1
|
Rockwell MS, Kostelnik SB, McMillan RP, Lancaster M, Larson-Meyer DE, Hulver MW. An Association between Bioavailable 25-Hydroxyvitamin D and Bone Mineral Density in a Diverse Cohort of Collegiate Athletes. Med Sci Sports Exerc 2021; 54:371-376. [PMID: 34652336 DOI: 10.1249/mss.0000000000002807] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
INTRODUCTION Although vitamin D is intimately involved in bone metabolism, the relationship between vitamin D status, as measured by serum total 25-hydroxyvitamin D [25(OH)D] concentration, and bone mineral density (BMD) is weak, particularly in non-White populations. Measurement of bioavailable 25(OH)D has been suggested as a better indicator of vitamin D status than total 25(OH)D concentration. To date, the bioavailable 25(OH)D biomarker has been explored minimally in athletic populations. The purpose of this study was to investigate the relationship between total and bioavailable 25(OH)D concentrations and BMD in collegiate athletes. METHODS NCAA Division 1 basketball and swimming athletes served as study participants (n = 53; 28 females, 25 males; 28 basketball players, 25 swimmers). All participants completed dual energy x-ray absorptiometry (DXA) scans for analysis of BMD, blood draws for vitamin D measures, and diet/lifestyle questionnaires. RESULTS Overall, total 25(OH)D was 80.0 + 13.9 nmol/L and bioavailable 25(OH)D was 6.0 ± 1.9 nmol/L. There was strong disagreement between total 25(OH)D and bioavailable 25(OH)D concentrations (κ = -0.299; r = -0.129) (p = 0.100); 53% of total participants and 77% of Black participants were classified differently (low vs. normal vitamin D status) based on total and bioavailable 25(OH)D criteria. Black participants had significantly lower total 25(OH)D and higher bioavailable 25(OH)D concentrations than White participants (59.5 vs. 102.5 nmol/L and 7.9 vs. 5.4 nmol/L, respectively) (p < 0.001). Total 25(OH)D and total BMD were not correlated, but bioavailable 25(OH)D and total BMD demonstrated a positive correlation (r = 0.618, p < 0.01). CONCLUSIONS These results suggest that bioavailable 25(OH)D concentration may be a better clinical measure of vitamin D status than total 25(OH)D in collegiate athletes as related to BMD, particularly in Black athletes. Further research on the utility of the bioavailable 25(OH)D biomarker in athletes is needed.
Collapse
Affiliation(s)
- Michelle S Rockwell
- Fralin Life Sciences Institute, Virginia Tech, Blacksburg, VA Department of Family and Community Medicine, Virginia Tech Carilion School of Medicine, Roanoke, VA Department of Human Nutrition, Foods, and Exercise, Blacksburg, VA The Metabolism Core at Virginia Tech, Blacksburg, VA
| | | | | | | | | | | |
Collapse
|
2
|
Mitchell CM, Davy BM, Ponder MA, McMillan RP, Hughes MD, Hulver MW, Neilson AP, Davy KP. Prebiotic Inulin Supplementation and Peripheral Insulin Sensitivity in adults at Elevated Risk for Type 2 Diabetes: A Pilot Randomized Controlled Trial. Nutrients 2021; 13:nu13093235. [PMID: 34579112 PMCID: PMC8471706 DOI: 10.3390/nu13093235] [Citation(s) in RCA: 16] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/19/2021] [Revised: 09/01/2021] [Accepted: 09/03/2021] [Indexed: 12/28/2022] Open
Abstract
Prediabetes affects 84.1 million adults, and many will progress to type 2 diabetes (T2D). The objective of this proof-of-concept trial was to determine the efficacy of inulin supplementation to improve glucose metabolism and reduce T2D risk. Adults (n = 24; BMI: 31.3 ± 2.9 kg/m2; age: 54.4 ± 8.3 years) at risk for T2D were enrolled in this controlled feeding trial and consumed either inulin (10 g/day) or placebo (maltodextrin, 10 g/day) for six weeks. Assessments included peripheral insulin sensitivity, fasting glucose, and insulin, HOMA-IR, in vivo skeletal muscle substrate preference, Bifidobacteria copy number, intestinal permeability, and endotoxin concentrations. Participant retention was 92%. There were no baseline group differences except for fasting insulin (p = 0.003). The magnitude of reduction in fasting insulin concentrations with inulin (p = 0.003, inulin = Δ-2.9, placebo = Δ2.3) was attenuated after adjustment for baseline concentrations (p = 0.04). After adjusting for baseline values, reduction in HOMA-IR with inulin (inulin = Δ-0.40, placebo=Δ0.27; p = 0.004) remained significant. Bifidobacteria 16s increased (p = 0.04; inulin = Δ3.1e9, placebo = Δ-8.9e8) with inulin supplementation. Despite increases in gut Bifidobacteria, inulin supplementation did not improve peripheral insulin sensitivity. These findings question the need for larger investigations of inulin and insulin sensitivity in this population.
Collapse
Affiliation(s)
- Cassie M. Mitchell
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA 24061, USA; (C.M.M.); (B.M.D.); (R.P.M.); (M.W.H.)
- Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, VA 24061, USA;
- Obesity and Diabetes Clinical Research Section, Phoenix Epidemiology and Clinical Research Branch, National Institute of Diabetes and Digestive and Kidney Diseases, Phoenix, AZ 85016, USA
| | - Brenda M. Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA 24061, USA; (C.M.M.); (B.M.D.); (R.P.M.); (M.W.H.)
- Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, VA 24061, USA;
| | - Monica A. Ponder
- Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, VA 24061, USA;
- Department of Food Science and Technology, Virginia Tech, Blacksburg, VA 24060, USA;
| | - Ryan P. McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA 24061, USA; (C.M.M.); (B.M.D.); (R.P.M.); (M.W.H.)
| | - Michael D. Hughes
- Department of Food Science and Technology, Virginia Tech, Blacksburg, VA 24060, USA;
| | - Matthew W. Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA 24061, USA; (C.M.M.); (B.M.D.); (R.P.M.); (M.W.H.)
- Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, VA 24061, USA;
| | - Andrew P. Neilson
- Plants for Human Health Institute, North Carolina Research Campus, North Carolina State University, Kannapolis, NC 28081, USA;
| | - Kevin P. Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA 24061, USA; (C.M.M.); (B.M.D.); (R.P.M.); (M.W.H.)
- Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, VA 24061, USA;
- Correspondence:
| |
Collapse
|
3
|
Steele CN, Baugh ME, Griffin LE, Neilson AP, Davy BM, Hulver MW, Davy KP. Fasting and postprandial trimethylamine N-oxide in sedentary and endurance-trained males following a short-term high-fat diet. Physiol Rep 2021; 9:e14970. [PMID: 34405585 PMCID: PMC8371342 DOI: 10.14814/phy2.14970] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/16/2021] [Revised: 06/14/2021] [Accepted: 06/16/2021] [Indexed: 11/24/2022] Open
Abstract
Gut bacteria release trimethylamine (TMA) from dietary substrates. TMA is absorbed and is subsequently oxidized in the liver to produce trimethylamine N-oxide (TMAO). Plasma TMAO levels are positively correlated with risk for type 2 diabetes (T2D) and cardiovascular disease (CVD). High-fat diet (HFD) consumption has been reported to increase fasting and postprandial TMAO in sedentary individuals. However, whether the increase in TMAO with consumption of an HFD is observed in endurance-trained males is unknown. Healthy, sedentary (n = 17), and endurance-trained (n = 7) males consumed a 10-day eucaloric diet comprised of 55% carbohydrate, 30% total fat, and <10% saturated fat prior to baseline testing. Blood samples were obtained in a fasted state and for a 4-hour high-fat challenge (HFC) meal at baseline and then again following 5-day HFD (30% carbohydrate, 55% total fat, and 25% saturated fat). Plasma TMAO and TMA-moiety (choline, betaine, L-carnitine) concentrations were measured using isocratic ultraperformance liquid chromatography-tandem mass spectrometry. Age (23 ±3 vs. 22 ± 2 years) and body mass index (23.0 ± 3.0 vs. 23.5 ± 2.1 kg/m2 ) were similar (both p > 0.05) in the sedentary and endurance-trained group, respectively. VO2max was significantly higher in the endurance-trained compared with sedentary males (56.7 ± 8.2 vs. 39.9 ± 6.0 ml/kg/min). Neither the HFC nor the HFD evoked a detectable change in plasma TMAO (p > 0.05) in either group. Future studies are needed to identify the effects of endurance training on TMAO production.
Collapse
Affiliation(s)
- Cortney N. Steele
- Division of Renal Diseases and HypertensionUniversity of Colorado Anschutz MedicalAuroraCOUSA
| | - Mary Elizabeth Baugh
- Center for Transformative Research on Health BehaviorsFralin Biomedical Research Institute at Virginia Tech CarilionRoanokeVAUSA
| | - Laura E. Griffin
- Department of Food, Bioprocessing and Nutrition SciencesNorth Carolina State UniversityKannapolisNCUSA
- Plants for Human Health InstituteKannapolisNCUSA
| | - Andrew P. Neilson
- Department of Food, Bioprocessing and Nutrition SciencesNorth Carolina State UniversityKannapolisNCUSA
- Plants for Human Health InstituteKannapolisNCUSA
| | - Brenda M. Davy
- Department of Human Nutrition, Foods, and ExerciseVirginia TechBlacksburgVAUSA
- Translational Obesity Research Interdisciplinary Graduate Education ProgramVirginia TechBlacksburgVAUSA
| | - Matthew W. Hulver
- Department of Human Nutrition, Foods, and ExerciseVirginia TechBlacksburgVAUSA
- Translational Obesity Research Interdisciplinary Graduate Education ProgramVirginia TechBlacksburgVAUSA
| | - Kevin P. Davy
- Department of Human Nutrition, Foods, and ExerciseVirginia TechBlacksburgVAUSA
- Translational Obesity Research Interdisciplinary Graduate Education ProgramVirginia TechBlacksburgVAUSA
| |
Collapse
|
4
|
Ali MM, McMillan RP, Fausnacht DW, Kavanaugh JW, Harvey MM, Stevens JR, Wu Y, Mynatt RL, Hulver MW. Muscle-Specific Deletion of Toll-like Receptor 4 Impairs Metabolic Adaptation to Wheel Running in Mice. Med Sci Sports Exerc 2021; 53:1161-1169. [PMID: 33315811 DOI: 10.1249/mss.0000000000002579] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]
Abstract
PURPOSE Toll-like receptor 4 (TLR4) is an inflammatory receptor expressed ubiquitously in immune cells as well as skeletal muscle and other metabolic tissues. Skeletal muscle develops favorable inflammation-mediated metabolic adaptations from exercise training. Multiple inflammatory myokines, downstream from TLR4, are proposed links to the metabolic benefits of exercise. In addition, activation of TLR4 alters skeletal muscle substrate preference. The role of skeletal muscle TLR4 (mTLR4) in exercise metabolism has not previously been investigated. Herein, we aimed to specifically test the significance of mTLR4 to exercise-induced metabolic adaptations. METHODS We developed a novel muscle-specific TLR4 knockout (mTLR4-/-) mouse model on C57BL/6J background. Male mTLR4-/- mice and wild-type (WT) littermates were compared under sedentary (SED) and voluntary wheel running (WR) conditions for 4 wk. RESULTS mTLR4 deletion revealed marked reductions in downstream interleukin-1 receptor-associated kinase-4 (IRAK4) phosphorylation. In addition, the disruption of mTLR4 signaling prominently blunted the metabolic adaptations in WR-mTLR4-/- mice as opposed to substantial improvements exhibited by the WT counterparts. Voluntary WR in WT mice, relative to SED, resulted in significant increases in skeletal muscle fatty acid oxidation, glucose oxidation, and associated mitochondrial enzyme activities, all of which were not significantly changed in mTLR4-/- mice. CONCLUSIONS This study introduces a novel mTLR4-/- mouse model and identifies mTLR4 as an immunomodulatory effector of exercise-induced metabolic adaptations in skeletal muscle.
Collapse
Affiliation(s)
- Mostafa M Ali
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | | | - Dane W Fausnacht
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - John W Kavanaugh
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Mordecai M Harvey
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Joseph R Stevens
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Yaru Wu
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | | | | |
Collapse
|
5
|
Specht KS, Kant S, Addington AK, McMillan RP, Hulver MW, Learnard H, Campbell M, Donnelly SR, Caliz AD, Pei Y, Reif MM, Bond JM, DeMarco A, Craige B, Keaney JF, Craige SM. Nox4 mediates skeletal muscle metabolic responses to exercise. Mol Metab 2021; 45:101160. [PMID: 33400973 PMCID: PMC7856463 DOI: 10.1016/j.molmet.2020.101160] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 11/07/2020] [Revised: 12/15/2020] [Accepted: 12/30/2020] [Indexed: 01/26/2023] Open
Abstract
OBJECTIVE The immediate signals that couple exercise to metabolic adaptations are incompletely understood. Nicotinamide adenine dinucleotide phosphate oxidase 4 (Nox4) produces reactive oxygen species (ROS) and plays a significant role in metabolic and vascular adaptation during stress conditions. Our objective was to determine the role of Nox4 in exercise-induced skeletal muscle metabolism. METHODS Mice were subjected to acute exercise to assess their immediate responses. mRNA and protein expression responses to Nox4 and hydrogen peroxide (H2O2) were measured by qPCR and immunoblotting. Functional metabolic flux was measured via ex vivo fatty acid and glucose oxidation assays using 14C-labeled palmitate and glucose, respectively. A chronic exercise regimen was also utilized and the time to exhaustion along with key markers of exercise adaptation (skeletal muscle citrate synthase and beta-hydroxyacyl-coA-dehydrogenase activity) were measured. Endothelial-specific Nox4-deficient mice were then subjected to the same acute exercise regimen and their subsequent substrate oxidation was measured. RESULTS We identified key exercise-responsive metabolic genes that depend on H2O2 and Nox4 using catalase and Nox4-deficient mice. Nox4 was required for the expression of uncoupling protein 3 (Ucp3), hexokinase 2 (Hk2), and pyruvate dehydrogenase kinase 4 (Pdk4), but not the expression of peroxisome proliferator-activated receptor gamma coactivator 1-alpha (Pgc-1α). Global Nox4 deletion resulted in decreased UCP3 protein expression and impaired glucose and fatty acid oxidization in response to acute exercise. Furthermore, Nox4-deficient mice demonstrated impaired adaptation to chronic exercise as measured by the time to exhaustion and activity of skeletal muscle citrate synthase and beta-hydroxyacyl-coA-dehydrogenase. Importantly, mice deficient in endothelial-Nox4 similarly demonstrated attenuated glucose and fatty acid oxidation following acute exercise. CONCLUSIONS We report that H2O2 and Nox4 promote immediate responses to exercise in skeletal muscle. Glucose and fatty acid oxidation were blunted in the Nox4-deficient mice post-exercise, potentially through regulation of UCP3 expression. Our data demonstrate that endothelial-Nox4 is required for glucose and fatty acid oxidation, suggesting inter-tissue cross-talk between the endothelium and skeletal muscle in response to exercise.
Collapse
Affiliation(s)
- Kalyn S Specht
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA
| | - Shashi Kant
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA; Division of Cardiovascular Medicine, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, MA, 02115, USA
| | - Adele K Addington
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA
| | - Ryan P McMillan
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA; Metabolism Core, Virginia Tech, Blacksburg, VA, 24061, USA
| | - Matthew W Hulver
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA
| | - Heather Learnard
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA
| | - Maura Campbell
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA
| | - Sarah R Donnelly
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA
| | - Amada D Caliz
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA; Division of Cardiovascular Medicine, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, MA, 02115, USA
| | - Yongmei Pei
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA
| | - Michaella M Reif
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA
| | - Jacob M Bond
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA; Graduate Program in Translational Biology, Medicine, and Health, Virginia Tech, Roanoke, VA, 24016, USA
| | - Anthony DeMarco
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA
| | - Branch Craige
- Department of Biochemistry, Virginia Tech, Blacksburg, VA, 24061, USA
| | - John F Keaney
- Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA; Division of Cardiovascular Medicine, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, MA, 02115, USA
| | - Siobhan M Craige
- Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA; Division of Cardiovascular Medicine, Department of Medicine, University of Massachusetts Medical School, Worcester, MA, 01655, USA.
| |
Collapse
|
6
|
Ritz PP, Rogers MB, Zabinsky JS, Hedrick VE, Rockwell JA, Rimer EG, Kostelnik SB, Hulver MW, Rockwell MS. Dietary and Biological Assessment of the Omega-3 Status of Collegiate Athletes: A Cross-Sectional Analysis. PLoS One 2020; 15:e0228834. [PMID: 32348305 PMCID: PMC7190167 DOI: 10.1371/journal.pone.0228834] [Citation(s) in RCA: 22] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/22/2020] [Accepted: 04/07/2020] [Indexed: 01/07/2023] Open
Abstract
Omega-3 fatty acids (ω-3 FA) are associated with cardiovascular health, brain function, reduction of inflammation, and several other physiological roles of importance to competitive athletes. The ω-3 FA status of National Collegiate Athletic Association (NCAA) Division I athletes has not been well-described. The purpose of this study was to evaluate the ω-3 FA status of NCAA Division I athletes using dietary and biological assessment methodology. Athletes from nine NCAA Division I institutions from throughout the U.S. (n = 1,528, 51% male, 34 sports represented, 19.9 ± 1.4 years of age) completed a food frequency questionnaire (FFQ) to assess ω-3 FA from diet and supplements. Omega-3 Index (O3i) was evaluated in a sub-set of these participants (n = 298, 55% male, 21 sports represented, 20.0 ± 1.3 years of age) using dried blood spot sampling. Only 6% (n = 93) of athletes achieved the Academy of Nutrition & Dietetics’ recommendation to consume 500 mg DHA+EPA per day. Use of ω-3 FA supplements was reported by 15% (n = 229) of participants. O3i was 4.33 ± 0.81%, with no participants meeting the O3i benchmark of 8% associated with the lowest risk of cardiovascular disease. Every additional weekly serving of fish or seafood was associated with an absolute O3i increase of 0.27%. Overall, sub-optimal ω-3 FA status was observed among a large, geographically diverse group of male and female NCAA Division I athletes. These findings may inform interventions aimed at improving ω-3 FA status of collegiate athletes. Further research on athlete-specific ω-3 FA requirements is needed.
Collapse
Affiliation(s)
- Peter P. Ritz
- Athletics Department, Virginia Tech, Blacksburg, VA, United States of America
| | - Mark B. Rogers
- Athletics Department, Virginia Tech, Blacksburg, VA, United States of America
- Edward Via College of Osteopathic Medicine, Blacksburg, VA, United States of America
| | - Jennifer S. Zabinsky
- Athletics Department, Virginia Tech, Blacksburg, VA, United States of America
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, United States of America
| | - Valisa E. Hedrick
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, United States of America
| | - John A. Rockwell
- Department of Medicine, Carilion Clinic, Roanoke, VA, United States of America
| | - Ernest G. Rimer
- Department of Exercise & Sport Science, College of Health, University of Utah, Salt Lake City, UT, United States of America
- Athletics Department, University of Utah, Salt Lake City, UT, United States of America
| | - Samantha B. Kostelnik
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, United States of America
| | - Matthew W. Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, United States of America
- Center for Transformative Research on Health Behaviors, Fralin Biomedical Research Institute Roanoke, Roanoke, VA, United States of America
- Fralin Life Sciences Institute, Virginia Tech, Blacksburg, VA, United States of America
| | - Michelle S. Rockwell
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, United States of America
- Center for Transformative Research on Health Behaviors, Fralin Biomedical Research Institute Roanoke, Roanoke, VA, United States of America
- * E-mail:
| |
Collapse
|
7
|
Baugh ME, Bowser SM, McMillan RP, Davy BM, Essenmacher LA, Neilson AP, Hulver MW, Davy KP. Postprandial skeletal muscle metabolism following a high-fat diet in sedentary and endurance-trained males. J Appl Physiol (1985) 2020; 128:872-883. [PMID: 32163335 DOI: 10.1152/japplphysiol.00576.2019] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/18/2023] Open
Abstract
Our objective was to determine the influence of a high-fat diet (HFD) on fasting and postprandial skeletal muscle substrate metabolism in endurance-trained (ET) compared with sedentary (SED) humans. SED (n = 17) and ET (n = 7) males were control-fed a 10-day moderate-fat diet followed by a 5-day isocaloric HFD (55% fat, 30% carbohydrate). Skeletal muscle biopsies were taken in the fasted condition and 4 h after a high-fat meal (820 kcals; 63% fat and 25% carbohydrate). Palmitate-induced suppression of pyruvate oxidation, an indication of substrate preference, and oxidation of fat and glucose were measured in homogenized skeletal muscle in fasted and fed states. Postprandial responses were calculated as percent changes from fasting to fed states. Postprandial suppression of pyruvate oxidation was maintained after the HFD in ET, but not SED skeletal muscle, suggesting greater adaptability to dietary intake changes in the former. Fasting total fat oxidation increased due to the HFD in ET skeletal muscle (P = 0.006), which was driven by incomplete fat oxidation (P = 0.008). Fasting fat oxidation remained unchanged in skeletal muscle of SED individuals. Yet, postprandial fat oxidation was similar between groups. Fasting glucose oxidation was elevated after the HFD in ET (P = 0.036), but not SED, skeletal muscle. Postprandial glucose oxidation was reduced due to the HFD in SED (P = 0.002), but not ET, skeletal muscle. These findings provide insight into differing substrate metabolism responses between SED and ET individuals and highlight the role that the prevailing diet may play in modulating fasting and postprandial metabolic responses in skeletal muscle.NEW & NOTEWORTHY The relationship between high dietary fat intake and physical activity level and their combined effect on skeletal muscle substrate metabolism remains unclear. We assessed the influence of the prevailing diet in modulating substrate oxidation in skeletal muscle of endurance-trained compared with sedentary humans during a high-fat challenge meal. Collectively, our findings demonstrate the adaptability of skeletal muscle in endurance-trained individuals to high dietary fat intake.
Collapse
Affiliation(s)
- Mary Elizabeth Baugh
- Section on Gerontology and Geriatric Medicine, Sticht Center for Healthy Aging and Alzheimer's Prevention, Wake Forest School of Medicine, Winston-Salem, North Carolina
| | - Suzanne M Bowser
- Department of Human Biology, NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University Medical Center, Maastricht, Netherlands
| | - Ryan P McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia.,Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia
| | - Brenda M Davy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia.,Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, Virginia
| | | | - Andrew P Neilson
- Plants for Human Health Institute, Department of Food, Bioprocessing, and Nutrition Sciences, North Carolina State University, Kannapolis, North Carolina
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia.,Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia.,Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, Virginia
| | - Kevin P Davy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia.,Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia.,Translational Obesity Research Interdisciplinary Graduate Education Program, Virginia Tech, Blacksburg, Virginia
| |
Collapse
|
8
|
Bowser SM, McMillan RP, Boutagy NE, Tarpey MD, Smithson AT, Osterberg KL, Neilson AP, Davy BM, Davy KP, Hulver MW. Serum endotoxin, gut permeability and skeletal muscle metabolic adaptations following a short term high fat diet in humans. Metabolism 2020; 103:154041. [PMID: 31785256 DOI: 10.1016/j.metabol.2019.154041] [Citation(s) in RCA: 13] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/10/2019] [Revised: 10/24/2019] [Accepted: 11/22/2019] [Indexed: 01/10/2023]
Abstract
BACKGROUND Our previous work demonstrated that a short-term high fat diet (HFD) increased fasting serum endotoxin, altered postprandial excursions of serum endotoxin, and led to metabolic and transcriptional responses in skeletal muscle in young, healthy male humans. PURPOSE The purpose of the present study was to determine if a short-term high fat diet: 1) increases intestinal permeability and, in turn, fasting endotoxin concentrations and 2) decreases postprandial skeletal muscle fat oxidation. METHODS Thirteen normal weight young adult males (BMI 23.1 ± 0.8 kg/m2, age 22.2 ± 0.4 years) were fed a control diet (55% carbohydrate, 30% fat, 9% of which was saturated, 15% protein) for two weeks, followed by 5 days of an isocaloric HFD (30% carbohydrate, 55% fat, 25% of which was saturated, 15% protein, isocaloric to the control diet). Intestinal permeability (via four sugar probe test) was assessed in the fasting state. Both before and after the HFD, a high fat meal challenge (HFM, 820 kcal, 25% carbohydrate, 63% fat, 26% of which was saturated, and 12% protein) was administered. After an overnight fast, blood samples were collected before and every hour for 4 h after the HFM to assess endotoxin, and other serum blood measures. Muscle biopsies were obtained from the vastus lateralis before and 4 h after the HFM in order to assess substrate oxidation (glucose, fatty acid and pyruvate) using radiolabeled techniques. Insulin sensitivity was assessed via intravenous glucose tolerance test. Intestinal permeability, blood samples and muscle biopsies were assessed in the same manner before and following the HFD. MAIN FINDINGS Intestinal permeability was not affected by HFD (p > 0.05), but fasting endotoxin increased two fold following the HFD (p = 0.04). Glucose oxidation and fatty acid oxidation in skeletal muscle homogenates significantly increased after the HFM before the HFD (+97%, and +106% respectively) but declined after the HFM following 5 days of the HFD (-24% and +16% respectively). Fatty acid suppressibility of pyruvate oxidation increased significantly after the HFM (+32%) but this physiological effect was abolished following 5 days of the HFD (+7%). Insulin sensitivity did not change following the HFD. CONCLUSION These findings demonstrate that in healthy young men, consuming an isocaloric HFD for 5 days increases fasting endotoxin, independent of changes in gut permeability. These changes in endotoxin are accompanied by a broad effect on skeletal muscle substrate metabolism including increases in postprandial fat oxidation. Importantly, the latter occurs independent of changes in body weight and whole-body insulin sensitivity.
Collapse
Affiliation(s)
- Suzanne M Bowser
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA.
| | - Ryan P McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA; Virginia Tech Metabolic Phenotyping Core Facility, Integrated Life Science Building, 1981 Kraft Drive, Blacksburg, VA 24060, USA.
| | - Nabil E Boutagy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA.
| | - Michael D Tarpey
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA.
| | - Andrew T Smithson
- Department of Food Science and Technology, Virginia Tech, Food Science Building (0418), 360 Duck Pond Drive, Blacksburg, VA 24060, USA.
| | - Kristin L Osterberg
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA.
| | - Andrew P Neilson
- Department of Food Science and Technology, Virginia Tech, Food Science Building (0418), 360 Duck Pond Drive, Blacksburg, VA 24060, USA.
| | - Brenda M Davy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA.
| | - Kevin P Davy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA.
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 338 Wallace Hall, 295 West Campus Drive, Blacksburg, VA 24061, USA; Virginia Tech Metabolic Phenotyping Core Facility, Integrated Life Science Building, 1981 Kraft Drive, Blacksburg, VA 24060, USA.
| |
Collapse
|
9
|
Ren J, Catalina MD, Eden K, Liao X, Read KA, Luo X, McMillan RP, Hulver MW, Jarpe M, Bachali P, Grammer AC, Lipsky PE, Reilly CM. Selective Histone Deacetylase 6 Inhibition Normalizes B Cell Activation and Germinal Center Formation in a Model of Systemic Lupus Erythematosus. Front Immunol 2019; 10:2512. [PMID: 31708928 PMCID: PMC6823248 DOI: 10.3389/fimmu.2019.02512] [Citation(s) in RCA: 25] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2019] [Accepted: 10/08/2019] [Indexed: 01/25/2023] Open
Abstract
Autoantibody production by plasma cells (PCs) plays a pivotal role in the pathogenesis of systemic lupus erythematosus (SLE). The molecular pathways by which B cells become pathogenic PC secreting autoantibodies in SLE are incompletely characterized. Histone deactylase 6 (HDAC6) is a unique cytoplasmic HDAC that modifies the interaction of a number of tubulin- associated proteins; inhibition of HDAC6 has been shown to be beneficial in murine models of SLE, but the downstream pathways accounting for the therapeutic benefit have not been clearly delineated. In the current study, we sought to determine whether selective HDAC6 inhibition would abrogate abnormal B cell activation in SLE. We treated NZB/W lupus mice with the selective HDAC6 inhibitor, ACY-738, for 4 weeks beginning at 20 weeks-of age. After only 4 weeks of treatment, manifestation of lupus nephritis (LN) were greatly reduced in these animals. We then used RNAseq to determine the genomic signatures of splenocytes from treated and untreated mice and applied computational cellular and pathway analysis to reveal multiple signaling events associated with B cell activation and differentiation in SLE that were modulated by HDAC6 inhibition. PC development was abrogated and germinal center (GC) formation was greatly reduced. When the HDAC6 inhibitor-treated lupus mouse gene signatures were compared to human lupus patient gene signatures, the results showed numerous immune, and inflammatory pathways increased in active human lupus were significantly decreased in the HDAC6 inhibitor treated animals. Pathway analysis suggested alterations in cellular metabolism might contribute to the normalization of lupus mouse spleen genomic signatures, and this was confirmed by direct measurement of the impact of the HDAC6 inhibitor on metabolic activities of murine spleen cells. Taken together, these studies show HDAC6 inhibition decreases B cell activation signaling pathways and reduces PC differentiation in SLE and suggest that a critical event might be modulation of cellular metabolism.
Collapse
Affiliation(s)
- Jingjing Ren
- Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Michelle D Catalina
- AMPEL BioSolutions, Charlottesville, VA, United States.,RILITE Research Institute, Charlottesville, VA, United States
| | - Kristin Eden
- Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Xiaofeng Liao
- Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Kaitlin A Read
- Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States.,Virginia Tech Carilion Research Institute, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Xin Luo
- Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
| | - Matthew Jarpe
- Regenacy Pharmaceuticals, Waltham, MA, United States
| | | | - Amrie C Grammer
- AMPEL BioSolutions, Charlottesville, VA, United States.,RILITE Research Institute, Charlottesville, VA, United States
| | - Peter E Lipsky
- AMPEL BioSolutions, Charlottesville, VA, United States.,RILITE Research Institute, Charlottesville, VA, United States
| | - Christopher M Reilly
- Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States.,Edward Via College of Osteopathic Medicine, Blacksburg, VA, United States
| |
Collapse
|
10
|
McMillan RP, Stewart S, Budnick JA, Caswell CC, Hulver MW, Mukherjee K, Srivastava S. Quantitative Variation in m.3243A > G Mutation Produce Discrete Changes in Energy Metabolism. Sci Rep 2019; 9:5752. [PMID: 30962477 PMCID: PMC6453956 DOI: 10.1038/s41598-019-42262-2] [Citation(s) in RCA: 24] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/20/2018] [Accepted: 02/18/2019] [Indexed: 12/16/2022] Open
Abstract
Mitochondrial DNA (mtDNA) 3243A > G tRNALeu(UUR) heteroplasmic mutation (m.3243A > G) exhibits clinically heterogeneous phenotypes. While the high mtDNA heteroplasmy exceeding a critical threshold causes mitochondrial encephalomyopathy, lactic acidosis with stroke-like episodes (MELAS) syndrome, the low mtDNA heteroplasmy causes maternally inherited diabetes with or without deafness (MIDD) syndrome. How quantitative differences in mtDNA heteroplasmy produces distinct pathological states has remained elusive. Here we show that despite striking similarities in the energy metabolic gene expression signature, the mitochondrial bioenergetics, biogenesis and fuel catabolic functions are distinct in cells harboring low or high levels of the m.3243 A > G mutation compared to wild type cells. We further demonstrate that the low heteroplasmic mutant cells exhibit a coordinate induction of transcriptional regulators of the mitochondrial biogenesis, glucose and fatty acid metabolism pathways that lack in near homoplasmic mutant cells compared to wild type cells. Altogether, these results shed new biological insights on the potential mechanisms by which low mtDNA heteroplasmy may progressively cause diabetes mellitus.
Collapse
Affiliation(s)
- Ryan P McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA.,Metabolic Phenotyping Core at Virginia Tech, Blacksburg, VA, 24061, USA
| | - Sidney Stewart
- Fralin Biomedical Research Institute at Virginia Tech Carilion, Roanoke, VA, 24016, USA.,Edward Via College of Osteopathic Medicine, Auburn, AL, 36832, USA
| | - James A Budnick
- Department of Biomedical Sciences and Pathobiology, Center for One Health Research, VA-MD College of Veterinary Medicine, Virginia Tech, Blacksburg, VA, 24060, USA
| | - Clayton C Caswell
- Department of Biomedical Sciences and Pathobiology, Center for One Health Research, VA-MD College of Veterinary Medicine, Virginia Tech, Blacksburg, VA, 24060, USA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, 24061, USA.,Metabolic Phenotyping Core at Virginia Tech, Blacksburg, VA, 24061, USA
| | - Konark Mukherjee
- Fralin Biomedical Research Institute at Virginia Tech Carilion, Roanoke, VA, 24016, USA
| | - Sarika Srivastava
- Fralin Biomedical Research Institute at Virginia Tech Carilion, Roanoke, VA, 24016, USA.
| |
Collapse
|
11
|
Baugh ME, Bowser SM, McMillan RP, Davy BM, Hulver MW, Davy KP. Postprandial Skeletal Muscle Metabolism Following a High Fat Diet in Sedentary and Endurance Trained Males. FASEB J 2019. [DOI: 10.1096/fasebj.2019.33.1_supplement.795.1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Affiliation(s)
- Mary Elizabeth Baugh
- Sticht Center for Healthy Aging and Alzheimer's PreventionWake Forest School of MedicineWinston‐SalemNC
| | - Suzanne M Bowser
- School of Nutrition and Translational Research in MetabolismMaastricht University Medical CenterMaastrichtNetherlands
| | - Ryan P McMillan
- Department of Human Nutrition, Foods and ExerciseVirginia TechBlacksburgVA
- Metabolic Phenotyping CoreVirginia TechBlacksburgVA
| | - Brenda M Davy
- Department of Human Nutrition, Foods and ExerciseVirginia TechBlacksburgVA
- Translational Obesity Research Interdisciplinary Graduate Education ProgramVirginia TechBlacksburgVA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and ExerciseVirginia TechBlacksburgVA
- Metabolic Phenotyping CoreVirginia TechBlacksburgVA
- Translational Obesity Research Interdisciplinary Graduate Education ProgramVirginia TechBlacksburgVA
| | - Kevin P Davy
- Department of Human Nutrition, Foods and ExerciseVirginia TechBlacksburgVA
- Metabolic Phenotyping CoreVirginia TechBlacksburgVA
- Translational Obesity Research Interdisciplinary Graduate Education ProgramVirginia TechBlacksburgVA
| |
Collapse
|
12
|
Zhao L, McMillan RP, Xie G, Giridhar SGLW, Baumgard LH, El-Kadi S, Selsby J, Ross J, Gabler N, Hulver MW, Rhoads RP. Heat stress decreases metabolic flexibility in skeletal muscle of growing pigs. Am J Physiol Regul Integr Comp Physiol 2018; 315:R1096-R1106. [PMID: 30256682 DOI: 10.1152/ajpregu.00404.2017] [Citation(s) in RCA: 20] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/31/2023]
Abstract
Heat-stressed pigs experience metabolic alterations, including altered insulin profiles, reduced lipid mobilization, and compromised intestinal integrity. This is bioenergetically distinct from thermal neutral pigs on a similar nutritional plane. To delineate differences in substrate preferences between direct and indirect (via reduced feed intake) heat stress effects, skeletal muscle fuel metabolism was assessed. Pigs (35.3 ± 0.8 kg) were randomly assigned to three treatments: thermal neutral fed ad libitum (TN; 21°C, n = 8), heat stress fed ad libitum (HS; 35°C, n = 8), and TN, pair-fed/HS intake (PF; n = 8) for 7 days. Body temperature (TB) and feed intake (FI) were recorded daily. Longissimus dorsi muscle was biopsied for metabolic assays on days -2, 3, and 7 relative to initiation of environmental treatments. Heat stress increased TB and decreased FI ( P < 0.05). Heat stress inhibited incomplete fatty acid oxidation and glucose oxidation ( P < 0.05). Metabolic flexibility decreased in HS pigs compared with TN and PF controls ( P < 0.05). Both phosphofructokinase and pyruvate dehydrogenase (PDH) activities increased in PF ( P < 0.05); however, TN and HS did not differ. Heat stress inhibited citrate synthase and β-hydroxyacyl-CoA dehydrogenase (β-HAD) activities ( P < 0.05). Heat stress did not alter PDH phosphorylation or carnitine palmitoyltransferase 1 abundance but reduced acetyl-CoA carboxylase 1 (ACC1) protein abundance ( P < 0.05). In conclusion, HS decreased skeletal muscle fatty acid oxidation and metabolic flexibility, likely involving β-HAD and ACC regulation.
Collapse
Affiliation(s)
- Lidan Zhao
- Department of Animal and Poultry Sciences, Virginia Tech University , Blacksburg, Virginia
| | - Ryan P McMillan
- Virginia Tech Metabolic Phenotyping Core, Virginia Tech University , Blacksburg, Virginia
| | - Guohao Xie
- Department of Animal and Poultry Sciences, Virginia Tech University , Blacksburg, Virginia
| | | | - Lance H Baumgard
- Department of Animal Science, Iowa State University , Ames, Iowa
| | - Samer El-Kadi
- Department of Animal and Poultry Sciences, Virginia Tech University , Blacksburg, Virginia
| | - Joshua Selsby
- Department of Animal Science, Iowa State University , Ames, Iowa
| | - Jason Ross
- Department of Animal Science, Iowa State University , Ames, Iowa
| | - Nicholas Gabler
- Department of Animal Science, Iowa State University , Ames, Iowa
| | - Matthew W Hulver
- Virginia Tech Metabolic Phenotyping Core, Virginia Tech University , Blacksburg, Virginia.,Department of Human Nutrition, Foods and Exercise, Virginia Tech University , Blacksburg, Virginia
| | - Robert P Rhoads
- Department of Animal and Poultry Sciences, Virginia Tech University , Blacksburg, Virginia
| |
Collapse
|
13
|
Bitner BF, Ray JD, Kener KB, Herring JA, Tueller JA, Johnson DK, Tellez Freitas CM, Fausnacht DW, Allen ME, Thomson AH, Weber KS, McMillan RP, Hulver MW, Brown DA, Tessem JS, Neilson AP. Common gut microbial metabolites of dietary flavonoids exert potent protective activities in β-cells and skeletal muscle cells. J Nutr Biochem 2018; 62:95-107. [PMID: 30286378 DOI: 10.1016/j.jnutbio.2018.09.004] [Citation(s) in RCA: 37] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/18/2018] [Revised: 08/20/2018] [Accepted: 09/11/2018] [Indexed: 01/06/2023]
Abstract
Flavonoids are dietary compounds with potential anti-diabetes activities. Many flavonoids have poor bioavailability and thus low circulating concentrations. Unabsorbed flavonoids are metabolized by the gut microbiota to smaller metabolites, which are more bioavailable than their precursors. The activities of these metabolites may be partly responsible for associations between flavonoids and health. However, these activities remain poorly understood. We investigated bioactivities of flavonoid microbial metabolites [hippuric acid (HA), homovanillic acid (HVA), and 5-phenylvaleric acid (5PVA)] in primary skeletal muscle and β-cells compared to a native flavonoid [(-)-epicatechin, EC]. In muscle, EC was the most potent stimulator of glucose oxidation, while 5PVA and HA simulated glucose metabolism at 25 μM, and all compounds preserved mitochondrial function after insult. However, EC and the metabolites did not uncouple mitochonndrial respiration, with the exception of 5PVA at10 μM. In β-cells, all metabolites more potently enhanced glucose-stimulated insulin secretion (GSIS) compared to EC. Unlike EC, the metabolites appear to enhance GSIS without enhancing β-cell mitochondrial respiration or increasing expression of mitochondrial electron transport chain components, and with varying effects on β-cell insulin content. The present results demonstrate the activities of flavonoid microbial metabolites for preservation of β-cell function and glucose utilization. Additionally, our data suggest that metabolites and native compounds may act by distinct mechanisms, suggesting complementary and synergistic activities in vivo which warrant further investigation. This raises the intriguing prospect that bioavailability of native dietary flavonoids may not be as critical of a limiting factor to bioactivity as previously thought.
Collapse
Affiliation(s)
- Benjamin F Bitner
- Department of Nutrition, Dietetics and Food Science, Brigham Young University, S243 ESC, Provo, UT 84602
| | - Jason D Ray
- Department of Nutrition, Dietetics and Food Science, Brigham Young University, S243 ESC, Provo, UT 84602
| | - Kyle B Kener
- Department of Nutrition, Dietetics and Food Science, Brigham Young University, S243 ESC, Provo, UT 84602
| | - Jacob A Herring
- Department of Nutrition, Dietetics and Food Science, Brigham Young University, S243 ESC, Provo, UT 84602; Department of Microbiology and Molecular Biology, Brigham Young University, 3137 LSB, Provo, UT 84602
| | - Josie A Tueller
- Department of Microbiology and Molecular Biology, Brigham Young University, 3137 LSB, Provo, UT 84602
| | - Deborah K Johnson
- Department of Microbiology and Molecular Biology, Brigham Young University, 3137 LSB, Provo, UT 84602
| | - Claudia M Tellez Freitas
- Department of Microbiology and Molecular Biology, Brigham Young University, 3137 LSB, Provo, UT 84602
| | - Dane W Fausnacht
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060
| | - Mitchell E Allen
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060
| | - Alexander H Thomson
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060
| | - K Scott Weber
- Department of Microbiology and Molecular Biology, Brigham Young University, 3137 LSB, Provo, UT 84602
| | - Ryan P McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060; Metabolic Phenotyping Core Facility, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060; Metabolic Phenotyping Core Facility, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060
| | - David A Brown
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060; Metabolic Phenotyping Core Facility, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060; Virginia Tech Center for Drug Discovery, 800 West Campus Dr. Room 3111, Blacksburg, VA 24061
| | - Jeffery S Tessem
- Department of Nutrition, Dietetics and Food Science, Brigham Young University, S243 ESC, Provo, UT 84602
| | - Andrew P Neilson
- Department of Food Science and Technology, Virginia Tech, 1981 Kraft Dr., Blacksburg, VA 24060.
| |
Collapse
|
14
|
Seelenbinder KM, Zhao LD, Hanigan MD, Hulver MW, McMillan RP, Baumgard LH, Selsby JT, Ross JW, Gabler NK, Rhoads RP. Effects of heat stress during porcine reproductive and respiratory syndrome virus infection on metabolic responses in growing pigs. J Anim Sci 2018; 96:1375-1387. [PMID: 29474563 PMCID: PMC6140946 DOI: 10.1093/jas/sky057] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/27/2017] [Accepted: 02/20/2018] [Indexed: 01/15/2023] Open
Abstract
Heat stress (HS) and immune challenges negatively impact nutrient allocation and metabolism in swine, especially due to elevated heat load. In order to assess the effects of HS during Porcine Reproductive and Respiratory Syndrome Virus (PRRSV) infection on metabolism, 9-wk old crossbred barrows were individually housed, fed ad libitum, divided into four treatments: thermo-neutral (TN), thermo-neutral PRRSV infected (TP), HS, and HS PRRSV infected (HP), and subjected to two experimental phases. Phase 1 occurred in TN conditions (22 °C) where half the animals were infected with PRRS virus (n = 12), while the other half (n = 11) remained uninfected. Phase 2 began, after 10 d with half of the uninfected (n = 6) and infected groups (n = 6) transported to heated rooms (35 °C) for 3 d of continuous heat, while the rest remained in TN conditions. Blood samples were collected prior to each phase and at trial completion before sacrifice. PPRS viral load indicated only infected animals were infected. Individual rectal temperature (Tr), respiration rates (RR), and feed intakes (FI) were determined daily. Pigs exposed to either challenge had an increased Tr, (P < 0.0001) whereas RR increased (P < 0.0001) with HS, compared to TN. ADG and BW decreased with challenges compared to TN, with the greatest loss to HP pigs. Markers of muscle degradation such as creatine kinase, creatinine, and urea nitrogen were elevated during challenges. Blood glucose levels tended to decrease in HS pigs. HS tended to decrease white blood cell (WBC) and lymphocytes and increase monocytes and eosinophils during HS. However, neutrophils were significantly increased (P < 0.01) during HP. Metabolic flexibility tended to decrease in PRRS infected pigs as well as HS pigs. Fatty acid oxidation measured by CO2 production decreased in HP pigs. Taken together, these data demonstrate the additive effects of the HP challenge compared to either PRRSV or HS alone.
Collapse
Affiliation(s)
| | - Lidan D Zhao
- Department of Animal and Poultry Sciences, Virginia Tech, Blacksburg, VA
| | - Mark D Hanigan
- Department of Dairy Science, Virginia Tech, Blacksburg, VA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA
| | | | | | - Josh T Selsby
- Department of Animal Science, Iowa State University, Ames, IA
| | - Jason W Ross
- Department of Animal Science, Iowa State University, Ames, IA
| | | | - Robert P Rhoads
- Department of Animal and Poultry Sciences, Virginia Tech, Blacksburg, VA
| |
Collapse
|
15
|
Shi H, Munk A, Nielsen TS, Daughtry MR, Larsson L, Li S, Høyer KF, Geisler HW, Sulek K, Kjøbsted R, Fisher T, Andersen MM, Shen Z, Hansen UK, England EM, Cheng Z, Højlund K, Wojtaszewski JFP, Yang X, Hulver MW, Helm RF, Treebak JT, Gerrard DE. Skeletal muscle O-GlcNAc transferase is important for muscle energy homeostasis and whole-body insulin sensitivity. Mol Metab 2018. [PMID: 29525407 PMCID: PMC6001359 DOI: 10.1016/j.molmet.2018.02.010] [Citation(s) in RCA: 54] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 12/29/2022] Open
Abstract
Objective Given that cellular O-GlcNAcylation levels are thought to be real-time measures of cellular nutrient status and dysregulated O-GlcNAc signaling is associated with insulin resistance, we evaluated the role of O-GlcNAc transferase (OGT), the enzyme that mediates O-GlcNAcylation, in skeletal muscle. Methods We assessed O-GlcNAcylation levels in skeletal muscle from obese, type 2 diabetic people, and we characterized muscle-specific OGT knockout (mKO) mice in metabolic cages and measured energy expenditure and substrate utilization pattern using indirect calorimetry. Whole body insulin sensitivity was assessed using the hyperinsulinemic euglycemic clamp technique and tissue-specific glucose uptake was subsequently evaluated. Tissues were used for histology, qPCR, Western blot, co-immunoprecipitation, and chromatin immunoprecipitation analyses. Results We found elevated levels of O-GlcNAc-modified proteins in obese, type 2 diabetic people compared with well-matched obese and lean controls. Muscle-specific OGT knockout mice were lean, and whole body energy expenditure and insulin sensitivity were increased in these mice, consistent with enhanced glucose uptake and elevated glycolytic enzyme activities in skeletal muscle. Moreover, enhanced glucose uptake was also observed in white adipose tissue that was browner than that of WT mice. Interestingly, mKO mice had elevated mRNA levels of Il15 in skeletal muscle and increased circulating IL-15 levels. We found that OGT in muscle mediates transcriptional repression of Il15 by O-GlcNAcylating Enhancer of Zeste Homolog 2 (EZH2). Conclusions Elevated muscle O-GlcNAc levels paralleled insulin resistance and type 2 diabetes in humans. Moreover, OGT-mediated signaling is necessary for proper skeletal muscle metabolism and whole-body energy homeostasis, and our data highlight O-GlcNAcylation as a potential target for ameliorating metabolic disorders. Type 2 diabetic humans have elevated O-GlcNAc levels in skeletal muscle. Knockout of OGT in muscle elevates whole body insulin sensitivity. Knockout of OGT in muscle increases resistance to diet-induced obesity. Muscle-specific OGT knockout mice have elevated plasma IL-15 levels. OGT in muscle controls Il15 expression by O-GlcNAcylation and inhibition of EZH2.
Collapse
Affiliation(s)
- Hao Shi
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Alexander Munk
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark
| | - Thomas S Nielsen
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark
| | - Morgan R Daughtry
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Louise Larsson
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark
| | - Shize Li
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Kasper F Høyer
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus, DK8000, Denmark
| | - Hannah W Geisler
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Karolina Sulek
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark
| | - Rasmus Kjøbsted
- Section of Molecular Physiology, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, DK2100, Denmark
| | - Taylor Fisher
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Marianne M Andersen
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark
| | - Zhengxing Shen
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Ulrik K Hansen
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark
| | - Eric M England
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Zhiyong Cheng
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Kurt Højlund
- Department of Endocrinology, Odense University Hospital, Odense, Denmark; Section of Molecular Diabetes and Metabolism, Institute of Molecular Medicine and Institute of Clinical Research, University of Southern Denmark, Odense, Denmark
| | - Jørgen F P Wojtaszewski
- Section of Molecular Physiology, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, DK2100, Denmark
| | - Xiaoyong Yang
- Department of Cellular and Molecular Physiology, Yale University School of Medicine, New Haven, CT 06520, USA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA; The Virginia Tech Metabolic Phenotyping Core, Blacksburg, VA 24061, USA
| | - Richard F Helm
- Department of Biochemistry, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA
| | - Jonas T Treebak
- Section of Integrative Physiology, Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, DK2200, Denmark.
| | - David E Gerrard
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061, USA.
| |
Collapse
|
16
|
Tarpey MD, Davy KP, McMillan RP, Bowser SM, Halliday TM, Boutagy NE, Davy BM, Frisard MI, Hulver MW. Skeletal muscle autophagy and mitophagy in endurance-trained runners before and after a high-fat meal. Mol Metab 2017; 6:1597-1609. [PMID: 29097020 PMCID: PMC5699914 DOI: 10.1016/j.molmet.2017.10.006] [Citation(s) in RCA: 29] [Impact Index Per Article: 4.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/25/2017] [Revised: 10/04/2017] [Accepted: 10/16/2017] [Indexed: 12/15/2022] Open
Abstract
Objective We tested the hypothesis that skeletal muscle of endurance-trained male runners would exhibit elevated autophagy and mitophagy markers, which would be associated with greater metabolic flexibility following a high-fat meal (HFM). Methods Muscle biopsies were collected to determine differences in autophagy and mitophagy protein markers and metabolic flexibility under fasting conditions and 4 h following a HFM between endurance-trained male runners (n = 10) and sedentary, non-obese controls (n = 9). Results Maximal oxygen consumption (ml·kg·min−1) was approximately 50% higher (p < 0.05) in endurance-trained runners compared with sedentary controls (65.8 ± 2.3 and 43.1 ± 3.4, respectively). Autophagy markers were similar between groups. Mitophagy and mitochondrial dynamics protein markers were significantly higher in skeletal muscle of endurance-trained runners compared with sedentary controls in the fasted state, although unaffected by the HFM. Skeletal muscle metabolic flexibility was similar between groups when fasted (p > 0.05), but increased in response to the HFM in endurance-trained athletes only (p < 0.005). Key mitophagy markers, phospho-Pink1Thr257 and phospho-ParkinS65 (r = 0.64, p < 0.005), and phospo-ParkinSer65 and phospho-Drp1Ser616 (r = 0.70, p < 0.05) were correlated only within the endurance-trained group. Autophagy and mitophagy markers were not correlated with metabolic flexibility. Conclusion In summary, mitophagy may be enhanced in endurance-trained runners based on elevated markers of mitophagy and mitochondrial dynamics. The HFM did not alter autophagy or mitophagy in either group. The absence of a relationship between mitophagy markers and metabolic flexibility suggests that mitophagy is not a key determinant of metabolic flexibility in a healthy population, but further investigation is warranted. Basal autophagy is similar in skeletal muscle of endurance-trained and sedentary males. Trained and sedentary skeletal muscle autophagy is unaltered following high-fat meal. Mitophagy activity is greater in endurance-trained than sedentary skeletal muscle. Greater mitophagy is related to increased metabolic flexibility after high-fat meal. Trained and sedentary skeletal muscle mitophagy is unaltered following high-fat meal.
Collapse
Affiliation(s)
- Michael D Tarpey
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Kevin P Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, VA, USA; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA
| | - Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, VA, USA
| | - Suzanne M Bowser
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Tanya M Halliday
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Nabil E Boutagy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Brenda M Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA
| | - Madlyn I Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, VA, USA; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, VA, USA; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA.
| |
Collapse
|
17
|
Russell RD, Davis GG, Nelson AG, Kraemer RR, Kheterpal I, Keske MA, McMillan RP, Roberts CK, Hulver MW. Short Bouts Of Resistance Training Reduces Lipid Metabolism Disparities In T2d Offspring In 6 Weeks. Med Sci Sports Exerc 2017. [DOI: 10.1249/01.mss.0000517658.98442.ae] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
|
18
|
Stevens JR, McMillan RP, Resendes JT, Lloyd SK, Ali MM, Frisard MI, Hargett S, Keller SR, Hulver MW. Acute low-dose endotoxin treatment results in improved whole-body glucose homeostasis in mice. Metabolism 2017; 68:150-162. [PMID: 28183447 PMCID: PMC5319723 DOI: 10.1016/j.metabol.2016.12.008] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 04/04/2016] [Revised: 11/30/2016] [Accepted: 12/07/2016] [Indexed: 11/23/2022]
Abstract
BACKGROUND Obese individuals present with an increased inflammatory tone as compared to healthy, normal-weight individuals, which is associated with insulin resistance. One factor hypothesized to contribute to increased inflammation in obese and diabetic states is elevated blood endotoxin levels, a condition known as metabolic endotoxemia. In non-obese and insulin sensitive individuals, circulating endotoxin concentrations fluctuate over the course of the day with elevations in the post-prandial state that return to baseline levels in the post-absorptive state. Evidence suggests that high-fat feeding alters these fluctuations causing endotoxin levels to remain high throughout the day. The effects of alterations in endotoxin levels on glucose metabolism are not clearly understood. PURPOSE/PROCEDURES The goal of this study was to determine the effects of both short-term and long-term increases in endotoxin (lipopolysaccharide, LPS) of a low magnitude on the glucose tolerance and insulin signaling in a human primary cell line as well as the effects of short-term endotoxin treatments on glucose homeostasis in a C57/Bl6 mouse model. First, we tested the hypothesis that short-term low-dose endotoxin treatments would augment insulin signaling and glycogen synthesis while long-term treatments would be disruptive in the cell culture model. Second, we examined if these short-term low dose treatments of endotoxin would contribute to similar improvements in whole-body glucose homeostasis in a mouse model. MAIN FINDINGS Contrary to our initial hypothesis, short-term endotoxin treatment had no effect on insulin signaling or glycogen synthesis, however long-term treatment indeed decreased glycogen synthesis (P<.05). Interestingly, short-term endotoxin treatment resulted in significant improvements in glucose homeostasis in the mouse model (P<.01); which is believed to be at least partly attributed to an inhibitory action of LPS on liver glucose production. CONCLUSIONS This research shows that low-magnitude, short-term changes in LPS can have significant effects on whole body glucose metabolism and this likely occurs through its direct actions on the liver. Additional studies are necessary to understand the mechanisms responsible for altered glucose metabolism in response to low magnitude changes in LPS levels.
Collapse
Affiliation(s)
- Joseph R Stevens
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, VA
| | - Justin T Resendes
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Shannon K Lloyd
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Mostafa M Ali
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Madlyn I Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA
| | - Stefan Hargett
- Department of Medicine/Division of Endocrinology, University of Virginia, Charlottesville, VA
| | - Susanna R Keller
- Department of Medicine/Division of Endocrinology, University of Virginia, Charlottesville, VA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, VA.
| |
Collapse
|
19
|
Abstract
Upregulating the fatty acid oxidation capacity of white adipose tissue in mice protects against diet-induced obesity, inflammation and insulin resistance. Part of this capacity results from induction of brown-like adipocytes within classical white depots, making it difficult to determine the oxidative contribution of the more abundant white adipocytes. Avian genomes lack a gene for uncoupling protein 1 and are devoid of brown adipose cells, making them a useful model in which to study white adipocyte metabolism in vivo. We recently reported that a brief (5 hour) period of fasting significantly upregulated many genes involved in mitochondrial and peroxisomal fatty acid oxidation pathways in white adipose tissue of young broiler chickens. The objective of this study was to determine if the effects on gene expression manifested in increased rates of fatty acid oxidation. Abdominal adipose tissue was collected from 21 day-old broiler chicks that were fasted for 3, 5 or 7 hours or fed ad libitum (controls). Fatty acid oxidation was determined by measuring and summing 14CO2 production and 14C-labeled acid-soluble metabolites from the oxidation of [1-14C] palmitic acid. Fasting induced a progressive increase in complete fatty acid oxidation and citrate synthase activity relative to controls. These results confirm that fatty acid oxidation in white adipose tissue is dynamically controlled by nutritional status. Identifying the underlying mechanism may provide new therapeutic targets through which to increase fatty acid oxidation in situ and protect against the detrimental effects of excess free fatty acids on adipocyte insulin sensitivity.
Collapse
Affiliation(s)
- Emmanuelle Torchon
- Department of Animal Science, University of Tennessee, Knoxville, TN, USA
| | - Rodney Ray
- Department of Animal Science, University of Tennessee, Knoxville, TN, USA
| | - Matthew W. Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, USA
- The Metabolic Phenotyping Core at Virginia Tech, Virginia Tech, Blacksburg, VA, USA
| | - Ryan P. McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, VA, USA
- The Metabolic Phenotyping Core at Virginia Tech, Virginia Tech, Blacksburg, VA, USA
| | - Brynn H. Voy
- Department of Animal Science, University of Tennessee, Knoxville, TN, USA
| |
Collapse
|
20
|
Griffin LE, Witrick KA, Klotz C, Dorenkott MR, Goodrich KM, Fundaro G, McMillan RP, Hulver MW, Ponder MA, Neilson AP. Alterations to metabolically active bacteria in the mucosa of the small intestine predict anti-obesity and anti-diabetic activities of grape seed extract in mice. Food Funct 2017; 8:3510-3522. [DOI: 10.1039/c7fo01236e] [Citation(s) in RCA: 28] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
Grape seed extract changes small intestinal gut microbiota composition.
Collapse
Affiliation(s)
- Laura E. Griffin
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Katherine A. Witrick
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Courtney Klotz
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Melanie R. Dorenkott
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Katheryn M. Goodrich
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Gabrielle Fundaro
- Department of Human Nutrition
- Foods and Exercise
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Ryan P. McMillan
- Department of Human Nutrition
- Foods and Exercise
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Matthew W. Hulver
- Department of Human Nutrition
- Foods and Exercise
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Monica A. Ponder
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| | - Andrew P. Neilson
- Department of Food Science and Technology
- Virginia Polytechnic Institute and State University
- Blacksburg
- USA
| |
Collapse
|
21
|
Flack KD, Davy BM, DeBerardinis M, Boutagy NE, McMillan RP, Hulver MW, Frisard MI, Anderson AS, Savla J, Davy KP. Resistance exercise training and in vitro skeletal muscle oxidative capacity in older adults. Physiol Rep 2016; 4:4/13/e12849. [PMID: 27405968 PMCID: PMC4945835 DOI: 10.14814/phy2.12849] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/11/2016] [Accepted: 06/09/2016] [Indexed: 01/22/2023] Open
Abstract
Whether resistance exercise training (RET) improves skeletal muscle substrate oxidative capacity and reduces mitochondrial production of reactive oxygen species in older adults remains unclear. To address this, 19 older males (≥60 years) were randomized to a RET (n = 11) or to a waitlist control group (n = 8) that remained sedentary for 12 weeks. RET was comprised of three upper body and four lower body movements on resistance machines. One set of 8-12 repetitions to failure of each movement was performed on three nonconsecutive days/week. Improvements in chest press and leg press strength were assessed using a three-repetition maximum (3 RM). Body composition was assessed via dual energy X-ray absorptiometry. Muscle biopsies were obtained from the vastus lateralis muscle at baseline and at both 3 weeks and 12 weeks. Palmitate and pyruvate oxidation rates were measured from the (14)CO2 produced from [1-(14)C] palmitic acid and [U-(14)C] pyruvate, respectively, during incubation of muscle homogenates. PGC-1α, TFAM, and PPARδ levels were quantified using qRT-PCR Citrate synthase (CS) and β-HAD activities were determined spectrophotometrically. Mitochondrial production of reactive oxygen species (ROS) were assessed using the Amplex Red Hydrogen Peroxide/Peroxidase assay. There were no significant changes in body weight or body composition following the intervention. Chest press and leg press strength (3RM) increased ~34% (both P < 0.01) with RET There were no significant changes in pyruvate or fatty acid oxidation or in the expression of target genes with the intervention. There was a modest increase (P < 0.05) in βHAD activity with RET at 12 weeks but the change in CS enzyme activity was not significant. In addition, there were no significant changes in ROS production in either group following RET Taken together, the findings of this study suggest that 12 weeks of low volume RET does not increase skeletal muscle oxidative capacity or reduce ROS production in older adults.
Collapse
Affiliation(s)
- Kyle D Flack
- United Stated Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center, Grand Forks, North Dakota
| | - Brenda M Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia Center for Gerontology, Virginia Tech, Blacksburg, Virginia
| | - Martin DeBerardinis
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Nabil E Boutagy
- Department of Internal Medicine, Section of Cardiovascular Medicine, Yale University School of Medicine, New Haven, Connecticut
| | - Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia Center for Gerontology, Virginia Tech, Blacksburg, Virginia Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia
| | - Madlyn I Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia Center for Gerontology, Virginia Tech, Blacksburg, Virginia Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia
| | - Angela S Anderson
- Department of Biology, Pikes Peak Community College, Colorado Springs, Colorado
| | - Jyoti Savla
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia Center for Gerontology, Virginia Tech, Blacksburg, Virginia Department of Human Development, Virginia Tech, Blacksburg, Virginia
| | - Kevin P Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia Center for Gerontology, Virginia Tech, Blacksburg, Virginia Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia
| |
Collapse
|
22
|
Abstract
Obesity is associated with metabolic derangements in multiple tissues, which contribute to the progression of insulin resistance and the metabolic syndrome. The underlying stimulus for these metabolic derangements in obesity are not fully elucidated, however recent evidence in rodents and humans suggests that systemic, low level elevations of gut derived endotoxin (lipopolysaccharide, LPS) may play an important role in obesity related, whole-body and tissue specific metabolic perturbations. LPS initiates a well-characterized signaling cascade that elicits many pro- and anti-inflammatory pathways when bound to its receptor, Toll-Like Receptor 4 (TLR4). Low-grade elevation in plasma LPS has been termed "metabolic endotoxemia" and this state is associated with a heightened pro-inflammatory and oxidant environment often observed in obesity. Given the role of inflammatory and oxidative stress in the etiology of obesity related cardio-metabolic disease risk, it has been suggested that metabolic endotoxemia may serve a key mediator of metabolic derangements observed in obesity. This review provides supporting evidence of mechanistic associations with cell and animal models, and provides complimentary evidence of the clinical relevance of metabolic endotoxemia in obesity as it relates to inflammation and metabolic derangements in humans. Discrepancies with endotoxin detection are considered, and an alternate method of reporting metabolic endotoxemia is recommended until a standardized measurement protocol is set forth.
Collapse
Affiliation(s)
- Nabil E Boutagy
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Fralin Translational Obesity Research Center, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Metabolic Phenotyping Core, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA.
| | - Ryan P McMillan
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Fralin Translational Obesity Research Center, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Metabolic Phenotyping Core, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA.
| | - Madlyn I Frisard
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Fralin Translational Obesity Research Center, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Metabolic Phenotyping Core, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA.
| | - Matthew W Hulver
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Fralin Translational Obesity Research Center, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA; The Metabolic Phenotyping Core, 1981 Kraft Drive, Virginia Tech, Blacksburg, VA 24061, USA.
| |
Collapse
|
23
|
Ali MM, McMillan RP, Hulver MW. Skeletal Muscle-TLR4 Deficient Mice Lack Exercise-induced Cytokine Up-regulation and Mitochondrial Adaptation to Exercise Training. Med Sci Sports Exerc 2016. [DOI: 10.1249/01.mss.0000487244.94057.03] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
|
24
|
Boutagy NE, Neilson AP, Osterberg KL, Smithson AT, Englund TR, Davy BM, Hulver MW, Davy KP. Probiotic supplementation and trimethylamine-N-oxide production following a high-fat diet. Obesity (Silver Spring) 2015; 23:2357-63. [PMID: 26465927 DOI: 10.1002/oby.21212] [Citation(s) in RCA: 87] [Impact Index Per Article: 9.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 03/20/2015] [Revised: 05/27/2015] [Accepted: 06/15/2015] [Indexed: 12/13/2022]
Abstract
OBJECTIVE The objective of this study was to test the hypothesis that the multi-strain probiotic VSL#3 would attenuate the increase in fasting plasma concentrations of trimethylamine-N-oxide (TMAO) following a high-fat diet. METHODS Nineteen healthy, non-obese males (18-30 years) participated in the present study. Following a 2-week eucaloric control diet, subjects were randomized to either VSL#3 (900 billion live bacteria) or placebo (cornstarch) during the consumption of a hypercaloric (+1,000 kcal day(-1) ), high-fat diet (55% fat) for 4 weeks. Plasma TMAO, L-carnitine, choline, and betaine (UPLC-MS/MS) were measured at baseline and following a high-fat diet. RESULTS Plasma TMAO significantly increased 89% ± 66% vs. 115% ± 61% in both the VSL#3 and placebo groups, respectively; however, the magnitude of change in plasma TMAO was not different (P > 0.05) between them. Plasma L-carnitine, choline, and betaine concentrations did not increase following the high-fat diet in either group. CONCLUSIONS A high-fat diet increases plasma TMAO in healthy, normal-weight, young males. However, VSL#3 treatment does not appear to influence plasma TMAO concentrations following a high-fat diet. Future studies are needed to determine whether other therapeutic strategies can attenuate the production of TMAO.
Collapse
Affiliation(s)
- Nabil E Boutagy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| | - Andrew P Neilson
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia, USA
- Department of Food Science and Technology, Virginia Tech, Blacksburg, Virginia, USA
| | - Kristin L Osterberg
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia, USA
| | - Andrew T Smithson
- Department of Food Science and Technology, Virginia Tech, Blacksburg, Virginia, USA
| | - Tessa R Englund
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
| | - Brenda M Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia, USA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| | - Kevin P Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| |
Collapse
|
25
|
Osterberg KL, Boutagy NE, McMillan RP, Stevens JR, Frisard MI, Kavanaugh JW, Davy BM, Davy KP, Hulver MW. Probiotic supplementation attenuates increases in body mass and fat mass during high-fat diet in healthy young adults. Obesity (Silver Spring) 2015; 23:2364-70. [PMID: 26466123 DOI: 10.1002/oby.21230] [Citation(s) in RCA: 51] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 01/12/2015] [Revised: 06/26/2015] [Accepted: 06/29/2015] [Indexed: 01/17/2023]
Abstract
OBJECTIVE The objective was to determine the effects of the probiotic, VSL#3, on body and fat mass, insulin sensitivity, and skeletal muscle substrate oxidation following 4 weeks of a high-fat diet. METHODS Twenty non-obese males (18-30 years) participated in the study. Following a 2-week eucaloric control diet, participants underwent dual X-ray absorptiometry to determine body composition, an intravenous glucose tolerance test to determine insulin sensitivity, and a skeletal muscle biopsy for measurement of in vitro substrate oxidation. Subsequently, participants were randomized to receive either VSL#3 or placebo daily during 4 weeks of consuming a High-fat (55% fat), hypercaloric diet (+1,000 kcal day(-1) ). Participants repeated all measurements following the intervention. RESULTS Body mass (1.42 ± 0.42 kg vs. 2.30 ± 0.28 kg) and fat mass (0.63 ± 0.09 kg vs. 1.29 ± 0.27 kg) increased less following the High-fat diet in the VSL#3 group compared with placebo. However, there were no significant changes in insulin sensitivity or in vitro skeletal muscle pyruvate and fat oxidation with the High-fat diet or VSL#3. CONCLUSIONS VSL#3 supplementation appears to have provided some protection from body mass gain and fat accumulation in healthy young men consuming a High-fat and high-energy diet.
Collapse
Affiliation(s)
- Kristin L Osterberg
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
| | - Nabil E Boutagy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| | - Ryan P McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| | - Joseph R Stevens
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
| | - Madlyn I Frisard
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| | - John W Kavanaugh
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
| | - Brenda M Davy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
| | - Kevin P Davy
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Tech, Blacksburg, Virginia, USA
- Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Blacksburg, Virginia, USA
- Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia, USA
| |
Collapse
|
26
|
Boutagy NE, Pyne E, Rogers GW, Ali M, Hulver MW, Frisard MI. Isolation of Mitochondria from Minimal Quantities of Mouse Skeletal Muscle for High Throughput Microplate Respiratory Measurements. J Vis Exp 2015. [PMID: 26650566 DOI: 10.3791/53217] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022] Open
Abstract
Dysfunctional skeletal muscle mitochondria play a role in altered metabolism observed with aging, obesity and Type II diabetes. Mitochondrial respirometric assays from isolated mitochondrial preparations allow for the assessment of mitochondrial function, as well as determination of the mechanism(s) of action of drugs and proteins that modulate metabolism. Current isolation procedures often require large quantities of tissue to yield high quality mitochondria necessary for respirometric assays. The methods presented herein describe how high quality purified mitochondria (~ 450 µg) can be isolated from minimal quantities (~75-100 mg) of mouse skeletal muscle for use in high throughput respiratory measurements. We determined that our isolation method yields 92.5± 2.0% intact mitochondria by measuring citrate synthase activity spectrophotometrically. In addition, Western blot analysis in isolated mitochondria resulted in the faint expression of the cytosolic protein, GAPDH, and the robust expression of the mitochondrial protein, COXIV. The absence of a prominent GAPDH band in the isolated mitochondria is indicative of little contamination from non-mitochondrial sources during the isolation procedure. Most importantly, the measurement of O2 consumption rate with micro-plate based technology and determining the respiratory control ratio (RCR) for coupled respirometric assays shows highly coupled (RCR; >6 for all assays) and functional mitochondria. In conclusion, the addition of a separate mincing step and significantly reducing motor driven homogenization speed of a previously reported method has allowed the isolation of high quality and purified mitochondria from smaller quantities of mouse skeletal muscle that results in highly coupled mitochondria that respire with high function during microplate based respirometirc assays.
Collapse
Affiliation(s)
- Nabil E Boutagy
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech; The Metabolic Phenotyping Core, Virginia Tech;
| | - Emily Pyne
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech
| | | | - Mostafa Ali
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech
| | - Matthew W Hulver
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech; The Metabolic Phenotyping Core, Virginia Tech
| | - Madlyn I Frisard
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech; The Metabolic Phenotyping Core, Virginia Tech
| |
Collapse
|
27
|
Boutagy NE, Rogers GW, Pyne ES, Ali MM, Hulver MW, Frisard MI. Using Isolated Mitochondria from Minimal Quantities of Mouse Skeletal Muscle for High throughput Microplate Respiratory Measurements. J Vis Exp 2015:e53216. [PMID: 26555567 PMCID: PMC4692683 DOI: 10.3791/53216] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/16/2023] Open
Abstract
Skeletal muscle mitochondria play a specific role in many disease pathologies. As such, the measurement of oxygen consumption as an indicator of mitochondrial function in this tissue has become more prevalent. Although many technologies and assays exist that measure mitochondrial respiratory pathways in a variety of cells, tissue and species, there is currently a void in the literature in regards to the compilation of these assays using isolated mitochondria from mouse skeletal muscle for use in microplate based technologies. Importantly, the use of microplate based respirometric assays is growing among mitochondrial biologists as it allows for high throughput measurements using minimal quantities of isolated mitochondria. Therefore, a collection of microplate based respirometric assays were developed that are able to assess mechanistic changes/adaptations in oxygen consumption in a commonly used animal model. The methods presented herein provide step-by-step instructions to perform these assays with an optimal amount of mitochondrial protein and reagents, and high precision as evidenced by the minimal variance across the dynamic range of each assay.
Collapse
Affiliation(s)
- Nabil E Boutagy
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech; The Metabolic Phenotyping Core, Virginia Tech;
| | | | - Emily S Pyne
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech
| | - Mostafa M Ali
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech
| | - Matthew W Hulver
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech; The Metabolic Phenotyping Core, Virginia Tech
| | - Madlyn I Frisard
- The Department of Human Nutrition, Foods, and Exercise, Virginia Tech; The Metabolic Phenotyping Core, Virginia Tech
| |
Collapse
|
28
|
Boutagy NE, Neilson AP, Osterberg KL, Smithson AT, Englund TR, Davy BM, Hulver MW, Davy KP. Short-term high-fat diet increases postprandial trimethylamine-N-oxide in humans. Nutr Res 2015; 35:858-864. [PMID: 26265295 DOI: 10.1016/j.nutres.2015.07.002] [Citation(s) in RCA: 71] [Impact Index Per Article: 7.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/10/2015] [Revised: 06/16/2015] [Accepted: 07/09/2015] [Indexed: 12/16/2022]
Abstract
The gut microbiota plays an obligatory role in the metabolism of nutrients containing trimethylamine moieties, such as L-carnitine and choline, leading to the production of the proatherogenic trimethylamine-N-oxide (TMAO). We hypothesized that a short-term, high-fat diet would increase fasting and postprandial plasma concentrations of TMAO in response to a high-fat meal challenge. Following a 2-week eucaloric control diet, 10 nonobese men (18-30 years) consumed a eucaloric, high-fat diet (55% fat) for 5 days. Plasma TMAO was measured after a 12-hour fast and each hour after for 4 hours following a high-fat meal (63% fat) at baseline and after the high-fat diet using ultraperformance liquid chromatography/ tandem mass spectrometry. Fasting plasma TMAO did not increase significantly following the high-fat diet (1.83 ± 0.21 vs 1.6 ± 0.24 μmol/L). However, plasma TMAO was higher at hour 1 (2.15 ± 0.28 vs 1.7 ± 0.30 μmol/L), hour 2 (2.3 ± 0.29 vs 1.8 ± 0.32 μmol/L), hour 3 (2.4 ± 0.34 vs 1.58 ± 0.19 μmol/L), and hour 4 (2.51 ± 0.33 vs 1.5 ± 0.12 μmol/L) (all P < .05) following the high-fat diet as compared with the baseline postprandial response. In conclusion, a short-term, high-fat diet does not increase fasting plasma TMAO concentrations but appears to increase postprandial TMAO concentrations in healthy, nonobese, young men. Future studies are needed to determine the mechanisms responsible for these observations.
Collapse
Affiliation(s)
- Nabil E Boutagy
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Dr, Virginia Tech, Blacksburg, VA 24061; The Fralin Translational Obesity Research Center, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060; The Metabolic Phenotyping Core, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060.
| | - Andrew P Neilson
- The Department of Food Science and Technology, 360 Duck Pond Dr, Virginia Tech, Blacksburg, VA 24060; The Fralin Translational Obesity Research Center, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060.
| | - Kristin L Osterberg
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Dr, Virginia Tech, Blacksburg, VA 24061; The Fralin Translational Obesity Research Center, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060.
| | - Andrew T Smithson
- The Department of Food Science and Technology, 360 Duck Pond Dr, Virginia Tech, Blacksburg, VA 24060.
| | - Tessa R Englund
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Dr, Virginia Tech, Blacksburg, VA 24061.
| | - Brenda M Davy
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Dr, Virginia Tech, Blacksburg, VA 24061; The Fralin Translational Obesity Research Center, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060.
| | - Matthew W Hulver
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Dr, Virginia Tech, Blacksburg, VA 24061; The Fralin Translational Obesity Research Center, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060; The Metabolic Phenotyping Core, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060.
| | - Kevin P Davy
- The Department of Human Nutrition, Foods, and Exercise, 295 West Campus Dr, Virginia Tech, Blacksburg, VA 24061; The Fralin Translational Obesity Research Center, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060; The Metabolic Phenotyping Core, 1981 Kraft Dr, Virginia Tech, Blacksburg, VA 24060.
| |
Collapse
|
29
|
McMillan RP, Wu Y, Voelker K, Fundaro G, Kavanaugh J, Stevens JR, Shabrokh E, Ali M, Harvey M, Anderson AS, Boutagy NE, Mynatt RL, Frisard MI, Hulver MW. Selective overexpression of Toll-like receptor-4 in skeletal muscle impairs metabolic adaptation to high-fat feeding. Am J Physiol Regul Integr Comp Physiol 2015; 309:R304-13. [PMID: 26084695 DOI: 10.1152/ajpregu.00139.2015] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/06/2015] [Accepted: 06/11/2015] [Indexed: 12/22/2022]
Abstract
Toll-like receptor-4 (TLR-4) is elevated in skeletal muscle of obese humans, and data from our laboratory have shown that activation of TLR-4 in skeletal muscle via LPS results in decreased fatty acid oxidation (FAO). The purpose of this study was to determine whether overexpression of TLR-4 in skeletal muscle alters mitochondrial function and whole body metabolism in the context of a chow and high-fat diet. C57BL/6J mice (males, 6-8 mo of age) with skeletal muscle-specific overexpression of the TLR-4 (mTLR-4) gene were created and used for this study. Isolated mitochondria and whole muscle homogenates from rodent skeletal muscle (gastrocnemius and quadriceps) were investigated. TLR-4 overexpression resulted in a significant reduction in FAO in muscle homogenates; however, mitochondrial respiration and reactive oxygen species (ROS) production did not appear to be affected on a standard chow diet. To determine the role of TLR-4 overexpression in skeletal muscle in response to high-fat feeding, mTLR-4 mice and WT control mice were fed low- and high-fat diets for 16 wk. The high-fat diet significantly decreased FAO in mTLR-4 mice, which was observed in concert with elevated body weight and fat, greater glucose intolerance, and increase in production of ROS and cellular oxidative damage compared with WT littermates. These findings suggest that TLR-4 plays an important role in the metabolic response in skeletal muscle to high-fat feeding.
Collapse
Affiliation(s)
- Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia
| | - Yaru Wu
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Kevin Voelker
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Gabrielle Fundaro
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - John Kavanaugh
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Joseph R Stevens
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia
| | - Elika Shabrokh
- Department of Surgery, University of Michigan Medical School, Ann Arbor, Michigan; and
| | - Mostafa Ali
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Mordecai Harvey
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Angela S Anderson
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia
| | - Nabil E Boutagy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia
| | - Randall L Mynatt
- Gene Nutrient Interactions, Pennington Biomedical Research Center, Baton Rouge, Louisiana
| | - Madlyn I Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia; Metabolic Phenotyping Core, Virginia Tech, Blacksburg, Virginia; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, Virginia;
| |
Collapse
|
30
|
Ali MM, McMillan RP, Rodden GR, Grange RW, Hulver MW. TLR4 Modulates Myokine Gene Transcription Following in Vivo Electrical Muscle Stimulation to Fatigue. Med Sci Sports Exerc 2015. [DOI: 10.1249/01.mss.0000477660.64672.87] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
|
31
|
Anderson AS, Haynie KR, McMillan RP, Osterberg KL, Boutagy NE, Frisard MI, Davy BM, Davy KP, Hulver MW. Early skeletal muscle adaptations to short-term high-fat diet in humans before changes in insulin sensitivity. Obesity (Silver Spring) 2015; 23:720-4. [PMID: 25820254 PMCID: PMC4380231 DOI: 10.1002/oby.21031] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 06/30/2014] [Revised: 11/17/2014] [Accepted: 12/13/2014] [Indexed: 01/24/2023]
Abstract
OBJECTIVE The purpose of this investigation was to understand the metabolic adaptations to a short-term (5 days), isocaloric, high-fat diet (HFD) in healthy, young males. METHODS Two studies were undertaken with 12 subjects. Study 1 investigated the effect of the HFD on skeletal muscle substrate metabolism and insulin sensitivity. Study 2 assessed the metabolic and transcriptional responses in skeletal muscle to the transition from a fasted to fed state using a high-fat meal challenge before and after 5 days of the HFD. RESULTS Study 1 showed no effect of a HFD on skeletal muscle metabolism or insulin sensitivity in fasting samples. Study 2 showed that a HFD elicits significant increases in fasting serum endotoxin and disrupts the normal postprandial excursions of serum endotoxin, as well as metabolic and transcriptional responses in skeletal muscle. These effects after 5 days of the HFD were accompanied by an altered fasting and postprandial response in the ratio of phosphorylated- to total-p38 protein. These changes all occurred in the absence of alterations in insulin sensitivity. CONCLUSIONS Our findings provide evidence for early biological adaptations to high-fat feeding that proceed and possibly lead to insulin resistance.
Collapse
Affiliation(s)
- Angela S. Anderson
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Kimberly R. Haynie
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Ryan P. McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Metabolic Phenotyping Core, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Kristen L. Osterberg
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Nabil E. Boutagy
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Madlyn I. Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Metabolic Phenotyping Core, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Fralin Translational Obesity Research Center, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Brenda M. Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Fralin Translational Obesity Research Center, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Kevin P. Davy
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Fralin Translational Obesity Research Center, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| | - Matthew W. Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Metabolic Phenotyping Core, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
- Fralin Translational Obesity Research Center, Virginia Polytechnic Institute and State University, Blacksburg, VA. USA
| |
Collapse
|
32
|
Frisard MI, Wu Y, McMillan RP, Voelker KA, Wahlberg KA, Anderson AS, Boutagy N, Resendes K, Ravussin E, Hulver MW. Low levels of lipopolysaccharide modulate mitochondrial oxygen consumption in skeletal muscle. Metabolism 2015; 64:416-27. [PMID: 25528444 PMCID: PMC4501015 DOI: 10.1016/j.metabol.2014.11.007] [Citation(s) in RCA: 35] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 09/18/2014] [Revised: 11/17/2014] [Accepted: 11/25/2014] [Indexed: 12/16/2022]
Abstract
OBJECTIVE We have previously demonstrated that activation of toll-like receptor 4 (TLR4) in skeletal muscle results in an increased reliance on glucose as an energy source and a concomitant decrease in fatty acid oxidation under basal conditions. Herein, we examined the effects of lipopolysaccharide (LPS), the primary ligand for TLR4, on mitochondrial oxygen consumption in skeletal muscle cell culture and mitochondria isolated from rodent skeletal muscle. MATERIALS/METHODS Skeletal muscle cell cultures were exposed to LPS and oxygen consumption was assessed using a Seahorse Bioscience extracellular flux analyzer. Mice were also exposed to LPS and oxygen consumption was assessed in mitochondria isolated from skeletal muscle. RESULTS Acute LPS exposure resulted in significant reductions in Carbonyl cyanide 4-(trifluoromethoxy) phenylhydrazone (FCCP)-stimulated maximal respiration (state 3u) and increased oligomycin induced state 4 (state 4O) respiration in C2C12 and human primary myotubes. These findings were observed in conjunction with increased mRNA of uncoupling protein 3 (UCP3), superoxide dismutase 2 (SOD2), and pyruvate dehydrogenase activity. The LPS-mediated changes in substrate oxidation and maximal mitochondrial respiration were prevented in the presence of the antioxidants N-acetylcysteine and catalase, suggesting a potential role of reactive oxygen species in mediating these effects. Mitochondria isolated from red gastrocnemius and quadriceps femoris muscle from mice injected with LPS also demonstrated reduced respiratory control ratio (RCR), and ADP- and FCCP-stimulated respiration. CONCLUSION LPS exposure in skeletal muscle alters mitochondrial oxygen consumption and substrate preference, which is absent when antioxidants are present.
Collapse
Affiliation(s)
- Madlyn I Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060; The Metabolic Phenotyping Core at Virginia Tech, Blacksburg, VA, USA, 24060; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA. USA, 24060
| | - Yaru Wu
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060
| | - Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060; The Metabolic Phenotyping Core at Virginia Tech, Blacksburg, VA, USA, 24060
| | - Kevin A Voelker
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060
| | - Kristin A Wahlberg
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060
| | - Angela S Anderson
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060
| | - Nabil Boutagy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA. USA, 24060
| | - Kyle Resendes
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060
| | - Eric Ravussin
- John S McIlhenny Skeletal Muscle Physiology Laboratory, Pennington Biomedical Research Center, Baton Rouge, LA, USA, 70808
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA, 24060; The Metabolic Phenotyping Core at Virginia Tech, Blacksburg, VA, USA, 24060; Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA. USA, 24060.
| |
Collapse
|
33
|
Gao S, McMillan RP, Zhu Q, Lopaschuk GD, Hulver MW, Butler AA. Therapeutic effects of adropin on glucose tolerance and substrate utilization in diet-induced obese mice with insulin resistance. Mol Metab 2015; 4:310-24. [PMID: 25830094 PMCID: PMC4354928 DOI: 10.1016/j.molmet.2015.01.005] [Citation(s) in RCA: 104] [Impact Index Per Article: 11.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 12/08/2014] [Revised: 01/06/2015] [Accepted: 01/09/2015] [Indexed: 12/11/2022] Open
Abstract
Objective The peptide hormone adropin regulates fuel selection preferences in skeletal muscle under fed and fasted conditions. Here, we investigated whether adropin treatment can ameliorate the dysregulation of fuel substrate metabolism, and improve aspects of glucose homeostasis in diet-induced obesity (DIO) with insulin resistance. Methods DIO C57BL/6 mice maintained on a 60% kcal fat diet received five intraperitoneal (i.p.) injections of the bioactive peptide adropin34-76 (450 nmol/kg/i.p.). Following treatment, glucose tolerance and whole body insulin sensitivity were assessed and indirect calorimetry was employed to analyze whole body substrate oxidation preferences. Biochemical assays performed in skeletal muscle samples analyzed insulin signaling action and substrate oxidation. Results Adropin treatment improved glucose tolerance, enhanced insulin action and augmented metabolic flexibility towards glucose utilization. In muscle, adropin treatment increased insulin-induced Akt phosphorylation and cell-surface expression of GLUT4 suggesting sensitization of insulin signaling pathways. Reduced incomplete fatty acid oxidation and increased CoA/acetyl-CoA ratio suggested improved mitochondrial function. The underlying mechanisms appear to involve suppressions of carnitine palmitoyltransferase-1B (CPT-1B) and CD36, two key enzymes in fatty acid utilization. Adropin treatment activated pyruvate dehydrogenase (PDH), a rate-limiting enzyme in glucose oxidation, and downregulated PDH kinase-4 (PDK-4) that inhibits PDH. Along with these changes, adropin treatment downregulated peroxisome proliferator-activated receptor-gamma coactivator-1α that regulates expression of Cpt1b, Cd36 and Pdk4. Conclusions Adropin treatment of DIO mice enhances glucose tolerance, ameliorates insulin resistance and promotes preferential use of carbohydrate over fat in fuel selection. Skeletal muscle is a key organ in mediating adropin's whole-body effects, sensitizing insulin signaling pathways and altering fuel selection preference to favor glucose while suppressing fat oxidation.
Collapse
Affiliation(s)
- Su Gao
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL, USA
| | - Ryan P. McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Qingzhang Zhu
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL, USA
| | - Gary D. Lopaschuk
- Department of Pediatrics, Mazankowski Alberta Heart Institute, University of Alberta, Edmonton, AB, Canada
| | - Matthew W. Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Andrew A. Butler
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL, USA
- Department of Pharmacological & Physiological Science, Saint Louis University School of Medicine, Saint Louis, MO, USA
- Corresponding author. Pharmacological & Physiological Science, Saint Louis University School of Medicine, 1402 S Grand Blvd, St Louis, MO 63104, USA. Tel.: +1 314 977 6425; fax: +1 314 977 6410.
| |
Collapse
|
34
|
Boutagy NE, Marinik EL, McMillan RP, Anderson AS, Frisard MI, Davy BM, Rivero JM, Davy KP, Hulver MW. Angiotensin II receptor blockade and skeletal muscle metabolism in overweight and obese adults with elevated blood pressure. Ther Adv Cardiovasc Dis 2015; 9:45-50. [DOI: 10.1177/1753944714566426] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 01/01/2023] Open
Abstract
Objectives: Whether angiotensin II receptor blockade improves skeletal muscle fatty acid oxidation in overweight and obese humans is unknown. The purpose of the study was to test the hypothesis that the angiotensin II receptor blocker, olmesartan, would increase fatty acid oxidation and the activity of enzymes associated with oxidative metabolism in skeletal muscle of overweight and obese humans. Methods: A total of 12 individuals (6 men and 6 women) aged 18–75 and with a body mass index ⩾25 kg/m2 were assigned to olmesartan or placebo for 8 weeks in a crossover fashion. Fatty acid oxidation was measured before and after each intervention by counting the 14CO2 produced from [1-14C] palmitic acid in skeletal muscle homogenates. Results: Fatty acid oxidation was not significantly different between treatment periods at baseline and post intervention. In addition, the enzyme activities of citrate synthase and β-hydroxyacyl-coenzyme A dehydrogenase in skeletal muscle homogenates did not differ between treatment periods at baseline or post intervention. Conclusions: Treatment with olmesartan for 8 weeks does not improve fatty acid oxidation or the activity of enzymes associated with oxidative metabolism in skeletal muscle from overweight and obese individuals. Taken together, our results indicate that improvements in skeletal muscle metabolism are not among the additional benefits of olmesartan that extend beyond blood pressure reduction.
Collapse
Affiliation(s)
- Nabil E. Boutagy
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Elaina L. Marinik
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Ryan P. McMillan
- Department of Human Nutrition, Foods, and Exercise, and The Metabolic Phenotyping Core Virginia Tech, Blacksburg, VA, USA
| | - Angela S. Anderson
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Madlyn I. Frisard
- Department of Human Nutrition, Foods, and Exercise, The Metabolic Phenotyping Core and the Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA
| | - Brenda M. Davy
- Department of Human Nutrition, Foods, and Exercise, and the Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA
| | - Jose M. Rivero
- Heart Specialists of Southwest Virginia, Christiansburg, VA, USA
| | - Kevin P. Davy
- Department of Human Nutrition, Foods, and Exercise, The Metabolic Phenotyping Core and the Fralin Translational Obesity Research Center, Virginia Tech, Blacksburg, VA, USA
| | - Matthew W. Hulver
- Wallace Hall, Room 338A; 295 West Campus Drive Blacksburg, VA 24061, USA
| |
Collapse
|
35
|
Goodrich KM, Dorenkott MR, Ye L, O'Keefe SF, Hulver MW, Neilson AP. Dietary supplementation with cocoa flavanols does not alter colon tissue profiles of native flavanols and their microbial metabolites established during habitual dietary exposure in C57BL/6J mice. J Agric Food Chem 2014; 62:11190-11199. [PMID: 25336378 DOI: 10.1021/jf503838q] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/04/2023]
Abstract
Metabolism of flavanols (catechins, procyanidins) by gut microbiota has been extensively characterized. Comparatively little is known about accumulation of flavanols and their metabolites in the colon tissues, particularly during chronic exposure to low doses. Mice were fed low doses of cocoa flavanols for 12 weeks. Supplementation of the control diet with flavanols did not increase colonic tissue accumulation of flavanols nor microbial metabolites versus control. The type of cocoa flavanols did not affect colonic tissue accumulation of native flavanols or metabolites. Total phenolic content of the diets indicated that these results are not explained by background levels of undetected phenolics in the control diet. This is the longest known chronic flavanol feeding study to examine colonic tissue accumulation. Vast differences appear to exist between acute high doses and chronic low doses, to which gut microbiota and epithelium adapt. These results indicate that the fate of flavanols in the colon during chronic exposure is not fully understood.
Collapse
Affiliation(s)
- Katheryn M Goodrich
- Department of Food Science and Technology, ‡Department of Human Nutrition, Foods and Exercise, and #Metabolic Phenotyping Core Facility, Virginia Polytechnic Institute and State University , 1981 Kraft Drive, Blacksburg, Virginia 24060, United States
| | | | | | | | | | | |
Collapse
|
36
|
Gao S, McMillan RP, Jacas J, Zhu Q, Li X, Kumar GK, Casals N, Hegardt FG, Robbins PD, Lopaschuk GD, Hulver MW, Butler AA. Regulation of substrate oxidation preferences in muscle by the peptide hormone adropin. Diabetes 2014; 63:3242-52. [PMID: 24848071 PMCID: PMC4171656 DOI: 10.2337/db14-0388] [Citation(s) in RCA: 72] [Impact Index Per Article: 7.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 12/16/2022]
Abstract
Rigorous control of substrate oxidation by humoral factors is essential for maintaining metabolic homeostasis. During feeding and fasting cycles, carbohydrates and fatty acids are the two primary substrates in oxidative metabolism. Here, we report a novel role for the peptide hormone adropin in regulating substrate oxidation preferences. Plasma levels of adropin increase with feeding and decrease upon fasting. A comparison of whole-body substrate preference and skeletal muscle substrate oxidation in adropin knockout and transgenic mice suggests adropin promotes carbohydrate oxidation over fat oxidation. In muscle, adropin activates pyruvate dehydrogenase (PDH), which is rate limiting for glucose oxidation and suppresses carnitine palmitoyltransferase-1B (CPT-1B), a key enzyme in fatty acid oxidation. Adropin downregulates PDH kinase-4 (PDK4) that inhibits PDH, thereby increasing PDH activity. The molecular mechanisms of adropin's effects involve acetylation (suggesting inhibition) of the transcriptional coactivator PGC-1α, downregulating expression of Cpt1b and Pdk4. Increased PGC-1α acetylation by adropin may be mediated by inhibiting Sirtuin-1 (SIRT1), a PGC-1α deacetylase. Altered SIRT1 and PGC-1α activity appear to mediate aspects of adropin's metabolic actions in muscle. Similar outcomes were observed in fasted mice treated with synthetic adropin. Together, these results suggest a role for adropin in regulating muscle substrate preference under various nutritional states.
Collapse
Affiliation(s)
- Su Gao
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL
| | - Ryan P McMillan
- Department of Human Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA
| | - Jordi Jacas
- Basic Sciences Department, Faculty of Medicine and Health Sciences, Universitat Internacional de Catalunya, Barcelona, Spain
| | - Qingzhang Zhu
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL
| | - Xuesen Li
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL
| | - Ganesh K Kumar
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL
| | - Núria Casals
- Basic Sciences Department, Faculty of Medicine and Health Sciences, Universitat Internacional de Catalunya, Barcelona, Spain Department of Biochemistry and Molecular Biology and Centro de Investigación Biomédica en Red de la Fisiopatología de la Obesidad y Nutrición, Facultat de Farmàcia, Universitat de Barcelona, Barcelona, Spain
| | - Fausto G Hegardt
- Department of Biochemistry and Molecular Biology and Centro de Investigación Biomédica en Red de la Fisiopatología de la Obesidad y Nutrición, Facultat de Farmàcia, Universitat de Barcelona, Barcelona, Spain
| | - Paul D Robbins
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL
| | - Gary D Lopaschuk
- Department of Pediatrics, Mazankowski Alberta Heart Institute, University of Alberta, Edmonton, Alberta, Canada
| | - Matthew W Hulver
- Department of Human Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA
| | - Andrew A Butler
- Department of Metabolism and Aging, Scripps Research Institute, Jupiter, FL Department of Pharmacological & Physiological Science, Saint Louis University School of Medicine, St. Louis, MO
| |
Collapse
|
37
|
Anderson AS, Roberts PC, Frisard MI, Hulver MW, Schmelz EM. Ovarian tumor-initiating cells display a flexible metabolism. Exp Cell Res 2014; 328:44-57. [PMID: 25172556 DOI: 10.1016/j.yexcr.2014.08.028] [Citation(s) in RCA: 55] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/28/2014] [Revised: 08/14/2014] [Accepted: 08/17/2014] [Indexed: 01/06/2023]
Abstract
An altered metabolism during ovarian cancer progression allows for increased macromolecular synthesis and unrestrained growth. However, the metabolic phenotype of cancer stem or tumor-initiating cells, small tumor cell populations that are able to recapitulate the original tumor, has not been well characterized. In the present study, we compared the metabolic phenotype of the stem cell enriched cell variant, MOSE-LFFLv (TIC), derived from mouse ovarian surface epithelial (MOSE) cells, to their parental (MOSE-L) and benign precursor (MOSE-E) cells. TICs exhibit a decrease in glucose and fatty acid oxidation with a concomitant increase in lactate secretion. In contrast to MOSE-L cells, TICs can increase their rate of glycolysis to overcome the inhibition of ATP synthase by oligomycin and can increase their oxygen consumption rate to maintain proton motive force when uncoupled, similar to the benign MOSE-E cells. TICs have an increased survival rate under limiting conditions as well as an increased survival rate when treated with AICAR, but exhibit a higher sensitivity to metformin than MOSE-E and MOSE-L cells. Together, our data show that TICs have a distinct metabolic profile that may render them flexible to adapt to the specific conditions of their microenvironment. By better understanding their metabolic phenotype and external environmental conditions that support their survival, treatment interventions can be designed to extend current therapy regimens to eradicate TICs.
Collapse
Affiliation(s)
- Angela S Anderson
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Paul C Roberts
- Biomedical Science and Pathobiology, Virginia Tech, Blacksburg, VA, USA
| | - Madlyn I Frisard
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA.
| | - Eva M Schmelz
- Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA.
| |
Collapse
|
38
|
Dorenkott MR, Griffin LE, Goodrich KM, Thompson-Witrick KA, Fundaro G, Ye L, Stevens JR, Ali M, O'Keefe SF, Hulver MW, Neilson AP. Oligomeric cocoa procyanidins possess enhanced bioactivity compared to monomeric and polymeric cocoa procyanidins for preventing the development of obesity, insulin resistance, and impaired glucose tolerance during high-fat feeding. J Agric Food Chem 2014; 62:2216-2227. [PMID: 24559282 DOI: 10.1021/jf500333y] [Citation(s) in RCA: 95] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/03/2023]
Abstract
There is interest in the potential of cocoa flavanols, including monomers and procyanidins, to prevent obesity and type-2 diabetes. Fermentation and processing of cocoa beans influence the qualitative and quantitative profiles of individual cocoa constituents. Little is known regarding how different cocoa flavanols contribute to inhibition of obesity and type-2 diabetes. The objective of this study was to compare the impacts of long-term dietary exposure to cocoa flavanol monomers, oligomers, and polymers on the effects of high-fat feeding. Mice were fed a high-fat diet supplemented with either a cocoa flavanol extract or a flavanol fraction enriched with monomeric, oligomeric, or polymeric procyanidins for 12 weeks. The oligomer-rich fraction proved to be most effective in preventing weight gain, fat mass, impaired glucose tolerance, and insulin resistance in this model. This is the first long-term feeding study to examine the relative activities of cocoa constituents on diet-induced obesity and insulin resistance.
Collapse
Affiliation(s)
- Melanie R Dorenkott
- Department of Food Science and Technology, ‡Department of Human Nutrition, Foods and Exercise, and #Metabolic Phenotyping Core Facility Virginia Polytechnic Institute and State University , Blacksburg, Virginia 24060, United States
| | | | | | | | | | | | | | | | | | | | | |
Collapse
|
39
|
Zhang S, Hulver MW, McMillan RP, Cline MA, Gilbert ER. The pivotal role of pyruvate dehydrogenase kinases in metabolic flexibility. Nutr Metab (Lond) 2014; 11:10. [PMID: 24520982 PMCID: PMC3925357 DOI: 10.1186/1743-7075-11-10] [Citation(s) in RCA: 297] [Impact Index Per Article: 29.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/17/2013] [Accepted: 02/08/2014] [Indexed: 01/26/2023] Open
Abstract
Metabolic flexibility is the capacity of a system to adjust fuel (primarily glucose and fatty acids) oxidation based on nutrient availability. The ability to alter substrate oxidation in response to nutritional state depends on the genetically influenced balance between oxidation and storage capacities. Competition between fatty acids and glucose for oxidation occurs at the level of the pyruvate dehydrogenase complex (PDC). The PDC is normally active in most tissues in the fed state, and suppressing PDC activity by pyruvate dehydrogenase (PDH) kinase (PDK) is crucial to maintain energy homeostasis under some extreme nutritional conditions in mammals. Conversely, inappropriate suppression of PDC activity might promote the development of metabolic diseases. This review summarizes PDKs’ pivotal role in control of metabolic flexibility under various nutrient conditions and in different tissues, with emphasis on the best characterized PDK4. Understanding the regulation of PDC and PDKs and their roles in energy homeostasis could be beneficial to alleviate metabolic inflexibility and to provide possible therapies for metabolic diseases, including type 2 diabetes (T2D).
Collapse
Affiliation(s)
| | | | | | | | - Elizabeth R Gilbert
- Department of Animal and Poultry Sciences, Virginia Tech, Blacksburg, VA USA.
| |
Collapse
|
40
|
Cheng Z, Schmelz EM, Liu D, Hulver MW. Targeting mitochondrial alterations to prevent type 2 diabetes-Evidence from studies of dietary redox-active compounds. Mol Nutr Food Res 2014; 58:1739-49. [DOI: 10.1002/mnfr.201300747] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/09/2013] [Revised: 12/13/2013] [Accepted: 01/01/2014] [Indexed: 12/20/2022]
Affiliation(s)
- Zhiyong Cheng
- Department of Human Nutrition; Foods and Exercise; Fralin Translational Obesity Research Center; Virginia Tech Center for Drug Discovery; College of Agriculture and Life Science; Virginia Tech VA USA
| | - Eva M. Schmelz
- Department of Human Nutrition; Foods and Exercise; Fralin Translational Obesity Research Center; Virginia Tech Center for Drug Discovery; College of Agriculture and Life Science; Virginia Tech VA USA
| | - Dongmin Liu
- Department of Human Nutrition; Foods and Exercise; Fralin Translational Obesity Research Center; Virginia Tech Center for Drug Discovery; College of Agriculture and Life Science; Virginia Tech VA USA
| | - Matthew W. Hulver
- Department of Human Nutrition; Foods and Exercise; Fralin Translational Obesity Research Center; Virginia Tech Center for Drug Discovery; College of Agriculture and Life Science; Virginia Tech VA USA
| |
Collapse
|
41
|
Scheffler TL, Scheffler JM, Park S, Kasten SC, Wu Y, McMillan RP, Hulver MW, Frisard MI, Gerrard DE. Fiber hypertrophy and increased oxidative capacity can occur simultaneously in pig glycolytic skeletal muscle. Am J Physiol Cell Physiol 2013; 306:C354-63. [PMID: 24304835 DOI: 10.1152/ajpcell.00002.2013] [Citation(s) in RCA: 32] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Abstract
An inverse relationship between skeletal muscle fiber cross-sectional area (CSA) and oxidative capacity suggests that muscle fibers hypertrophy at the expense of oxidative capacity. Therefore, our objective was to utilize pigs possessing mutations associated with increased oxidative capacity [AMP-activated protein kinase (AMPKγ3(R200Q))] or fiber hypertrophy [ryanodine receptor 1 (RyR1(R615C))] to determine if these events occur in parallel. Longissimus muscle was collected from wild-type (control), AMPKγ3(R200Q), RyR1(R615C), and AMPKγ3(R200Q)-RyR1(R615C) pigs. Regardless of AMPK genotype, RyR(R615C) increased fiber CSA by 35%. In contrast, AMPKγ3(R200Q) pig muscle exhibited greater citrate synthase and β-hydroxyacyl CoA dehydrogenase activity. Isolated mitochondria from AMPKγ3(R200Q) muscle had greater maximal, ADP-stimulated oxygen consumption rate. Additionally, AMPKγ3(R200Q) muscle contained more (∼50%) of the mitochondrial proteins succinate dehydrogenase and cytochrome c oxidase and more mitochondrial DNA. Surprisingly, RyR1(R615C) increased mitochondrial proteins and DNA, but this was not associated with improved oxidative capacity, suggesting that altered energy metabolism in RyR1(R615C) muscle influences mitochondrial proliferation and protein turnover. Thus pigs that possess both AMPKγ3(R200Q) and RyR(R615C) exhibit increased muscle fiber CSA as well as greater oxidative capacity. Together, our findings support the notion that hypertrophy and enhanced oxidative capacity can occur simultaneously in skeletal muscle and suggest that the signaling mechanisms controlling these events are independently regulated.
Collapse
Affiliation(s)
- T L Scheffler
- Department of Animal and Poultry Sciences, Virginia Tech, Blacksburg, Virginia; and
| | | | | | | | | | | | | | | | | |
Collapse
|
42
|
Griffin LE, Dorenkott MR, Goodrich KM, Fundaro G, McMillan R, Hulver MW, Ponder MA, Neilson AP. Dietary grape seed extract inhibits glucose intolerance and loss of metabolic flexibility induced by high‐fat diet. FASEB J 2013. [DOI: 10.1096/fasebj.27.1_supplement.861.14] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Affiliation(s)
- Laura E Griffin
- Food Sciecne and TechnologyVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Melanie R Dorenkott
- Food Sciecne and TechnologyVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Katheryn M Goodrich
- Food Sciecne and TechnologyVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Gabrielle Fundaro
- Human Nutrition Foods and ExerciseVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Ryan McMillan
- Human Nutrition Foods and ExerciseVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Matthew W Hulver
- Human Nutrition Foods and ExerciseVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Monica A Ponder
- Food Sciecne and TechnologyVirginia Polytechnic Institute and State UniversityBlacksburgVA
| | - Andrew P Neilson
- Food Sciecne and TechnologyVirginia Polytechnic Institute and State UniversityBlacksburgVA
| |
Collapse
|
43
|
Marinik EL, Frisard MI, Hulver MW, Davy BM, Rivero JM, Savla JS, Davy KP. Angiotensin II receptor blockade and insulin sensitivity in overweight and obese adults with elevated blood pressure. Ther Adv Cardiovasc Dis 2013; 7:11-20. [DOI: 10.1177/1753944712471740] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 11/15/2022] Open
Abstract
We tested the hypothesis that olmesartan, an angiotensin II receptor blocker (ARB) devoid of peroxisome proliferator-activated receptor γ agonist activity, would improve whole-body insulin sensitivity in overweight and obese individuals with elevated blood pressure (BP). Sixteen individuals (8 women, 8 men; age=49.5 ± 2.9 years; body mass index=33.0 ± 1.7 kg/m2) were randomly assigned in a crossover manner to control and ARB interventions. Insulin sensitivity was determined from intravenous glucose tolerances tests before and after each 8-week intervention. BP, body weight, body fat, lipid and lipoprotein concentrations, and insulin sensitivity were similar at baseline for both treatments (all p > 0.05). Diastolic BP and triglyceride concentrations were higher ( p = 0.007 and 0.042 respectively) at baseline for the ARB compared with the control intervention. Systolic (−11.7 mmHg; p = 0.008) and diastolic (−12.1 mmHg; p = 0.0001) BP decreased, however insulin sensitivity did not change ( p > 0.05) following ARB treatment. Furthermore, there were no significant correlates of changes in insulin sensitivity following the ARB intervention. In summary, our findings indicate that short-term ARB treatment did not affect whole-body insulin sensitivity in overweight or obese individuals with elevated BP. Future studies are needed to clarify the effect of individual ARBs on insulin sensitivity in obesity.
Collapse
Affiliation(s)
- Elaina L. Marinik
- Human Integrative Physiology Laboratory, Department of Human Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Madlyn I. Frisard
- Human Integrative Physiology Laboratory, Department of Human Nutrition, Foods and Exercise, and Center for Gerontology, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Matthew W. Hulver
- Human Integrative Physiology Laboratory, Department of Human Nutrition, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Brenda M. Davy
- Laboratory for Eating Behaviors and Weight Management, Department of Human Nutrition, Foods and Exercise, and Center for Gerontology, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Jose M. Rivero
- Human Integrative Physiology Laboratory, Foods and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Jyoti S. Savla
- Center for Gerontology and Department of Human Development, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA
| | - Kevin P. Davy
- Virginia Tech, Human Integrative Physiology Laboratory, Department of Human Nutrition, Foods and Exercise, 215 War Memorial Hall, Blacksburg, VA 24061, USA
| |
Collapse
|
44
|
Goodrich KM, Fundaro G, Griffin LE, Grant A, Hulver MW, Ponder MA, Neilson AP. Chronic administration of dietary grape seed extract increases colonic expression of gut tight junction protein occludin and reduces fecal calprotectin: a secondary analysis of healthy Wistar Furth rats. Nutr Res 2012; 32:787-94. [DOI: 10.1016/j.nutres.2012.09.004] [Citation(s) in RCA: 40] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/08/2012] [Revised: 09/03/2012] [Accepted: 09/12/2012] [Indexed: 11/24/2022]
|
45
|
Murali G, Milne GL, Webb CD, Stewart AB, McMillan RP, Lyle BC, Hulver MW, Saraswathi V. Fish oil and indomethacin in combination potently reduce dyslipidemia and hepatic steatosis in LDLR(-/-) mice. J Lipid Res 2012; 53:2186-2197. [PMID: 22847176 DOI: 10.1194/jlr.m029843] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023] Open
Abstract
Fish oil (FO) is a potent anti-inflammatory and lipid-lowering agent. Because inflammation can modulate lipid metabolism and vice versa, we hypothesized that combining FO with cyclooxygenase inhibitors (COXIBs), well-known anti-inflammatory drugs, can enhance the anti-inflammatory and lipid-lowering effect of FO. LDLR(-/-) mice were fed a high-fat diet supplemented with 6% olive oil or FO for 12 wk in the presence or absence of indomethacin (Indo, 6 mg/l drinking water). FO reduced plasma total cholesterol by 30% but, in combination with Indo, exerted a greater decrease (44%). The reduction of liver cholesterol ester (CE) and triglycerides (TG) by FO (63% and 41%, respectively) was enhanced by Indo (80% in CE and 64% in TG). FO + Indo greatly increased the expression of genes modulating lipid metabolism and reduced the expression of inflammatory genes compared with control. The mRNA and/or protein expression of pregnane X receptor (PXR) and cytochrome P450 isoforms that alter inflammation and/or lipid metabolism are increased to a greater extent in mice that received FO + Indo. Moroever, the nuclear level of PXR is significantly increased in FO + Indo group. Combining FO with COXIBs may exert their beneficial effects on inflammation and lipid metabolism via PXR and cytochrome P450.
Collapse
Affiliation(s)
- Ganesan Murali
- Division of Diabetes, Endocrinology and Metabolism, University of Nebraska Medical Center and the VA Nebraska Western Iowa Health Care System, Omaha, NE
| | - Ginger L Milne
- Department of Clinical Pharmacology, Vanderbilt University Medical Center, Nashville, TN
| | - Corey D Webb
- Department of Molecular Physiology and Biophysics, Vanderbilt University Medical Center, Nashville, TN; and
| | - Ann B Stewart
- Department of Molecular Physiology and Biophysics, Vanderbilt University Medical Center, Nashville, TN; and
| | - Ryan P McMillan
- Department of Human Nutrition, Foods, and Exercise and The Virginia Tech Metabolic Phenotyping Core, Virginia Polytechnic Institute and State University, Blacksburg, VA
| | - Brandon C Lyle
- Department of Molecular Physiology and Biophysics, Vanderbilt University Medical Center, Nashville, TN; and
| | - Matthew W Hulver
- Department of Human Nutrition, Foods, and Exercise and The Virginia Tech Metabolic Phenotyping Core, Virginia Polytechnic Institute and State University, Blacksburg, VA
| | - Viswanathan Saraswathi
- Department of Molecular Physiology and Biophysics, Vanderbilt University Medical Center, Nashville, TN; and.
| |
Collapse
|
46
|
Wearn JG, Suagee JK, Crisman MV, Corl BA, Hulver MW, Hodgson DR, Geor RJ, McCutcheon LJ. Effects of the insulin sensitizing drug, pioglitazone, and lipopolysaccharide administration on markers of systemic inflammation and clinical parameters in horses. Vet Immunol Immunopathol 2011; 145:42-9. [PMID: 22088672 DOI: 10.1016/j.vetimm.2011.10.007] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/11/2011] [Accepted: 10/17/2011] [Indexed: 01/22/2023]
Abstract
Equine metabolic syndrome (EMS) is a condition of obese horses characterized by insulin resistance, systemic inflammation, and an increased risk of laminitis. The pathogenesis of EMS is thought, in part, to be due to inflammatory proteins produced by adipose tissue. Reducing inflammation may decrease the incidence of laminitis in horses with EMS. Pioglitazone hydrochloride, a thiazolidinedione, has efficacy to reduce obesity associated inflammation in humans. Eight normal, adult, horses were administered 1mg/kg pioglitazone for 14 days, and eight horses served as controls. Physical examination and hematologic variables, transcript abundance of pro-inflammatory cytokines in skeletal muscle and adipose tissue, and circulating concentrations of the acute phase protein, serum amyloid A and pro-inflammatory cytokine, TNF-α were assessed prior to, and following, an LPS infusion (35 ng/kg). The objective was to determine if pre-treatment with pioglitazone would mitigate the development of inflammation and associated clinical markers of inflammation following LPS administration. Lipopolysaccharide administration induced systemic inflammation, as assessed by clinical and hematological aberrations, increased TNF-α, SAA and adipose tissue IL-6 mRNA abundance, however no mitigating effects of pioglitazone were detected. A longer treatment period or higher dose might be indicated for future experiments.
Collapse
Affiliation(s)
- Jamie G Wearn
- Department of Large Animal Clinical Sciences, Virginia-Maryland Regional College of Veterinary Medicine, Virginia Polytechnic Institute and State University, Blacksburg, VA 24060-0443, USA
| | | | | | | | | | | | | | | |
Collapse
|
47
|
Liu N, Bezprozvannaya S, Shelton JM, Frisard MI, Hulver MW, McMillan RP, Wu Y, Voelker KA, Grange RW, Richardson JA, Bassel-Duby R, Olson EN. Mice lacking microRNA 133a develop dynamin 2–dependent centronuclear myopathy. J Clin Invest 2011; 121:3258-68. [PMID: 21737882 DOI: 10.1172/jci46267] [Citation(s) in RCA: 124] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/31/2010] [Accepted: 05/11/2011] [Indexed: 01/07/2023] Open
Abstract
MicroRNAs modulate cellular phenotypes by inhibiting expression of mRNA targets. In this study, we have shown that the muscle-specific microRNAs miR-133a-1 and miR-133a-2 are essential for multiple facets of skeletal muscle function and homeostasis in mice. Mice with genetic deletions of miR-133a-1 and miR-133a-2 developed adult-onset centronuclear myopathy in type II (fast-twitch) myofibers, accompanied by impaired mitochondrial function, fast-to-slow myofiber conversion, and disarray of muscle triads (sites of excitation- contraction coupling). These abnormalities mimicked human centronuclear myopathies and could be ascribed, at least in part, to dysregulation of the miR-133a target mRNA that encodes dynamin 2, a GTPase implicated in human centronuclear myopathy. Our findings reveal an essential role for miR-133a in the maintenance of adult skeletal muscle structure, function, bioenergetics, and myofiber identity; they also identify a potential modulator of centronuclear myopathies.
Collapse
Affiliation(s)
- Ning Liu
- Department of Molecular Biology and 2Department of Pathology, University of Texas Southwestern Medical Center, Dallas, Texas 75930-9148, USA.
| | | | | | | | | | | | | | | | | | | | | | | |
Collapse
|
48
|
Sparks LM, Moro C, Ukropcova B, Bajpeyi S, Civitarese AE, Hulver MW, Thoresen GH, Rustan AC, Smith SR. Remodeling lipid metabolism and improving insulin responsiveness in human primary myotubes. PLoS One 2011; 6:e21068. [PMID: 21760887 PMCID: PMC3132732 DOI: 10.1371/journal.pone.0021068] [Citation(s) in RCA: 42] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/20/2011] [Accepted: 05/19/2011] [Indexed: 12/02/2022] Open
Abstract
Objective Disturbances in lipid metabolism are strongly associated with insulin resistance and type 2 diabetes (T2D). We hypothesized that activation of cAMP/PKA and calcium signaling pathways in cultured human myotubes would provide further insight into regulation of lipid storage, lipolysis, lipid oxidation and insulin responsiveness. Methods Human myoblasts were isolated from vastus lateralis, purified, cultured and differentiated into myotubes. All cells were incubated with palmitate during differentiation. Treatment cells were pulsed 1 hour each day with forskolin and ionomycin (PFI) during the final 3 days of differentiation to activate the cAMP/PKA and calcium signaling pathways. Control cells were not pulsed (control). Mitochondrial content, 14C lipid oxidation and storage were measured, as well as lipolysis and insulin-stimulated glycogen storage. Myotubes were stained for lipids and gene expression measured. Results PFI increased oxidation of oleate and palmitate to CO2 (p<0.001), isoproterenol-stimulated lipolysis (p = 0.01), triacylglycerol (TAG) storage (p<0.05) and mitochondrial DNA copy number (p = 0.01) and related enzyme activities. Candidate gene and microarray analysis revealed increased expression of genes involved in lipolysis, TAG synthesis and mitochondrial biogenesis. PFI increased the organization of lipid droplets along the myofibrillar apparatus. These changes in lipid metabolism were associated with an increase in insulin-mediated glycogen storage (p<0.001). Conclusions Activation of cAMP/PKA and calcium signaling pathways in myotubes induces a remodeling of lipid droplets and functional changes in lipid metabolism. These results provide a novel pharmacological approach to promote lipid metabolism and improve insulin responsiveness in myotubes, which may be of therapeutic importance for obesity and type 2 diabetes.
Collapse
Affiliation(s)
- Lauren M. Sparks
- Molecular and Experimental Endocrinology Laboratory, Pennington Biomedical Research Center, Baton Rouge, Louisiana, United States of America
| | - Cedric Moro
- Molecular and Experimental Endocrinology Laboratory, Pennington Biomedical Research Center, Baton Rouge, Louisiana, United States of America
| | - Barbara Ukropcova
- Diabetes Laboratory, Institute of Experimental Endocrinology, Bratislava, Slovak Republic
| | - Sudip Bajpeyi
- Molecular and Experimental Endocrinology Laboratory, Pennington Biomedical Research Center, Baton Rouge, Louisiana, United States of America
| | - Anthony E. Civitarese
- Department of Metabolic Physiology, Arizona State University, Phoenix, Arizona, United States of America
| | - Matthew W. Hulver
- Department of Human Nutrition, Food and Exercise, Virginia Polytechnic Institute and State University, Blacksburg, Virginia, United States of America
| | - G. Hege Thoresen
- Department of Pharmaceutical Biosciences, School of Pharmacy, University of Oslo, Oslo, Norway
| | - Arild C. Rustan
- Department of Pharmaceutical Biosciences, School of Pharmacy, University of Oslo, Oslo, Norway
| | - Steven R. Smith
- Molecular and Experimental Endocrinology Laboratory, Pennington Biomedical Research Center, Baton Rouge, Louisiana, United States of America
- * E-mail:
| |
Collapse
|
49
|
Suagee JK, Corl BA, Crisman MV, Hulver MW, McCutcheon LJ, Geor RJ. Effects of acute hyperinsulinemia on inflammatory proteins in horses. Vet Immunol Immunopathol 2011; 142:141-6. [PMID: 21621276 DOI: 10.1016/j.vetimm.2011.05.001] [Citation(s) in RCA: 22] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2011] [Revised: 04/05/2011] [Accepted: 05/02/2011] [Indexed: 01/28/2023]
Abstract
Laminitis is a painful, inflammatory disease of the equine hoof that often results in euthanasia. Elevated plasma insulin concentrations are a predictive factor for laminitis, and in previously healthy horses and ponies, laminitis was induced by infusion of insulin. Thus, we chose to determine if an infusion of insulin would increase plasma concentrations of inflammatory cytokines and cytokine mRNA abundance in subcutaneous adipose tissue, skeletal muscle, and white blood cells. Ten mature Thoroughbred mares received an insulin infusion that elevated plasma insulin concentrations for 6h or an equivalent volume of isotonic saline in a switchback design. Insulin infusion altered plasma concentrations of both TNF (P=0.037) and IL-6 (P=0.044), but did not result in consistent changes to either skeletal muscle or adipose tissue cytokine mRNA. Insulin may be involved in the production of inflammatory cytokines, and this could be a mechanism for insulin increasing the risk of laminitis.
Collapse
Affiliation(s)
- Jessica K Suagee
- Department of Animal and Poultry Sciences, Virginia Tech, Blacksburg, VA 24061-0306, USA
| | | | | | | | | | | |
Collapse
|
50
|
Russell RD, Davis GR, McMillan RP, Hulver MW, Van Dijk JW, Nelson AG. Reduced Markers of Lipotoxicity in Diabetic Offspring and Controls with Resistance Training. Med Sci Sports Exerc 2011. [DOI: 10.1249/01.mss.0000401539.62133.92] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
|