and peroxidase activities close to the control levels. This was better expressed in maize than in wheat seedlings. The results showed that the preliminary application of TA-12 and TA-14 can reduce the adverse effects of moderate water deficit by crop-specific adjustment of the antioxidant defence to counteract stress.
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Affiliation(s)
- Dessislava Todorova
- Institute of Plant Physiology and Genetics, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., Bl. 21, 1113 Sofia, Bulgaria
| | - Zornitsa Katerova
- Institute of Plant Physiology and Genetics, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., Bl. 21, 1113 Sofia, Bulgaria
| | - Elena Shopova
- Institute of Plant Physiology and Genetics, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., Bl. 21, 1113 Sofia, Bulgaria
| | - Liliana Brankova
- Institute of Plant Physiology and Genetics, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., Bl. 21, 1113 Sofia, Bulgaria
| | - Iskren Sergiev
- Institute of Plant Physiology and Genetics, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., Bl. 21, 1113 Sofia, Bulgaria
| | - Jurga Jankauskienė
- Nature Research Centre, Laboratory of Plant Physiology, Institute of Botany, 2 Akademijos Str., 08412 Vilnius, Lithuania
| | - Sigita Jurkonienė
- Nature Research Centre, Laboratory of Plant Physiology, Institute of Botany, 2 Akademijos Str., 08412 Vilnius, Lithuania
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15
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Quan J, Zheng W, Wu M, Shen Z, Tan J, Li Z, Zhu B, Hong SB, Zhao Y, Zhu Z, Zang Y. Glycine Betaine and β-Aminobutyric Acid Mitigate the Detrimental Effects of Heat Stress on Chinese Cabbage ( Brassica rapa L. ssp. pekinensis) Seedlings with Improved Photosynthetic Performance and Antioxidant System. PLANTS (BASEL, SWITZERLAND) 2022; 11:1213. [PMID: 35567214 PMCID: PMC9105105 DOI: 10.3390/plants11091213] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/10/2022] [Revised: 04/27/2022] [Accepted: 04/27/2022] [Indexed: 05/31/2023]
Abstract
Heat stress is one of the major abiotic factors that limit the growth, development, and productivity of plants. Both glycine betaine (GB) and β-aminobutyric acid (BABA) have received considerable attention due to their roles in stimulating tolerance to diverse abiotic stresses. In order to understand how GB and BABA biostimulants alleviate heat stress in a cool-weather Chinese cabbage (Brassica rapa L. ssp. pekinensis) plant, we investigated the GB- and BABA-primed heat-stressed plants in terms of their morpho-physiological and biochemical traits. Priming with GB (15 mM) and BABA (0.2 mM) was conducted at the third leaf stage by applying foliar sprays daily for 5 days before 5 days of heat stress (45 °C in 16 h light/35 °C in 8 h dark) on Chinese cabbage seedlings. The results indicate that GB and BABA significantly increased chlorophyll content, and the parameters of both gas exchange and chlorophyll fluorescence, of Chinese cabbage under heat stress. Compared with the unprimed heat-stressed control, the dry weights of GB- and BABA-primed plants were significantly increased by 36.36% and 45.45%, respectively. GB and BABA priming also greatly mitigated membrane damage, as indicated by the reduction in malondialdehyde (MDA) and electrolyte leakage through the elevation of proline content, and increased activity levels of superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX). Taken together, GB and BABA have great potential to enhance the thermotolerance of Chinese cabbage through higher photosynthesis performance, osmoprotection, and antioxidant enzyme activity.
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Affiliation(s)
- Jin Quan
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Weiwei Zheng
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Meifang Wu
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Zhuojun Shen
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Jingru Tan
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Zewei Li
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Biao Zhu
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Seung-Beom Hong
- Department of Biotechnology, University of Houston Clear Lake, Houston, TX 77058-1098, USA;
| | - Yanting Zhao
- Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China;
| | - Zhujun Zhu
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
| | - Yunxiang Zang
- Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China; (J.Q.); (W.Z.); (M.W.); (Z.S.); (J.T.); (Z.L.); (B.Z.); (Z.Z.)
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