Lysine requirement of 1.5–5.5 kg pigs fed liquid diets

An experiment was conducted to define the lysine requirement of neonatal pigs fed a liquid diet up to 5.5 kg bodyweight (BW). Neonatal pigs, 1–2 days old, with an initial bodyweight of 1.63 ± 0.04 kg, were randomly allotted to 10 isocaloric diets varying in lysine concentration from 0.76 to 1.62 g lysine/MJ gross energy (GE). Diets were formulated using whey protein concentrate and casein as protein sources and contained similar balance of indispensable amino acids. On day 1 of the experiment, pigs were fed 350 g liquid diet/kg metabolic bodyweight (BW0.75) according to the average BW of all pigs. On day 2, feeding rate was increased to 400 g/kg BW0.75. Increments were 100 g/kg BW0.75 per day for the subsequent 3 days until pigs reached 700 g/kg BW0.75 on day 5. Thereafter, feed was offered to pigs at a common feeding level of 700 g/kg BW0.75 each day until they reached 5.5 kg BW. Feed intake and BW were measured daily. Concentration of fat in the carcass decreased (P < 0.05) and the ratio of crude protein (CP) to fat in the carcass increased (P < 0.05) linearly as lysine inclusion increased. Both average daily gain and CP accretion increased (quadratic, P < 0.05), whereas fat accretion decreased (quadratic, P < 0.05) as lysine inclusion increased. Using the maximum point of the quadratic function, the estimated dietary lysine required for maximal growth (271 g/day) and CP accretion (45.2 g/day) was 1.41 and 1.32 g lysine/MJ GE, respectively. The dietary lysine required, estimating the requirement at the lower limit of the 95% confidence interval for CP accretion of 42.9 g/day, was 1.12 g lysine/MJ GE. Gross efficiency of CP deposition (CP deposition/CP intake) achieved a maximum of 0.85 at 1.01 g lysine/MJ GE.

Response of pigs to dietary inclusion of formic acid and ammonium formate1,2

The objective of this study was to determine the optimal inclusion rate of dietary formic acid-ammonium formate (composition by weight was 62% formic acid and 37% ammonium formate) in nursery and grower-finisher diets or grower-finisher diets only. At weaning (d 21 +/- 2), 224 pigs (equal numbers of gilts and barrows) were blocked by BW within sex (28 pigs per BW block, 4 pigs per pen) and assigned randomly to 1 of 7 dietary treatments within each block. Dietary treatments (TRT), listed as percentage of dietary formic acid-ammonium formate in the nursery (NR) and the grower-finisher (GRF) diets, were as follows (NR and GRF): TRT 1: 0.0 and 0.0; TRT 2: 1.2 and 1.0; TRT 3: 0.0 and 1.0; TRT 4: 1.0 and 0.8; TRT 5: 0.0 and 0.8; TRT 6: 0.8 and 0.6; and TRT 7: 0.0 and 0.6. During the grower 2 (GR2) period, pigs fed treatments containing formic acid-ammonium formate in the nursery diets (TRT 2, TRT 4, and TRT 6) had greater (P < 0.05) ADG and G:F than pigs fed diets containing formic acid-ammonium formate in the grower period only (TRT 3, TRT 5, and TRT 7). Average daily feed intake tended to decrease (NR1, P = 0.07) or decreased (NR2, P < 0.05) for pigs fed formic acid-ammonium formate in the nursery (TRT 2, TRT 4, and TRT 6) compared with pigs fed control diets (TRT 1, TRT 3, TRT 5, and TRT 7). The ADFI also decreased (P < 0.05) during the GR1 and GR2 periods for pigs fed diets containing formic acid-ammonium formate compared with pigs fed control (TRT 1). In the combined nursery data, there was no effect (P > 0.10) of treatment on ADG. Pigs on diets containing formic acid-ammonium formate ate less feed (P < 0.05) and had improved G:F (P < 0.05) compared with pigs on the control treatments (TRT 1, TRT 3, TRT 5, and TRT 7). Combining the grower-finisher phases, G:F was greater (P = 0.05) for pigs fed diets containing formic acid-ammonium formate than for pigs fed the control feed. The efficiency of gain (i.e., G:F) was improved by 3.5% for pigs fed all formic acid-ammonium formate treatments and ranged from 2.3 (TRT 7) to 5.9% (TRT 4) compared with pigs fed control (TRT 1). Combining all phases from nursery to finisher, the G:F ratio tended (P = 0.08) to be greater for pigs fed formic acid-ammonium formate compared with pigs fed control. The efficiency of gain was improved by 3.0% for pigs fed all formic acid-ammonium formate treatments, ranging from 1.8 (TRT 7) to 5.2% (TRT 4), compared with pigs fed the control diet (TRT 1).

Physiological responses in swine treated with water containing sodium bicarbonate as a prophylactic for gastric ulcers

Maintenance of gastric pH above 4.0 aids the prevention of bile acid-mediated ulcerative damage to the pars esophageal tissue in pigs. One means of doing so is the addition of buffering compounds, such as sodium bicarbonate, to the water supply; however, any potential physiological effect of buffer consumption has yet to be determined. Experiment 1 tested the acute effects of buffer addition to the water supply on systemic acid-base and electrolyte balance in swine (BW 40.7 +/- 3.0 kg). Consumption of water calculated to a 200 mOsm solution with sodium bicarbonate for 24 h increased (P < 0.05) blood Na+, HCO3(-), and pCO2, although these effects were all within physiologically tolerable levels. Urine pH and Na+ excretion increased (P < 0.001) following the consumption of NaHCO3, with Na+ concentration almost threefold higher in treated pigs compared with controls. Experiment 2 determined the chronic systemic effects of buffer consumption by measuring blood and urine variables, with pigs consuming NaHCO3-treated water throughout. Water consumption increased (P < 0.001) during buffer consumption, although intake levels remained within normal ranges. Blood pH levels were not affected by long-term consumption of dietary buffer; however, blood HCO3(-) (P < 0.05), Na+, and pCO2 (P < 0.01) increased. Urine pH and urine Na+ concentration increased (P < 0.01) in buffer-treated compared with control animals. Results indicate that sodium bicarbonate can safely be added to the water supply for pigs, with no clinically relevant alterations in acid-base balance because the animals readily compensate for buffer intake.

The influence of high-nitrogen forages on the voluntary feed intake of sheep

The objective of this research was to examine the effect of high concentrations of nonprotein nitrogen (NPN) on the voluntary food intake of sheep fed high-quality grasses. Wether lambs (n = 6 per treatment) were fed dried switchgrass (Panicum virgatum L.; Exp. 1) or dried tall fescue (Festuca arundinacea Schreb.; Exp. 2). In both experiments, urea was added to the dried forage at 0 (control), 12, or 24 g of N/kg of DM to increase the NPN concentration. Acid detergent fiber concentrations were 305 g/kg of DM in both experiments, although DM digestibility was 663 and 618 g/ kg of DM in Exp. 1 and Exp. 2, respectively. Voluntary feed intake of the control forage was 28.2 and 19.1 g/ kg of BW in Exp. 1 and Exp. 2, respectively, and decreased for the high-urea treatments to 25.2 and 16.2 g/kg of BW in Exp. 1 (P = 0.07) and Exp 2 (P = 0.03), respectively. Total feed N concentrations increased from 29.5 g to 45.7 g of N/kg of DM in Exp. 1 (P < 0.01) and from 28.4 to 55.9 g of N/kg of DM in Exp. 2 (P < 0.01). Nonprotein N concentrations increased from 28.3 to 53.8% of the total N in switchgrass diets (Exp. 1; P < 0.01), and from 26.4 to 64.0% in tall fescue diets (Exp. 2; P < 0.01). Plasma urea concentrations of the lambs increased from 3.1 to 6.6 mM (Exp. 1; P < 0.01) and from 2.9 to 5.8 mM (Exp. 2; P < 0.01) as the amount of urea added to the diets increased. These changes resulted in an increase in plasma osmolality from 298 to 307 mOsm/kg (Exp. 1; P = 0.04), and from 299 to 307 mOsm/kg (Exp. 2; P = 0.06). Increasing feed N and NPN concentrations through the addition of urea caused a significant decrease in the voluntary feed intake of sheep fed tall fescue and switchgrass. These responses showed no significant cause-and-effect relationship between voluntary feed intake, plasma urea concentrations, and plasma osmolality.

Characterizing gastrointestinal transit time in four lemur species using barium-impregnated polyethylene spheres (BIPS)

Differences in dietary profiles and gastrointestinal (GI) morphologies observed across lemur species suggest that there may be variation in patterns of digesta flow through the GI tract related to the method of digesta processing. Using radio-opaque barium-impregnated polyethylene spheres (BIPS), we characterized such patterns in four lemur species: Varecia variegata (VV), Eulemur fulvus (EF), Propithecus verreauxi (PV), and Hapalemur griseus (HG) (n = 2 per species). After an initial radiograph was taken under light sedation, the animals were fed the BIPS together with a small meal. A combination of 30 small (1.5 mm) and 10 large (5 mm) BIPS was administered. Radiographs were then taken on a species-dependent basis up to 48 hr post-dosage. For small BIPS, the gastric transit time (GTT; time of first exit of BIPS from stomach) was 0.25-2 hr for VV, EF, and HG, and approximately 10 hr for PV. The oro-rectal transit time (ORTT; time of first appearance in the rectum) was < 2 hr for VV and EF, and 24.0 hr for PV and HG. The intestinal transit time (ITT, measured as ORTT - GTT) was < 1.5 hr for VV and EF, and approximately 14 hr and 22 hr for PV and HG, respectively. These data suggest that the GTT of digesta as measured with BIPS was rapid for VV, EF, and HG. For VV and EF, the ORTT and ITT were also rapid, while for HG they were much slower. PV was characterized by delayed GTT, and a more rapid ITT compared to HG. Thus, patterns of flow for PV and HG, despite similar ORTT, differed in that HG emptied BIPS more rapidly and ITT was slower. The flow of BIPS did not differ for VV and EF. These data reveal new information in addition to the total tract transit time, and complement existing knowledge regarding anatomy and diet.

Use of total dietary fiber across four lemur species (Propithecus verreauxi coquereli,Hapalemur griseus griseus,Varecia variegata, andEulemur fulvus): Does fiber type affect digestive efficiency?

In vivo digestibility and transit of two experimental diets were compared across four lemur species for which gastrointestinal morphology and preliminary data on physiology differ:Varecia variegata (VV), Eulemur fulvus (EF), Propithecus verreauxi (PV), and Hapalemur griseus (HG). Since free-ranging groups consume varied amounts of slowly fermentable insoluble fiber (IF) and rapidly fermentable soluble fiber (SF), differences in digestibility may be related to variation in the fiber types consumed. To investigate this, two diets were designed to provide 28% of dry matter (DM) as total dietary fiber (TDF). The ratio of IF/SF (g/g) differed across the diets (12.15:1 for the IF diet, and 3.76:1 for the IF/SF diet). The DM digestibility (DMD) of both diets differed across species: DMD was lower for EF and VV (approximately 56-58%), and higher for PV (72%) and HG (76%). The fiber digestibility results were as follows: TDF digestibility was similar for VV and EF (23% and 28%), higher for PV (56%), and highest for HG (66%). IF digestibility was lower for VV and EF (20% and 28%), and higher for PV and HG (53% and 62%). The transit times (TTs) of the two markers Cr and Co were similar (approximately 3.5 hr for VV and EF, 25 hr for PV, and 30 hr for HG). The mean retention times (MRTs) showed the same trend. The results from these captive groups suggest there are large differences in digestive efficiency that are likely related to the varied fiber composition of the free-ranging diet, and the amount of time the digesta are retained in the gut.

Fecal inoculum can be used to determine the rate and extent of in vitro fermentation of dietary fiber sources across three lemur species that differ in dietary profile: Varecia variegata, Eulemur fulvus and Hapalemur griseus

To estimate fermentative capacity among lemur species, four fiber substrates were tested across three species, Eulemur fulvus, Hapalemur griseus and Varecia variegata. The substrates, cellulose, beet pulp, citrus pulp and citrus pectin, ranged in composition from completely insoluble fiber (IF) to completely soluble fiber (SF), respectively. The lemurs consumed a nutritionally complete biscuit formulated for primates [85 g/100 g diet dry matter (DM)] and locally available produce (15 g/100 g diet DM). Feces were then collected and used to inoculate fermentation tubes prefilled with fiber substrates and an anaerobic growth medium. Dry matter disappearance (DMD), and acetate, propionate, butyrate, and total short-chain fatty acid (SCFA) production were measured in tubes subjected to 6, 12, 24 or 48 h of fermentation. Results were fitted to a logistic growth model. The maximal production (MP) time at which production or disappearance is at one-half maximum (t(50)) and the fermentation rate at 3 h were calculated. The maximal disappearance of DM differed among substrates (citrus pectin > citrus pulp > beet pulp; P < 0.0001) and species (E. fulvus > H. griseus > V. variegata; P < 0.001). V. variegata reached t(50) for acetate and total SCFA production faster than H. griseus or E. fulvus (P < 0.02). Three-hour production rates of acetate and total SCFA were also greater for V. variegata for citrus pulp and citrus pectin (P < 0.01). Few species differences were observed for beet pulp. Results provide evidence for differences in fermentative capacity and suggest that fiber solubility and fermentability should be considered when assessing the nutritional management of lemurs.

Description of the gastrointestinal tract of five lemur species: Propithecus tattersalli, Propithecus verreauxi coquereli, Varecia variegata, Hapalemur griseus, and Lemur catta

The objective of this project was to better define the similarities and differences in gastrointestinal morphology present in lemur species. Measurements of the gastrointestinal tract of lemurs were obtained at necropsy from the captive population at Duke University Primate Center. Measurements of body length and weight, as well as gastrointestinal length, were recorded from five prosimian species: Propithecus tattersalli, Propithecus verreauxi, Varecia variegata, Hapalemur griseus, and Lemur catta. Photographs and measurements were used to obtain illustrations. Preliminary results suggest differences in gastrointestinal morphology among lemur species that coincide with differences in diet. Distinct sacculations in either the cecum or the colon were present for H. griseus, L. catta, P. verreauxi, and P. tattersalli, but not for V. variegata. The Propithecus specimens possessed a much greater ratio of gastrointestinal length to body length than the other three species. A short, blunt cecum and a shortened and sacculated colon were unique characteristics of the H. griseus specimens. These differences correlate well with a dietary shift from consumption of large amounts of structural plant cell wall (Propithecus sp.) to consumption of variable or moderate amounts (H. griseus, L. catta, and V. variegata). They also suggest that captive groups would benefit from further diet refinement in captivity.

Description of the gastrointestinal tract of five lemur species: Propithecus tattersalli, Propithecus verreauxi coquereli, Varecia variegata, Hapalemur griseus, and Lemur catta

The objective of this project was to better define the similarities and differences in gastrointestinal morphology present in lemur species. Measurements of the gastrointestinal tract of lemurs were obtained at necropsy from the captive population at Duke University Primate Center. Measurements of body length and weight, as well as gastrointestinal length, were recorded from five prosimian species: Propithecus tattersalli, Propithecus verreauxi, Varecia variegata, Hapalemur griseus, and Lemur catta. Photographs and measurements were used to obtain illustrations. Preliminary results suggest differences in gastrointestinal morphology among lemur species that coincide with differences in diet. Distinct sacculations in either the cecum or the colon were present for H. griseus, L. catta, P. verreauxi, and P. tattersalli, but not for V. variegata. The Propithecus specimens possessed a much greater ratio of gastrointestinal length to body length than the other three species. A short, blunt cecum and a shortened and sacculated colon were unique characteristics of the H. griseus specimens. These differences correlate well with a dietary shift from consumption of large amounts of structural plant cell wall (Propithecus sp.) to consumption of variable or moderate amounts (H. griseus, L. catta, and V. variegata). They also suggest that captive groups would benefit from further diet refinement in captivity.

Effects of feed physical form and buffering solutes on water disappearance and proximal stomach pH in swine

The effects of the physical form of feed on water disappearance and the effects of buffered water on proximal stomach pH in swine were determined in two experiments. In Exp. 1, 32 barrows were used to evaluate the water disappearance in pigs fed a finely ground and pelleted diet vs those fed a coarsely ground and mashed diet for ad libitum consumption over a 2-wk interval. There were four replicates with eight pigs per replicate. Average daily water and feed disappearance did not differ (P = 0.06 and P = 0.10, respectively). However, average daily water to feed ratio was higher for pigs on the pelleted diet (4.21+/-0.31 L/kg vs 3.04+/-0.33 L/kg; P = 0.02). The higher ratio for the pelleted diet indicated that this may be the cause of a more fluid digesta allowing reflux of irritants from the distal stomach to damage the pars esophageal region of the proximal stomach. In Exp. 2, four barrows (25+/-2 kg) had gastric cannulas surgically implanted into the proximal region of the stomach. Pigs were given ad libitum access to a finely ground and pelleted diet. The experimental design was a Latin square. Water treatments included water (control), 200 mOsm NaHCO3, 250 mOsm NaHCO3, and 250 mOsm mono-dibasic sodium phosphate. Pigs were given a 4-d adjustment period, and pH measurements began on the morning of the 5th d and continued for 24 h under normal feeding conditions. Feed was removed and measurements were continued for 16 h. Buffered water raised the pH of the proximal region of the stomach compared to the control (P < 0.001). Average pH while consuming the water treatments was 3.65+/-0.11 (n = 4) for water control, 4.86+/-0.11 (n = 4) for the 200 mOsm NaHCO3, 4.63+/-0.11 (n = 4) for the 250 mOsm NaHCO3, and 4.59+/-0.14 (n = 3) for the 250 mOsm mono-dibasic sodium phosphate. Buffers also raised the pH of the proximal region of the stomach for the fed (P < 0.001) and the feed restriction (P < 0.01) phases of the trial. Water disappearance rates in pigs given NaHCO3 were higher than in the control (P < 0.01). Average daily water disappearance for the treatments was 9.13+/-0.74 L for the control, 13.56+/-0.74 L for 200 mOsm NaHCO3, 13.77+/-0.74 L for the 250 mOsm NaHCO3, and 10.33+/-0.95 L for the phosphate buffer. The proximal pH of the stomach was increased by adding buffers to the water supply. Addition of NaHCO3 buffers also caused increased water disappearance.

Intake, digestibility, and passage of a commercially designed diet by two Propithecus species

The digestibility and passage of an experimental diet was used to compare the digestive physiology of two Propithecus species: P. verreauxi and P. tattersalli. Though both animals have a similar feeding ecology, the captive status of P. verreauxi is considered more stable than that of P. tattersalli. The test diet included a local tree species, Rhus copallina, at 15% of dry matter intake (DMI) and Mazuri Leafeater Primate Diet at 85% of DMI. The chemical composition of the diet (dry matter basis) was 25% crude protein, 34% neutral detergent fiber (NDF), and 22% acid detergent fiber (ADF) with a gross energy of 4.52 kcal/g. After a 6 week acclimation to the experimental diet, animals were placed in research caging. After a 7 day adjustment period, animals were dosed with chromium mordant and Co-EDTA as markers for digesta passage and all feed refusals and feces were collected at timed intervals for 7 days. Digestibility values, similar for both species, were approximately 65% for dry matter, crude protein, and energy, and 40% and 35% respectively, for NDF and ADF. Transit times (17-18.5 hr) and mean retention times (31-34 hr) were not significantly different between species, and there was no difference between the chromium mordant and Co-EDTA. Serum values for glucose, urea, and non-esterified fatty acids (NEFA) were obtained during four different time periods to monitor nutritional status. While there was no change in serum glucose, serum urea increased over time. The NEFAs increased across all four time periods for P. verreauxi and increased for the first three periods then decreased in the last period for P. tattersalli. Results obtained indicate no difference in digestibility nor digesta passage between species, and that both Propithecus species were similar to other post-gastric folivores.

Changes in gastric contents in pigs fed a finely ground and pelleted or coarsely ground meal diet

The objective was to characterize the change in stomach contents in relation to time after feeding between pigs consuming a restricted amount of a finely ground and pelleted (FGP) or coarsely ground meal (CGM) diet. Particular interest was placed on the concentration of organic acids and ammonia, the products of microbial fermentation. Thirty barrows were ranked by weight and assigned to a postfeeding time of 2, 4, 6, 8, or 12 h and either the FGP or CGM diet. Initiation and termination of the experiment were staggered over a 2-wk period. The treatment period was 42 d. Percentage of dry matter was higher (P<.01) in the stomach contents of pigs on the CGM diet. Concentrations of pepsin and protein were higher (P<.05) and ammonia tended to be higher (P = .10) in the proximal stomach of pigs fed the FGP diet. In contrast, concentrations of acetate and L-lactate were higher (P<.05) in the proximal stomach of pigs fed the CGM diet. All pigs on the CGM diet had stomachs that graded as normal on visual inspection. There was variable damage to the stomachs of pigs on the FGP diet. Measurement of chromium concentration in the stomach after an oral dose of Cr-EDTA clearly demonstrated the mixing that occurs between the proximal and distal stomach by 2 h after feeding in pigs consuming the FGP diet, whereas a gradient was maintained in pigs consuming the CGM diet. Thus, components normally secreted in the distal stomach return to the proximal stomach. These data show that components secreted in the distal region, such as acid and pepsin, may play a role in initiating damage to the stratified squamous mucosa. High concentrations of organic acids in the stomach of pigs on the CGM diet were not associated with damage to the stratified squamous mucosa in the esophageal region.

Effects of diets differing in propensity to promote gastric lesions on defense systems in gastric mucosae

The objectives were to characterize biochemical changes, focusing on the antioxidant defense system, in stratified squamous and oxyntic mucosae in pigs fed diets with differing propensity to promote gastric lesions. Barrows (n = 24; 48.7+/-1.0 kg BW) housed in individual pens were used in the experiment. Barrows were fed a corn-soybean meal diet. Half of the animals were fed the diet as a coarsely ground meal (CGM; average particle size = 886 microm), and half were fed the diet as a finely ground pelleted (FGP; average particle size = 528 microm) feed. Initiation and termination of the experiment were staggered over a 3-wk period. Diets were fed for 6 wk. Visual evaluation of the stratified squamous mucosa of the proximal stomach showed increased (P<.001) damage in animals fed the FGP diet. These results were supported by histological evaluation. Thiobarbituric acid-reacting substances (TBARS), indicative of peroxide generation, relative to amount of protein were higher (P<.001) in stratified squamous than in oxyntic mucosa, and, per unit of tissue, TBARS were highest in stratified squamous mucosa of animals fed the FGP diet. Glutathione peroxidase activity followed a pattern similar to that of peroxides. Prostaglandin E2 was higher (P<.004) in stratified squamous than in oxyntic mucosa. In contrast, the activity of catalase was higher (P<.001) in oxyntic mucosa and was not affected by diet. The data show differences in the production of peroxides, the antioxidant defense system, and PGE2 between stratified squamous and oxyntic mucosae. Generation of prooxidants and the antioxidant defense system may play a role in the predilection of ulcers for the stratified squamous mucosal region of the pig stomach.

Effects of diet and housing density on growth and stomach morphology in pigs

Two experiments were conducted to evaluate the impact of housing density on the stomach morphology of growing pigs and determine whether there was an interaction between housing density and diet. All diets were corn-soybean meal based. In Exp. 1, 42 barrows (41.0+/-.95 kg BW) were allotted either individually or three pigs per pen to evaluate the effects of crowding on stomach lesions. Pen space per pig was 1.54 and .51 m2, respectively. All pigs were fed a finely ground and pelleted diet (610 microm) for 6 wk. The ADG decreased (P<.05) for the pigs housed three per pen during wk 4 to 6 only. There was no effect of housing density on feed intake or gain/feed ratio. Neither visual nor histological ulcer score differed between the two treatment groups. No stomachs were graded as normal. In Exp. 2, 80 barrows (39.8+/-.9 kg BW) were allotted either two or four pigs per pen. Pen space per pig was .77 and .39 m2, respectively. Half of the pigs in each housing situation were fed a coarse meal diet (1,050 microm), and half of the pigs were fed a finely ground and pelleted diet (577 microm) throughout the 49-d experimental period. Throughout the trial, pigs housed two per pen gained at a greater rate (P<.05) than pigs housed four per pen. From d 14 to the end of the trial, pigs consuming the finely ground and pelleted diet gained at a greater rate (P<.05) than pigs fed the coarse meal diet. The differences in ADG were reflected in final body weight. Stomach weight as a percentage of body weight was higher for animals on the coarse meal diet. Visual and histological ulcer scores were similar, and both were higher (P<.001) on the finely ground and pelleted diet, indicating greater damage. There was no effect of space restriction on stomach morphology. These data show the major effect of diet type on stomach lesions with no interaction with space restriction.

Change in insulin sensitivity or responsiveness is not a major component of the mechanism of action of ractopamine in beef steers

Our objective was to determine whether the beta-adrenergic agonist ractopamine altered sensitivity or responsiveness to insulin. We used the hyperinsulinemic, euglycemic clamp approach in five multicatheterized beef steers to evaluate insulin sensitivity (ED50) and responsiveness (Rmax or Rmin) during control or ractopamine feeding (80 mg/kg feed). Steers had blood vessel catheters and ultrasound flow probes that allowed measurement of net uptake and release of glucose and insulin by portal-drained viscera (PDV), liver and hindlimb. Steers ate meals of equal size every 2 h. Steers were fed at 1.8 times calculated maintenance energy. The design was a single reversal. Two rates of insulin infusion followed a base-line period on each of three sample days. Insulin was infused into a mesenteric vein at 10, 20, 40, 80, 160 and 320 mU/(h.kg body weight). During the base-line period, arterial concentrations of glucose, oxygen, nonesterified fatty acids and insulin were not different between control and ractopamine feeding. Arterial urea was lower during ractopamine than during control feeding (5.02 vs. 6.20 mmol/L, respectively, P < 0.01). Net release of glucose by liver and net uptake of glucose by the hindlimb were not affected by treatment. Similarly, net release of insulin by PDV and net uptake of insulin by liver were not affected by treatment. The Rmax and ED50 for steady-state glucose infusion rate, total glucose entry, hepatic glucose production and hindlimb glucose uptake did not differ between treatments. There was a trend for a lower ED50 in hindlimb with ractopamine treatment (P < 0.13). These data do not support a change in sensitivity or responsiveness of tissues to insulin as a major component of the mechanism of action of ractopamine.

Performance and glucose metabolism in calves fed a chromium-nicotinic acid complex or chromium chloride

Twenty-four Holstein bull calves were fed a milk replacer diet to assess the effects of Cr on calf performance and metabolism of glucose. Treatments consisted of no supplemental Cr (control) or 0.4 mg/kg of dry matter of supplemental Cr from CrCl3 or from a Cr-nicotinic acid complex. Supplementation with the Crt-nicotinic acid complex increased the average daily gain and feed efficiency from d 28 to 42, but not over the entire 63-d performance phase. Calves that were fed diets supplemented with CrCl3 or the Cr-nicotinic acid complex had lower plasma glucose concentrations at 45 to 180 min after an i.v. infusion of insulin than did controls. Calves fed diets supplemented with the Cr-nicotinic acid complex also had lower plasma glucose concentrations from 90 to 180 min after insulin challenge than did calves that were fed diets supplemented with CrCl3. After an i.v. infusion of glucose, calves that were fed diets supplemented with CrCl3 had lower serum insulin concentrations at 10 to 25 min after challenge than did controls or calves that were fed diets supplemented with the Cr-nicotinic acid complex. However, the glucose clearance rate after glucose infusion was not affected by Cr supplementation. Chromium supplementation did not markedly affect the performance of calves, but the Cr-nicotinic acid complex and CrCl3 did intensify the response to insulin administered i.v.

Insulin sensitivity and responsiveness of portal-drained viscera, liver, hindquarters, and whole body of beef steers weighing 275 or 490 kilograms

Our objective was to quantify effects of age, weight, and body composition on responsiveness (Rmax or Rmin) and sensitivity (ED50) of several parameters of glucose metabolism to insulin in growing beef steers. Steers ate equal-sized meals every 2 h; the diet contained 62% concentrate and sustained 1 kg ADG. Treatments were euglycemic clamps at 10, 20, 40, 80, 160, and 320 mU.h-1.kg BW-1 of insulin infused into a mesenteric vein of seven younger (275 kg BW) and seven older (490 kg BW) steers. Most steers received three of the six treatments; two extra steers were added to compensate for missing data. Steers had blood vessel catheters and ultrasound flow probes that allowed measurement of net uptake or release of glucose and insulin by portal-drained viscera (PDV), liver, and hindquarters (HQ). Steady-state glucose infusion rate (SSGIR) was intrajugular glucose infused during treatments to maintain euglycemia. Within age groups, Rmax or Rmin and ED50 were estimated by nonlinear regression of glucose flux on arterial plasma insulin concentrations. Steers were killed after sampling, tissues were weighted, and HQ content of fat and protein was determined. Those data were used to predict tissue weights and HQ composition at the time of the euglycemic clamps. Predicted EBW (243 vs 444 kg), liver (4.24 vs 6.19 kg), and HQ (73 vs 122 kg) were heavier for older than for younger steers. Fat in HQ was higher for older than for younger steers (173 vs 134 g/kg), but protein was similar (198 g/kg). The ED50 (mU of insulin/L of plasma) for SSGIR (237 +/- 65 vs 113 +/- 22), liver glucose release (89 +/- 22 vs 44 +/- 11), total glucose entry (418 +/- 184 vs 125 +/- 20), and HQ glucose uptake (488 +/- 151 vs 243 +/- 78) was higher for older than for younger steers. The Rmax (mmol glucose.h-1.kg tissue-1) for SSGIR (2.68 +/- .22 vs 2.09 +/- .23) and HQ (3.08 +/- .33 vs 2.46 +/- .30) was higher for younger than for older steers. Liver glucose release decreased in response to insulin; Rmin (mmol glucose.h-1.kg liver-1) was higher for younger (36.0 +/- 6.9) than for older (24.7 +/- 3.2) steers. We conclude that as steers grew older, heavier, and fatter, their peripheral tissues and liver became less sensitive and less responsive to insulin.

Patterns of nutrient interchange and oxygen use among portal-drained viscera, liver, and hindquarters of beef steers from 235 to 525 kg body weight

Our objective was to quantify changes in supply and use of nutrients and O2 by large-frame, multicatheterized beef steers as they grew from 235 to 525 kg BW. Steers consumed 5.25 to 9.87 kg DM/d of a 62% concentrate diet that provided 126 to 217 g N/d and 1 kg ADG. Steers were assigned to three groups (eight, nine, and eight steers each) that divided the BW range into thirds. Weights at first sampling for the three groups were 236, 319, and 445 kg, respectively. Each group was sampled twice. Groups were killed after the second sampling. Tissue weights and hindquarters (HQ) contents of fat, protein, and ash were measured. Blood flow, oxygen uptake, and net uptake or release of metabolites were regressed against functions of BW.75 to assess changes during growth. Blood flow in all tissues except liver and oxygen use by all tissues decreased per unit tissue weight as BW.75 and age increased. Changes with age per unit liver weight were as follows: decreased uptake of propionate and lactate, increased uptake of alpha-amino N and glutamine, decreased production of urea and glutamate, and increased production of acetate and beta-hydroxybutyrate. Glucose and urea production per unit liver weight was constant. Changes with age per unit HQ weight were as follows: increased uptake of glucose, decreased uptake of alpha-amino N and glutamate, decreased release of lactate, and increased release of glutamine. Weight of the portal-drained viscera (PDV) increased from 91 to 97 g/kg EBW as BW increased from 236 to 522 kg; PDV fat increased from 375 to 552 g/kg PDV tissues. Liver decreased from 16 to 12 g/kg EBW. Hindquarters decreased from 286 to 266 g/kg EBW; HQ protein was 200, 197, and 200 g/kg HQ tissue for Groups 1, 2, and 3, respectively. Corresponding fat was 131, 182, and 177 g/kg HQ tissue. Changes in net flux reflect changes in nutrient partitioning and tissue deposition as steers grew and aged.

Metabolite flux across portal-drained viscera, liver, and hindquarters of hyperinsulinemic, euglycemic beef steers

Metabolic response to i.v., exogenous insulin was characterized in three younger (355 d old, 340 kg BW) and four older (480 d old, 456 kg BW) beef steers. The steers had chronic indwelling catheters to allow measurement of blood flow and net flux of metabolites across portal-drained viscera (PDV), liver, and hindquarters (HQ). Daily N and ME intakes provided at least 1.8 times maintenance requirements. Net flux was measured before and after each steer received intramesenteric infusions of insulin, which ranged from 5 to 80 mU.h-1.kg BW-1, and intrajugular infusion of glucose to maintain euglycemia. Nonlinear fits of data provided predictions of maximal glucose entry (Rmax) for glucose infused, liver glucose release, HQ glucose uptake, and total glucose entry (TGE, sum of glucose infused plus liver release). Differences in BW could account for differences (P < .05) in Rmax for TGE between older steers (688 mmol/h) and younger steers (493 mmol/h). Plasma insulin needed to elicit half-maximal response (ED50) for TGE tended (P < .17) to be greater for older (82 mU/L) than for younger steers (49 mU/L). The decrease in liver glucose release in response to infusion of insulin was greater (P < .01) for older (-170 mmol/h) than younger (-106 mmol/h) steers. The ED50 for liver production of glucose tended (P = .13) to be greater for older (45 mU/L) than for younger (5 mU/L) steers. At 80 mU.h-1.kg BW-1, liver extraction of insulin decreased to approximately 50% of control extraction, and arterial insulin concentration was at least 9.4 times control concentrations. The PDV release and liver removal of L-lactate and propionate were not reduced by insulin infusion, although liver glucose release was 51 and 76% of control for younger and older steers, respectively. We concluded that older steers tended to be less sensitive than younger steers to the effects of insulin on glucose metabolism.

Coordination of nutrient use by peripheral tissues

The growth of peripheral tissues reflects the combined effect of endogenous and exogenous signals. Limits of endogenous signals are determined by genetics, which define a chronology of growth of individual tissues. Fractional synthesis rate of muscle also follows a chronology. Endogenous mediators are both systemic and local, with tissue response a product of combined effects. Exogenous signals derive from the environment and dietary intake. Exogenous somatotropin or beta-adrenergic agonists change endogenous genetic limits for protein deposition and change partition of absorbed amino acids by stimulating anabolic use of amino acids in peripheral tissues and decreasing catabolism. Peripheral tissues provide a valuable model to study the relationships between tissues and the complexity of in vivo regulation. Shifts in metabolism of nitrogenous compounds by the liver are an example of directed changes in nutrient partitioning that act to increase supply of amino acids to peripheral tissues in conjunction with a stimulus to increase anabolic amino acid use. Further studies should integrate tissue changes with intracellular mechanisms.

Comparison of insulin infusion sites on metabolite net flux and insulin kinetics in growing euglycemic beef steers

Four beef steers (average BW, 246 kg) were used in a split-plot design with five bovine insulin (I) infusion rates (5, 10, 20, 40, and 80 mU.kg-1.h-1) in the main plot and two infusion sites, mesenteric (M) and jugular (J) veins, in the subplot. Steers were fed a medium-energy diet at .235 Mcal of ME/kg BW.75 daily in 12 equal feedings at 2-h intervals. Catheters were placed in the mesenteric, hepatic-portal, and hepatic veins and in the abdominal aorta. Blood was sampled from the arterial, portal, and hepatic catheters at 20-min intervals for 1 h before I infusion. Glucose was infused intrajugularly to maintain euglycemia during the I infusion, with arterial glucose monitored at 10- to 15-min intervals. After at least 2.5 h, blood was again sampled at 20-min intervals for 1 h. Blood flow was determined by downstream dilution of p-aminohippurate. Arterial I concentrations (+/- SE) at the greatest I infusion rates were 183.5 +/- 10.46 (J) and 179.0 +/- 6.64 (M) microU/mL. Portal I concentration tended to be greater during M than during J infusion (e.g., J, 199.9 +/- 10.48 vs M, 225.8 +/- 8.99 microU/mL at the greatest dose). Hepatic glucose production at the larger three I doses reached a plateau near 40% of the preinfusion production rate (.57 +/- .02 mmol.kg-1.h-1 vs J, .23 +/- .029 and M, 27 +/- .037). Urea N concentration decreased, but portal uptake or hepatic release of urea N was largely unaffected by I dose or site of infusion.(ABSTRACT TRUNCATED AT 250 WORDS)

Technical note: comparison of techniques for measurement of oxygen uptake by cattle

The objective of this study was to compare techniques for measuring whole-body O2 uptake of steers. Oxygen uptake provides a basis for evaluating metabolic energy expenditure. We measured O2 uptake as the product of the difference in O2 contents of incoming and exhaust air times air flow through a respiration calorimeter (head box). Additionally, we used catheters and thermistors placed into the blood vessels near the heart to measure cardiac output and whole-body O2 uptake. The cardiac output measurement system used thermodilution to measure the blood flow rate through the pulmonary artery. Catheters placed in the pulmonary artery and in the aorta provided respective samples of oxygen-depleted and oxygen-enriched blood. The product of blood flow rate times blood oxygenation by the lungs provided the basis for calculating total O2 uptake. Four sets of simultaneous measurements with the two techniques were made on eight steers weighing from 272 to 528 kg. Oxygen uptake was not different (P > .20) for the two techniques. Overall (mean +/- SEM) O2 uptake measured by cardiac output (117.2 +/- 7.0 L/h) was 97 +/- 3% of O2 uptake measured by respiration calorimetry.

Effects of dietary clenbuterol on net flux across the portal-drained viscera, liver and hindquarters of steers (Bos taurus)

1. Addition of the beta-adrenergic agonist clenbuterol to the diet of steers increased blood flow in portal-drained viscera, liver and tissues of the hindquarters. 2. Uptake of oxygen increased with clenbuterol feeding in hindquarters but not portal-drained viscera or liver. 3. On day 1 of clenbuterol feeding, the principal source of circulating L-lactate switched from portal-drained viscera to hindquarters. 4. Both net release of alpha-amino nitrogen by the portal-drained viscera and net uptake by the hindquarters decreased on day 1 of clenbuterol feeding. Over time of clenbuterol feeding, both release of alpha-amino nitrogen by the portal-drained viscera and uptake by the hindquarters increased to equal or greater than pretreatment values, respectively.

Level of nutrition and splanchnic metabolite flux in young lambs

Splanchnic metabolite flux was measured in young lambs given access to a high-concentrate diet either ad libitum (ADLIB) or at a maintenance level (MAINT) for 21 d. Net fluxes of urea N (UN), ammonia N (NH3 N), alpha-amino N (AAN), amino acids, glucose (G), and lactate (L) across the liver and portal-drained viscera (PDV) were measured in 11 crossbred ram lambs (35 kg) surgically fitted with indwelling catheters in the portal, hepatic, and mesenteric veins and mesenteric artery. During the 21-d period, daily N and ME intakes were 24.6 and 10.7 g N/d and 3.02 and 1.28 Mcal/d, respectively, for ADLIB and MAINT lambs. Intakes, thus, were 42% lower for MAINT than for ADLIB lambs. Net portal fluxes of UN, NH3 N, AAN, and L in MAINT lambs were 46%, 84%, 50%, and 74%, respectively, of that in ADLIB lambs. Expressed as a percentage of N intake, the proportion of AAN absorbed by the PDV was higher in MAINT lambs (P less than .05) than in ADLIB lambs. There was no net portal glucose absorption in either group of lambs; however, net hepatic glucose production in MAINT lambs was 48% of that in ADLIB lambs. There was net utilization of glutamine by the PDV; net glutamine flux in MAINT lambs was 49% of that in ADLIB lambs. The liver utilized AAN and NH3 N and produced UN. Splanchnic tissues modulate metabolite flux following changes in feed intake in young ruminants.

Tissue and whole-body oxygen uptake in fed and fasted steers

The effect of feeding v. fasting, on tissue blood flow, oxygen uptake and proportional contributions of the portal drained viscera (PDV), liver (Expts 1 and 2) and hindquarters (HQ; Expt 2) to whole-body O2 uptake were studied in beef steers. The combined techniques of indirect calorimetry and net tissue flux, the latter being the product of arterio-venous concentration difference and blood flow, were used in the experiments. In response to fasting, whole-body O2 consumption decreased as did O2 uptake by all measured tissues except the liver (trend only in Expt 1). Blood flow to all measured tissues decreased during fasting and fractional uptake of O2 decreased in PDV and increased in liver and HQ (Expt 2). Proportional contribution of specific tissues to whole-body O2 uptake changed when animals were switched from the fed to the fasted state. The percentage consumed by PDV decreased from 25.4 to 19.9, by liver increased from 20.5 to 26.4 and by HQ was unchanged (9.6 and 10.5) in Expt 2. These significant responses in Expt 2 were observed as trends in Expt 1. The changes in proportional contribution of tissues to whole-animal O2 uptake reflect the changing metabolic role of specific tissues to lack of food supply. These findings emphasize the central role of the liver in metabolism and indicate that fasting (catabolic) measurements may not reflect the previous fed (anabolic) physiological state.

Portal blood flow in beef steers: comparison of techniques and relation to hepatic blood flow, cardiac output and oxygen uptake

We compared two techniques for measuring blood flow through portal-drained viscera (PDV) of beef steers and measured portions of cardiac output and total oxygen uptake attributable to PDV and hepatic tissues. Four steers (198 +/- 2 kg), equipped with chronic catheters in appropriate vessels, a transit-time ultrasound probe around the hepatic portal vein and a temporary cardiac output thermodilution catheter, were fed a 60:40 hay: concentrate diet. Treatments, designed to alter blood flow, were: 12 equal meals every 2 h (CNTL); CNTL plus 2 mg clenbuterol in one meal (CLEN); and a 65-h fast (FAST). Blood flow through PDV was measured by dilution of p-aminohippurate (PAH) and transit-time ultrasound. Hepatic blood flow was measured by PAH dilution and cardiac output was measured by thermodilution. Blood flow measured by transit-time ultrasound was consistently slower (45%, P less than .01) than blood flow measured by PAH dilution. Necropsy revealed anatomical constraints that precluded proper placement and function of the flow probes. Cardiac output (liters/h) was greater (P less than .05) for CLEN (3,082) than for CNTL (1,655) or FAST (1,047). Percentage of cardiac output flowing through PDV and hepatic tissues was less (P less than .05) for CLEN (23 and 24%) than for CNTL (31 and 38%) or FAST (32 and 38%). Whole body oxygen uptake (mmol/h) was greatest (P less than .05) for CLEN (4,220), intermediate for CNTL (2,999) and least for FAST (1,965). Percentage of oxygen uptake attributable to hepatic tissues was greater (P less than .05) for FAST (31%) than for CLEN (18%), with CNTL intermediate (24%). Percentage of oxygen uptake attributable to PDV (22%) was not affected (P greater than .05) by treatments.

Tissue protein synthesis and nucleic acid concentrations in steers treated with somatotropin

The effect of injection with bovine somatotropin (bST) on the fractional rate of protein synthesis (FSR) in tissues of beef steers was studied using a continuous infusion of [1-14C]leucine. Minimum and maximum FSR were calculated from free leucine specific radioactivity (SRA) in plasma or tissue homogenate respectively. Tissue nucleic acid concentrations were also quantified. Tissue samples were obtained from several muscles, sections of the small intestine and liver. In response to bST, both minimum and maximum FSR increased in muscle but not liver or intestinal tissues. Absolute synthesis rate increased in several muscles and small intestine tissues. Treatment with bST increased the relative SRA of protein-bound leucine in muscles compared with liver; increased the amount of protein synthesis per unit empty body-weight (EBW) in most muscles; and increased weight of small intestine relative to EBW, suggesting a differential response between liver and the other tissues measured. Compositional changes in response to bST occurred only in muscles. DNA concentration increased while protein:DNA decreased in the gastrocnemius muscle and RNA:DNA increased in the longissimus dorsi. The maximum percentage contribution of tissue protein synthesis to whole-body protein synthesis was 12.6, 25.7 and 20.5, and 13.0, 29.4 and 25.8 for liver, muscle, and small intestine in placebo-treated and bST-injected steers respectively.

Effect of level of nutrition on splanchnic blood flow and oxygen consumption in sheep

The objective of the present study was to measure changes in splanchnic blood flow and oxygen consumption in sheep fed on a high-concentrate diet ad lib. (ADLIB) or an amount sufficient to maintain body-weight (MAINT) for 21 d. Eleven ram lambs were surgically implanted with chronic indwelling catheters in the portal, hepatic and mesenteric veins and mesenteric artery to measure blood flow and net O2 flux through the liver and portal-drained viscera (PDV). During the 21 d period, PDV (P less than 0.05) and liver (P less than 0.01) blood flow increased in ADLIB and decreased in MAINT lambs (treatment x day, linear). After 21 d, O2 consumptions in PDV and liver of MAINT lambs were 37 and 63% lower than in ADLIB lambs. In the control period, total splanchnic tissues represented an average of 52% of whole body O2 consumption. After 21 d, the relative contributions of PDV and liver to whole-body O2 consumption were 28 and 41% in ADLIB and 19 and 22% in MAINT lambs respectively. Allometric regression variables indicate that liver O2 consumption responds more rapidly to changes in metabolizable energy intake than portal O2 consumption. These results indicate that blood flow and O2 consumption in both PDV and liver are related to level of nutrition. Furthermore, splanchnic tissues represent a significant component of whole-body O2 consumption that is subject to manipulation by level of nutrition.

Nitrogen and protein metabolism and metabolites in plasma and urine of beef steers treated with somatotropin

The objectives of this study were to determine the effects of daily injection of bovine somatotropin (bST) on the metabolism of N and 1-[14C]leucine and on hormone and metabolite concentrations in growing beef steers. Injection of bST increased N retention (P less than .05) primarily through decreased (P less than .10) urinary N excretion. Plasma concentration of somatotropin, insulin and glucose increased (P less than .01) and of urea-N (P less than .01) and alpha-amino-N (P less than .10) decreased with bST compared with excipient injection. Total leucine flux was not altered by treatment; however, the partition of flux was. Leucine oxidation decreased (P less than .05) and leucine used for protein synthesis (P less than .10) increased, with bST compared with excipient injection. During excipient injection, 10.3 g protein were synthesized for each gram crude protein deposited, whereas during bST injections only 6.4 g were required. The average maximum contribution of myofibrillar protein degradation to whole body protein degradation, calculated from excretion of 3-methylhistidine, was 16%. Although the ratio of protein deposition/protein synthesis was low for both excipient- and bST-injected steers, the incremental efficiency of protein deposition was 50%, reflecting a dilution of protein synthesis required for turnover and a proportionately greater increase in protein synthesis than protein degradation with bST injection. In growing beef steers, bST stimulated whole body protein synthesis and decreased leucine oxidation. The change in partition of leucine flux, but not of total flux (irreversible loss), demonstrates a chronic redirection in metabolism consistent with homeorhetic control. These data from steers injected with bST suggest mechanisms by which bST affects metabolism during normal growth.

Effects of dietary clenbuterol on metabolism of the hindquarters in steers

The objective of this study was to measure acute (d 1) and chronic (d 9) effects of dietary clenbuterol on heart rate, blood flow, oxygen uptake, and net uptake/release of metabolites in the hindquarters of growing steers. The design was a single reversal with two 9-d periods of control or 8 mg clenbuterol/d with 5 d between periods. Within 2 h of initial consumption of 2 mg clenbuterol (d 1), heart rate and blood flow doubled and arterial plasma concentrations of glucose, L-lactate and nonesterified fatty acid (NEFA) increased, whereas alpha-NH2 N and NH3 concentrations decreased, demonstrating an acute response. Uptake of oxygen increased and net uptake of alpha-NH2 N decreased. Net release of both L-lactate and NEFA increased. On d 9, there were no acute responses to clenbuterol consumption; however, heart rate, blood flow, and NEFA concentration remained chronically elevated, and plasma concentrations of acetate and propionate decreased compared with control feeding. Net uptake of alpha-NH2 N, oxygen and release of L-lactate by the hindquarters chronically increased on d 9 of clenbuterol feeding. Changes in both blood flow and arteriovenous (AV) concentration difference contributed to changes in uptake/release. The chronic metabolic changes and oxygen uptake were consistent with increased N retention in the hindquarters through increased protein synthesis, decreased use of acetate and increased reliance on NEFA for cellular energy. In conclusion, the data show that the perturbation of homeostatic regulation by dietary clenbuterol on d 1 evolved to establishment of homeorhetic regulation by d 9 that is consistent with increased skeletal protein accretion in growing steers.

Blood flow to hindquarters of steers measured by transit time ultrasound and indicator dilution

The objective was to compare blood flow to the hindquarters of steers measured by transit time ultrasound with blood flow determined by indicator (p-aminohippurate) dilution. Five Hereford steers had ultrasonic flow probes on the abdominal aorta and catheters in the abdominal aorta and inferior vena cava inserted through both sets of circumflex iliac vessels. Indicator was infused continuously into the abdominal aorta through both arterial catheters simultaneously, then through each of the arterial catheters in succession. Samples of blood from the inferior vena cava and jugular vein were taken during infusion for measurement of p-aminohippurate. Blood flow determined by the ultrasonic flow probe was averaged over each blood sampling interval. Compared with the ultrasonic flow probe there was no difference in mean blood flow measured by p-aminohippurate, regardless of method of infusion. Correlation of individual values between ultrasound and p-aminohippurate was .87 when p-aminohippurate was infused into both arterial catheters, .44 when p-aminohippurate was infused into the left arterial catheter, and .78 when p-aminohippurate was infused into the right arterial catheter. The respective ranges for ultrasonic measurements and p-aminohippurate were 3.62 to 10.99 L/min and 2.25 to 30.43 L/min. Although means by the two methods do not differ, there is a greater range and incidence of occasional high values with p-aminohippurate dilution.

Absorption, plasma flux and oxidation of L-leucine in heifers at two levels of intake

Four Hereford X Angus heifers (379 +/- 11 kg) with indwelling hepatic portal vein, iliac artery and mesenteric vein catheters were used in a switchback design to measure net portal absorption of leucine at two levels of energy intake, 130 and 260 kcal metabolizable energy.(kg.75.d)-1. Nine hourly measurements were made through two consecutive 4-h feeding periods on each heifer at each intake level. In separate experiments, N balance was determined and 6-h continuous infusions of L-[1-14C]-leucine were used to measure total plasma flux and oxidation of leucine with two of these heifers, one at each level of intake, and one additional Hereford heifer at both levels of intake. Net portal absorption of leucine increased with increasing intake from 5.4 to 12.4 mmol/h, and was associated with average leucine flux and oxidation rates of 30.7 and 4.7 mmol/h at low intake and 49.9 and 8.8 mmol/h at high intake. Protein synthesis (flux - oxidation) and protein accretion (N balance X 6.25) averaged 1,367 and 39 g/d at low intake and 2,156 and 219 g/d at high intake, respectively. Percent contributions of absorption and oxidation to total leucine flux were 17.6 and 15.3 at low intake and were 24.9 and 17.6 at high intake, respectively.

Effect of bovine growth hormone administration on metabolism of growing Hereford heifers: protein and lipid metabolism and plasma concentrations of metabolites and hormones

The objectives were to determine the effects of daily injection of bovine growth hormone (bGH) on the metabolism of [1-14C]leucine and [1-14C]palmitate and on hormone and metabolite concentrations in growing Hereford heifers. The experimental design was a 28-d single reversal with two 14-d injection periods of placebo or bGH. Energy intake was restricted to a level slightly above maintenance. Injection of bGH did not affect circulating concentrations of glucose, beta-hydroxybutyrate, urea nitrogen, prolactin, triiodothyronine or thyroxine. Plasma concentrations of insulin and nonesterified fatty acids (NEFA) were chronically elevated whereas leucine concentration was chronically decreased after 1 wk of bGH injection compared to placebo injection. Leucine oxidation was lower and whole-body protein synthesis was higher during bGH injection than during placebo injection. There were increases in both total irreversible loss and oxidation of NEFA during bGH injection compared to placebo injection. These results suggest mobilization of stored fatty acids and increased reliance on NEFA to provide energy for cellular processes. The dual and reciprocal effects of bGH on nitrogen and NEFA metabolism demonstrate its role as a homeorhetic regulator, affecting metabolism of several body tissues to support lean body accretion in Hereford heifers at near-maintenance intake of metabolizable energy.

Effect of bovine growth hormone administration on metabolism of growing Hereford heifers: dietary digestibility, energy and nitrogen balance

The objective was to determine the effect of daily s.c. injection of bovine growth hormone (bGH) on nitrogen and energy balance in six Hereford heifers. In addition, effects on urinary excretion of 3-methylhistidine and hydroxyproline and on serum mineral concentrations were monitored. A single reversal design was used with two 14-d injection periods of placebo or bGH (29.2 IU/d). Measurements were made on d 8-14 of each period. Injection of bGH did not alter apparent digestibility of dry matter, energy or nitrogen, nor urinary excretion of 3-methylhistidine or hydroxyproline. Serum concentrations of calcium, phosphorus and magnesium were normal with bGH treatment. Nitrogen retention was higher and urinary nitrogen excretion was lower when the heifers were injected with bGH than with the placebo demonstrating an effect of bGH on postabsorptive metabolism of nitrogen. Total energy balance was not altered by treatment. Energy retained as protein was higher after bGH treatment than after the placebo, implying decreased energy retained as fat and demonstrating a role for GH in altering energy partition in growing animals. Total heat production was not altered by treatment indicating no change in the gross efficiency of metabolizable energy use with bGH treatment.

Influence of photoperiod and prolactin on body composition and in vitro lipid metabolism in wether lambs

An experiment was conducted to determine the possible effects of photoperiod and prolactin on the physical and chemical composition of body weight gain. Prolactin was manipulated by im injections of 2-Br-alpha-ergocryptine (CB154) or sc injections of ovine prolactin (oPRL) and by two light:dark regimens (16L:8D and 8L:16D). The four treatments employed were: 1) 16L:8D, placebo injections; 2) 16L:8D, CB154 injections; 3) 8L:16D, placebo injections and 4) 8L:16D, oPRL injections. After a 9-wk growth study, animals were slaughtered at similar body weights over the next 2-wk period. Weight of intestines was directly related and weight of pelt inversely related to circulating concentrations of prolactin. Content of N and lipid in the carcass was not influenced by treatment. However, N content of the noncarcass components was elevated (P less than .01) in animals receiving CB154. In vitro rates of acetate incorporation (nmol X 100 mg tissue-1 X 3 h-1) were higher in subcutaneous than in perirenal adipose tissue (1,920 vs 777; P less than .001). Rates for treatments 1, 2, 3 and 4 were 1,770, 953, 1,350, respectively. The rate for treatment 1 was greater than that for treatments 2 (P less than .001) and 3 (P less than .05). There was no stimulation of lipogenesis in response to insulin added to the incubation medium. In vitro rates of glycerol release (nmol X 100 mg tissue-1 X 2 h-1) were higher in perirenal than in subcutaneous adipose (135 vs 81; P less than .001). The respective treatment rates were 120, 84, 104 and 124, with treatment 1 being greater (P less than .05) than treatment 2. Epinephrine addition elevated glycerol release (156 vs 60; P less than .001). Differences for in vitro lipid metabolism between the perirenal and subcutaneous depots were independent of differences in cell size. Overall, these data indicate that the increased body weight gain due to extended lighting was not accompanied by detrimental effects on carcass composition. Nor was there any clear relationship between circulating concentrations of prolactin and in vitro lipid metabolism.

Evaluation of a role for prolactin in growth and the photoperiod-induced growth response in sheep

An experiment was conducted to determine whether prolactin is involved in growth or in mediating the photoperiod-induced growth response in sheep. Prolactin was manipulated by im injections of 2-Br-alpha-ergocryptine (CB154) or sc injections of ovine prolactin (oPRL) and by two light:dark regimens (16L:8D and 8L:16D). Fifty-six wether lambs (two/pen) were allotted to one of four treatments for a 9-wk growth study. Treatments were: 1) 16L:8D, placebo injections; 2) 16L:8D, CB154 injections; 3) 8L:16D, placebo injections and 4) 8L:16D, oPRL injections. Daily injections of CB154 (.1 mg/kg body weight.75), oPRL (.8 mg/kg body weight.75) or placebo were in 1 ml volume. Animals were fed ad libitum a complete mixed diet. At wk 8, plasma prolactin concentrations at 3 to 6 h postinjection were 214, 3, 90 and 228 ng/ml for treatments 1, 2, 3 and 4, respectively. Pattern of feed intake, measured at 8-h intervals for a 48-h period, was affected by photoperiod. Animals exposed to the 16L:8D photoperiod consumed 40.0, 42.4 and 17.6% of their total daily feed intake during the first 8 h of light, second 8 h of light and 8 h dark interval, respectively. Those exposed to the 8L:16D regimen consumed 55.2, 22.2 and 22.6% during their 8-h light interval, first 8 h of dark and second 8 h of dark, respectively. Both cumulative gain and feed intake were greater in 16L:8D control animals than in those animals receiving CB154.(ABSTRACT TRUNCATED AT 250 WORDS)

Hormonal effects on partitioning of nutrients for tissue growth: role of growth hormone and prolactin

The growth process exemplifies changes in the priorities of different tissues for available nutrients according to a developmental program. We propose that a higher order of endocrine regulation over and above that provided by homeostatic mechanisms directs the flow of nutrients to support the physiological or developmental process of highest prevailing priority. The term homeorhesis is applied to this regulatory phenomenon and is distinguished from the more familiar concept of homeostasis. The documented actions of growth hormone and prolactin as somatotrophic agents are discussed and their candidacy as likely homeorhetic vectors is proposed. Certain shortcomings in the quality of available hormone preparations and inconsistencies between potencies in various tests performed in vitro and in vivo are noted. We question the appropriateness of the use of experimental routines suited to exploring acute metabolic phenomena in acquiring a deeper understanding of the long-term process of growth. Despite the varied nature of supportive data, growth hormone, prolactin, and the closely related placental somatomammotropin exhibit the desired properties of homeorhetic hormones--they direct the flow of nutrients to the process of highest priority, partly by coordinating nutrient utilization by competing tissues.